Split charging mechanism for beef tallow hotpot processing

Abstract

The utility model discloses a sub-packaging mechanism for beef tallow hotpot processing, which comprises a main support, a conical material storage barrel, a heating and heat preservation assembly and a blanking assembly are arranged on the main support, the conical material storage barrel is fixedly arranged on the main support, the heating and heat preservation assembly is arranged in the conical material storage barrel and is used for keeping beef tallow in a molten state, and the blanking assembly is used for blanking the beef tallow. The discharging assembly is arranged in the conical storage barrel and used for controlling split charging and discharging of the melted beef tallow. The split charging mechanism for beef tallow hot pot processing solves the problems that in the prior art, during beef tallow hot pot processing and split charging, heating is uneven, manual split charging errors are large, beef tallow layering is caused by insufficient stirring, and the quality is affected.

Description

Technical Field

[0001] This utility model relates to the field of beef tallow hot pot packaging technology, specifically, to a packaging mechanism for beef tallow hot pot processing. Background Technology

[0002] Beef tallow hot pot is widely loved by consumers, and the packaging of beef tallow is a crucial step in its processing. However, the packaging process for beef tallow hot pot currently faces numerous technical challenges.

[0003] Furthermore, melted butter is prone to localized accumulation or sedimentation in storage containers, resulting in uneven butter texture. This affects the flowability of the butter during repackaging, leading to differences in the composition of butter from different batches, and further impacting the taste and quality stability of the butter hot pot base.

[0004] In conclusion, there is an urgent need for an innovative packaging mechanism to overcome these technical obstacles in order to improve the overall quality and efficiency of beef tallow hot pot processing. Utility Model Content

[0005] The purpose of this utility model is to provide a packaging mechanism for processing beef tallow hot pot, which solves the problems of uneven heating, large errors in manual packaging, and insufficient stirring that cause beef tallow to separate and affect quality in the processing and packaging of beef tallow hot pot.

[0006] This utility model achieves its invention objective by adopting the following technical solution:

[0007] A butter hot pot processing and dispensing mechanism includes: a main support, on which a conical storage bin, a heating and heat preservation component, and a dispensing component are disposed. The conical storage bin is fixedly disposed on the main support, the heating and heat preservation component is disposed inside the conical storage bin to keep the butter in a melted state, and the dispensing component is disposed inside the conical storage bin to control the dispensing of the melted butter.

[0008] The feeding assembly includes a solenoid valve, a spiral feeding rod, and a drive motor. The solenoid valve is located on the discharge pipe at the bottom of the conical storage hopper. The spiral feeding rod is located inside the conical storage hopper at the upper end of the discharge pipe and is coaxial with the discharge pipe. The output shaft of the drive motor is coaxially and fixedly connected to the spiral feeding rod.

[0009] As a further limitation of this technical solution, it also includes a stirring assembly, which includes a driving component and a symmetrical swing rod, wherein the driving component is used to drive the symmetrical swing rod to swing within the conical storage tank.

[0010] As a further limitation of this technical solution, the driving component includes a worm gear, two turbines, an eccentric column, two moving rods, and a connecting rod. The worm gear is coaxially fixed on the output rod of the drive motor. The two turbines mesh with the worm gear respectively. The eccentric column is fixedly disposed at the eccentric position of the turbine. The two moving rods are slidably disposed on the main support. The moving rods are provided with sliding grooves. The eccentric column passes through the corresponding sliding grooves. One end of the connecting rod is rotatably connected to the corresponding eccentric column, and the other end of the connecting rod is rotatably connected to the corresponding swing rod. One end of the swing rod is rotatably connected to the corresponding moving rod.

[0011] As a further limitation of this technical solution, the top of the main bracket is provided with a set of evenly arranged mounting holes.

[0012] As a further limitation of this technical solution, the swing rod is arrayed with multiple stirring columns.

[0013] As a further limitation of this technical solution, the swing rod and the stirring column are connected in a detachable manner.

[0014] As a further limitation of this technical solution, a flow sensor is provided at the bottom discharge pipe of the conical storage tank. The flow sensor is electrically connected to the solenoid valve and can monitor the discharge flow rate of the tallow in real time.

[0015] Compared with the prior art, the advantages and positive effects of this utility model are:

[0016] 1. The heating and heat preservation components can keep the butter in a stable melted state, effectively preventing the butter from deteriorating or causing poor feeding due to improper temperature control, and ensuring the stable quality of the butter.

[0017] 2. The feeding assembly, which combines a solenoid valve with a spiral feeding rod, can precisely control the amount of butter dispensed, replacing manual dispensing, reducing errors, significantly improving dispensing efficiency, and meeting the requirements of large-scale production.

[0018] 3. Highly efficient and homogeneous mixing: The drive component in the mixing assembly drives the swing rod and mixing column to swing, which fully mixes the butter, prevents it from separating, and ensures that the butter in each portion of hot pot base has a uniform texture, thereby improving the consistency of product taste and quality stability.

[0019] 4. The flow sensor at the bottom discharge pipe of the conical storage tank is electrically connected to the solenoid valve, which can monitor the butter discharge flow in real time, further enhancing the precise control of the dispensing volume and effectively ensuring the consistency and standardization of product quality. Attached Figure Description

[0020] The accompanying drawings, which are included to provide a further understanding of this application and form part of this application, illustrate exemplary embodiments and are used to explain this application, but do not constitute an undue limitation of this application. Obviously, the drawings described below are merely some embodiments of this utility model, and those skilled in the art can obtain other drawings based on these drawings without creative effort. In the drawings:

[0021] Figure 1 This is a schematic diagram of the overall structure of this utility model;

[0022] Figure 2 This is a schematic diagram of the stirring assembly of this utility model;

[0023] Figure 3 A three-dimensional structural schematic diagram of this utility model from another perspective.

[0024] In the diagram: 100, main support; 200, feeding assembly; 210, drive motor; 220, spiral feeding rod; 300, conical storage hopper; 310, discharge pipe; 400, mixing assembly; 410, drive component; 411, worm gear; 412, turbine; 413, moving rod; 414, connecting rod; 415, eccentric column; 420, swing rod; 500, solenoid valve. Detailed Implementation

[0025] The following will refer to the embodiments of this utility model. Figures 1 to 3 The technical solutions in the embodiments of this utility model are clearly and completely described. Obviously, the described embodiments are only some embodiments of this utility model, and not all embodiments. Based on the embodiments of this utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of this utility model.

[0026] It should be noted that the directional terms such as left, right, up, down, front, and back in the embodiments of this utility model are only relative concepts or are based on the normal use state of the product, i.e., the direction of the product's movement, and should not be considered as limiting.

[0027] When a component is described as "located on" or "set on" another component, it can be on the other component or may be interposed with the component. When a component is described as "connected to" another component, it can be directly connected to the other component or may be interposed with the component.

[0028] Reference Figures 1 to 3A dispensing mechanism for processing beef tallow hot pot includes: a main support 100, on which a conical storage tank 300, a heating and heat preservation component, and a dispensing component 200 are disposed. The conical storage tank 300 is fixedly disposed on the main support 100. The heating and heat preservation component is disposed inside the conical storage tank 300 to keep the beef tallow in a melted state. The dispensing component 200 is disposed inside the conical storage tank 300 to control the dispensing and discharge of the melted beef tallow.

[0029] The feeding assembly 200 includes a solenoid valve 500, a spiral feeding rod 220, and a drive motor 210. The solenoid valve 500 is disposed on the discharge pipe 310 at the bottom of the conical storage hopper 300. The spiral feeding rod 220 is disposed inside the conical storage hopper 300 at the upper end of the discharge pipe 310 and is coaxial with the discharge pipe 310. The output shaft of the drive motor 210 is coaxially and fixedly connected to the spiral feeding rod 220.

[0030] Specifically, the drive motor 210 rotates, causing the coaxial spiral feeding rod 220 to rotate, which in turn moves the melted butter in the conical storage tank 300, located at the upper end of the discharge pipe 310, towards the discharge pipe 310 under the spiral's pushing action. Simultaneously, the solenoid valve 500 on the discharge pipe 310 opens, allowing the butter to be discharged and packaged. By adjusting the speed of the drive motor 210 and the opening / closing state of the solenoid valve 500, the flow rate and total volume of the butter can be precisely controlled.

[0031] It also includes a stirring assembly 400, which includes a driving component 410 and a symmetrical swing rod 420. The driving component 410 is used to drive the symmetrical swing rod 420 to swing within the conical storage tank 300.

[0032] The drive component 410 includes a worm gear 411, two turbines 412, an eccentric column 415, two moving rods 413, and a connecting rod 414. The worm gear 411 is coaxially fixed on the output rod of the drive motor 210. The two turbines 412 mesh with the worm gear 411 respectively. The eccentric column 415 is fixedly disposed at the eccentric position of the turbine 412. The two moving rods 413 are slidably disposed on the main support 100 respectively. The moving rods 413 are provided with sliding grooves. The eccentric column 415 passes through the corresponding sliding grooves. One end of the connecting rod 414 is rotatably connected to the corresponding eccentric column 415, and the other end of the connecting rod 414 is rotatably connected to the corresponding swing rod 420. One end of the swing rod 420 is rotatably connected to the corresponding moving rod 413.

[0033] Specifically, the drive motor 210 is started, and its output shaft drives the worm gear 411 to rotate, causing the two turbines 412 meshing with the worm gear 411 to rotate accordingly. Since the eccentric column 415 is fixed at the eccentric position of the turbine 412, the eccentric column 415 makes a circular motion when the turbine 412 rotates. The eccentric column 415 slides in the groove of the moving rod 413 and drives the moving rod 413 to move back and forth. While the moving rod 413 drives the swing rod 420 to move back and forth, the eccentric column 415 also drives the swing rod 420 to swing within the conical storage tank 300 through the connecting rod 414. The stirring column on the swing rod 420 thoroughly stirs the butter to prevent it from separating and ensure its uniform texture.

[0034] The top of the main support 100 has a set of evenly arranged mounting holes.

[0035] Specifically, the main bracket 100 can be installed and fixed using nuts and bolts through the mounting holes, thereby improving the overall stability of the sub-assembly mechanism.

[0036] Multiple stirring columns are arranged in an array on the swing rod 420, and the swing rod 420 and the stirring columns are detachably connected.

[0037] Specifically, the stirring column is set on the swing rod 420, which can improve the stirring effect of the swing rod 420 and make the butter more even in the conical storage tank 300.

[0038] A flow sensor is installed at the bottom discharge pipe 310 of the conical storage tank 300. The flow sensor is electrically connected to the solenoid valve 500 and can monitor the discharge flow of butter in real time.

[0039] Specifically, the flow sensor monitors the butter discharge flow rate at outlet pipe 310 in real time and feeds the data back to the control system. Based on the flow data, the control system precisely adjusts the opening of solenoid valve 500, thereby accurately controlling the butter dispensing volume and ensuring that each portion of butter dispensed reaches the preset standard amount, achieving automated and high-precision dispensing operations.

[0040] In summary, the implementation principle of this utility model is as follows:

[0041] First, the heating and insulation components heat the solid tallow in the conical storage tank 300, melting it and maintaining it in a suitable liquid state for subsequent dispensing operations.

[0042] When the drive motor 210 is started, its output shaft drives the worm gear 411 to rotate, and the two turbines 412 meshing with the worm gear 411 rotate accordingly. Since the eccentric column 415 is fixed at the eccentric position of the turbine 412, the eccentric column 415 makes a circular motion when the turbine 412 rotates. The eccentric column 415 slides in the groove of the moving rod 413 and drives the moving rod 413 to move back and forth. While the moving rod 413 drives the swing rod 420 to move back and forth, the eccentric column 415 also drives the swing rod 420 to swing in the conical storage tank 300 through the connecting rod 414. The stirring column on the swing rod 420 thoroughly stirs the butter to prevent the butter from separating and ensure its uniform texture.

[0043] When repackaging is required, the solenoid valve 500 opens according to the set repackaging volume or an external control signal, simultaneously driving the motor 210 to rotate the spiral feed rod 220. The rotation of the spiral feed rod 220 pushes the melted butter down the discharge pipe 310, achieving repackaging and discharge. During this process, the flow sensor monitors the butter flow rate at the discharge pipe 310 in real time and feeds the data back to the control system. The control system precisely adjusts the opening of the solenoid valve 500 based on the flow data, thereby accurately controlling the repackaging volume of butter and ensuring that each repackaging portion reaches the preset standard amount, achieving automated and high-precision repackaging operations.

[0044] The above-disclosed embodiments are merely specific examples of this utility model. However, this utility model is not limited thereto, and any variations that can be conceived by those skilled in the art should fall within the protection scope of this utility model.

Claims

1. A dispensing mechanism for processing beef tallow hot pot, characterized in that, include: A main support (100) is provided with a conical storage tank (300), a heating and heat preservation component, and a discharging component (200). The conical storage tank (300) is fixedly installed on the main support (100). The heating and heat preservation component is installed inside the conical storage tank (300) to keep the butter in a melted state. The discharging component (200) is installed inside the conical storage tank (300) to control the discharging of the melted butter. The feeding assembly (200) includes a solenoid valve (500), a spiral feeding rod (220), and a drive motor (210). The solenoid valve (500) is located on the discharge pipe (310) at the bottom of the conical storage tank (300). The spiral feeding rod (220) is located inside the conical storage tank (300) at the upper end of the discharge pipe (310) and is coaxial with the discharge pipe (310). The output shaft of the drive motor (210) is coaxially and fixedly connected to the spiral feeding rod (220).

2. The dispensing mechanism for processing beef tallow hot pot according to claim 1, characterized in that: It also includes a stirring assembly (400), which includes a driving component (410) and a symmetrical swing rod (420), the driving component (410) being used to drive the symmetrical swing rod (420) to swing within the conical storage tank (300).

3. The dispensing mechanism for processing beef tallow hot pot according to claim 2, characterized in that: The drive component (410) includes a worm gear (411), two turbines (412), an eccentric column (415), two moving rods (413), and a connecting rod (414). The worm gear (411) is coaxially fixed on the output rod of the drive motor (210). The two turbines (412) mesh with the worm gear (411) respectively. The eccentric column (415) is fixedly disposed at the eccentric position of the turbine (412). The two moving rods (413) are slidably disposed on the main support (100). The moving rods (413) are provided with sliding grooves. The eccentric column (415) passes through the corresponding sliding grooves. One end of the connecting rod (414) is rotatably connected to the corresponding eccentric column (415). The other end of the connecting rod (414) is rotatably connected to the corresponding swing rod (420). One end of the swing rod (420) is rotatably connected to the corresponding moving rod (413).

4. The dispensing mechanism for processing beef tallow hot pot according to claim 3, characterized in that: The top of the main bracket (100) has a set of evenly arranged mounting holes.

5. The dispensing mechanism for processing beef tallow hot pot according to claim 2, characterized in that: Multiple stirring columns are arranged in an array on the swing rod (420).

6. The dispensing mechanism for processing beef tallow hot pot according to claim 5, characterized in that: The swing rod (420) and the stirring column are connected in a detachable manner.

7. A dispensing mechanism for processing beef tallow hot pot according to any one of claims 1-6, characterized in that: A flow sensor is provided at the bottom discharge pipe (310) of the conical storage tank (300). The flow sensor is electrically connected to the solenoid valve (500) and can monitor the discharge flow of butter in real time.

Images