Preparation method of combined formula of coarse cereal swallow bran powder food for special diet

Abstract

The invention discloses a combined formula and a preparation method of a coarse cereal swallow bran powder food for a special diet. The coarse cereal swallow bran powder food comprises the following raw materials in percentage by weight: 30-70% of coarse cereal swallow bran powder; 15-45% of soybean protein isolate; 1-10% of polydextrose; 1-10% of flaxseed oil microcapsule powder; 1-10% of bone collagen peptide powder; 1-10% of concentrated whey protein; 1-10% of resistant dextrin; 1-10% of a white kidney bean extract; 1-5% of fig; 1-5% of medium chain triglyceride microcapsule powder; 0-3% of yak bone oligopeptide powder; 0-3% of taurine; 0-3% of kudzuvine root powder; 0-3% of a mulberry leaf extract; and 0-0.2% of stevioside. According to the present invention, the coarse cereal swallow bran powder is adopted as the basic raw material, such that the coarse cereal swallow bran powder rich in dietary fiber and protein is provided, the glycemic index of the formula is low, and the coarse cereal swallow bran powder is suitable for daily dietary therapy health care of diabetic patients, obesity people and constipation people, and has good auxiliary treatment effects on hyperglycemia, hyperlipidemia, constipation and other diseases.

Description

Technical Field

[0001] The present invention belongs to the technical field of foods for special dietary uses, and particularly relates to a combined formula and preparation method of a food for special dietary use of miscellaneous grain oat bran powder, which uses miscellaneous grain oat bran powder as a basic raw material, has a relatively low glycemic index, and is suitable for diabetic patients, obese people and constipated people to eat. Background Art

[0002] Hyperglycemia refers to the blood glucose being higher than the normal range on an empty stomach (no sugar and any sugary food intake within 8 hours). The main causes of hyperglycemia include bad living habits and environment, being caused by other diseases, genetics and other factors. Hyperglycemia is one of the diseases with the highest incidence in today's society, becoming the most common disease that troubles people. It requires lifelong treatment and the control of daily living habits and diet, greatly reducing the quality of life of patients.

[0003] Oat bran is the part of oats that contains the most dietary fiber, especially the richest β-glucan. β-glucan belongs to soluble dietary fiber and is a known effective ingredient for reducing blood lipids. At the same time, it is helpful for intestinal health. Therefore, oat fiber is known as "noble dietary fiber". However, so far, the application of oat bran in the field of foods for special dietary uses is very few and has not been well explored.

[0004] In addition, the existing drugs on the market only have a single effect, cannot simultaneously achieve the effects of reducing blood sugar and improving intestinal health, and also have the side effect of hypoglycemia and cannot be taken for a long time. And the existing functional foods mostly use crude fiber nutritional powder to achieve the effects of reducing blood sugar and improving constipation, but their effects are limited. They can reduce the blood sugar concentration and reduce constipation to a certain extent, but cannot improve blood lipid, blood sugar levels and intestinal health. Summary of the Invention

[0005] To solve the above problems, the present invention provides a food for special dietary use of miscellaneous grain oat bran powder, which uses miscellaneous grain oat bran powder as a basic raw material, is rich in dietary fiber and protein, has a relatively low glycemic index of the formula, and is suitable for diabetic patients, constipated people and obese people as a food for special dietary use. It can improve people's intestinal function and reduce constipation; it can improve obesity by reducing blood lipid content; it can also regulate the blood sugar level of diabetic patients, relieve hyperglycemia and make their blood sugar value tend to the normal level and gradually stabilize.

[0006] To achieve the above invention purpose, the technical solution of the present invention is as follows: A combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder, characterized in that the raw materials and their weight percentages are as follows: miscellaneous grain and oat bran powder 30 - 70%; soy protein isolate 15 - 45%; polydextrose 1 - 10%; linseed oil microcapsule powder 1 - 10%; bone collagen peptide powder 1 - 10%; concentrated whey protein 1 - 10%; resistant dextrin 1 - 10%; white kidney bean extract 1 - 10%; fig 1 - 5%; medium-chain triglyceride microcapsule powder 1 - 5%; yak bone oligopeptide powder 0 - 3%; taurine 0 - 3%; kudzu root powder 0 - 3%; mulberry leaf extract 0 - 3%; stevioside 0 - 0.2%.

[0007] Further, a combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder, characterized in that the components and their weight percentages include: miscellaneous grain and oat bran powder 40 - 60%; soy protein isolate 20 - 30%; polydextrose 1 - 5%; linseed oil microcapsule powder 1 - 5%; bone collagen peptide powder 1 - 4%; concentrated whey protein 1 - 4%; resistant dextrin 1 - 4%; white kidney bean extract 1 - 4%; fig 1 - 3%; medium-chain triglyceride microcapsule powder 1 - 3%; yak bone oligopeptide powder 0 - 1%; taurine 0 - 1%; kudzu root powder 0 - 1%; mulberry leaf extract 0 - 1%; stevioside 0 - 0.1%.

[0008] Further, a combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder, characterized in that the components and their weight percentages include: miscellaneous grain and oat bran powder 50%; soy protein isolate 30%; polydextrose 4%; linseed oil microcapsule powder 3%; bone collagen peptide powder 2%; concentrated whey protein 2%; resistant dextrin 2%; white kidney bean extract 2%; fig 1.4%; medium-chain triglyceride microcapsule powder 1.3%; yak bone oligopeptide powder 0.7%; taurine 0.7%; kudzu root powder 0.4%; mulberry leaf extract 0.4%; stevioside 0.1%.

[0009] Further, a combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder, characterized in that the activity of the white kidney bean extract in the formula is that its active ingredient is an α - amylase inhibitor, and its inhibitory enzyme activity is 16000 units / g respectively.

[0010] Further, a combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder, characterized in that the content of the medium-chain triglyceride microcapsule powder in the formula is 50%.

[0011] Further, a preparation method of a combined formula of a special dietary food of miscellaneous grain and oat bran powder, characterized in that it includes the following steps: Select corresponding high-quality raw materials according to the uses of the combined formula. The raw materials include miscellaneous grain oat bran powder, soy protein isolate, polydextrose, linseed oil microcapsule powder, bone collagen peptide powder, concentrated whey protein, resistant dextrin, white kidney bean extract, fig, medium-chain triglyceride microcapsule powder, yak bone oligopeptide powder, taurine, kudzu root powder, mulberry leaf extract, and stevioside, and weigh them according to the corresponding mass percentages.

[0012] S1 Premixing: Put the weighed miscellaneous grain oat bran powder, soy protein isolate, polydextrose, bone collagen peptide powder, concentrated whey protein, resistant dextrin, white kidney bean extract, yak bone oligopeptide powder, taurine, kudzu root powder, and mulberry leaf extract into a three-dimensional mixer according to the gradient mixing method and mix them evenly.

[0013] S2 Granulation: Granulate the pre-mixed raw materials with purified water. The addition ratio of purified water is 50%. After mixing evenly with purified water, pass through a 14-mesh sieve; spread the sieved granules evenly and dry them. The drying temperature is 40°C - 50°C, and the drying time is about 90 minutes; screen the dried granules through a 12-mesh sieve for sizing; S3 Total mixing: Put the prepared granules and other raw materials in the formula into a three-dimensional mixer according to the gradient mixing method and mix them evenly.

[0014] S4 Packaging: Sub-pack the mixed raw materials at 30 g / bag and fill with nitrogen for sealed packaging.

[0015] Furthermore, a preparation method for regulating metabolic diseases using oat bran as the basic raw material is characterized in that the particle sizes of all raw materials in step S1 are controlled within 20 - 30 meshes.

[0016] Furthermore, a preparation method for regulating metabolic diseases using oat bran as the basic raw material is characterized in that after filling with nitrogen in step S5, the residual oxygen content in the package is required to be controlled < 3%.

[0017] Compared with the prior art, the beneficial effects of the present invention are as follows: The combined formula of the special dietary food of miscellaneous grain oat bran powder of the present invention has a relatively low glycemic index, can relieve constipation, and improve the complication of poor gastrointestinal function; 2) The combined formula of the special dietary food of miscellaneous grain oat bran powder of the present invention, the main raw material miscellaneous grain oat bran powder can produce a synergistic enhancement effect with other raw materials, enabling the components in the formed functional formula to interact with each other and enhancing its therapeutic and health care effects; 3) A preparation method for a special dietary food of miscellaneous grain oat bran powder, wet granulating raw materials such as miscellaneous grain oat bran powder improves the fluidity and bulk density of the product, facilitating production and sub-packaging; at the same time, it improves the appearance dissolution performance of the product, facilitating brewing and taking. Specific embodiments

[0018] The present invention is further described below in conjunction with embodiments. Example 1

[0019] A combined formula for a special dietary food of miscellaneous grain and oat bran powder, characterized in that the components and their weight percentages include: miscellaneous grain and oat bran powder 70%; soy protein isolate 10%; polydextrose 4%; microencapsulated flaxseed oil powder 3%; bone collagen peptide powder 2%; concentrated whey protein 2%; resistant dextrin 2%; white kidney bean extract 2%; fig 1.7%; medium-chain triglyceride microencapsulated powder 1%; yak bone oligopeptide powder 0.7%; taurine 0.7%; kudzu root powder 0.4%; mulberry leaf extract 0.4%; stevioside 0.1%; the preparation method includes screening and weighing of raw materials; pre-mixing; adding 50% purified water to make soft material and then passing through a 14-mesh sieve; drying at 40°C - 50°C for about 90 minutes; passing through a 12-mesh sieve for sizing; total mixing; packaging in 30 g / bags and filling with nitrogen and sealing (controlling the residual oxygen content in the package < 3%). Example 2

[0020] A combined formula for a special dietary food of miscellaneous grain and oat bran powder, characterized in that the components and their weight percentages include: miscellaneous grain and oat bran powder 60%; soy protein isolate 20%; polydextrose 3.5%; microencapsulated flaxseed oil powder 3.5%; bone collagen peptide powder 2%; concentrated whey protein 2%; resistant dextrin 2%; white kidney bean extract 2%; fig 1.4%; medium-chain triglyceride microencapsulated powder 1.3%; yak bone oligopeptide powder 0.7%; taurine 0.7%; kudzu root powder 0.45%; mulberry leaf extract 0.4%; stevioside 0.05%; the preparation method includes screening and weighing of raw materials; pre-mixing; adding 50% purified water to make soft material and then passing through a 14-mesh sieve; drying at 40°C - 50°C for about 90 minutes; passing through a 12-mesh sieve for sizing; total mixing; packaging in 30 g / bags and filling with nitrogen and sealing (controlling the residual oxygen content in the package < 3%). Example 3

[0021] A combined formula for a special dietary food of miscellaneous grain and oat bran powder, characterized in that the components and their weight percentages include: miscellaneous grain and oat bran powder 40%; soy protein isolate 40%; polydextrose 3%; microencapsulated flaxseed oil powder 3%; bone collagen peptide powder 2.5%; concentrated whey protein 2.5%; resistant dextrin 2%; white kidney bean extract 2%; fig 1.4%; medium-chain triglyceride microencapsulated powder 1.3%; yak bone oligopeptide powder 0.7%; taurine 0.7%; kudzu root powder 0.4%; mulberry leaf extract 0.42%; stevioside 0.08%; the preparation method includes screening and weighing of raw materials; pre-mixing; adding 50% purified water to make soft material and then passing through a 14-mesh sieve; drying at 40°C - 50°C for about 90 minutes; passing through a 12-mesh sieve for sizing; total mixing; packaging in 30 g / bags and filling with nitrogen and sealing (controlling the residual oxygen content in the package < 3%). Example 4

[0022] A combined formula for a special dietary food of miscellaneous grain, oat bran and wheat gluten powder, characterized in that the components and their weight percentages include: miscellaneous grain, oat bran and wheat gluten powder 50%; soy protein isolate 30%; polydextrose 4%; microencapsulated flaxseed oil powder 3%; bone collagen peptide powder 2%; concentrated whey protein 2%; resistant dextrin 2%; white kidney bean extract 2%; fig 1.4%; medium-chain triglyceride microencapsulated powder 1.3%; yak bone oligopeptide powder 0.7%; taurine 0.7%; kudzu root powder 0.4%; mulberry leaf extract 0.4%; stevioside 0.1%; the preparation method includes screening and weighing of raw materials; premixing; adding 50% purified water to make soft material and then passing through a 14-mesh sieve; drying at 40°C - 50°C for about 90 minutes; passing through a 12-mesh sieve for sizing; total mixing; packaging in bags of 30 g each and filling with nitrogen for sealed packaging (controlling the residual oxygen content in the package < 3%).

[0023] Experimental method 1 Select 100 consumers to conduct a comprehensive acceptance evaluation on the nutritional powder in the above embodiments. The comprehensive acceptance specifically refers to the sensory effect evaluation of the appearance and taste of the product. Among them, the calculation formula for comprehensive acceptance is as follows: Comprehensive acceptance = (number of satisfied people / total number of people) × 100.

[0024] Experimental data Table 1 Test data of comprehensive acceptance

[0025] Experimental method 2 Select 50 people for trial use of the special dietary food of miscellaneous grain, oat bran and wheat gluten powder in the above Embodiments 1 - 4 respectively. The trial period is 3 months, divided into 3 phases, each phase is 30 days, and 60 g of the above special dietary food is used every day. Track and test the blood glucose, blood lipid and constipation conditions of the trial population. The composition of the test population in each embodiment is the same. The composition of the trial population is shown in Table 2, and the effects of regulating blood glucose, improving obesity and relieving constipation are shown in Table 3. Among them, the calculation formula for the effective rate is as follows: Effective rate = (number of effective people / total number of people) × 100. Blood glucose improvement effective rate: The blood glucose of diabetic patients decreases or tends to be stable; Obesity improvement effective rate: The blood lipid detection index of obese people decreases; Constipation improvement effective rate: The number of bowel movements increases or the degree of smooth bowel movement increases.

[0026] Table 2 Composition of the test population Composition Age (years) Total number of people Male Female Number of diabetic patients Number of obese people Number of constipated people Test population 23-75 100 62 38 45 25 30 Experimental data Table 3 Effects of regulating blood glucose, improving obesity and relieving constipation in each embodiment Experimental results As can be seen from Table 3, when using the special dietary food of miscellaneous grain and oat bran powder of the present invention, it can significantly regulate blood sugar, improve obesity, and relieve constipation. The highest level of blood sugar regulation in each example can reach 91, the highest level of constipation relief can reach 86.7, and the effective rate of improving obesity can reach 88%.

[0027] Although the embodiments of the present invention have been shown and described, for those of ordinary skill in the art, it can be understood that various changes, modifications, substitutions, and variations can be made to these embodiments without departing from the principles and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A combined formula and preparation method of a special dietary food of miscellaneous grain, oat and bran powder, characterized in that: The raw materials and their weight percentages are as follows: multi-grain oat bran powder 30 - 70%; soy protein isolate 15 - 45%; polydextrose 1 - 10%; microencapsulated flaxseed oil powder 1 - 10%; bone collagen peptide powder 1 - 10%; concentrated whey protein 1 - 10%; resistant dextrin 1 - 10%; white kidney bean extract 1 - 10%; fig 1 - 5%; medium-chain triglyceride microencapsulated powder 1 - 5%; yak bone oligopeptide powder 0 - 3%; taurine 0 - 3%; kudzu root powder 0 - 3%; mulberry leaf extract 0 - 3%; stevioside 0 - 0.2%.

2. The combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder according to claim 1, characterized in that, The components and their weight percentages included are: multi-grain oat bran powder 40 - 60%; soy protein isolate 20 - 30%; polydextrose 1 - 5%; microencapsulated flaxseed oil powder 1 - 5%; bone collagen peptide powder 1 - 4%; concentrated whey protein 1 - 4%; resistant dextrin 1 - 4%; white kidney bean extract 1 - 4%; fig 1 - 3%; medium-chain triglyceride microencapsulated powder 1 - 3%; yak bone oligopeptide powder 0 - 1%; taurine 0 - 1%; kudzu root powder 0 - 1%; mulberry leaf extract 0 - 1%; stevioside 0 - 0.1%.

3. The combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder according to claim 1, characterized in that The components and their weight percentages included are: multi-grain oat bran powder 50%; soy protein isolate 30%; polydextrose 4%; microencapsulated flaxseed oil powder 3%; bone collagen peptide powder 2%; concentrated whey protein 2%; resistant dextrin 2%; white kidney bean extract 2%; fig 1.4%; medium-chain triglyceride microencapsulated powder 1.3%; yak bone oligopeptide powder 0.7%; taurine 0.7%; kudzu root powder 0.4%; mulberry leaf extract 0.4%; stevioside 0.1%.

4. The combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder according to claim 1, characterized in that, The activity of the white kidney bean extract in the formula is that its active ingredient is an α-amylase inhibitor, and its enzyme inhibition activity is 16,000 units / g respectively.

5. The combined formula and preparation method of a special dietary food of miscellaneous grain and oat bran powder according to claim 1, characterized in that, The fat content of the medium-chain triglyceride microencapsulated powder in the formula is 50%.

6. A preparation method of a combined formula of a special dietary food of miscellaneous grain, oat bran and powder, characterized in that, It includes the following steps: S1. Select corresponding high-quality raw materials according to the use of the combined formula. The raw materials include multi-grain oat bran powder, soy protein isolate, polydextrose, microencapsulated flaxseed oil powder, bone collagen peptide powder, concentrated whey protein, resistant dextrin, white kidney bean extract, fig, medium-chain triglyceride microencapsulated powder, yak bone oligopeptide powder, taurine, kudzu root powder, mulberry leaf extract, stevioside, and weigh them according to the corresponding mass percentages. S2. Pre-mixing: Put the multi-grain oat bran powder, soy protein isolate, polydextrose, microencapsulated flaxseed oil powder, bone collagen peptide powder, concentrated whey protein, resistant dextrin, white kidney bean extract, fig, medium-chain triglyceride microencapsulated powder, yak bone oligopeptide powder, taurine, kudzu root powder, and mulberry leaf extract weighed according to the corresponding mass percentages into a three-dimensional mixer and mix them evenly according to the gradient mixing method. S3. Granulation: Granulate the pre-mixed raw materials with purified water. The addition ratio of purified water is 50%. After mixing evenly with purified water, pass through a 14-mesh sieve. Spread the sieved granules evenly and dry them. The drying temperature is 40℃ - 50℃, and the drying time is about 90 minutes. Screen the dried granules through a 12-mesh sieve for sizing. S4. Total mixing: Put the prepared granules and other raw materials in the formula into a three-dimensional mixer and mix them evenly according to the gradient mixing method. S5. Packaging: The mixed raw materials are sub-packed at 30 g / bag and then filled with nitrogen and sealed.

7. The preparation method for regulating metabolic diseases based on oat bran as the basic raw material according to claim 6, characterized in that, In step S1, the particle size of all raw materials is controlled within 20 - 30 mesh.

8. The preparation method for regulating metabolic diseases based on oat bran as the basic raw material according to claim 6, characterized in that, In step S5, after filling with nitrogen, the residual oxygen content in the package is required to be controlled < 3%.

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