Preparation method of sugar-control nutritious meal for middle and advanced pregnancy of gestational diabetes mellitus

A technology for gestational diabetes and nutritious meals, which is applied in the field of dietary diabetes preparation in a special physiological stage, can solve the problem of not meeting the categories of gestational diabetes treatment meals, etc., and achieve the effects of good nutritional support, good blood sugar control, and lower insulin usage.

CN111000223AInactive Publication Date: 2020-04-14北京惠爱惠远国际健康管理有限公司 +1
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Publication Date
2020-04-14
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention discloses a preparation method of a sugar-control nutritious meal for middle and advanced pregnancy of gestational diabetes mellitus. The preparation method comprises the steps that a dietary formula comprises a full-day dietary energy and energy supply nutrient distribution rule, a special food material selection rule and a cooking method selection rule, and the full-day dietary energy and energy supply nutrient distribution rule comprises a productivity nutrient energy supply ratio, full-day distribution of energy and productivity nutrients, protein protection and rich dietaryfiber content. According to the invention, through the nutritional meal, the effect of good blood glucose control and the effect of good nutrition support can be achieved; the insulin utilization ratecan be remarkably reduced; the fetal macrosomia occurrence rate, caesarean delivery rate, neonatal hypoglycemia occurrence rate, premature delivery rate and like are obviously superior to those of current clinical situation of gestational diabetes mellitus; and meanwhile, the diet intervention mode is suitable for gestational diabetes mellitus patients at work.
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Description

technical field

[0001] The invention relates to the technical field of dietary preparation for diabetes in special physiological stages, in particular to a method for preparing a nutritional meal for controlling sugar in the middle and late stages of pregnancy with gestational diabetes. Background technique

[0002] Gestational diabetes mellitus (GDM) is the diabetes mellitus (gestational diabetes mellitus, GDM) that has normal glucose metabolism or potential impaired glucose tolerance before pregnancy, and that occurs or is diagnosed during pregnancy. The root cause of gestational diabetes is as high as 15%-19% of pregnant women in the middle and late stages. The diagnostic standard of gestational diabetes is to perform a 75g glucose tolerance test (OGTT) at 24-28 weeks of pregnancy, fasting and blood glucose three times 1 and 2 hours after taking glucose. Values ​​are: 5.1mmol / L, 10mmol / L, 8.5mmol / L, any point of blood glucose value can meet or exceed the above standard ca...

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Embodiment Construction

[0022] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0023] see Figure 1-4 , a method for preparing a sugar-control nutritional meal for gestational diabetes mellitus in the middle and late stages of pregnancy, the preparation method comprising the following steps:

[0024] A. Meal formula: including the distribution rules of the whole-day dietary energy and energy-supplying nutrients, the selection rules of special ingredients, and the selection rules of cooking methods, and the distribution rules of the whole...