Full-automatic meat cutter

By introducing a conveyor system and a cooling system into the fully automatic meat slicer, the problems of nutrient loss and low efficiency during the cutting of frozen meat have been solved, achieving efficient cutting and low-loss meat cutting results.

CN223759125UActive Publication Date: 2026-01-06XINGHUA HUARONG FOODS CO LTD
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Patent Information

Application Number
CN202520161822.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-01-24
Publication Date
2026-01-06
Estimated Expiration
2035-01-24

AI Technical Summary

Technical Problem

Existing fully automatic meat cutters are prone to nutrient loss and waste when cutting frozen meat, and their cutting efficiency is low.

Method used

The design incorporates a conveyor assembly, feed plate, discharge plate, cooling air pipe, and air transmission pipe to ensure a suitable cutting environment. The transmission assembly and power transmission system improve cutting efficiency and quality.

Benefits of technology

This technology enables rapid transportation of frozen meat after cutting, reducing nutrient loss, avoiding waste of meat scraps, and improving cutting efficiency and quality.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of meat cutting machines, and discloses a full-automatic meat cutting machine which comprises a first shell, two air cylinders are fixedly connected to the inner wall of the first shell, cutters are fixedly connected to the bottoms of the two air cylinders, and a conveying assembly providing rotating capacity is fixedly connected to the outer portion of the first shell. A first driven shaft is rotatably connected to the inner wall of the first shell, a first driven wheel is fixedly connected to the exterior of the first driven shaft, a feeding plate is fixedly connected to the exterior of the first shell, a discharging plate is fixedly connected to the exterior of the other end of the first shell, and a second driven wheel is fixedly connected to one end of the first driven shaft. The exterior of the first shell is fixedly connected with a cold air pipe. By means of the structure, the conveying efficiency of the device is improved, the practicability of the device is improved, frozen meat is rapidly conveyed after being cut, nutrition loss of frozen meat blocks is reduced, the cut meat is made into slices, and the phenomenon that a large amount of minced meat is wasted is avoided.
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Description

Technical Field

[0001] This utility model relates to the field of meat slicer technology, and in particular to a fully automatic meat slicer. Background Technology

[0002] A fully automatic meat cutter is an automated mechanical device used for cutting and processing meat.

[0003] In existing technologies, some devices directly cut frozen meat into pieces, which causes contamination and nutrient loss during the thawing process of the raw meat. The freshness of the raw meat cannot be guaranteed, and the waste of a large amount of meat scraps generated during cutting frozen meat cannot be avoided. Therefore, a fully automatic meat cutter is proposed. Utility Model Content

[0004] This utility model proposes a fully automatic meat slicer, which aims to improve the problem of nutrient loss caused by the inability of some devices in the prior art to transmit and feed materials.

[0005] To achieve the above objectives, the present invention provides the following technical solution:

[0006] A fully automatic meat slicer includes a housing, with two cylinders fixedly connected to the inner wall of the housing, and blades fixedly connected to the bottom of the two cylinders. A transmission assembly providing rotational capability is fixedly connected to the outer side of the housing. A driven shaft is rotatably connected to the inner wall of the housing, and a driven wheel is fixedly connected to the outer side of the driven shaft. A feed plate is fixedly connected to the outer side of the housing, and a discharge plate is fixedly connected to the outer side of the other end of the housing. A driven wheel is fixedly connected to one end of the driven shaft. A cooling pipe is fixedly connected to the outer side of the housing, and a transmission pipe is fixedly connected to the outer side of the cooling pipe. A transmission pipe is fixedly connected to the outer side of the transmission pipe, and a transmission pipe is provided on the inner wall of the transmission pipe.

[0007] The above technical solution features a feeding plate for feeding, an output plate for output, and a cooling pipe and air transmission pipe that can deliver cold air for preservation, ensuring a suitable cutting environment and improving cutting efficiency and quality.

[0008] As a further description of the above technical solution:

[0009] The conveying assembly includes a motor, a drive shaft, a drive wheel, and a first conveyor belt. The motor is fixedly connected to the outside of the first housing. The output end of the motor is fixedly connected to the drive shaft. The drive wheel is fixedly connected to the outside of the drive shaft. The first conveyor belt is sleeved on the outside of the drive wheel and the first driven wheel. A transmission belt is sleeved on the outside of the drive wheel and the first driven wheel. A transmission plate is fixedly connected to the outside of the first conveyor belt. A fixing box is fixedly connected to the outside of the transmission plate.

[0010] In the above technical solution, the motor is fixed to the outside of the outer casing, and its output end is connected to the drive shaft. The drive shaft drives the drive wheel to rotate. Through the cooperation of the transmission belt and the driven wheel, stable and efficient power transmission is achieved, ensuring that the material is smoothly conveyed in the meat slicer, improving the working efficiency of the meat slicer, fixing and facilitating feeding, so that the meat is cut into slices.

[0011] As a further description of the above technical solution:

[0012] The other end of the discharge plate is fixedly connected to a second outer shell. The inner wall of the second outer shell is rotatably connected to a second driven shaft. The outside of the first driven shaft is fixedly connected to a transmission component that provides rotational capability.

[0013] In the above technical solution, the other end of the discharge plate is fixedly connected to a second outer shell, and a second driven shaft rotatably connected to the inner wall of the second outer shell can further transmit materials. The transmission assembly on the first driven shaft can stably transmit power, ensure that all components work together, and improve the overall operating efficiency of the meat slicer.

[0014] As a further description of the above technical solution:

[0015] The transmission assembly includes a driven wheel two, a belt, and a driven wheel three. The driven wheel three is fixedly connected to the outside of the driven shaft two, and a belt is sleeved on the outside of the driven wheel three and the outside of the driven wheel two.

[0016] In the above technical solution, driven wheel two is fixedly connected to driven shaft one, and driven wheel three is connected to driven shaft two. Driven wheel three is sleeved on the outside of driven wheel two and driven wheel three through air transmission hole two, which can realize efficient and stable power transmission, ensure the coordinated operation of various parts of the meat slicer, and improve work efficiency.

[0017] As a further description of the above technical solution:

[0018] A driven wheel five is fixedly connected to the outside of the driven shaft two, and a driven shaft three is rotatably connected to the inner wall of the outer shell two.

[0019] In the above technical solution, a driven wheel five is fixedly connected to the outside of the driven shaft two, which can effectively transmit power. A driven shaft three is rotatably connected to the inner wall of the outer casing two, making the transmission more flexible. The two work together to optimize the internal transmission structure of the meat slicer and improve the efficiency of cutting and discharging.

[0020] As a further description of the above technical solution:

[0021] A driven wheel four is fixedly connected to the outside of the driven shaft three, and a transmission belt two is sleeved on the outside of the driven wheel four and the driven wheel five.

[0022] In the above technical solution, a driven wheel four is fixedly connected to the outside of the driven shaft three. A transmission belt two is sleeved on the outside of the driven wheel four and the driven wheel five, which can stably transmit power and make the driven shaft two and the driven shaft three rotate in coordination, ensuring the efficient and stable operation of the meat cutter's discharge and subsequent processing stages.

[0023] As a further description of the above technical solution:

[0024] The bottom of the outer shell 2 is fixedly connected to two base plates, and the top of the outer shell 2 is fixedly connected to two baffles. The outside of each of the two baffles is fixedly connected to an air transmission pipe 2. The bottom of the air transmission pipe 1 is fixedly connected to the top of the two air transmission pipes 2. The inner wall of each of the two air transmission pipes 2 is provided with multiple air transmission holes 1.

[0025] The above technical solution, in which the two bottom plates at the bottom of the outer shell II can enhance stability, and the connection structure of the two baffles at the top and the air transmission pipe II and air transmission pipe I, together with the air transmission hole I, facilitates the transmission and distribution of gas, ensures smooth gas flow inside the equipment, and improves the operating efficiency of the equipment.

[0026] As a further description of the above technical solution:

[0027] The two base plates are located on the same horizontal plane, the two baffles are located on the same horizontal plane, the external connection of the air transmission pipe three is rotatably connected to an external ring, and the bottom of the outer shell one is fixedly connected to a storage box.

[0028] The above technical solution features two base plates on the same horizontal plane, which makes the equipment more stable. The baffles on the same horizontal plane facilitate the installation of the air transmission pipe. The external ring can flexibly connect other components. The storage box at the bottom of the outer shell can store materials, making the equipment structure more reasonable and the operation more stable and efficient.

[0029] This utility model has the following beneficial effects:

[0030] 1. In this utility model, the transmission components, including the feed plate, discharge plate, fixing box, transmission plate, transmission belt, cooling pipe, and air transmission pipe, work together to ensure a suitable cutting environment and improve cutting efficiency and quality. This structure improves the transmission efficiency and practicality of the device, enabling rapid transport of frozen meat after cutting, reducing nutrient loss from frozen meat pieces, and producing sliced ​​meat that avoids the waste of large amounts of meat scraps.

[0031] 2. In this utility model, driven wheel two is fixedly connected to driven shaft one, driven wheel three is connected to driven shaft two, and air transmission hole two is sleeved on the outside of driven wheel two and driven wheel three, which can realize efficient and stable power transmission, ensure the coordinated operation of various parts of the meat slicer, and improve work efficiency. Attached Figure Description

[0032] Figure 1 This is a perspective view of a fully automatic meat slicer proposed in this utility model;

[0033] Figure 2 This is a schematic diagram of the feeding plate structure of a fully automatic meat slicer proposed in this utility model;

[0034] Figure 3 This is a schematic diagram of the air transmission pipe structure of a fully automatic meat slicer proposed in this utility model;

[0035] Figure 4 This is a cross-sectional view of the conveyor belt structure of a fully automatic meat slicer proposed in this utility model;

[0036] Figure 5 This is a schematic diagram of the outer shell structure of a fully automatic meat slicer proposed in this utility model;

[0037] Figure 6 This is a schematic diagram of the fixing box structure of a fully automatic meat slicer proposed in this utility model;

[0038] Figure 7 This is a cross-sectional view of the blade structure of a fully automatic meat slicer proposed in this utility model.

[0039] Legend:

[0040] 1. Outer shell 1; 2. Cylinder; 3. Cutting tool; 4. Motor; 5. Drive shaft; 6. Drive wheel; 7. Driven shaft 1; 8. Driven wheel 1; 9. Conveyor belt 1; 10. Feed plate; 11. Discharge plate; 12. Driven wheel 2; 13. Outer shell 2; 14. Driven shaft 2; 15. Driven wheel 3; 16. Driven shaft 3; 17. Driven wheel 4; 18. Conveyor belt 2; 19. Base plate; 20. Baffle; 21. Cooling pipe; 22. Air transmission pipe 1; 23. Air transmission pipe 2; 24. Air transmission port 1; 25. Driven wheel 5; 26. External connecting ring; 27. Air transmission pipe 3; 28. Air transmission port 2; 29. ​​Storage box; 30. Belt; 31. Transmission belt; 32. Transmission plate; 33. Fixing box. Detailed Implementation

[0041] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0042] Reference Figures 1 to 7This utility model provides an embodiment of a fully automatic meat slicer, including a housing 1 to protect the internal structure. Two cylinders 2 are fixedly connected to the inner wall of the housing 1, and blades 3 are fixedly connected to the bottom of the two cylinders 2. A transmission assembly providing rotational capability is fixedly connected to the outside of the housing 1. A driven shaft 7 is rotatably connected to the inner wall of the housing 1, and a driven wheel 8 is fixedly connected to the outside of the driven shaft 7. A feed plate 10 is fixedly connected to the outside of the housing 1, and a discharge plate 11 is fixedly connected to the other end of the housing 1. A driven wheel 12 is fixedly connected to one end of the driven shaft 7. A cooling pipe 21 is fixedly connected to the outside of the housing 1, and a third air transmission pipe 27 is fixedly connected to the outside of the cooling pipe 21. A first air transmission pipe 22 is fixedly connected to the outside of the third air transmission pipe 27, and multiple second air transmission holes 28 are provided on the inner wall of the third air transmission pipe 27.

[0043] The conveying assembly includes a motor 4, which serves as the power source for the conveying assembly. It also includes a drive shaft 5, a drive wheel 6, and a conveyor belt 9 for conveying objects. The motor 4 is externally fixedly connected to the outer casing 1. The output end of the motor 4 is fixedly connected to the drive shaft 5, and the drive wheel 6 is fixedly connected to the outer side of the drive shaft 5 for structural rotation. The conveyor belt 9 is fitted around the outer side of the drive wheel 6 and the driven wheel 8. A transmission belt 31 is fitted around the outer side of the drive wheel 6 and the driven wheel 8. A transmission plate 32 is fixedly connected to the outer side of the conveyor belt 9, and a fixed box 33 is fixedly connected to the outer side of the transmission plate 32 for receiving and conveying meat pieces. The other end of the discharge plate 11 is fixedly connected to the outer shell 13. The inner wall of the outer shell 13 is rotatably connected to the driven shaft 14. The outer side of the driven shaft 17 is fixedly connected to a transmission assembly that provides rotational capability. The transmission assembly includes a driven wheel 12, a belt 30, and a driven wheel 15. The outer side of the driven shaft 14 is fixedly connected to the driven wheel 15. The outer side of the driven wheel 15 and the outer side of the driven wheel 12 are fitted with an air transmission hole 28.

[0044] Driven shaft 24 is externally fixedly connected to driven wheel 5 25. Driven shaft 3 16 is rotatably connected to the inner wall of outer casing 2 13. Driven wheel 4 17 is externally fixedly connected to driven shaft 3 16. Conveyor belt 2 18 is sleeved on the outside of driven wheel 4 17 and driven wheel 5 25. Two base plates 19 are fixedly connected to the bottom of outer casing 2 13, serving as the bottom support structure for the entire meat slicer, providing stable support and ensuring that the meat slicer will not shake or tilt during operation, while also protecting the internal components from the influence of the ground. Two baffles 20 are fixedly connected to the top of outer casing 2 13, preventing the cut meat pieces from overflowing from the top during conveying, and providing a fixed position for air transmission pipe 2 23, allowing the cold air to better act on the meat pieces. Both baffles 20 are fixedly connected to the outside of air transmission pipe 23. The bottom of air transmission pipe 22 is fixedly connected to the top of the two air transmission pipes 23. The inner walls of the two air transmission pipes 23 are provided with multiple air transmission holes 24. The two base plates 19 are located on the same horizontal plane. The two baffles 20 are located on the same horizontal plane. The outside of air transmission pipe 27 is rotatably connected to an outer ring 26. The bottom of the outer shell 1 is fixedly connected to a storage box 29.

[0045] Working principle: After connecting the external air conditioning device to the external ring 26, the cold air enters the air transmission pipe 27 through the air conditioning pipe 21, then enters the air transmission pipe 22 through the air transmission hole 28, and then is split into two air transmission pipes 23 through the air transmission pipe 22. Finally, it is sprayed onto the surface of the meat through the air transmission hole 24 on the inner wall of the air transmission pipe 23, so that the inside of the outer shell 1 is in a low temperature environment, preventing nutrient loss when the device cuts meat.

[0046] First, the meat to be cut is placed into the outer casing 1 through the feed plate 10. The motor 4 is started, and the output end of the motor 4 drives the drive shaft 5 to rotate. The drive wheel 6 on the drive shaft 5 rotates accordingly, which drives the driven wheel 8 to rotate through the conveyor belt 9. When the driven shaft 7 rotates, it drives the driven wheel 12 outside it to rotate, which in turn causes the driven shaft 7 to rotate. At the same time, the rotation of the conveyor belt 9 drives the transmission plate 32 to rotate. The rotation of the transmission plate 32 drives the fixed box 33 to rotate and slide on the surface of the transmission belt 31. When the frozen meat is placed through the discharge plate 11, it slides down into the interior of the fixed box 33. The fixed box 33 has a cutting groove on the top that matches the blade 3. Then, the two cylinders 2 push the blade 3 at the bottom to cut the meat located on the conveyor belt 9. The sliced ​​meat is transferred to the discharge plate 11 through the discharge port at the other end of the fixed box 33 and enters the outer shell 2 13. When the driven shaft 1 7 rotates, the driven wheel 2 12 outside it drives the driven wheel 3 15 to rotate through the belt 30, thereby causing the driven shaft 2 14 to rotate. The rotation of the driven shaft 2 14 drives the driven wheel 5 25 outside it to rotate. The driven wheel 5 25 drives the driven wheel 4 17 to rotate through the conveyor belt 2 18, so that the meat inside the outer shell 2 13 continues to be transferred on the conveyor belt 2 18. During this process, the cold air in the air transmission pipe 1 22 is transferred to the air transmission pipe 2 23 and blown out from the air transmission hole 1 24 on the inner wall of the air transmission pipe 2 23 to further cool the meat. Finally, the cut and cooled meat is output from the other end of the outer shell 2 13.

[0047] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A fully automatic meat cutting machine comprising a housing (1), characterized in that: The inner wall of the shell one (1) is fixedly connected with two air cylinders (2), the bottom of the two air cylinders (2) is fixedly connected with a cutter (3), the outside of the shell one (1) is fixedly connected with a conveying assembly capable of providing rotation, the inner wall of the shell one (1) is rotatably connected with a driven shaft one (7), the outside of the driven shaft one (7) is fixedly connected with a driven wheel one (8), the outside of the shell one (1) is fixedly connected with a feeding plate (10), the other end of the shell one (1) is fixedly connected with a discharging plate (11), one end of the driven shaft one (7) is fixedly connected with a driven wheel two (12), the outside of the shell one (1) is fixedly connected with a cold gas pipe (21), the outside of the cold gas pipe (21) is fixedly connected with a gas conveying pipe three (27), the outside of the gas conveying pipe three (27) is fixedly connected with a gas conveying pipe one (22), and the inner wall of the gas conveying pipe three (27) is provided with a plurality of gas conveying holes two (28).

2. The fully automatic meat cutting machine according to claim 1, characterized in that: The conveying assembly comprises a motor (4), a drive shaft (5), a drive wheel (6) and a transmission belt one (9), the outside of the motor (4) is fixedly connected to the outside of the shell one (1), the output end of the motor (4) is fixedly connected with the drive shaft (5), the outside of the drive shaft (5) is fixedly connected with the drive wheel (6), the outside of the drive wheel (6) and the outside of the driven wheel one (8) are sleeved with the transmission belt one (9), the outside of the drive wheel (6) and the outside of the driven wheel one (8) are sleeved with a transmission belt (31), the outside of the transmission belt one (9) is fixedly connected with a transmission plate (32), and the outside of the transmission plate (32) is fixedly connected with a fixed box (33).

3. The fully automatic meat cutting machine according to claim 1, characterized in that: The other end of the discharging plate (11) is fixedly connected with a shell two (13), the inner wall of the shell two (13) is rotatably connected with a driven shaft two (14), and the outside of the driven shaft one (7) is fixedly connected with a transmission assembly capable of providing rotation.

4. The fully automatic meat cutting machine according to claim 3, characterized in that: The transmission assembly comprises a driven wheel two (12), a belt (30) and a driven wheel three (15), the outside of the driven shaft two (14) is fixedly connected with the driven wheel three (15), and the outside of the driven wheel three (15) and the outside of the driven wheel two (12) are sleeved with the belt (30).

5. The fully automatic meat cutting machine according to claim 3, characterized in that: The outside of the driven shaft two (14) is fixedly connected with a driven wheel five (25), and the inner wall of the shell two (13) is rotatably connected with a driven shaft three (16).

6. A fully automatic meat cutting machine according to claim 5, characterized in that: The outside of the driven shaft three (16) is fixedly connected with a driven wheel four (17), and the outside of the driven wheel four (17) and the outside of the driven wheel five (25) are sleeved with a transmission belt two (18).

7. The fully automatic meat cutting machine according to claim 3, characterized in that: The bottom of the shell two (13) is fixedly connected with two bottom plates (19), the top of the shell two (13) is fixedly connected with two baffle plates (20), the outside of the two baffle plates (20) is fixedly connected with a gas conveying pipe two (23), the bottom of the gas conveying pipe one (22) is fixedly connected to the top of the two gas conveying pipe two (23), and the inner wall of the two gas conveying pipe two (23) is provided with a plurality of gas conveying holes one (24).

8. A fully automatic meat cutting machine according to claim 7, characterized in that: Two said bottom plate (19) are located in the same horizontal plane, two said baffle (20) are located in the same horizontal plane, the air pipe three (27) outside rotating connection has outer ring (26), the bottom of the shell one (1) is fixedly connected with storage box (29).