Coffee and tea drinking all-in-one machine
By designing an all-in-one coffee and tea machine, and using a material box, peristaltic pump, and end-to-end refrigeration system, it achieves automated production of various beverages and extends the shelf life of the original liquid. This solves the problems of limited beverage variety and manual brewing in existing technologies, and reduces operating costs and cleaning difficulty.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-16
- Publication Date
- 2026-03-24
AI Technical Summary
The existing beverage machines have a limited variety, and the need for manual brewing increases labor costs and relies on experience. Furthermore, they cannot meet the optimal temperature and water volume requirements for different beverages.
A coffee and tea blender was designed, which uses a container, peristaltic pump, mixing components and cup dropping mechanism inside the refrigeration chamber. The liquid output is precisely controlled by an electronic scale. Combined with a full-chain refrigeration system, it realizes the automated production of various beverages and extends the shelf life of the original liquid.
It enables the automated production of various beverages, reduces cleaning difficulty and costs, ensures beverage safety, meets the beverage needs of different scenarios, and extends the shelf life of the original liquid.
Smart Images

Figure CN224023357U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to the field of drinks, especially to a coffee and tea drink all-in-one machine. BACKGROUND
[0002] In the prior art, there are various types of drinks, and different drinks usually require different temperatures and water quantities in order to pursue the best taste.
[0003] However, the existing drink all-in-one machine usually places finished drinks such as cola and orange juice inside the drink machine, and provides them for users through a faucet switch, and the types of drinks available for selection are relatively few.
[0004] For tea and coffee that need to be heated, manual brewing is still required, which increases labor costs and relies on human experience. SUMMARY
[0005] The coffee and tea drink all-in-one machine provided by the application has a compact structure, high space utilization, and can meet the needs of different scenes by using different raw liquids and updating control programs, effectively prolongs the shelf life of raw liquids through full-link cooling, reduces operating costs, and provides strong protection for drink safety.
[0006] The technical solutions adopted by the application are as follows.
[0007] A coffee and tea drink all-in-one machine includes a refrigeration box, a material box arranged in the refrigeration box, an electronic scale for real-time feedback of weight changes of the material box, a liquid outlet arranged on the material box, a peristaltic pump for sucking liquid in the material box, a mixing cup assembly for collecting and producing liquid, and a cup dropping mechanism for realizing liquid dropping into a mixing cup; the refrigeration box is provided with sliding rails; each layer of the material box can be pulled out through the sliding rails at both ends; an opening is arranged at the top of the material box; the opening is convenient for replenishing raw materials; a silica gel tube is arranged at the inlet end of the peristaltic pump; the other end of the silica gel tube is connected to the material box.
[0008] As a further improvement of the above technical solutions, a water storage tank is arranged on the right side of the refrigeration box, and the water storage tank is connected to a water purifier through an electromagnetic valve.
[0009] As a further improvement of the above technical solutions, a cleaning water tank is arranged below the water storage tank, and the cleaning water tank is provided with a dosing port.
[0010] As a further improvement of the above technical solutions, a boiling water and steam all-in-one machine for supplying boiling water and steam to the system is arranged behind the cleaning water tank and the water storage tank.
[0011] As a further improvement of the above technical solution: the left side of the refrigeration box is provided with an electric control box, a circuit breaker is installed on the electric control box, the power supply of the whole refrigeration box is controlled, two boat switches, a temperature controller are connected with the circuit breaker, the two boat switches control the power supply of the boiling water and steam integrated machine and 24V power supply respectively, and the temperature controller controls the temperature of the refrigerator.
[0012] As a further improvement of the above technical solution: a waste water tank is arranged below the electric control box, a water level probe is installed on the waste water tank, and when the water reaches a high water level, an automatic alarm is given to prompt the store clerk to pour water, and a condenser and a compressor required for refrigeration are arranged below the waste water tank.
[0013] As a further improvement of the above technical solution: a table top host is arranged on the upper part of the refrigeration box, a touch screen is arranged on the front part of the table top host, a cold air circulation body is arranged in the table top host, a circulating fan is installed on the upper part of the cold air circulation body to keep the internal temperature uniform, the mixing cup assembly is fixed below the cold air circulation body, the cup falling mechanism below the mixing cup assembly is fixed on the cold air circulation body, and a weighing platform is arranged on the refrigeration box; a water receiving tray is arranged on the weighing platform, the weighing platform can read the weight of the cup in real time to assist accurate liquid output, a syrup box is arranged behind the cold air circulation body, a constant temperature heating body and a thermocouple are arranged on the syrup box to keep the temperature of the syrup and prevent the syrup from solidifying.
[0014] One or more technical solutions provided in the embodiments of the application have at least the following technical effects or advantages:
[0015] 1、Due to the adoption of the material box in the corresponding liquid, the pump matched with the corresponding pipeline controls the liquid output of each cup, the electronic scale located at the bottom of the material box calibrates the liquid output, different original liquid is accurately dispensed, various styles of coffee and beverage are prepared, after the pipeline runs for a period of time, the original liquid is easily adsorbed and accumulated in the inner side of the pipeline wall, the control system is provided with a cleaning flow path, only by connecting the original liquid pipeline with the cleaning water tank, automatic flushing can be realized, the cleaning difficulty is greatly saved, the cleaning cost is reduced, there is a waste water tray below the cup outlet, which prevents the table surface from being stained due to the dripping of the liquid outlet, the weight of the cup can be read in real time, the accuracy of the liquid output is calibrated, when the weight of the waste water in the waste water tray exceeds the set value, the store clerk can be reminded to handle, and waste water overflow is prevented; The steam machine provides hot water for hot drinks and pipeline cleaning, the steam machine provides power for the milk foam function of the system, and also heats the beverage; After the beverage original liquid in the original liquid dispensing and control system or the hot water of the steam machine is dispensed, the mixed cup structure is used for mixing, if milk foam or heating is needed, the mixed cup structure is also used for mixing, and after the mixing is completed, the beverage is guided into the beverage cup by the cup falling mechanism below the mixed cup structure, and the beverage cup preparation is completed; After the cup is completed, the mixed cup structure automatically sprays water for cleaning, the waste water is guided into the waste water pipe by the cup falling mechanism, and then guided into the waste water tank by the waste water pipe; All original liquids and matched pipelines are placed in the refrigeration system cavity, and the refrigeration system maintains the temperature of the original liquid, prolongs the shelf life of the original liquid, prevents deterioration, and therefore a liquid pipeline refrigeration air guide structure is added to the upper part of the refrigeration main cavity, a circulating fan is installed at the distal end of the air guide structure, and power is provided for the circulating air in the air guide structure, so that the original liquid is placed in the refrigeration temperature cycle before being dispensed, which effectively prevents the deterioration of the beverage in the pipeline, prolongs the shelf life of the original liquid, and ensures the safety of the beverage. BRIEF DESCRIPTION OF DRAWINGS
[0016] Figure 1 It is a structure schematic view of the coffee and tea beverage integrated machine in the utility model.
[0017] Figure 2 It is a structure schematic view of the coffee and tea beverage integrated machine in the utility model.
[0018] Figure 3 It is a structure schematic view of the coffee and tea beverage integrated machine in the utility model.
[0019] Figure 4 It is a structure schematic view of the coffee and tea beverage integrated machine in the utility model.
[0020] In the figure: 1, refrigeration box; 2, material box; 3, slide rail; 4, opening; 5, electronic scale; 6, liquid outlet; 7, peristaltic pump; 8, silica gel tube; 9, mixing cup assembly; 11, water storage tank; 12, electromagnetic valve; 14, cleaning water tank; 15, boiling water and steam integrated machine; 17, electric control box; 18, circuit breaker; 19, boat-shaped switch; 20, temperature controller; 21, waste water tank; 22, condenser; 23, compressor; 24, table top host; 25, cold air circulation body; 26, circulating fan; 27, cup falling mechanism; 29, water receiving tray; 30, weighing table; 31, syrup box. DETAILED DESCRIPTION
[0021] The coffee tea drink integrated machine provided by the embodiment of the application has a compact structure, high space utilization, and can meet the needs of different scenes for drinks through different raw liquids and control program updating, effectively prolongs the shelf life of the raw liquid through full-link refrigeration of the raw liquid, reduces operation cost, and provides strong protection for the safety of the drinks.
[0022] The technical solution in the embodiment of the application is to solve the above problems, and the general idea is as follows
[0023] In order to better understand the above technical solution, the above technical solution will be described in detail in combination with the drawings of the specification and the specific embodiments.
[0024] A coffee tea drink integrated machine, comprising a refrigeration box 1, a material box 2 arranged in the refrigeration box 1, an electronic scale 5 for feeding back the weight change of the single material box 2 in real time, a liquid outlet 6 arranged on the material box 2, a peristaltic pump 7 for sucking the liquid in the material box 2, a mixing cup assembly 9 for collecting the liquid and making products, and a cup falling mechanism 27 for realizing the liquid falling of the mixing cup; the refrigeration box 1 is provided with slide rails 3; each layer of the material box 2 can be pulled out through the slide rails 3 at both ends; the top of the material box 2 is provided with an opening 4; the opening 4 is convenient for supplementing raw materials; the inlet end of the peristaltic pump 7 is provided with a silica gel tube 8; the other end of the silica gel tube 8 is connected with the material box 2.
[0025] The right side of the refrigeration box 1 is provided with a water storage tank 11, and the water storage tank 11 is connected with a water purifier through an electromagnetic valve 12.
[0026] The lower side of the water storage tank 11 is provided with a cleaning water tank 14, and the cleaning water tank 14 is provided with a dosing port.
[0027] The rear side of the cleaning water tank 14 and the water storage tank 11 is provided with a boiling water and steam integrated machine 15 for supplying boiling water and steam to the system.
[0028] The left side of the refrigeration box 1 is provided with an electric control box 17, the electric control box 17 is installed with a circuit breaker 18, the circuit breaker 18 is connected with two ship type switches 19 and a temperature controller 20, the two ship type switches 19 control the power supply of the boiling water and steam integrated machine 15 and the 24V power supply respectively, and the temperature controller 20 controls the temperature of the refrigerator.
[0029] The lower side of the electric control box 17 is provided with a waste water tank 21, the waste water tank 21 is installed with a water level probe, when the water reaches the high water level, an automatic alarm is given to prompt the clerk to pour water, and the lower side of the waste water tank 21 is a condenser 22 and a compressor 23 required for refrigeration.
[0030] The upper part of the refrigeration box 1 is provided with a table top host 24, the front part of the table top host 24 is provided with a touch screen, the inside of the table top host 24 is provided with a cold air circulation body 25, the upper side of the cold air circulation body 25 is installed with a circulating fan 26, the inside temperature is kept uniform, the lower side of the cold air circulation body 25 is fixed with the mixing cup assembly 9, the cup falling mechanism 27 below the mixing cup assembly 9 is fixed on the cold air circulation body 25, and the refrigeration box 1 is provided with a weighing table 30; the weighing table 30 is provided with a water pan 29, the weighing table 30 can read the cup weight in real time to assist accurate liquid output, the rear side of the cold air circulation body 25 is a syrup box 31, the syrup box 31 is installed with a constant temperature heating body and a thermocouple, the syrup temperature is kept, and the syrup is prevented from solidifying.
[0031] The material box 2 is filled with corresponding raw liquid, and the pump matched with the corresponding pipeline controls the liquid output of each cup. The electronic scale 5 at the bottom of the material box 2 is used to calibrate the liquid output, and different raw liquids are accurately dispensed to realize the production of various styles of coffee and drinks. After the pipeline runs for a period of time, the raw liquid is easily adsorbed and accumulated on the inside of the pipe wall. The control system is equipped with a cleaning flow path. Only by connecting the raw liquid pipeline with the cleaning water tank 14, automatic flushing can be realized, which greatly saves the cleaning difficulty and reduces the cleaning cost. There is a waste water tray under the cup dropping port to prevent the liquid outlet 6 from dripping and causing the table surface to be contaminated. The weight of the cup can be read in real time to assist in calibrating the accuracy of the liquid output. When the weight of the waste water in the waste water tray exceeds the set value, the store clerk can be reminded to handle it to prevent waste water overflow; The steam machine provides hot water for hot drinks and pipeline cleaning. The steam machine provides power for the milk frothing function of the system and also heats the drinks. After the raw liquid in the raw liquid dispensing and control system or the hot water from the steam machine is dispensed, it is mixed in the mixing cup structure. If milk frothing or heating is required, it is also performed in the mixing cup structure. After mixing is completed, the beverage is guided into the beverage cup by the cup dropping mechanism 27 at the bottom of the mixing cup structure to complete the beverage cup production. After the cup is completed, the mixing cup structure will automatically perform water spraying cleaning. The waste water is guided into the waste water pipe by the cup dropping mechanism 27, and then guided into the waste water tank 21 by the waste water pipe. All raw liquids and matched pipelines are placed inside the refrigeration system cavity to maintain the temperature of the raw liquid, prolong the shelf life of the raw liquid, and prevent deterioration. Therefore, a liquid pipeline refrigeration air guide structure is added to the upper part of the refrigeration main cavity. A circulating fan 26 is installed at the distal end of the air guide structure to provide power for the circulation of cold air in the air guide structure, so that the raw liquid is placed in the refrigeration temperature cycle before being dispensed. This effectively prevents the deterioration of the drinks in the pipeline, and the whole chain is refrigerated to prolong the shelf life of the raw liquid and ensure the safety of the drinks.
[0032] Since the corresponding raw liquid is loaded in the material box 2, the pump matched with the corresponding pipeline controls the liquid output of each cup, the liquid output is calibrated through the electronic scale 5 located at the bottom of the material box 2, different raw liquids are accurately dispensed, various styles of coffee and beverage are prepared, when the pipeline runs for a period of time, the raw liquid is easily adsorbed and accumulated in the inner side of the pipeline wall, the control system is provided with a cleaning flow path, only by connecting the raw liquid pipeline with the cleaning water tank 14, automatic flushing can be realized, the cleaning difficulty is greatly saved, the cleaning cost is reduced, there is a waste water tray below the cup falling port, the waste water tray prevents the beverage outlet 6 from dripping to contaminate the table, the weight of the cup can be read in real time, the accuracy of the beverage outlet is calibrated, when the weight of the waste water in the waste water tray exceeds the set value, the store clerk can be reminded to handle, and waste water overflow is prevented; The steam machine provides hot water for hot drinks and pipeline cleaning, the steam machine provides power for the milk frothing function of the system, and the steam machine provides hot water for the beverage; After the beverage raw liquid in the raw liquid dispensing and control system or the normal temperature water or the hot water of the steam machine is dispensed, the mixed cup structure is used for mixing, if milk frothing or heating is needed, the mixed cup structure is also used for milk frothing or heating, after mixing is completed, the beverage is guided into the beverage cup by the cup falling mechanism 27 below the mixed cup structure, and the beverage dispensing is completed; After the beverage dispensing is completed, the mixed cup structure automatically sprays water for cleaning, the waste water is guided into the waste water tank 21 through the waste water pipe, and all the raw liquids and the matched pipelines are arranged in the refrigeration system cavity, the refrigeration system maintains the temperature of the raw liquid, prolongs the shelf life of the raw liquid, prevents deterioration, and therefore a liquid pipeline refrigeration air guiding structure is arranged at the upper part of the refrigeration main cavity, a circulating fan 26 is arranged at the distal end of the air guiding structure, the circulating fan 26 provides power for the circulation of the cold air in the air guiding structure, the raw liquid is arranged in the refrigeration temperature circulation before the beverage dispensing, the pipeline is effectively prevented from deteriorating, the whole link is refrigerated, the shelf life of the raw liquid is prolonged, and the safety of the beverage is ensured.
[0033] Although the preferred embodiments of the present application have been described, those skilled in the art who understand the basic creative concept can make further changes and modifications to the embodiments. Therefore, the appended claims are intended to include the preferred embodiments and all changes and modifications falling within the scope of the present application.
[0034] Obviously, those skilled in the art can make various modifications and variations to the present application without departing from the spirit and scope of the present application. Thus, if these modifications and variations of the present application fall within the scope of the claims of the present application and their equivalents, the present application also intends to include these modifications and variations.
Claims
1. A coffee and tea beverage all-in-one machine, characterized in that, The system includes a refrigeration chamber (1), a material box (2) located inside the refrigeration chamber (1), an electronic scale (5) that provides real-time feedback on the weight changes of a single material box (2), a liquid outlet (6) located on the material box (2), a peristaltic pump (7) that draws liquid from the material box (2), a mixing cup assembly (9) that collects the liquid and processes it into a product, and a cup dropping mechanism (27) that works with the mixing cup to drop the liquid into the cup. The mixing cup assembly (9) controls the dropping of the prepared solution into the cup through the cup dropping mechanism (27). The cup dropping mechanism (27) and the mixing cup assembly (9) control the cleaning of the mixing cup assembly (9). A slide rail (3) is provided inside the refrigeration chamber (1). Each layer of material box (2) can be pulled out through the slide rails (3) at both ends. An opening (4) is provided on the top of the material box (2). The opening (4) facilitates the replenishment of raw materials. A silicone tube (8) is provided at the inlet end of the peristaltic pump (7). The other end of the silicone tube (8) is connected to the material box (2).
2. The coffee and tea all-in-one machine as described in claim 1, characterized in that, A water storage tank (11) is provided on the right side of the refrigeration box (1), and the water storage tank (11) is connected to the water purifier through a solenoid valve (12).
3. The coffee and tea all-in-one machine as described in claim 2, characterized in that, A cleaning water tank (14) is provided below the water storage tank (11), and the cleaning water tank (14) has a dosing port.
4. The coffee and tea all-in-one machine as described in claim 3, characterized in that, The cleaning water tank (14) and the water storage tank (11) are equipped with a hot water and steam integrated machine (15) that supplies hot water and steam to the system.
5. The coffee and tea all-in-one machine as described in claim 4, characterized in that, An electrical control box (17) is provided on the left side of the refrigeration box (1). A circuit breaker (18) is installed on the electrical control box (17) to control the power supply of the entire refrigeration box (1). The circuit breaker (18) is connected to two rocker switches (19) and a thermostat (20). The two rocker switches (19) control the power supply of the steam generator (15) and the 24V power supply, respectively. The thermostat (20) controls the temperature of the freezer.
6. The coffee and tea all-in-one machine as described in claim 5, characterized in that, Below the electrical control box (17) is a wastewater tank (21). A water level probe is installed on the wastewater tank (21). When the water level reaches a high level, an alarm will be triggered to prompt the staff to empty the water. Below the wastewater tank (21) are the condenser (22) and compressor (23) required for refrigeration.
7. The coffee and tea all-in-one machine as described in claim 6, characterized in that, A tabletop host (24) is provided on the upper part of the refrigeration box (1). A touch screen is provided on the front of the tabletop host (24). A cold air circulation body (25) is provided inside the tabletop host (24). A circulating fan (26) is installed above the cold air circulation body (25) to maintain a uniform internal temperature. The mixing cup assembly (9) is fixed below the cold air circulation body (25). The cup dropping mechanism (27) below the mixing cup assembly (9) is fixed on the cold air circulation body (25). A weighing platform (30) is provided on the refrigeration box (1). A water receiving tray (29) is provided on the weighing platform (30). The weighing platform (30) can read the weight of the cup in real time to assist in accurate liquid dispensing. A syrup box (31) is located behind the cold air circulation body (25). A constant temperature heating element and a thermocouple are installed on the syrup box (31) to maintain the syrup temperature and prevent the syrup from solidifying.