Pickling device for processing sauced meat

Through the design of roller, injection and slap components, the problems of low efficiency and difficulty in cleaning of sauce meat processing equipment are solved, and efficient and even sauce injection and marination are achieved, improving the processing efficiency and quality of sauce meat.

CN120584875AInactive Publication Date: 2025-09-05ANHUI HUISHI FOOD CO LTD
View PDF 2 Cites 0 Cited by

Patent Information

Application Number
CN202510703052.3
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-05-28
Publication Date
2025-09-05
Estimated Expiration
Not applicable · inactive patent

AI Technical Summary

Technical Problem

The existing sauce meat processing equipment has the problem of low processing volume, repeated loading and unloading of materials, and the problem of easy attachment of sauce inside increases the difficulty of cleaning.

Method used

The drum is used to drive the needle tube, press plate, ring knife and horizontal knife to rotate the injection sauce, combined with the injection component and the slap component, and the conveyor is used to achieve continuous conveying and even marinating. The sauce is quantitatively added through the feeding unit to reduce waste and cleaning difficulty.

Benefits of technology

It improves the processing volume and marinating efficiency of sauce meat, ensures uniformity of sauce and reduces waste of sauce, and simplifies the cleaning process.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN120584875A_ABST
    Figure CN120584875A_ABST
Patent Text Reader

Abstract

The pickling device comprises a conveyor and a meat pickling mechanism, the meat pickling mechanism comprises a plurality of rollers arranged at equal intervals in the conveying direction, and needle tubes, pressing plates, cutting rings and transverse cutters are arranged on the surfaces of the rollers in the conveying direction; the two rollers are respectively used for injecting pickling sauce, pressing and absorbing the sauce, cutting into strips and cutting into blocks, one end of the needle tube penetrates and extends into one roller, one end of the needle tube is communicated with a tube cap, the needle tube is sleeved with a pressure spring, and the two ends of the pressure spring are respectively and fixedly connected with the outer surface of the tube cap and the interiors of the rollers. Relates to the technical field of sauced meat processing, and solves the problems that an existing sauced meat processing device is small in processing amount, low in processing efficiency due to repeated feeding and discharging, easy to attach sauces inside, waste is caused, cleaning difficulty is increased, uniform mixing time is increased due to vertical accumulation of meat, and processing efficiency is further reduced.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The invention relates to the technical field of sauced meat processing, in particular to a pickling device for sauced meat processing. Background Art

[0002] When processing and marinating meat with sauce, the meat is often marinated unevenly, and the marinade cannot be evenly covered on the meat, resulting in poor marinating effect. A mixing device for marinating meat with sauce seasoning with application number CN202321142189.9 includes a mixing shell, which fully rotates and mixes the raw meat, causing the quality of the raw meat to be affected due to excessive collisions. Another marinating device for processing meat with sauce with application number CN202021840059.9 includes a base, and a gear disk is provided above the base, which can drive the marinating barrel to rotate, so that the stirring blades stir the marinated material in the marinating barrel, which is convenient for cleaning the marinating barrel, the second rotating shaft and the stirring blades.

[0003] Although these two devices solve the problem of uneven artificial pickling of meat, they still have the following defects in actual use:

[0004] 1) Both devices use internal stirring to marinate. On the one hand, a large amount of sauce easily adheres to the inside of the device, which not only causes waste but also increases the difficulty of cleaning. On the other hand, the stacking of pork increases the mixing time and reduces the efficiency.

[0005] 2) The internal space of the two devices is limited, resulting in a limited amount of meat that can be processed at a single time. Meat needs to be added and taken out repeatedly, which reduces the overall pickling process efficiency.

[0006] Therefore, it is necessary to solve the problems that still exist in the existing devices. Summary of the Invention

[0007] In response to the shortcomings of the existing technology, the present invention provides a marinating device for processing sauced meat, which solves the problems of the existing sauced meat processing device, such as small processing capacity, the need to repeatedly load and unload materials, resulting in low processing efficiency, and the easy adhesion of sauce inside, which not only causes waste but also increases the difficulty of cleaning. At the same time, the accumulation of meat materials increases the mixing time, further reducing the processing efficiency.

[0008] To achieve the above object, the present invention is implemented through the following technical solutions: a pickling device for processing sauced meat, comprising a conveyor and a meat pickling mechanism, wherein the meat pickling mechanism comprises a plurality of rollers arranged at equal distances along a conveying direction, and needle tubes, pressing plates, annular knives and transverse knives are respectively provided on the surfaces of the plurality of rollers along the conveying direction, for injecting pickling sauce, pressing and absorbing sauce, cutting into strips and cutting into pieces, respectively. One end of the needle tube extends through the interior of one of the rollers, one end of the needle tube is connected to a tube cap, the outer sleeve of the needle tube is provided with a compression spring, and the two ends of the compression spring are fixedly connected to the outer surface of the tube cap and the inner part of the roller respectively, the needle tubes are arranged in a row at equal distances along the axis of the roller, and a plurality of rows are arranged at equal angles along the arc surface of the roller, a plurality of annular knives are arranged at equal distances along the axis of the roller, the pressing plates and transverse knives are parallel to the axis of the roller and a plurality of them are arranged at equal angles along the arc surface;

[0009] An injection assembly is disposed inside the drum, connected to the needle tube via a tube cap, and injects the sauce into the pork by injection;

[0010] The beating assembly is arranged between the outer surfaces of two adjacent rollers to repeatedly beat the pork.

[0011] Preferably, slide rails are provided on both sides of the outside of the roller, and the outer surfaces of the slide rails on both sides are fixedly connected to the frame of the conveyor, and the outer surfaces of the slide rails on both sides are slidably connected to linear motors, and the outer surface of the linear motor on one side is fixedly connected to a rotating motor, and the output end of one of the rotating motors is fixedly connected to the outer surface of the roller with the needle tube, and the output ends of the other multiple rotating motors are fixedly connected to rotating rods through couplings, and the outer surfaces of the multiple rotating rods are respectively fixedly connected to the bodies of the other multiple rollers, and one end of the rotating rod is rotatably connected to the outer surface of the linear motor on the other side.

[0012] Preferably, the injection assembly includes an injection tube, one end of the injection tube is connected to the material tube, the interior of the injection tube is slidably connected to a piston rod, one end of the piston rod passes through the material tube and extends to the outside thereof, the interior of the output end of the injection tube is slidably connected to a connecting tube, the interior of the connecting tube is respectively connected to the interior of the injection tube and the tube cap, both ends of the connecting tube are penetrated and fixedly connected with a conical seat, the outer surface of one of the conical seats is movably connected to the interior of the tube cap, and the outer surface of the other conical seat is movably connected to a sealing seat, the sealing seat is sleeved on the outside of the connecting tube, and the outer surface of the sealing seat is fixedly connected to the interior of the output end of the injection tube.

[0013] Preferably, the outer surface of the connecting tube is fixedly connected with a fixing frame, the outer surface of the fixing frame is fixedly connected to one end of the piston rod, the outer surface of the fixing frame is fixedly connected with a connecting plate, and the outer surface of the connecting plate is fixedly connected with an extrusion rod.

[0014] Preferably, a feeding unit is provided on the outside of the material pipe, and the feeding unit includes a branch pipe, which is provided inside the roller with a needle tube, one end of the extrusion rod is fixedly connected to the outer surface of the branch pipe, one end of the branch pipe is rotatably connected to the body of the roller and extends to the outside of the roller, one end of the branch pipe is connected to a material box, the outer surface of the material box is fixedly connected to the outer surface of one of the linear motors on the other side, the interior of the branch pipe is connected to a shunt pipe, and one end of the shunt pipe is connected to the interior of the material pipe.

[0015] Preferably, a spring tube is passed through the interior of the material box, a rotating shaft is embedded in the interior of the material box and is rotatably connected, a paddle is fixedly connected to the outer surface of the rotating shaft, and the outer surface of the paddle is rotatably connected to the interior of the material box.

[0016] Preferably, the beating assembly includes a square bar, and support plates are provided on both sides of the outside of the square bar. The main bodies of the support plates on both sides are provided with through sliding grooves, and the interiors of the sliding grooves on both sides are slidably connected with sliding rods, and one end of the sliding rods on both sides is fixedly connected to the outer surface of the square bar.

[0017] Preferably, the outer surfaces of the support plates on both sides are fixedly connected to transverse plates, the outer surfaces of the transverse plates on both sides are fixedly connected to adjustment rods, and the outer surfaces of the adjustment rods on both sides are fixedly connected to the frame of the conveyor.

[0018] Preferably, a driving unit is provided on the outside of the sliding rod, and the driving unit includes a frame, the outer surface of the frame is provided with a rotation groove, the inside of the rotation groove is rotatably connected to a T-rod, one end of the T-rod is fixedly connected to the outer surface of the support plate, the outer surface of the frame is movably connected to a top plate, and the outer surface of the top plate is fixedly connected to the other end of the sliding rod.

[0019] Preferably, the outer surface of the frame is slidably connected to a sliding sleeve, the outer surface of the sliding sleeve is fixedly connected to a connecting column, the outer surface of the connecting column is rotatably connected to a sprocket, the outer surface of the sprocket is rotatably connected to a back plate, the outer surface of the back plate is fixedly connected to the outer surface of the support plate, the outer surface of the sprocket is connected via a chain transmission, the outer surface of one of the back plates is fixedly connected to a driving motor, and the output end of the driving motor is fixedly connected to the shaft end of one of the sprockets via a coupling.

[0020] Beneficial effects

[0021] The present invention provides a pickling device for processing marinated meat. Compared with the prior art, it has the following advantages:

[0022] (1) By setting up a meat marinating mechanism, the roller is used to drive the needle tube, the pressing plate, the ring knife and the horizontal knife to rotate, so that the sauce can be injected into the pork, reducing the waste of the sauce and reducing the difficulty of cleaning. The pressing of the pressing plate allows the pork to fully absorb the sauce. With the continuous transportation of the conveyor, the processing capacity and marinating efficiency of the pork are improved. The ring knife and the horizontal knife can be used to cut the pork for filling and other processing after marinating.

[0023] (2) By setting up an injection assembly and utilizing the movement of the piston rod, the sauce can be injected into the pork through the injection tube, thereby preventing the waste of sauce and also avoiding the problem of needle tube blockage. At the same time, the up and down movement of the connecting tube facilitates the movement of multiple rows of needle tubes and their sequential connection with the injection tubes.

[0024] (3) By setting up a feeding unit, the material box can be used to store the matched sauces. At the same time, the branch pipe and the diversion pipe can be used to quantitatively add the sauce into the injection tube, thereby improving the uniformity of pickling. The spring tube can facilitate the movement of the material box and the replenishment of the sauce inside the material box. The paddle blades rotate with the flow of the sauce, which can stir and mix the sauce inside the material box.

[0025] (4) By setting up a beating component and utilizing the up and down reciprocating motion of the square bar, the pork can be repeatedly beaten to loosen the muscle fibers and fat of the pork, thereby improving the efficiency of absorbing the sauce and improving the marinating efficiency.

[0026] (5) By setting up a driving unit, the sprocket is used to drive the eccentric movement of the connecting column, so that the sliding sleeve drives the frame to swing back and forth, and the top plate drives the square bar upward through the abutment of the frame. At the same time, the frequency of the top plate driving the square bar upward can be adjusted by connecting the T-bar and the rotating grooves of different heights. BRIEF DESCRIPTION OF THE DRAWINGS

[0027] Figure 1 It is a three-dimensional diagram of the external structure of the present invention;

[0028] Figure 2 This is a three-dimensional diagram of the external structure of the rotating shaft of the present invention;

[0029] Figure 3 A three-dimensional diagram of the internal structure of the vertical plate of the present invention;

[0030] Figure 4 A three-dimensional diagram of the internal structure of the vertical plate of the present invention;

[0031] Figure 5 A three-dimensional diagram of the internal structure of the vertical plate of the present invention;

[0032] Figure 6 This is a three-dimensional diagram of the internal structure of the vertical plate of the present invention.

[0033] Figure: 1. Conveyor; 2. Roller; 3. Beater assembly; 31. Square bar; 32. Support plate; 33. Slide; 34. Slide rod; 35. Drive unit; 351. Frame; 352. Rotating trough; 353. T-bar; 354. Sliding sleeve; 355. Connecting column; 356. Sprocket; 357. Stop plate; 358. Chain; 359. Drive motor; 3510. Top plate; 36. Horizontal plate; 37. Adjustment rod; 4. Needle tube; 5. Tube cap; 6. Injection assembly; 61 , injection tube; 62, material pipe; 63, feeding unit; 631, branch pipe; 632, material box; 633, diverter pipe; 634, spring tube; 635, rotating shaft; 636, paddle; 64, piston rod; 65, connecting pipe; 66, cone seat; 67, sealing seat; 68, fixed frame; 69, connecting plate; 610, extrusion rod; 7, pressure plate; 8, ring knife; 9, horizontal knife; 10, slide rail; 11, linear motor; 12, rotating motor; 13, rotating rod; 14, compression spring. DETAILED DESCRIPTION

[0034] The following will clearly and completely describe the technical solutions in the embodiments of the present invention in conjunction with the accompanying drawings. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0035] See also Figure 1-6 The present invention provides a technical solution: a pickling device for processing sauced meat:

[0036] Example 1: Refer to the attached manual Figure 1 , Attachment Figure 2 ;

[0037] The conveyor 1 includes a conveyor 1 for conveying pork, a meat-curing mechanism is arranged on the outside of the conveyor 1, and the meat-curing mechanism includes a plurality of rollers 2 arranged at equal distances along the conveying direction, and needle tubes 4, pressing plates 7, ring knives 8 and cross knives 9 are respectively arranged on the surfaces of the plurality of rollers 2 along the conveying direction. One side of the pressing plate 7 is chamfered to facilitate pressing the pork, which are respectively used for injecting marinating sauce, pressing and absorbing sauce, cutting into strips and cutting into pieces. One end of the needle tube 4 extends through the interior of one of the rollers 2, and the needle tube 4 is slidably connected to the body of the roller 2, and the connection between the two is provided with a radial limiting measure, and one end of the needle tube 4 is connected with a tube cap 5, and the outer sleeve of the needle tube 4 is provided with a compression spring 14, and the rebound of the compression spring 14 facilitates the reset of the needle tube 4, and the two ends of the compression spring 14 are fixedly connected to the outer surface of the tube cap 5 and the interior of the roller 2 respectively. The needle tubes 4 are arranged in a row at equal distances along the axis of the roller 2, and are equiangular along the arc surface of the roller 2. There are multiple rows of degrees, and multiple ring knives 8 are arranged at equal distances along the axis of the roller 2. The pressure plate 7 and the cross knife 9 are parallel to the axis of the roller 2 and are arranged at equal angles along the arc surface. Slide rails 10 are provided on both sides of the outside of the roller 2. The outer surfaces of the slide rails 10 on both sides are fixedly connected to the frame of the conveyor 1. The outer surfaces of the slide rails 10 on both sides are slidably connected with linear motors 11, and the linear motors 11 are electrically connected to the external control circuit. The outer surface of the linear motor 11 on one side is fixedly connected with a rotating motor 12, and the rotating motor 12 is electrically connected to the external control circuit. The output end of one rotating motor 12 is fixedly connected to the outer surface of the roller 2 with the needle tube 4, and the output ends of the other multiple rotating motors 12 are fixedly connected to the rotating rod 13 through a coupling. The outer surfaces of the multiple rotating rods 13 are respectively fixedly connected to the bodies of the other multiple rollers 2, and one end of the rotating rod 13 is rotatably connected to the outer surface of the linear motor 11 on the other side.

[0038] In this embodiment, when pork needs to be marinated, the raw pork is placed on the conveyor 1 with the skin facing down and the pork facing up (regardless of whether the skin is removed). The conveyor 1 works to convey the raw pork. Then the linear motor 11 slides along the slide rail 10, driving multiple rollers 2 to descend in sequence. At the same time, the rotary motor 12 drives the roller 2 to rotate, so that one end of the needle tube 4 contacts the surface of the pork. As the needle tube 4 slides axially, one end of the needle tube 4 penetrates into the pork, thereby injecting the sauce into the pork. Then the pressing plate 7 presses the pork through up and down movement and rotational movement so that it fully absorbs the sauce. As the conveyor 1 continues to convey, the ring knife 8 rotates to cut the pork into strips, and the horizontal knife 9 cuts the strips into chunks through movement. The marinated chunks are unloaded through the other end of the conveyor 1 and are collected and processed in the next step.

[0039] Example 2: Based on Example 1, refer to the attached Figure 2 , Attachment Figure 3 ;

[0040] The outside of the tube cap 5 is provided with an injection assembly 6, which includes an injection tube 61. One end of the injection tube 61 is connected to the material tube 62. The inner diameter of the material tube 62 is larger than the inner diameter of the injection tube 61, and a liquid level sensor can be provided inside to monitor the amount of sauce, thereby achieving the function of quantitative feeding. The inside of the injection tube 61 is slidably connected to a piston rod 64. One end of the piston rod 64 passes through the material tube 62 and extends to the outside. The inside of the output end of the injection tube 61 is slidably connected to a connecting tube 65. The inside of the connecting tube 65 is respectively connected to the inside of the injection tube 61 and the tube cap 5. Both ends of the connecting tube 65 are fixedly connected with a cone seat 66, one of which is The outer surface of the seat 66 is movably connected to the interior of the tube cap 5, and the outer surface of the other conical seat 66 is movably connected to the sealing seat 67. The sealing seat 67 and the conical seat 66 both play a sealing role. The sealing seat 67 is sleeved on the outside of the connecting tube 65, and the outer surface of the sealing seat 67 is fixedly connected to the inside of the output end of the injection tube 61. The outer surface of the connecting tube 65 is fixedly connected with a fixed frame 68. The outer surface of the fixed frame 68 is fixedly connected to one end of the piston rod 64. The outer surface of the fixed frame 68 is fixedly connected to a connecting plate 69. The outer surface of the connecting plate 69 is fixedly connected to an extrusion rod 610. The extrusion rod 610 is made of an existing electric push rod and is electrically connected to an external control circuit.

[0041] In this embodiment, after the rotating motor 12 transfers a row of needle tubes 4 to the bottom of the connecting tube 65 through the roller 2, the extrusion rod 610 drives the piston rod 64 and the connecting tube 65 to rise through the fixed frame 68, and the sauce inside the material tube 62 falls into the interior of the injection tube 61. Then the piston rod 64 and the connecting tube 65 descend, and one end of the connecting tube 65 descends through the connection between the side cone seat 66 and the tube cap 5, pressing the needle tube 4 to slide axially and penetrate into the interior of the pork. At the same time, after the piston of the piston rod 64 enters the interior of the injection tube 61, the sauce is injected into the interior of the pork by squeezing for marinating.

[0042] Example 3: Based on Example 2, refer to the attached Figure 2 , Attachment Figure 4 ;

[0043] A feeding unit 63 is provided on the outside of the material pipe 62, and the feeding unit 63 includes a branch pipe 631, which is provided inside the roller 2 with the needle tube 4. The branch pipe 631 is coaxial with the roller 2 and can support the roller 2. One end of the extrusion rod 610 is fixedly connected to the outer surface of the branch pipe 631, and one end of the branch pipe 631 is rotatably connected to the body of the roller 2 and extends to the outside of the roller 2. One end of the branch pipe 631 is connected to the material box 632, and the material box 632 stores the prepared sauce. The outer surface of the material box 632 is fixedly connected to the outer surface of one of the linear motors 11 on the other side. The interior of 31 is penetrated by a shunt pipe 633, and a flow valve can be provided on the shunt pipe 633 to control the amount of sauce fed. One end of the shunt pipe 633 is penetrated by the interior of the material pipe 62, and the interior of the material box 632 is penetrated by a spring tube 634. The spring tube 634 facilitates the connection between the material box 632 and an external batching machine by telescoping. The interior of the material box 632 is embedded with a rotating shaft 635, and the outer surface of the rotating shaft 635 is fixedly connected to a paddle 636. The rotating shaft 635 can be connected to an external drive motor to realize the electrical drive of the paddle 636. The outer surface of the paddle 636 is rotatably connected to the interior of the material box 632.

[0044] In this embodiment, an external batching machine mixes the pickling spices to form a sauce, and adds the sauce to the material box 632 through the spring tube 634 for storage. When the sauce needs to be added to the feeding tube 62, the sauce enters the material tube 62 through the branch pipe 631 and the diversion pipe 633, and the amount is controlled by the flow valve at the same time. When the sauce flows, it contacts the paddle 636, so that the paddle 636 stirs and mixes the remaining sauce in the material box 632 by rotating, avoiding the aggregation of insoluble raw materials through precipitation or floating, resulting in an imbalance in the concentration of the sauce, thereby affecting the uniformity of the pickling.

[0045] Example 4: Based on Example 3, refer to the attached Figure 1 , Attachment Figure 5 ;

[0046] The slapping assembly 3 is provided on the outside of the drum 2, and the slapping assembly 3 includes square bars 31. The square bars 31 are made of a material with large mass, wear resistance and corrosion resistance. The pork is slapped by the gravity potential energy of falling, so that the pork is loose and fully absorbs the sauce. At the same time, a plurality of square bars 31 are arranged at equal distances, and two adjacent square bars 31 are staggered up and down. Support plates 32 are provided on both sides of the outside of the square bars 31. The bodies of the two side support plates 32 are provided with a through slide groove 33. The inside of the two side slide grooves 33 are slidably connected to slide rods 34, which play the role of limiting and guiding movement. One end of the two side slide rods 34 is fixedly connected to the outer surface of the square bar 31, and the outer surfaces of the two side support plates 32 are fixedly connected to cross plates 36. The outer surfaces of the two side cross plates 36 are fixedly connected to adjusting rods 37. The adjusting rods 37 are made of existing electric push rods and are electrically connected to the external control circuit to control the distance between the square bars 31 and the pork. The outer surfaces of the two side adjusting rods 37 are fixedly connected to the frame of the conveyor 1.

[0047] In this embodiment, when the pork is conveyed to the bottom of the square bar 31, the output end of the adjusting rod 37 retracts, causing the square bar 31 to descend and slightly squeeze the pork. Subsequently, the sliding rod 34 reciprocates and rises and falls inside the slide groove 33, causing the square bar 31 to follow the movement and pat the pork, so that the pork is loose and fully absorbs the sauce.

[0048] Example 5: Based on Example 4, refer to the attached Figure 5 , Attachment Figure 6 ;

[0049] The outside of the slide bar 34 is provided with a driving unit 35, which includes a frame 351, and the frame 351 acts as a cam. The outer surface of the frame 351 is provided with a rotation groove 352, and a plurality of rotation grooves 352 are arranged at equal intervals along the longitudinal direction of the frame 351 to change the swing frequency of one side of the frame 351. The internal rotation of the rotation groove 352 is connected to a T rod 353, and the T rod 353 supports the frame 351. One end of the T rod 353 is fixedly connected to the outer surface of the support plate 32, and the outer surface of the frame 351 is movably connected to a top plate 3510, which limits and lifts the bar 31, and the outer surface of the top plate 3510 is fixedly connected to the other end of the slide bar 34 The outer surface of the frame 351 is slidably connected to a sleeve 354, and the outer surface of the sleeve 354 is fixedly connected to a connecting column 355. The outer surface of the connecting column 355 is rotatably connected to a sprocket 356. The diameter of the sprocket 356 is smaller than the sliding range of the sleeve 354. The outer surface of the sprocket 356 is rotatably connected to a plate 357. The outer surface of the plate 357 is fixedly connected to the outer surface of the support plate 32. The outer surface of the sprocket 356 is connected by a chain 358. The outer surface of one of the plates 357 is fixedly connected to a drive motor 359. The drive motor 359 is electrically connected to an external control circuit. The output end of the drive motor 359 is fixedly connected to the shaft end of one of the sprockets 356 through a coupling.

[0050] In this embodiment, the driving motor 359 drives the multiple sprockets 356 through the transmission of the chain 358, so that the connecting column 355 follows the eccentric rotation. At the same time, the sliding sleeve 354 slides back and forth on the frame 351 and drives one side of the frame 351 to swing back and forth to adapt to the movement of the connecting column 355. At the same time, the frame 351 is supported by the T-rod 353 and the other side follows the synchronous reverse swing. During the swinging process of the other side of the frame 351, the two sides push the top plate 3510 up, so that the top plate 3510 drives the square bar 31 to rise through the sliding rod 34 to beat the pork.

[0051] At the same time, the contents not described in detail in this specification belong to the existing technology well known to those skilled in the art.

[0052] While embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions, and variations may be made to these embodiments without departing from the principles and spirit of the invention, and that the scope of the invention is defined by the appended claims and their equivalents.

Claims

1. A pickling device for processing marinated meat, comprising a conveyor (1), characterized in that: A meat pickling mechanism, the meat pickling mechanism comprises a plurality of rollers (2) arranged at equal distances along a conveying direction, needle tubes (4), pressure plates (7), circular knives (8) and transverse knives (9) are respectively arranged on the surfaces of the plurality of rollers (2) along the conveying direction, and are respectively used for injecting pickling sauce, pressing and absorbing sauce, cutting into strips and cutting into pieces, one end of the needle tube (4) extends through the interior of one of the rollers (2), one end of the needle tube (4) is connected with a tube cap (5), the outer surface of the needle tube (4) is provided with a compression spring (14), the two ends of the compression spring (14) are respectively fixedly connected to the outer surface of the tube cap (5) and the interior of the roller (2), the needle tubes (4) are arranged in a row at equal distances along the axis of the roller (2), and multiple rows are arranged at equal angles along the arc surface of the roller (2), multiple circular knives (8) are arranged at equal distances along the axis of the roller (2), the pressure plates (7) and transverse knives (9) are parallel to the axis of the roller (2) and multiple are arranged at equal angles along the arc surface; An injection assembly (6), the injection assembly (6) being arranged inside the drum (2), being connected to the needle tube (4) via the tube cap (5), and injecting the sauce into the pork by injection; A beating assembly (3) is provided between the outer surfaces of two adjacent rollers (2) so as to repeatedly beat the pork.

2. The pickling device for processing marinated meat according to claim 1, characterized in that: Slide rails (10) are provided on both sides of the outside of the roller (2), and the outer surfaces of the slide rails (10) on both sides are fixedly connected to the frame of the conveyor (1), and the outer surfaces of the slide rails (10) on both sides are slidably connected to linear motors (11), and the outer surface of the linear motor (11) on one side is fixedly connected to a rotating motor (12), and the output end of one of the rotating motors (12) is fixedly connected to the outer surface of the roller (2) with the needle tube (4), and the output ends of the other plurality of rotating motors (12) are fixedly connected to rotating rods (13) through couplings, and the outer surfaces of the plurality of rotating rods (13) are respectively fixedly connected to the bodies of the other plurality of rollers (2), and one end of the rotating rod (13) is rotatably connected to the outer surface of the linear motor (11) on the other side.

3. The pickling device for processing marinated meat according to claim 2, characterized in that: The injection assembly (6) includes an injection tube (61), one end of the injection tube (61) is connected to the material tube (62), the interior of the injection tube (61) is slidably connected to a piston rod (64), one end of the piston rod (64) passes through the material tube (62) and extends to the outside thereof, the interior of the output end of the injection tube (61) is slidably connected to a connecting tube (65), the interior of the connecting tube (65) is respectively connected to the interior of the injection tube (61) and the pipe cap (5), and both ends of the connecting tube (65) are fixedly connected to a conical seat (66), the outer surface of one of the conical seats (66) is movably connected to the interior of the pipe cap (5), and the outer surface of the other conical seat (66) is movably connected to a sealing seat (67), and the sealing seat (67) is sleeved on the outside of the connecting tube (65), and the outer surface of the sealing seat (67) is fixedly connected to the interior of the output end of the injection tube (61).

4. The pickling device for processing sauced meat according to claim 3, characterized in that: The outer surface of the connecting tube (65) is fixedly connected to a fixed frame (68), the outer surface of the fixed frame (68) is fixedly connected to one end of the piston rod (64), the outer surface of the fixed frame (68) is fixedly connected to a connecting plate (69), and the outer surface of the connecting plate (69) is fixedly connected to an extrusion rod (610).

5. The pickling device for processing marinated meat according to claim 4, characterized in that: A feeding unit (63) is provided outside the material tube (62), and the feeding unit (63) includes a branch tube (631). The branch tube (631) is provided inside the roller (2) with the needle tube (4). One end of the extrusion rod (610) is fixedly connected to the outer surface of the branch tube (631). One end of the branch tube (631) is rotatably connected to the body of the roller (2) and extends to the outside of the roller (2). One end of the branch tube (631) is connected to a material box (632). The outer surface of the material box (632) is fixedly connected to the outer surface of one of the linear motors (11) on the other side. The inside of the branch tube (631) is connected to a shunt tube (633). One end of the shunt tube (633) is connected to the inside of the material tube (62).

6. The pickling device for processing marinated meat according to claim 5, characterized in that: The interior of the material box (632) is connected to a spring tube (634), and a rotating shaft (635) is embedded in the interior of the material box (632) and is rotatably connected. The outer surface of the rotating shaft (635) is fixedly connected to a paddle (636), and the outer surface of the paddle (636) is rotatably connected to the interior of the material box (632).

7. The pickling device for processing marinated meat according to claim 1, characterized in that: The beating assembly (3) comprises a square bar (31), and support plates (32) are provided on both sides of the outside of the square bar (31), and the bodies of the support plates (32) on both sides are provided with through sliding grooves (33), and the interiors of the sliding grooves (33) on both sides are slidably connected to sliding rods (34), and one end of the sliding rods (34) on both sides is fixedly connected to the outer surface of the square bar (31).

8. The pickling device for processing marinated meat according to claim 7, characterized in that: The outer surfaces of the support plates (32) on both sides are fixedly connected to the transverse plates (36), the outer surfaces of the transverse plates (36) on both sides are fixedly connected to the adjustment rods (37), and the outer surfaces of the adjustment rods (37) on both sides are fixedly connected to the frame of the conveyor (1).

9. The pickling device for processing marinated meat according to claim 7, characterized in that: A driving unit (35) is provided on the outside of the slide bar (34), and the driving unit (35) includes a frame (351). A rotation groove (352) is provided on the outer surface of the frame (351), and a T-bar (353) is rotatably connected inside the rotation groove (352). One end of the T-bar (353) is fixedly connected to the outer surface of the support plate (32), and a top plate (3510) is movably connected to the outer surface of the frame (351), and the outer surface of the top plate (3510) is fixedly connected to the other end of the slide bar (34).

10. The pickling device for processing marinated meat according to claim 9, characterized in that: The outer surface of the frame (351) is slidably connected to a sliding sleeve (354), the outer surface of the sliding sleeve (354) is fixedly connected to a connecting column (355), the outer surface of the connecting column (355) is rotatably connected to a sprocket (356), the outer surface of the sprocket (356) is rotatably connected to a back plate (357), the outer surface of the back plate (357) is fixedly connected to the outer surface of the support plate (32), the outer surface of the sprocket (356) is connected in transmission via a chain (358), the outer surface of one of the back plates (357) is fixedly connected to a driving motor (359), and the output end of the driving motor (359) is fixedly connected to the shaft end of one of the sprockets (356) via a coupling.

Citation Information

Patent Citations

  • Pickling device for processing sauced meat

    CN212574067U

  • Mixing device for pickling sauced meat seasoning

    CN220071341U