Range hood (CBKJ-3C)
By optimizing the appearance design and air duct structure of the range hood, the balance problem between oil fume removal effect and noise control is solved, and the overall performance of the range hood is improved.
CN309309576SActive Publication Date: 2025-05-27VATTI CORP LTD +1
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Patent Information
- Application Number
- CN202430573224.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Designs(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-09
- Publication Date
- 2025-05-27
- Estimated Expiration
- 2039-09-09
AI Technical Summary
Technical Problem
The design of existing range hoods fails to effectively solve the problem of balancing oil fume removal and noise control, resulting in a poor user experience.
Method used
It adopts a unique appearance design and structural optimization, combined with the shape and air duct design of the range hood to improve the oil fume suction efficiency and reduce the noise level.
Benefits of technology
It achieves more efficient oil fume removal and lower noise levels, improving user experience.
✦ Generated by Eureka AI based on patent content.
Smart Images
Figure 000007_ABST
Abstract
1. Name of the Design Product: Range Hood (CBKJ-3C). 2. Use of the Design Product: Used for sucking kitchen fumes. 3. Design Key Points of the Design Product: Lies in the shape. 4. Picture or Photograph that Best Indicates the Design Key Points: Perspective View of Design 1. 5. Design 1 is designated as the basic design.
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