A lipid-lowering health-preserving traditional Chinese medicine composition and application thereof
CN118320010BActive Publication Date: 2026-04-28GUANGDONG FOOD & DRUG VOCATIONAL COLLEGE
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- GUANGDONG FOOD & DRUG VOCATIONAL COLLEGE
- Filing Date
- 2024-04-19
- Publication Date
- 2026-04-28
Smart Images

Figure SMS_1
Abstract
The application provides a lipid-lowering health-preserving traditional Chinese medicine composition and application, and the lipid-lowering health-preserving traditional Chinese medicine composition comprises snow chrysanthemum extract, poria cocos, astragalus and Chinese yam. A brand-new traditional Chinese medicine combination mode is creatively developed, that is, the snow chrysanthemum extract is mixed with the poria cocos, the astragalus and the Chinese yam; compared with one kind of traditional Chinese medicine component, the traditional Chinese medicine combination has more active components beneficial to human body, has better effects of reducing fat and reducing blood pressure, and has more remarkable effects in preparation of health-preserving products; the application adopts the mode that the medicinal material extract is combined with other traditional Chinese medicinal materials, so that the characteristics of tea drinking are retained, the health-preserving effect of the application is better than that of ordinary tea drinking, and the application is beneficial to health preservation.
Need to check novelty before this filing date? Find Prior Art
Citation Information
Patent Citations
Yin and yang equilibrium type life-nourishing natural food material tea preparation method
CN103859120A
Coreopsis tinctoria flower polysaccharide oral liquid and production method thereof
CN104042622A