A rapid bread toasting appliance

Abstract

This utility model relates to the field of baking equipment technology and discloses a rapid bread baking appliance, including an oven. A first electric push rod is movably connected to the left side of the oven cavity via a bearing. A baking tray is fixedly connected to the telescopic end of the first electric push rod, and a flipping component is provided on the surface of the first electric push rod. This utility model, by setting the first electric push rod, can push the baking tray in and out of the oven, facilitating the placement of bread dough. The second electric push rod allows adjustment of the distance between the heating plate and the bread according to the bread's thickness, resulting in more even baking and improved baking efficiency. The flipping component allows the baking tray to rotate and flip, quickly unloading the baked bread, which is then discharged by a conveyor belt for rapid unloading. The mounting component facilitates the disassembly and assembly of the heating plate, improving maintenance efficiency.

Description

Technical Field

[0001] This utility model relates to the field of baking equipment technology, specifically to a bread baking appliance for rapid baking. Background Technology

[0002] Bread is a popular food in people's daily lives. The process of making bread involves baking, which is done using an oven.

[0003] In traditional ovens, the heating plate is in a fixed position during baking. However, bread of different thicknesses will be heated unevenly during baking. Under the same baking time, some thick breads will be over-baked while some thin breads will be under-baked, which will affect the taste of the bread. In addition, the surface of the bread will remain hot after baking, making it inconvenient to remove and posing a risk of burns. Utility Model Content

[0004] In view of the problems existing in the prior art, the purpose of this utility model is to provide a bread baking appliance to solve the problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model provides the following technical solution: a bread-baking appliance, including an oven, wherein a first electric push rod is movably connected to the left side of the oven cavity via a bearing, a baking tray is fixedly connected to the telescopic end of the first electric push rod, a flipping component is provided on the surface of the first electric push rod, a second electric push rod is embedded in the top of the oven cavity, an installation component is fixedly connected to the telescopic end of the second electric push rod, a heating plate is installed at the bottom of the installation component, and a conveyor belt is provided at the bottom of the oven cavity.

[0006] By adopting the above technical solution, the first electric push rod can move the baking tray in and out of the oven, facilitating the placement of bread dough. The second electric push rod can adjust the distance between the heating plate and the bread according to the thickness of the bread, making the bread bake more evenly and improving baking efficiency. The flipping component can rotate and flip the baking tray to quickly unload the baked bread, which is then discharged by the conveyor belt for rapid unloading. The installation component facilitates the disassembly and assembly of the heating plate, improving maintenance efficiency. The combination of these structures enables rapid baking of bread of different thicknesses, improving bread processing efficiency.

[0007] Preferably, the flipping assembly includes a motor fixedly mounted on the left side of the oven, the output shaft of the motor is fixedly connected to a drive gear, and the surface of the first electric push rod is fixedly connected to a driven gear that meshes with the drive gear.

[0008] By adopting the above technical solution, the baking tray can be rotated and flipped to quickly unload the baked bread. The baked bread will then be discharged by the conveyor belt, achieving rapid unloading.

[0009] Preferably, the mounting assembly includes a mounting box mounted on the telescopic end of the second electric push rod. Both sides of the inner cavity of the mounting box are movably connected to positive and negative threaded rods via bearings. Both sides of the surface of the positive and negative threaded rods are threadedly connected to threaded sleeves. The bottom of the threaded sleeves is fixedly connected to a mounting plate. Both sides of the heating plate are fixedly connected to locking blocks. Each of the two mounting plates has a locking groove on its opposite side for use with locking blocks.

[0010] Preferably, a driven bevel gear is fixedly connected to the surface of the positive and negative threaded rod, a driving bevel gear meshes with the surface of the driven bevel gear, a transmission rod is fixedly connected to the other side of the driving bevel gear, and the other end of the transmission rod passes through the mounting box via a bearing and is fixedly connected to a handle.

[0011] By adopting the above technical solution, the heating plate can be easily disassembled and assembled, thus improving maintenance efficiency.

[0012] Preferably, the top of the mounting box cavity is provided with sliding grooves on both sides, and a slider is slidably connected to the inner cavity of the sliding groove, and the bottom of the slider is fixedly connected to the threaded sleeve.

[0013] By adopting the above technical solution, the threaded sleeve can be limited and guided to move, increasing the stability when the positive and negative threaded rods drive the threaded sleeve to move.

[0014] Preferably, sliding grooves are provided on both sides of the inner cavity of the oven, and a sliding block is slidably connected to the inner cavity of the sliding groove. The end of the sliding block away from the sliding groove is fixedly connected to the mounting box.

[0015] By adopting the above technical solution, the mounting box can be limited and slid when the second electric push rod pushes the mounting box to move up and down, thereby increasing the stability of the heating plate when adjusting up and down and improving the baking effect.

[0016] Preferably, the oven has an inspection door on its surface and a feed inlet on the right side of the oven cavity.

[0017] By adopting the above technical solution, it is easier for users to maintain the device.

[0018] Compared with the prior art, the beneficial effects of this utility model are as follows:

[0019] This invention features a first electric push rod that moves the baking tray in and out of the oven, facilitating the placement of bread dough. A second electric push rod adjusts the distance between the heating plate and the bread according to its thickness, ensuring more even baking and improving efficiency. A flipping component rotates the baking tray, quickly unloading the baked bread, which is then discharged via a conveyor belt. The mounting component allows for easy disassembly and assembly of the heating plate, improving maintenance efficiency. This combination of features enables rapid baking of bread of varying thicknesses, significantly increasing bread processing efficiency. Attached Figure Description

[0020] Figure 1 This is a schematic diagram of the structure of this utility model;

[0021] Figure 2 This is a cross-sectional view of the structure of this utility model;

[0022] Figure 3 The structure of this utility model Figure 2 A magnified view of a section at point A in the middle;

[0023] Figure 4 This is a top sectional view of the mounting box in the structure of this utility model.

[0024] In the diagram: 1. Oven; 2. First electric push rod; 3. Baking tray; 4. Tilting assembly; 401. Motor; 402. Drive gear; 403. Driven gear; 5. Second electric push rod; 6. Mounting assembly; 601. Mounting box; 602. Threaded rod (positive and negative); 603. Threaded sleeve; 604. Mounting plate; 605. Locking block; 606. Locking slot; 607. Driven bevel gear; 608. Driven bevel gear; 609. Transmission rod; 610. Rotary handle; 7. Heating plate; 8. Conveyor belt; 9. Slide; 10. Slider; 11. Sliding groove; 12. Sliding block; 13. Inspection door; 14. Feed inlet. Detailed Implementation

[0025] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0026] Example 1:

[0027] Reference Figure 1-4A bread-baking appliance includes an oven 1. A first electric push rod 2 is movably connected to the left side of the oven 1 cavity via a bearing. A baking tray 3 is fixedly connected to the telescopic end of the first electric push rod 2. A flipping assembly 4 is provided on the surface of the first electric push rod 2. The flipping assembly 4 includes a motor 401 fixedly installed on the left side of the oven 1. A drive gear 402 is fixedly connected to the output shaft of the motor 401. A driven gear 403 that meshes with the drive gear 402 is fixedly connected to the surface of the first electric push rod 2. A second electric push rod 5 is embedded in the top of the oven 1 cavity. A mounting assembly 6 is fixedly connected to the telescopic end of the second electric push rod 5. A heating plate 7 is installed at the bottom of the mounting assembly 6. A conveyor belt is provided at the bottom of the oven 1 cavity. The conveyor belt 8, with its first electric push rod 2, can move the baking tray 3 in and out of the oven 1, facilitating the placement of bread dough. The second electric push rod 5 allows adjustment of the distance between the heating plate 7 and the bread according to its thickness, resulting in more even baking and improved baking efficiency. The flipping component 4 rotates and flips the baking tray 3, quickly unloading the baked bread. The conveyor belt 8 then discharges the baked bread, enabling rapid unloading. The mounting component 6 facilitates the disassembly and assembly of the heating plate 7, improving maintenance efficiency. This combination of structures allows for the rapid baking of bread of varying thicknesses, enhancing bread processing efficiency.

[0028] Example 2:

[0029] Reference Figure 1 , Figure 3 and Figure 4The mounting assembly 6 includes a mounting box 601 mounted on the telescopic end of the second electric push rod 5. Both sides of the inner cavity of the mounting box 601 are movably connected to threaded rods 602 via bearings. Both sides of the surface of the threaded rods 602 are threaded with threaded sleeves 603. The bottom of the threaded sleeves 603 is fixedly connected to a mounting plate 604. Both sides of the heating plate 7 are fixedly connected to locking blocks 605. Each of the two mounting plates 604 has a slot 606 on its opposite side to engage with the locking blocks 605. A driven bevel gear 607 is fixedly connected to the surface of the threaded rods 602. A driving bevel gear 608 meshes with the surface of the driven bevel gear 607. A transmission rod 609 is fixedly connected to the other side of the driving bevel gear 608. The other end of the transmission rod 609 passes through the mounting box 601 via a bearing and is fixedly connected to a handle 610, facilitating the assembly and disassembly of the heating plate 7. To improve maintenance efficiency, sliding grooves 9 are provided on both sides of the top of the inner cavity of the mounting box 601. A slider 10 is slidably connected to the inner cavity of the sliding groove 9. The bottom of the slider 10 is fixedly connected to the threaded sleeve 603, which can limit and guide the movement of the threaded sleeve 603, increasing the stability when the positive and negative threaded rods 602 drive the threaded sleeve 603 to move. Sliding grooves 11 are provided on both sides of the inner cavity of the oven 1. A sliding block 12 is slidably connected to the inner cavity of the sliding groove 11. The end of the sliding block 12 away from the sliding groove 11 is fixedly connected to the mounting box 601, which can limit the sliding of the mounting box 601 when the second electric push rod 5 pushes the mounting box 601 to move up and down, increasing the stability when the heating plate 7 is adjusted up and down, and improving the baking effect. An inspection door 13 is provided on the surface of the oven 1, and a feed port 14 is provided on the right side of the inner cavity of the oven 1, which can facilitate the user to maintain the device.

[0030] The working principle is as follows:

[0031] In use, first activate the first electric push rod 2 to move the baking tray 3 from the feed inlet 14 on the right side of the oven 1, making it easier to place the bread dough. Then, retract the baking tray 3 into the oven 1. Next, activate the second electric push rod 5 to adjust the distance between the heating plate 7 and the bread according to the thickness of the bread, making the bread bake more evenly and improving baking efficiency. After baking is complete, move the heating plate 7 upward and retract it. Then, activate the motor 401 to drive the drive gear 402 to rotate. The drive gear 402 drives the driven gear 403 to rotate, which in turn drives the first electric push rod 2 to rotate, thereby rotating and flipping the baking tray 3 to quickly unload the baked bread. The baked bread will then be discharged by the conveyor belt 8, achieving rapid unloading. The combination of the above structures can quickly bake bread of different thicknesses, improving bread processing efficiency.

[0032] When the heating plate 7 needs maintenance, first open the inspection door 13, then turn the handle 610 to drive the transmission rod 609 to rotate. The transmission rod 609 drives the driving bevel gear 608 to rotate, which in turn drives the driven bevel gear 607 to rotate. The driven bevel gear 607 drives the positive and negative threaded rods 602 to rotate, which in turn drives the two threaded sleeves 603 to move in opposite directions, thereby moving the mounting plate 604 and causing it to move out of the slot 606 in the locking block 605. This allows the heating plate 7 to be quickly disassembled, and then a new heating plate 7 can be reinstalled, improving maintenance efficiency.

[0033] In summary, this rapid bread baking appliance, through the setting of the first electric push rod 2, can push the baking tray 3 in and out of the oven 1, facilitating the placement of bread dough. Through the setting of the second electric push rod 5, the distance between the heating plate 7 and the bread can be adjusted according to the thickness of the bread, so that the bread is baked more evenly and the baking efficiency is improved. Through the setting of the flipping component 4, the baking tray 3 can be rotated and flipped to quickly unload the baked bread. At this time, the baked bread will be discharged by the conveyor belt 8, realizing rapid unloading. The combination of the above structures can quickly bake bread of different thicknesses, improving bread processing efficiency.

[0034] All standard parts used in this application can be purchased from the market, and can be customized according to the description and drawings. The specific connection methods of each part adopt conventional methods such as bolts, rivets, and welding that are mature in the prior art. The machinery, parts and equipment adopt conventional models in the prior art. The control method is automatic control through a controller. The control circuit of the controller can be implemented by simple programming by those skilled in the art and is common knowledge in the field. Since this application is mainly used to protect mechanical devices, the control method and circuit connection will not be explained in detail in this application.

[0035] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A rapid bread baking appliance, comprising an oven (1), characterized in that: The left side of the inner cavity of the oven (1) is movably connected to a first electric push rod (2) via a bearing. The telescopic end of the first electric push rod (2) is fixedly connected to a baking tray (3). A flipping component (4) is provided on the surface of the first electric push rod (2). A second electric push rod (5) is embedded in the top of the inner cavity of the oven (1). The telescopic end of the second electric push rod (5) is fixedly connected to an installation component (6). A heating plate (7) is installed at the bottom of the installation component (6). A conveyor belt (8) is provided at the bottom of the inner cavity of the oven (1).

2. The bread-baking apparatus according to claim 1, characterized in that: The flipping assembly (4) includes a motor (401) fixedly installed on the left side of the oven (1). The output shaft of the motor (401) is fixedly connected to a drive gear (402), and the surface of the first electric push rod (2) is fixedly connected to a driven gear (403) that meshes with the drive gear (402).

3. The bread-baking apparatus according to claim 1, characterized in that: The mounting assembly (6) includes a mounting box (601) mounted on the telescopic end of the second electric push rod (5). Both sides of the inner cavity of the mounting box (601) are movably connected to the positive and negative threaded rods (602) via bearings. Both sides of the surface of the positive and negative threaded rods (602) are threadedly connected to the threaded sleeves (603). The bottom of the threaded sleeves (603) is fixedly connected to the mounting plate (604). Both sides of the heating plate (7) are fixedly connected to the locking blocks (605). The two mounting plates (604) are provided with a slot (606) on the opposite side to cooperate with the locking blocks (605).

4. The bread-baking apparatus according to claim 3, characterized in that: A driven bevel gear (607) is fixedly connected to the surface of the positive and negative threaded rod (602). A driving bevel gear (608) meshes with the surface of the driven bevel gear (607). A transmission rod (609) is fixedly connected to the other side of the driving bevel gear (608). The other end of the transmission rod (609) passes through the mounting box (601) through a bearing and is fixedly connected to a handle (610).

5. The bread-baking apparatus according to claim 3, characterized in that: The mounting box (601) has sliding grooves (9) on both sides of the top of the inner cavity. The inner cavity of the sliding groove (9) is slidably connected to a slider (10). The bottom of the slider (10) is fixedly connected to the threaded sleeve (603).

6. The bread-baking apparatus according to claim 1, characterized in that: The oven (1) has sliding grooves (11) on both sides of its inner cavity. A sliding block (12) is slidably connected to the inner cavity of the sliding groove (11). The end of the sliding block (12) away from the sliding groove (11) is fixedly connected to the mounting box (601).

7. The bread-baking apparatus according to claim 1, characterized in that: The oven (1) has an inspection door (13) on its surface and a feed inlet (14) on the right side of the oven (1) cavity.

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