Beauty treatment sheet jelly and preparation method thereof

Abstract

The invention provides beauty treatment sheet jelly. According to the invention, potato and Chinese yam are used as main raw materials, and cranberry, scabish and rose are added in a traditional sheet jelly preparation technology. thus, nutrition functionality is enhanced on the basis of keeping the original mouthfeel of sheet jelly, and a plurality of vitamins which are essential to human body are supplemented. The product has effects of maintaining beauty and keeping young, improving skin color and delaying senescence. The formula is natural and healthy. The finished product has good mouthfeel, is suitable for women, and has a broad market prospect.

Description

technical field

[0001] The invention belongs to the field of food processing, and in particular relates to a beauty-beautifying powder skin and a preparation method thereof. Background technique

[0002] Fenpi is a general term for thin slices of food made of rice, sweet potato starch, mung bean starch, potato starch, broad bean starch, etc. It is a traditional food made of starch and is popular in southern China. The preparation method of vermicelli is simple, delicious and not greasy, and is deeply loved by the masses. It is made from rice, mung bean, sweet potato starch, potato starch and other raw materials in different regions. Generally, after grinding, it is flattened on a container or steamer and steamed with water vapor, resulting in a thin, flat and soft skin-like food, silvery white and smooth, half Transparent, elastic and tough, people call this kind of skin-like food powder skin.

[0003] Fenpi has a good taste and is loved by people, but its nutritional func...

Examples

Embodiment 1

[0025] The cosmetic and beauty powder skin of the present invention comprises the following raw materials in parts by weight: 22 parts by weight of potatoes, 18 parts of yams, 8 parts of cranberries, 4 parts of evening primroses, 6 parts of roses, 0.16 parts of salt, 0.06 parts of sodium bicarbonate, 0.08 parts of gluconolactone and 150 parts of water.

[0026] Preparation method of the present invention, process steps are as follows:

[0027] 1) Weigh the peeled potatoes and yams in proportion, make the potatoes and yams into powder and mix them evenly to obtain the mixed raw materials;

[0028] 2) Weigh evening primrose and rose in proportion, crush them and grind them into powder to obtain traditional Chinese medicine powder;

[0029] 3) Weigh the cranberries in proportion to squeeze the juice, and filter to obtain the filtrate;

[0030] 4) After mixing the mixed raw materials with traditional Chinese medicine powder, table salt, sodium bicarbonate, and gluconolactone even...

Embodiment 2

[0033] The cosmetic and beauty powder skin of the present invention comprises the following raw materials in parts by weight: 25 parts by weight of potatoes, 20 parts of yams, 9 parts of cranberries, 6 parts of evening primrose, 8 parts of roses, 0.18 parts of salt, 0.07 parts of sodium bicarbonate, 0.09 parts of gluconolactone and 180 parts of water.

[0034] The preparation method is the same as in Example 1.

Embodiment 3

[0036] The beauty-beautifying powder skin of the present invention comprises the following raw materials in parts by weight: potatoes 28, yams 22, cranberries 10, evening primroses 8, roses 10, salt 0.2, sodium bicarbonate 0.08, gluconolactone 0.1, water 200.

[0037] The preparation method is the same as in Example 1.

technical field

[0001] The invention belongs to the field of food processing, and in particular relates to a beauty-beautifying powder skin and a preparation method thereof. Background technique

[0002] Fenpi is a general term for thin slices of food made of rice, sweet potato starch, mung bean starch, potato starch, broad bean starch, etc. It is a traditional food made of starch and is popular in southern China. The preparation method of vermicelli is simple, delicious and not greasy, and is deeply loved by the masses. It is made from rice, mung bean, sweet potato starch, potato starch and other raw materials in different regions. Generally, after grinding, it is flattened on a container or steamer and steamed with water vapor, resulting in a thin, flat and soft skin-like food, silvery white and smooth, half Transparent, elastic and tough, people call this kind of skin-like food powder skin.

[0003] Fenpi has a good taste and is loved by people, but its nutritional func...

Examples

Embodiment 1

[0025] The cosmetic and beauty powder skin of the present invention comprises the following raw materials in parts by weight: 22 parts by weight of potatoes, 18 parts of yams, 8 parts of cranberries, 4 parts of evening primroses, 6 parts of roses, 0.16 parts of salt, 0.06 parts of sodium bicarbonate, 0.08 parts of gluconolactone and 150 parts of water.

[0026] Preparation method of the present invention, process steps are as follows:

[0027] 1) Weigh the peeled potatoes and yams in proportion, make the potatoes and yams into powder and mix them evenly to obtain the mixed raw materials;

[0028] 2) Weigh evening primrose and rose in proportion, crush them and grind them into powder to obtain traditional Chinese medicine powder;

[0029] 3) Weigh the cranberries in proportion to squeeze the juice, and filter to obtain the filtrate;

[0030] 4) After mixing the mixed raw materials with traditional Chinese medicine powder, table salt, sodium bicarbonate, and gluconolactone even...

Embodiment 2

[0033] The cosmetic and beauty powder skin of the present invention comprises the following raw materials in parts by weight: 25 parts by weight of potatoes, 20 parts of yams, 9 parts of cranberries, 6 parts of evening primrose, 8 parts of roses, 0.18 parts of salt, 0.07 parts of sodium bicarbonate, 0.09 parts of gluconolactone and 180 parts of water.

[0034] The preparation method is the same as in Example 1.

Embodiment 3

[0036] The beauty-beautifying powder skin of the present invention comprises the following raw materials in parts by weight: potatoes 28, yams 22, cranberries 10, evening primroses 8, roses 10, salt 0.2, sodium bicarbonate 0.08, gluconolactone 0.1, water 200.

[0037] The preparation method is the same as in Example 1.