Energy-saving type tiger cake roll processing baking furnace

The rotating rack design solves the problems of uneven heating and low efficiency in baking ovens, enabling uniform heating and rapid baking of tiger-skin cake rolls, improving the taste of the cake and achieving energy saving.

CN223554121UActive Publication Date: 2025-11-18LONGHAI RANLI FOOD CO LTD
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Patent Information

Application Number
CN202423098967.6
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-12-16
Publication Date
2025-11-18
Estimated Expiration
2034-12-16

AI Technical Summary

Technical Problem

Existing baking ovens suffer from uneven heating and low heating efficiency during the heating process, resulting in a reduced cake texture and insufficient energy efficiency.

Method used

The rotating rack includes a rotating shaft, a turntable, and a placement tray. The rotating shaft drives the turntable to rotate, causing the placement tray to continuously change position within the baking space, ensuring that all tiger-skin cake rolls are heated evenly. The rotating shaft is driven by a motor and rotates synchronously through an internal meshing structure.

Benefits of technology

This improved the uniformity and efficiency of heating in tiger-skin cake rolls, increased baking speed, and achieved energy savings.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the field of cake processing, in particular to an energy-saving type tiger cake roll processing baking oven which comprises an oven body and a placing frame, a baking space is formed in the front face of the oven body, an oven door is hinged to the front face of the oven body, and a baking tray used for containing tiger cake rolls is arranged in the baking space. The placing frame comprises a rotating shaft, a rotating disc and placing discs. When the oven is used, the oven door is opened firstly, baking trays containing tiger cake rolls are placed in the placing trays, the rotating discs are rotated clockwise in the process, the placing trays between the rotating discs can be close to the front face of the oven body, the baking trays are placed on the placing trays one by one, then the oven door is closed, the rotating shaft is rotated clockwise, and at the moment, the rotating shaft can drive the rotating discs to rotate synchronously; according to the tiger cake roll baking device, the position of the placing plate is continuously changed in the baking space, so that all tiger cake rolls on the baking plate on the placing plate are uniformly heated, the taste of the baked tiger cake rolls is improved, the tiger cake rolls are uniformly heated, the heating efficiency can be improved, the baking is accelerated, and the purpose of saving energy is achieved.
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Description

TECHNICAL FIELD

[0001] The utility model relates to the field of cake processing, especially to an energy-saving tiger skin cake roll processing baking oven. BACKGROUND

[0002] The baking oven is to seal hot air in a closed space, and combines the heat radiation of furnace wall (heating pipe or direct fire) and the convection of hot air to heat food, but most of the existing baking ovens can complete the baking work of cakes, but uneven heating at different positions not only reduces the taste of part of the cakes, but also causes low heating efficiency, slow baking and energy saving problems. SUMMARY

[0003] In view of the above background technology, the utility model provides an energy-saving tiger skin cake roll processing baking oven.

[0004] The utility model adopts the following technical scheme:

[0005] An energy-saving tiger skin cake roll processing baking oven, the baking oven comprises a furnace body and a placing rack, the furnace body is provided with a baking space on the front side, and a furnace door is hingedly connected to the front side of the furnace body, the furnace door is used for opening and closing the baking space, and a baking tray for placing the tiger skin cake roll is arranged in the baking space, characterized in that the placing rack is arranged to rotate in the baking space, and the placing rack comprises:

[0006] A rotating shaft is arranged to rotate horizontally in the baking space, and mounting plates are arranged at both ends of the rotating shaft, the mounting plates are provided with pawls on the side surfaces, the pawls are arranged to stretch and contract along the radial direction of the mounting plates, springs are arranged between the pawls and the rotating shaft, and the two ends of the springs are connected to the circumferential side surface of the rotating shaft and the surface of the pawls respectively.

[0007] Two rotating discs are arranged, the two rotating discs are rotatably sleeved at both ends of the rotating shaft, and the side surface of the rotating disc is provided with an internal ratchet wheel, and the pawl and the internal ratchet wheel are arranged in an internal meshing mode.

[0008] A plurality of placing discs are arranged, the plurality of placing discs are arranged between the two rotating discs and surround the rotating shaft, the end surfaces of the placing discs are provided with upwardly protruding extension plates, the side surface of the extension plate is provided with an outwardly protruding connecting shaft, the two connecting shafts at both ends of the placing disc are connected to the side surface of the two rotating discs respectively, the connecting shaft is arranged to rotate freely on the side surface of the rotating disc, the placing groove of the placing disc always keeps horizontal during the rotation of the rotating disc, and the baking tray is arranged to be detachable in the placing groove.

[0009] As a further improvement, the center of the rotating disc is provided with a connecting ring, which is rotatably sleeved on the circumferential side of the rotating shaft.

[0010] As a further improvement, the side of the mounting plate is provided with a sliding rail, which is arranged along the radial direction of the mounting plate, and the sliding rail is provided with a sliding block, which is telescoped in the sliding rail, and the end of the sliding block away from the rotating shaft is provided with the pawl.

[0011] As a further improvement, the side of the rotating disc is provided with a space slot, which provides space for the mounting plate.

[0012] As a further improvement, the rotating shaft is rotatably connected with the motor shaft of a motor arranged outside the furnace body, and the motor is used to drive the rotating shaft to rotate.

[0013] As can be seen from the above description of the structure of the utility model, compared with the prior art, the utility model has the following advantages: in use, first open the oven door, place the baking tray containing tiger skin cake rolls into the placing disc, rotate the rotating disc clockwise in the process, so that the placing disc between the rotating discs can be close to the front of the furnace body, so as to place the baking tray on the placing disc one by one, then close the oven door, rotate the rotating shaft clockwise, at this time, the rotating shaft can drive the rotating disc to rotate synchronously, so that the placing disc continuously changes position in the baking space, and then all the tiger skin cake rolls on the baking tray on the placing disc are heated uniformly, which improves the taste of the tiger skin cake rolls after baking, and the heating is uniform, which can improve the heating efficiency, speed up the baking, and achieve the purpose of energy saving. BRIEF DESCRIPTION OF DRAWINGS

[0014] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model.

[0015] Figure 2 It is a schematic diagram of the three-dimensional structure of the placing rack, baking tray and tiger skin cake rolls.

[0016] Figure 3 It is a schematic diagram of the front view structure of the furnace body and rotating shaft.

[0017] Figure 4 It is a schematic diagram of the three-dimensional structure of the rotating shaft.

[0018] Figure 5 It is a schematic diagram of the three-dimensional structure of the rotating disc.

[0019] Figure 6 It is a schematic diagram of the three-dimensional structure of the rotating shaft and rotating disc.

[0020] Figure 7 It is a schematic diagram of the side view structure of the placing rack.

[0021] Figure 8The schematic view of the three-dimensional structure of the turntable, the placing disc, the baking tray and the tiger skin cake roll. DETAILED DESCRIPTION

[0022] The specific embodiment of the present application is described below with reference to the accompanying drawings.

[0023] As shown in the accompanying Figure 1 and Figure 2 , an energy-saving tiger skin cake roll processing baking oven, which comprises a furnace body 1 and a placing rack 2, the furnace body 1 is provided with a baking space 11 on the front side, and a furnace door 12 is hinged on the front side of the furnace body 1, which is used to open and close the baking space 11, and a baking tray 3 for placing the tiger skin cake roll 4 is arranged in the baking space 11. In use, first open the furnace door 12, place the baking tray 3 containing the tiger skin cake roll 4 into the baking space 11, then close the furnace door 12, and then heat the tiger skin cake roll 4 through the electric heating pipe arranged on the inner wall of the baking space 11. The opening and closing of the electric heating pipe and the heating temperature are controlled by the controller 13 arranged on the outer side of the furnace body 1.

[0024] It is worth mentioning that, as shown in the accompanying Figure 2 , Figure 3 and Figure 8 , the placing rack 2 is arranged to rotate in the baking space 11, which comprises a rotating shaft 21, a rotating disc 22 and a placing disc 23. The rotating shaft 21 is arranged to rotate horizontally in the baking space 11, and specifically, one end of the rotating shaft 21 penetrates through the furnace body 1 and is connected with the bearing seat on the outer side of the furnace body 1, and the other end of the rotating shaft 21 penetrates through the furnace body 1 and is connected with the motor shaft of the motor 5 on the outer side of the furnace body 1, and the motor 5 is used to drive the rotating shaft 21 to rotate. Each of the two ends of the rotating shaft 21 is provided with a rotating disc 22, and the center of the rotating disc 22 is provided with a connecting ring 222, which is connected with the circumferential side of the rotating shaft 21 through a bearing sleeve, so that the rotating disc 22 can rotate on the outer side of the rotating shaft 21. A plurality of placing discs 23 are arranged between the two rotating discs 22, and the plurality of placing discs 23 are arranged around the rotating shaft 21. The end faces of the two ends of the placing disc 23 are both provided with upwardly protruding extension plates 231, and the side faces of the extension plates 231 are provided with outwardly protruding connecting shafts 232. The two connecting shafts 232 at the two ends of the placing disc 23 are respectively connected to the side faces of the two rotating discs 22 through bearings, so that the connecting shafts 232 can freely rotate on the side faces of the rotating discs 22. In the process of rotating the rotating disc 22, the groove bottoms of the placing grooves 233 of the placing disc 23 always remain horizontal, so that the baking tray 3 placed in the placing groove 233 can remain horizontal. Therefore, it is only necessary to pay attention to the symmetry of the tiger skin cake rolls 4 placed on the baking tray 3, so that the tiger skin cake rolls 4 can be stably placed on the baking tray 3 for baking in the process of rotating the rotating disc 22, and the problem of the tiger skin cake rolls 4 falling due to the inclination of the baking tray 3 can be avoided, thereby ensuring the smooth progress of the baking.

[0025] As shown in the accompanying Figure 2 , Figure 3 andFigure 7 As shown, the rotation shaft 21 is rotated clockwise at the same time when the oven body 1 starts to bake the tiger skin cake rolls 4, at this time, the rotation shaft 21 can drive the rotating disc 22 to rotate synchronously, so that the placing disc 23 changes position in the baking space 11 constantly, and then all the tiger skin cake rolls 4 on the baking tray 3 on the placing disc 23 are heated evenly, which improves the taste of the tiger skin cake rolls 4 after baking, and the heating is uniform, which can improve the heating efficiency, speed up the baking, and achieve the purpose of energy saving. When the baking is completed, the oven door 12 is opened, at this time, the rotating disc 22 is rotated clockwise, and the rotating disc 22 rotates with the placing disc 23 and the baking tray 3, so that the placing disc 23 between the rotating disc 22 can be close to the front of the oven body 1, thereby facilitating the taking out of the baking tray 3 on the placing disc 23, completing the picking of the tiger skin cake rolls 4, and the rotation shaft 21 is stationary during the process, avoiding manual reverse rotation of the motor 5, and causing wear of the motor 5.

[0026] Specifically, as shown in the accompanying drawings Figures 4 to 8 As shown, the rotation shaft 21 is rotated clockwise at the same time when the oven body 1 starts to bake the tiger skin cake rolls 4, at this time, the rotation shaft 21 can drive the rotating disc 22 to rotate synchronously, so that the placing disc 23 changes position in the baking space 11 constantly, and then all the tiger skin cake rolls 4 on the baking tray 3 on the placing disc 23 are heated evenly, which improves the taste of the tiger skin cake rolls 4 after baking, and the heating is uniform, which can improve the heating efficiency, speed up the baking, and achieve the purpose of energy saving. When the baking is completed, the oven door 12 is opened, at this time, the rotating disc 22 is rotated clockwise, and the rotating disc 22 rotates with the placing disc 23 and the baking tray 3, so that the placing disc 23 between the rotating disc 22 can be close to the front of the oven body 1, thereby facilitating the taking out of the baking tray 3 on the placing disc 23, completing the picking of the tiger skin cake rolls 4, and the rotation shaft 21 is stationary during the process, avoiding manual reverse rotation of the motor 5, and causing wear of the motor 5.

[0027] In summary, in use, first open the furnace door 12, place the baking tray 3 containing tiger skin egg cake rolls 4 into the placing tray 23, rotate the rotating disc 22 clockwise in the process, so that the placing tray 23 between the rotating disc 22 can be close to the front of the furnace body 1, so as to place the baking tray 3 on the placing tray 23 one by one, then close the furnace door 12, rotate the rotating shaft 21 clockwise, at this time the rotating shaft 21 can drive the rotating disc 22 to rotate synchronously, so that the placing tray 23 continuously changes position in the baking space 11, and then the placing tray 23 on the baking tray 3 on the placing tray 23 is heated uniformly, the taste of the tiger skin egg cake roll 4 after baking is improved, and the heating efficiency is improved, the baking is accelerated, and the purpose of energy saving is achieved. When the baking is completed, open the furnace door 12, at this time rotate the rotating disc 22 clockwise, so that the placing tray 23 between the rotating disc 22 can be close to the front of the furnace body 1, so as to conveniently take out the baking tray 3 on the placing tray 23, complete the picking of the tiger skin egg cake roll 4, and the rotating shaft 21 is stationary during the process, so as to avoid manual reverse rotation of the motor 5 and cause abrasion of the motor 5.

[0028] The above is only a specific embodiment of the present application, but the design concept of the present application is not limited thereto, and any non-essential change to the present application using this concept should be considered as an infringement of the protection scope of the present application.

Claims

1. An energy-saving baking oven for processing tiger-skin cake rolls, the oven comprising an oven body and a rack, wherein a baking space is formed on the front of the oven body, and an oven door is hinged to the front of the oven body for opening and closing the baking space, and a baking tray for holding tiger-skin cake rolls is provided within the baking space, characterized in that, The placing rack is arranged to rotate in the baking space, and the placing rack comprises: a rotating shaft arranged to rotate horizontally in the baking space, and both ends of the rotating shaft are provided with mounting plates, the side surface of the mounting plate is provided with a pawl, the pawl is arranged to extend and retract along the radial direction of the mounting plate, a spring is arranged between the pawl and the rotating shaft, and both ends of the spring are connected to the circumferential side surface of the rotating shaft and the surface of the pawl respectively; two rotating discs are arranged to be rotatably sleeved at both ends of the rotating shaft, the side surface of the rotating disc is provided with an internal ratchet wheel, and the pawl and the internal ratchet wheel are arranged to be internally meshed; a plurality of placing discs are arranged, the plurality of placing discs are arranged between the two rotating discs and around the rotating shaft, the end surface of both ends of the placing disc is provided with an upwardly protruding extension plate, the side surface of the extension plate is provided with an outwardly protruding connecting shaft, the two connecting shafts at both ends of the placing disc are connected to the side surface of the two rotating discs respectively, the connecting shafts are arranged to rotate freely on the side surface of the rotating disc, the bottom of the placing groove of the placing disc is always kept horizontal during the rotation of the rotating disc, and the baking tray is arranged to be detachable in the placing groove.

2. The energy-saving tiger skin cake roll processing baking oven according to claim 1, characterized in that: The center of the rotating disc is provided with a connecting ring which is arranged to be rotatably sleeved on the circumferential side surface of the rotating shaft.

3. The energy-saving tiger skin cake roll processing baking oven according to claim 1, characterized in that: The side surface of the mounting plate is provided with a sliding rail which is arranged along the radial direction of the mounting plate, the sliding rail is provided with a sliding block which is arranged to extend and retract in the sliding rail, and the pawl is arranged at the end of the sliding block away from the rotating shaft.

4. The energy-saving tiger skin cake roll processing baking oven according to claim 3, characterized in that: The side surface of the rotating disc is provided with a clearance groove which provides space for the mounting plate.

5. The energy-saving tiger skin cake roll processing baking oven according to claim 1, characterized in that: The rotating shaft is arranged to be rotatably penetrated through the rear of the furnace body and connected to the motor shaft of a motor, the motor is arranged on the outer side surface of the furnace body, and the motor is used to drive the rotating shaft to rotate.