Multifunction electric cooking appliance

Abstract

An electric cooking appliance (1) comprises a housing (3), a cooking tank (5), a lid (6), and a hot air cooking system (8) configured to generate a hot air flow over food received in the cooking tank (5). The hot air cooking system (8) comprises a fan (9) configured to generate an air flow over food received in the cooking tank (5), and a heater (12) configured to heat the air flow generated by the fan (9). The electric cooking appliance (1) comprises a first closing device (15.1) and a second closing device (15.2) movable between a closing configuration in which the first and second closing devices (15.1, 15.2) close the air intake opening (14.1) and the air outlet opening (14.2), and a release configuration in which the first and second closing devices (15.1, 15.2) respectively release the air intake opening (14.1) and the air exhaust opening (14.2). Figure 1.

Description

Title of the invention: Multifunction electric cooking appliance Technical field

[0001] The present invention relates generally to an electric cooking appliance for cooking food in a pressure cooking mode and a hot air cooking mode, such as an electric pressure cooker. State of the art

[0002] An electric cooking appliance, for cooking food using a pressure cooking method and a hot air cooking method, comprises in a known manner:

[0003] - a housing comprising a cooking tank which delimits a cooking chamber, and a cover movable between an open position in which the cover allows access to the cooking chamber, and a closed position in which the cover prevents access to the cooking chamber;

[0004] - a fan mechanically connected to the cover and configured to generate a flow air in the cooking chamber;

[0005] - a drive unit configured to rotate the fan;

[0006] - a heating device configured to be located opposite the heating chamber cooking when the lid is in the closed position, the heating device being configured to heat the airflow generated by the fan;

[0007] - at least one air circulation opening provided on the cover and opening to the inside of the cooking chamber,

[0008] - a closure member movable between a closure position in which the closure member closes the at least one circulation opening, and a circulation position in which the closure member releases the at least one air circulation opening and allows the flow of an air flow through the at least one air circulation opening, the closure position and the circulation position corresponding respectively to a pressure cooking mode and a hot air cooking mode. A steam cooking mode is also possible when the closure member is in an intermediate position.

[0009] Such an electric cooking appliance makes it possible to cook food contained in the cooking chamber according to a pressure cooking mode when simultaneously the lid occupies the closed position and the closure member occupies the closure position, and according to a hot air cooking mode when simultaneously the lid occupies the closed position and the closure member occupies the circulation position.

[0010] However, the closure member, which is generally formed by a shutter shutter, requires prior manipulation of an actuating member by a user, in order to move the shutter member between the shutter position and the circulation position, before being able to then select the desired cooking mode. However, if the user forgets this prior manipulation step, it is possible to initiate the cooking of food received in the cooking tank according to the pressure cooking mode while the first shutter device and the second shutter device are in the release configuration, or according to the hot air cooking mode while the first shutter device and the second shutter device are in the shutter configuration, which can harm the integrity of the electric cooking appliance or at least lead to improper cooking of the food received in the cooking tank. Summary of the invention

[0011] The present invention aims to remedy all or part of these drawbacks

[0012] The technical problem underlying the invention consists in particular in providing an electric cooking appliance which is of simple, ergonomic design and of increased reliability, while allowing food to be cooked optimally according to different types of cooking, and in particular according to a pressure cooking mode and a hot air cooking mode.

[0013] To this end, the present invention relates to an electric cooking appliance comprising: - a housing comprising a receiving housing; - a cooking tank configured to be placed in the receiving housing and to receive food to be cooked; - a cover configured to occupy an open position in which the cover allows access to the cooking tank, and a closed position in which the cover prevents access to the cooking tank and delimits, with the cooking tank, a cooking chamber; - a hot air cooking system configured to generate a flow of hot air over food received in the cooking tank, the hot air cooking system comprising a fan mechanically connected to the lid and configured to generate a flow of air over food received in the cooking tank, a drive unit configured to rotate the fan about an axis of rotation, and a heating device mechanically connected to the lid and configured to heat the flow of air generated by the fan; - a control unit configured to control the operation of the electric cooking appliance according to at least one cooking mode under pressure and a hot air cooking mode in which the hot air cooking system is active; - an air intake opening and an air exhaust opening provided on the lid and configured to open into the cooking chamber when the lid is in the closed position; - a first closure device, such as a first closure valve, and a second closure device, such as a second closure valve, movable between a closure configuration in which the first closure device and the second closure device respectively seal the air intake opening and the air exhaust opening, and a release configuration in which the first closure device and the second closure device respectively release the air intake opening and the air exhaust opening and in which the air intake opening allows air to be admitted into the cooking chamber and the air exhaust opening allows air to be evacuated from the cooking chamber, the closure configuration and the release configuration corresponding respectively to the pressure cooking mode and the hot air cooking mode; - a moving device configured to move the first shutter device and the second shutter device between the shutter configuration and the release configuration; and - a user interface configured to allow a user to select a cooking mode from among the hot air cooking mode and the pressure cooking mode;

[0014] the movement device being motorized and comprising at least one electric motor, the movement device being configured to move the first closing device and the second closing device between the closing configuration and the release configuration depending on the cooking mode selected by the user via the user interface.

[0015] Such a configuration of the electric cooking appliance according to the invention ensures automatic movement of the first closing device and the second closing device between the closing configuration and the release configuration, and therefore ensures reliable, ergonomic and optimal operation of the electric cooking appliance. In particular, the user will only have to select the cooking parameters, including the cooking mode, and the electric cooking appliance will automatically adopt the corresponding configuration of the first and second closing devices.

[0016] Such a configuration of the electric cooking appliance according to the invention allows, when the first closing device and the second closing device occupy the release configuration and the fan and the heating device are active, to renew the air present in the cooking chamber efficiently, and therefore to ensure optimal hot air cooking of food placed in the cooking chamber. Such a configuration of the electric cooking appliance according to the invention also makes it possible to modify, during the same recipe, the cooking mode in which the electric cooking appliance is located by means of the control unit for example.

[0017] According to one embodiment of the invention, the user interface is configured to allow a user to select a steam cooking mode, the moving device being configured to move the first shutter device and the second shutter device into an intermediate position between the shutter configuration and the release configuration.

[0018] According to one embodiment of the invention, the fan is active only when the electric cooking appliance is in the hot air cooking mode.

[0019] According to one embodiment of the invention, the user interface is configured to allow a user to select several cooking parameters, such as for example a cooking time, a cooking temperature and a cooking mode, and the control unit is configured to define a cooking program according to the different cooking parameters selected and to move the first shutter device and the second shutter device between the shutter configuration and the release configuration according to the defined cooking program.

[0020] According to one embodiment of the invention, the air intake opening and the air exhaust opening are angularly offset relative to the axis of rotation.

[0021] According to one embodiment of the invention, the electric cooking appliance comprises a heating element configured to heat the cooking tank.

[0022] According to one embodiment of the invention, the control unit is configured to activate the heating element when the electric cooking appliance is in the pressure cooking mode.

[0023] According to one embodiment of the invention, the cover is pivotally mounted between the closed position and the open position around a cover axis.

[0024] According to one embodiment of the invention, the cover axis is substantially horizontal when the housing rests on a horizontal surface.

[0025] According to one embodiment of the invention, the cover comprises a lower wall which extends substantially opposite the access opening provided on the cooking tank when the cover occupies the closed position.

[0026] According to one embodiment of the invention, the air intake opening and The air exhaust opening is provided on the lower wall of the cover.

[0027] According to one embodiment of the invention, the movement device comprises a movement transmission mechanism mechanically coupled to the at least one electric motor and mechanically connected to the first shutter device and to the second shutter device, the movement transmission mechanism being configured to move the first shutter device and the second shutter device between the shutter configuration and the release configuration.

[0028] According to one embodiment of the invention, the movement transmission mechanism comprises a first displacement member mechanically connected to the first closure device and a second displacement member mechanically connected to the second closure device, the first displacement member and the second displacement member being movable between a first configuration and a second configuration,and being configured such that a movement of the first displacement member and the second displacement member from the first configuration to the second configuration causes a movement of the first closure device and the second closure device from the closure configuration to the release configuration and such that a movement of the first displacement member and the second displacement member from the second configuration to the first configuration causes a movement of the first closure device and the second closure device from the release configuration to the closure configuration.

[0029] According to one embodiment of the invention, the first displacement member and the second displacement member are distinct from one another.

[0030] According to one embodiment of the invention, the first displacement member and the second displacement member are provided on a single part which can be in one piece.

[0031] According to one embodiment of the invention, the first closing device and the second closing device are pivotally mounted on the cover respectively around an intake axis and an exhaust axis.

[0032] According to one embodiment of the invention, the first closure device and the second closure device are mounted to move in translation relative to the cover respectively in a first translation direction and a second translation direction.

[0033] According to one embodiment of the invention, the user interface is arranged on a front part of the electric cooking appliance.

[0034] According to one embodiment of the invention, the user interface is arranged on an upper part, and for example on the cover, of the electric cooking appliance.

[0035] According to one embodiment of the invention, the at least one electric motor is housed at least partly in the cover.

[0036] According to one embodiment of the invention, the at least one electric motor is pivotally connected to the cover.

[0037] According to one embodiment of the invention, the at least one electric motor comprises a drive shaft configured to be driven in rotation in a first direction of rotation and in a second direction of rotation which is opposite to the first direction of rotation.

[0038] According to one embodiment of the invention, the motion transmission mechanism is rotationally coupled to the drive shaft and is configured to move the first shutter device and the second shutter device into the shutter configuration when the drive shaft is rotated in the first rotational direction, and to drive the first shutter device and the second shutter device into the release configuration when the drive shaft is driven in the second rotational direction.

[0039] According to one embodiment of the invention, the electric cooking appliance comprises a locking member, such as a locking ring for example, movable at least between a locking position in which the locking member locks the cover in the closed position, and an unlocking position in which the cover is movable between the open position and the closed position.

[0040] According to one embodiment of the invention, the locking member is configured to be moved into the locking position only when the electric cooking appliance is in the pressure cooking mode. Such a configuration of the invention makes it possible to secure the use of the electric cooking appliance and to prevent a sudden release, and towards the user, of the pressure that may be contained inside the cooking chamber when using the electric cooking appliance in the pressure cooking mode.

[0041] According to one embodiment of the invention, the at least one electric motor is configured to move the locking member between the locking position and the unlocking position. Advantageously, such a configuration of the invention allows the use of a single electric motor in order to achieve, for example simultaneously, the locking of the cover in the closed position, and the movement of the first closing device and the second closing device in the closing configuration.

[0042] According to one embodiment of the invention, the locking member is mounted to be movable in rotation relative to the cover around a locking axis, and the at least one electric motor is configured to drive the locking member in rotation. rusting around the locking axis and between the locking position and the unlocking position.

[0043] According to one embodiment of the invention, the movement device is configured such that a movement of the locking member from the unlocking position to the locking position causes a movement of the first closure device and the second closure device into the closure configuration, and such that a movement of the locking member from the locking position to the unlocking position causes a movement of the first closure device and the second closure device into the release configuration.

[0044] According to one embodiment of the invention, the locking member partly forms the movement device.

[0045] According to one embodiment of the invention, the movement device is arranged to also move the locking member between the locking position and the unlocking position.

[0046] According to one embodiment of the invention, the locking member comprises a first actuating part configured to cooperate with the first displacement member when the locking member is moved between the unlocking position and the locking position;and a second actuating portion configured to cooperate with the second displacement member when the locking member is moved between the unlocking position and the locking position, the electric cooking appliance being configured such that a movement of the locking member from the unlocking position to the locking position causes a movement of the first displacement member and the second displacement member from the second configuration to the first configuration, and such that a movement of the locking member from the locking position to the unlocking position causes a movement of the first displacement member and the second displacement member from the first configuration to the second configuration automatically by the electric cooking appliance after selection by the user of a cooking function by means of the user interface. ;

[0047] According to one embodiment of the invention, the first actuating part comprises a first actuating ramp configured to pivot the first displacement member from the first configuration to the second configuration and around the intake axis when the locking member is moved from the locking position to the unlocking position.

[0048] According to one embodiment of the invention, the second actuating part comprises a second actuating ramp configured to pivot the second member for moving from the first configuration to the second configuration and around the discharge axis when the locking member is moved from the locking position to the unlocking position.

[0049] According to one embodiment of the invention, the locking member is configured such that a movement from the unlocking position to the locking position simultaneously causes a movement of the first movement member and the second movement member from the second configuration to the first configuration, and vice versa.

[0050] According to one embodiment of the invention, the movement device comprises a first electric motor configured to drive the first shutter device between the shutter configuration and the release configuration, and a second electric motor configured to drive the second shutter device between the shutter configuration and the release configuration.

[0051] According to one embodiment of the invention, the first electric motor and the second electric motor are configured to simultaneously move the first shutter device and the second shutter device between the shutter configuration and the release configuration. Brief description of the figures

[0052] The present invention will be better understood with the aid of the following description with reference to the appended figures, in which identical reference signs correspond to structurally and / or functionally identical or similar elements.

[0053] [Fig-1] is a schematic sectional view of an electric cooking appliance according to a first embodiment of the invention comprising a first closure device and a second closure device in an evacuation configuration;

[0054] [Fig.2] is a schematic sectional view of the electric cooking appliance of [Fig.l], wherein the first shutter device and the second shutter device are in a shutter configuration;

[0055] [Fig.3] is a schematic sectional view of an electric cooking appliance according to a second embodiment of the invention. Detailed description

[0056] In this document, the terms "front", "upper" and "lower" are defined in relation to normal use of the electric cooking appliance during which the housing rests on a horizontal surface.

[0057] Unless otherwise stipulated, the term “substantially” means, in this document, “exactly or to within 10% or 10°”.

[0058] Figures 1 and 2 show an electric cooking appliance 1, such as an electric pressure cooker or an electric multi-cooker, according to a first embodiment of the invention. The electric cooking appliance 1 is configured for cooking food, such as meat, fish, vegetables or the like, and comprises a control unit 2 configured to control an operation of the electric cooking appliance 1 according to at least one hot air cooking mode and one pressure cooking mode, and the operation of which will be detailed below.

[0059] The electric cooking appliance 1 comprises a housing 3 provided with a receiving housing 4, and a cooking tank 5 configured to be removably arranged in the receiving housing 4 and to receive food to be cooked. The cooking tank 5 comprises an access opening, delimited by an upper peripheral edge of the cooking tank 5, through which food can be introduced into the cooking tank 5.

[0060] According to the first embodiment shown in Figures 1 and 2, the electric cooking appliance 1 comprises a cover 6 pivotally mounted about a cover axis A1 which is substantially horizontal when the housing 3 rests on a horizontal surface. The cover 6 is configured to occupy a closed position (see Figures 1 and 2) in which the cover 6 prevents access to the cooking tank 5 and an open position (not shown in the figures) in which the cover 6 allows access to the cooking tank 5. The cover 6 further comprises a lower wall 6.1 which extends substantially opposite the access opening, provided on the cooking tank 5, when the cover 6 occupies the closed position. The cover 6 and the cooking tank 5 are further configured to delimit a cooking chamber 7 when the cover 6 occupies the closed position.

[0061] The electric cooking appliance 1 further comprises a hot air cooking system 8 arranged at least partly in the cover 6 and configured to generate a flow of hot air on food received in the cooking tank 5 when the electric cooking appliance 1 is in the hot air cooking mode.

[0062] The hot air cooking system 8 comprises a fan 9 attached to the lid 6 and a drive unit 10, which comprises a drive motor 11 housed in the lid 6, configured to rotate the fan 9 about an axis of rotation A2. More specifically, the fan 9 is configured to generate an air flow over food received in the cooking tank 5. Advantageously, the fan 9 is configured to extend substantially opposite the cooking tank 5, and more particularly opposite the access opening, when the lid 6 is in the closed position.

[0063] The hot air cooking system 8 further comprises a heating device 12 mechanically connected to the cover 6 and configured to heat the air flow generated by the fan 9. Advantageously, the heating device 12 comprises an electric heating resistor, and is configured to be located at least partly opposite the cooking tank 5, and in particular the access opening, when the cover 6 occupies the closed position.

[0064] The electric cooking appliance 1 further comprises a heating element 13 configured to heat the cooking tank 5. The control unit 2 is in particular configured to activate the heating element 13 when the electric cooking appliance 1 is in the pressure cooking mode.

[0065] The electric cooking appliance 1 also comprises an air intake opening 14.1 and an air exhaust opening 14.2 which are provided on the cover 6, and more particularly on the lower wall 6.1 of the cover 6, and which are configured to open into the cooking chamber 7 when the cover 6 occupies the closed position. The air intake opening 14.1 and the air exhaust opening 14.2 are angularly offset relative to the axis of rotation A2 in order to facilitate circulation of air inside the cooking chamber 7.

[0066] The electric cooking appliance 1 also comprises a first closing device 15.1, such as a first closing valve, and a second closing device 15.2, such as a second closing valve, movable between a closing configuration (see [Fig.2]) in which the first closing device 15.1 and the second closing device 15.2 respectively close in a sealed manner the air intake opening 14.1 and the air exhaust opening 14.2, and a release configuration (see [Fig.l]) in which the first closing device 15.1 and the second closing device 15.2 respectively release the air intake opening 14.1 and the air exhaust opening 14.2. More particularly, the air intake opening 14.1 allows air to be admitted into the cooking chamber 7 and the air exhaust opening 14.2 allows air to be evacuated from the cooking chamber 7 when the first closure device 15.1 and the evacuation device are in the release configuration. Furthermore, the closure configuration and the release configuration correspond respectively to the pressure cooking mode and the hot air cooking mode.

[0067] According to the first embodiment shown in Figures 1 and 2, the first closure device 15.1 and the second closure device 15.2 are pivotally mounted on the cover 6 respectively around an intake axis A3 and an exhaust axis A4. However, according to an alternative embodiment not shown in the figures, the first closure device 15.1 and the second closure device 15.2 could be mounted movable in translation relative to the cover 6.

[0068] The electric cooking appliance 1 further comprises a moving device 16 which is motorized and which is configured to move the first shutter device 15.1 and the second shutter device 15.2 between the shutter configuration and the release configuration.

[0069] The movement device 16 comprises in particular a movement transmission mechanism 17 mechanically coupled to the electric motor 18, and mechanically connected to the first closure device 15.1 and to the second closure device 15.2. More particularly, the movement transmission mechanism 17 is configured to move the first closure device 15.1 and the second closure device 15.2 between the closure configuration and the release configuration.

[0070] According to the first embodiment shown in Figures 1 and 2, the motion transmission mechanism 17 is rotationally coupled to a drive shaft 18.1 of the electric motor 18, and comprises a first displacement member 17.1 mechanically connected to the first closure device 15.1, and a second displacement member 17.2 mechanically connected to the second closure device 15.2. The motion transmission mechanism 17 is configured to cause a displacement of the first displacement member 17.1 and the second displacement member 17.2 between a first configuration and a second configuration.

[0071] More particularly, the displacement device 16 is configured such that a movement of the first displacement member 17.1 and the second displacement member 17.2 from the first configuration to the second configuration causes a movement of the first closure device 15.1 and the second closure device 15.2 from the closure configuration to the release configuration (see [Fig.l]); and such that a movement of the first displacement member 17.1 and the second displacement member 17.2 from the second configuration to the first configuration causes a movement of the first closure device 15.1 and the second closure device 15.2 from the release configuration to the closure configuration (see [Fig.2]). According to the embodiment shown in the figures, the first displacement member 17.1 and the second displacement member 17.2 are distinct from one another.However, according to an alternative embodiment of the invention not shown in the figures, the first displacement member 17.1 and the second displacement member 17.2 could be provided on a single part.

[0072] According to an embodiment not shown in the figures, the movement device 16 could comprise a first electric motor 18 configured to move the first closure device 15.1 between the closure configuration and the release configuration, and a second electric motor 18 configured to move the second closure device 15.2 between the closure configuration and the release configuration. Advantageously, the first electric motor 18 and the second electric motor 18 are configured to simultaneously move the first shutter device 15.1 and the second shutter device 15.2 between the shutter configuration and the release configuration.

[0073] The electric cooking appliance 1 further comprises a user interface 19 provided on a front part of the housing 3, and electrically connected to the control unit 2, for example by means of at least one connecting cable. The user interface 19 is configured to allow a user to select different cooking parameters including in particular a cooking temperature, a cooking duration and a cooking mode, so as to define a cooking program from among several predefined cooking programs. A first cooking program may for example consist of controlling an operation of the electric cooking appliance 1 according to the pressure cooking mode and a second cooking program may for example consist of controlling an operation of the electric cooking appliance 1 according to the hot air cooking mode.Another user-selectable cooking program could consist of controlling an operation of the electric cooking appliance 1 according to one of the pressure cooking mode and the hot air cooking mode, then according to the other of the pressure cooking mode and the hot air cooking mode. Such a configuration of the electric cooking appliance 1 according to the invention makes it possible, during the same recipe, to automatically modify the cooking mode in which the electric cooking appliance 1 is located, for example.

[0074] When a user selects the pressure cooking mode by means of the user interface 19, the control unit 2 controls an electrical supply to the electric motor 18 so as to move the first displacement member 17.1 and the second displacement member 17.2 into the first configuration, such that the first closure device 15.1 and the second closure device 15.2 occupy the closure configuration. The selection of the pressure cooking mode further involves an electrical supply to the heating element 13 in order to heat the cooking tank 5.

[0075] Antonymically, when a user selects the hot air cooking mode by means of the user interface 19, the control unit 2 controls an electrical supply to the electric motor 18 so as to move the first moving member 17.1 and the second moving member 17.2 into the second configuration, such that the first shutter device 15.1 and the second shutter device 15.2 occupy the release configuration. The selection of the hot air cooking mode further involves an electrical supply to the hot air cooking system 8 in order to generate a flow of hot air on the food received in the cooking tank 5.

[0076] [Fig. 3] represents an electric cooking appliance 1 according to a second mode of embodiment of the invention which differs from the first embodiment of the invention essentially in that the electric cooking appliance 1 further comprises a locking member 20, such as a locking ring for example, movable at least between a locking position in which the locking member 20 locks the cover 6 in the closed position, and an unlocking position in which the cover 6 is movable between the open position and the closed position. Advantageously, the locking member 20 is configured to be moved into the locking position only when the electric cooking appliance 1 is in the pressure cooking mode.

[0077] According to the second embodiment of the invention, the electric motor 18 comprises a drive shaft 18.1 configured to be driven in rotation in a first direction of rotation and in a second direction of rotation which is opposite to the first direction of rotation. The drive shaft 18.1 is further configured to drive the locking member 20 in rotation between the locking position and the unlocking position, such that a rotation of the drive shaft 18.1 in the first direction of rotation causes a movement of the locking member 20 into the locking position, and such that a rotation of the drive shaft 18.1 in the second direction of rotation causes a movement of the locking member 20 into the locking position.According to the second embodiment of the invention, the displacement device 16 may for example comprise a drive pinion coupled in rotation to the drive shaft 18.1, and the locking member 20 may for example be provided with a drive toothing which extends substantially coaxially with a central axis of the locking member 20 and which is coupled in rotation to the drive pinion. Advantageously, such a configuration of the invention allows the use of a single electric motor 18 in order to simultaneously lock the cover 6 in the closed position, and move the first closure device 15.1 and the second closure device 15.2 into the closure configuration.

[0078] More particularly, and as shown in [Fig. 3], the locking member 20 comprises a first actuating part 21.1 configured to cooperate with the first displacement member 17.1 when the locking member 20 is moved between the unlocking position and the locking position, and a second actuating part 21.2 configured to cooperate with the second displacement member 17.2 when the locking member 20 is moved between the unlocking position and the locking position. The first displacement member 17.1 may for example be pivotally mounted relative to the cover 6 around a first axis of pivoting, and the second displacement member 17.2 can for example be pivotally mounted relative to the cover 6 around a second pivot axis. Advantageously, and according to the embodiment of the invention shown in [Fig. 3], the locking member 20 is driven in movement by the electric motor 18. The user then simply positions the cover in the closed position and selects the pressure cooking mode by means of the user interface 19, this in order to automatically control the movement of the locking member 20 into the locking position and the movement of the first closure device 15.1 and the second closure device 15.2 into the closure configuration.

[0079] Advantageously, the electric cooking appliance 1 is configured such that a movement of the locking member 20 from the unlocking position to the locking position simultaneously causes a movement of the first movement member 17.1 and the second movement member 17.2 from the second configuration to the first configuration, and such that a movement of the locking member 20 from the locking position to the unlocking position causes a movement of the first movement member 17.1 and the second movement member 17.2 from the first configuration to the second configuration.

[0080] The first actuating portion 21.1 may for example comprise a first actuating ramp configured to pivot the first displacement member 17.1 from the first configuration to the second configuration and around the first pivot axis when the locking member 20 is moved from the locking position to the unlocking position, and the second actuating portion 21.2 may for example comprise a second actuating ramp configured to pivot the second displacement member 17.2 from the first configuration to the second configuration and around the second pivot axis A6 when the locking member 20 is moved from the locking position to the unlocking position.

[0081] Of course, the present invention is in no way limited to the embodiments described and illustrated which have been given only as examples. Modifications remain possible, in particular from the point of view of the constitution of the various elements or by substitution of technical equivalents, without departing from the scope of protection of the invention.

Claims

1. Claims Electric cooking appliance (1) comprising: - a housing (3) comprising a receiving housing (4); - a cooking tank (5) configured to be arranged in the receiving housing (4) and to receive food to be cooked; - a cover (6) configured to occupy an open position in which the cover (6) allows access to the cooking tank (5), and a closed position in which the cover (6) prevents access to the cooking tank (5) and delimits, with the cooking tank (5), a cooking chamber (7); - a hot air cooking system (8) configured to generate a flow of hot air on food received in the cooking tank (5), the hot air cooking system (8) comprising a fan (9) mechanically connected to the lid (6) and configured to generate a flow of air on food received in the cooking tank (5), a drive unit (10) configured to rotate the fan (9) about an axis of rotation (A2), and a heating device (12) mechanically connected to the lid (6) and configured to heat the flow of air generated by the fan (9); - a control unit (2) configured to control the operation of the electric cooking appliance (1) according to at least one pressure cooking mode and one hot air cooking mode in which the hot air cooking system (8) is active; - an air intake opening (14.1) and an air exhaust opening (14.2) provided on the cover (6) and configured to open into the cooking chamber (7) when the cover (6) occupies the closed position; - a first closing device (15.1) and a second closing device (15.2) movable between a closing configuration in which the first closing device (15.1) and the second closing device (15.2) respectively close in a sealed manner the air intake opening (14.1) and the opening air discharge opening (14.2), and a release configuration in which the first sealing device (15.1) and the second sealing device (15.2) respectively release the air intake opening (14.1) and the air discharge opening (14.2) and in which the air intake opening (14.1) allows air to be admitted into the cooking chamber (7) and the air discharge opening (14.2) allows air to be discharged from the cooking chamber (7), the sealing configuration and the release configuration corresponding respectively to the pressure cooking mode and the hot air cooking mode; - a moving device (16) configured to move the first shutter device (15.1) and the second shutter device (15.2) between the shutter configuration and the release configuration; and - a user interface (19) configured to allow a user to select a cooking mode from among the hot air cooking mode and the pressure cooking mode; characterized in that the moving device (16) is motorized and comprises at least one electric motor (18), and in that the moving device (16) is configured to move the first closing device (15.1) and the second closing device (15.2) between the closing configuration and the release configuration depending on the cooking mode selected by the user via the user interface (19).

2. An electric cooking appliance (1) according to claim 1, wherein the moving device (16) comprises a motion transmission mechanism (17) mechanically coupled to the at least one electric motor (18) and mechanically connected to the first shutter device (15.1) and the second shutter device (15.2), the motion transmission mechanism (17) being configured to move the first shutter device (15.1) and the second shutter device (15.2) between the shutter configuration and the release configuration.

3. An electric cooking appliance (1) according to claim 2, wherein the motion transmission mechanism (17) comprises a first displacement member (17.1) mechanically connected to the first closure device (15.1) and a second displacement member (17.2) mechanically connected to the second closure device (15.2), the first displacement member (17.1) and the second displacement member (17.2) being movable between a first configuration and a second configuration, and being configured such that a movement of the first displacement member (17.1) and the second displacement member (17.2) from the first configuration to the second configuration causes a movement of the first closure device (15.1) and the second closure device (15.2) from the closure configuration to the release configuration and such that a movement of the first displacement member (17.1) and the second displacement member (17.2) from the second configuration to the first configuration causes a movement of the first closure device (15.1) and the second shutter device (15.2) from the release configuration to the shutter configuration.

4. An electric cooking appliance (1) according to any one of claims 1 to 3, wherein the first closure device (15.1) and the second closure device (15.2) are pivotally mounted on the cover (6) respectively about an inlet axis and an outlet axis.

5. Electric cooking appliance (1) according to any one of claims 1 to 3, wherein the first closure device (15.1) and the second closure device (15.2) are mounted to move in translation relative to the cover (6) respectively in a first translation direction and a second translation direction.

6. An electric cooking appliance (1) according to any one of claims 1 to 5, wherein the at least one electric motor (18) is housed at least partly in the cover (6).

7. An electric cooking appliance (1) according to any one of claims 1 to 6, wherein the at least one electric motor (18) comprises a drive shaft (18.1) configured to be rotated in a first direction of rotation and a second direction of rotation which is opposite to the first direction of rotation.

8. An electric cooking appliance (1) according to claims 2 and 7, wherein the motion transmission mechanism (17) is rotatably coupled to the drive shaft (18.1) and is configured to move the first shutter device (15.1) and the second shutter device (15.2) in the shutter configuration when the drive shaft (18.1) is rotated in the first direction of rotation, and for moving the first shutter device (15.1) and the second shutter device (15.2) into the release configuration when the drive shaft (18.1) is rotated in the second direction of rotation.

9. An electric cooking appliance (1) according to any one of claims 1 to 8, which comprises a locking member (20) movable at least between a locking position in which the locking member (20) locks the cover (6) in the closed position, and an unlocking position in which the cover (6) is movable between the open position and the closed position.

10. Electric cooking appliance (1) according to the preceding claim, wherein the at least one electric motor (18) is configured to move the locking member (20) between the locking position and the unlocking position.

11. An electric cooking appliance (1) according to the preceding claim, wherein the moving device (16) is configured such that a movement of the locking member (20) from the unlocking position to the locking position causes a movement of the first shutter device (15.1) and the second shutter device (15.2) into the shutter configuration, and such that a movement of the locking member (20) from the locking position to the unlocking position causes a movement of the first shutter device (15.1) and the second shutter device (15.2) into the release configuration.

12. An electric cooking appliance (1) according to claim 3 and any one of claims 9 to 11, wherein the locking member (20) comprises a first actuating portion (21.1) configured to cooperate with the first displacement member (17.1) when the locking member (20) is moved between the unlocking position and the locking position; and a second actuating portion (21.2) configured to cooperate with the second displacement member (17.2) when the locking member (20) is moved between the unlocking position and the locking position, the electric cooking appliance (1) being configured such such that a movement of the locking member (20) from the unlocking position to the locking position causes a movement of the first movement member (17.1) and the second movement member (17.2) from the second configuration to the first configuration, and such that a movement of the locking member (20) from the locking position to the unlocking position causes a movement of the first movement member (17.1) and the second movement member (17.2) from the first configuration to the second configuration.

13. An electric cooking appliance (1) according to any one of claims 1 to 12, wherein the moving device (16) comprises a first electric motor (18) configured to drive the first shutter device (15.1) between the shutter configuration and the release configuration, and a second electric motor (18) configured to drive the second shutter device (15.2) between the shutter configuration and the release configuration.

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