Cooking equipment with rotatable grip

By configuring a control panel on the handle and combining it with a detection device, the problem of control buttons being easily obscured in existing cooking appliances is solved, achieving convenient operation and avoiding misoperation.

CN223715601UActive Publication Date: 2025-12-26NINGBO KAIBO GROUP
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Patent Information

Application Number
CN202520162639.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-01-23
Publication Date
2025-12-26
Estimated Expiration
2035-01-23

AI Technical Summary

Technical Problem

The control buttons and knobs of existing cooking appliances, such as grills, are easily obscured by the handles, making them inconvenient to operate.

Method used

Design a cooking device with a rotatable handle. By configuring a control panel on the handle and changing the orientation of the control panel by rotating the handle, and combining this with a detection device to detect the handle's posture to activate the corresponding function control keys, the device can avoid accidental operation.

Benefits of technology

It allows for convenient observation and operation of the control panel without being obstructed by the grip, avoiding accidental operation and simplifying the operation process.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a cooking device with a rotatable grip, which belongs to a food cooking electric appliance and aims to solve the problem that control keys, knobs and the like of the conventional cooking electric appliance are easy to be blocked by the grip and are inconvenient to operate, the cooking device comprises a base, an upper cover and a lifting rod, and the lifting rod comprises a first arm, a second arm and the grip. The first end of the first arm is rotationally assembled on the first side of the base around a first axis, the first end of the second arm is rotationally assembled on the second side of the base around the first axis, and the upper cover is rotationally assembled between the first arm and the second arm around a second axis. The two ends of the grip are rotationally assembled at the second end of the first arm and the second end of the second arm around a third axis respectively, and the posture of the grip relative to the first arm and the second arm can be changed when the grip is held to drive the upper cover to change the relative position with the base through the lifting rod. As the control panel is arranged on the grip, the control panel cannot be shielded and blocked. The grip can be rotated as required to change the orientation of the control panel, so that a user can observe and control conveniently.
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Description

TECHNICAL FIELD

[0001] The utility model belongs to food cooking electric appliances, concretely relates to a cooking equipment with rotatable handle, which can change the orientation of the control panel by rotating the handle, so that the user can observe and control. BACKGROUND

[0002] The existing cooking electric appliances such as grilling ovens can change the working position of the working part as needed. However, the control part such as control buttons and knobs needs to be arranged on the base. When the control buttons and knobs are obstructed by the handle, it is inconvenient to operate. SUMMARY

[0003] The utility model provides a cooking equipment with rotatable handle, which can change the orientation of the control panel by rotating the handle, so that the user can observe and control.

[0004] To achieve the above-mentioned purpose, the cooking equipment with rotatable handle of the utility model comprises a base, an upper cover and a lifting rod. The base is provided with a lower baking tray, and the upper cover is provided with an upper baking tray. The lifting rod comprises a first arm, a second arm and a handle. The first end of the first arm is rotatably assembled to the first side of the base about a first axis. The first end of the second arm is rotatably assembled to the second side of the base about the first axis. The upper cover is rotatably assembled between the first arm and the second arm about a second axis. The handle is characterized in that a control panel is arranged on the handle. The two ends of the handle are rotatably assembled to the second end of the first arm and the second end of the second arm about a third axis, respectively. When the handle is held to change the relative position of the upper cover and the base, the posture of the handle relative to the first arm and the second arm can be changed. Therefore, since the control panel is arranged on the handle, it will not be blocked and obstructed. The handle can be rotated as needed to change the orientation of the control panel, so that the user can observe and control.

[0005] Preferably, the lifting rod can bring the upper baking tray to an initial position, an upright position and a flat opening position, and the lower baking tray faces upward when the upper baking tray is in any position. When the upper baking tray is in the initial position, it is opposite to the lower baking tray. When the upper baking tray is in the upright position, the upper baking tray is separated from the lower baking tray. When the upper baking tray is in the flat opening position, the upper baking tray is separated from the lower baking tray and faces upward.

[0006] The control panel is provided with function control buttons, and the lifting rod is provided with a detection device.

[0007] When the posture of the handle relative to the first arm and the second arm is changed, the detection device detects the posture of the handle to activate the function control buttons corresponding to the position of the upper baking tray on the control panel.

[0008] Accordingly, when the orientation of the control panel is changed for the user to observe and control, the function control keys corresponding to the position can be activated, and those not suitable for the position are not activated, avoiding misoperation.

[0009] Specifically, the function control keys in the initial position are different from those in the upright position and the flat-open position, and the function control keys in the upright position are the same as those in the flat-open position; or, the function control keys in the upright position are different from those in the initial position and the flat-open position, and the function control keys in the initial position are the same as those in the flat-open position.

[0010] Preferably, when the lifting rod with the upper baking tray changes position between the positions where the function control keys are different, the handle can change the posture relative to the first arm and the second arm, and the detection device detects the change of the posture of the handle to activate the function control keys corresponding to the position on the control panel.

[0011] When the lifting rod with the upper baking tray changes position between the positions where the function control keys are the same, the handle does not change the posture relative to the first arm and the second arm, and the detection device does not detect the change of the posture of the handle and the activated function control keys on the control panel remain unchanged.

[0012] Accordingly, the handle can change the posture relative to the first arm and the second arm during the rotation of the lifting rod around the first axis, instead of changing the posture of the handle relative to the first arm and the second arm after the lifting rod is rotated to the position around the first axis, simplifying the operation.

[0013] Preferably, when the lifting rod with the upper baking tray is in the initial position, the orientation of the control panel is consistent with the extension direction of the second end of the first arm and the second end of the second arm; when the lifting rod with the upper baking tray is in the upright position and the flat-open position, the orientation of the control panel is perpendicular to the extension direction of the second end of the first arm and the second end of the second arm and faces upward, for observation and control.

[0014] Preferably, the detection device includes a touch member and a signal device, the touch member is arranged at the end of the handle, and the signal device is fixed to the first arm or / and the second arm; when the handle changes the posture relative to the first arm and the second arm, the touch member changes the cooperation relationship with the signal device; the signal device is connected to the controller, the controller is connected to the power panel, and the controller activates the function control keys corresponding to the position of the upper baking tray according to the signal provided by the signal device. Accordingly, through the mechanical rotation of the handle, the position of the touch member and the signal device changes, and the function control keys corresponding to the position are activated.

[0015] Preferably, the actuating member has actuating portions and avoiding portions distributed on the circumference centering on the third axis, the signal device is a micro switch, the actuating member rotates centering on the third axis with the handle, the micro switch's contactor corresponds to the actuating portions or the avoiding portions, the micro switch's contactor corresponds to the actuating portions and the avoiding portions to generate different signals. The micro switch generates accurate signals to avoid false signals.

[0016] Preferably, the micro switch is a normally open switch or a normally closed switch.

[0017] Preferably, the second end of the first arm and / or the second end of the second arm has a containing cavity, and the detection device is located in the containing cavity. Thus, the detection device is protected and hidden to avoid external interference.

[0018] Preferably, the function control key is a touch switch. Compared with a rotary knob and other control keys, the touch switch occupies a small position, and the handle structure is regular.

[0019] The utility model discloses a handle is equipped with a control panel, and the second end of the first arm and the second end of the second arm are respectively assembled to the second end of the first arm and the second end of the second arm around the third axis, and the posture of the handle relative to the first arm and the second arm can be changed when holding the handle and changing the relative position with the base through the lifting rod and the upper cover. Therefore, the control panel is not blocked, and the handle can be rotated as required to change the orientation of the control panel, so that the user can observe and control. BRIEF DESCRIPTION OF DRAWINGS

[0020] Figure 1 It is the schematic view of the lifting rod of the utility model in the initial position;

[0021] Figure 2 It is the A part enlarged view of Figure 1

[0022] Figure 3 It is the schematic view of the lifting rod of the utility model in the upright position;

[0023] Figure 4 It is the B part enlarged view of Figure 3

[0024] Figure 5 It is the schematic view of the lifting rod of the utility model in the flat open position;

[0025] Figure 6 It is the C part enlarged view of Figure 5

[0026] Figure 7 It is the schematic view of the lifting rod of the utility model;

[0027] Figure 8 It is the partial structure exploded schematic view of the lifting rod shown in Figure 7 ​​​​

[0028] Figure 9 Circuit control diagram of the utility model;

[0029] Explanation of reference numerals in the drawing:

[0030] 100 base: 101 lower baking tray, 102 first side, 103 second side, 104 first heating device, 105 first temperature controller,

[0031] 200 upper cover: 201 upper baking tray, 202 second heating device, 203 second temperature controller;

[0032] 300 lifting rod:

[0033] 310 first arm, 311 first end of first arm, 312 second end of first arm,

[0034] 320 second arm, 321 first end of second arm, 322 second end of second arm,

[0035] 330 handle, 331 control panel, 332 function control key,

[0036] n1 second axis,

[0037] n2 first axis,

[0038] n3 third axis;

[0039] 400 detection device:

[0040] 410 touch member, 411 touch part, 412 avoiding part,

[0041] 420 signal device, 421 feeler;

[0042] 500 controller;

[0043] 600 power board. DETAILED DESCRIPTION

[0044] In order to make the purpose, technical scheme and advantages of the utility model more clear, the technical scheme in the utility model embodiment will be described clearly and completely below in combination with the drawing in the utility model embodiment. Obviously, the described embodiment is a part of the embodiment of the utility model, rather than all the embodiments. Based on the embodiment in the utility model, all other embodiments obtained by the person skilled in the art without creative labor belong to the protection scope of the utility model.

[0045] The terms "comprising" and "having" and any variations thereof in the DETAILED DESCRIPTION and the CLAIMS are intended to cover both the inclusive and exclusive aspects of the terms, such as, for example, a method or product that includes a series of technical features, not necessarily limited to those explicitly listed, but also including other technical features that are not expressly listed that can be included in the method or product.

[0046] In the description of the present application, it should be understood that the technical features defined by the terms "first", "second", etc. with the concept of order, only for the purpose of clearly describing the defined technical features, so that the defined technical features can be clearly distinguished from other technical features, and do not represent the actual implementation of such naming, therefore, it cannot be understood as a limitation of the present application.

[0047] The present application will be described in detail below with specific embodiments and drawings.

[0048] As shown in Figures 1-6 , Figure 9 , the cooking equipment includes a base 100, an upper cover 200 and a lifting rod 300. The base 100 is provided with a lower baking tray 101. The lower baking tray 101 is configured with a first heating device 104 such as an electric heating tube, and a first temperature controller 105 is also configured for the first heating device. The upper cover 200 is provided with an upper baking tray 201. The upper baking tray 201 is configured with a second heating device 202 such as an electric heating tube, and a second temperature controller 203 is also configured for the second heating device. As shown in Figures 7-8 , the lifting rod 300 includes a first arm 310, a second arm 320 and a handle 330. The first end 311 of the first arm is rotatably assembled to the first side 102 of the base about the first axis n1. The first end 321 of the second arm is rotatably assembled to the second side 103 of the base about the first axis n1. The upper cover 200 is rotatably assembled between the first arm 310 and the second arm 320 about the second axis n2 so as to rotate relative to the first arm and the second arm as needed.

[0049] Among them, the handle 330 is configured with a control panel 331, and the two ends of the handle are rotatably assembled to the second end 312 of the first arm and the second end 322 of the second arm about the third axis n3. Therefore, when holding the handle 330 to change the relative position of the upper cover 200 and the base 100 through the lifting rod 300, such as changing the position between the starting position shown in Figure 1 and the upright position shown in Figure 3 , the attitude of the handle relative to the first arm and the second arm can be changed. Since the control panel is arranged on the handle, it will not be shielded and blocked, and the handle can be rotated as needed to change the direction of the control panel so that the user can observe and control. And thus realize the cooking equipment with rotatable handle.

[0050] As shown in the figure, the cooking equipment is embodied as a frying oven, and the lifting rod can take the upper baking tray to Figure 1the initial position, Figure 3 the upright position, and Figure 5 the flat position. In any position of the upper grill, the lower grill 101 is always facing upward. In the initial position of the upper grill 201, the upper grill 201 is opposite to the lower grill 101, and both the upper grill and the lower grill can be used to grill food from both sides. In the upright position of the upper grill 201, the upper grill is separated from the lower grill, and the upper grill is usually idle, and only the lower grill is used to grill food from one side. In the flat position of the upper grill 201, the upper grill is separated from the lower grill 101 and faces upward, and both the lower grill and the upper grill are used to grill food from one side.

[0051] In view of the above structure, the upper grill has different functions in different positions. In any position of the upper grill, it can be used to grill various foods, and the grilling methods required by different foods, such as temperature, power, and time, are different. Therefore, for different foods, corresponding function control keys 332 are distributed on the control panel for users to select as needed.

[0052] The detection device 400 is arranged on the lifting rod. When the handle changes the posture relative to the first arm and the second arm, the detection device 400 detects the posture of the handle to activate the function control keys corresponding to the position of the upper grill on the control panel. Specifically, the upper grill changes position between two of the initial position, the upright position, and the flat position. It can change position between the initial position and the upright position, or it can change position between the upright position and the flat position. When the upper grill changes to any of the initial position, the upright position, and the flat position, the detection device detects the posture of the handle to activate the function control keys corresponding to the position of the upper grill on the control panel. Accordingly, while changing the orientation of the control panel for the user to observe and control, the function control keys corresponding to the position can be activated, and those not suitable for the position are not activated, avoiding misoperation.

[0053] Specifically, Figures 1-2 the initial position, and Figures 3-4 the upright position, and Figures 5-6 the flat position. In any position of the upper grill, the lower grill 101 is always facing upward. In the initial position of the upper grill 201, the upper grill 201 is opposite to the lower grill 101, and both the upper grill and the lower grill can be used to grill food from both sides. In the upright position of the upper grill 201, the upper grill is separated from the lower grill, and the upper grill is usually idle, and only the lower grill is used to grill food from one side. In the flat position of the upper grill 201, the upper grill is separated from the lower grill 101 and faces upward, and both the lower grill and the upper grill are used to grill food from one side.

[0054] Wherein, when the lifting rod with the upper baking tray changes position between the positions with different function control keys on the control panel, the handle changes the posture relative to the first arm and the second arm, and the detection device detects the posture change of the handle to activate the function control keys corresponding to the positions on the control panel; when the lifting rod with the upper baking tray changes position between the positions with the same function control keys, the handle does not change the posture relative to the first arm and the second arm, and the detection device does not detect the posture change of the handle and the activated function control keys on the control panel remain unchanged. Accordingly, the handle can change the posture relative to the first arm and the second arm during the rotation of the lifting rod around the first axis, instead of changing the posture of the handle relative to the first arm and the second arm after the lifting rod is rotated to the position around the first axis, thereby simplifying the operation.

[0055] In the illustrated structure, when the lifting rod with the upper baking tray is in the initial position, the orientation of the control panel 331 is consistent with the extension direction of the second end 312 of the first arm and the second end 322 of the second arm; when the lifting rod with the upper baking tray is in the upright position and the flat-open position, the orientation of the control panel is perpendicular to the extension direction of the second end of the first arm and the second end of the second arm and faces upward. In order to observe and control.

[0056] In the illustrated position, the detection device 400 includes a touch member 410 and a signal member 420, the touch member 410 is arranged at the first end of the handle 330, and the signal member 420 is fixed to the first arm 310. When the handle changes the posture relative to the first arm and the second arm, the touch member changes the cooperation relationship with the signal member accordingly. The signal member 420 is connected to the controller 500, and the controller 500 is connected to the power panel 600. The controller activates the function control keys corresponding to the position of the upper baking tray according to the signal provided by the signal member, and by operating the function control keys, the corresponding circuit can be connected and the corresponding function can be started by the power panel. Accordingly, the position change of the touch member and the signal member is caused by the mechanical rotation of the handle, and the function control keys corresponding to the position are activated. Wherein, the function control keys can be distributed on the control panel one by one, or can be arranged on the control panel by touch or pressing in a circular display manner.

[0057] In other embodiments, the signal member can be fixed to the second arm, and the touch member is correspondingly arranged at the second end of the handle. Moreover, two groups of touch members and signal members can also be arranged, that is, one touch member is arranged at the first end of the handle, one signal member is fixed to the first arm, and another touch member is arranged at the second end of the handle, and another signal member is fixed to the second arm. Through the cooperation of the two groups of touch members and signal members, the control reliability can be increased and the control mode can be increased.

[0058] In the illustrated structure, the actuating member 410 has the actuating portion 411 and the avoiding portion 412 distributed on the circumference with the third axis n3 as the center. The actuating portion 411 is a cylindrical surface. The avoiding portion 412 is a notch. The signal device 420 is a micro switch. When the actuating member rotates with the third axis as the center, the contact 421 of the micro switch corresponds to the actuating portion 411 or the avoiding portion 412. The micro switch generates different signals when the contact corresponds to the actuating portion and when the contact corresponds to the avoiding portion. The micro switch generates accurate signals to avoid false signals.

[0059] Taking the micro switch as an example, when the contact of the micro switch corresponds to the actuating portion as shown in Figures 3-4 ,the micro switch is closed to provide a closed signal to the controller. When the contact of the micro switch corresponds to the avoiding portion as shown in Figures 5-6 ,the micro switch is opened to provide an open signal to the controller. Accordingly, different signals are provided by the closing and opening of the micro switch. Figures 1-2

[0060] In other embodiments, the micro switch can be a normally closed switch. When the contact of the micro switch corresponds to the actuating portion as shown in Figures 3-4 , the micro switch is opened to provide an open signal to the controller. When the contact of the micro switch corresponds to the avoiding portion as shown in Figures 5-6 , the micro switch is closed to provide a closed signal to the controller. Accordingly, different signals are provided by the closing and opening of the micro switch. Figures 1-2

[0061] In other embodiments, the signal device can be an optoelectronic element or an electromagnetic element. The actuating member is replaced by a component that cooperates with the optoelectronic element or the electromagnetic element. The same signal change is achieved when the handle changes the posture relative to the first arm and the second arm, and different signals are provided to the controller.

[0062] As shown in Figure 8 , the second end of the first arm and / or the second end of the second arm has a receiving cavity formed by assembling the first arm and / or the second arm. Accordingly, the detection device is protected and hidden from external factors.

[0063] In the illustrated structure, the function control key is a touch switch. Compared with a rotary knob or other control member, the touch switch occupies a small position, making the handle structure regular.

[0064] When using the above-mentioned grilling device to grill food, according to the type of food, the user holds the handle to rotate the lifting rod to bring the upper grill plate to the initial position as shown in Figure 1 , the upright position as shown in Figure 3 , or the horizontal position as shown in Figure 5The handle can change its posture relative to the first arm and the second arm during the lifting rod rotating process, and the micro switch cooperates with the touch member to detect the posture change of the handle, generates a signal and provides the signal to the controller, and the controller activates the function control key corresponding to the position of the upper baking plate according to the signal provided by the micro switch.

Claims

1. A rotatable cooking device with a handle, comprising a base (100), an upper cover (200) and a lifting rod (300), the base is provided with a lower baking tray (101), the upper cover is provided with an upper baking tray (201), the lifting rod (300) comprises a first arm (310), a second arm (320) and a handle (330), a first end (311) of the first arm is rotatably assembled to a first side (102) of the base about a first axis (n1), a first end (321) of the second arm is rotatably assembled to a second side (103) of the base about the first axis (n1), the upper cover (200) is rotatably assembled between the first arm (310) and the second arm (320) about a second axis (n2), characterized in that: A control panel (331) is arranged on the handle (330), and the two ends of the handle (330) are respectively rotatably arranged on the second end (312) of the first arm and the second end (322) of the second arm about the third axis (n3). When the handle (330) is held to change the relative position of the upper cover (200) and the base (100) through the lifting rod (300), the posture of the handle (330) relative to the first arm (310) and the second arm (320) can be changed.

2. The cooking device according to claim 1, characterized in that: The lifting rod (300) can bring the upper baking tray to an initial position, an upright position and a flat opening position, and the lower baking tray (101) faces upward when the upper baking tray is in any position. The upper baking tray (201) faces the lower baking tray when the upper baking tray is in the initial position. The upper baking tray is separated from the lower baking tray when the upper baking tray is in the upright position. The upper baking tray is separated from the lower baking tray and faces upward when the upper baking tray is in the flat opening position. The control panel (331) is provided with function control keys (332). The lifting rod (300) is provided with a detection device (400). When the posture of the handle (330) relative to the first arm and the second arm is changed, the detection device (400) detects the posture of the handle to activate the function control key (332) corresponding to the position of the upper baking tray on the control panel (331).

3. The cooking apparatus of claim 2, wherein: The function control keys of the initial position are different from those of the upright position and the flat opening position, and the function control keys of the upright position are the same as those of the flat opening position. Alternatively, the function control keys of the initial position are different from those of the flat opening position, and the function control keys of the initial position are the same as those of the flat opening position.

4. The cooking device according to claim 3, characterized in that: When the lifting rod changes the position of the upper baking tray between the positions where the function control keys are different, the handle can change the posture relative to the first arm and the second arm, and the detection device detects the change of the posture of the handle to activate the function control key corresponding to the position on the control panel. When the lifting rod changes the position of the upper baking tray between the positions where the function control keys are the same, the handle does not change the posture relative to the first arm and the second arm, the detection device does not detect the change of the posture of the handle, and the activated function control key of the control panel remains unchanged.

5. Cooking apparatus according to any of claims 2 to 4, characterised in that: When the lifting rod is in the initial position, the orientation of the control panel (331) is consistent with the extension direction of the second end (312) of the first arm and the second end (322) of the second arm. When the lifting rod is in the upright position and the flat opening position, the orientation of the control panel (331) is perpendicular to the extension direction of the second end (312) of the first arm and the second end (322) of the second arm and faces upward.

6. The cooking apparatus according to any one of claims 2 to 4, characterized in that: The detection device (400) includes a touch member (410) and a signal member (420). The touch member is arranged on the end of the handle, and the signal member is fixed to the first arm or / and the second arm. When the posture of the handle relative to the first arm and the second arm is changed, the touch member changes the cooperation relationship with the signal member. The signal member (420) is connected to a controller (500), and the controller (500) is connected to a power board (600). The controller activates the function control key corresponding to the position of the upper baking tray according to the signal provided by the signal member.

7. The cooking apparatus of claim 6, wherein: The touch element (410) has touch portions (411) and avoiding portions (412) distributed on the circumference with the third axis (n3) as the center, the signal element (420) is a micro switch, the touch element rotates with the third axis as the center, the touch angle (421) of the micro switch corresponds to the touch portions or the avoiding portions, the micro switch generates different signals when the touch angle corresponds to the touch portions or the avoiding portions.

8. The cooking apparatus of claim 7, wherein: The micro switch is a normally open switch or a normally closed switch.

9. The cooking apparatus according to any one of claims 2 to 4, characterized in that: The second end of the first arm or / and the second end of the second arm has a containing cavity, and the detection device is located in the containing cavity.

10. The cooking apparatus according to any one of claims 2 to 4, wherein: The function control key is a touch switch.