Ready-to-eat corn cooking device

By introducing a cooking box, mesh plate and fixing nails into the cooking device, the problems of uneven heating and damage caused by corn accumulation are solved, and the uniform heating and aesthetics of the corn cooking process are improved.

CN223298511UActive Publication Date: 2025-09-05WENQUAN COUNTY XINTIANNONG AGRICULTURAL DEVELOPMENT CO LTD
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Patent Information

Application Number
CN202421671510.7
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-16
Publication Date
2025-09-05
Estimated Expiration
2034-07-16

AI Technical Summary

Technical Problem

When used, corn piles up together and causes uneven heat, and easily damage corn kernels, affecting the appearance.

Method used

The design of a cooking box, mesh plate and fixing nails is adopted to allow each corn to be inserted independently on the fixing nails for steaming, avoiding direct contact between corn, and steam recycling is realized through the air conduit and insulation sleeve to ensure that the corn is heated evenly and fully.

Benefits of technology

The independent insertion and storage of each corn kernel during the corn steaming process is achieved to avoid damage, ensure uniform and sufficient heating, and improve the aesthetics of the product.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses an instant corn cooking device, which belongs to the technical field of corn processing equipment, and comprises a cooking pot, a pot cover and a plurality of cooking boxes arranged between the cooking pot and the pot cover, a screen plate is arranged in each cooking box, and a plurality of rows of fixing nails which are uniformly distributed are arranged at the top of each screen plate. A drain pipe penetrates through the bottom of the digester, and a valve positioned on the outer side of the digester is mounted on the drain pipe. Through the arrangement of the cooking box, the net plate and the fixing nails, each corn can be independently inserted on the fixing nails to be cooked and processed during use, so that a plurality of corns are not in direct contact, the problem that corn kernels are damaged due to the fact that the corns are stacked together is avoided, gaps are reserved between the corns, and the corn kernels are not damaged. And the whole corn can be heated more uniformly and fully.
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Description

Technical Field

[0001] The utility model relates to a steaming and boiling device, in particular to an instant corn steaming and boiling device, belonging to the technical field of corn processing equipment. Background Art

[0002] Corn steaming is a common step in the processing of corn foods. In the production of instant corn, the whole corn needs to be steamed first and then vacuum-packed in a packaging bag. Existing steaming devices will pile the corn together for steaming during use, which will cause the corn to be heated unevenly. In addition, the fresh corn will be squeezed, causing the corn kernels to be damaged, which will reduce the overall appearance.

[0003] The utility model proposes a new solution to the problem that the existing steaming device piles corn together for steaming, which causes the corn to be heated unevenly, and the fresh corn is squeezed, causing the corn kernels to be damaged, resulting in a decrease in the overall aesthetics. Utility Model Content

[0004] The main purpose of the utility model is to solve the deficiencies of the prior art and to provide an instant corn steaming device.

[0005] The purpose of the utility model can be achieved by adopting the following technical solutions:

[0006] A ready-to-eat corn cooking device comprises a cooking pot and a pot cover, and a plurality of cooking boxes installed between the cooking pot and the pot cover. A mesh plate is installed inside the cooking box, and a plurality of rows of evenly distributed fixing nails are installed on the top of the mesh plate. A drainage pipe is installed through the bottom of the cooking pot, and a valve located outside the cooking pot is installed on the drainage pipe.

[0007] Furthermore, a first connector is installed through the side wall of the cooking pot, and a second connector is installed through the top of the pot cover.

[0008] Furthermore, the first connector and the second connector are connected to each other via an air guide tube.

[0009] Furthermore, the air guide tube includes a tube body for connecting the first connector and the second connector.

[0010] Furthermore, the outer side of the tube body is covered with a heat-insulating sleeve.

[0011] Furthermore, the cooking pot includes a water storage pot, and two electric heating rods are symmetrically installed inside the water storage pot.

[0012] Furthermore, a liquid level tube with a scale on the surface is installed on the front of the water storage pot.

[0013] Furthermore, the cooking box includes a box body, a top of the box body is provided with a groove, and a bottom end of the box body is provided with a protrusion that cooperates with the groove.

[0014] Furthermore, the front and surface of the box body are penetrated by observation windows made of transparent material, and two handles are symmetrically installed on the outer side of the box body.

[0015] Furthermore, the mesh plate includes a plate body, and a plurality of evenly distributed through holes are formed on the plate body.

[0016] Beneficial technical effects of the present invention: According to the instant corn steaming device of the present invention, through the arrangement of the steaming box, the mesh plate and the fixing nails, each corn can be independently inserted on the fixing nails for steaming processing during use, so that multiple corns are not in direct contact with each other, avoiding the problem of corns being piled together and causing corn kernels to be damaged, and there are gaps between each corn, which can make the corn as a whole more evenly and fully heated. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the overall structure of a preferred embodiment provided by the utility model;

[0018] Figure 2 A schematic diagram of the internal structure of a preferred embodiment provided by the utility model;

[0019] Figure 3 This is a schematic structural diagram of a water storage pot according to a preferred embodiment of the present utility model;

[0020] Figure 4 A schematic diagram of the tube structure according to a preferred embodiment of the present invention;

[0021] Figure 5 This is a schematic diagram of the box structure according to a preferred embodiment of the present utility model;

[0022] Figure 6 The figure is a schematic diagram of the plate structure according to a preferred embodiment of the present invention.

[0023] In the figure: 1. Cooking pot; 2. Pot cover; 3. Cooking box; 4. Air duct; 5. Drain pipe; 6. Mesh plate; 7. Fixing nail; 8. First connector; 9. Second connector; 10. Valve; 101. Water storage pot; 102. Electric heating rod; 103. Liquid level tube; 301. Box body; 302. Handle; 303. Groove; 304. Observation window; 305. Protrusion; 401. Tube body; 402. Insulation cover; 601. Plate body; 602. Through hole. DETAILED DESCRIPTION

[0024] In order to make the technical solution of the present invention more clear and specific to those skilled in the art, the present invention is described in further detail below with reference to embodiments and drawings, but the implementation manner of the present invention is not limited thereto.

[0025] like Figures 1-6 As shown, the instant corn steaming device provided in this embodiment includes a steaming pot 1 and a pot lid 2, and multiple steaming boxes 3 installed between the steaming pot 1 and the pot lid 2. The steaming boxes 3 are installed with a mesh panel 6, and the top of the mesh panel 6 is equipped with multiple rows of evenly distributed fixing nails 7. A drain pipe 5 is installed through the bottom of the steaming pot 1, and the drain pipe 5 is installed with a valve 10 located outside the steaming pot 1. The arrangement of the steaming boxes 3, mesh panel 6, and fixing nails 7 allows each corn to be independently inserted into the fixing nail 7 for steaming during use, preventing direct contact between the multiple corns and avoiding the problem of corn kernels being damaged by being piled up. In addition, the gaps left between each corn ensure that the corn is heated more evenly and fully.

[0026] A first connector 8 is installed through the side wall of the cooking pot 1, and a second connector 9 is installed through the top of the pot cover 2. The first connector 8 and the second connector 9 are connected to each other through the air duct 4. The steam generated during the cooking process will enter the interior of the air duct 4 through the second connector 9, and then enter the interior of the cooking pot 1 through the first connector 8 to recycle the steam, thereby avoiding waste of steam.

[0027] The air duct 4 includes a tube body 401 for connecting the first connector 8 and the second connector 9. The outer side of the tube body 401 is provided with an insulation sleeve 402. Through the setting of the tube body 401, the first connector 8 and the second connector 9 can be conveniently connected. Through the setting of the insulation sleeve 402, the steam inside the tube body 401 can be insulated.

[0028] The cooking pot 1 includes a water storage pot 101, and two electric heating rods 102 are symmetrically installed inside the water storage pot 101. A liquid level tube 103 with a scale on the surface is installed on the front of the water storage pot 101. When in use, the electric heating rod 102 can heat the water inside the water storage pot 101 and cook the corn inside the cooking box 3 through steam. The setting of the liquid level tube 103 can facilitate the observation of the water level inside the water storage pot 101, and the setting of the drain pipe 5 and the valve 10 can facilitate the discharge of water inside the cooking pot 1.

[0029] The cooking box 3 includes a box body 301, a groove 303 is provided on the top of the box body 301, and a protrusion 305 that cooperates with the groove 303 is provided at the bottom of the box body 301. The front and surface of the box body 301 are penetrated by an observation window 304 made of transparent material. Two handles 302 are symmetrically installed on the outside of the box body 301. The arrangement of the groove 303 and the protrusion 305 can facilitate the stacking and positioning of multiple cooking boxes 3. The arrangement of the handle 302 can facilitate the lifting of the box body 301. The arrangement of the observation window 304 can facilitate the observation of the cooking state of the corn inside the box body 301.

[0030] The mesh plate 6 includes a plate body 601 , on which a plurality of evenly distributed through holes 602 are formed. The arrangement of the through holes 602 facilitates the passage of steam through the plate body 601 .

[0031] The above is only a further embodiment of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes based on the technical solution and concept of the present invention within the scope disclosed by the present invention, which falls within the protection scope of the present invention.

Claims

1. An instant corn cooking device, characterized in that: The invention comprises a cooking pot (1) and a pot cover (2), and a plurality of cooking boxes (3) installed between the cooking pot (1) and the pot cover (2); a mesh plate (6) is installed inside the cooking box (3); a plurality of rows of evenly distributed fixing nails (7) are installed on the top of the mesh plate (6); a drain pipe (5) is installed through the bottom of the cooking pot (1); a valve (10) located outside the cooking pot (1) is installed on the drain pipe (5); a first connector (8) is installed through the side wall of the cooking pot (1); a second connector (9) is installed through the top of the pot cover (2); the first connector (8) and the second connector (9) are connected to each other through an air guide pipe (4).

2. The instant corn cooking device according to claim 1, characterized in that: The air guide tube (4) comprises a tube body (401) for connecting the first connector (8) and the second connector (9).

3. The instant corn cooking device according to claim 2, characterized in that: The outer side of the tube body (401) is provided with a heat-insulating sleeve (402).

4. The instant corn cooking device according to claim 1, wherein: The cooking pot (1) comprises a water storage pot (101), and two electric heating rods (102) are symmetrically installed inside the water storage pot (101).

5. The instant corn cooking device according to claim 4, characterized in that: A liquid level tube (103) with a scale on the surface is installed on the front of the water storage pot (101).

6. The instant corn cooking device according to claim 1, characterized in that: The cooking box (3) comprises a box body (301), a groove (303) is provided on the top of the box body (301), and a protrusion (305) that cooperates with the groove (303) is provided on the bottom end of the box body (301).

7. The instant corn cooking device according to claim 6, characterized in that: Observation windows (304) made of transparent material are installed through the front and surface of the box body (301), and two handles (302) are symmetrically installed on the outer side of the box body (301).

8. The instant corn cooking device according to claim 1, characterized in that: The mesh plate (6) comprises a plate body (601), and a plurality of evenly distributed through holes (602) are provided on the plate body (601).