Marinated food packaging bag

Abstract

The utility model discloses a marinated food packaging bag which comprises a bag body, a marinade flow guide area and a marinade outlet extending section. The marinade flow guide area is communicated with an opening in the upper portion of the bag body, the marinade outlet extending section is located at the top end of the marinade flow guide area, an extending section tearing opening is formed in the marinade outlet extending section, a filter screen is arranged at the position, close to the opening in the upper portion of the bag body, of the inner containing space of the bag body, and a bag body tearing opening is formed in the position, away from the marinade flow guide area, of the lower portion of the bag body. According to the marinade packaging bag, the extension section tearing opening is torn firstly, the marinade outlet extension section is opened, marinated food is blocked by the filter screen, marinade is poured out from the marinade outlet extension section, the marinade tearing opening is torn to take out the marinated food after the marinade is completely poured out, and the marinated food and the marinade can be taken out respectively, so that the situation that the marinated food and a large amount of marinade are poured out to pollute the surroundings is avoided; the marinade flow guide area extends upwards with the width gradually reduced, so that the flow speed is low, control is easy, marinated food can be cut into small pieces by squeezing the marinated food to abut against the filter screen, and eating is convenient.

Description

TECHNICAL FIELD

[0001] The utility model relates to packing bag technical field especially a kind of marinated food packing bag. BACKGROUND

[0002] Marinated food is loved by consumers due to its unique taste and rich flavor. At present, many marinated foods are packaged in packing bags, which are convenient to carry. When consumers need to eat, they only need to tear open the bag opening of the marinated food packing bag and squeeze out the marinated food contained in the marinated food packing bag to eat.

[0003] To ensure the flavor of marinated food and consider the preservation effect of marinated food, the marinated food packing bag not only contains marinated food itself, but also contains marinade, i.e. liquid part. This brings the following problems: when consumers open the bag opening of the marinated food packing bag to squeeze out marinated food to eat, marinated food in different solid-liquid forms and a large amount of marinade often come out together, which can easily pollute the surrounding environment and consumers' clothes, and too much marinade can also contaminate consumers' mouths when eating, which brings inconvenience to consumers. The traditional marinated food packing bag cannot meet the needs of consumers who only want to eat marinated food and separate marinade. SUMMARY

[0004] Therefore, the purpose of the utility model is to provide a marinated food packing bag to solve the above problems.

[0005] To achieve the above purpose, the utility model adopts the following technical solutions:

[0006] The utility model provides a marinated food packing bag, which comprises a bag body, a marinade flow guide area and a marinade outlet extension section.

[0007] The bag body constitutes an upper opening internal containing space for containing marinated food and marinade; the marinade flow guide area is in communication with the upper opening of the bag body, and the marinade flow guide area gradually decreases in width in the transverse direction and extends upward; the marinade outlet extension section is located at the top end of the marinade flow guide area, and the marinade outlet extension section is provided with an extension section tear opening for being torn open to open the top end of the marinade flow guide area;

[0008] The internal containing space of the bag body is provided with a filter screen adjacent to the upper opening of the bag body for blocking marinated food from entering the marinade flow guide area through the filter screen; the bag body is provided with a bag body tear opening below the bag body away from the marinade flow guide area for being torn open to open the lower part of the bag body to release marinated food in the internal containing space of the bag body.

[0009] Preferably, the filter screen is a metal wire filter screen.

[0010] Preferably, a tear opening is formed on the edge of the brine guiding area.

[0011] Preferably, the edge of the brine guiding area is in the shape of a circular arc, and the brine outlet extension section is located at the midpoint of the edge of the brine guiding area.

[0012] Preferably, heat-sealed edges are arranged on the left and right sides of the bag body, and flexible metal strips are encapsulated in the heat-sealed edges.

[0013] Preferably, a transparent window is arranged on the bag body.

[0014] Preferably, the bag body is a thin film composed of a PE film layer and an aluminum foil layer.

[0015] The technical effects achieved by the technical scheme of the utility model mainly include:

[0016] By tearing the extension section tear opening first, the brine outlet extension section at the top end of the brine guiding area is opened, the brine is poured out from the brine outlet extension section, and the brine is poured out from the brine outlet extension section.

[0017] Since the brine outlet extension section is located at the top end of the brine guiding area with gradually decreasing width, the flow rate of the brine poured out from the brine outlet extension section is relatively low, which is easy to control and more convenient. BRIEF DESCRIPTION OF DRAWINGS

[0018] Figure 1 The structure of the brine food packaging bag provided by the utility model is shown in the figure.

[0019] Figure 2 The state of the brine food packaging bag after the extension section tear opening is torn is shown in the figure.

[0020] Figure 3 The state of the brine food packaging bag after the bag body tear opening and the extension section tear opening are torn is shown in the figure.

[0021] Figure 4 The state of the brine food packaging bag after the brine guiding area tear opening is torn is shown in the figure.

[0022] The various reference signs in the above figures are as follows:

[0023] Bag body 1, bag body tear opening 10, internal storage space 100, filter screen 11, heat-sealed edge 12, flexible metal strip 13, transparent window 14;

[0024] 2. Brine diversion zone; 20. Tear opening in the diversion zone;

[0025] 3. Extension section for braising liquid outlet; 30. Tear opening in extension section. Detailed Implementation

[0026] To make the objectives, technical solutions, and advantages of this utility model clearer, the specific embodiments of this utility model will be described in detail below with reference to the accompanying drawings. Examples of these preferred embodiments are illustrated in the drawings. The embodiments of this utility model shown in and described with reference to the drawings are merely exemplary, and this utility model is not limited to these embodiments.

[0027] To avoid obscuring the present invention with unnecessary details, only the structures and / or processing steps closely related to the solution according to the present invention are shown in the accompanying drawings, while other details that are not of great importance are omitted.

[0028] like Figure 1 As shown, this embodiment of the utility model provides a packaging bag for braised food, which includes a bag body 1, a braising liquid guiding area 2, and a braising liquid outlet extension section 3.

[0029] The bag body 1 forms an internal storage space 100 with an opening at the top, which is used to store braised food and braising liquid;

[0030] The brine diversion area 2 is connected to the opening above the bag body 1, and the brine diversion area 2 extends upward with its width gradually decreasing in the horizontal direction.

[0031] The brine outlet extension section 3 is located at the top of the brine flow area 2. The brine outlet extension section 3 is provided with an extension tear 30 for being torn open to open the top of the brine flow area 2.

[0032] The internal containment space 100 of the bag body 1 is provided with a filter screen 11 at the opening near the top of the bag body 1 to prevent the braised food from entering the braising liquid guide area 2 through the filter screen 11. The bag body 1 is provided with a tear 10, which is located below the bag body 1 away from the braising liquid guide area 2. The tear 10 is to be torn open to open the bottom of the bag body 1 so as to release the braised food in the internal containment space 100 of the bag body 1.

[0033] Based on the above-mentioned packaging bags for braised foods, combined with Figure 1 and Figure 2As shown, the consumer can first tear the extension section tear opening 30 to open the marinade outlet extension section 3, that is, to open the top end of the marinade guide area 2. Since the marinated food is blocked by the filter screen 11, only the marinade can be poured out through the opening of the marinade outlet extension section 3. In combination with the fact that the filter screen 11 is arranged in the lower part of the bag body 1, the marinated food is prevented from being poured out, and the marinade can be poured out smoothly. Figures 1 to 3 As shown, after the marinade is poured out, the bag body tear opening 10 is torn to open the lower part of the bag body 1, and the marinated food in the internal accommodation space 100 of the bag body 1 is released, realizing the separation of the marinated food and the marinade, preventing the surrounding environment and the clothes of the consumer from being polluted by the marinade, avoiding the excessive marinade from adhering to the mouth of the consumer when eating, improving the use experience, and improving the taste.

[0034] Since the marinade outlet extension section 3 is located at the top end of the marinade guide area 2 with gradually decreasing width, the flow rate of the marinade poured out from the marinade outlet extension section 3 is relatively low compared with the flow rate of the marinade poured out directly from the upper part of the bag body 1, which is easy to control and more convenient.

[0035] Exemplarily, the filter screen 11 is a metal wire filter screen with sufficient strength and corrosion resistance. After the marinade is poured out, the marinated food can be pressed against the filter screen 11 to be cut into small pieces, which is convenient for eating. In the embodiment, the filter screen 11 is a mesh structure fixed in the internal accommodation space 100 of the bag body 1 by heat sealing.

[0036] Referring to Figure 4 As shown, if a larger opening than the marinade outlet extension section 3 is needed to increase the flow rate of the marinade poured out or to allow the marinated food cut by the filter screen 11 to pass through, an opening needs to be made on the marinade guide area 2. Therefore, in the embodiment, a guide area tear opening 20 is arranged on the edge of the marinade guide area 2, and the guide area tear opening 20 is located below the marinade outlet extension section 3.

[0037] Specifically, the edge of the marinade guide area 2 is in a circular arc shape, and the marinade outlet extension section 3 is located at the midpoint of the edge of the marinade guide area 2. When the marinade is poured out, the circular arc-shaped marinade guide area 2 forms a structure similar to a funnel, which is convenient for draining the marinade.

[0038] Further, the bag body 1 is provided with heat sealing edges 12 on the left and right sides in the transverse direction, and flexible metal strips 13 are encapsulated in the heat sealing edges 12. The arrangement of the flexible metal strips 13 makes the bag body 1 keep deformed and not easy to recover, which is convenient for rolling up the bag body 1 to squeeze out the marinated food and the marinade in the internal accommodation space 100, and avoids waste.

[0039] In order to facilitate the consumer to observe the content of the marinated food and the marinade inside, a transparent window 14 is arranged on the bag body 1.

[0040] For example, the bag body 1 is a thin film composed of a PE film layer and an aluminum foil layer. The aluminum foil layer can not only serve as a food-grade material for heat preservation, but also has sufficient strength to maintain the airtightness of the bag body 1, making it suitable for the storage of braised food.

[0041] It should be noted that, in this document, relational terms such as "first" and "second" are used only to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such a process, method, article, or apparatus. Without further limitations, an element defined by the phrase "comprising one..." does not exclude the presence of other identical elements in the process, method, article, or apparatus that includes said element.

[0042] The above description is only a specific embodiment of this application. It should be noted that for those skilled in the art, several improvements and modifications can be made without departing from the principle of this application, and these improvements and modifications should also be considered within the scope of protection of this application.

Claims

1. A packaging bag for braised food, characterized in that, include: The bag body (1) forms an internal receiving space (100) with an opening at the top, for containing braised food and braising liquid; The brine guiding area (2) is connected to the opening above the bag body (1), and the brine guiding area (2) extends upward with its width gradually decreasing in the horizontal direction; The braising liquid outlet extension section (3) is located at the top of the braising liquid guide area (2). The braising liquid outlet extension section (3) is provided with an extension section tear (30) for being torn open so that the top of the braising liquid guide area (2) can be opened. The internal containment space (100) of the bag body (1) is provided with a filter screen (11) at the opening adjacent to the upper part of the bag body (1) to prevent the braised food from entering the braising liquid guide area (2) through the filter screen (11). The bag body (1) is provided with a bag body tear opening (10), which is located below the bag body (1) away from the braising liquid guide area (2) and is to be torn open to open the bottom of the bag body (1) to release the braised food in the internal containment space (100) of the bag body (1).

2. The packaging bag for braised food according to claim 1, characterized in that, The filter screen (11) is a metal wire filter screen.

3. The packaging bag for braised food according to claim 1, characterized in that, A guide zone tear (20) is provided on the edge of the brine guide zone (2).

4. The packaging bag for braised food according to claim 1, characterized in that, The edge of the brine guide zone (2) is arc-shaped, and the brine outlet extension section (3) is located at the midpoint of the edge of the brine guide zone (2).

5. The packaging bag for braised food according to claim 1, characterized in that, The bag body (1) has heat-sealed edges (12) on its left and right sides, and a flexible metal strip (13) is encapsulated inside the heat-sealed edges (12).

6. The packaging bag for braised food according to claim 1, characterized in that, The bag body (1) is provided with a transparent viewing window (14).

7. The packaging bag for braised food according to claim 1, characterized in that, The bag body (1) is a thin film composed of a PE film layer and an aluminum foil layer.

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