Premade wild mushroom soup boiling equipment

By designing a pre-made wild mushroom soup cooking equipment including electric heating tubes, agitator, water addition mechanism and manual inclination mechanism, the problem that existing equipment cannot automatically add water and requires manual removal of cooked wild mushrooms is solved, and fully automated processing and efficient production are achieved.

CN222898323UActive Publication Date: 2025-05-27AGRO PROD PROCESSING RES INST YAAS
View PDF 0 Cites 0 Cited by

Patent Information

Application Number
CN202422002951.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-08-19
Publication Date
2025-05-27
Estimated Expiration
2034-08-19

AI Technical Summary

Technical Problem

The existing cooking equipment cannot automatically add water, and after the boiling is completed, the cooked wild bacteria need to be manually removed from the pot body, which poses safety hazards and high labor intensity.

Method used

A pre-made wild mushroom soup cooking equipment is designed, including an electric heating tube, a stirring mechanism, a water addition mechanism and a manual tilting mechanism to realize fully automatic stir-frying, water addition and boiling, and automatic discharge of the material under a high temperature environment through a manual tilting mechanism.

Benefits of technology

The fully automated wild bacteria processing process is realized, which reduces labor intensity, improves production efficiency, and safely and automatically discharges the materials in high temperature environments.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN222898323U_ABST
    Figure CN222898323U_ABST
Patent Text Reader

Abstract

The utility model relates to prefabricated wild mushroom soup boiling equipment, and belongs to the technical field of prefabricated vegetable processing equipment. The device mainly comprises a rack, a connecting shaft, a pot body, a manual tilting mechanism, a heat preservation layer, an electric heating pipe, a rotating shaft, a motor, a stirring mechanism, a pot cover, a water tank, a controller and a water adding mechanism. Wild mushrooms needing to be processed and seasonings are put into the pot body, the electric heating pipe generates heat to heat the wild mushrooms, the motor drives the rotating shaft and the stirring mechanism to stir-fry the wild mushrooms, water in the water tank is added into the pot body through the water adding mechanism after stir-frying is completed, the pot cover is covered to boil the wild mushrooms, and full-automatic stir-frying, water adding and boiling are achieved. Through the arrangement of the manual inclination mechanism, the angle of the pot body can be adjusted in an inclination mode, cooked wild mushrooms in the pot body can be taken out conveniently, so that quick discharging of prefabricated vegetables is achieved, automatic discharging can be achieved in the high-temperature environment after cooking, time and labor are saved, manpower is saved, the labor intensity is reduced, and the production efficiency is improved.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The utility model belongs to the technical field of prefabricated food processing equipment, and particularly relates to a prefabricated wild mushroom soup boiling equipment. Background Technique

[0002] Prefabricated food, also known as prefabricated and prepared food, generally refers to semi-finished or finished products processed from various agricultural, livestock, poultry, and aquatic products as raw and auxiliary materials, together with auxiliary materials such as seasonings, through processes such as preselection and modulation. Usually, prefabricated food needs to be stored or transported under cold chain conditions, and is provided for consumers or food processors in the catering industry to simply heat or cook before eating. When cooking the raw materials of prefabricated wild mushroom dishes, a boiling equipment is generally used for heating operations. First, the wild mushrooms are stir-fried, and then water is added for boiling.

[0003] However, during the boiling process of wild mushrooms by the existing boiling equipment, water cannot be automatically added, and after the boiling is completed, it is necessary to manually take out the cooked wild mushrooms from the pot body. Because the manual taking-out method at high temperature poses a safety hazard, it increases the labor intensity of the staff, reduces the production efficiency, and is not suitable for the processing of a large number of prefabricated wild mushroom dishes. Summary of the Invention

[0004] In order to overcome the problems that during the boiling process of wild mushrooms by the existing boiling equipment, water cannot be automatically added, and after the boiling is completed, it is necessary to manually take out the cooked wild mushrooms from the pot body, the utility model provides a prefabricated wild mushroom soup boiling equipment; put the wild mushrooms and seasonings to be processed into the pot body, the electric heating tube generates heat to heat the wild mushrooms, the motor drives the rotating shaft and the stirring mechanism to stir-fry the wild mushrooms, after the stir-frying is completed, the water in the water tank is added into the pot body through the water adding mechanism, cover the pot lid to boil the wild mushrooms, realizing full-automatic stir-frying, water adding, and boiling. Through the setting of the manual tilting mechanism, the angle of the pot body can be tilted and adjusted, which is convenient for taking out the cooked wild mushrooms in the pot body, so as to realize the rapid discharge of the prefabricated food, and can automatically discharge the materials in the high-temperature environment after boiling, saving time and effort, saving labor, reducing the labor intensity, and improving the production efficiency.

[0005] To achieve the above object, the utility model is realized through the following technical solutions: A prefabricated wild mushroom soup boiling device mainly includes a frame, a connecting shaft, a pot body, a manual tilting mechanism, a heat preservation layer, an electric heating pipe, a rotating shaft, a motor, a stirring mechanism, a pot cover, a water tank, a controller, and a water adding mechanism. The connecting shaft is installed at the top of the frame through a bearing seat, the pot body is installed on the frame through the connecting shaft, the manual tilting mechanism is installed at the top of the frame, the connecting shaft is connected to the manual tilting mechanism, the heat preservation layer is installed outside the pot body, a cavity sandwich is formed between the pot body and the heat preservation layer, the electric heating pipe is installed inside the cavity sandwich, the inside of the pot body is set as a cavity structure, the rotating shaft penetrates through the pot body and is installed on the pot body, the motor is installed on the side wall of the pot body, the motor is in transmission connection with the rotating shaft, the stirring mechanism is installed on the rotating shaft and is located inside the pot body, the pot cover is installed at the top of the pot body, the water tank is installed on the frame and is located at the bottom of the pot body, the controller is installed on the water tank, and the water adding mechanism is installed at the end of the water tank. One end of the water adding mechanism is communicated with the water tank, and the other end is communicated with the pot body.

[0006] The manual tilting mechanism includes a rotating shaft, a driving gear, a driven gear, a connecting rod, a plug pin, a limit ring, and a hand wheel. The rotating shaft is installed at the top of the frame through a bearing seat, the driving gear is installed on the rotating shaft, the driven gear is installed on the connecting shaft, the driving gear is meshed and connected with the driven gear, the connecting rod is installed on the frame, the plug pin penetrates through the connecting rod and the rotating shaft and is detachably installed on the connecting rod, the limit ring is in threaded connection with the plug pin, and the hand wheel is installed at the end of the rotating shaft.

[0007] The stirring mechanism includes a connecting plate, a connecting column, stirring blades, and spiral blades. The connecting plate is detachably installed on the rotating shaft through a fastening bolt, the connecting column is installed on the connecting plate, the stirring blades are installed at the end of the connecting column, and the spiral blades are installed between the stirring blades.

[0008] The water adding mechanism includes a water pump, a water inlet pipe, and a water delivery pipe. The water pump is installed on the frame and is located at the end of the water tank. One end of the water inlet pipe is communicated with the water tank, and the other end is connected to the water inlet end of the water pump. One end of the water delivery pipe is connected to the water outlet end of the water pump, and the other end is communicated with the pot body. The water delivery pipe is set as a flexible pipe.

[0009] The electric heating pipe, the motor, and the water pump are electrically connected to the controller.

[0010] A handle is provided at the top of the pot cover.

[0011] Vent holes are provided at the end of the pot body.

[0012] The beneficial effects of the utility model:

[0013] Put the wild mushrooms to be processed and seasonings into the inner part of the pot body. The electric heating tube generates heat to heat the wild mushrooms. The motor drives the rotating shaft and the stirring mechanism to stir-fry the wild mushrooms. After the stir-frying is completed, water in the water tank is added into the pot body through the water adding mechanism. Then cover the pot lid to boil the wild mushrooms, realizing full-automatic stir-frying, water adding and boiling. Through the setting of the manual tilting mechanism, the angle of the pot body can be tilted and adjusted, which is convenient for taking out the cooked wild mushrooms in the pot body, thus realizing the rapid discharge of the prefabricated dishes. It can automatically feed materials in the high-temperature environment after boiling, saving time and effort, reducing labor intensity and improving production efficiency. Brief Description of the Drawings

[0014] Figure 1 is an isometric schematic diagram of the present utility model.

[0015] Figure 2 is a three-dimensional schematic of the present utility model Figure 1 。

[0016] Figure 3 is a three-dimensional schematic of the present utility model Figure 2 。

[0017] Figure 4 is a three-dimensional schematic of the present utility model Figure 3 。

[0018] Figure 5 is a partial cross-sectional schematic of the present utility model Figure 1 。

[0019] Figure 6 is a partial cross-sectional schematic of the present utility model Figure 2 。 Detailed Description of the Preferred Embodiments

[0020] In order to make the objectives, technical solutions and beneficial effects of the present utility model clearer, the preferred embodiments of the present utility model will be described in detail below with reference to the drawings for the convenience of those skilled in the art to understand.

[0021] The utility model discloses a prefabricated wild mushroom soup boiling device. The prefabricated wild mushroom soup boiling device mainly comprises a frame 1, a connecting shaft 2, a pot body 3, a manual tilting mechanism 4, a heat preservation layer 5, an electric heating tube 6, a rotating shaft 7, a motor 8, a stirring mechanism 9, a pot cover 10, a water tank 11, a controller 12, and a water adding mechanism 13. The connecting shaft 2 is installed at the top end of the frame 1 through a bearing seat. The pot body 3 is installed on the frame 1 through the connecting shaft 2. The manual tilting mechanism 4 is installed at the top end of the frame 1. The connecting shaft 2 is connected with the manual tilting mechanism 4. The heat preservation layer 5 is installed outside the pot body 3. A cavity sandwich is formed between the pot body 3 and the heat preservation layer 5. The electric heating tube 6 is installed inside the cavity sandwich. The interior of the pot body 3 is set as a cavity structure. The rotating shaft 7 penetrates through the pot body 3 and is installed on the pot body 3. The motor 8 is installed on the side wall of the pot body 3. The motor 8 is in transmission connection with the rotating shaft 7. The stirring mechanism 9 is installed on the rotating shaft 7 and is located inside the pot body 3. The pot cover 10 is installed at the top end of the pot body 3. The water tank 11 is installed on the frame 1 and is located at the bottom end of the pot body 3. The controller 12 is installed on the water tank 11. The water adding mechanism 13 is installed at the end of the water tank 11. One end of the water adding mechanism 13 is communicated with the water tank 11, and the other end is communicated with the pot body 3.

[0022] As Figure 2 , Figure 4 shown, the manual tilting mechanism 4 includes a rotating shaft 41, a driving gear 42, a driven gear 43, a connecting rod 44, a plug pin 45, a limiting ring 46, and a hand wheel 47. The rotating shaft 41 is installed at the top end of the frame 1 through a bearing seat. The driving gear 42 is installed on the rotating shaft 41. The driven gear 43 is installed on the connecting shaft 2. The driving gear 42 is meshed and connected with the driven gear 43. The connecting rod 44 is installed on the frame 1. The plug pin 45 penetrates through the connecting rod 44 and the rotating shaft 41 and is detachably installed on the connecting rod 44. The limiting ring 46 is in threaded connection with the plug pin 45. The hand wheel 47 is installed at the end of the rotating shaft 41. After the wild mushrooms are boiled, the staff unscrews the limiting ring 46 from the end of the plug pin 45, then removes the plug pin 45 from the rotating shaft 41 and the connecting rod 44, and holds the hand wheel 47 to rotate. The rotation of the hand wheel 47 drives the rotating shaft 41 and the driving gear 42 to rotate. The rotation of the driving gear 42 drives the driven gear 43 and the connecting shaft 2 to rotate. The connecting shaft 2 is connected with the pot body 3, thereby driving the pot body 3 to deflect, facilitating the removal of the cooked wild mushrooms in the pot body 3, realizing the rapid discharge of the prefabricated dishes, enabling automatic feeding under the high-temperature environment after boiling, saving time and effort, saving labor, reducing the labor intensity, and improving the production efficiency.

[0023] As Figure 5As shown, the stirring mechanism 9 includes a connecting plate 91, a connecting column 92, stirring blades 93, and spiral blades 94. The connecting plate 91 is detachably mounted on the rotating shaft 7 through fastening bolts. The connecting column 92 is mounted on the connecting plate 91. The stirring blades 93 are mounted at the ends of the connecting column 92. The spiral blades 94 are mounted between the stirring blades 93. The motor 8 drives the rotating shaft 7 to rotate, thereby driving the stirring blades 93 and the spiral blades 94 to rotate, realizing the stirring and frying of wild mushrooms.

[0024] As Figure 1 shown, the water adding mechanism 13 includes a water pump 131, a water inlet pipe 132, and a water delivery pipe 133. The water pump 131 is mounted on the frame 1, at the end of the water tank 11. One end of the water inlet pipe 132 communicates with the water tank 11, and the other end is connected to the water inlet end of the water pump 131. One end of the water delivery pipe 133 is connected to the water outlet end of the water pump 131, and the other end is connected to the pot body 3. The water delivery pipe 133 is set as a flexible pipe. After the wild mushrooms are stir-fried, the staff adjusts the controller 12. The controller 12 controls the water pump 131 to start. The water pump 131, the water inlet pipe 132, and the water delivery pipe 133 cooperate to deliver the water inside the water tank 11 to the inside of the pot body 3. When the amount of water in the pot body 3 is appropriate, the staff adjusts the controller 12 to control the water pump 131 to close, and then covers the pot lid 10 to boil the wild mushrooms in the pot body 3.

[0025] The electric heating tube 6, the motor 8, and the water pump 131 are electrically connected to the controller 12.

[0026] As Figure 1 、 Figure 2 、 Figure 3 、 Figure 4 、 Figure 6 shown, a handle 101 is provided at the top of the pot lid 10; the setting of the handle 101 facilitates the staff to take the pot lid 10.

[0027] As Figure 1 、 Figure 3 shown, a ventilation hole 31 is provided at the end of the pot body 3; it is convenient for the water vapor generated during the boiling process to be discharged through the ventilation hole 31.

[0028] Working process:

[0029] Put the wild mushrooms to be processed and seasonings into the interior of the pot body 3. Subsequently, by adjusting the controller 12, control the electric heating tube 6 and the motor 8 to start. The electric heating tube 6 generates heat to heat the wild mushrooms. The motor 8 drives the rotating shaft 7 to rotate, and then drives the stirring blades 93 and the spiral blades 94 to rotate, realizing the stirring and frying of the wild mushrooms. After frying, control the water pump 131 to start by adjusting the controller 12. The water pump 131, the water inlet pipe 132 and the water delivery pipe 133 cooperate to deliver the water in the water tank 11 into the interior of the pot body 3. When the water in the pot body 3 is appropriate, the staff adjusts the controller 12 to control the water pump 131 to close, and then holds the handle 101 to cover the pot lid 10 to boil the wild mushrooms in the pot body 3, realizing full-automatic frying, water adding and boiling. The water vapor generated during the boiling process is discharged through the ventilation holes 31. After the wild mushrooms are boiled, adjust the controller 12 to control the electric heating tube 6 and the motor 8 to close. The staff screws out the limit ring 46 from the end of the bolt 45, and then removes the bolt 45 from the rotating shaft 41 and the connecting rod 44, and holds the hand wheel 47 to rotate. The rotation of the hand wheel 47 drives the rotating shaft 41 and the driving gear 42 to rotate. The rotation of the driving gear 42 drives the driven gear 43 and the connecting shaft 2 to rotate. The connecting shaft 2 is connected to the pot body 3, and then drives the pot body 3 to deflect, facilitating the removal of the cooked wild mushrooms in the pot body 3, thus realizing the rapid discharge of the prefabricated dishes. It can automatically discharge materials in the high-temperature environment after boiling, saving time and effort, saving labor, reducing the labor intensity and improving the production efficiency.

[0030] Finally, it should be noted that the above preferred embodiments are only used to illustrate the technical solutions of the present invention and not to limit them. Although the present invention has been described in detail through the above preferred embodiments, those skilled in the art should understand that various changes can be made in form and details without departing from the scope defined by the claims of the present invention.

Claims

1. A prefabricated wild mushroom soup boiling device, characterized in that: The prefabricated wild mushroom soup boiling device comprises a frame (1), a connecting shaft (2), a pot body (3), a manual tilting mechanism (4), a heat preservation layer (5), an electric heating tube (6), a rotating shaft (7), a motor (8), a stirring mechanism (9), a pot cover (10), a water tank (11), a controller (12), and a water adding mechanism (13), wherein the connecting shaft (2) is mounted on the top of the frame (1) via a bearing seat, the pot body (3) is mounted on the frame (1) via the connecting shaft (2), the manual tilting mechanism (4) is mounted on the top of the frame (1), the connecting shaft (2) is connected to the manual tilting mechanism (4), the heat preservation layer (5) is mounted on the outside of the pot body (3), and a heat preservation layer (5) is formed between the pot body (3) and the heat preservation layer (5). A cavity interlayer, an electric heating pipe (6) is installed inside the cavity interlayer, the interior of the pot body (3) is set as a cavity structure, a rotating shaft (7) passes through the pot body (3) and is installed on the pot body (3), a motor (8) is installed on the side wall of the pot body (3), the motor (8) is connected to the rotating shaft (7) by transmission, a stirring mechanism (9) is installed on the rotating shaft (7) and is located inside the pot body (3), a pot cover (10) is installed at the top of the pot body (3), a water tank (11) is installed on the frame (1) and is located at the bottom of the pot body (3), a controller (12) is installed on the water tank (11), and a water adding mechanism (13) is installed at the end of the water tank (11), one end of the water adding mechanism (13) is connected to the water tank (11), and the other end is connected to the pot body (3).

2. The prefabricated wild mushroom soup boiling device according to claim 1, characterized in that: The manual tilt mechanism (4) comprises a rotating shaft (41), a driving gear (42), a driven gear (43), a connecting rod (44), a latch (45), a limiting ring (46), and a hand wheel (47). The rotating shaft (41) is mounted on the top of the frame (1) through a bearing seat, the driving gear (42) is mounted on the rotating shaft (41), the driven gear (43) is mounted on the connecting shaft (2), the driving gear (42) and the driven gear (43) are meshed and connected, the connecting rod (44) is mounted on the frame (1), the latch (45) passes through the connecting rod (44), the rotating shaft (41) is detachably mounted on the connecting rod (44), the limiting ring (46) is threadedly connected to the latch (45), and the hand wheel (47) is mounted on the end of the rotating shaft (41).

3. A prefabricated wild mushroom soup boiling device as claimed in claim 1 or 2, characterized in that: The stirring mechanism (9) comprises a connecting plate (91), a connecting column (92), a stirring blade (93), and a spiral blade (94); the connecting plate (91) is detachably mounted on the rotating shaft (7) by means of fastening bolts; the connecting column (92) is mounted on the connecting plate (91); the stirring blade (93) is mounted at the end of the connecting column (92); and the spiral blade (94) is mounted between the stirring blades (93).

4. A prefabricated wild mushroom soup boiling device as claimed in claim 1 or 2, characterized in that: The water adding mechanism (13) comprises a water pump (131), a water inlet pipe (132), and a water delivery pipe (133). The water pump (131) is mounted on the frame (1) and is located at the end of the water tank (11). One end of the water inlet pipe (132) is connected to the water tank (11), and the other end is connected to the water inlet end of the water pump (131). One end of the water delivery pipe (133) is connected to the water outlet end of the water pump (131), and the other end is connected to the pot body (3). The water delivery pipe (133) is configured as a hose.

5. A prefabricated wild mushroom soup boiling device as claimed in claim 1 or 2, characterized in that: The electric heating pipe (6), the motor (8), the water pump (131) and the controller (12) are electrically connected.

6. A prefabricated wild mushroom soup boiling device as claimed in claim 1 or 2, characterized in that: The top of the pot cover (10) is provided with a handle (101).

7. A prefabricated wild mushroom soup boiling device as claimed in claim 1 or 2, characterized in that: The end of the pot body (3) is provided with an air hole (31).