Chicken wicker powder wrapping device

By setting an annular baffle at the drum inlet of the chicken wreath powder wrapping device and setting a convex strip on the inner wall of the powder wrapping part, the problems of inefficiency in the traditional powder wrapping process and overflow of powder are solved, and a more uniform powder wrapping effect and higher production efficiency are achieved.

CN222916958UActive Publication Date: 2025-05-30GOLDEN LOUIS (TANGSHAN CAOFEIDIAN) FOOD CO LTD
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Patent Information

Application Number
CN202422013715.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-08-20
Publication Date
2025-05-30
Estimated Expiration
2034-08-20

AI Technical Summary

Technical Problem

The traditional chicken wax powder wrapping process is inefficient, especially when there are too many raw materials, workers are labor-intensive, and the existing powder wrapping device is prone to overflow of powder and uneven powder wrapping during rotation.

Method used

A chicken wreath powder wrapping device is designed, adopting a roller structure, the inlet of the roller is provided with an annular baffle, the inner wall of the powder wrapping part is provided with a convex strip, and the cylinder wall of the screen part is provided with a screen hole and a flow guide plate.

Benefits of technology

The annular baffle prevents the powder from overflowing, and the convex strips make the powder wrap more uniform. The screening holes and the deflectors achieve separation of the powder and raw materials, improving production efficiency and avoiding uneven powder wrapping.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of food processing equipment, in particular to a chicken wicker flour coating device which comprises a supporting frame, a roller is arranged above the supporting frame, and a driving mechanism is further arranged on the supporting frame and used for driving the roller to rotate. The roller comprises a flour wrapping part and a screening part, an annular baffle is arranged at a feeding port of the flour wrapping part, and a plurality of protruding strips are arranged on the inner wall of the flour wrapping part in the circumferential direction; a plurality of screening holes are formed in the cylinder wall of the screening part in the circumferential direction. According to the chicken wicker powder coating device, chicken wickers and powder at the feeding port are prevented from being thrown out in the rolling process of the chicken wickers, the chicken wickers are more uniformly coated with the powder in the roller, and the chicken wickers are prevented from being gathered.
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Description

Technical Field

[0001] The utility model relates to the technical field of food processing equipment, in particular to a chicken fillet breading device. Background Art

[0002] When processing chicken strips in a cooked food processing and production workshop, it is necessary to coat the surface of the raw materials with flour. The traditional breading process is generally that workers put the raw materials to be processed into a container filled with flour and manually stir the flour and the raw materials to be processed, so that the raw materials to be processed roll in the flour to complete breading. However, this method is suitable for breading operations with relatively small amounts of raw materials. Once the amount of raw materials is too large, the labor intensity of workers increases and the production efficiency is low.

[0003] To solve the above problems, some production workshops introduce breading devices for chicken strip breading operations. The principle of the breading device is as follows: The drum is divided into a rotating drum and a screening drum. The screening drum is provided with a number of through holes. The raw materials to be breaded and the powder are added from the feeding end of the drum. The driving mechanism drives the drum to rotate, so that the raw materials are turned in the drum and combined with the powder, thus achieving the breading effect. At the same time, while the raw materials are rotating, they gradually move towards the discharging end of the cylinder and are finally discharged through the discharging end. The excess powder in the screening drum will be thrown out through the through holes on it, realizing the preliminary separation of the powder and the raw materials.

[0004] However, during the rotation process, the materials near the feeding end port are easily thrown out during the rotation of the screening drum; and because the inner cavity of the screening drum is a cylindrical structure, when the screening drum rolls, the raw materials and the powder are prone to agglomeration problems, resulting in uneven breading. Summary of the Utility Model

[0005] In order to solve the above technical problems, the utility model provides a chicken strip breading device to achieve the technical effects of preventing powder overflow at the feeding end and uniform breading.

[0006] To achieve this technical purpose, the utility model adopts the following scheme:

[0007] A chicken strip breading device includes a support frame. A drum is arranged above the support frame, and a driving mechanism is also arranged on the support frame. The driving mechanism is used to drive the drum to rotate; the drum includes a breading part and a screening part. An annular baffle is arranged at the feeding port of the breading part, and a number of convex strips are arranged circumferentially on the inner wall of the breading part; a number of screening holes are arranged circumferentially on the barrel wall of the screening part.

[0008] Compared with the prior art, the beneficial effects of the utility model are as follows:

[0009] The utility model prevents the chicken tenders and powder materials at the feeding port from being thrown out when the drum rotates by adding an annular baffle at the feeding port of the drum; by adding convex strips on the barrel wall of the breading part, the convex strips change the rotation direction of the chicken tenders in the breading part, making the breading more uniform, and enabling the chicken tenders to move along the axial direction of the drum to avoid the situation of the chicken tenders piling up at a certain position.

[0010] The preferred solution of the utility model is:

[0011] The width of the annular baffle is greater than or equal to the height of the convex strip.

[0012] The convex strips are arranged along the axial direction of the drum, and the cross-section of the convex strip is a triangular structure.

[0013] A number of pick teeth are respectively arranged at intervals along the length direction at the apex position of each convex strip, and the pick teeth between adjacent convex strips are arranged staggeredly.

[0014] A number of flow guiding plates are arranged circumferentially on the inner wall of the screening part.

[0015] A baffle is arranged above the support frame corresponding to the screening part of the drum, and a material receiving box is arranged at the bottom of the support frame corresponding to the screening part of the drum. Description of the Drawings

[0016] Figure 1 is a schematic structural diagram of the utility model;

[0017] Figure 2 is Figure 1 the left side view of

[0018] Figure 3 is Figure 1 the right side view of

[0019] Figure 4 is Figure 2 the schematic structural diagram without the annular baffle installed;

[0020] Figure 5 is the schematic structural diagram of the drum and the supporting bracket;

[0021] Figure 6 is the schematic structural diagram of the driving mechanism;

[0022] The labels in the figure are: 1, support frame; 2, roller; 201, flour coating part; 202, screening part; 203, screening holes; 3, support bracket; 4, fixing plate; 5, baffle; 6, driving mechanism; 601, driving motor; 602, driving wheel; 603, driven wheel; 604, chain; 7, support leg; 8, lifting mechanism; 801, fixing block; 802, support column; 803, locking bolt; 804, universal wheel; 9, powder receiving box; 10, arc-shaped slideway; 11, positioning ring; 12, annular baffle; 13, roller; 14, rotating shaft; 15, guide plate; 16, convex strip; 17, ball; 18, protrusion. Detailed implementation mode

[0023] To fully understand the purpose, features and effects of the present utility model, through the following specific implementation modes, as Figures 1 to 6 shown, the present utility model will be described in detail, but the present utility model is not limited thereto.

[0024] A chicken tenderloin flour coating device is composed of a support frame 1 and a roller 2. The roller 2 is placed above the support frame 1, and a driving mechanism 6 is also arranged on the support frame 1. The driving mechanism 6 is used to drive the roller 2 to rotate.

[0025] Rotating shafts 14 are respectively rotatably connected to both sides of the roller 2 corresponding to the top of the support frame 1, and rollers 13 are respectively connected to both ends of the rotating shafts 14. Two protrusions 18 are respectively arranged around the outer wall at both ends of the roller 2, and the area between the protrusions 18 is the movement track of the rollers 13. Both ends of the roller 2 are placed on the rollers 13 and rotate relative to the rollers 13.

[0026] The driving mechanism 6 is composed of a driving motor 601, a driving wheel 602 and a driven wheel 603. The driving motor 601 is installed on the support frame 1. Two driving wheels 602 are arranged at the output end of the driving motor 601. Driven wheels 603 are respectively arranged on each rotating shaft 14. Each driving wheel 602 is connected to a driven wheel 603 through a chain 604. The driving motor 601 drives the driving wheel 602 to rotate, and the driving wheel 602 drives the driven wheel 603 to rotate through the chain 604, so that the driven wheel 603 drives the rotating shaft 14 where it is located to rotate, and the rotating shaft 14 drives the rollers 13 at both ends thereof to rotate, thereby driving the roller 2 to rotate.

[0027] In this embodiment, positioning rings 11 are respectively arranged at both ends of the outer wall of the drum 2. The support frame 1 is also respectively provided with supporting brackets 3 corresponding to the positions of the two positioning rings 11. An arc-shaped slideway 10 adapted to the positioning ring 11 is arranged on the inner wall of the supporting bracket 3. A ball 17 is arranged on the surface of the arc-shaped slideway 10 in contact with the positioning ring 11, and the ball 17 is in rolling connection with the arc-shaped slideway 10. The supporting bracket 3 can not only support the drum 2 through the positioning ring 11, but also enable the positioning ring 11 to rotate relative to the arc-shaped slideway 10, ensuring that the drum 2 can rotate stably on the roller 13 and avoiding axial deviation.

[0028] The drum 2 is composed of two parts, namely a flour coating part 201 and a screening part 202. The flour coating part 201 and the screening part 202 are of an integrally formed structure with the same inner diameter.

[0029] A number of triangular cross-section convex strips 16 are circumferentially arranged on the inner barrel wall of the flour coating part 201, and each convex strip 16 is arranged along the circumference of the drum 2. When the drum 2 rotates, the chicken fillets collide with the convex strips 16 and change the rotation direction, preventing the chicken fillets from piling up on the inner wall of the drum 2 and making the chicken fillets more evenly coated with flour.

[0030] In this embodiment, in order to prevent the chicken fillets from sticking during rotation, a number of teeth are respectively arranged at intervals along the length direction at the top angle positions of each convex strip 16, and the teeth between adjacent two convex strips 16 are arranged staggeredly. During the rotation of the chicken fillets, the teeth stir them to prevent the chicken fillets from sticking.

[0031] An annular baffle 12 is installed at the feeding port of the flour coating part 201, and the width of the annular baffle 12 is greater than or equal to the height of the convex strip 16. The annular baffle 12 can block the materials at the port of the flour coating part 201 and prevent the internal chicken fillets from being thrown out when the drum 2 rotates.

[0032] A number of screening holes 203 are arranged on the surface of the barrel wall of the screening part 202. When the chicken fillets move to the screening part 202, the excess floating flour is screened out through the screening holes 203, achieving the effect of separating the chicken fillets from the excess floating flour.

[0033] In this embodiment, in order to ensure that the screening part 202 can better output the chicken fillets with flour coating completed, a number of guide plates 15 are circumferentially installed on the inner side of the barrel wall of the screening part 202 near the discharging end.

[0034] Baffles 5 are arranged on both sides and the top of the screening part 202. The baffles 5 are connected to the supporting bracket 3 at one end of the screening part 202 through fixing plates 4, so that the floating flour screened out through the screening holes 203 during the rotation of the screening part 202 will not fall outside the device, and the floating flour is blocked by the baffles 5 and falls onto the powder receiving box 9 below the screening part 202.

[0035] At the bottom of the four support legs of the support frame 1, lifting mechanisms 8 are respectively installed. The lifting mechanism 8 is composed of a fixed block 801 and a universal wheel 804. The fixed block 801 is installed on the outer side of the support leg. A through groove is opened in the fixed block 801 from top to bottom. A support column 802 is slidably connected in the through groove. The lower end of the support column 802 is connected to the universal wheel 804. One side of the fixed block 801 is threadedly connected with a locking bolt 803. The support column 802 is fastened to the fixed block 801 through the locking bolt 803. By adjusting the height at both ends of the support frame 1, the inclination angle of the roller 2 is adjusted to ensure that the chicken fillets wrapped with powder can be discharged smoothly.

[0036] When the device is working, the inclination angle of the roller is adjusted through the lifting mechanism, and then the driving motor is started. The driving motor drives the roller to rotate through chain drive. Since the positioning ring on the roller is placed in the arc-shaped slideway, the chicken fillets to be wrapped with powder and the powder material are fed into the roller from the feeding port. The chicken fillets are turned over inside the roller. During this process, the chicken fillets are in full contact with the powder material, and the powder material adheres to the surface of the chicken fillets. When the chicken fillets and the excess powder material pass through the screening part of the roller, the excess powder material is screened out from the screening holes and falls into the powder receiving box at the bottom, and the chicken fillets are discharged from the discharging port.

[0037] The utility model adds an annular baffle at the feeding port of the roller to prevent the chicken fillets and the powder material at the feeding port from being thrown out when the roller rotates; by adding convex strips on the barrel wall of the powder wrapping part, the convex strips change the rotation direction of the chicken fillets in the powder wrapping part, the powder wrapping is more uniform, and the chicken fillets move along the axial direction of the roller to avoid the situation that the chicken fillets pile up at a certain position; the excess powder material is separated from the screening holes, does not pollute the environment around the device, and realizes the recycling of the powder material.

[0038] Finally, it should be noted that the above-listed are only the preferred embodiments of the utility model. Of course, those skilled in the art can make changes and modifications to the utility model. If these modifications and variations fall within the scope of the claims of the utility model and its equivalent technologies, they should all be considered as the protection scope of the utility model.

Claims

1. A chicken strips breading device, comprising a support frame, a roller is arranged above the support frame, and a driving mechanism is also arranged on the support frame, the driving mechanism is used to drive the roller to rotate; characterized in that: The drum comprises a powder coating part and a screening part. The feeding port of the powder coating part is provided with an annular baffle, and the inner wall of the powder coating part is provided with a plurality of convex strips in the circumferential direction; the cylinder wall of the screening part is provided with a plurality of screening holes in the circumferential direction.

2. The chicken strips powder coating device according to claim 1, characterized in that: The width of the annular baffle is greater than or equal to the height of the convex strip.

3. The chicken strips powder coating device according to claim 1, characterized in that: The convex strip is arranged along the axial direction of the drum, and the cross section of the convex strip is a triangular structure.

4. The chicken strips powder coating device according to claim 2, characterized in that: A plurality of shifting teeth are arranged at intervals at the top corners of each convex strip along the length direction thereof, and the shifting teeth between two adjacent convex strips are arranged in a staggered manner.

5. The chicken strips breading device according to claim 1, characterized in that: A plurality of guide plates are arranged circumferentially on the inner wall of the screening part.

6. The chicken strips powder coating device according to claim 1, characterized in that: A baffle is arranged above the support frame corresponding to the drum screening part, and a material receiving box is arranged at the bottom of the support frame corresponding to the drum screening part.