Broiler chicken processing and slaughtering table

Abstract

The utility model relates to the technical field of broiler chicken processing, and discloses a broiler chicken processing slaughtering table which comprises a slaughtering table body, a broiler chicken bloodletting protection mechanism is arranged on the left side of the top of the slaughtering table body, the broiler chicken bloodletting protection mechanism comprises a limiting cover, and the lower portion of the outer wall of the limiting cover is fixedly connected into the left side of the slaughtering table body in a sleeved mode. Two arc-shaped clamping plates are arranged on the two sides of the interior of the limiting cover, and a plurality of straight rods are movably connected to the two sides of the limiting cover in a sleeving mode. Through the cooperation of the limiting cover, the arc-shaped clamping plate, the straight rod, the connecting plate and the spring, a broiler can be inversely placed in the limiting cover, the neck and the head of the broiler are located below the limiting cover, meanwhile, the broiler can be clamped through the cooperation of the arc-shaped clamping plate and the elasticity of the spring, and the body of the broiler is clamped in the limiting cover; the situation that broiler chicken moves disorderly during slaughtering, and consequently chicken blood collection is affected is avoided, and by means of the collecting tank, chicken blood collection is facilitated.

Description

Technical Field

[0001] The utility model relates to the technical field of broiler processing, and more particularly to a broiler processing and slaughtering platform. Background Art

[0002] Broilers are a common poultry raised by humans. They grow quickly and have high feed utilization efficiency. Their meat is tender, nutritious, and delicious. They are one of the most important animal foods on the table. Broilers are slaughtered and made into dishes after they have been raised to a certain stage.

[0003] When slaughtering broiler chickens, it is usually necessary to bleed them first. The blood of broiler chickens has a high iron content and is easily absorbed and utilized by the human body. Therefore, the blood of broiler chickens is collected during the slaughtering process. However, when bleeding broiler chickens, the broiler chickens are usually hung upside down for bleeding. The broiler chickens will move around due to the pain, causing the blood produced during the slaughter to splash everywhere, which is not conducive to the collection of the blood and needs to be improved. Utility Model Content

[0004] In order to overcome the above-mentioned defects of the prior art, the present invention provides a broiler processing and slaughtering table to solve the problems existing in the above-mentioned background technology.

[0005] The utility model provides the following technical solutions: a broiler chicken processing and slaughtering table, comprising a slaughtering table body, a broiler chicken bleeding protection mechanism provided on the left side of the top of the slaughtering table body, the broiler chicken bleeding protection mechanism comprising a limit cover, the lower portion of the outer wall of the limit cover is fixedly sleeved on the inner portion of the left side of the slaughtering table body, arc-shaped splints are provided on both sides of the inner portion of the limit cover, the number of the arc-shaped splints is two, a plurality of straight rods are movably sleeved on both sides of the limit cover, one end of the straight rod is fixedly connected to one side of the arc-shaped splint, the other end of the straight rod is fixedly connected to a connecting plate, and the outer wall of the straight rod is movably sleeved on a spring;

[0006] A scalding mechanism is provided on the top of the slaughtering table body, and the scalding mechanism includes a scalding box. The bottom of the scalding box is fixedly connected to the top of the slaughtering table body, and the scalding box is located on the right side of the limit cover. A water tank is provided below the slaughtering table body, and an electric heating rod is installed inside the water tank. A water pump is fixedly installed on the left side of the top of the water tank. The input end of the water pump is fixedly connected to a No. 1 conduit, and the bottom end of the No. 1 conduit extends to the bottom of the inner cavity of the water tank. The output end of the water pump is fixedly connected to a No. 2 conduit, and one end of the No. 2 conduit extends to the top of the slaughtering table body and is fixedly connected to the top of the right side of the scalding box.

[0007] Furthermore, one end of the spring is fixedly connected to the side of the limiting cover, and the other end of the spring is fixedly connected to one side of the connecting plate.

[0008] Furthermore, a collection tank is provided on the left side below the slaughtering table body, and the collection tank is located directly below the limiting cover.

[0009] Furthermore, a pipe connector is installed above the right side of the water storage tank, a water filling port is opened on the right side of the top of the water storage tank, and a protective cover is threadedly connected to the upper part of the water filling port.

[0010] Furthermore, a drain pipe is fixedly connected to the middle of the bottom of the scalding box, the bottom end of the drain pipe extends to the bottom of the slaughtering table body, a control valve is installed on the drain pipe, and a sewage collection box is provided below the slaughtering table body, and the bottom end of the drain pipe is located directly above the sewage collection box.

[0011] Furthermore, a plucking protection box is fixedly connected to the top of the slaughtering table body, and the plucking protection box is located on the right side of the scalding box. A collecting frame is movably sleeved inside the plucking protection box.

[0012] The technical effects and advantages of this utility model are:

[0013] 1. This utility model utilizes a restraining cover, curved clamping plates, straight rods, connecting plates, and springs to position a broiler upside down within the restraining cover, with the broiler's neck and head positioned below the cover. The curved clamping plates, combined with the spring's elasticity, clamp the broiler's body within the restraining cover, preventing the broiler from moving during slaughter and affecting blood collection. The collection tank also facilitates blood collection.

[0014] 2. This utility model utilizes a water storage tank, electric heating rod, pipe connector, water inlet, protective cover, No. 1 conduit, water pump, and No. 2 conduit to facilitate pumping heated water from the water storage tank into the scalding box, thereby facilitating scalding of broiler chickens. Furthermore, the drain pipe and control valve facilitate drainage of wastewater from the scalding box into a wastewater collection tank for collection. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 It is a schematic diagram of the overall structure of the utility model.

[0016] Figure 2 It is a schematic cross-sectional view of the overall structure of the utility model.

[0017] Figure 3 It is a schematic cross-sectional view of the limit cover and arc-shaped clamping plate structure of the present utility model.

[0018] Figure 4 This is a top view of the limit cover structure of the present utility model.

[0019] Figure 5 This is a schematic cross-sectional view of the water storage tank structure of the present utility model.

[0020] The accompanying drawings are marked as follows: 1. Slaughtering table body; 2. Broiler bleeding protection mechanism; 21. Limiting cover; 22. Arc-shaped splint; 23. Straight rod; 24. Connecting plate; 25. Spring; 26. Collecting tank; 3. Scalding mechanism; 31. Scalding box; 32. Water storage tank; 321. Electric heating rod; 322. Pipe connector; 323. Water filling port; 324. Protective cover; 33. No. 1 conduit; 34. Water pump; 35. No. 2 conduit; 36. Drain pipe; 37. Control valve; 38. Sewage collection box; 4. Plucking protection box; 41. Collecting frame. DETAILED DESCRIPTION

[0021] The following will clearly and completely describe the technical solutions of the present invention in conjunction with the drawings in the present invention. In addition, the forms of the various structures recorded in the following embodiments are merely examples. The broiler processing and slaughtering table involved in the present invention is not limited to the various structures recorded in the following embodiments. All other embodiments obtained by ordinary technicians in this field without making creative work are within the scope of protection of the present invention.

[0022] Example 1:

[0023] like Figure 1-5 As shown, a broiler chicken processing and slaughtering table includes a slaughtering table body 1, and a broiler chicken bleeding protection mechanism 2 is provided on the left side of the top of the slaughtering table body 1, and the broiler chicken bleeding protection mechanism 2 includes a limiting cover 21, and the lower part of the outer wall of the limiting cover 21 is fixedly sleeved on the inner part of the left side of the slaughtering table body 1, and arc-shaped splints 22 are provided on both sides of the interior of the limiting cover 21. The number of the arc-shaped splints 22 is two, and a plurality of straight rods 23 are movably sleeved on both sides of the limiting cover 21, one end of the straight rod 23 is fixedly connected to one side of the arc-shaped splint 22, and the other end of the straight rod 23 is fixedly connected to a connecting plate 24, and a spring 25 is movably sleeved on the outer wall of the straight rod 23, one end of the spring 25 is fixedly connected to the side of the limiting cover 21, and the other end of the spring 25 is fixedly connected to one side of the connecting plate 24. A collecting tank 26 is provided on the left side below the slaughtering table body 1, and the collecting tank 26 is located directly below the limiting cover 21.

[0024] In this embodiment, the broiler is placed upside down in the limiting cover 21, and the neck and head of the broiler are placed below the limiting cover 21. At this time, the two sides of the broiler squeeze the two arc-shaped splints 22, and the straight rod 23, the connecting plate 24 and the spring 25 are set to make the two arc-shaped splints 22 have an elastic clamping force, which can elastically clamp the broiler body and clamp the broiler body in the limiting cover 21. When the broiler's neck is bled, the blood can flow downward into the collection tank 26, and the chicken blood is collected by the collection tank 26.

[0025] Example 2:

[0026] like Figure 1-5 As shown, a scalding mechanism 3 is provided on the top of the slaughtering table body 1, and the scalding mechanism 3 includes a scalding box 31. The bottom of the scalding box 31 is fixedly connected to the top of the slaughtering table body 1, and the scalding box 31 is located on the right side of the limit cover 21. A water tank 32 is provided below the slaughtering table body 1, and an electric heating rod 321 is installed inside the water tank 32. A pipe connector 322 is installed above the right side of the water tank 32. A water filling port 323 is provided on the right side of the top of the water tank 32, and a protective cover 324 is threadedly connected to the top of the water filling port 323. A water pump 34 is fixedly installed on the left side of the top of the water tank 32. The input end of the water pump 34 is fixedly connected to the No. 1 conduit 33, the bottom end of the No. 1 conduit 33 extends to the bottom of the inner cavity of the water storage tank 32, and the output end of the water pump 34 is fixedly connected to the No. 2 conduit 35, one end of the No. 2 conduit 35 extends to the top of the slaughtering table body 1 and is fixedly connected to the top of the right side of the scalding box 31, and the middle part of the bottom of the scalding box 31 is fixedly connected to a drain pipe 36, the bottom end of the drain pipe 36 extends to the bottom of the slaughtering table body 1, and a control valve 37 is installed on the drain pipe 36. A sewage collection tank 38 is provided below the slaughtering table body 1, and the bottom end of the drain pipe 36 is located directly above the sewage collection tank 38.

[0027] In this embodiment, the setting of the pipe connector 322 makes it convenient to connect the water tank 32 to the external water pipe, thereby facilitating the introduction of external water into the water tank 32. The protective cover 324 can also be screwed off, and water can be manually added to the water tank 32 through the water filling port 323. The setting of the electric heating rod 321 facilitates the heating of the water inside the water tank 32. Through the cooperation of the No. 1 conduit 33, the water pump 34 and the No. 2 conduit 35, the heated water inside the water tank 32 is pumped into the scalding box 31, thereby facilitating the scalding of broilers. Then, through the cooperation of the drain pipe 36 and the control valve 37, the sewage inside the scalding box 31 is discharged into the sewage collection box 38 for collection.

[0028] Example 3:

[0029] like Figure 1-5 As shown, a plucking protection box 4 is fixedly connected to the top of the slaughtering table body 1. The plucking protection box 4 is located on the right side of the scalding box 31. A collecting frame 41 is movably sleeved inside the plucking protection box 4.

[0030] In this embodiment, after the broiler chickens are scalded, they can be moved to the plucking protection box 4 for plucking, and the chicken feathers can be collected by the collecting frame 41. Since the collecting frame 41 is movably connected to the plucking protection box 4, it is convenient to take the collecting frame 41 out of the plucking protection box 4 to clean the chicken feathers. The right side of the top of the slaughtering table body 1 is the broiler cutting area, and the broiler can be cut on the right side of the top of the slaughtering table body 1.

[0031] In summary, if Figure 1-5 As shown, this broiler processing and slaughtering table, when in use, first put the broiler upside down in the limiting cover 21, and make the broiler's neck and head be under the limiting cover 21, at this time the two sides of the broiler squeeze the two arc-shaped splints 22, the arc-shaped splints 22 drive the connecting plate 24 to move through the straight rod 23, the connecting plate 24 stretches one end of the multiple springs 25, so that the spring 25 generates a rebound force, and at the same time the two arc-shaped splints 22 elastically clamp the broiler, clamping the broiler's body in the limiting cover 21, at this time the broiler's neck is bled, and the blood flows downward into the collection tank 26 for collection. When the broiler is bled and slaughtered Then, the broiler is taken out from the inside of the limiting cover 21 and placed in the scalding box 31 (before that, the water in the water tank 32 is heated by the electric heating rod 321), and the hot water in the water tank 32 is pumped into the water tank 32 through the No. 1 pipe 33 and the water pump 34, and then discharged into the scalding box 31 through the No. 2 pipe 35 to scald the broiler. After the broiler is scalded, the broiler is moved to the plucking protection box 4, where it can be plucked, and the chicken feathers are collected by using the collecting frame 41. The broiler after plucking is then moved to the right side of the top of the slaughtering table body 1 for segmentation, and the broiler slaughtering operation is completed.

[0032] Finally, a few points should be explained: First, in the description of this application, it should be noted that, unless otherwise specified or limited, the terms "mounted," "connected," and "connected" should be understood in a broad sense, and may refer to mechanical or electrical connections, internal communication between two components, or direct connection. "Up," "down," "left," and "right" are only used to indicate relative positional relationships. When the absolute positions of the objects being described change, the relative positional relationships may also change.

[0033] Secondly: The drawings of the embodiments disclosed in this utility model only involve structures related to the embodiments disclosed in this utility model. Other structures can refer to common designs. In the absence of conflicts, the same embodiment and different embodiments of the utility model can be combined with each other.

[0034] Finally: The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principles of the present invention should be included in the scope of protection of the present invention.

Claims

1. A broiler chicken processing and slaughtering table, comprising a slaughtering table body (1), characterized in that: A broiler bleeding protection mechanism (2) is provided on the left side of the top of the slaughtering platform body (1), and the broiler bleeding protection mechanism (2) includes a limit cover (21), and the lower part of the outer wall of the limit cover (21) is fixedly sleeved inside the left side of the slaughtering platform body (1), and arc-shaped clamping plates (22) are provided on both sides of the inner part of the limit cover (21), and the number of the arc-shaped clamping plates (22) is two. A plurality of straight rods (23) are movably sleeved on both sides of the limit cover (21), one end of the straight rod (23) is fixedly connected to one side of the arc-shaped clamping plate (22), and the other end of the straight rod (23) is fixedly connected to a connecting plate (24), and the outer wall of the straight rod (23) is movably sleeved with a spring (25); The top of the slaughtering table body (1) is provided with a hair scalding mechanism (3), and the hair scalding mechanism (3) includes a hair scalding box (31). The bottom of the hair scalding box (31) is fixedly connected to the top of the slaughtering table body (1). The hair scalding box (31) is located on the right side of the limit cover (21). A water storage tank (32) is provided below the slaughtering table body (1). An electric heating rod (321) is installed inside the water storage tank (32). A water pump (34) is fixedly installed on the left side of the top of the water storage tank (32). The input end of the water pump (34) is fixedly connected to a No. 1 conduit (33). The bottom end of the No. 1 conduit (33) extends to the bottom of the inner cavity of the water storage tank (32). The output end of the water pump (34) is fixedly connected to a No. 2 conduit (35). One end of the No. 2 conduit (35) extends to the top of the slaughtering table body (1) and is fixedly connected to the top of the right side of the hair scalding box (31).

2. The broiler chicken processing and slaughtering station according to claim 1, characterized in that: One end of the spring (25) is fixedly connected to the side of the limiting cover (21), and the other end of the spring (25) is fixedly connected to one side of the connecting plate (24).

3. The broiler chicken processing and slaughtering station according to claim 1, characterized in that: A collecting tank (26) is provided on the left side below the slaughtering table body (1), and the collecting tank (26) is located directly below the limiting cover (21).

4. The broiler chicken processing and slaughtering station according to claim 1, characterized in that: A pipe connector (322) is installed above the right side of the water storage tank (32), a water filling port (323) is opened on the right side of the top of the water storage tank (32), and a protective cover (324) is threadedly connected to the upper part of the water filling port (323).

5. The broiler chicken processing and slaughtering station according to claim 1, characterized in that: A drain pipe (36) is fixedly connected to the middle of the bottom of the scalding box (31), and the bottom end of the drain pipe (36) extends to the bottom of the slaughtering table body (1). A control valve (37) is installed on the drain pipe (36). A sewage collection box (38) is provided below the slaughtering table body (1), and the bottom end of the drain pipe (36) is located directly above the sewage collection box (38).

6. The broiler chicken processing and slaughtering station according to claim 1, characterized in that: The top of the slaughtering table body (1) is fixedly connected to a plucking protection box (4), the plucking protection box (4) is located on the right side of the scalding box (31), and the interior of the plucking protection box (4) is movably sleeved with a collecting frame (41).

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