Polyherbal Gel Delivery Device for Antioxidant and Cardiovascular Support

Abstract

To provide a polyherb gel delivery device that maintains the stability and antioxidant activity of herbal ingredients, ensuring a long shelf life, controlled release of active ingredients, ease of use, and suitability for large-scale dietary supplement and functional food applications. The polyherb gel delivery device (100) comprises a gel matrix (102), an antioxidant barrier layer (104), and an outer container (106). The gel matrix (102) is centrally located and surrounded by the barrier layer (104), which is further surrounded by the outer container (106), forming an integrally connected multi-layer structure suitable for stably encapsulating the herb gel composition.

Description

[Technical Field]

[0001] The present invention relates to a device structure for the controlled delivery and storage of a polyherbal antioxidant formulation.

[0002] More specifically, it relates to a multi-layer gel-based delivery system or container designed to maintain the stability and bioactivity of herbal antioxidant ingredients derived from berries and flaxseed. [Background technology]

[0003] Polyherbal antioxidant compositions enriched with berry extracts and flaxseed are known to support cardiovascular health. However, such formulations are often unstable due to oxidation or degradation of the bioactive compounds. Existing gel products do not provide adequate preservation or controlled release of antioxidants.

[0004] Therefore, there is a need for a structural system or device that can effectively store, preserve and release such polyherb formulations. Summary of the Invention

[0005] The present invention provides a polyherb gel delivery device having the following multi-layer structure: Inner gel matrix containing herbal actives, · An intermediate antioxidant barrier layer, and · An outer seal or encapsulation layer to maintain product stability.

[0006] This composition ensures long-term antioxidant stability and controlled release of the active compounds, making it suitable for nutraceutical or cosmetic applications. [Effects of the Invention]

[0007] The present invention provides a polyherb gel delivery device that maintains the stability and antioxidant activity of herbal ingredients through a gel matrix and protective barrier structure, ensuring a long shelf life, controlled release of active ingredients, ease of use, and suitability for large-scale dietary supplement and functional food applications. [Brief explanation of the drawings]

[0008] [Figure 1] FIG. 1 shows a polyherb gel delivery device (100) comprising a gel matrix (102), an antioxidant barrier layer (104), and an outer container (106). DETAILED DESCRIPTION OF THE INVENTION

[0009] In the embodiment shown in Figure 1, the polyherb-gel delivery device (100) includes a gel matrix (102) made of a natural hydrogel base encapsulating herbal antioxidant ingredients. The matrix (102) is surrounded by an antioxidant barrier layer (104) formed of a biopolymer film to inhibit oxygen and moisture ingress. The assembly is housed within an outer container (106) made of a food-grade material such as PET or glass. This multi-layer configuration maintains the stability of the active ingredients, allows for controlled release, and allows for long-term storage. Multi-chamber or microcapsule variations are also possible to improve shelf life and performance. [Industrial Applicability]

[0010] The invention is useful in the fields of dietary supplements, food, and cosmetics.

Claims

[Claim 1] A polyherb gel delivery device (100), comprising: A polyherb gel delivery device (100) comprising a gel matrix (102) located at the center of the device, an antioxidant barrier layer (104) immediately surrounding said gel matrix (102), and an outer container (106) surrounding said barrier layer (104), the three components being concentrically arranged and integrally connected to form an integrated multi-layer structure.

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