A garlic peeling device for garlic sauce production

Abstract

This utility model discloses a garlic peeling device for garlic sauce production, including a peeling tank and a base. The base is installed at the lower end of the peeling tank, and a top cover is provided on the upper surface of the peeling tank. A first stirring device is provided at the bottom of the peeling tank, and a transmission device is provided at the upper end of the first stirring device. A second stirring device is installed on the outside of the transmission device. An openable and closable discharge port is provided on one side of the peeling tank. Multiple sets of protrusions are installed alternately on the inner wall of the peeling tank. A lifting component is provided on one side of the peeling tank. This utility model uses an electric telescopic rod to drive the top cover to close the peeling tank. A rotating motor drives the first rotating block to rotate, causing the first rotating rod to stir the garlic. In conjunction with the protrusions on the inner wall of the peeling tank, the garlic is rubbed and peeled. At the same time, the rotation of the first rotating block drives the transmission rod and trapezoidal gear to drive the transmission. In conjunction with the second trapezoidal gear, the sleeve and the second rotating block rotate in opposite directions, and the second rotating rod rotates accordingly. This greatly improves the efficiency of garlic peeling and reduces manual operation.

Description

Technical Field

[0001] This utility model relates to the field of garlic peeling technology, specifically a garlic peeling device for producing garlic sauce. Background Technology

[0002] In the industrialized production process of garlic sauce, the efficiency and quality of the garlic peeling process directly affect the cost control and product quality of subsequent processing stages. The garlic peeling methods currently widely used in the industry have significant technical bottlenecks and are difficult to meet the needs of modern production.

[0003] Existing traditional garlic peeling methods rely heavily on manual peeling of each garlic clove, which is inefficient and severely restricts production progress. Furthermore, the thiosulfinates in garlic can irritate the skin on the hands, and long-term operation can lead to dry skin, itching, and even allergic reactions in workers, posing occupational health risks. Therefore, a garlic peeling device for garlic sauce production is proposed to solve the above problems. Utility Model Content

[0004] The purpose of this invention is to provide a garlic peeling device for garlic sauce production, so as to solve the problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model provides the following technical solution: a garlic peeling device for garlic sauce production, comprising a peeling tank and a base, the base being installed at the lower end of the peeling tank, a top cover being provided on the upper surface of the peeling tank, a first stirring device being provided at the bottom of the interior of the peeling tank, a transmission device being provided at the upper end of the first stirring device, a second stirring device being installed on the outer side of the transmission device, an openable and closable discharge port being provided on one side of the peeling tank, multiple sets of protrusions being alternately installed on the inner wall of the peeling tank, and a lifting assembly being provided on one side of the peeling tank.

[0006] Preferably, the first agitation device includes a rotating motor, a first rotating block, a first rotating rod, and a slot. The rotating motor is fixedly installed inside the base, and its output end passes through the peeling can and is connected to the bottom of the first rotating block. The first rotating block is rotatably disposed at the bottom end inside the peeling can. Multiple sets of the first rotating rod are provided and are staggered on the side surface of the first rotating block. The slot is opened on the upper surface of the first rotating block.

[0007] Preferably, the transmission device includes a locking block, a transmission rod, a limiting plate, a first trapezoidal gear, and a second trapezoidal gear. The locking block is engaged inside the locking groove. The lower end of the transmission rod is fixedly connected to the surface of the locking block, and the upper end extends upward through the upper cover. The first trapezoidal gear is fixedly installed on the outer side of the upper end of the transmission rod. The second trapezoidal gear meshes with one side of the second trapezoidal gear. Two sets of limiting plates are provided, which are respectively installed on the lower end of the transmission rod and the outer surface of the upper middle end of the transmission rod.

[0008] Preferably, the second agitation device includes a sleeve, a third trapezoidal gear, a second rotating rod, and a second rotating block. The sleeve, the third trapezoidal gear, and the second rotating block are all rotatably sleeved on the surface of the transmission rod and placed between two sets of limiting plates. Multiple sets of the second rotating rod are provided and are alternately installed on the side surface of the second rotating block. The third trapezoidal gear and the second trapezoidal gear mesh with each other. The sleeve is rotatably disposed inside the upper cover, and the second rotating block is disposed at the lower end of the upper cover.

[0009] Preferably, the lifting assembly includes an electric telescopic rod and a crossbar. The electric telescopic rod is located on one side of the peeling can, and its bottom is connected to one side of the base. One end of the crossbar is rotatably mounted on the telescopic end of the electric telescopic rod, and the other end of the crossbar is fixedly connected to the upper surface of the cover.

[0010] Preferably, the peeling can is fitted with a shell on its upper surface, and the third trapezoidal gear, the first trapezoidal gear, and the second trapezoidal gear are all disposed inside the shell. The upper end of the transmission rod is rotatably mounted on the top of the shell, and one side of the second trapezoidal gear is rotatably mounted on the inner wall of one side of the shell.

[0011] Compared with the prior art, the beneficial effects of this utility model are:

[0012] 1. This utility model uses an electric telescopic rod to close the peeling jar with the top cover, and a rotating motor to drive the first rotating block to rotate, causing the first rotating rod to stir the garlic. This, combined with the protrusions on the inner wall of the peeling jar, rubs and peels the garlic. At the same time, the rotation of the first rotating block drives the transmission rod and trapezoidal gear to drive the transmission, which, together with the second trapezoidal gear, causes the sleeve and the second rotating block to rotate in opposite directions. The second rotating rod rotates accordingly, which greatly improves the efficiency of garlic peeling, reduces manual operation, avoids occupational health hazards, and meets the needs of industrialized garlic sauce production. Attached Figure Description

[0013] Figure 1 This is a schematic diagram of the main view of this utility model;

[0014] Figure 2 This is a schematic diagram of the internal structure of the peeling container of this utility model;

[0015] Figure 3 This is a schematic diagram of the second stirring device of this utility model;

[0016] Figure 4 This is a schematic diagram of the transmission device of this utility model;

[0017] In the diagram: 1-Peeling can, 2-Base, 3-Electric telescopic rod, 4-Crossbar, 5-Outer shell, 6-Discharge port, 7-Slot, 8-Protrusion, 9-First rotating rod, 10-Rotating motor, 11-First rotating block, 12-Sleeve, 13-Third trapezoidal gear, 14-Second rotating rod, 15-Second rotating block, 16-First trapezoidal gear, 17-Second trapezoidal gear, 18-Transmission rod, 19-Limiting plate, 20-Card block, 21-Top cover. Detailed Implementation

[0018] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0019] Please refer to Figure 1-4 As shown, this utility model provides a garlic peeling device for garlic sauce production, including a peeling tank 1 and a base 2. The base 2 is installed at the lower end of the peeling tank 1. A top cover 21 is provided on the upper surface of the peeling tank 1. A first stirring device is provided at the bottom of the inside of the peeling tank 1. A transmission device is provided at the upper end of the first stirring device. A second stirring device is installed on the outside of the transmission device. An openable and closable discharge port 6 is provided on one side of the peeling tank 1. Multiple sets of protrusions 8 are installed alternately on the inner wall of the peeling tank 1. A lifting component is provided on one side of the peeling tank 1.

[0020] Specifically, this utility model uses an electric telescopic rod 3 to drive the upper cover 21 to close the peeling jar 1, and a rotating motor 10 to drive the first rotating block 11 to rotate, causing the first rotating rod 9 to stir the garlic. This, combined with the protrusions 8 on the inner wall of the peeling jar 1, rubs and peels the garlic. At the same time, the rotation of the first rotating block 11 drives the transmission rod 18 and the trapezoidal gear 16 to drive the transmission. This, combined with the second trapezoidal gear 17, causes the sleeve 12 and the second rotating block 15 to rotate in opposite directions. The second rotating rod 14 then rotates, which greatly improves the efficiency of garlic peeling, reduces manual operation, avoids occupational health hazards, and meets the needs of industrialized garlic sauce production.

[0021] The first agitation device includes a rotating motor 10, a first rotating block 11, a first rotating rod 9, and a slot 7. The rotating motor 10 is fixedly installed inside the base 2, and its output end passes through the peeling can 1 and is connected to the bottom of the first rotating block 11. The first rotating block 11 is rotatably set at the bottom end inside the peeling can 1. Multiple sets of the first rotating rod 9 are provided and are staggered on the side surface of the first rotating block 11. The slot 7 is opened on the upper surface of the first rotating block 11. By starting the rotating motor 10, the first rotating block 11 is driven to rotate. The rotation of the first rotating block 11 drives the first rotating rod 9 to rotate, thereby agitating the garlic in the peeling can 1. The slot 7 on the surface of the first rotating block 11 facilitates the rotation of the locking transmission device.

[0022] The transmission device includes a locking block 20, a transmission rod 18, a limiting plate 19, a first trapezoidal gear 16, and a second trapezoidal gear 17. The locking block 20 is engaged inside the locking groove 7. The lower end of the transmission rod 18 is fixedly connected to the surface of the locking block 20, and the upper end extends upward through the upper cover 21. The first trapezoidal gear 16 is fixedly installed on the outer side of the upper end of the transmission rod 18. The second trapezoidal gear 17 meshes on one side. Two sets of limiting plates 19 are provided, which are respectively installed on the lower end of the transmission rod 18 and the outer surface of the upper end of the transmission rod 18. The rotation of the first agitator drives the locking block 20 engaged in the locking groove 7 to rotate, thereby driving the transmission rod 18 to rotate. The rotation of 18 drives the first trapezoidal gear 16 installed at the upper end to rotate, which in turn drives the second trapezoidal gear 17 meshed on one side to rotate.

[0023] The second agitation device includes a sleeve 12, a third trapezoidal gear 13, a second rotating rod 14, and a second rotating block 15. The sleeve 12, the third trapezoidal gear 13, and the second rotating block 15 are all rotatably sleeved on the surface of the transmission rod 18 and placed between two sets of limiting plates 19. Multiple sets of the second rotating rod 14 are provided and are alternately installed on the side surface of the second rotating block 15. The third trapezoidal gear 13 and the second trapezoidal gear 17 mesh with each other. The sleeve 12 is rotatably disposed inside the upper cover 21. The second rotating block 15 is disposed at the lower end of the upper cover 21. The transmission device drives the third trapezoidal gear 13 to rotate, thereby driving the sleeve 12 and the second rotating block 15 to rotate in the opposite direction to the first rotating block 11 and the transmission rod 18. The rotation of the second rotating block 15 drives the second rotating rod 14 to rotate, thus agitating the garlic.

[0024] The lifting assembly includes an electric telescopic rod 3 and a crossbar 4. The electric telescopic rod 3 is located on one side of the peeling can 1, and its bottom is connected to one side of the base 2. One end of the crossbar 4 is rotatably installed on the telescopic end of the electric telescopic rod 3, and the other end of the crossbar 4 is fixedly connected to the upper surface of the cover 21. By activating the electric telescopic rod 3, the crossbar 4 is moved, and the upper cover 21 is moved, thereby opening and closing the peeling can 1.

[0025] The peeling can 1 has a shell 5 installed on its upper surface. The third trapezoidal gear 13, the first trapezoidal gear 16, and the second trapezoidal gear 17 are all located inside the shell 5. The upper end of the transmission rod 18 is rotatably installed at the top inside the shell 5. One side of the second trapezoidal gear 17 is rotatably installed on the inner wall of one side of the shell 5. The shell 5 serves to protect the third trapezoidal gear 13, the first trapezoidal gear 16, and the second trapezoidal gear 17, while also facilitating the rotatable installation of the second trapezoidal gear 17 and the transmission rod 18.

[0026] Working Principle: This utility model is a garlic peeling device for garlic sauce production. First, garlic is put into the peeling tank 1. Then, the electric telescopic rod 3 is activated to move the crossbar 4. The movement of the crossbar 4 causes the installed upper cover 21 to move and cover the upper surface of the peeling tank 1. At the same time, the locking block 20 is locked in the slot 7. Then, the rotating motor 10 is activated to drive the first rotating block 11 to rotate. The rotation of the first rotating block 11 drives the first rotating rod 9 to rotate, thereby agitating the garlic in the peeling tank 1. Simultaneously, the multiple sets of 8 on the inner wall of 1 rub and collide the garlic to peel it. The rotation of the first rotating block 11 drives the locked locking block 20 to rotate, thereby agitating the garlic in the peeling tank 1. The connected transmission rod 18 rotates, which in turn drives the first trapezoidal gear 16 mounted on the upper end to rotate. The rotation of the first trapezoidal gear 16 drives the second trapezoidal gear 17 meshing on one side to rotate. The rotation of the second trapezoidal gear 17 drives the third trapezoidal gear 13 meshing on one side at the lower end to rotate. The rotation of the third trapezoidal gear 13 drives the sleeve 12 and the second rotating block 15 to rotate, and they rotate in the opposite direction to the first rotating block 11 and the transmission rod 18. The rotation of the second rotating block 15 drives the multiple sets of second rotating rods 14 mounted on its surface to rotate, thereby greatly increasing the efficiency of garlic peeling. After peeling, the peeled garlic can be discharged through the discharge port 6.

[0027] The contents not described in detail in this specification are existing technologies known to those skilled in the art.

[0028] Although the present invention has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present invention should be included within the protection scope of the present invention.

Claims

1. A garlic peeling device for producing garlic sauce, comprising a peeling tank (1) and a base (2), characterized in that: The base (2) is installed at the lower end of the peeling tank (1). The upper surface of the peeling tank (1) is provided with a top cover (21). The bottom of the peeling tank (1) is provided with a first stirring device. The upper end of the first stirring device is provided with a transmission device. The outer side of the transmission device is provided with a second stirring device. The peeling tank (1) has an openable and closable discharge port (6) on one side. Multiple sets of protrusions (8) are installed alternately on the inner wall of the peeling tank (1). The peeling tank (1) has a lifting assembly on one side.

2. The garlic peeling device for garlic sauce production according to claim 1, characterized in that: The first stirring device includes a rotating motor (10), a first rotating block (11), a first rotating rod (9), and a slot (7). The rotating motor (10) is fixedly installed inside the base (2), and its output end passes through the peeling can (1) and is connected to the bottom of the first rotating block (11). The first rotating block (11) is rotatably set at the bottom end inside the peeling can (1). The first rotating rod (9) is provided in multiple sets and is installed alternately on the side surface of the first rotating block (11). The slot (7) is opened on the upper surface of the first rotating block (11).

3. The garlic peeling device for garlic sauce production according to claim 2, characterized in that: The transmission device includes a locking block (20), a transmission rod (18), a limiting plate (19), a first trapezoidal gear (16), and a second trapezoidal gear (17). The locking block (20) is engaged inside the locking groove (7). The lower end of the transmission rod (18) is fixedly connected to the surface of the locking block (20), and the upper end extends upward through the upper cover (21). The first trapezoidal gear (16) is fixedly installed on the outer side of the upper end of the transmission rod (18). The second trapezoidal gear (17) meshes with one side of the second trapezoidal gear (17). The limiting plate (19) is provided in two sets, which are respectively installed on the lower end of the transmission rod (18) and the outer surface of the upper end of the transmission rod (18).

4. The garlic peeling device for producing garlic sauce according to claim 3, characterized in that: The second stirring device includes a sleeve (12), a third trapezoidal gear (13), a second rotating rod (14), and a second rotating block (15). The sleeve (12), the third trapezoidal gear (13), and the second rotating block (15) are all rotatably sleeved on the surface of the transmission rod (18) and placed between two sets of limiting plates (19). Multiple sets of the second rotating rod (14) are provided and are alternately installed on the side surface of the second rotating block (15). The third trapezoidal gear (13) and the second trapezoidal gear (17) mesh with each other. The sleeve (12) is rotatably disposed inside the upper cover (21), and the second rotating block (15) is disposed at the lower end of the upper cover (21).

5. The garlic peeling device for garlic sauce production according to claim 1, characterized in that: The lifting assembly includes an electric telescopic rod (3) and a crossbar (4). The electric telescopic rod (3) is set on one side of the peeling can (1) and its bottom is connected to one side of the base (2). One end of the crossbar (4) is rotatably installed on the telescopic end of the electric telescopic rod (3), and the other end of the crossbar (4) is fixedly connected to the upper surface of the cover (21).

6. The garlic peeling device for producing garlic sauce according to claim 4, characterized in that: The peeling can (1) has a shell (5) installed on its upper surface. The third trapezoidal gear (13), the first trapezoidal gear (16), and the second trapezoidal gear (17) are all located inside the shell (5). The upper end of the transmission rod (18) is rotatably installed at the top of the shell (5). One side of the second trapezoidal gear (17) is rotatably installed on the inner wall of one side of the shell (5).

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