Vertical foodstuff production method
The vertical foodstuff production system addresses inefficiencies in industrial food processing by integrating a pneumatically driven vibration device and automated sieving and detection system, enhancing productivity and safety while reducing contamination risks.
Patent Information
- Authority / Receiving Office
- GB · GB
- Patent Type
- Applications
- Current Assignee / Owner
- MOGUNTIA FOOD INGREDIENTS UK LTD
- Filing Date
- 2023-12-20
- Publication Date
- 2026-06-24
AI Technical Summary
Industrial food production systems face inefficiencies due to the need for bespoke solutions tailored to specific foodstuffs, leading to halted processes, increased machine operative involvement, and contamination risks, which are costly and difficult to manage.
A vertical foodstuff production system incorporating a pneumatically driven vibration device, detachable centrifugal sieving device, rotary inline filter, metal detector, and automated tote bag system, allowing for flexible, efficient processing with integrated contamination detection and packaging.
Enhances productivity by minimizing machine downtime, reducing contamination risks, and optimizing the processing of various foodstuffs through a flexible, integrated system that maintains high efficiency and safety standards.
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