Temperature control electric tea frying pan

By designing a temperature-controlled electric tea frying pan, precise temperature control and uniform stirring are achieved during the frying process of American ginseng, solving the problems of temperature control and uneven stirring in traditional tea frying pans, and improving frying efficiency and quality.

CN223489105UActive Publication Date: 2025-10-31JILIN LIANGCANTANG HEALTH BIOTECHNOLOGY CO LTD
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Patent Information

Application Number
CN202422896056.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-27
Publication Date
2025-10-31
Estimated Expiration
2034-11-27

AI Technical Summary

Technical Problem

Traditional tea-frying pans are difficult to control in terms of temperature when frying American ginseng, resulting in uneven frying, which affects the nutritional components and frying effect. In addition, manual frying is inefficient.

Method used

It adopts a temperature-controlled electric tea frying pot, which combines a temperature sensor, controller and control panel to achieve precise temperature control. It is equipped with a drive motor and a stirring bar for automatic frying. The design of the heat-concentrating box improves heat utilization and the adjustment component makes it easy to adjust the position.

Benefits of technology

It achieves precise temperature control and uniform stir-frying during the ginseng stir-frying process, maximizing the retention of nutrients, improving stir-frying efficiency and quality, and is simple and convenient to operate.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a temperature control electric tea frying pan, which relates to the technical field of tea frying equipment and comprises a bearing mechanism, an electric heating mechanism is arranged on the bearing mechanism, and a stir-frying mechanism is arranged above the electric heating mechanism. Firstly, the precise temperature control system can monitor the temperature of the pot body in real time and adjust the heat dissipating capacity of the electric heating box, it is ensured that American ginseng is stir-fried at the proper temperature, nutrients are reserved to the maximum extent, secondly, the automatic stir-frying mechanism improves the stir-frying efficiency and uniformity, American ginseng is heated more evenly, the stir-frying quality is improved, an adjusting assembly is convenient to operate, and the cost is reduced. The position of the stir-frying mechanism can be adjusted according to different stages, American ginseng is convenient to take and place, in addition, universal wheels at the bottom enable the device to move conveniently and adapt to different places, the overall structure is reasonable, all parts are connected stably, and installation and maintenance are convenient.
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Description

Technical Field

[0001] This utility model relates to the technical field of tea frying equipment, and in particular to a temperature-controlled electric tea frying pan. Background Technology

[0002] With increasing emphasis on health, the demand for tonics such as American ginseng is growing. In the processing of American ginseng, stir-frying is an important step. Traditional tea-frying pans often have problems such as difficulty in controlling the temperature and uneven stirring when stir-frying American ginseng. Too high a temperature may destroy the nutrients in American ginseng, while too low a temperature may affect the stir-frying effect. At the same time, manual stir-frying is not only inefficient, but also makes it difficult to ensure the uniformity of stir-frying. To solve these problems, an electric tea-frying pan that can accurately control the temperature, automatically stir-fry, and is easy to operate is needed. Utility Model Content

[0003] The purpose of this utility model is to provide a temperature-controlled electric tea frying pan to solve at least one of the problems mentioned in the background art.

[0004] To achieve the above objectives, this utility model provides the following technical solution: a temperature-controlled electric tea frying pot, including a supporting mechanism, an electric heating mechanism on the supporting mechanism, and a stirring mechanism above the electric heating mechanism;

[0005] The electric heating mechanism includes an electric heating box, a heat-gathering box, a pot body, a temperature sensor, a baffle, a heat inlet, a controller, and a control panel. The controller and the control panel are detachably connected to the front end of the electric heating box, with the controller positioned above the control panel. The temperature sensor is detachably connected to the bottom of the pot body. The baffle has multiple evenly distributed through holes and is detachably connected to the inside of the heat-gathering box. The heat inlet is located at the bottom of the heat-gathering box, which is detachably connected to the top of the electric heating box. The pot body is positioned above the heat-gathering box. The electric heating box and the temperature sensor are both electrically connected to the controller, which is also electrically connected to the control panel.

[0006] Preferably, there are two adjusting components and a rotating component, with the rotating component disposed between the two adjusting components;

[0007] The rotating assembly includes a bearing, a drive motor, a rotating rod, and multiple flip bars. One end of the rotating rod is detachably connected to the movable end of the bearing, and the other end of the rotating rod is detachably connected to the output end of the drive motor. The multiple flip bars are evenly distributed on the rotating rod, and each of the multiple flip bars is detachably connected to the rotating rod.

[0008] Preferably, both of the adjustment components include a support block, a support groove, an adjustment block, two threaded handles, and two threaded cylinders. The support groove is formed on one side of the support block, the adjustment block is disposed in the support groove and can slide in the support groove, the two threaded cylinders are detachably connected to the top and bottom of the other side of the support block, the two threaded handles are threadedly connected to the two threaded cylinders, and the two threaded handles located at the bottom are threadedly connected to the two adjustment blocks.

[0009] Preferably, the rotating assembly is disposed between the two adjusting assemblies, and the bearing and the drive motor are detachably connected to the two adjusting blocks respectively.

[0010] Preferably, the bearing mechanism includes a bearing plate, a base plate, a placement opening, four support plates, and four casters. The placement opening is located on the top of the bearing plate. The four support plates are evenly distributed on the bottom of the bearing plate, and the tops of the four support plates are detachably connected to the bearing plate. The base plate is detachably connected to the bottom of the four support plates, and the four casters are evenly distributed on the bottom of the base plate, and the four casters are detachably connected to the base plate.

[0011] Preferably, the pot body is disposed inside the placement opening, the two support blocks are respectively disposed on the left and right sides of the pot body, both support blocks are detachably connected to the support plate, and the electric heating box is disposed above the bottom plate.

[0012] The beneficial effects of this utility model are as follows:

[0013] 1. In this invention, precise temperature control is achieved through the cooperation of a temperature sensor, controller, and control panel. The temperature of the pot can be monitored in real time, and the heat dissipation of the heating box can be precisely adjusted as needed, thereby achieving precise temperature regulation of the American ginseng transferred from the pot. This avoids the impact of excessively high or low temperatures on the quality of the American ginseng, maximizing the preservation of its nutritional components. The heat-concentrating box design gathers the heat generated by the heating box for use by the pot, improving heat utilization efficiency and contributing to more stable temperature control.

[0014] 2. In this utility model, the automatic stirring mechanism uses a drive motor, bearings, and rotating rods to automatically stir-fry the American ginseng in the pot. Compared with manual stirring, this not only improves efficiency but also ensures the uniformity of stirring, making the American ginseng heat more evenly and further improving the quality of stir-frying.

[0015] 3. This utility model is easy to operate: the design of the adjustment component allows the stir-frying mechanism to be adjusted in position according to different stages of use. When stir-frying, the adjustment block is fixed by the threaded handle and threaded cylinder to improve the stability of the rotating component. After stir-frying, the adjustment block can be lifted to another position and fixed, making it convenient for the user to take out the American ginseng. The operation is simple and convenient. Attached Figure Description

[0016] Figure 1 This is a three-dimensional structural diagram of the present invention;

[0017] Figure 2 This is a schematic diagram of the structure of the electric heating box of this utility model;

[0018] Figure 3 This is a schematic diagram of the pot body structure of this utility model;

[0019] Figure 4 This is a schematic diagram of the rotating rod part of this utility model;

[0020] Figure 5 This is a schematic diagram of the supporting plate part of this utility model.

[0021] In the diagram: 1. Load-bearing plate; 2. Support plate; 3. Casters; 4. Base plate; 5. Heating box; 6. Heat-gathering box; 7. Threaded handle; 8. Load-bearing block; 9. Tilting bar; 10. Pot body; 11. Load-bearing groove; 12. Bearing; 13. Drive motor; 14. Threaded cylinder; 15. Rotating rod; 16. Placement port; 17. Temperature sensor; 18. Baffle; 19. Heat inlet; 20. Controller; 21. Control panel; 22. Adjusting block. Detailed Implementation

[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0023] This utility model provides, for example Figure 1-5 The temperature-controlled electric tea frying pot shown includes a supporting mechanism, an electric heating mechanism on the supporting mechanism, and a stirring mechanism above the electric heating mechanism.

[0024] The electric heating mechanism includes an electric heating box 5, a heat-gathering box 6, a pot body 10, a temperature sensor 17, a baffle 18, a heat inlet 19, a controller 20, and a control panel 21. Both the controller 20 and the control panel 21 are detachably connected to the front end of the electric heating box 5. The controller 20 is positioned above the control panel 21. The temperature sensor 17 is detachably connected to the bottom of the pot body 10. The baffle 18 has multiple evenly distributed through holes and is detachably connected to the inside of the heat-gathering box 6. The heat inlet 19 is located at the bottom of the heat-gathering box 6. The heat-gathering box 6 is detachably connected to the top of the electric heating box 5. The pot body 10 is positioned above the heat-gathering box 6. The electric heating box 5 and the temperature sensor 17 are both electrically connected to the controller 20, and the controller 20 is electrically connected to the control panel 21.

[0025] The top of the heat-gathering box 6 has a circular opening that fits the shape of the pot body 10, while the bottom heat inlet 19 has a square opening that fits the heat outlet of the electric heating box 5. This allows the heat generated by the electric heating box 5 to be gathered and used by the pot body 10, thus achieving heat concentration. With the assistance of the temperature sensor 17, the temperature of the pot body 10 can be measured. The temperature sensor 17 transmits the temperature information to the controller 20, and the controller 20 transmits the information to the control panel 21. The user can know the temperature of the pot body 10 transmitted by the temperature sensor 17 through the control panel 21. After knowing the temperature, the user can adjust the heat emitted by the electric heating box 5 as needed, thereby adjusting the temperature of the American ginseng transferred from the pot body 10. In summary, the temperature control effect is achieved, bringing convenience to the user.

[0026] The stir-frying mechanism includes two adjusting components and a rotating component, with the rotating component positioned between the two adjusting components;

[0027] The rotating assembly includes a bearing 12, a drive motor 13, a rotating rod 15, and multiple flip bars 9. One end of the rotating rod 15 is detachably connected to the movable end of the bearing 12, and the other end of the rotating rod 15 is detachably connected to the output end of the drive motor 13. Multiple flip bars 9 are evenly distributed on the rotating rod 15, and all multiple flip bars 9 are detachably connected to the rotating rod 15.

[0028] The drive motor 13, together with the bearing 12, drives the rotating rod 15. As the rotating rod 15 rotates, the stirring bar 9 can stir-fry the American ginseng in the pot 10, bringing convenience to the user.

[0029] Both adjustment components include a support block 8, a support groove 11, an adjustment block 22, two threaded handles 7, and two threaded cylinders 14. The support groove 11 is opened on one side of the support block 8. The adjustment block 22 is set in the support groove 11 and can slide in the support groove 11. The two threaded cylinders 14 are detachably connected to the top and bottom of the other side of the support block 8, respectively. The two threaded handles 7 are threadedly connected to the two threaded cylinders 14, respectively. The two threaded handles 7 located at the bottom are threadedly connected to the two adjustment blocks 22, respectively.

[0030] When stir-frying American ginseng, the lower threaded handle 7 and threaded cylinder 14 can fix the adjusting block 22, thereby improving the stability of the rotating component. After stir-frying, the user can adjust the adjusting block 22 to the position of the upper threaded handle 7 and threaded cylinder 14 for fixation. This allows the rotating component to move at the same time, making it convenient for the user to take out the American ginseng, which brings convenience to the user.

[0031] The rotating assembly is positioned between the two adjusting assemblies, and the bearing 12 and the drive motor 13 are detachably connected to the two adjusting blocks 22 respectively.

[0032] The load-bearing mechanism includes a load-bearing plate 1, a base plate 4, a placement opening 16, four support plates 2, and four casters 3. The placement opening 16 is located on the top of the load-bearing plate 1. The four support plates 2 are evenly distributed on the bottom of the load-bearing plate 1, and the tops of the four support plates 2 are detachably connected to the load-bearing plate 1. The base plate 4 is detachably connected to the bottom of the four support plates 2. The four casters 3 are evenly distributed on the bottom of the base plate 4, and the four casters 3 are detachably connected to the base plate 4.

[0033] The support plate 1 supports the components on it, and the support plate 2 supports the support plate 1 while connecting the support plate 1 and the base plate 4. With the assistance of the casters 3, the device can be moved easily, which brings convenience to the user.

[0034] The pot body 10 is placed inside the placement opening 16, and two support blocks 8 are respectively placed on the left and right sides of the pot body 10. Both support blocks 8 are detachably connected to the support plate 1, and the electric heating box 5 is placed above the bottom plate 4.

[0035] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A temperature-controlled electric tea-frying pot, characterized in that: The system includes a support mechanism, on which an electric heating mechanism is provided, and above the electric heating mechanism is a stir-frying mechanism. The electric heating mechanism includes an electric heating box (5), a heat-concentrating box (6), a pot body (10), a temperature sensor (17), a baffle (18), a heat inlet (19), a controller (20), and a control panel (21). Both the controller (20) and the control panel (21) are detachably connected to the front end of the electric heating box (5). The controller (20) is positioned above the control panel (21). The temperature sensor (17) is detachably connected to the bottom of the pot body (10). The baffle (18)... The upper part has multiple evenly distributed through holes. The baffle (18) is detachably connected to the inside of the heat-gathering box (6). The heat inlet (19) is opened at the bottom of the heat-gathering box (6). The heat-gathering box (6) is detachably connected to the top of the electric heating box (5). The pot body (10) is set above the heat-gathering box (6). The electric heating box (5) and the temperature sensor (17) are both electrically connected to the controller (20). The controller (20) is electrically connected to the control panel (21).

2. The temperature-controlled electric tea-frying pot according to claim 1, characterized in that: The stir-frying mechanism includes two adjusting components and a rotating component, wherein the rotating component is disposed between the two adjusting components; The rotating assembly includes a bearing (12), a drive motor (13), a rotating rod (15), and multiple flip bars (9). One end of the rotating rod (15) is detachably connected to the movable end of the bearing (12), and the other end of the rotating rod (15) is detachably connected to the output end of the drive motor (13). The multiple flip bars (9) are evenly distributed on the rotating rod (15), and all of the multiple flip bars (9) are detachably connected to the rotating rod (15).

3. The temperature-controlled electric tea-frying pot according to claim 2, characterized in that: Both adjustment components include a support block (8), a support groove (11), an adjustment block (22), two threaded handles (7) and two threaded cylinders (14). The support groove (11) is opened on one side of the support block (8). The adjustment block (22) is disposed in the support groove (11) and can slide in the support groove (11). The two threaded cylinders (14) are detachably connected to the other side of the support block (8) near the top and bottom, respectively. The two threaded handles (7) are threadedly connected to the two threaded cylinders (14), respectively. The two threaded handles (7) located at the bottom are threadedly connected to the two adjustment blocks (22), respectively.

4. The temperature-controlled electric tea-frying pot according to claim 3, characterized in that: The rotating assembly is disposed between the two adjusting assemblies, and the bearing (12) and the drive motor (13) are detachably connected to the two adjusting blocks (22) respectively.

5. The temperature-controlled electric tea-frying pot according to claim 4, characterized in that: The bearing mechanism includes a bearing plate (1), a base plate (4), a placement port (16), four support plates (2) and four casters (3). The placement port (16) is located on the top of the bearing plate (1). The four support plates (2) are evenly distributed on the bottom of the bearing plate (1). The tops of the four support plates (2) are detachably connected to the bearing plate (1). The base plate (4) is detachably connected to the bottom of the four support plates (2). The four casters (3) are evenly distributed on the bottom of the base plate (4). The four casters (3) are detachably connected to the base plate (4).

6. The temperature-controlled electric tea-frying pot according to claim 5, characterized in that: The pot body (10) is located inside the placement opening (16), and the two support blocks (8) are respectively located on the left and right sides of the pot body (10). Both support blocks (8) are detachably connected to the support plate (1), and the electric heating box (5) is located above the bottom plate (4).