Rapid liquid discharging and separating device for bean sprout pickling liquid

Abstract

The utility model discloses a rapid liquid discharging and separating device for bean sprout pickling liquid, which is applied to the technical field of pickled product processing, and ensures the accuracy and repeatability of experimental results by rapidly separating a large amount of liquid, improving the liquid separating efficiency, reducing the time and energy of manual operation, and realizing physical shaking instead of depending on complex mechanical equipment. The device can reduce the abrasion and maintenance cost of equipment, prolong the service life of the equipment, do not need complex equipment or high-skill operators, is suitable for being used in various environments and occasions, and prevents excessive residual pickling liquid from causing over-salty or over-sour taste of Yibin bean sprouts; by separating residual liquid and using a pressing liquid separation method, the device can retain the nutritional value to the maximum extent, can maintain the original flavor and texture of Yibin sprouts, is simple to operate, efficient and energy-saving, prevents the residual of pickling liquid, reduces the generation of microorganisms, and prolongs the shelf life.

Description

TECHNICAL FIELD

[0001] The utility model belongs to pickling product processing technical field, especially relates to sprout pickling liquid quick liquid separation device. BACKGROUND

[0002] Yibin sprout, which originates from Yibin city of Sichuan province, is a Yibin characteristic famous dish and belongs to Sichuan cuisine. It is praised as one of the four famous dishes in Sichuan, and has a long history. It is crisp, sweet, tender, delicious and tasty. When making sprout, green vegetables need to be pickled with salt to produce pickling liquid. The pickling liquid can be used as a sauce material, and the pickled green vegetables can be used as sprout material.

[0003] However, the sprout pickling liquid quick liquid separation device on the market has a complex use method and is not convenient to operate. Moreover, a large amount of pickling liquid cannot be separated. Therefore, in order to solve the problems mentioned in the above background, a sprout pickling liquid quick liquid separation device is proposed. UTILITY MODEL CONTENTS

[0004] The utility model is aimed at providing a sprout pickling liquid quick liquid separation device, which has the advantages of convenient use of shaking separation and pressing separation, and good separation effect.

[0005] The above technical purpose of the utility model is realized by the following technical scheme: the sprout pickling liquid quick liquid separation device comprises a machine box, a motor is bolted to the right side of the bottom of the inside of the machine box, a rotary disc is fixedly sleeved with the output end of the top of the motor, a protruding block is welded to the top of the rotary disc, a rocker is rotatably sleeved with the surface of the protruding block, a ring frame is hinged to the left side of the bottom of the rocker, sliding blocks are bolted to the front and back surfaces of the ring frame, sliding grooves A are arranged at the top of the front and back ends of the inside of the machine box, and the inside of the sliding groove A is slidably connected with the surface of the sliding block, a separation cylinder is fixedly sleeved with the inside of the ring frame, a filter screen is bolted to the bottom of the inner wall of the separation cylinder, and a pressing mechanism is arranged on the left side of the machine box.

[0006] The above technical scheme is adopted: the motor rotates to drive the rotary disc to rotate, the rotary disc drives the protruding block to rotate, the protruding block drives the rocker to move, the rocker moving drives the ring frame to move, the sliding block and the sliding groove A limit the movement of the ring frame, so that the ring frame can only move left and right, the ring frame moving drives the separation cylinder to shake, the liquid is separated from the filter screen and flows out, a large amount of liquid is separated, the separation efficiency is improved, the manual operation time and effort are reduced, the accuracy and repeatability of the experimental results are ensured, physical shaking instead of relying on complex mechanical equipment can reduce the wear and maintenance cost of the equipment, prolong the service life of the equipment, and no complex equipment or high-skilled operators are needed, which is suitable for use in various environments and occasions, avoids excessive residue of pickling liquid, and causes Yibin sprout to be too salty or too sour.

[0007] The present invention is further configured such that the pressing mechanism includes two side plates, which are respectively bolted to the front and rear ends of the left side of the chassis. A base plate is bolted to the bottom of the opposite side of the two side plates, and a spring is connected to the top of the base plate. A trapezoidal plate is connected to the top of the spring. A sliding groove B is provided inside the side plate. A rotating rod is rotatably connected through the top of the opposite side of the two side plates. A handle is welded to the middle of the left side of the rotating rod. Connecting rods A are fixedly sleeved on both sides of the rotating rod. Connecting rod B is hinged to the top of the opposite side of connecting rod A. A limiting block A is sleeved on the bottom of the opposite side of connecting rod B. A double ring sleeve is sleeved on the end of the surface of the limiting block A away from the connecting rod B. The other ring of the double ring sleeve is sleeved with the limiting block B. The surfaces of the limiting block A and the limiting block B are slidably connected to the inside of the sliding groove B. A pressure plate is bolted to the top of the two double ring sleeves, and a pressure block is bolted to the bottom of the pressure plate.

[0008] The above technical solution employs a pressing mechanism. By gripping the handle and lifting it upwards, the handle drives the rotating rod to rotate, which in turn moves connecting rod A. Connecting rod A then moves connecting rod B downwards. Connecting rod B moves limiting block A along the path of slide groove B, first to the left and then downwards. Limiting block A moves the double ring sleeve, which in turn moves limiting block B downwards. Limiting block B and slide groove B limit the movement of the double ring sleeve. The double ring sleeve presses down on the trapezoidal plate, which in turn presses down on the retracting spring. The double ring sleeve moves the pressure plate, which in turn presses the pressure block into the separation cylinder. After pressing, the spring return device returns to its original state, separating the residual liquid. By using this pressing and separating method, the nutritional value can be preserved to the maximum extent, maintaining the original flavor and texture of Yibin pickled mustard greens. The operation is simple, efficient, and energy-saving, preventing pickling liquid residue, reducing microbial growth, and extending shelf life.

[0009] The present invention is further configured such that the slide B is configured as a branching path.

[0010] The above technical solution allows for the limiting of both limit block A and limit block B by setting a branched path.

[0011] The present invention is further configured such that a damper is sleeved inside the spring.

[0012] The above technical solution, by setting up a damper, can prevent the springs from tangling together.

[0013] The present invention is further provided that a liquid box is provided on the left side of the bottom inside the chassis.

[0014] The above technical solution involves setting up a liquid box to collect the separated pickling liquid.

[0015] The present invention is further provided that a fixing plate is bolted to the top of the motor body.

[0016] The above technical solution uses a fixing plate to stabilize the motor.

[0017] The present invention is further configured such that a door is rotatably connected to the front of the chassis via a hinge.

[0018] The above technical solution allows for easy removal of the marinade by incorporating a door.

[0019] The present invention is further provided that a handle is bolted to the front of the door.

[0020] The above technical solution incorporates a handle for easy door opening.

[0021] In summary, this utility model has the following beneficial effects:

[0022] 1. This utility model improves the efficiency of liquid separation by quickly separating large amounts of liquid, reduces manual operation time and effort, and ensures the accuracy and repeatability of experimental results. Physical shaking instead of relying on complex mechanical equipment can reduce equipment wear and maintenance costs, extend the service life of the equipment, and does not require complex equipment or highly skilled operators. It is suitable for use in various environments and occasions, and avoids excessive residue of pickling liquid, which would cause Yibin pickled mustard greens to taste too salty or too sour.

[0023] 2. This utility model can retain nutritional value to the maximum extent by separating the residual liquid through a pressing and separating method. It can maintain the original flavor and texture of Yibin pickled mustard greens, is simple to operate, highly efficient and energy-saving, prevents the residue of pickling liquid, reduces the generation of microorganisms, and extends the shelf life. Attached Figure Description

[0024] Figure 1 This is a schematic diagram of the overall structure of this utility model;

[0025] Figure 2 This is a front structural cross-sectional view of the present invention;

[0026] Figure 3 This is a top sectional view of a partial structure of this utility model;

[0027] Figure 4 This is a partial structural side sectional view of the present invention;

[0028] Figure 5 This is a partial structural front sectional view of this utility model.

[0029] Reference numerals: 1. Chassis; 2. Motor; 3. Turntable; 4. Protrusion; 5. Rocker arm; 6. Ring frame; 7. Slider; 8. Slide A; 9. Slide B; 10. Separator cylinder; 11. Filter screen; 12. Side plate; 13. Base plate; 14. Spring; 15. Trapezoidal plate; 16. Rotating rod; 17. Handle; 18. Connecting rod A; 19. Connecting rod B; 20. Limiting block A; 21. Limiting block B; 22. Double ring sleeve; 23. Pressure plate; 24. Pressure block; 25. Damper; 26. Liquid box; 27. Fixing plate; 28. Door; 29. ​​Handle. Detailed Implementation

[0030] The present invention will be further described in detail below with reference to the accompanying drawings.

[0031] Example:

[0032] refer to Figure 1 , Figure 2 , Figure 3 A rapid liquid separation device for pickled mustard greens includes a housing 1. A motor 2 is bolted to the right side of the bottom inside the housing 1. A turntable 3 is fixedly sleeved at the top output end of the motor 2. A protrusion 4 is welded to the top of the turntable 3. A rocker arm 5 is rotatably sleeved on the surface of the protrusion 4. A ring frame 6 is hinged to the left side of the bottom of the rocker arm 5. A slider 7 is bolted to the front and back of the ring frame 6. A sliding groove A8 is provided at the top of the front and rear ends inside the housing 1, and the inside of the sliding groove A8 is slidably connected to the surface of the slider 7. A separation cylinder 10 is fixedly sleeved inside the ring frame 6. A filter screen 11 is bolted to the bottom of the inner wall of the separation cylinder 10. A pressing mechanism is provided on the left side of the housing 1. The rotation of motor 2 drives the turntable 3 to rotate, the turntable 3 drives the protrusion 4 to rotate, the protrusion 4 drives the rocker arm 5 to move, the rocker arm 5 moves and drives the ring frame 6 to move, the slider 7 and the slide groove A8 limit the movement of the ring frame 6, so that the ring frame 6 can only move left and right, the movement of the ring frame 6 drives the separation cylinder 10 to shake, and the liquid is separated and flows out from the filter screen 11, separating a large amount of liquid.

[0033] refer to Figure 2 A liquid box 26 is provided on the left side of the bottom inside the chassis 1. The separated marinating liquid can be collected by the liquid box 26.

[0034] refer to Figure 2 , Figure 3 A fixing plate 27 is bolted to the top of the motor 2 body. By setting the fixing plate 27, the motor 2 can be stabilized.

[0035] refer to Figure 1 The front of the casing 1 is connected to a door 28 via a hinge, which allows for easy removal of the marinating liquid.

[0036] refer to Figure 1 A handle 29 is bolted to the front of the door 28, which makes it easy to open the door 28.

[0037] Brief description of the usage process: Place the pickled greens into the separation tank 10, turn on the motor 2, the motor 2 rotates and drives the turntable 3 to rotate, the turntable 3 drives the protrusion 4 to rotate, the protrusion 4 drives the rocker arm 5 to move, the rocker arm 5 moves and drives the ring frame 6 to move, the slider 7 and the slide groove A8 limit the movement of the ring frame 6, so that the ring frame 6 can only move left and right, the movement of the ring frame 6 causes the separation tank 10 to shake, the liquid is separated and flows out from the filter screen 11, separating a large amount of liquid, improving the separation efficiency, reducing manual operation time and effort, ensuring the accuracy and repeatability of experimental results, physical shaking instead of relying on complex mechanical equipment, can reduce equipment wear and maintenance costs, extend the service life of the equipment, does not require complex equipment or highly skilled operators, is suitable for use in various environments and occasions, avoids excessive residual pickling liquid, which will cause Yibin pickled mustard greens to taste too salty or too sour.

[0038] refer to Figure 1 , Figure 2 , Figure 4 , Figure 5 The bean sprout pickling liquid rapid liquid separation device includes a pressing mechanism comprising two side plates 12, which are bolted to the front and rear ends of the left side of the casing 1, respectively. A base plate 13 is bolted to the bottom of the opposite side of the two side plates 12. A spring 14 is connected to the top of the base plate 13, and a trapezoidal plate 15 is connected to the top of the spring 14. A sliding groove B9 is provided inside the side plates 12. A rotating rod 16 is rotatably connected through the top of the opposite side of the two side plates 12. A handle 17 is welded to the middle of the left side surface of the rotating rod 16. Connecting rods A18 are fixedly sleeved on both sides. Connecting rod B19 is hinged to the top of the opposite side of connecting rod A18. Limiting block A20 is sleeved on the bottom of the opposite side of connecting rod B19. Double ring sleeve 22 is sleeved on the end of the surface of limiting block A20 away from connecting rod B19. Limiting block B21 is sleeved on the other ring of double ring sleeve 22. The surfaces of limiting block A20 and limiting block B21 are slidably connected to the inside of slide groove B9. Pressure plate 23 is bolted to the top of the two double ring sleeves 22. Pressure block 24 is bolted to the bottom of pressure plate 23. Hold the handle 17 and lift it upwards. The handle 17 drives the rotating rod 16 to rotate. The rotating rod 16 drives the connecting rod A18 to move. The connecting rod A18 drives the connecting rod B19 to move downwards. The connecting rod B19 drives the limiting block A20 to move to the left along the path of the slide groove B9, and then moves downwards. The limiting block A20 drives the double ring sleeve 22 to move. The double ring sleeve 22 drives the limiting block B21 to move downwards. The limiting block B21 and the slide groove B9 limit the movement of the double ring sleeve 22. The double ring sleeve 22 presses down on the trapezoidal plate 15. The trapezoidal plate 15 presses down on the contraction spring 14. The double ring sleeve 22 drives the pressure plate 23 to move. The pressure plate 23 drives the pressure block 24 to press into the separation cylinder 10. After pressing, the spring 14 returns to its original position, separating the residual liquid.

[0039] refer to Figure 1 ,Figure 5 The slide B9 is set as a branch path. By setting the branch path, the limit block A20 and the limit block B21 can be limited.

[0040] refer to Figure 2 , Figure 4 A damper 25 is fitted inside the spring 14. By setting the damper 25, the springs 14 can be prevented from tangling.

[0041] Brief description of usage: After filtering out a large amount of water from the pickled vegetables, hold handle 17 and lift it upwards. Handle 17 drives rotating rod 16 to rotate, rotating rod 16 drives connecting rod A18 to move, connecting rod A18 drives connecting rod B19 to move downwards, connecting rod B19 drives limiting block A20 to move to the left along the path of slide groove B9, and then moves downwards. Limiting block A20 drives double ring sleeve 22 to move, double ring sleeve 22 drives limiting block B21 to move downwards. Limiting block B21 and slide groove B9 limit the movement of double ring sleeve 22. Double ring sleeve 22 presses down trapezoidal plate 15, trapezoidal plate 15 presses down. The retracting spring 14 and double ring sleeve 22 drive the pressure plate 23 to move. The pressure plate 23 drives the pressure block 24 to press into the separation cylinder 10. After pressing, the spring 14 returns to its original position, separating the residual liquid. The green vegetables are taken out as raw materials for Yibin pickled mustard greens. Hold the handle 29 to open the door 28 and take out the pickling liquid in the liquid box 26 as raw materials for sauce. By using the pressing and separating method, the nutritional value can be preserved to the maximum extent, and the original flavor and texture of Yibin pickled mustard greens can be maintained. The operation is simple, efficient and energy-saving, prevents the residue of pickling liquid, reduces the generation of microorganisms, and extends the shelf life.

[0042] This specific embodiment is merely an explanation of the present utility model and is not intended to limit the present utility model. After reading this specification, those skilled in the art can make modifications to this embodiment without contributing any inventive step, but as long as they are within the scope of the claims of the present utility model, they are protected by patent law.

Claims

1. A fast liquid separation device for pickling liquid of sprout, comprising a machine box (1), characterized in that: The right side of the bottom of the cabinet (1) is hinged with a motor (2), the top output end of the motor (2) is fixedly sleeved with a rotating disc (3), the top of the rotating disc (3) is welded with a protruding block (4), the surface of the protruding block (4) is rotatably sleeved with a rocker (5), the left side of the bottom of the rocker (5) is hinged with a ring frame (6), the front and back surfaces of the ring frame (6) are hinged with a sliding block (7), the top of the front end and the rear end of the inside of the cabinet (1) is provided with a sliding groove A (8), and the inside of the sliding groove A (8) is slidably connected with the surface of the sliding block (7), the inside of the ring frame (6) is fixedly sleeved with a separation cylinder (10), the bottom of the inner wall of the separation cylinder (10) is hinged with a filter screen (11), and the left side of the cabinet (1) is provided with a pressing mechanism.

2. The sprout pickling solution rapid liquid separation device according to claim 1, characterized in that: The pressing mechanism comprises two side plates (12), the front end and the rear end of the left side of the cabinet (1) are hinged with two side plates (12), the bottom of the opposite side of the two side plates (12) is hinged with a bottom plate (13), the top of the bottom plate (13) is connected with a spring (14), the top of the spring (14) is connected with a trapezoidal plate (15), the inside of the side plate (12) is provided with a sliding groove B (9), the top of the opposite side of the two side plates (12) is rotatably connected with a rotating rod (16), the middle of the left side of the surface of the rotating rod (16) is welded with a handle (17), the surface of the rotating rod (16) is fixedly sleeved with a connecting rod A (18), the top of the opposite side of the connecting rod A (18) is hinged with a connecting rod B (19), the bottom of the opposite side of the connecting rod B (19) is sleeved with a limiting block A (20), the end of the surface of the limiting block A (20) away from the connecting rod B (19) is sleeved with a double ring sleeve (22), the other ring of the double ring sleeve (22) is sleeved with a limiting block B (21), and the surface of the limiting block A (20) and the limiting block B (21) is slidably connected with the inside of the sliding groove B (9), the top of the two double ring sleeves (22) is hinged with a pressing plate (23), and the bottom of the pressing plate (23) is hinged with a pressing block (24).

3. The sprout pickling solution rapid liquid separation device according to claim 2, characterized in that: The sliding groove B (9) is provided as a bifurcated path.

4. The sprout pickling solution rapid liquid separation device according to claim 2, characterized in that: The inside of the spring (14) is sleeved with a damper (25).

5. The sprout pickling solution rapid liquid separation device according to claim 1, characterized in that: The left side of the bottom of the cabinet (1) is provided with a liquid box (26).

6. The sprout pickling solution rapid liquid separation device according to claim 1, characterized in that: The top of the body of the motor (2) is hinged with a fixed plate (27).

7. The sprout pickling solution rapid liquid separation device according to claim 1, characterized in that: The front of the cabinet (1) is rotatably connected with a door (28) through a hinge.

8. The sprout pickling solution rapid liquid separation device according to claim 7, characterized in that: The front of the door (28) is hinged with a handle (29).

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