Flavored beef processing machine based on key genes

By designing a mixing mechanism consisting of a rotating plate, rotating block, spiral plate, and pump, the problem of insufficient mixing of raw materials was solved, resulting in a more efficient mixing effect for flavorful beef.

CN223995911UActive Publication Date: 2026-03-17GUYUAN BRANCH NINGXIA AGRI & FORESTRY SCI
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-04-14
Publication Date
2026-03-17

AI Technical Summary

Technical Problem

In existing flavored beef mixing devices, raw materials tend to adhere to the inner wall for extended periods without mixing with other ingredients, resulting in insufficient mixing and affecting the mixing effect.

Method used

A mixing mechanism including a rotating plate, a rotating block, a spiral plate, a lifting sleeve, and a pump is designed. The rotating plate drives the rotating block and the spiral plate to rotate, the spiral plate drives the raw materials to move downward, the air blown in by the pump drives the lifting plate to move, and the lifting sleeve drives the fixed column to push the raw materials to mix, ensuring that the raw materials are fully mixed.

Benefits of technology

It effectively prevents raw materials from adhering to the inner wall, improves the mixing efficiency of raw materials, and ensures the stirring effect.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a flavor beef processing machine based on key genes, which comprises a cylinder body, a stirring mechanism is arranged in the cylinder body, the stirring mechanism comprises a rotating plate arranged on the inner wall of the top of the circumferential side surface of the cylinder body, and the two ends of the bottom of the rotating plate are fixedly connected with rotating blocks positioned in the cylinder body. And one faces of the two rotating blocks are fixedly connected with open grooves, the two open grooves are aligned in a staggered mode, and the two ends of the bottom of the rotating plate are rotationally connected with second rotating shafts located in the open grooves. Through the arrangement of the rotating block, the stirring raw materials of the flavored beef are put into the cylinder body, the motor is started, the motor drives the rotating shaft I to rotate, the rotating shaft I drives the rotating plate to rotate, the rotating plate drives the rotating block to rotate, the rotating block drives the raw materials on the inner wall of the cylinder body to be collected into the open groove, meanwhile, the cylinder body drives the gear to rotate, and the gear drives the rotating shaft II to rotate; the second rotating shaft drives the spiral plate to rotate.
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Description

Technical Field

[0001] This utility model relates to the technical field of flavored beef mixing and processing devices, and in particular to a flavored beef processing machine based on key genes. Background Technology

[0002] The production of flavored beef requires mixing various ingredients inside a mixing device.

[0003] The search revealed a utility model patent with application number 202221898147.3, entitled "A Stirring Pot for Flavored Beef Production." This patented device uses a stirring structure to agitate the beef inside the stirring pot. Utilizing the working principle of a locking ring and hook, the sealing lid tightly covers the stirring pot. Under the operation of the bottom heating box, the gas generated inside the stirring pot forms high pressure, softening the beef. Excess gas is discharged through the high-pressure vent. A thermometer is used to check if the internal temperature has reached the expected level. The fit between the inner and outer walls of the stirring pot prevents cold air from entering and blocks the rapid diffusion of heat, thus allowing the stirring pot to heat up quickly and providing better protection against burns.

[0004] However, this patented device may result in insufficient mixing of raw materials because some materials adhere to the inner wall of the device for a long time without being mixed with other materials during the mixing process, thus affecting the mixing effect of the device on the raw materials. Utility Model Content

[0005] The purpose of this invention is to address the shortcomings of existing technologies by proposing a flavor beef processing machine based on key genes.

[0006] To achieve the above objectives, the present invention adopts the following technical solution:

[0007] A flavored beef processing machine based on key genes includes a cylinder. The cylinder is equipped with a stirring mechanism, which includes a rotating plate disposed on the inner wall of the top of the circumferential side of the cylinder. The bottom ends of the rotating plate are fixedly connected to rotating blocks located inside the cylinder. One side of each of the two rotating blocks is fixedly connected to a slot, and the two slots are staggered and aligned with each other. The bottom ends of the rotating plate are connected to a second rotating shaft located inside the slot. The circumferential side of the second rotating shaft is uniformly fixedly connected to a spiral plate, and the circumferential side of the spiral plate abuts against the inner wall of the circumferential side of the slot.

[0008] Preferably, the top side of the rotating block is provided with a transmission groove communicating with the slot, and the circumferential side of the rotating shaft is fixedly connected with a gear aligned with the transmission groove. The circumferential side of the gear is meshed with the inner wall of the circumferential side of the cylinder, and the top of the cylinder is detachably connected with a top plate.

[0009] Preferably, the top of the rotating plate is rotatably connected to the bottom of the top plate, a motor is fixedly connected to the top of the top plate, the output shaft of the motor is fixedly connected to a rotating shaft, and the circumferential side of the rotating shaft is fixedly connected to the inside of the rotating plate.

[0010] Preferably, at least eight rotating columns aligned with the rotating plate are evenly arranged inside the cylinder. The top of one rotating column is fixedly connected to the bottom of the rotating plate, and a lifting sleeve is provided between one end of two rotating columns.

[0011] Preferably, the top and bottom of the lifting sleeve are fixedly connected to one end of the two rotating columns, respectively, and the rotating columns have telescopic grooves inside. A lifting cylinder is slidably connected to the inner wall of the circumferential side of the telescopic groove, and one end of the lifting cylinder is fixedly connected to the bottom of the lifting sleeve.

[0012] Preferably, a fixed column is uniformly fixedly connected to the circumferential side of the lifting sleeve, an opening is provided between the top and bottom of the rotating column, a pointed column is fixedly connected to the inner wall of the circumferential side of the bottom opening, a lifting plate is fixedly connected to the inner wall of the circumferential side of the lifting sleeve, and the circumferential side of the pointed column is slidably connected to the inside of the lifting plate.

[0013] Preferably, the top of the rotating plate is uniformly provided with arc-shaped grooves communicating with the openings, and the top of the top plate is uniformly fixedly connected with pumps aligned with the arc-shaped grooves. One end of the pump is fixedly connected with a fixed pipe one, and the other end of the pump is fixedly connected with a fixed pipe two. The other end of the fixed pipe two extends into the interior of the arc-shaped groove.

[0014] Compared with the prior art, this utility model provides a flavor beef processing machine based on key genes, which has the following beneficial effects:

[0015] The flavored beef mixing ingredients are placed into the cylinder via a rotating block. The motor is started, driving a rotating shaft to rotate, which in turn drives a rotating plate, which in turn drives a rotating block. The rotating block draws the ingredients from the inner wall of the cylinder into the slots. Simultaneously, the cylinder drives a gear to rotate, which in turn drives a rotating shaft to rotate, which in turn drives a spiral plate. The spiral plate moves the ingredients in the slots downwards and mixes them with the ingredients at the bottom. This helps prevent some ingredients from adhering to the inner wall of the device for an extended period without mixing with other ingredients, which would result in insufficient mixing and affect the mixing effect. The rotating plate drives the rotating column and lifting cylinder to rotate, allowing them to mix the ingredients inside the cylinder. The pump is started, causing intermittent airflow into and out of the arc-shaped slots. The airflow moves the lifting plate, which in turn moves the lifting sleeve, which in turn moves the fixed column. This causes the fixed column to push and collide with the ingredients longitudinally, facilitating the mixing of the ingredients and further improving the efficiency of mixing multiple ingredients. Attached Figure Description

[0016] Figure 1 This is a schematic diagram of the overall structure of a flavor beef processing machine based on key genes proposed in this utility model.

[0017] Figure 2 This is a schematic diagram of the internal structure of a flavor beef processing machine based on key genes proposed in this utility model.

[0018] Figure 3 This is a partial structural schematic diagram of a flavor beef processing machine based on key genes proposed in this utility model.

[0019] Figure 4 for Figure 2 Enlarged schematic diagram of the structure at point A in the middle.

[0020] In the diagram: 1-Cylinder, 2-Rotating shaft II, 3-Spiral plate, 4-Rotating block, 5-Rotating plate, 6-Top plate, 7-Arc groove, 8-Pump, 9-Motor, 10-Rotating shaft I, 11-Fixed pipe I, 12-Fixed pipe II, 13-Lifting cylinder, 14-Rotating column, 15-Opening, 16-Lifting plate, 17-Lifting sleeve, 18-Spring, 19-Pointed column, 20-Slotted, 21-Fixed column. Detailed Implementation

[0021] Example, refer to Figure 1-4 A flavored beef processing machine based on key genes includes a cylinder 1. A stirring mechanism is installed inside the cylinder 1. The stirring mechanism includes a rotating plate 5 disposed on the inner wall of the top of the circumferential side of the cylinder 1. Rotating blocks 4 located inside the cylinder 1 are fixedly connected to both ends of the bottom of the rotating plate 5. A slot 20 is fixedly connected to one side of each of the two rotating blocks 4, and the two slots 20 are staggered and aligned with each other. Rotating shafts 2 located inside the slots 20 are connected to both ends of the bottom of the rotating plate 5. Spiral plates 3 are evenly fixedly connected to the circumferential side of the rotating shafts 2. The circumferential side of the spiral plates 3 abuts against the inner wall of the circumferential side of the slots 20.

[0022] In this utility model, the top side of the rotating block 4 is provided with a transmission groove communicating with the slot 20, and the circumferential side of the rotating shaft 2 is fixedly connected with a gear aligned with the transmission groove. The circumferential side of the gear is meshed with the inner wall of the circumferential side of the cylinder 1, and the top of the cylinder 1 is detachably connected with a top plate 6.

[0023] The top of the rotating plate 5 is rotatably connected to the bottom of the top plate 6. The top of the top plate 6 is fixedly connected to the motor 9. The output shaft of the motor 9 is fixedly connected to the rotating shaft 10. The circumferential side of the rotating shaft 10 is fixedly connected to the inside of the rotating plate 5.

[0024] The interior of the cylinder 1 is evenly provided with at least eight rotating columns 14 aligned with the rotating plate 5. The top of one rotating column 14 is fixedly connected to the bottom of the rotating plate 5, and a lifting sleeve 17 is provided between one end of two rotating columns 14.

[0025] Springs 18 are fixedly connected to the top and bottom of the lifting sleeve 17 and one end of the two rotating columns 14, respectively. The rotating columns 14 have telescopic grooves inside. A lifting cylinder 13 is slidably connected to the inner wall of the circumferential side of the telescopic groove. One end of the lifting cylinder 13 is fixedly connected to the bottom of the lifting sleeve 17.

[0026] The lifting sleeve 17 is uniformly fixedly connected with fixed columns 21 on its circumferential side. An opening 15 is provided between the top and bottom of the rotating column 14. A pointed column 19 is fixedly connected to the inner wall of the circumferential side of the opening 15 at the bottom. A lifting plate 16 is fixedly connected to the inner wall of the circumferential side of the lifting sleeve 17. The circumferential side of the pointed column 19 is slidably connected to the inside of the lifting plate 16.

[0027] The top of the rotating plate 5 is evenly provided with arc-shaped grooves 7 that communicate with the opening 15. The top of the top plate 6 is evenly fixedly connected with pumps 8 that are aligned with the arc-shaped grooves 7. One end of the pump is fixedly connected with a fixing pipe 11, and the other end of the pump is fixedly connected with a fixing pipe 2 12. The other end of the fixing pipe 2 12 extends into the interior of the arc-shaped groove 7.

[0028] Working principle: The flavored beef mixing ingredients are placed into the cylinder 1. The motor 9 is started, which drives the rotating shaft 10 to rotate. The rotating shaft 10 drives the rotating plate 5 to rotate, and the rotating plate 5 drives the rotating block 4 to rotate. The rotating block 4 draws the ingredients on the inner wall of the cylinder 1 into the slot 20. At the same time, the cylinder 1 drives the gear to rotate, which drives the rotating shaft 2 to rotate. The rotating shaft 2 drives the spiral plate 3 to rotate, and the spiral plate 3 moves the ingredients in the slot 20 downwards and mixes them with the ingredients at the bottom. This helps prevent some ingredients from adhering to the inner wall of the device for a long time without mixing with other ingredients during mixing. Insufficient mixing of raw materials affects the mixing effect of the device. The rotating plate 5 drives the rotating column 14 and the lifting cylinder 13 to rotate, so that the rotating column 14 and the lifting cylinder 13 mix the raw materials inside the cylinder 1. The pump 8 is started, and the pump 8 drives the intermittent blowing into and out of the arc-shaped groove 7. The air flow drives the lifting plate 16 to move, the lifting plate 16 drives the lifting sleeve 17 to move, and the lifting sleeve 17 drives the fixed column 21 to move, so that the fixed column 21 pushes and collides with the raw materials longitudinally, which is beneficial for the device to move the raw materials up and down to mix, and further improves the mixing efficiency of multiple raw materials.

[0029] The above description is only a preferred embodiment of the present utility model, but the protection scope of the present utility model is not limited thereto. Any equivalent substitutions or changes made by those skilled in the art within the technical scope disclosed in the present utility model, based on the technical solution and the inventive concept of the present utility model, should be included within the protection scope of the present utility model.

Claims

1. A key gene-based flavor beef processing machine including a cylinder (1), characterized in that, The inside of the barrel (1) is provided with a stirring mechanism, which comprises a rotating plate (5) arranged on the top inner wall of the circumferential side of the barrel (1), both ends of the bottom of the rotating plate (5) are fixedly connected with rotating blocks (4) located in the inside of the barrel (1), one side of the two rotating blocks (4) is fixedly connected with a slotted (20), and the two slotted (20) are staggered and aligned with each other, both ends of the bottom of the rotating plate (5) are rotatably connected with rotating shafts (2) located in the inside of the slotted (20), the circumferential side of the rotating shaft (2) is uniformly fixedly connected with a spiral plate (3), and the circumferential side of the spiral plate (3) abuts against the inner wall of the circumferential side of the slotted (20).

2. A key gene-based flavor beef processing machine according to claim 1, characterized in that, The side of the rotating block (4) is provided with a transmission groove (20) in communication with the slotted (20), the circumferential side of the rotating shaft (2) is fixedly connected with a gear (20) aligned with the transmission groove (20), the circumferential side of the gear (20) is engagedly connected to the inner wall of the circumferential side of the barrel (1), and the top of the barrel (1) is detachably connected with a top plate (6).

3. The key gene-based flavor beef processing machine according to claim 2, characterized in that, The top of the rotating plate (5) is rotatably connected to the bottom of the top plate (6), the top of the top plate (6) is fixedly connected with a motor (9), the output shaft of the motor (9) is fixedly connected with a rotating shaft (10), and the circumferential side of the rotating shaft (10) is fixedly connected to the inside of the rotating plate (5).

4. The key gene-based flavor beef processing machine according to claim 3, characterized in that, The inside of the barrel (1) is uniformly provided with at least eight rotating columns (14) aligned with the rotating plate (5), the top of one rotating column (14) is fixedly connected to the bottom of the rotating plate (5), and the one end of the two rotating columns (14) is provided with a lifting sleeve (17).

5. The key gene-based flavor beef processing machine according to claim 4, characterized in that, The top and bottom of the lifting sleeve (17) are fixedly connected with springs (18) between the one end of the two rotating columns (14), respectively, the inside of the rotating column (14) is provided with an expansion groove, the circumferential side of the expansion groove is slidably connected with a lifting cylinder (13), and one end of the lifting cylinder (13) is fixedly connected to the bottom of the lifting sleeve (17).

6. A flavor beef processing machine based on key genes according to claim 5, characterized in that, The circumferential side of the lifting sleeve (17) is uniformly fixedly connected with a fixed column (21), the top and bottom of the rotating column (14) are provided with an opening (15), the circumferential side of the opening (15) located at the bottom is fixedly connected with a sharp column (19), the circumferential side of the lifting sleeve (17) is fixedly connected with a lifting plate (16), and the circumferential side of the sharp column (19) is slidably connected to the inside of the lifting plate (16).

7. A flavor beef processing machine based on key genes according to claim 6, characterized in that, The top of the rotating plate (5) is uniformly provided with an arc-shaped groove (7) in communication with the opening (15), the top of the top plate (6) is uniformly fixedly connected with a pump (8) aligned with the arc-shaped groove (7), one end of the pump (8) is fixedly connected with a fixed pipe (11), the other end of the pump (8) is fixedly connected with a fixed pipe (12), and the other end of the fixed pipe (12) extends to the inside of the arc-shaped groove (7).

Citation Information

Patent Citations

  • Stirring pot for producing flavored beef

    CN218871869U