Pastry processing and slitting equipment
By designing a surface point processing and slitting equipment, using extrusion cam to drive the cutting side plate and adjust the screw to adjust the cutting depth, the problems of uneven sizes and different patterns in the prior art are solved, and efficient and stable surface point cutting and diversified pattern cutting are achieved.
Patent Information
- Application Number
- CN202422081935.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-08-27
- Publication Date
- 2025-06-10
- Estimated Expiration
- 2034-08-27
AI Technical Summary
When existing pastry slicers meet the requirements of producing different types of pastry, it is difficult to achieve uniformity of cutting size and diversity of cutting patterns.
A surface point processing and slitting equipment is designed, using extruded cam to drive the cutting side plate for linear reciprocating motion, combining the cutting blade and the adjustment screw to achieve efficient cutting and depth adjustment of the opposite surface point.
The efficiency and quality stability of surface point cutting are achieved, and by adjusting the rotation of the screw, it can adapt to different types and patterns of surface point cutting needs.
Smart Images

Figure CN222958720U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of pasta production, in particular to a pasta processing and cutting device. Background Art
[0002] Pasta foods not only cover various varieties provided by the traditional catering industry, but also include all kinds of pastries produced by pastry food factories. These pastries can be served as a main meal for people to enjoy, or as snacks or desserts to adjust the taste.
[0003] The Chinese utility model patent with the publication number of CN214238374U discloses a semi-automatic pasta cutting device. In this device, the cutting tool contacts the pasta, and the pasta chef moves the second slider left and right on the slide rail block through the handle, thereby cutting the pasta linearly, improving the cutting effect of the pasta, and facilitating the disassembly of the cutting tool by setting connecting bolts. At the same time, it is also convenient to replace cutting tools of different shapes for cutting different patterns, reducing the use limitations of the device.
[0004] In the prior art, there are some problems with the slicing machines used in factories. First of all, the requirements for slicing machines in factories are not only stability, but also the need to meet the requirements of producing different types of pasta. Therefore, the slicing machine needs to have a convenient adjustment function, and at the same time, it is necessary to ensure that the cutting size is uniform. Summary of the Utility Model
[0005] In view of the above technical problems, the present utility model proposes the following technical solutions:
[0006] A pasta processing and cutting device includes a main base. A plurality of support plates are fixedly installed on the main base, and the support plates are symmetrically arranged on the main base. A cutting spring is fixedly installed on the support plate, and the other end of the cutting spring is fixedly installed with a cutting side plate. The cutting side plate is slidably connected to the main base, and the cutting side plates are symmetrically arranged on both sides of the main base. A positioning frame is fixedly installed between the two cutting side plates, and the positioning frame is slidably connected to the main base. A swing bracket is fixedly installed on the positioning frame, and an adjustment sliding frame is slidably installed in the swing bracket. An adjustment screw rod is rotatably installed on the adjustment sliding frame, and the adjustment screw rod is threadedly connected to the swing bracket. One end of the adjustment sliding frame away from the adjustment screw rod is fixedly installed with a cutting frame, and the outer wall of the cutting frame is in close contact with the inner wall of the positioning frame. A plurality of cutting blades are arranged on the cutting frame, and the cutting blades are evenly arranged on the cutting frame for cutting. The cutting edge of the cutting blade is located at the end of the cutting blade away from the adjustment screw rod.
[0007] Further, side bases are fixedly installed on both sides of the main base. A main rotating shaft is rotatably installed on the side bases. The main rotating shaft is rotatably connected to the main base. A main gear is fixedly installed on the main rotating shaft. The main gears are symmetrically arranged on both sides of the main base.
[0008] Further, a sub-gear is meshed and installed on the main gear. An extrusion cam is fixedly installed on one side of the sub-gear. The extrusion cam is rotatably connected to the main base. The extrusion cam can contact the cutting side plate. When the extrusion cam rotates, it drives the cutting side plate to slide on the main base. And after the extrusion cam rotates and cooperates with the cutting spring, the cutting side plate can perform a linear reciprocating motion.
[0009] Further, an inlet bracket is fixedly installed at one end of the main base, and an outlet bracket is fixedly installed at the other end of the main base. A conveyor belt is arranged on the inlet bracket. The other end of the conveyor belt is arranged on the outlet bracket. Pastries are arranged on the conveyor belt. A support plate is fixedly installed on the main base. The support plate is arranged inside the conveyor belt. One end of the support plate contacts the inner wall of one side of the conveyor belt.
[0010] The beneficial effects of the present utility model compared with the prior art are as follows: (1) The device drives the cutting frame and the cutting blade to cut pastries through the extrusion cam, which can not only ensure the cutting efficiency of pastries but also ensure the stable quality of the cut pastries; (2) By rotating the adjusting screw rod, the device can change the cutting depth of the cutting blade on the pastries, enabling the device to cut different pastries or different patterns. Description of the Drawings
[0011] Figure 1 It is a schematic diagram of the overall structure of the present utility model.
[0012] Figure 2 It is a schematic diagram of the extrusion cam structure of the present utility model.
[0013] Figure 3 It is a schematic diagram of the structure of the main base, swing bracket, adjustment sliding frame, positioning frame, and cutting frame of the present utility model after sectioning.
[0014] Figure 4 It is a schematic diagram of the swing bracket structure of the present utility model.
[0015] Figure 5 It is a schematic diagram of the cutting frame structure of the present utility model.
[0016] Reference numerals: 101 - main base; 102 - side base; 103 - conveyor belt; 104 - pastry; 105 - inlet bracket; 106 - outlet bracket; 107 - support plate; 201 - adjusting screw rod; 202 - swing bracket; 203 - adjusting carriage; 204 - positioning frame; 205 - cutting frame; 206 - support plate; 207 - cutting spring; 208 - cutting side plate; 209 - extrusion cam; 210 - auxiliary gear; 211 - main gear; 212 - main rotating shaft; 213 - cutting blade. Detailed implementation manners
[0017] In order to make the objectives, technical solutions and advantages of the present utility model clearer, the present utility model will be further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are only used to explain the present utility model and are not used to limit the present utility model.
[0018] As Figures 1 to 3 shown, a pastry processing and cutting device includes a main base 101. One end of the main base 101 is fixedly installed with an inlet bracket 105, and the other end of the main base 101 is fixedly installed with an outlet bracket 106. A conveyor belt 103 is arranged on the inlet bracket 105, and the other end of the conveyor belt 103 is arranged on the outlet bracket 106. A pastry 104 is arranged on the conveyor belt 103. The conveyor belt 103 passes through the main base 101 to convey the pastry 104 to the main base 101 for cutting work. A support plate 107 is fixedly installed on the main base 101. The support plate 107 is arranged inside the conveyor belt 103, and one end of the support plate 107 is in contact with the inner wall of one side of the conveyor belt 103.
[0019] As Figures 1 to 5As shown in the figure, a plurality of support plates 206 are fixedly installed on the main base 101. The support plates 206 are symmetrically arranged on the main base 101. A cutting spring 207 is fixedly installed on the support plate 206. The other end of the cutting spring 207 is fixedly installed with a cutting side plate 208. The cutting side plate 208 is slidably connected to the main base 101. The cutting side plates 208 are symmetrically arranged on both sides of the main base 101. A positioning frame 204 is fixedly installed between the two cutting side plates 208. The positioning frame 204 is slidably connected to the main base 101. A swing bracket 202 is fixedly installed on the positioning frame 204. An adjusting slide 203 is slidably installed in the swing bracket 202. An adjusting screw rod 201 is rotatably installed on the adjusting slide 203. The adjusting screw rod 201 is threadedly connected to the swing bracket 202. One end of the adjusting slide 203 away from the adjusting screw rod 201 is fixedly installed with a cutting frame 205. The outer wall of the cutting frame 205 is in close contact with the inner wall of the positioning frame 204. A plurality of cutting blades 213 are arranged on the cutting frame 205. The cutting blades 213 are evenly arranged on the cutting frame 205 for cutting. The cutting edge of the cutting blade 213 is located at one end of the cutting blade 213 away from the adjusting screw rod 201.
[0020] As Figures 1 to 4 shown in the figure, side bases 102 are fixedly installed on both sides of the main base 101. A main rotating shaft 212 is rotatably installed on the side base 102. The main rotating shaft 212 is rotatably connected to the main base 101. A main gear 211 is fixedly installed on the main rotating shaft 212. The main gears 211 are symmetrically arranged on both sides of the main base 101. A sub-gear 210 is meshingly installed on the main gear 211. An extrusion cam 209 is fixedly installed on one side of the sub-gear 210. The extrusion cam 209 is rotatably connected to the main base 101. The extrusion cam 209 can contact the cutting side plate 208. When the extrusion cam 209 rotates, it drives the cutting side plate 208 to slide on the main base 101. And after the extrusion cam 209 rotates and cooperates with the cutting spring 207, the cutting side plate 208 can perform a linear reciprocating motion.
[0021] Working principle: When the device is working, one end of the main base 101 where the inlet bracket 105 is provided is the inlet of the pastry 104. The pastry 104 is placed on the conveyor belt 103 at the end where the inlet bracket 105 is provided. Then, the conveyor belt 103 drives the pastry 104 to move towards the outlet bracket 106. In this way, the pastry 104 can be moved under the positioning frame 204. At this time, the external driving device can drive the main rotating shaft 212 to rotate. The main rotating shaft 212 drives the extrusion cam 209 to rotate through the main gear 211 and the secondary gear 210. Then, the extrusion cam 209 extrudes the cutting side plate 208. In this way, the extrusion cam 209 cooperates with the cutting spring 207 to make the cutting side plate 208 perform a linear reciprocating motion on the main base 101. In this way, the cutting side plate 208 drives the positioning frame 204, the swing bracket 202, and the cutting frame 205 to move together. In this way, the cutting blade 213 on the cutting frame 205 can cut the pastry 104 on the conveyor belt 103, and then the pastry 104 can complete the cutting task. At the same time, the device can also adjust the cutting depth for the production of some fancy pastries. By rotating the adjusting screw rod 201, the adjusting screw rod 201 drives the adjusting carriage 203 to move relative to the swing bracket 202. In this way, the cutting depth of the device for cutting the pastry 104 can be changed. At the same time, the cutting blade 213 on the cutting frame 205 can be replaced, so that the device can have different functions. For example, if the cutting blade 213 is replaced with a stamp, it can be used to produce pastries with patterns.
[0022] The above is only a preferred embodiment of the present invention and is not intended to limit the protection scope of the present invention.
Claims
1. A noodle processing and slitting device, comprising a main base (101), characterized in that: A plurality of support plates (206) are fixedly mounted on the main base (101), the support plates (206) are symmetrically arranged on the main base (101), a cutting spring (207) is fixedly mounted on the support plate (206), a cutting side plate (208) is fixedly mounted on the other end of the cutting spring (207), the cutting side plate (208) is slidably connected to the main base (101), the cutting side plates (208) are symmetrically arranged on both sides of the main base (101), a positioning frame (204) is fixedly mounted between the two cutting side plates (208), the positioning frame (204) is slidably connected to the main base (101), a swing bracket (202) is fixedly mounted on the positioning frame (204), and the swing bracket (202) is fixedly mounted on the positioning frame (204). An adjusting slide (203) is slidably mounted in the movable bracket (202), an adjusting screw rod (201) is rotatably mounted on the adjusting slide (203), the adjusting screw rod (201) is connected to the swing bracket (202) by threads, a cutting frame (205) is fixedly mounted on one end of the adjusting slide (203) away from the adjusting screw rod (201), an outer wall of the cutting frame (205) is in close contact with an inner wall of the positioning frame (204), a plurality of cutting blades (213) are arranged on the cutting frame (205), the cutting blades (213) are evenly arranged on the cutting frame (205) for cutting, and a cutting edge on the cutting blade (213) is arranged at one end of the cutting blade (213) away from the adjusting screw rod (201).
2. A noodle processing and slitting device according to claim 1, characterized in that: Side bases (102) are fixedly mounted on both sides of the main base (101); a main rotating shaft (212) is rotatably mounted on the side base (102); the main rotating shaft (212) is rotatably connected to the main base (101); a main gear (211) is fixedly mounted on the main rotating shaft (212); and the main gear (211) is symmetrically arranged on both sides of the main base (101).
3. A noodle processing and slitting device according to claim 2, characterized in that: A secondary gear (210) is meshedly mounted on the main gear (211), and a pressing cam (209) is fixedly mounted on one side of the secondary gear (210). The pressing cam (209) is rotatably connected to the main base (101), and the pressing cam (209) can contact the cutting side plate (208). When the pressing cam (209) rotates, it drives the cutting side plate (208) to slide on the main base (101), and after the pressing cam (209) rotates and cooperates with the cutting spring (207), the cutting side plate (208) can perform linear reciprocating motion.
4. The noodle processing and slitting device according to claim 1, characterized in that: An inlet bracket (105) is fixedly mounted on one end of the main base (101), an outlet bracket (106) is fixedly mounted on the other end of the main base (101), a conveying belt (103) is arranged on the inlet bracket (105), the other end of the conveying belt (103) is arranged on the outlet bracket (106), a pastry (104) is arranged on the conveying belt (103), and a support plate (107) is fixedly mounted on the main base (101), the support plate (107) is arranged in the conveying belt (103), and one end of the support plate (107) is in contact with an inner wall of one side of the conveying belt (103).
Citation Information
Patent Citations
Semi-automatic pastry cutting device
CN214238374U