Processing and stir-frying device for preserved streaky pork
The described mechanism for rotating plates in a cooking pot addresses wrist fatigue and seasoning unevenness by ensuring uniform heating and seasoning distribution, enhancing cooking efficiency.
Patent Information
- Application Number
- CN202422162425.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-04
- Publication Date
- 2025-07-15
- Estimated Expiration
- 2034-09-04
AI Technical Summary
The pork belly needs to be turned and sprinkled manually during the stir-frying process, which causes the chef to be tired and the seasoning is uneven, affecting the flavor of the dish.
A pork belly processing and stir-frying device is designed, including a bottom frame, support frame, wok, connecting column, rotary plate, top plate, threaded rod, stir-frying board and other structures. The rotary plate is driven by a motor to perform circular motion, so that automatic stir-frying and seasoning addition can be achieved.
The uniform heating and seasoning distribution of bacon is achieved, reducing the burden of manual operation, and improving cooking efficiency and flavor uniformity of dishes.
Smart Images

Figure CN223094734U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to a stir-frying device, in particular to a stir-frying device for processing cured streaky pork, belonging to the technical field of bacon processing. Background Art
[0002] Cured streaky pork is a pickled meat product made from pig streaky pork, which is formed after pickling, air-drying or smoking. It has a unique flavor and strong aroma, and is commonly used in stir-frying, stewing or steaming:
[0003] Ordinary stir-frying requires the cook to constantly manually turn the ingredients in the pot. Long-term operation will cause wrist fatigue and increase the cooking burden. Especially when dealing with ingredients like bacon that require more stir-frying, it cannot automatically distribute seasonings. The cook needs to manually sprinkle seasonings while stir-frying, which easily leads to uneven distribution of seasonings and affects the flavor of the dish.
[0004] It should be noted that the above content belongs to the technical cognitive scope of the utility model person and does not necessarily constitute the prior art. Content of the Utility Model
[0005] In order to solve the above problems, the purpose of the utility model is to provide a stir-frying device for processing cured streaky pork,
[0006] including a chassis:
[0007] Both sides of the top of the chassis are fixedly connected to both sides of the bottom of the frying pan through support frames;
[0008] Three connecting columns are symmetrically and fixedly arranged at the edge of the frying pan. The tops of the three connecting columns are all hinged with rotating plates. One side of the top of each rotating plate is rotatably connected to the bottom of the corresponding connecting frame. One end of the three connecting frames is fixedly connected to the side wall of the top plate. A limiting column is fixedly arranged at the middle position of the top of the top plate. A threaded rod is threadedly connected inside the limiting column, and a stir-frying structure is fixedly arranged at the bottom of the threaded rod.
[0009] In one example, the stir-frying structure includes a cross frame fixedly arranged at the bottom end of the threaded rod. Spring rods are inserted through both sides of the top of the cross frame, and stir-frying plates are fixedly arranged at the bottom ends of the two spring rods.
[0010] In one example, a plurality of symmetrically arranged partition plates are fixedly arranged on the outer wall of the limiting column.
[0011] In one example, a plurality of discharge ports are opened at the top of the top plate.
[0012] In one example, a connecting shaft is rotatably arranged inside one of the connecting columns. The top end of the connecting shaft is fixedly connected to one side of the bottom end of one of the rotating plates. The bottom end of the connecting shaft is fixedly provided with a first pulley. The first pulley is in transmission connection with a second pulley through a transmission belt. The bottom end of the second pulley is fixedly connected to the output end of a driving motor. The bottom end of the driving motor is fixedly connected to one side of the top end of the machine base. The other side of the top end of the machine base is fixedly connected to the inside of one of the support frames.
[0013] The stir-frying device for processing waxed streaky pork proposed by the present utility model can bring the following beneficial effects:
[0014] Through the chassis, support frame, frying pan, connecting column, connecting shaft, connecting frame, top plate, rotating plate, limiting column, threaded rod, cross frame, spring rod and stir-frying plate of the present utility model, one of the rotating plates is driven to rotate during the rotation of the connecting shaft. Therefore, three rotating plates can be driven simultaneously to drive the top plate to make a circular motion above the frying pan. The shaking and circular motion can ensure that the bacon and other ingredients are evenly heated and stir-fried in the pan, avoiding local overheating or sticking to the pan, ensuring the even cooking of the ingredients, completing the two steps of stir-frying and seasoning addition at the same time, improving the cooking efficiency, and being suitable for occasions that require quick cooking. Description of the Drawings
[0015] The drawings described herein are used to provide a further understanding of the present utility model and constitute a part of the present utility model. The schematic embodiments of the present utility model and their descriptions are used to explain the present utility model and do not constitute an improper limitation of the present utility model. In the drawings:
[0016] Figure 1 is a structural schematic diagram of the present utility model;
[0017] Figure 2 is a structural schematic diagram of the top plate of the present utility model;
[0018] Figure 3 is a structural schematic diagram of the cross frame of the present utility model;
[0019] Figure 4 is a structural schematic diagram of the machine base of the present utility model.
[0020] In the figure: 1, chassis; 2, support frame; 3, frying pan; 4, connecting column; 5, connecting shaft; 6, connecting frame; 7, top plate; 8, first pulley; 9, rotating plate; 10, limiting column; 11, threaded rod; 12, cross frame; 13, spring rod; 14, stir-frying plate; 15, machine base; 16, driving motor; 17, second pulley; 18, transmission belt; 19, partition plate. Detailed Description of the Embodiments
[0021] To more clearly illustrate the overall concept of the present utility model, the following will be described in detail by way of examples in conjunction with the accompanying drawings of the specification.
[0022] In the description of the present utility model, it should be understood that the orientation or positional relationship indicated by terms such as "center", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "axial", "radial", "circumferential", etc. is based on the orientation or positional relationship shown in the drawings. It is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be construed as a limitation to the present utility model.
[0023] In addition, the terms "first" and "second" are only used for descriptive purposes and cannot be understood as indicating or implying relative importance or implicitly specifying the quantity of the indicated technical features. Thus, the features defined with "first" and "second" may explicitly or implicitly include one or more of such features. In the description of the present utility model, the meaning of "a plurality" is two or more, unless otherwise specifically defined.
[0024] In the present utility model, unless otherwise clearly specified and defined, terms such as "installed", "connected", "connected with", "fixed", etc. should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or integrated; it can be a mechanical connection, an electrical connection, or a communication connection; it can be directly connected, or indirectly connected through an intermediate medium, and can be the communication inside two elements or the interaction relationship between two elements. For those of ordinary skill in the art, the specific meanings of the above terms in the present utility model can be understood according to specific circumstances.
[0025] In the present utility model, unless otherwise clearly specified and defined, the first feature being "on" or "under" the second feature can be that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. In the description of this specification, the description referring to terms such as "one solution", "some solutions", "example", "specific example", or "some examples", etc. means that the specific features, structures, materials, or characteristics described in connection with the solution or example are included in at least one solution or example of the present utility model. In this specification, the schematic expressions of the above terms do not necessarily refer to the same solution or example. Moreover, the specific features, structures, materials, or characteristics described can be combined in a suitable manner in any one or more solutions or examples.
[0026] As Figures 1 to 3 shown, an embodiment of the present utility model provides a stir-frying device for processing wax streaky pork, including a chassis 1:
[0027] Both sides of the top end of the chassis 1 are fixedly connected to both sides of the bottom end of the frying pan 3 through the support frames 2;
[0028] Three connecting columns 4 are symmetrically and fixedly arranged at the edge position of the frying pan 3. The tops of the three connecting columns 4 are all hinged with a rotating plate 9. One side of the top end of each rotating plate 9 is rotatably connected to the bottom end of the corresponding connecting frame 6. One end of the three connecting frames 6 is fixedly connected to the side wall of the top plate 7. A limiting column 10 is fixedly arranged at the middle position of the top end of the top plate 7. A threaded rod 11 is threadedly connected inside the limiting column 10. The bottom of the threaded rod 11 is fixedly provided with a stir-frying structure.
[0029] Specifically, the stir-frying structure includes a cross frame 12 fixedly arranged at the bottom end of the threaded rod 11. Both sides of the top end of the cross frame 12 are inserted with spring rods 13. The bottom ends of the two spring rods 13 are both fixedly provided with stir-frying plates 14.
[0030] Specifically, a plurality of symmetrically arranged partition plates 19 are fixedly arranged on the outer wall of the limiting column 10.
[0031] Specifically, a plurality of discharge ports are opened at the top end of the top plate 7.
[0032] Specifically, a connecting shaft 5 is rotatably arranged inside one of the connecting columns 4. The top end of the connecting shaft 5 is fixedly connected to one side of the bottom end of one of the rotating plates 9. The bottom end of the connecting shaft 5 is fixedly provided with a first pulley 8. The first pulley 8 is in transmission connection with a second pulley 17 through a transmission belt 18. The bottom end of the second pulley 17 is fixedly connected to the output end of the driving motor 16. The bottom end of the driving motor 16 is fixedly connected to one side of the top end of the machine base 15. The other side of the top end of the machine base 15 is fixedly connected to the inside of one of the support frames 2.
[0033] Working principle: Turn on the driving motor 16 on the machine base 15. The output end of the driving motor 16 drives the second pulley 17 to rotate. The second pulley 17 rotates with the first pulley 8 through the transmission belt 18, thereby driving the connecting shaft 5 inside one of the connecting columns 4 to rotate. The top end of the connecting shaft 5 is fixedly connected to the corresponding rotating plate 9, so one of the rotating plates 9 is driven to rotate. At the same time, the three rotating plates 9 rotate in the same direction at the same time, driving the top plate 7 on the corresponding connecting frame 6 to shake circularly on the frying pan 3. The threaded rod 11 is threadedly connected inside the limiting column 10, and the height of the cross frame 12 can be adjusted until the stir-frying plate 14 at the bottom of the spring rod 13 rotates. The stir-frying plate 14 stir-fries the cured streaky pork inside the frying pan 3. The seasonings enter the inside of the frying pan 3 from the inside of the top plate 7.
[0034] Each embodiment in this specification is described in a progressive manner. For the same or similar parts among the embodiments, reference can be made to each other, and the differences between each embodiment and other embodiments are emphasized. In particular, for the system embodiment, since it is basically similar to the method embodiment, it is described relatively simply, and for the relevant parts, reference can be made to the partial description of the method embodiment.
[0035] The above description is only for the embodiments of the present invention and is not intended to limit the present invention. For those skilled in the art, various modifications and changes can be made to the present invention. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included within the scope of the claims of the present invention.
Claims
1. A stir-frying device for processing cured streaky pork, comprising a chassis (1): Both sides of the top of the chassis (1) are fixedly connected to both sides of the bottom of the frying pan (3) through support frames (2); It is characterized in that: Three connecting columns (4) are symmetrically and fixedly arranged at the edge of the frying pan (3). The tops of the three connecting columns (4) are all hinged with rotating plates (9). One side of the top of each rotating plate (9) is rotatably connected to the bottom of the corresponding connecting frame (6). One end of the three connecting frames (6) is fixedly connected to the side wall of the top plate (7). A limiting column (10) is fixedly arranged at the middle position of the top of the top plate (7). A threaded rod (11) is threadedly connected inside the limiting column (10). A stir-frying structure is fixedly arranged at the bottom of the threaded rod (11).
2. The stir-frying device for processing preserved streaky pork according to claim 1, wherein: The stir-frying structure includes a cross frame (12) fixedly arranged at the bottom of the threaded rod (11). Spring rods (13) are inserted through both sides of the top of the cross frame (12). Stir-frying plates (14) are fixedly arranged at the bottoms of the two spring rods (13).
3. A stir-frying device for processing cured streaky pork according to claim 1, characterized in that: A plurality of symmetrically arranged partition plates (19) are fixedly arranged on the outer wall of the limiting column (10).
4. The stir-frying device for processing cured streaky pork according to claim 1, wherein: A plurality of discharge ports are formed at the top of the top plate (7).
5. The stir-frying device for processing cured streaky pork according to claim 1, wherein: A connecting shaft (5) is rotatably arranged inside one of the connecting columns (4). The top of the connecting shaft (5) is fixedly connected to one side of the bottom of one of the rotating plates (9). A first pulley (8) is fixedly arranged at the bottom of the connecting shaft (5). The first pulley (8) is in transmission connection with a second pulley (17) through a transmission belt (18). The bottom of the second pulley (17) is fixedly connected to the output end of a driving motor (16). The bottom of the driving motor (16) is fixedly connected to one side of the top of a machine base (15). The other side of the top of the machine base (15) is fixedly connected to the inside of one of the support frames (2).