Improved refrigeration vacuum tumbling machine

Abstract

An improved refrigeration vacuum tumbling machine comprises a base, a tumbling machine body and supporting rods, the two supporting rods are fixedly installed at the top end of the base, the tumbling machine body is fixedly connected to the inner sides of the two supporting rods, and a feeding gate is movably installed on the outer wall of the tumbling machine body; a mashed shrimp tumbling and hammering structure is arranged in the tumbling machine main body, and a discharging and sealing structure is arranged at the lower end of the tumbling machine main body. According to the improved refrigeration vacuum tumbling machine, ice water is pumped to the inner side of the water inlet pipe through the water pump, low-temperature ice water is conveyed into the cooling cavity to be stored through the water inlet pipe, heat can be continuously generated when mashed shrimps are beaten and tumbled on the inner side of the tumbling machine body, the cooling cavity can guide the heat to be rapidly exchanged for cooling, and the mashed shrimps produced and tumbled are higher in quality; therefore, the purpose of producing the mashed prawns by the tumbling machine can be efficiently achieved, the taste of the mashed prawns is reserved to the greatest extent by utilizing refrigeration, and the use effect of the improved refrigeration vacuum tumbling machine is improved.

Description

TECHNICAL FIELD

[0001] The utility model relates to vacuum tumbling machine technical field especially relates to an improved refrigeration vacuum tumbling machine. BACKGROUND

[0002] Vacuum tumbling machine is under the vacuum state, utilizes the physical impact principle, lets the meat or the minced meat to go up and down in the tumbling barrel, collides each other, falls and beats, thereby reaches the massage, pickling effect. The pickling liquid is fully absorbed by the meat, enhances the binding force and elasticity of the meat, improves the taste and section effect of the product.

[0003] For example, the improved vacuum tumbling machine with the authorization announcement No. CN216533672U massages the meat block up and down, so that the meat block can quickly absorb the pickling liquid, reduces the time of meat block processing, and thus can improve the efficiency and convenience of the vacuum tumbling machine for processing meat block.

[0004] However, the improved vacuum tumbling machine in the above still has some problems when in use, for example, the improved vacuum tumbling machine in the above, because the meat block or the minced meat is turned and kneaded in the vacuum environment, but it is not very suitable for shrimp production, because the shrimp meat is relatively soft and tender, and the soft and tender shrimp meat will be scalded when contacting the high-temperature inner wall of the tumbling machine in the kneading process, so that the taste and binding force of the finished product after tumbling production will be damaged due to the high temperature, reducing the use effect of the improved vacuum tumbling machine. SUMMARY

[0005] The utility model solves the above-mentioned prior art problems, provides an improved refrigeration vacuum tumbling machine, which can improve the use effect of the improved vacuum tumbling machine.

[0006] The utility model solves the technical problems by adopting the technical scheme of:

[0007] An improved refrigeration vacuum tumbling machine is designed, which comprises a base, a tumbling machine main body and supporting rods, two supporting rods are fixedly installed at the top end of the base, the tumbling machine main body is fixedly connected to the inner side of the two supporting rods, a feeding gate is movably installed on the outer wall of the tumbling machine main body, a shrimp tumbling and beating structure is arranged in the tumbling machine main body, a discharge sealing structure is arranged at the lower end of the tumbling machine main body, and a refrigeration vacuum tumbling device is arranged on the inner side of the tumbling machine main body.

[0008] Further improvement, the shrimp slip roll and rub structure includes motor and air cylinder, the motor is fixedly installed at the top end of the roll and rub machine body, the lower end of the motor is fixedly connected with rotating shaft through the speed reducer, the lower end of the rotating shaft is fixedly installed with air cylinder, the outer wall of the air cylinder is fixedly connected with a plurality of transverse frames, the other end of a plurality of the transverse frames is fixedly connected with a scraper, the bottom end of the air cylinder is fixedly connected with a beating head.

[0009] Further improvement, the refrigeration vacuum roll and rub equipment includes water collecting pipe and cooling cavity, two cooling cavities are fixedly connected at the inside of the roll and rub machine body, the top end of two cooling cavities is fixedly communicated with water inlet pipe, two water collecting pipes are fixedly connected at the lower end of the roll and rub machine body, the top end of two water collecting pipes is communicated with the water inlet pipe, the lower end of two cooling cavities is fixedly connected with one-way valve.

[0010] Further improvement, the side wall of two cooling cavities is fixedly connected with the inner wall of the roll and rub machine body, the lower end of the water collecting pipe is communicated with external water source.

[0011] Further improvement, the discharge sealing structure includes discharge end and threaded plug, the discharge end is fixedly connected at the bottom end of the roll and rub machine body, the inner side of the discharge end is threadedly connected with threaded plug, the inner wall of the discharge end is fixedly connected with fitting ring, the outer wall of the threaded plug is fixedly sleeved with two sealing pads, the two sides of two sealing pads are tightly abutted with the fitting ring, the lower end of the threaded plug is fixedly connected with handle.

[0012] Further improvement, the top end of the roll and rub machine body is fixedly installed with vacuum pump, the lower end of the vacuum pump is fixedly connected with air suction pipe, the other end of the air suction pipe is fixedly arranged in the inside of the roll and rub machine body.

[0013] The utility model has the advantages of the utility model, the water collecting pipe lower end accesses external ice water pipeline, then the ice water is pumped to the inner side of water inlet pipe through the water pump, the water inlet pipe transports low temperature ice water to the inside storage of cooling cavity, when the shrimp slip roll and rub production in the inside of the roll and rub machine body produces heat continuously, the shrimp slip contacts the inner wall of the roll and rub machine body, the cooling cavity can guide heat to exchange and cool down quickly, the quality of the shrimp slip roll and rub production is higher, which not only can efficiently complete the production purpose of the roll and rub machine to the shrimp slip, but also can utilize the refrigeration to keep the taste of the shrimp slip to the maximum extent, improve the use effect of the improved refrigeration vacuum roll and rub machine. ACCURATE DRAWINGS

[0014] Figure 1 It is the three-dimensional structure schematic diagram of the utility model;

[0015] Figure 2 It is the front sectional view schematic diagram of Figure 1

[0016] ​Figure 3 Fig. 1 is a schematic view of the top surface of the improved refrigeration vacuum tumbling machine according to the present application; Figure 1 Fig. 2 is a schematic view of the top surface of the improved refrigeration vacuum tumbling machine according to the present application;

[0017] Figure 4 Fig. 3 is a schematic view of the enlarged A portion of the improved refrigeration vacuum tumbling machine according to the present application; Figure 2 Fig. 4 is a schematic view of the enlarged B portion of the improved refrigeration vacuum tumbling machine according to the present application;

[0018] Figure 5 Fig. 5 is a schematic view of the enlarged C portion of the improved refrigeration vacuum tumbling machine according to the present application; Figure 2 Fig. 6 is a schematic view of the enlarged D portion of the improved refrigeration vacuum tumbling machine according to the present application;

[0019] Figure 6 Fig. 7 is a schematic view of the enlarged E portion of the improved refrigeration vacuum tumbling machine according to the present application. Figure 2

[0020] Reference signs in the drawing: 1, base; 2, tumbling machine body; 3, support rod; 4, feeding gate; 5, shrimp sliding tumbling and beating structure; 51, motor; 52, rotating shaft; 53, air cylinder; 54, transverse frame; 55, scraper; 56, beating head; 6, discharge sealing structure; 61, discharging end; 62, fitting ring; 63, threaded plug; 64, sealing gasket; 65, handle; 7, refrigeration vacuum tumbling equipment; 71, water receiving pipe; 72, water inlet pipe; 73, cooling cavity; 74, one-way valve; 81, vacuum pump; 82, air suction pipe. DETAILED DESCRIPTION

[0021] The present application will be further described below in conjunction with the accompanying drawings:

[0022] Example 1

[0023] Referring to the accompanying drawings Figures 1-6 : In this embodiment, an improved refrigeration vacuum tumbling machine comprises a base 1, a tumbling machine body 2 and a support rod 3. Two support rods 3 are fixedly installed at the top end of the base 1. The two support rods 3 are welded between the tumbling machine body 2 and the base 1 on both sides to achieve fixation. The tumbling machine body 2 is fixedly connected to the inner side of the two support rods 3. A feeding gate 4 is movably installed on the outer wall of the tumbling machine body 2. The feeding gate 4 can be a food production dedicated sealed circular sealing door, which is a mature existing technology. The specific structure and material are omitted here. A shrimp sliding tumbling and beating structure 5 is arranged inside the tumbling machine body 2. A discharge sealing structure 6 is arranged at the lower end of the tumbling machine body 2. A refrigeration vacuum tumbling equipment 7 is arranged on the inner side of the tumbling machine body 2.

[0024] The shrimp sliding tumbling and beating structure 5 comprises a motor 51 and an air cylinder 53. The motor 51 is fixedly installed at the top end of the tumbling machine body 2. The motor 51 is a servo motor. When the servo motor is selected, a model that can meet the use requirements can be selected. A rotating shaft 52 is fixedly connected to the lower end of the motor 51 through a speed reducer. When the vacuum tumbling machine needs to work, the feeding gate 4 is first opened. The shrimp meat segments cut in advance are poured into the inside of the tumbling machine body 2.

[0025] ​Then connect the power supply to start the motor 51 and cylinder 53, the motor 51 can drive the rotating shaft 52 rotation drive horizontal frame 54 and both sides of the scraper 55 in the rolling machine body 2 inside rotation, realize the stirring scrape the effect of shrimp paste in the wall of the rolling machine body 2, the lower end of the rotating shaft 52 is fixedly installed with the cylinder 53, the outer wall of the cylinder 53 is fixedly connected with a plurality of horizontal frames 54, and the cylinder 53 pushes the lowermost end of the beating head 56 to beat and crush the bottom shrimp, under the beating, rotating, stirring multiple cooperation, finally realize the effect of rolling machine on shrimp slip production, the other end of the plurality of horizontal frames 54 is fixedly connected with the scraper 55, and the bottom end of the cylinder 53 is fixedly connected with the beating head 56.

[0026] The refrigeration vacuum rolling device 7 comprises a water pipe 71 and a cooling cavity 73, two cooling cavities 73 are fixedly connected on both sides of the inside of the rolling machine body 2, the cooling cavity 73 is a hollow cavity opened on both sides of the inside of the rolling machine body 1, the top of the two cooling cavities 73 is fixedly communicated with the water inlet pipe 72, the two water pipes 71 are fixedly connected on both sides of the lower end of the rolling machine body 2, the lower end of the water pipe 71 is connected with the external ice water pipeline, then the ice water is pumped into the inside of the water inlet pipe 72 through the water pump, and the water inlet pipe 72 delivers the low temperature ice water to the inside of the cooling cavity 73 for storage.

[0027] When the shrimp slip beating and rolling production is carried out in the inside of the rolling machine body 2, heat is continuously generated, when the shrimp slip contacts the inner wall of the rolling machine body 2, the cooling cavity 73 can guide the heat to be quickly exchanged and cooled, so that the effect of internal cooling and refrigeration of the vacuum rolling machine is realized, the quality of the rolling shrimp slip is higher, the top of the two water pipes 71 is communicated with the water inlet pipe 72, the lower end of the two cooling cavities 73 is fixedly connected with the one-way valve 74, when the ice water temperature in the cooling cavity 73 rises, the one-way valve 74 can be opened to discharge the water after rising in temperature, and the above operation is repeated with new ice water.

[0028] The side wall of the two cooling cavities 73 is fixedly connected with the inner wall of the rolling machine body 2, and the lower end of the water pipe 71 is communicated with the external water source;

[0029] The cooling cavity 73 is a hollow cavity opened on both sides of the inside of the rolling machine body 1, the lower end of the water pipe 71 is connected with the external ice water pipeline, then the ice water is pumped into the inside of the water inlet pipe 72 through the water pump, and the water inlet pipe 72 delivers the low temperature ice water to the inside of the cooling cavity 73 for storage, when the shrimp slip beating and rolling production is carried out in the inside of the rolling machine body 2, heat is continuously generated, when the shrimp slip contacts the inner wall of the rolling machine body 2, the cooling cavity 73 can guide the heat to be quickly exchanged and cooled, so that the effect of internal cooling and refrigeration of the vacuum rolling machine is realized, the quality of the rolling shrimp slip is higher, so not only the production purpose of the rolling machine for shrimp slip can be efficiently completed, but also the taste of the shrimp slip is maximally retained by using the refrigeration, and the use effect of the improved refrigeration vacuum rolling machine is improved.

[0030] Working principle:

[0031] The improved refrigeration vacuum tumbling machine uses repeated tumbling of chopped shrimp particles in a low-temperature vacuum environment to maximize the retention of soluble protein in shrimp paste products and retain the original fresh sweetness of the products, thereby meeting the requirements for producing shrimp paste.

[0032] The tumbling working process of the improved refrigeration vacuum tumbling machine is as follows:

[0033] When the vacuum tumbling machine needs to be operated, first open the feeding gate 4, pour the cut shrimp pieces into the tumbling machine body 2, then connect the power supply to start the motor 51 and the air cylinder 53. The motor 51 can drive the rotating shaft 52 to rotate, driving the horizontal frame 54 and the two side scrapers 55 to rotate inside the tumbling machine body 2, achieving the function of stirring and scraping the shrimp paste on the inner wall of the tumbling machine body 2. The lower end of the rotating shaft 52 is fixedly installed with the air cylinder 53, and the outer wall of the air cylinder 53 is fixedly connected with multiple horizontal frames 54. The air cylinder 53 pushes the lowermost beating head 56 to beat and crush the shrimp at the bottom. Through the combination of beating, rotating, and stirring, the tumbling machine finally achieves the effect of producing shrimp paste.

[0034] The cooling structure of the improved refrigeration vacuum tumbling machine is as follows:

[0035] The cooling cavity 73 is a hollow cavity opened on both sides of the tumbling machine body 1. The lower end of the water inlet pipe 71 is connected to the external ice water pipeline, and then the ice water is pumped into the water inlet pipe 72 by the water pump. The water inlet pipe 72 delivers low-temperature ice water to the cooling cavity 73 for storage. During the production of shrimp paste beating and tumbling inside the tumbling machine body 2, heat is continuously generated. When the shrimp paste contacts the inner wall of the tumbling machine body 2, the cooling cavity 73 can guide the rapid exchange of heat to achieve the effect of internal cooling and refrigeration of the vacuum tumbling machine, and the quality of the tumbling shrimp paste is higher.

[0036] Example 2:

[0037] Refer to the attached Figures 1-6 In this embodiment, an improved refrigeration vacuum tumbling machine includes a discharge sealing structure 6, which includes a discharge end 61 and a threaded plug 63. The discharge end 61 is fixedly connected to the bottom end of the tumbling machine body 2. The discharge end 61 can be assembled with the threaded plug 63 to block and seal the opening below the tumbling machine body 2. The inner side of the discharge end 61 is threadedly connected with the threaded plug 63. The inner wall of the discharge end 61 is fixedly connected with a fitting ring 62. The fitting ring 62 and the sealing gasket 64 are both made of rubber material. The fitting ring 62 is fixed to the inner side of the discharge end 61, and the sealing gasket 64 is sleeved on the outer side of the threaded plug 63.

[0038] When the bolt plug 63 is screwed into the inside of the discharging end 61 to be fixed, the abutting ring 62 and the sealing gasket 64 abut tightly to fill the edge gap of the discharging end 61 to improve the vacuum environment, the outer wall of the threaded plug 63 is fixedly sleeved with two sealing gaskets 64, the two sides of the two sealing gaskets 64 abut tightly with the abutting ring 62, the lower end of the outer wall of the threaded plug 63 is fixedly connected with a handle 65, the handle 65 facilitates the staff to screw and pull out the threaded plug 63, and then the rolled and kneaded shrimps are taken out at the discharging end 61.

[0039] The top end of the rolling and kneading machine body 2 is fixedly installed with a vacuum pump 81, after the shrimps are put into the inside of the rolling and kneading machine body 2, the feeding gate 4 is closed, the power supply is connected to start the vacuum pump 81, the vacuum pump 81 draws the air in the inside of the rolling and kneading machine body 2 along the air suction pipe 82, so that the vacuum environment is formed to roll and knead to reduce the influence of bacteria and microorganisms in production, the lower end of the vacuum pump 81 is fixedly connected with the air suction pipe 82, and the other end of the air suction pipe 82 is fixedly arranged in the inside of the rolling and kneading machine body 2.

[0040] Working principle:

[0041] The discharging end 61 can be assembled with the threaded plug 63 to block the opening below the rolling and kneading machine body 2, the abutting ring 62 and the sealing gasket 64 are made of rubber material, the abutting ring 62 is fixedly arranged on the inside of the discharging end 61, the sealing gasket 64 is sleeved on the outside of the threaded plug 63, so that when the bolt plug 63 is screwed into the inside of the discharging end 61 to be fixed, the abutting ring 62 and the sealing gasket 64 abut tightly to fill the edge gap of the discharging end 61 to improve the vacuum environment, the handle 65 facilitates the staff to screw and pull out the threaded plug 63, and then the rolled and kneaded shrimps are taken out at the discharging end 61.

[0042] Although the utility model has been illustrated and described by referring to the preferred embodiments, it should be understood by those skilled in the art that various changes in form and details can be made within the scope of the claims.

Claims

1. An improved refrigeration vacuum tumbling machine, comprising a base (1), a tumbling machine body (2) and support rods (3), two of said support rods (3) being fixedly installed at the top end of the base (1), and the tumbling machine body (2) being fixedly connected to the inner side of the two support rods (3), characterized in that: The outer wall of the rolling machine body (2) is movably provided with a feeding gate (4), the inside of the rolling machine body (2) is provided with a shrimp sliding rolling and beating structure (5), the lower end of the rolling machine body (2) is provided with a discharge sealing structure (6), and the inner side of the rolling machine body (2) is provided with a refrigeration vacuum rolling device (7).

2. The improved refrigerated vacuum tumbler of claim 1, wherein: The shrimp sliding rolling and beating structure (5) comprises a motor (51) and an air cylinder (53), the motor (51) is fixedly installed at the top end of the rolling machine body (2), the lower end of the motor (51) is fixedly connected with a rotating shaft (52) through a speed reducer, the lower end of the rotating shaft (52) is fixedly installed with the air cylinder (53), the outer wall of the air cylinder (53) is fixedly connected with a plurality of transverse frames (54), the other end of the plurality of transverse frames (54) is fixedly connected with a scraper (55), and the bottom end of the air cylinder (53) is fixedly connected with a beating head (56).

3. The improved refrigerated vacuum tumbler of claim 1, wherein: The refrigeration vacuum rolling device (7) comprises a water collecting pipe (71) and a cooling cavity (73), two cooling cavities (73) are fixedly connected on the inside of the rolling machine body (2), the top ends of the two cooling cavities (73) are fixedly communicated with a water inlet pipe (72), two water collecting pipes (71) are fixedly connected on the lower end of the rolling machine body (2), the top ends of the two water collecting pipes (71) are communicated with the water inlet pipe (72), and the lower ends of the two cooling cavities (73) are fixedly connected with one-way valves (74).

4. The improved refrigerated vacuum tumbler of claim 3, wherein: The side walls of the two cooling cavities (73) are fixedly connected with the inner wall of the rolling machine body (2), and the lower ends of the water collecting pipes (71) are communicated with external water sources.

5. The improved refrigerated vacuum tumbler of claim 1, wherein: The discharge sealing structure (6) comprises a discharging end (61) and a threaded plug (63), the discharging end (61) is fixedly connected to the bottom end of the rolling machine body (2), the inside of the discharging end (61) is threadedly connected with the threaded plug (63), the inner wall of the discharging end (61) is fixedly connected with a fitting ring (62), the outer wall of the threaded plug (63) is fixedly sleeved with two sealing gaskets (64), the two sides of the two sealing gaskets (64) are tightly abutted with the fitting ring (62), and the lower end of the threaded plug (63) is fixedly connected with a handle (65).

6. The improved refrigerated vacuum tumbler of claim 1, wherein: The top end of the rolling machine body (2) is fixedly provided with a vacuum pump (81), the lower end of the vacuum pump (81) is fixedly connected with an air suction pipe (82), and the other end of the air suction pipe (82) is fixedly arranged in the inside of the rolling machine body (2).

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