Traditional Chinese medicine poultry breeding formula and breeding method

Abstract

The invention relates to the technical field of poultry breeding, and particularly discloses a traditional Chinese medicine poultry breeding formula and breeding method.The formula is composed of traditional Chinese medicine components and basic feed components, the traditional Chinese medicine components comprise 21 traditional Chinese medicines such as angelica sinensis, codonopsis pilosula and honeysuckle, the basic feed comprises soybean meal, bran and the like, and fermented feed is prepared through probiotic fermentation. The breeding method comprises the steps of formula pretreatment, segmented feeding in a brooding period / a growing period / a fattening period, regulation and control of environment temperature, humidity and illumination, scientific disinfection, regular addition of a traditional Chinese medicine epidemic prevention agent and the like. The poultry function is conditioned through traditional Chinese medicine components, the feed utilization rate is increased through probiotic fermentation, standardized breeding management is combined, epidemic disease occurrence and chemical preparation use are reduced, the breeding period is shortened, the poultry meat quality and breeding benefits are improved, and the feed is free of medicine residues, green, healthy and suitable for large-scale popularization.

Description

Technical Field

[0001] This invention relates to the field of poultry farming technology, specifically to a traditional Chinese medicine formula for poultry farming and a farming method. Background Technology

[0002] As people's living standards improve, their demands for poultry quality are increasing, with green, healthy, and drug-residue-free poultry products becoming the mainstream market demand. In traditional poultry farming models, large amounts of antibiotics, hormones, and other chemical agents are often used to improve farming efficiency and prevent diseases. This not only leads to a decline in chicken flavor and nutritional value but also causes drug residues, harming human health. Furthermore, it disrupts the ecological balance of the farming environment and leads to problems such as drug resistance.

[0003] Traditional Chinese medicine (TCM), as a natural and green resource, boasts advantages such as being non-toxic, residue-free, and possessing both nutritional and health-promoting functions. Applying TCM to poultry farming can regulate the bodily functions of poultry flocks, enhance immunity, reduce the use of chemical drugs, and improve poultry meat quality. However, existing TCM-based poultry farming formulas suffer from problems such as irrational component combinations, limited efficacy, and a lack of systematic farming methods, leading to shortcomings such as poor disease prevention, excessively long farming cycles, and low feed conversion rates.

[0004] Therefore, developing a scientifically formulated and effective traditional Chinese medicine formula for poultry farming, along with standardized farming methods, is of great significance for promoting the green and sustainable development of the poultry farming industry. Summary of the Invention

[0005] The technical problem to be solved by the present invention is to provide a Chinese medicine formula and method for raising poultry. By scientifically combining Chinese medicine components with basic feed, and combining segmented feeding, environmental management and disease prevention and control measures, healthy poultry farming can be achieved, and the quality of poultry products and farming efficiency can be improved.

[0006] To solve the above-mentioned technical problems, the technical solution provided by the present invention is: a traditional Chinese medicine formula for poultry farming, composed of traditional Chinese medicine components and basic feed components. The traditional Chinese medicine components, by weight, include: Angelica sinensis 8-12g, Codonopsis pilosula 23-27g, Citrus reticulata peel 18-22g, Foeniculum vulgare 23-27g, Cinnamomum cassia 23-27g, Camellia japonica 18-22g, Alpinia officinarum 13-17g, Angelica dahurica 13-17g, Bay leaf 23-27g, Lonicera japonica 13-17g, Hordeum vulgare 18-22g, and Poria cocos 23-27g. The basic feed components, by weight, include: 18500g-19500g soybean meal, 5500g-6500g wheat bran, 6000g-7000g corn, 500-800g oats, and 300-500g perilla seeds. The ingredients are: 28-32g golden sunflower, 18-22g grass buds, 13-17g dried ginger, 13-17g pine needles, 18-22g astragalus, 28-32g eggshells, 23-27g andrographis paniculata, 10-15g dandelion, and 10-15g eucommia.

[0007] Further, the Chinese herbal medicine components, by weight, are: Angelica sinensis 10g, Codonopsis pilosula 25g, Citrus reticulata peel 20g, Foeniculum vulgare 25g, Cinnamomum cassia bark 25g, Camellia japonica 20g, Alpinia officinarum 15g, Angelica dahurica 15g, Bay leaf 25g, Lonicera japonica 15g, Malt 20g, Poria cocos 25g, Hibiscus rosa-sinensis 30g, Amomum villosum 20g, Dried ginger 15g, Pine needles 15g, Astragalus membranaceus 20g, Eggshell 30g, Andrographis paniculata 25g, Taraxacum mongolicum 12g, Eucommia ulmoides 12g; the basic feed components, by weight, are: Soybean meal 19000g, wheat bran 6000g, corn 6500g, oats 650g, Perilla frutescens seeds 400g.

[0008] This invention also provides a poultry breeding method based on the above-mentioned traditional Chinese medicine formula, comprising the following steps:

[0009] (1) Formula pretreatment: Crush the Chinese medicine components to 80-100 mesh, mix them evenly with the basic feed components, add 5-8% of the probiotic fermentation liquid by weight to the mixture, ferment at 25-30℃ for 24-36 hours to make fermented feed;

[0010] (2) Segmented feeding:

[0011] ① Brooding period: Feed fermented feed 3-4 times a day, each time the amount of feed is 5-8% of the chick's body weight, and at the same time provide warm water at 30-35℃, with 0.1-0.2% vitamin C added to the water;

[0012] ② Growing period: Feed fermented feed 2-3 times a day, each time the amount is 3-5% of the poultry's body weight, supplemented with fresh green fodder, which accounts for 10-15% of the total daily ration, and provide clean water at room temperature;

[0013] ③ Fattening period: Feed fermented feed twice a day, each time the amount is 4-6% of the poultry's body weight, increase the proportion of corn to 40-45% of the total basic feed, and provide free access to water;

[0014] (3) Environmental Management:

[0015] ① Temperature control: During the brooding period, the temperature of the poultry house should be maintained at 30-35℃, and reduced by 2-3℃ every week until it reaches 20-25℃ and is maintained thereafter; the minimum temperature of the poultry house in winter should not be lower than 5℃, and in summer it should not be higher than 30℃;

[0016] ② Humidity control: The relative humidity in the poultry house should be controlled at 55-65% by ventilation or by laying dry bedding material;

[0017] ③ Lighting management: During the brooding period, provide 18-20 hours of light per day; during the growing period, provide 14-16 hours of light per day; and during the fattening period, provide 12-14 hours of light per day. The light intensity should be 10-20 lux.

[0018] ④ Disinfection process: Use different types of disinfectants to disinfect twice a week. Use chlorine-based or aldehyde-based disinfectants for environmental disinfection and iodine-based disinfectants for disinfection of poultry. Suspend disinfection of poultry within 3 days before and after immunization.

[0019] (4) Disease prevention and control: Add a traditional Chinese medicine disease prevention agent to the feed once a month for 3-5 consecutive days. The traditional Chinese medicine disease prevention agent is made by mixing and crushing Isatis root, Daqing leaf and Forsythia in a weight ratio of 2:1:1. The amount added is 0.5-1% of the total feed.

[0020] Further, in step (1), the probiotic fermentation broth is prepared by mixing Bifidobacterium, Lactobacillus, and Yeast in a weight ratio of 2:1:1, with an effective live bacteria count ≥1×10⁻⁶. 9 CFU / mL.

[0021] Furthermore, in step (3), the disinfection process also includes: after each batch of poultry leaves the farm, the poultry house is thoroughly cleaned, the ground is sprayed with 3-5% caustic soda solution, and the house is sealed and fumigated for 12-24 hours. After ventilating for 48 hours, new poultry are introduced.

[0022] Furthermore, in step (2), the fresh green fodder is one or more of alfalfa, ryegrass, and sow thistle.

[0023] The advantages of this invention compared to the prior art are:

[0024] The traditional Chinese medicine components of this invention are scientifically combined. Angelica sinensis, Codonopsis pilosula, and Astragalus membranaceus have the effects of invigorating qi and nourishing blood, and enhancing immunity; Lonicera japonica, Andrographis paniculata, and Taraxacum mongolicum have the effects of clearing heat and detoxifying, and antibacterial and anti-inflammatory; Citrus reticulata, Foeniculum vulgare, and Alpinia galanga can regulate qi and strengthen the spleen and promote digestion. Combined with eggshells to supplement calcium and pine needles to provide vitamins, this invention comprehensively regulates the bodily functions of poultry and reduces the occurrence of diseases.

[0025] After being fermented with probiotics, the components of traditional Chinese medicine and basic feed not only improve the palatability and digestibility of the feed, but also regulate the balance of intestinal flora in chickens, promote the absorption of nutrients, improve feed conversion rate, and shorten the breeding cycle.

[0026] A segmented feeding model is adopted, adjusting the feeding amount, feed ratio and drinking water conditions according to the physiological needs of chickens at different growth stages to meet the personalized needs of poultry growth and development and improve breeding efficiency; fresh green fodder is added to further enrich the nutritional supply and improve the flavor of poultry meat.

[0027] By combining environmental management with disease prevention and control measures, a suitable environment for poultry growth is created through precise control of temperature, humidity, and light. Scientific disinfection procedures and regular addition of traditional Chinese medicine preventive agents effectively block the transmission routes of diseases, reduce the use of chemical disinfectants and antibiotics, and ensure that poultry products are free of drug residues and are green and healthy.

[0028] The breeding method of the present invention is simple to operate and highly standardized, making it suitable for large-scale promotion and application. It can not only improve the economic benefits of breeding, but also protect the ecological environment, and has significant economic and social value. Detailed Implementation

[0029] Various exemplary embodiments of the present invention will now be described in detail. It should be noted that, unless otherwise specifically stated, the relative arrangement, numerical expressions, and values ​​of the components and steps set forth in these embodiments do not limit the scope of the invention.

[0030] The following description of at least one exemplary embodiment is merely illustrative and is in no way intended to limit the invention or its application or use.

[0031] Techniques, methods, and equipment known to those skilled in the art may not be discussed in detail, but where appropriate, such techniques, methods, and equipment should be considered part of the specification.

[0032] In all examples shown and discussed herein, any specific values ​​should be interpreted as merely exemplary and not as limitations. Therefore, other examples of exemplary embodiments may have different values.

[0033] The following is a detailed description of a traditional Chinese medicine formula and breeding method for poultry according to the present invention.

[0034] The traditional Chinese medicine formula for poultry farming of the present invention consists of traditional Chinese medicine components and basic feed components, as detailed below:

[0035] Chinese herbal ingredients (parts by weight): Angelica sinensis 8-12g, Codonopsis pilosula 23-27g, Citrus reticulata peel 18-22g, Foeniculum vulgare 23-27g, Cinnamomum cassia 23-27g, Camellia japonica 18-22g, Alpinia officinarum 13-17g, Angelica dahurica 13-17g, Bay leaf 23-27g, Lonicera japonica 13-17g, Hordeum vulgare 18-22g, Poria cocos 23-27g, Hibiscus rosa-sinensis 28-32g, Amomum villosum 18-22g, Zingiber officinale 13-17g, Pine needles 13-17g, Astragalus membranaceus 18-22g, Eggshell 28-32g, Andrographis paniculata 23-27g, Taraxacum mongolicum 10-15g, Eucommia ulmoides 10-15g.

[0036] Basic feed components (by weight): 18,500-19,500g soybean meal, 5,500-6,500g wheat bran, 6,000-7,000g corn, 500-800g oats, and 300-500g perilla seeds.

[0037] Preferably, the Chinese herbal medicine components, by weight, are: Angelica sinensis 10g, Codonopsis pilosula 25g, Citrus reticulata peel 20g, Foeniculum vulgare 25g, Cinnamomum cassia bark 25g, Camellia japonica 20g, Alpinia officinarum 15g, Angelica dahurica 15g, Bay leaf 25g, Lonicera japonica 15g, Malt 20g, Poria cocos 25g, Hibiscus rosa-sinensis 30g, Amomum villosum 20g, Dried ginger 15g, Pine needles 15g, Astragalus membranaceus 20g, Eggshell 30g, Andrographis paniculata 25g, Taraxacum mongolicum 12g, Eucommia ulmoides 12g; the basic feed components, by weight, are: Soybean meal 19000g, wheat bran 6000g, corn 6500g, oats 650g, Perilla frutescens seeds 400g.

[0038] The poultry farming method based on the above-mentioned traditional Chinese medicine formula includes the following steps:

[0039] Formula pretreatment: Grind the Chinese herbal medicine components to 80-100 mesh, mix them evenly with the basic feed components, add 5-8% by weight of probiotic fermentation liquid to the mixture, and ferment at 25-30℃ for 24-36 hours to produce fermented feed. The probiotic fermentation liquid is made by mixing Bifidobacterium, Lactobacillus, and yeast in a weight ratio of 2:1:1, with an effective live bacteria count ≥1×10⁻⁶. 9 CFU / mL.

[0040] Segmented feeding:

[0041] Brooding period (1-30 days old): Feed fermented feed 3-4 times a day, each time the amount of feed is 5-8% of the chick's body weight, and at the same time provide warm water at 30-35℃, with 0.1-0.2% vitamin C added to the water;

[0042] Growing period (31-90 days old): Feed fermented feed 2-3 times a day, each time the amount is 3-5% of the chicken's body weight, supplemented with fresh green fodder (one or more of alfalfa, ryegrass, and sow thistle), green fodder should account for 10-15% of the total daily feed, and provide clean water at room temperature;

[0043] Fattening period (91 days old to slaughter): Feed fermented feed twice a day, each time the amount is 4-6% of the chicken's body weight, increase the proportion of corn to 40-45% of the total basic feed, and provide free access to water.

[0044] Environmental Management:

[0045] Temperature control: During the brooding period, the temperature of the poultry house should be maintained at 30-35℃, and reduced by 2-3℃ each week until it reaches 20-25℃ and is maintained thereafter; the minimum temperature of the poultry house in winter should not be lower than 5℃, and in summer it should not be higher than 30℃.

[0046] Humidity control: The relative humidity in the poultry house should be controlled at 55-65% by ventilation or by laying dry bedding.

[0047] Lighting management: During the brooding period, provide 18-20 hours of light per day; during the growing period, provide 14-16 hours of light per day; and during the fattening period, provide 12-14 hours of light per day. The light intensity should be 10-20 lux.

[0048] Disinfection process: Use different types of disinfectants twice a week for disinfection. Use chlorine-based or aldehyde-based disinfectants for environmental disinfection and iodine-based disinfectants for disinfection of poultry. Suspend disinfection of poultry within 3 days before and after vaccination. After each batch of chickens leaves the farm, thoroughly clean the poultry house, spray the ground with 3-5% caustic soda solution, fumigate and disinfect in a sealed environment for 12-24 hours, and ventilate for 48 hours before introducing new poultry.

[0049] Disease prevention and control: Add a traditional Chinese medicine disease prevention agent to the feed once a month for 3-5 consecutive days. The traditional Chinese medicine disease prevention agent is made by mixing and grinding Isatis root, Daqing leaf, and Forsythia in a weight ratio of 2:1:1. The amount added is 0.5-1% of the total feed.

[0050] The specific implementation process of the traditional Chinese medicine formula and breeding method for poultry of the present invention is as follows:

[0051] Example 1

[0052] Traditional Chinese medicine formula for poultry farming:

[0053] Chinese herbal ingredients (by weight): Angelica sinensis 10g, Codonopsis pilosula 25g, Citrus reticulata peel 20g, Foeniculum vulgare 25g, Cinnamomum cassia bark 25g, Camellia japonica 20g, Alpinia officinarum 15g, Angelica dahurica 15g, Bay leaf 25g, Lonicera japonica 15g, Hordeum vulgare 20g, Poria cocos 25g, Hibiscus rosa-sinensis 30g, Amomum villosum 20g, Zingiber officinale 15g, Pine needles 15g, Astragalus membranaceus 20g, Eggshell 30g, Andrographis paniculata 25g, Taraxacum mongolicum 12g, Eucommia ulmoides 12g.

[0054] Basic feed composition (by weight): 19,000g soybean meal, 6,000g wheat bran, 6,500g corn, 650g oats, and 400g perilla seeds.

[0055] Breeding methods:

[0056] Formula pretreatment: Grind the above-mentioned Chinese herbal medicine components to 90 mesh, mix them evenly with the basic feed components, and add 6% by weight of probiotic fermentation liquid (Bifidobacterium, Lactobacillus, and Yeast are mixed in a weight ratio of 2:1:1, with an effective live bacteria count of 1.2×10⁻⁶) to the mixture. 9 Fermented feed is prepared by fermenting (CFU / mL) at 28℃ for 30 hours.

[0057] Segmented feeding:

[0058] Brooding period: Feed fermented feed 4 times a day, each time the amount is 6% of the chick's body weight, provide warm water at 32℃, and add 0.15% vitamin C to the water;

[0059] Growing period: Feed fermented feed 3 times a day, each time the amount is 4% of the poultry's body weight, supplemented with fresh green fodder mixed with alfalfa and rye grass, green fodder accounts for 12% of the total daily feed, and provide clean water at room temperature;

[0060] Fattening period: Feed fermented feed twice a day, each time at 5% of the poultry's body weight. Adjust the proportion of corn in the feed to 42% of the total basic feed. Provide free access to water.

[0061] Environmental Management:

[0062] Temperature control: During the first week of the brooding period, the poultry house temperature should be maintained at 33℃, decreasing by 2.5℃ each week, and maintained at 22℃ from the sixth week onwards; in winter, the poultry house temperature should be kept no lower than 5℃ through heating equipment, and in summer, the temperature should be kept no higher than 30℃ through ventilation and cooling.

[0063] Humidity control: The relative humidity of the poultry house is controlled at 60% by ventilation and laying dry straw bedding.

[0064] Lighting management: 19 hours of light per day during the brooding period, 15 hours during the rearing period, and 13 hours during the fattening period, with a light intensity of 15 lux;

[0065] Disinfection process: Environmental disinfection is carried out twice a week using chlorine-based and aldehyde-based disinfectants in rotation, and chicken disinfection is carried out twice a week using iodine-based disinfectants. Disinfection of poultry is suspended for 3 days before and after vaccination. After each batch of poultry is released from the farm, the poultry house is thoroughly cleaned, the ground is sprayed with 4% caustic soda solution, and the house is sealed for fumigation disinfection for 18 hours. After ventilation for 48 hours, new poultry are introduced.

[0066] Disease prevention and control: Add a traditional Chinese medicine disease prevention agent (Isatis root, Daqing leaf, and Forsythia mixed and pulverized in a weight ratio of 2:1:1) to the feed once a month for 4 consecutive days. The amount added is 0.8% of the total feed.

[0067] Example 2

[0068] Traditional Chinese medicine formula for poultry farming:

[0069] Chinese herbal ingredients (by weight): Angelica sinensis 8g, Codonopsis pilosula 23g, Citrus reticulata peel 18g, Foeniculum vulgare 23g, Cinnamomum cassia bark 23g, Camellia japonica 18g, Alpinia officinarum 13g, Angelica dahurica 13g, Bay leaf 23g, Lonicera japonica 13g, Hordeum vulgare 18g, Poria cocos 23g, Hibiscus rosa-sinensis 28g, Amomum villosum 18g, Zingiber officinale 13g, Pine needles 13g, Astragalus membranaceus 18g, Eggshell 28g, Andrographis paniculata 23g, Taraxacum mongolicum 10g, Eucommia ulmoides 10g.

[0070] Basic feed composition (by weight): 18,500g soybean meal, 5,500g wheat bran, 6,000g corn, 500g oats, and 300g perilla seeds.

[0071] Breeding methods:

[0072] Formula pretreatment: Grind the Chinese herbal medicine components to 80 mesh, mix them evenly with the basic feed components, and add 5% (by weight of the mixture) of probiotic fermentation liquid (effective live bacteria count 1×10⁻⁶). 9 Fermented feed is prepared by fermenting (CFU / mL) at 25°C for 36 hours.

[0073] Segmented feeding:

[0074] Brooding period: Feed 3 times a day, each time the amount of food is 5% of the chick's body weight, provide warm water at 30℃, and add 0.1% vitamin C to the water;

[0075] Growing period: Feed twice a day, each time the amount of feed is 3% of the poultry's body weight, supplemented with bitter lettuce green fodder, accounting for 10% of the total daily ration;

[0076] Fattening period: Feed twice a day, each time the amount of feed is 4% of the poultry's body weight, and the proportion of corn in the feed is 40% of the total basic feed.

[0077] Environmental management and disease prevention and control measures are as described in Example 1.

[0078] Example 3

[0079] Traditional Chinese medicine formula for poultry farming

[0080] Chinese herbal ingredients (by weight): Angelica sinensis 12g, Codonopsis pilosula 27g, Citrus reticulata peel 22g, Foeniculum vulgare 27g, Cinnamomum cassia bark 27g, Camellia japonica 22g, Alpinia officinarum 17g, Angelica dahurica 17g, Bay leaf 27g, Lonicera japonica 17g, Hordeum vulgare 22g, Poria cocos 27g, Hibiscus rosa-sinensis 32g, Amomum villosum 22g, Zingiber officinale 17g, Pine needles 17g, Astragalus membranaceus 22g, Eggshell 32g, Andrographis paniculata 27g, Taraxacum mongolicum 15g, Eucommia ulmoides 15g.

[0081] Basic feed composition (by weight): 19,500g soybean meal, 6,500g wheat bran, 7,000g corn, 800g oats, and 500g perilla seeds.

[0082] Breeding methods:

[0083] Formula pretreatment: The Chinese herbal medicine components are crushed to 100 mesh, and 8% of the probiotic fermentation liquid by weight of the mixture is added. Fermentation is carried out at 30℃ for 24 hours to produce fermented feed.

[0084] Segmented feeding, environmental management, and disease prevention and control measures are as described in Example 1.

[0085] Through the breeding experiments of the above embodiments, the results show that: using the poultry breeding formula and breeding method of the present invention, the disease incidence of poultry is reduced by more than 60% compared with the traditional breeding model, the feed conversion rate is increased by 15-20%, and the breeding cycle is shortened by 7-10 days; the poultry meat is tender and flavorful, with no drug residues, the protein content is increased by 8-10%, and the cholesterol content is reduced by 12-15%, which fully meets the green food standards.

[0086] The present invention and its embodiments have been described above. This description is not restrictive. If a person skilled in the art is inspired by this description and designs a similar structure and embodiment without departing from the spirit of the present invention, such design should fall within the protection scope of the present invention.

Claims

1. A traditional Chinese medicine formula for poultry farming, characterized in that: Composed of traditional Chinese medicine components and basic feed components, the traditional Chinese medicine components, by weight, include: Angelica sinensis 8-12g, Codonopsis pilosula 23-27g, Citrus reticulata peel 18-22g, Foeniculum vulgare 23-27g, Cinnamomum cassia bark 23-27g, Camellia japonica 18-22g, Alpinia officinarum 13-17g, Angelica dahurica 13-17g, Bay leaf 23-27g, Lonicera japonica 13-17g, Hordeum vulgare 18-22g, Poria cocos 23-27g, Hibiscus rosa-sinensis 28-32g, and Amomum villosum 18- 22g, dried ginger 13-17g, pine needles 13-17g, astragalus 18-22g, eggshells 28-32g, andrographis paniculata 23-27g, dandelion 10-15g, eucommia ulmoides 10-15g; the basic feed components by weight include: soybean meal 18500g-19500g, wheat bran 5500g-6500g, corn 6000g-7000g, oats 500-800g, perilla seeds 300-500g.

2. The traditional Chinese medicine formula for poultry farming according to claim 1, characterized in that: The Chinese herbal ingredients, by weight, are as follows: Angelica sinensis 10g, Codonopsis pilosula 25g, Citrus reticulata peel 20g, Foeniculum vulgare 25g, Cinnamomum cassia bark 25g, Camellia japonica 20g, Alpinia officinarum 15g, Angelica dahurica 15g, Bay leaf 25g, Lonicera japonica 15g, Hordeum vulgare 20g, Poria cocos 25g, Hibiscus rosa-sinensis 30g, Amomum villosum 20g, Zingiber officinale 15g, Pine needles 15g, Astragalus membranaceus 20g, Eggshell 30g, Andrographis paniculata 25g, Taraxacum mongolicum 12g, Eucommia ulmoides 12g; The basic feed components, by weight, are: 19,000g soybean meal, 6,000g wheat bran, 6,500g corn, 650g oats, and 400g perilla seeds.

3. A method for raising poultry based on the traditional Chinese medicine formula for poultry farming as described in claim 1 or 2, characterized in that, Includes the following steps: (1) Formula pretreatment: Crush the Chinese medicine components to 80-100 mesh, mix them evenly with the basic feed components, add 5-8% of the probiotic fermentation liquid by weight to the mixture, ferment at 25-30℃ for 24-36 hours to make fermented feed; (2) Segmented feeding: ① Brooding period: Feed fermented feed 3-4 times a day, each time the amount of feed is 5-8% of the chick's body weight, and at the same time provide warm water at 30-35℃, with 0.1-0.2% vitamin C added to the water; ② Growing period: Feed fermented feed 2-3 times a day, each time the amount is 3-5% of the poultry's body weight, supplemented with fresh green fodder, which accounts for 10-15% of the total daily ration, and provide clean water at room temperature; ③ Fattening period: Feed fermented feed twice a day, each time the amount is 4-6% of the poultry's body weight, increase the proportion of corn to 40-45% of the total basic feed, and provide free access to water; (3) Environmental Management: ① Temperature control: During the brooding period, the temperature of the poultry house should be maintained at 30-35℃, and reduced by 2-3℃ every week until it reaches 20-25℃ and is maintained thereafter; the minimum temperature of the poultry house in winter should not be lower than 5℃, and in summer it should not be higher than 30℃; ② Humidity control: The relative humidity in the poultry house should be controlled at 55-65% by ventilation or by laying dry bedding material; ③ Lighting management: During the brooding period, provide 18-20 hours of light per day; during the growing period, provide 14-16 hours of light per day; and during the fattening period, provide 12-14 hours of light per day. The light intensity should be 10-20 lux. ④ Disinfection process: Use different types of disinfectants to disinfect twice a week. Use chlorine-based or aldehyde-based disinfectants for environmental disinfection and iodine-based disinfectants for disinfection of poultry. Suspend disinfection of poultry within 3 days before and after immunization. (4) Disease prevention and control: Add a traditional Chinese medicine disease prevention agent to the feed once a month for 3-5 consecutive days. The traditional Chinese medicine disease prevention agent is made by mixing and crushing Isatis root, Daqing leaf and Forsythia in a weight ratio of 2:1:

1. The amount added is 0.5-1% of the total feed.

4. The traditional Chinese medicine formula for poultry farming according to claim 3, characterized in that: In step (1), the probiotic fermentation broth is prepared by mixing Bifidobacterium, Lactobacillus, and Yeast in a weight ratio of 2:1:1, with an effective live bacteria count ≥1×10⁻⁶. 9 CFU / mL.

5. A traditional Chinese medicine formula for poultry farming according to claim 4, characterized in that: In step (3), the disinfection process also includes: after each batch of poultry leaves the farm, the poultry house is thoroughly cleaned, the ground is sprayed with 3-5% caustic soda solution, and the house is sealed and fumigated for 12-24 hours. After ventilating for 48 hours, new poultry are introduced.

6. A traditional Chinese medicine formula for poultry farming according to claim 3, characterized in that: In step (2), the fresh green fodder is one or a mixture of alfalfa, ryegrass, and sow thistle.