Air fryer heat preservation method and device, air fryer and storage medium
By connecting the air fryer to the terminal via the network, the user-set temperature and time can be obtained to achieve intelligent heat preservation and operation under trigger conditions. This solves the problem of the limited heat preservation function of existing air fryers and improves the user experience and heat preservation flexibility.
Patent Information
- Application Number
- CN202211682895.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Filing Date
- 2022-12-27
- Publication Date
- 2025-11-18
- Estimated Expiration
- 2042-12-27
AI Technical Summary
Existing air fryers have limited heat preservation functions, which cannot meet diverse heat preservation needs.
By connecting the server and the terminal via a network, the system obtains the user-set temperature and time, enabling intelligent heat preservation. It also performs corresponding operations based on trigger conditions, such as high-temperature heating or pushing information, to optimize the heat preservation process.
It achieves precise temperature control based on user needs, enhances the user experience, ensures food flavor, reduces information interference, and improves the flexibility of air fryer use.
Smart Images

Figure CN116211145B_ABST
Abstract
Description
Technical Field
[0001] This invention relates to the field of food processing technology, and in particular to a heat preservation method, apparatus, air fryer, and storage medium for an air fryer. Background Technology
[0002] An air fryer is a machine that uses air to "fry" food. It mainly uses air to replace the hot oil in a frying pan to cook the food. At the same time, the hot air blows away the moisture on the surface of the food, giving the ingredients an effect similar to deep-frying.
[0003] Existing air fryers often have limited functionality, offering only basic heat preservation. For example, patent CN214712148U discloses an air fryer with a heat preservation chamber, which includes an active heat preservation component electrically connected to the main unit and housed within the heat preservation chamber. This active heat preservation component is a device that converts electrical energy into heat energy, such as a PTC heating element or heating wire. While this patent allows the active heat preservation component to keep processed food warm, the heat preservation function is relatively simple, only allowing switching between on and off heat preservation modes, which cannot meet the heat preservation needs of more scenarios. Summary of the Invention
[0004] Purpose of the invention: In order to overcome the shortcomings of the existing technology, the present invention provides a heat preservation method, device, air fryer and storage medium for an air fryer that can meet the heat preservation needs of more scenarios.
[0005] Technical solution: To achieve the above objectives, the present invention provides a heat preservation method for an air fryer, the method comprising:
[0006] Establish a network connection between the server and the terminal;
[0007] The first setting instruction sent by the terminal is obtained through the network connection, and the first setting instruction includes a predetermined temperature and a predetermined time.
[0008] After frying the food, keep it warm at the predetermined temperature and start a countdown for the predetermined time.
[0009] Furthermore, the method also includes:
[0010] Determine whether an element or a combination of elements meets the corresponding triggering condition; wherein, the element includes one or more of the following: time, food temperature, terminal location information, and terminal login status;
[0011] When an element or combination of elements meets the corresponding trigger condition, a predetermined operation matching the trigger condition is executed.
[0012] Furthermore, the number of the terminals is multiple;
[0013] The execution of the predetermined operation matching the triggering condition includes:
[0014] The system searches for authenticated terminals using short-range communication units and / or searches for online authenticated terminals within a local area network, and determines whether there are any terminals that meet the criteria, thereby obtaining a first determination result.
[0015] If the first determination result is yes, issue an audible alarm and / or push information to the terminal that meets the conditions;
[0016] If the first determination result is negative, information is pushed to the specific terminal or information is pushed to each terminal in a predetermined order.
[0017] Furthermore, the element is time, and the corresponding triggering condition is: the interval between the current time and the time when food processing is completed or the interval between the current time and the time when the same type of operation was last performed reaches a preset duration;
[0018] The execution of the predetermined operation matching the triggering condition includes:
[0019] Controlling the operation of the heating device to heat food at high temperatures and sterilize it.
[0020] Furthermore, the execution of the predetermined operation matching the triggering condition includes:
[0021] When the heat preservation time approaches the predetermined time, the server is requested to obtain the location data of the terminal.
[0022] Determine whether the location data of the terminal is within the range where the meal can be picked up in a timely manner, and obtain a second determination result;
[0023] If the second determination result is yes, a meal pickup reminder message is pushed to the terminal through the network connection;
[0024] If the second determination result is negative, the insulation setting information is pushed to the terminal through the network connection, and after the terminal returns the second setting instruction, the insulation can continue or stop according to the second setting instruction.
[0025] Furthermore, the method also includes:
[0026] During the heat preservation process, record the temperature data.
[0027] The temperature data is shared with the terminal via the network connection.
[0028] Furthermore, when the terminal is a terminal that has never been connected before, establishing a network connection with the terminal through the server includes:
[0029] Receive the terminal's binding information through the network connection;
[0030] The information of the terminal is acquired and stored locally.
[0031] The heat preservation device of the air fryer includes:
[0032] A connection unit, used to establish a network connection with the terminal via a server;
[0033] The instruction acquisition unit is used to acquire a first setting instruction sent by the terminal through the network connection, the first setting instruction including a predetermined temperature and a predetermined time.
[0034] The heat preservation unit is used to keep the food warm at a predetermined temperature after frying, and to start a heat preservation countdown according to the predetermined time.
[0035] An air fryer includes a memory, a processor, and a computer program stored in the memory and executable on the processor, wherein the processor executes the computer program to implement the steps in the method described above.
[0036] A computer-readable storage medium having a computer program stored thereon, which, when executed by a processor, implements the steps of the above-described method.
[0037] Beneficial effects: The heat preservation method, apparatus, air fryer, and storage medium of the present invention have the following beneficial effects:
[0038] (1) Users can set the heat preservation temperature and heat preservation time as needed through the terminal before the processing is completed. The air fryer can start the heat preservation countdown according to the first setting instruction to maintain the flavor of the food when it is taken out.
[0039] (2) The air fryer can intelligently select which terminals to push information to and the content of the information according to the location relationship between the terminal and the air fryer. This can avoid disturbing unnecessary terminal users and ensure that the pushed information content is accurate, making it convenient for users to handle in a timely manner and improving the user experience. Attached Figure Description
[0040] Figure 1 This is a schematic diagram illustrating the application environment of the heat preservation method for an air fryer in one embodiment;
[0041] Figure 2 This is a schematic flowchart of the heat preservation method for an air fryer in one embodiment;
[0042] Figure 3 This is a schematic flowchart of the heat preservation method for an air fryer in one embodiment;
[0043] Figure 4 This is a schematic flowchart of the heat preservation method for an air fryer in one embodiment;
[0044] Figure 5 This is a schematic flowchart of the heat preservation method for an air fryer in one embodiment;
[0045] Figure 6 This is a schematic diagram of the heat preservation device of an air fryer in one embodiment. Detailed Implementation
[0046] To make the objectives, technical solutions, and advantages of this invention clearer, the invention will be further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative and not intended to limit the invention. All other embodiments obtained by those skilled in the art based on the embodiments of this invention without inventive effort are within the scope of protection of this invention.
[0047] It should be noted that the descriptions involving "first," "second," etc., in this invention are for descriptive purposes only and should not be construed as indicating or implying their relative importance or implicitly specifying the number of technical features indicated. Therefore, a feature defined with "first" or "second" may explicitly or implicitly include at least one of that feature. Furthermore, the technical solutions of the various embodiments can be combined with each other, but this must be based on the ability of those skilled in the art to implement them. If the combination of technical solutions is contradictory or impossible to implement, it should be considered that such a combination of technical solutions does not exist and is not within the scope of protection claimed by this invention.
[0048] Furthermore, in the following description, the use of suffixes such as "module," "part," or "unit" to denote elements is solely for the purpose of illustrative purposes and has no specific meaning in itself. Therefore, "module," "part," or "unit" may be used interchangeably.
[0049] Example 1
[0050] This application provides a method for keeping an air fryer warm, which can be applied to, for example... Figure 1 In the application environment shown, Figure 1The system includes an air fryer 110, a server 120, and a terminal 130. The terminal 130 can take the form of a mobile phone, tablet, computer, smart TV, wearable device, smart speaker, or other similar device. The terminal 130 can connect and communicate with the server 120 via its underlying system functions or a pre-installed app. The air fryer 110 can also connect and communicate with the server 120 via the network. Thus, the server 120 acts as a bridge for communication between the air fryer 110 and the terminal 130. The server 120 can be a standalone server or a server cluster consisting of multiple servers.
[0051] In one embodiment, such as Figure 2 As shown, a method for keeping an air fryer warm is provided, the method comprising: Figure 1 The method is implemented by the control unit of the air fryer 110, and includes the following steps S201-S203:
[0052] Step S201: Establish a network connection between the server 120 and the terminal 130;
[0053] Step S202: Obtain a first setting instruction sent by terminal 130 through the network connection. The first setting instruction includes a predetermined temperature and a predetermined time.
[0054] In this step, the content of the first setting instruction is not limited to the aforementioned predetermined temperature and predetermined time, but may also include other information, such as timestamps, other instruction content, etc.
[0055] Step S203: After frying the food, keep the food warm at the predetermined temperature and start a countdown for the predetermined time.
[0056] In the above steps, users can remotely set the preset temperature and time via terminal 130, allowing them to retrieve food at the appropriate temperature before the preset time expires, thus improving the user experience. The control unit maintains the food at the set temperature during the first time period before the countdown begins. During the second time period after the countdown, it performs a secondary processing of the food using a preset temperature pattern (set according to the type of food; the control unit can pre-store temperature patterns for processing various types of food and call the corresponding temperature pattern during processing). This ensures that users can retrieve food with a better flavor when the countdown ends, making the taste similar to freshly fried food. The length of the second time period is determined by the time required for the secondary processing of the food, and the total duration of the first and second time periods is the same as the preset time.
[0057] Preferably, such as Figure 3 As shown, the method further includes the following steps S301-S303:
[0058] Step S301: Determine whether the element or combination of elements meets the corresponding triggering condition; wherein, the element includes one or more of the following elements: time, food temperature, terminal location information, and terminal login status;
[0059] In this step, time can be a time interval (the interval between the current time and the time when food processing is completed, or the interval between the current time and the time when the same type of operation was last performed), or it can be the total duration of heat preservation. Terminal location information can be specific location information or location range information. For example, if both terminal 130 and air fryer 110 have short-range communication units such as Bluetooth, and air fryer 110 can search for the Bluetooth ID of terminal 130 via Bluetooth, it means that terminal 130 is within a circular location range centered on air fryer 110 and with a radius equal to the Bluetooth communication limit distance. Terminal login status includes online and offline states.
[0060] Step S302: When an element or combination of elements reaches the corresponding triggering condition, a predetermined operation matching the triggering condition is executed.
[0061] In this step, the pre-defined operations include: pushing reminder information to the terminal 130, pushing the operation interface, and temperature control. The air fryer 110 can push reminder information to the terminal 130 via MQTT / TCP.
[0062] In one embodiment, there are multiple terminals 130, and all terminals 130 have previously established a connection with the air fryer 110 through an access process, so that these terminals 130 are authenticated terminals 130 for the air fryer 110.
[0063] When the predetermined operation involves conveying information to the user, such as Figure 4 As shown, the execution of the predetermined operation matching the triggering condition in step S302 above includes the following steps S401-S403:
[0064] Step S401: Search for the authenticated terminal 130 through the short-range communication unit and / or search for the online authenticated terminal 130 in the local area network, and determine whether there is a terminal 130 that meets the conditions, and obtain the first determination result;
[0065] In this step, the short-range communication units can be communication modules that communicate based on existing technologies such as Bluetooth, WIFI, RFID, and UWB, or they can be newly emerging short-range communication modules in the future, preferably Bluetooth modules.
[0066] Step S402: When the first judgment result is yes, issue an audible alarm and / or push information to the terminal 130 that meets the conditions, while ignoring other information that does not meet the conditions;
[0067] In this step, when the control unit of the air fryer 110 can find the authenticated terminal 130 through the short-range communication unit, or can find the authenticated terminal 130 within the local area network, it indicates that the found terminal 130 is close to the air fryer 110 and the user corresponding to that terminal 130 is online. Therefore, it is preferable to push information to these terminals 130, so that the users of these terminals 130 can perform operations such as picking up food from the air fryer 110 in a timely manner. In addition, in this step, in a home scenario, an audible alarm can be issued first. If there is no response within the first time limit after the audible alarm is issued, information can then be pushed to the qualified terminals 130.
[0068] Step S403: If the first determination result is negative, push information to the specific terminal 130 or push information to each terminal 130 in a predetermined order.
[0069] In this step, pushing information to a specific terminal 130 can be done by pushing information to all terminals 130 or to a portion of designated terminals 130; the predetermined order is set by the user in advance.
[0070] Through the above steps S401-S403, we can notify only the nearest terminal 130 as much as possible, so that users of nearby terminals 130 can pick up their meals in a timely manner, effectively avoiding disturbing all users of terminals 130.
[0071] In one embodiment, the element is time, and the corresponding triggering condition is: the interval between the current time and the time when food processing is completed or the interval between the current time and the time when the same type of operation was last performed reaches a preset duration.
[0072] The execution of the predetermined operation matching the triggering condition in step S302 above includes:
[0073] Controlling the operation of the heating device to heat food at high temperatures and sterilize it.
[0074] In one embodiment, such as Figure 5 As shown, the execution of the predetermined operation matching the triggering condition in step S302 above includes the following steps S501-S504:
[0075] Step S501: When the heat preservation time is close to the predetermined time, that is, the difference between the heat preservation time and the predetermined time is less than the preset duration, the server 120 requests the location data of the terminal 130.
[0076] Step S502: Determine whether the location data of the terminal 130 is within the location range where the meal can be picked up in time, and obtain a second determination result;
[0077] Step S503: When the second judgment result is yes, push the meal pickup reminder information to the terminal 130 through the network connection;
[0078] Step S504: When the second judgment result is negative, heat preservation setting information is pushed to the terminal 130 through the network connection, and after the terminal 130 returns the second setting instruction, heat preservation is continued or stopped according to the second setting instruction; if no feedback information is received from the terminal 130 within the set time, heat preservation is stopped or heat preservation is continued according to the data of the first setting instruction.
[0079] In this step, the second setting instruction returned by terminal 130 may be a stop heat preservation instruction, or a similar first setting instruction that includes a predetermined temperature and a predetermined time.
[0080] In the above steps S501-S504, by obtaining the user's location data and pushing appropriate information accordingly, the pushed information is more targeted and can save the user's time.
[0081] In one embodiment, the method further includes the following steps S601-S602:
[0082] Step S601: During the heat preservation process, record the heat preservation temperature data;
[0083] In practice, temperature information corresponding to a given moment can be saved at fixed time intervals.
[0084] Step S602: Share the temperature data with the terminal 130 through the network connection.
[0085] In this step, the air fryer 110 can first send the temperature data to the server 120. The server 120 saves the temperature data. When the terminal 130 needs to query the temperature data, it sends a request command to the server 120. The server 120 feeds back the corresponding temperature information to the terminal 130 according to the request command.
[0086] In one embodiment, when the terminal 130 is a terminal 130 that has never been connected before, the establishment of a network connection with the terminal 130 through the server 120 in step S201 above includes the following steps S701-S702:
[0087] Step S701: Receive the binding information of the terminal 130 through the network connection;
[0088] In this step, terminal 130 calls the binding interface through the system interface to bind the device. The binding operation is generally completed in server 120. After binding is completed...
[0089] Step S702: Obtain the information of the terminal 130 and store it locally.
[0090] Example 2
[0091] This embodiment provides a heat preservation device 800 for an air fryer (hereinafter referred to as "heat preservation device 800"). The heat preservation device 800 may include or be divided into one or more program modules. One or more program modules are stored in a storage medium and executed by one or more processors to complete the present invention and implement the heat preservation method in Embodiment 1 above. The program module referred to in this embodiment of the present invention refers to a series of computer program instruction segments capable of performing a specific function, which is more suitable than the program itself for describing the execution process of the heat preservation device 800 in the storage medium. The following description will specifically introduce the functions of each program module in this embodiment, such as... Figure 6 As shown, the heat preservation device includes:
[0092] Connection unit 801 is used to establish a network connection with terminal 130 through server 120;
[0093] The instruction acquisition unit 802 is used to acquire a first setting instruction sent by the terminal 130 through the network connection. The first setting instruction includes a predetermined temperature and a predetermined time.
[0094] Here, the content of the first setting instruction is not limited to the aforementioned predetermined temperature and predetermined time, but may also include other information, such as timestamps, other instruction content, etc.
[0095] The heat preservation execution unit 803 is used to keep the food warm at the predetermined temperature after frying, and to start a heat preservation countdown according to the predetermined time.
[0096] In one embodiment, the heat preservation device 800 of the air fryer further includes:
[0097] The judgment unit 804 is used to determine whether an element or a combination of elements meets the corresponding triggering condition; wherein, the element includes one or more of the following elements: time, food temperature, terminal location information, and terminal login status;
[0098] Here, time can be a time interval (the interval between the current time and the time when food processing is completed, or the interval between the current time and the time when the same type of operation was performed last time), or it can be the total duration of heat preservation. Terminal location information can be specific location information or location range information. For example, if both terminal 130 and air fryer 110 have short-range communication units such as Bluetooth, and air fryer 110 can search for the Bluetooth ID of terminal 130 via Bluetooth, it means that terminal 130 is within a circular location range centered on air fryer 110 and with a radius equal to the Bluetooth communication limit distance. Terminal login status includes online and offline status.
[0099] The execution unit 805 is used to perform a predetermined operation that matches the trigger condition when an element or combination of elements reaches the corresponding trigger condition.
[0100] Here, the scheduled operations include: pushing reminder information to the terminal 130, pushing the operation interface, and temperature control. The air fryer 110 can push reminder information to the terminal 130 via MQTT / TCP.
[0101] In one embodiment, the number of terminals is multiple;
[0102] The execution unit 805 is used to perform the following: searching for the authenticated terminal through a short-range communication unit and / or searching for the online authenticated terminal in the local area network, and determining whether there is a terminal that meets the conditions, and obtaining a first determination result;
[0103] If the first determination result is yes, issue an audible alarm and / or push information to the terminal that meets the conditions;
[0104] If the first determination result is negative, information is pushed to the specific terminal or information is pushed to each terminal in a predetermined order.
[0105] In one embodiment, execution unit 805 is used to implement:
[0106] When the heat preservation time approaches the predetermined time, the server is requested to obtain the location data of the terminal.
[0107] Determine whether the location data of the terminal is within the range where the meal can be picked up in a timely manner, and obtain a second determination result;
[0108] If the second determination result is yes, a meal pickup reminder message is pushed to the terminal through the network connection;
[0109] If the second determination result is negative, the insulation setting information is pushed to the terminal through the network connection, and after the terminal returns the second setting instruction, the insulation can continue or stop according to the second setting instruction.
[0110] Other methods for maintaining the temperature of the air fryer based on the heat preservation device 800 have been described in detail in the previous embodiments. Please refer to the corresponding content in the previous embodiments. They will not be repeated here.
[0111] Example 3
[0112] This embodiment provides an air fryer, including a memory, a processor, and a computer program stored in the memory and executable on the processor. When the processor executes the computer program, it implements the steps in the method described above.
[0113] Example 4
[0114] This embodiment also provides a computer-readable storage medium, such as flash memory, hard disk, multimedia card, card-type memory (e.g., SD or DX memory), random access memory (RAM), static random access memory (SRAM), read-only memory (ROM), electrically erasable programmable read-only memory (EEPROM), programmable read-only memory (PROM), magnetic memory, disk, optical disk, server, App store, etc., which stores a computer program. When the program is executed by a processor, it implements the corresponding function. The computer-readable storage medium of this embodiment is used to store a computer program, which, when executed by a processor, implements the heat preservation method of the air fryer of this invention.
[0115] The above description is only a preferred embodiment of the present invention. It should be noted that for those skilled in the art, several improvements and modifications can be made without departing from the principle of the present invention, and these improvements and modifications should also be considered within the scope of protection of the present invention.
Claims
1. A heat preservation method for an air fryer, characterized in that, The method includes: Establish a network connection between the server and the terminal; The first setting instruction sent by the terminal is obtained through the network connection, and the first setting instruction includes a predetermined temperature and a predetermined time. After frying the food, keep it warm at the predetermined temperature and start a countdown for the predetermined time. The method further includes: Determine whether an element or a combination of elements meets the corresponding triggering condition; wherein, the element includes one or more of the following: time, food temperature, terminal location information, and terminal login status; When an element or combination of elements meets the corresponding triggering condition, a predetermined operation matching the triggering condition is executed. The execution of the predetermined operation matching the triggering condition includes: When the heat preservation time approaches the predetermined time, the server is requested to obtain the location data of the terminal. Determine whether the location data of the terminal is within the range where the meal can be picked up in a timely manner, and obtain a second determination result; If the second determination result is yes, a meal pickup reminder message is pushed to the terminal through the network connection; If the second determination result is negative, the insulation setting information is pushed to the terminal through the network connection, and after the terminal returns the second setting instruction, the insulation can continue or stop according to the second setting instruction.
2. The heat preservation method for an air fryer according to claim 1, characterized in that, The number of terminals is multiple; The execution of the predetermined operation matching the triggering condition includes: The system searches for authenticated terminals using short-range communication units and / or searches for online authenticated terminals within a local area network, and determines whether there are any terminals that meet the criteria, thereby obtaining a first determination result. If the first determination result is yes, issue an audible alarm and / or push information to the terminal that meets the conditions; If the first determination result is negative, information is pushed to the specific terminal or information is pushed to each terminal in a predetermined order.
3. The heat preservation method for an air fryer according to claim 1, characterized in that, The element is time, and the corresponding triggering condition is: the interval between the current time and the time when food processing is completed or the interval between the current time and the time when the same type of operation was last performed reaches a preset duration. The execution of the predetermined operation matching the triggering condition includes: Controlling the operation of the heating device to heat food at high temperatures and sterilize it.
4. The heat preservation method for an air fryer according to claim 1, characterized in that, The method further includes: During the heat preservation process, record the temperature data. The temperature data is shared with the terminal via the network connection.
5. The heat preservation method for an air fryer according to claim 1, characterized in that, When the terminal is a terminal that has never been connected before, establishing a network connection with the terminal through the server includes: Receive the terminal's binding information through the network connection; The information of the terminal is acquired and stored locally.
6. The heat preservation device of an air fryer, characterized in that, It includes: A connection unit, used to establish a network connection with the terminal via a server; The instruction acquisition unit is used to acquire a first setting instruction sent by the terminal through the network connection, the first setting instruction including a predetermined temperature and a predetermined time. The heat preservation execution unit is used to keep the food warm according to the predetermined temperature after frying, and to start a heat preservation countdown according to the predetermined time. The insulation device can also implement the following methods: Determine whether an element or a combination of elements meets the corresponding triggering condition; wherein, the element includes one or more of the following: time, food temperature, terminal location information, and terminal login status; When an element or combination of elements meets the corresponding triggering condition, a predetermined operation matching the triggering condition is executed. The execution of the predetermined operation matching the triggering condition includes: When the heat preservation time approaches the predetermined time, the server is requested to obtain the location data of the terminal. Determine whether the location data of the terminal is within the range where the meal can be picked up in a timely manner, and obtain a second determination result; If the second determination result is yes, a meal pickup reminder message is pushed to the terminal through the network connection; If the second determination result is negative, the insulation setting information is pushed to the terminal through the network connection, and after the terminal returns the second setting instruction, the insulation can continue or stop according to the second setting instruction.
7. An air fryer, comprising a memory, a processor, and a computer program stored in the memory and executable on the processor, characterized in that, When the processor executes the computer program, it implements the steps of the method of any one of claims 1 to 5.
8. A computer-readable storage medium having a computer program stored thereon, characterized in that, When the computer program is executed by a processor, it implements the steps of the method according to any one of claims 1 to 5.
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