Frying and baking device with food thickness detection function

By using a pressure sensor and a trigger assembly in the fryer, the pressure-touch pressure sensor of the trigger assembly is driven by the position change of the upper baking tray assembly, the magnetic field interference and photoelectric sensor measurement error of existing steak machines when detecting food thickness, achieving more accurate and reliable food thickness detection.

CN223025888UActive Publication Date: 2025-06-27GUANGDONG LINK PLUS TECH GRP CO LTD
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Patent Information

Application Number
CN202421678562.7
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-15
Publication Date
2025-06-27
Estimated Expiration
2034-07-15

AI Technical Summary

Technical Problem

When detecting the thickness of food, existing steak machines have susceptible to magnetic field interference because Hall switches and electromagnetic induction are different, and the photoelectric sensors have measurement errors due to different quality and color of beef, which affects the frying and grilling effect.

Method used

A grill with food thickness detection function is designed. The pressure sensor is combined with the trigger assembly. The position change of the upper baking tray assembly drives the inductive end of the pressure sensor of the trigger assembly to measure the food thickness in real time.

Benefits of technology

Measurement through pressure sensors avoids magnetic field interference and measurement errors in photoelectric sensors due to different beef quality and color, and improves the accuracy and reliability of food thickness detection.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a frying and baking device with a food thickness detection function, which comprises a lower baking tray, an upper baking tray component hinged on the lower baking tray and a measuring component used for measuring the thickness of food, and the measuring component at least comprises a trigger component capable of moving relative to the lower baking tray and a pressure sensor fixedly arranged on the lower baking tray. One end of the trigger assembly abuts against the sensing end of the pressure sensor. When the upper baking tray assembly is folded relative to the lower baking tray, the upper baking tray assembly can gradually drive the trigger assembly to move towards the sensing end of the pressure sensor along with the position movement of the upper baking tray assembly so as to change the real-time pressure value of the pressure sensor. According to the utility model, the pressure sensor is adopted for measurement, so that the problems of magnetic field interference and measurement errors of a photoelectric sensor due to the quality and color of beef in the prior art can be avoided.
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Description

Technical Field

[0001] The utility model relates to a grilling machine with a function of detecting the thickness of food. Background Art

[0002] At present, the steak machines on the market that automatically measure the thickness of food all use Hall switches, electromagnetic induction, and angle positioners as detection elements to achieve thickness detection.

[0003] For the steak machines of the above types, the technical problem is that if there are magnetic field-generating objects such as knives placed near the steak machine, there will be a relatively large measurement error in the Hall switch and electromagnetic induction, which will affect the judgment of the machine and thus affect the grilling of food.

[0004] In addition, there are also machines on the market that use photoelectric sensors as detection elements for measurement. However, due to the freshness of beef, the parts of beef, etc., the color presented by beef will be different, so there will also be a certain error when using photoelectric sensors.

[0005] In view of the increasing number of users of steak machines, in order to solve the above problems in measurement, it is necessary to further improve the existing steak machines. Content of the Utility Model

[0006] The utility model aims to solve at least one of the technical problems existing in the prior art. For this purpose, the utility model provides a grilling machine with a function of detecting the thickness of food.

[0007] A grilling machine with a function of detecting the thickness of food designed according to this purpose includes a lower baking tray, an upper baking tray assembly hinged to the lower baking tray, and a measuring assembly for measuring the thickness of food. The measuring assembly at least includes a trigger assembly movably arranged relative to the lower baking tray and a pressure sensor fixedly arranged on the lower baking tray. One end of the trigger assembly abuts against the sensing end of the pressure sensor.

[0008] When the upper baking tray assembly is closed relative to the lower baking tray, as the position of the upper baking tray assembly moves, it can gradually drive the trigger assembly to move towards the sensing end of the pressure sensor to change the real-time pressure value of the pressure sensor.

[0009] Preferably, the measuring assembly further includes a housing fixedly arranged on the lower baking tray, and the pressure sensor is fixedly arranged inside the housing.

[0010] A guide sleeve is arranged on the housing above the pressure sensor, and the upper end of the guide sleeve is open.

[0011] The trigger assembly includes a guide post movably arranged relative to the guide sleeve, and a spring is arranged inside the guide sleeve below the guide post.

[0012] The sensing end of the pressure sensor is fixedly connected with a force-receiving piece, the force-receiving piece is located directly below the guiding sleeve, the lower end of the guiding sleeve is provided with an opening, the lower end of the spring abuts against the force-receiving piece, and the spring is connected with the guide post.

[0013] Preferably, a limiting convex edge is provided at the opening of the guiding sleeve;

[0014] A positioning convex edge matched with the limiting convex edge is provided on the peripheral wall of the guide post;

[0015] The spring is sleeved on the outer wall of the guiding sleeve and its upper end abuts against the lower end surface of the positioning convex edge.

[0016] Preferably, the housing includes a detachable lower housing and an upper housing, the pressure sensor is fixedly arranged on the lower housing, and the guiding sleeve is arranged on the upper housing.

[0017] Preferably, the upper baking tray assembly at least includes a handle and an upper baking tray which are connected to each other, and the handle is rotatably connected with the lower baking tray;

[0018] The triggering assembly is arranged directly below the handle.

[0019] Preferably, the measuring assembly is arranged on the left side or the right side of the lower baking tray.

[0020] Compared with the prior art, in the present utility model, the measuring assembly at least includes a triggering assembly movably arranged relative to the lower baking tray and a pressure sensor fixedly arranged on the lower baking tray, and one end of the triggering assembly abuts against the sensing end of the pressure sensor; when the upper baking tray assembly is closed relative to the lower baking tray, with the movement of the position of the upper baking tray assembly, it can gradually drive the triggering assembly to move towards the sensing end of the pressure sensor so as to change the real-time pressure value of the pressure sensor. By the cooperation of the pressure sensor and the triggering assembly, when the upper baking tray assembly is turned downwards to be closed with the lower baking tray, the change of the position of the upper baking tray assembly is used to drive the triggering assembly to press against the sensing end of the pressure sensor, so as to realize judging the distance between the upper baking tray and the lower baking tray through the pressure value, and thus the thickness of the food can be measured in real time. The present utility model uses a pressure sensor for measurement, which can avoid the problems of magnetic field interference existing in the prior art and measurement errors of the photoelectric sensor due to the quality and color of beef. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] Figure 1 is a three-dimensional structural schematic diagram of the present utility model;

[0022] Figure 2Schematic diagram of the upper baking tray assembly in a fully deployed state;

[0023] Figure 3 One of the schematic diagrams of the cross-sectional structure of the measuring component;

[0024] Figure 4 Another schematic diagram of the cross-sectional structure of the measuring component;

[0025] Figure 5 The third schematic diagram of the cross-sectional structure of the measuring component;

[0026] Figure 6 Exploded structure schematic diagram of the present utility model. Detailed implementation manners

[0027] The present utility model will be further described below in conjunction with the accompanying drawings and embodiments.

[0028] Refer to Figures 1-6 , a griddle with a food thickness detection function, comprising a lower baking tray 10, an upper baking tray assembly 20 hinged to the lower baking tray 10, and a measuring component 30 for measuring the thickness of food. The measuring component 30 at least includes a trigger component 300 movably arranged relative to the lower baking tray 10 and a pressure sensor 320 fixedly arranged on the lower baking tray 10. One end of the trigger component 300 abuts against the sensing end of the pressure sensor 320;

[0029] When the upper baking tray assembly 20 closes relative to the lower baking tray 10, as the position of the upper baking tray assembly 20 moves, it can gradually drive the trigger component 300 to move towards the sensing end of the pressure sensor 320, so as to change the real-time pressure value of the pressure sensor 320.

[0030] Based on the above embodiments, the present utility model cooperates the pressure sensor with the trigger component. When the upper baking tray assembly is turned downwards to close with the lower baking tray, the position change of the upper baking tray assembly is used to drive the trigger component to press the sensing end of the pressure sensor, so as to judge the distance between the upper baking tray and the lower baking tray through the pressure value, and thus the thickness of the food can be measured in real time. The present utility model uses a pressure sensor for measurement, which can avoid the problems of magnetic field interference existing in the prior art and measurement errors of the photoelectric sensor due to the quality and color of beef.

[0031] Refer to Figures 3-5 , the measuring component 30 further includes a housing 310 fixedly arranged on the lower baking tray 10, and the pressure sensor 320 is fixedly arranged inside the housing 310;

[0032] A guide sleeve 370 is arranged on the housing 310 above the pressure sensor 320, and the upper end of the guide sleeve 370 is open;

[0033] The trigger assembly 300 includes a guide post 340 movably arranged relative to the guide sleeve 370, and a spring 350 is arranged in the guide sleeve 370 below the guide post 340;

[0034] The sensing end of the pressure sensor 320 is fixedly connected with a force-receiving piece 330. The force-receiving piece 330 is located directly below the guide sleeve 370. The lower end of the guide sleeve 370 is provided with an opening. The lower end of the spring 350 abuts against the force-receiving piece 330, and the spring 350 is connected with the guide post 340.

[0035] When the upper baking tray assembly 20 closes relative to the lower baking tray 10 and the upper baking tray assembly 20 covers the food on the lower baking tray 10, the guide post will be driven by the displacement of the upper baking tray assembly 20 and thus displace. When the guide post displaces, it can compress the spring. After the spring is compressed, the force it receives is directly reflected on the force-receiving piece, and the force-receiving piece directly presses on the sensing end of the pressure sensor 320, so that the pressure value of the pressure sensor 320 changes. By the change of this pressure value and the controller connected to the pressure sensor, the thickness of the meat food is judged.

[0036] See Figure 3 , a limiting convex edge 380 is arranged at the opening of the guide sleeve 370;

[0037] A positioning convex edge 360 matched with the limiting convex edge 380 is arranged on the peripheral wall of the guide post 340;

[0038] The spring 350 is sleeved on the outer wall of the guide sleeve 370 and its upper end abuts against the lower end surface of the positioning convex edge 360.

[0039] The spring 350 exerts an upward acting force on the guide post 340. The positioning convex edge 360 is matched with the limiting convex edge 380, which can prevent the guide post 340 from detaching from the guide sleeve 370. During the downward movement of the guide post 340, the positioning convex edge 360 presses the spring 350 to move downward, so that the spring 350 is compressed.

[0040] See Figure 6 , the housing 310 includes a lower housing 311 and an upper housing 312 which are detachably connected. The pressure sensor 320 is fixedly arranged on the lower housing 311, and the guide sleeve 370 is arranged on the upper housing 312.

[0041] See Figure 1, the upper baking pan assembly 20 at least includes a handle 200 and an upper baking pan 210 that are connected to each other. The handle 200 is rotatably connected to the lower baking pan 10; the trigger assembly 300 is disposed directly below the handle 200. When the upper baking pan assembly 20 is pressed down, the handle 200 abuts against the guide post 340 to drive the guide post 340 to move downward, thereby compressing the spring 350. After the spring is compressed, the force it receives is directly reflected on the force receiving piece, and the force receiving piece directly presses on the sensing end of the pressure sensor 320.

[0042] Furthermore, the lower housing 311 and the lower baking pan 10 are of an integral structure.

[0043] See Figure 1 and Figure 5 , the measuring assembly 30 is disposed on the left or right side of the lower baking pan 10.

[0044] The content not detailed in this specification belongs to the prior art well known to those skilled in the art.

[0045] In the description of the present invention, it should be understood that the terms "center", "longitudinal", "transverse", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", etc. indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings. It is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation. Therefore, it should not be construed as a limitation of the present invention. The terms "first" and "second" are only used for descriptive purposes and cannot be construed as indicating or implying relative importance or implicitly specifying the quantity of the indicated technical features.

[0046] The above shows and describes the basic principles, main features and advantages of the present invention. Those skilled in the art should understand that the present invention is not limited by the above embodiments. What is described in the above embodiments and the specification only illustrates the principles of the present invention. Without departing from the spirit and scope of the present invention, the present invention will have various changes and improvements, and these changes and improvements all fall within the scope of the present invention claimed. The scope of protection claimed by the present invention is defined by the appended claims and their equivalents.

Claims

1. A grill with a food thickness detection function, comprising a lower grilling plate (10), an upper grilling plate assembly (20) hinged to the lower grilling plate (10), and a measuring assembly (30) for measuring the thickness of food, characterized in that: The measuring component (30) comprises at least a trigger component (300) that is movable relative to the lower baking tray (10) and a pressure sensor (320) that is fixedly arranged on the lower baking tray (10), and one end of the trigger component (300) is in contact with a sensing end of the pressure sensor (320); When the upper baking tray assembly (20) is closed relative to the lower baking tray (10), as the position of the upper baking tray assembly (20) moves, it can gradually drive the trigger assembly (300) to move toward the sensing end of the pressure sensor (320) to change the real-time pressure value of the pressure sensor (320).

2. The grill with food thickness detection function according to claim 1, characterized in that: The measuring assembly (30) further comprises a housing (310) fixedly disposed on the lower baking tray (10), and the pressure sensor (320) is fixedly disposed inside the housing (310); A guide sleeve (370) is provided on the housing (310) above the pressure sensor (320), and the upper end of the guide sleeve (370) is opened; The trigger assembly (300) comprises a guide post (340) movably arranged relative to the guide sleeve (370), and a spring (350) is arranged in the guide sleeve (370) below the guide post (340); The sensing end of the pressure sensor (320) is fixedly connected to a force-bearing sheet (330), the force-bearing sheet (330) is located directly below the guide sleeve (370), the lower end of the guide sleeve (370) is open, the lower end of the spring (350) abuts against the force-bearing sheet (330), and the spring (350) is connected to the guide column (340).

3. The grill with food thickness detection function according to claim 2, characterized in that: A limiting convex edge (380) is provided at the opening of the guide sleeve (370); The peripheral wall of the guide column (340) is provided with a positioning convex edge (360) which cooperates with the limiting convex edge (380); The spring (350) is sleeved on the outer wall of the guide sleeve (370) and the upper end thereof abuts against the lower end surface of the positioning convex edge (360).

4. The grilling device with food thickness detection function according to claim 2, characterized in that: The housing (310) comprises a lower housing (311) and an upper housing (312) which are detachably connected, the pressure sensor (320) is fixedly arranged on the lower housing (311), and the guide sleeve (370) is arranged on the upper housing (312).

5. A grill with food thickness detection function according to any one of claims 1 to 4, characterized in that: The upper baking tray assembly (20) comprises at least a handle (200) and an upper baking tray (210) connected to each other, and the handle (200) is rotatably connected to the lower baking tray (10); The trigger assembly (300) is arranged directly below the handle (200).

6. The grilling device with food thickness detection function according to claim 5, characterized in that: The measuring component (30) is arranged on the left side or the right side of the lower baking tray (10).