Wing spreading machine for poultry slitting

By designing a poultry slitting wing spreader including rack, conveying mechanism, lifting rack, poultry guide and chicken wing guide, the problem that traditional equipment cannot automatically handle chicken wing slitting is solved, and the fully automatic spreading, shaping and cutting of chicken wings is realized, and the slitting efficiency and automation are improved.

CN222967830UActive Publication Date: 2025-06-13SHANDONG BAOXING MACHINERY
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Patent Information

Application Number
CN202422241372.5
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-09-12
Publication Date
2025-06-13
Estimated Expiration
2034-09-12

AI Technical Summary

Technical Problem

Traditional poultry slitting equipment cannot effectively automate the slitting of chicken wings, especially because the wings are in a free state during the transportation process and are difficult to position, and the flesh of the chicken wings automatically shrinks after being expanded, resulting in the traditional device being unable to complete the automatic slitting.

Method used

A wing spreader for poultry slitting is designed, including a rack, a conveying mechanism, a lifting rack, avian body guide and a chicken wing guide. The vertical push rod drives the lifting frame to move, combining the cutting blade and guide frame to achieve expansion, shaping and automated cutting of the chicken wings.

Benefits of technology

It realizes fully automatic expansion and shaping of poultry and chicken wings, improves slitting efficiency and automation, and is suitable for poultry and production lines of different sizes.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a poultry slitting wing spreading machine which comprises a machine frame, the machine frame is installed on a conveying mechanism, a lifting frame is vertically connected to the machine frame in a sliding mode, a vertical push rod drives the lifting frame to move up and down, and a poultry body guide frame and a chicken wing guide frame are installed on the lifting frame. The poultry body guide frame is used for guiding the moving position of the poultry body; the chicken wing guide frame is used for guiding, bending and positioning chicken wings, and a cutting blade is mounted on the chicken wing guide frame and used for cutting chicken skin at the joint of the wing middle and the wing root. The rack is fixed to the conveying mechanism, the overall height of the cutting mechanism and the overall height of the guide frame can be adjusted through the lifting frame so as to adapt to the overall height of the current conveying mechanism, and the application range is widened; and after the semi-finished product is conveyed to the position by the conveying mechanism, the chicken wings are guided, unfolded and shaped under the action of the guide frame, so that subsequent cutting is facilitated.
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Description

Technical Field

[0001] This application belongs to the field of poultry food processing, and particularly relates to a wing spreading machine for poultry cutting. Background Art

[0002] White - feather chickens are a type of poultry breed with high growth rate, high feed conversion rate, and excellent meat production. The annual output in China is in the billions. Due to the large output, the cutting efficiency of white - feather chickens is particularly important.

[0003] In the cutting production line of white - feather chickens, several workstations are usually set up to cut each part of the poultry successively. Most of the cutting processes are carried out manually, which is relatively dangerous; while the traditional automated cutting mechanism has complex equipment and cannot be adjusted for cutting poultry of various sizes; especially for the cutting of poultry wings, since the wings are in a free state during transportation, it is difficult to position them, and the skin and flesh on the wings will automatically shrink after being unfolded, resulting in the inability of the traditional cutting device to complete automated cutting and only manual cutting can be used.

[0004] Therefore, a wing unfolding and shaping device for poultry is needed to solve the above problems. Summary of the Invention

[0005] To solve the deficiencies of the existing technology described above, this application provides a wing spreading machine for poultry cutting, which can realize the unfolding and shaping of the wings of the poultry body.

[0006] The technical effects to be achieved by this application are realized through the following solutions:

[0007] According to the first aspect of this application, a wing spreading machine for poultry cutting is provided, including a frame. The frame is installed at the conveying mechanism. A lifting frame is vertically slidably connected to the frame, and a vertical push rod drives the lifting frame to move up and down. A poultry body guiding frame and a wing guiding frame are installed on the lifting frame. The poultry body guiding frame is used to guide the moving position of the poultry body; the wing guiding frame is used to guide and bend the wings and position them. A cutting blade is installed on the wing guiding frame, and the cutting blade is used to cut the chicken skin at the connection between the wing middle and the wing root.

[0008] Through this solution, the frame is fixed to the conveying mechanism, and the lifting frame can adjust the overall height of the cutting mechanism and the guiding frame to adapt to the overall height of the current conveying mechanism, improving the scope of application; after the semi - finished product is conveyed to this place by the conveying mechanism, under the action of the guiding frame, the wings are guided, bent, and limited, and guided to the cutting blade to cut the chicken skin between the wing root and the wing middle, avoiding the automatic retraction of the wings due to the tension of the chicken skin, realizing the unfolding effect of the wings and facilitating subsequent cutting and processing.

[0009] Preferably, there are two groups of chicken wing guide frames distributed on both sides of the poultry body guide frame, and the chicken wing guide frame includes an upper guide frame and a lower guide frame, the upper guide frame is used to fold the wing root and the wing center, and the lower guide frame is used to fold the wing center and the wing tip.

[0010] Through this solution, after the wing root, wing middle and wing tip are folded during the guiding process, the shape of the chicken wing can be fixed, thereby facilitating the positioning and cutting position, avoiding swinging during operation, and facilitating automatic shaping.

[0011] Preferably, the upper guide frame includes a wing root guide plate and an upper guide plate in the middle of the wing, the wing root guide plate is horizontally arranged, the upper guide plate in the middle of the wing is perpendicular to the wing root guide plate to form an upper folding area, and the cutting blade is arranged toward the upper folding area; the lower guide frame includes a lower guide plate in the middle of the wing, and the lower guide plate in the middle of the wing is inclined for guiding the angle in the wing.

[0012] Through this solution, the wing root guide plate can position the extension angle of the wing root to avoid opening or closing; the upper wing guide plate and the lower wing guide plate work together to limit the angle of the wing, thereby achieving the folding positioning of the chicken wing and facilitating its shaping.

[0013] Preferably, a wing root guide portion is provided at the front end of the wing root guide plate, and the wing root guide portion is arc-shaped and arranged horizontally.

[0014] Through this solution, the initial position of the wing root is guided to ensure that the chicken wing can smoothly enter the upper folding area.

[0015] Preferably, the chicken wing guide frame is mounted on an adjustment frame, the bottom of the adjustment frame is slidably connected to a horizontal screw rod of the lifting frame, and the adjustment frame is clamped and fixed by bolts.

[0016] Through this solution, the adjustment frame can adjust the lateral position of the chicken wing guide frame to adapt to the position of chicken wings of poultry of different sizes, thereby facilitating accurate cutting of the chicken skin of the chicken wing to achieve a shaping effect.

[0017] Preferably, the front end of the poultry body guide frame is bent downward by 30° to form a poultry body guide portion, and the poultry body guide portion cooperates with the wing root guide portion to position the wing root.

[0018] Through this solution, the chicken body is tilted 30° and then stabilized with the help of a guide frame before cutting. The purpose of tilting 30° is to eliminate as much as possible the difference in chicken wing positioning effect caused by the different sizes of chicken bodies.

[0019] Preferably, the frame includes a vertically arranged sliding frame and a mounting frame horizontally fixed to the top of the sliding frame. A mounting lug is provided at the top of the mounting frame, a guide rail is provided inside the sliding frame, and oppositely arranged pulleys are provided on the lifting frame. The pulleys are arranged to clamp the guide rail. One end of the vertical push rod is fixed to the mounting frame, and the other end is connected to the top of the lifting frame.

[0020] With this solution, the mounting frame is fixedly connected to the conveying mechanism through the mounting lug. The sliding frame is used for mounting and adjusting the lifting frame. The arrangement of the guide rail and the pulleys plays a guiding and stabilizing role in the vertical movement of the lifting frame, ensuring the accuracy of its position. The vertical push rod is, for example, an electric push cylinder, which can perform fine height adjustment to adapt to the cutting of different types and sizes of poultry.

[0021] According to an embodiment of the present application, the beneficial effects of using the wing-spreading machine for poultry cutting of the present application are that it can be installed on the poultry conveying line to realize the full-automatic unfolding and shaping of poultry chicken wings, which helps to improve the subsequent cutting efficiency of chicken wings and improve the degree of automation. The height of the lifting frame is adjustable, and the horizontal position of the adjusting frame is adjustable, which can adapt to the installation positions of different sizes of poultry and different production lines, and improve the application range of this device. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] In order to more clearly illustrate the embodiments of the present application or the prior art, the following will briefly introduce the drawings required for use in the description of the embodiments or the prior art. Obviously, the drawings in the following description are only some embodiments recorded in the present application. For those of ordinary skill in the art, without creative efforts, other drawings can also be obtained based on these drawings.

[0023] Figure 1 is a schematic structural diagram of a wing-spreading machine for poultry cutting in an embodiment of the present application;

[0024] Figure 2 is Figure 1 the side view structural diagram of the wing-spreading machine for poultry cutting;

[0025] Figure 3 is Figure 1 the front view structural diagram of the wing-spreading machine for poultry cutting;

[0026] Figure 4 is Figure 2 the position structural diagram of the upper guide frame and the lower guide frame; DETAILED DESCRIPTION OF THE EMBODIMENTS

[0027] To make the objectives, technical solutions, and advantages of this application clearer, the technical solutions of this application will be clearly and completely described below in conjunction with specific embodiments and the corresponding drawings. Apparently, the described embodiments are only a part of the embodiments of this application, rather than all of them. All other embodiments obtained by those of ordinary skill in the art based on the embodiments in this application without creative efforts belong to the scope of protection of this application.

[0028] As Figures 1 to 4 shown, the wing-spreading machine for poultry cutting in an embodiment of this application includes a frame, the frame is installed at the conveying mechanism, a lifting frame 130 is vertically slidably connected to the frame, a vertical push rod drives the lifting frame 130 to move up and down, a poultry body guiding frame 200 and a chicken wing guiding frame 300 are installed on the lifting frame 130, the poultry body guiding frame 200 is used to guide the moving position of the poultry body; the chicken wing guiding frame 300 is used to guide and bend the chicken wings and position them, and a cutting blade 400 is installed on the chicken wing guiding frame 300, and the cutting blade 400 is used to cut the chicken skin at the joint of the middle and root of the wing.

[0029] Through the solution of this embodiment, the frame is fixed to the conveying mechanism, and the lifting frame 130 can adjust the overall height of the cutting mechanism and the guiding frame to adapt to the overall height of the current conveying mechanism, improving the scope of application; after the semi-finished product is conveyed to this place by the conveying mechanism, the chicken wings are guided, bent, and limited under the action of the guiding frame, and guided to the cutting blade 400 to cut the chicken skin between the root and the middle of the wing, avoiding the automatic retraction of the chicken wings due to the pulling force of the chicken skin, realizing the effect of spreading the chicken wings, and facilitating subsequent cutting and processing.

[0030] In an embodiment of this application, there are two groups of the chicken wing guiding frames 300 and they are distributed on both sides of the poultry body guiding frame 200. The chicken wing guiding frame 300 includes an upper guiding frame 310 and a lower guiding frame 320. The upper guiding frame 310 is used to fold the root and middle of the wing, and the lower guiding frame 320 is used to fold the middle and tip of the wing.

[0031] After folding the root, middle, and tip of the chicken wing during the guiding process, the shape of the chicken wing can be fixed, which is convenient for positioning the cutting position and avoiding swinging during operation, facilitating automatic shaping.

[0032] In one embodiment of the present application, the upper guide frame 310 includes a wing root guide plate 311 and an upper wing middle guide plate 312, the wing root guide plate 311 is horizontally arranged, the upper wing middle guide plate 312 is perpendicular to the wing root guide plate 311 to form an upper folding area, and the cutting blade 400 is arranged toward the upper folding area; the lower guide frame 320 includes a lower wing middle guide plate 321, and the lower wing middle guide plate 321 is inclinedly arranged to guide the angle of the wing.

[0033] The wing root guide plate 311 can position the extension angle of the wing root to avoid opening or closing; the upper wing guide plate 312 and the lower wing guide plate 321 work together to limit the angle of the wing, thereby achieving the folding positioning of the chicken wing and facilitating its shaping.

[0034] In one embodiment of the present application, a wing root guide portion 313 is provided at the front end of the wing root guide plate 311, and the wing root guide portion 313 is arc-shaped and arranged horizontally. Through this solution, the initial position of the wing root is guided to ensure that the chicken wing can smoothly enter the upper folding area.

[0035] In one embodiment of the present application, the chicken wing guide frame 300 is mounted on the adjustment frame 131, the bottom of the adjustment frame 131 is slidably connected to the horizontal screw 132 of the lifting frame 130, and the adjustment frame 131 is clamped and fixed by bolts 133. The adjustment frame 131 can adjust the lateral position of the chicken wing guide frame 300 to adapt to the position of chicken wings of poultry bodies of different sizes, so as to facilitate accurate cutting of the chicken skin of the chicken wing to achieve a shaping effect.

[0036] In one embodiment of the present application, the front end of the poultry body guide frame 200 is bent downward by 30° to form a poultry body guide portion 210, and the poultry body guide portion 210 cooperates with the wing root guide portion 313 to position the wing root. Before cutting, the chicken body is tilted 30° with the help of the guide frame 310 and then stabilized. The purpose of tilting 30° is to eliminate the difference in chicken wing positioning effect caused by the different sizes of chicken bodies as much as possible.

[0037] In one embodiment of the present application, the rack includes a vertically arranged sliding frame 110 and a mounting frame 120 horizontally fixed to the top of the sliding frame 110, and a mounting lug 121 is provided on the top of the mounting frame 120. The mounting frame 120 is fixedly connected to the transmission mechanism through the mounting lug 121, and the sliding frame 110 is used to install and adjust the lifting frame 130. The provision of the mounting lug 121 can flexibly and safely fix the installation position and fixed position of the equipment.

[0038] On the inner side of the sliding carriage 110, a guiding rail 111 is provided. The lifting carriage 130 is slidably connected to the guiding rail 111. One end of the vertical push rod 112 is fixed to the mounting bracket 120, and the other end is connected to the top of the lifting carriage 130. It plays a role in guiding and stabilizing the vertical movement of the lifting carriage 130, ensuring the accuracy of its position. The vertical push rod 112 is, for example, an electric push cylinder and can perform fine height adjustment to adapt to the cutting of different types and sizes of poultry.

[0039] On the lifting carriage 130, relatively arranged pulleys 134 are provided, and the pulleys 134 are arranged to clamp the guiding rail 111. Through the rolling connection of the pulleys 134 on the lifting carriage 130, wear can be reduced and the service life can be extended. By using the clamping degrees of the upper and lower different pulleys 134, the levelness of the operating table 131 can be adjusted.

[0040] According to an embodiment of the present application, the beneficial effects of using the poultry spreading machine for poultry cutting of the present application are that it can be installed on the poultry conveying line to realize fully automatic poultry spreading and shaping. Moreover, due to the setting of the guiding frame, the accuracy is higher; the height of the lifting carriage is adjustable, which can adapt to the installation positions of different sizes of poultry and different production lines, and improve the application range of the device.

[0041] It should be noted that the above detailed description is exemplary and is intended to provide further explanation of the present application. Unless otherwise specified, all technical and scientific terms used herein have the same meaning as commonly understood by those of ordinary skill in the technical field to which the present application belongs.

[0042] It should be noted that the terms used herein are only for describing specific embodiments and are not intended to limit the exemplary embodiments according to the present application. As used herein, unless the context clearly indicates otherwise, the singular form is also intended to include the plural form. In addition, it should also be understood that when the terms "comprise" and / or "include" are used in this specification, they indicate the presence of features, steps, operations, devices, components, and / or combinations thereof.

[0043] It should be noted that the terms "first", "second", etc. in the description, claims and drawings of the present application are used to distinguish similar objects and do not necessarily need to describe a specific order or sequence. It should be understood that such terms can be interchanged under appropriate circumstances so that the embodiments of the present application described herein can be implemented in an order other than those illustrated or described herein.

[0044] In addition, the terms "comprising", "having", and any variations thereof, are intended to cover non-exclusive inclusion. For example, a process, method, system, product, or apparatus that comprises a series of steps or units need not be limited to those steps or units expressly listed, but may include other steps or units not expressly listed or inherent to such process, method, product, or apparatus.

[0045] For ease of description, spatial relative terms such as "above", "on top of", "on the upper surface", "above that", etc. may be used herein to describe the spatial positional relationship of one device or feature to other devices or features as shown in the figures. It should be understood that the spatial relative terms are intended to encompass different orientations in use or operation in addition to the orientation depicted in the figures. For example, if the device in the figures is inverted, a device described as "above other devices or structures" or "on top of other devices or structures" will then be oriented "below other devices or structures" or "beneath other devices or structures". Thus, the exemplary term "above" can include both orientations of "above" and "below". The device may also be oriented in other different ways, such as rotated 90 degrees or at other orientations, and the corresponding explanations for the spatial relative descriptions used herein will be made.

[0046] In the detailed description above, reference has been made to the accompanying drawings, which form a part hereof. In the drawings, like symbols typically identify like components, unless the context indicates otherwise. The illustrated embodiments described in the detailed description, the drawings, and the claims are not meant to be limiting. Other embodiments may be used and other changes may be made without departing from the spirit or scope of the subject matter presented herein.

[0047] The above are only the preferred embodiments of the present invention and are not intended to limit the present invention. For those skilled in the art, various modifications and changes can be made to the present invention. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present invention shall be included within the protection scope of the present invention.

Claims

1. A wing spreading machine for poultry cutting, comprising a frame, the frame being mounted to a conveying mechanism, characterized in that: A lifting frame is vertically slidably connected to the frame, and a vertical push rod drives the lifting frame to move up and down. A poultry body guide frame and a chicken wing guide frame are installed on the lifting frame. The poultry body guide frame is used to guide the moving position of the poultry body; the chicken wing guide frame is used to guide, bend and position the chicken wings. A cutting blade is installed on the chicken wing guide frame, and the cutting blade is used to cut the chicken skin at the connection between the middle of the wing and the root of the wing.

2. The poultry wing spreading machine according to claim 1, characterized in that: The chicken wing guide frames are provided in two groups and are distributed on both sides of the poultry body guide frame. The chicken wing guide frames include an upper guide frame and a lower guide frame. The upper guide frame is used for folding the wing root and the wing middle, and the lower guide frame is used for folding the wing middle and the wing tip.

3. The poultry wing spreading machine according to claim 2, characterized in that: The upper guide frame includes a wing root guide plate and an upper guide plate in the middle of the wing. The wing root guide plate is arranged horizontally, and the upper guide plate in the middle of the wing is perpendicular to the wing root guide plate to form an upper folding area, and the cutting blade is arranged toward the upper folding area; the lower guide frame includes a lower guide plate in the middle of the wing, and the lower guide plate in the middle of the wing is arranged obliquely to guide the angle in the wing.

4. The poultry wing spreading machine according to claim 3, characterized in that: A wing root guide portion is arranged at the front end of the wing root guide plate. The wing root guide portion is arc-shaped and arranged horizontally.

5. The poultry wing spreading machine according to claim 3, characterized in that: The chicken wing guide frame is installed on the adjustment frame, the bottom of the adjustment frame is slidably connected to the horizontal screw rod of the lifting frame, and the adjustment frame is clamped and fixed by bolts.

6. The poultry wing spreading machine according to claim 4, characterized in that: The front end of the poultry body guide frame is bent downward by 30 degrees to form a poultry body guide portion.

7. The poultry wing spreading machine according to claim 1, characterized in that: The frame includes a vertically arranged sliding frame and a mounting frame horizontally fixed to the top of the sliding frame, a mounting lug is arranged on the top of the mounting frame, a guide rail is arranged on the inner side of the sliding frame, and pulleys arranged oppositely are arranged on the lifting frame, and the pulleys clamp the guide rails, one end of the vertical push rod is fixed to the mounting frame, and the other end is connected to the top of the lifting frame.