Electromagnetic heating milk tea making machine
By introducing electromagnetic heating and a tea circulation structure into the milk tea making machine, the cumbersome process of Hong Kong-style milk tea preparation has been solved, achieving simplified operation and efficient tea making.
Patent Information
- Application Number
- CN202422691023.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-05
- Publication Date
- 2026-03-20
- Estimated Expiration
- 2034-11-05
AI Technical Summary
Traditional milk tea making machines have a cumbersome process of boiling and pulling tea when preparing Hong Kong-style milk tea, which makes them inconvenient to operate.
An electromagnetically heated milk tea making machine was designed, which includes an up-and-down lifting tea bag structure and a tea water circulation and steaming structure. The tea bag is boiled and the tea is circulated through the circulation component, and the tea water is circulated using an electromagnetic heating chamber and a liquid pump.
It enables the simplified preparation of Hong Kong-style milk tea, improving tea-making efficiency and ease of operation.
Smart Images

Figure CN224008225U_ABST
Abstract
Description
Technical Field
[0001] This utility model belongs to the field of tea making and packaging, specifically relating to an electromagnetically heated milk tea making machine. Background Technology
[0002] A milk tea making machine, also known as a milk tea machine, is an automated device that mixes raw materials together through a series of steps to produce a rich, sweet, and delicious milk tea.
[0003] Due to the unique nature of Hong Kong-style milk tea, existing technologies require repeated boiling and pulling of tea, making traditional milk tea making machines inconvenient for this process, resulting in a more complex preparation of Hong Kong-style milk tea.
[0004] Therefore, an electromagnetic heating milk tea making machine was proposed. By setting up an up-and-down lifting tea bag structure and a tea water circulation and steaming structure, the milk tea making machine can prepare according to the Hong Kong style milk tea making process, thus solving the problem of the relatively cumbersome preparation of Hong Kong style milk tea. Utility Model Content
[0005] To overcome the problem that ordinary milk tea making machines are inconvenient for making Hong Kong-style milk tea due to the complicated preparation process of Hong Kong-style milk tea.
[0006] The technical solution of this utility model is as follows: an electromagnetically heated milk tea making machine, including a tea making machine; two storage tanks are opened at the upper end of the tea making machine, and a circulation component is provided on the storage tanks. The circulation component includes a reflux trough, a third tank, a liquid pump, a flow trough, an electromagnetic valve, and an electromagnetic heating chamber; a tea making chamber is opened at the front end of the tea making machine, a reflux trough is opened at the lower end of the storage tanks, two third tanks are opened at the rear end of the tea making machine, a liquid pump is provided on the inner wall of the third tank, the output end of the liquid pump is connected to the reflux trough, a flow trough is opened inside the tea making machine, the input end of the liquid pump is connected to the flow trough, two electromagnetic heating chambers are opened at the lower end of the tea making chamber, the electromagnetic heating chambers are connected to the flow trough, and an electromagnetic valve is provided on the flow trough.
[0007] Preferably, when preparing Hong Kong-style milk tea, water is poured into the storage tank, then tea bags are placed on the filter bag, and then the tea bags on the filter bag are pulled using a syringe. Next, the tea bags are boiled and circulated using a circulation component. Finally, the prepared milk tea is taken out and consumed using a dispensing machine. This solves the problem that the process of preparing Hong Kong-style milk tea is relatively complicated, making it inconvenient for general milk tea making machines to prepare Hong Kong-style milk tea.
[0008] Preferably, the upper ends of the two storage cylinders are hinged together with a flap door. The flap door has evenly distributed ventilation holes through its upper and lower ends. Two liquid injection pipes are fixedly connected to the upper end of the flap door, and the liquid injection pipes are connected to the storage cylinders. A syringe is fixedly connected to the lower end of the storage cylinders. Two liquid injection switches are provided at the front end of the tea making machine, and the liquid injection switches and syringes are electrically connected.
[0009] Preferably, two annular rings are fixed to the lower end of the inner wall of the tea-making chamber, and a first groove and two second grooves are opened at the upper end of the annular rings.
[0010] As a preferred embodiment, the inner wall of the tea-making chamber has two sliding grooves at its rear end, and a slider is slidably mounted on the sliding groove. Two connecting blocks are fixed to the front end of the slider, and a filter bag is fixed to the front end of the two connecting blocks. A handle is fixed to the front end of the filter bag, and the center line of the filter bag is collinear with the center line of the annular ring and corresponds one-to-one.
[0011] As a preferred embodiment, the inner walls of the tea-making chamber are fixed to the left and right ends of a rotating shaft, on which two covers are rotatably mounted.
[0012] As a preferred option, the front end of the tea-making machine is equipped with a flow switch and a liquid dispensing machine, with the input end of the liquid dispensing machine connected to the electromagnetic heating chamber.
[0013] Preferably, the two second grooves are fitted together with the corresponding two connecting blocks above them.
[0014] The beneficial effects of this utility model are as follows: Tea water flows into the electromagnetic heating chamber through the filter bag, and then slides a slider on the sliding groove, causing the slider to move the filter bag downwards and place the filter bag into the electromagnetic heating chamber for tea brewing. After the tea brewing is completed, the tea water in the electromagnetic heating chamber is drawn into the flow channel by turning on the liquid pump and the solenoid valve, and then flows into the storage tank through the return channel on the liquid pump, so as to carry out the work of circulating tea pulling and brewing. This solves the problem that the process of preparing Hong Kong-style milk tea is relatively complicated, which makes it inconvenient for general milk tea making machines to prepare Hong Kong-style milk tea. Attached Figure Description
[0015] Figure 1 The diagram shown is a three-dimensional structural schematic of the electromagnetic heating milk tea making machine of this utility model.
[0016] Figure 2 The diagram shown is a three-dimensional cross-sectional view of the electromagnetic heating milk tea making machine of this utility model.
[0017] Figure 3 The diagram shown is an enlarged three-dimensional structural diagram of the lifting mechanism of the electromagnetic heating milk tea making machine of this utility model.
[0018] Figure 4The diagram shows a three-dimensional structure of the storage tank of the electromagnetically heated milk tea making machine of this utility model.
[0019] The labels in the attached diagram are as follows: 1. Tea-making machine; 101. Return trough; 102. Third tank; 103. Liquid pump; 104. Flow trough; 105. Solenoid valve; 106. Electromagnetic heating chamber; 2. Storage tank; 3. Tight door; 4. Vent hole; 5. Liquid injection pipe; 6. Liquid injection switch; 7. Syringe; 8. Tea-making chamber; 9. Flow switch; 10. Liquid dispenser; 11. Rotating shaft; 12. Cover; 13. Annular ring; 14. First tank; 15. Second tank; 16. Sliding groove; 17. Sliding block; 18. Connecting block; 19. Filter bag; 20. Handle. Detailed Implementation
[0020] The present invention will be further described below with reference to the accompanying drawings and embodiments.
[0021] Please see Figures 1-4 This utility model provides an embodiment of an electromagnetically heated milk tea making machine, including a tea making machine 1; the upper end of the tea making machine 1 has two storage tanks 2, and the storage tanks 2 are equipped with a circulation component, which includes a return trough 101, a third tank 102, a liquid pump 103, a flow channel 104, a solenoid valve 105, and an electromagnetic heating chamber 106; the front end of the tea making machine 1 has a tea making chamber 8, the lower end of the storage tanks 2 has a return trough 101, and the rear end of the tea making machine 1... Two third tanks 102 are provided at the end of the tea-making machine 1. A liquid pump 103 is installed on the inner wall of the third tank 102. The output end of the liquid pump 103 is connected to the return tank 101. A flow channel 104 is provided inside the tea-making machine 1. The input end of the liquid pump 103 is connected to the flow channel 104. Two electromagnetic heating chambers 106 are provided at the lower end of the tea-making chamber 8. The electromagnetic heating chambers 106 and the flow channel 104 are connected to each other. A solenoid valve 105 is provided on the flow channel 104.
[0022] Please see Figures 2-3 In this embodiment, the upper ends of the two storage cylinders 2 are hinged together with a flap door 3. The upper and lower ends of the flap door 3 are provided with evenly distributed ventilation holes 4. The upper end of the flap door 3 is fixedly connected with two liquid injection pipes 5, which are connected to the storage cylinders 2. The lower end of the storage cylinders 2 is fixedly connected with a syringe 7. The front end of the tea making machine 1 is provided with two liquid injection switches 6. The liquid injection switches 6 and the syringe 7 are electrically connected. By pressing the corresponding liquid injection switch 6, the liquid in the storage cylinder 2 can be made to flow downward through the syringe 7. The lower end of the inner wall of the tea making chamber 8 is fixedly connected with two annular rings 13. The upper end of the annular rings 13 is provided with a first groove 14 and two second grooves 15. When the tea is brewed, the cover 12 is rotated and placed on the upper end of the annular rings 13 by rotating the rotating shaft 11, thereby improving the efficiency of tea brewing.
[0023] Please see Figures 3-4 In this embodiment, two sliding grooves 16 are provided at the rear end of the inner wall of the tea-making chamber 8. A slider 17 is slidably arranged on the sliding groove 16. Two connecting blocks 18 are fixed to the front end of the slider 17. A filter bag 19 is fixed to the front end of the two connecting blocks 18. A handle 20 is fixed to the front end of the filter bag 19. The axis of the filter bag 19 is collinear with the axis of the annular ring 13 and corresponds one-to-one. Rotating shafts 11 are fixed to the left and right ends of the inner wall of the tea-making chamber 8. Two covers 12 are rotatably arranged on the rotating shafts 11. A flow switch 9 and a dispensing machine 10 are provided at the front end of the tea-making machine 1. The input end of the dispensing machine 10 is connected to the electromagnetic heating chamber 106. After the tea is prepared, the tea is taken out by placing the cup under the dispensing machine 10. The two second grooves 15 are adapted to the two connecting blocks 18 above.
[0024] When working, water is injected into the storage tank 2, then tea bags are put into the filter bag 19, and then the tea bags on the filter bag 19 are pulled out by the syringe 7. Water vapor can be circulated through the vent hole 4, and the flap door 3 can facilitate subsequent maintenance and dust prevention.
[0025] Next, the tea flows through the filter bag 19 into the electromagnetic heating chamber 106. Then, the slider 17 slides on the sliding groove 16, causing the slider 17 to move the filter bag 19 downwards, placing the filter bag 19 into the electromagnetic heating chamber 106 to brew the tea. After the tea brewing is completed, the tea in the electromagnetic heating chamber 106 is drawn into the flow channel 104 by turning on the liquid pump 103 and the solenoid valve 105. Then, it flows into the storage tank 2 through the return channel 101 on the liquid pump 103 to perform the circulating tea brewing process. After the tea is prepared, the tea is taken out by placing a cup under the dispensing machine 10.
[0026] Through the above steps, when it is necessary to prepare Hong Kong-style milk tea, water is injected into the storage tank 2, then tea bags are put into the filter bag 19, and then the tea bags on the filter bag 19 are pulled by the syringe 7. Then, the tea bags are boiled and the tea is circulated by the circulation component. Finally, the prepared milk tea is taken out and drunk by the dispensing machine 10. This solves the problem that the process of preparing Hong Kong-style milk tea is relatively complicated, which makes it inconvenient for general milk tea making machines to prepare Hong Kong-style milk tea.
[0027] The embodiments of the present invention have been described in detail above with reference to the accompanying drawings. However, the present invention is not limited to the above embodiments. Within the scope of knowledge possessed by those skilled in the art, various changes can be made without departing from the spirit of the present invention.
Claims
1. An electromagnetically heated milk tea making machine, comprising a tea making machine (1); characterized in that: The upper end of the tea-making machine (1) has two storage tanks (2), and the storage tanks (2) are equipped with circulation components. The circulation components include a return trough (101), a third tank (102), a liquid pump (103), a flow channel (104), a solenoid valve (105), and an electromagnetic heating chamber (106). The front end of the tea-making machine (1) has a tea-making chamber (8), the lower end of the storage tanks (2) has a return trough (101), and the rear end of the tea-making machine (1) has two third tanks (102). The inner wall of the third tank (102) is equipped with a liquid pump (103). The output end of the liquid pump (103) is connected to the return trough (101). The interior of the tea-making machine (1) has a flow channel (104), and the input end of the liquid pump (103) is connected to the flow channel (104). The tea-making chamber (8) has a tea-making chamber (8). Two electromagnetic heating chambers (106) are opened at the lower end of the tea-making chamber (8). The electromagnetic heating chambers (106) and the flow channel (104) are interconnected. A solenoid valve (105) is installed on the flow channel (104). Two annular rings (13) are fixedly connected to the lower end of the inner wall of the tea-making chamber (8). A first groove (14) and two second grooves (15) are opened at the upper end of the annular rings (13). Two sliding grooves (16) are opened at the rear end of the inner wall of the tea-making chamber (8). A slider (17) is slidably installed on the sliding groove (16). Two connecting blocks (18) are fixedly connected to the front end of the slider (17). A filter bag (19) is fixedly connected to the front end of the two connecting blocks (18). A handle (20) is fixedly connected to the front end of the filter bag (19). The axis of the filter bag (19) is collinear with the axis of the annular rings (13) and corresponds one-to-one.
2. The electromagnetically heated milk tea making machine according to claim 1, characterized in that: The upper ends of the two storage cylinders (2) are hinged together with a trapdoor (3). The upper and lower ends of the trapdoor (3) are provided with evenly distributed ventilation holes (4). The upper end of the trapdoor (3) is fixedly connected with two injection pipes (5). The injection pipes (5) are connected to the storage cylinders (2). The lower end of the storage cylinders (2) is fixedly connected with a syringe (7). The front end of the tea making machine (1) is provided with two injection switches (6). The injection switches (6) and the syringe (7) are electrically connected.
3. The electromagnetically heated milk tea making machine according to claim 1, characterized in that: The inner walls of the tea-making room (8) are fixed with rotating shafts (11) at both ends, and two covers (12) are rotatably mounted on the rotating shafts (11).
4. The electromagnetically heated milk tea making machine according to claim 1, characterized in that: The front end of the tea making machine (1) is equipped with a flow switch (9) and a liquid dispenser (10), and the input end of the liquid dispenser (10) is connected to the electromagnetic heating chamber (106).
5. The electromagnetically heated milk tea making machine according to claim 1, characterized in that: The two second slots (15) are adapted to the two corresponding connecting blocks (18) above.