Material box feeding control method, related equipment and cooking robot

Through automated detection and control of the feeding box feeding system of the cooking robot, the problems of the feeding accuracy and difficulty in automatic inspection of the traditional cooking robot are solved, and automated feeding and supplementation are realized, manual monitoring costs are reduced, and the reliability of cooking is improved.

CN119214499AInactive Publication Date: 2024-12-31SHENZHEN BOTINKIT CO LTD
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Patent Information

Application Number
CN202410880358.1
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2024-07-02
Publication Date
2024-12-31
Estimated Expiration
Not applicable · inactive patent

AI Technical Summary

Technical Problem

The feeding device of traditional cooking robots is difficult to ensure the feeding accuracy when external conditions change, and lacks automatic detection function, which leads to a high risk of cooking waste and requires manual inspection of the seasoning allowance.

Method used

By obtaining the seasoning ID of the target seasoning, determining the corresponding material box, monitoring and testing in real time whether the seasoning weight in the material box meets the target seasoning weight, generating delivery instructions or alarm information, and replacing the material box if necessary, using The sensor obtains the weight of the material box and realizes automatic feeding control.

Benefits of technology

Automatic detection and supplementary seasonings are realized, which reduces manual monitoring costs, improves feeding accuracy, and avoids wasteful cooking.

✦ Generated by Eureka AI based on patent content.

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Abstract

The embodiment of the invention discloses a material box feeding control method, related equipment and a cooking robot, and the method comprises the steps: obtaining a seasoning ID of a target fed seasoning, and determining a corresponding target material box according to the seasoning ID; the seasoning weight in the target seasoning box and the target putting weight are obtained, and whether the seasoning weight meets the target putting weight or not is detected; in response to the condition that the seasoning weight meets the target putting amount, a putting instruction is generated, and a target seasoning box is driven to conduct putting according to the putting instruction; and in response to the condition that the seasoning weight does not meet the target putting amount, generating alarm information, and sending the alarm information to the user. The seasoning storage condition of the seasoning box can be found in time, and the manpower resource of manually detecting the remaining amount of the seasoning in the seasoning box in the prior art is saved.
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Description

Technical Field

[0001] The embodiments of the present application relate to a cooking robot, and more particularly to a material box feeding control method, a feeding machine, a feeding device, a cooking robot and a computer-readable storage medium. Background Art

[0002] With the rapid development of society, cooking robots have emerged. Traditional cooking robots are composed of a feeding device and a cooking device. The feeding device feeds seasonings according to the running time or other variables. This method is not only difficult to ensure feeding accuracy when external conditions change, but also can only rely on manual inspection when the seasoning is missing. If there is no seasoning, it is impossible to detect it, which may easily lead to the failure of cooking. Summary of the invention

[0003] The embodiments of the present application provide a material box feeding control method, a feeding machine, a feeding device, a cooking robot and a computer-readable storage medium to save the cost of manually monitoring the remaining seasoning.

[0004] In a first aspect, an embodiment of the present application provides a material box feeding control method, comprising:

[0005] Obtaining the seasoning ID of the target seasoning, and determining the corresponding target seasoning box according to the seasoning ID;

[0006] Obtaining the weight of the seasoning in the target material box and the target delivery weight, and detecting whether the weight of the seasoning meets the target delivery weight;

[0007] In response to the seasoning weight meeting the target delivery amount, a delivery instruction is generated, and the target material box is driven to deliver the material according to the delivery instruction;

[0008] In response to the seasoning weight not meeting the target delivery amount, an alarm message is generated and sent to the user.

[0009] In some possible implementations, detecting whether the weight of the seasoning in the target material box meets the target delivery weight includes:

[0010] Comparing whether the weight of the seasoning is greater than or equal to the target delivery weight;

[0011] If yes, it is determined that the weight of the seasoning meets the target delivery weight;

[0012] If not, it is determined that the seasoning weight does not meet the target delivery weight.

[0013] In some possible implementations, the material box feeding control method includes:

[0014] Real-time monitoring of whether the weight of the seasoning in the target material box reaches a preset minimum stock threshold;

[0015] If so, the target material box is replenished with seasoning.

[0016] In some possible implementations, after driving the target material box to feed materials according to the feeding instruction, the method includes:

[0017] Monitor whether the weight of the seasoning added reaches the target weight;

[0018] If yes, stop feeding.

[0019] In some possible implementations, in response to the seasoning weight not meeting the target delivery amount, the steps include:

[0020] A preset spare material box is called, and the target material box is replaced with the spare material box, wherein the spare material box stores sufficient target delivery seasoning.

[0021] In some possible implementations, obtaining the weight of the seasoning in the target material box includes:

[0022] The weight of the seasoning in the target material box is obtained by a sensor.

[0023] In a second aspect, an embodiment of the present application further provides a feeding machine, comprising a plurality of seasoning boxes and a control module, wherein the control module executes the feeding control method of the seasoning box as described in any one of the above items.

[0024] In a third aspect, an embodiment of the present application further provides a material box feeding control device, comprising a memory and a processor, wherein the processor is used to execute instructions stored in the memory so that the control device executes the material box feeding control method as described in any one of the above items.

[0025] In a fourth aspect, an embodiment of the present application further provides a cooking robot, comprising a cooking device, and a material box feeding control device as described above.

[0026] In a fifth aspect, an embodiment of the present application further provides a computer-readable storage medium, wherein the computer-readable storage medium stores a computer program, and when the computer program is executed by a processor, the processor enables the processor to execute the material box feeding control method as described in any one of the above items.

[0027] The embodiment of the present application obtains the seasoning ID of the target seasoning and determines the corresponding target material box according to the seasoning ID; obtains the seasoning weight in the target material box and the target release weight, and detects whether the seasoning weight meets the target release weight; in response to the seasoning weight meeting the target release amount, generates a release instruction, and drives the target material box to release the material according to the release instruction; in response to the seasoning weight not meeting the target release amount, generates an alarm message, and sends the alarm message to the user, thereby realizing timely discovery of the seasoning storage status of the material box and saving human resources that can only be used to manually detect the seasoning remaining amount in the material box by traditional technology. BRIEF DESCRIPTION OF THE DRAWINGS

[0028] In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, a brief introduction will be given below to the drawings required for use in the embodiments or the description of the prior art. Obviously, the drawings described below are some embodiments of the present application. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying any creative work.

[0029] Figure 1 It is a flow chart of the first embodiment of the material box feeding control method provided in the embodiment of the present application;

[0030] Figure 2 yes Figure 1 A detailed flow chart of step S120 in the first embodiment;

[0031] Figure 3 It is a flow chart of a second embodiment of the material box feeding control method provided in an embodiment of the present application;

[0032] Figure 4 It is a flow chart of the third embodiment of the material box feeding control method provided in the embodiment of the present application. DETAILED DESCRIPTION

[0033] In order to make the purpose, technical solutions and advantages of the present application clearer, the technical solutions of the present application will be described in detail by way of implementation methods with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are part of the embodiments of the present application, but not all of the embodiments. In the absence of conflict, the embodiments in the present application and the features in the embodiments can be combined with each other. Based on the embodiments in the present application, all other embodiments obtained by ordinary technicians in the field without creative work are within the scope of protection of the present application.

[0034] It should be noted that: in the accompanying drawings, the same or similar reference numerals throughout represent the same or similar elements or elements with the same or similar functions; in the description of the present application, the terms "center", "longitudinal", "lateral", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", etc. indicate directions or positional relationships based on the directions or positional relationships shown in the accompanying drawings, which are only for the convenience of describing the present application and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore cannot be understood as limiting the scope of protection of the present application; in the description of the present application, "first", "second", etc. are only used to distinguish each other, rather than to indicate their importance and order, etc.

[0035] In the description of this application, unless otherwise clearly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, for example, it can be a fixed connection, a movable connection, or a detachable connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal communication of two components, etc. For ordinary technicians in this field, the specific meanings of the above terms in this application can be understood according to specific circumstances.

[0036] Reference Figure 1 This is a flow chart of a material box feeding control method provided in an embodiment of the present application, the method comprising steps S110 to S140.

[0037] Step S110, obtaining the seasoning ID of the target seasoning, and determining the corresponding target seasoning box according to the seasoning ID;

[0038] Step S120, obtaining the weight of the seasoning in the target material box and the target delivery weight, and detecting whether the weight of the seasoning meets the target delivery weight;

[0039] Step S131, in response to the seasoning weight meeting the target delivery amount, generating a delivery instruction, and driving the target material box to deliver the seasoning according to the delivery instruction;

[0040] Step S132: In response to the seasoning weight not meeting the target delivery amount, an alarm message is generated and sent to the user.

[0041] In some possible implementations, when the seasoning ID of the target seasoning is received, the material box where the seasoning to be delivered is located, that is, the target material box, is determined according to the seasoning ID; then the seasoning weight in the target material box and the target delivery weight are obtained, and whether the seasoning weight meets the target delivery weight is detected; when the seasoning weight meets the target delivery weight, a delivery instruction is generated, and the target material box is driven to deliver the material according to the delivery instruction; when the seasoning weight does not meet the target delivery weight, an alarm message is generated and sent to the user. In actual applications, the seasoning ID sent by the user can be obtained through the human-computer interaction window, or the seasoning ID of the seasoning currently required to be delivered can be automatically identified according to the preset visual recognition, thereby obtaining the seasoning ID. In addition, the weight of the seasoning in the target material box is obtained by a sensor, and the sensor can be a weighing sensor, etc. By detecting the seasoning weight of the target material box, an automatic alarm can be realized when the seasoning storage amount is small, saving the cost of manual detection of the seasoning surplus.

[0042] like Figure 2 As shown, in some possible implementations, step S120 includes:

[0043] Step S210, comparing whether the weight of the seasoning is greater than or equal to the target weight;

[0044] Step S221: If yes, determine whether the weight of the seasoning meets the target weight;

[0045] Step S222: If not, it is determined that the seasoning weight does not meet the target delivery weight.

[0046] In this embodiment, whether the seasoning weight meets the target delivery weight is detected, and the specific process includes: comparing whether the seasoning weight is greater than the target delivery weight. If the seasoning weight is greater than or equal to the target delivery weight, it is judged that the seasoning weight meets the target delivery weight, which means that the seasoning in the target material box can meet the current required delivery weight; if the seasoning weight is less than the target delivery weight, it is judged that the seasoning weight does not meet the target delivery weight, which means that the seasoning in the target material box cannot meet the current required delivery weight.

[0047] For example, the current target delivery weight is 5g, and the detected weight of seasoning in the target box is 10g, that is, the seasoning weight is greater than the target delivery weight, then the seasoning weight is judged to meet the target delivery weight; the current target delivery weight is 5g, and the detected weight of seasoning in the target box is 5g, that is, the seasoning weight is equal to the target delivery weight, then the seasoning weight is judged to meet the target delivery weight; the current target delivery weight is 5g, and the detected weight of seasoning in the target box is 3g, that is, the seasoning weight is less than the target delivery weight, then the seasoning weight is judged to meet the target delivery weight.

[0048] like Figure 3As shown, in some possible implementations, the material box feeding control method further includes:

[0049] Step S310: Real-time monitoring of whether the weight of the seasoning in the target material box reaches a preset minimum stock threshold;

[0050] Step S320: If yes, refill the target material box with seasoning.

[0051] In this embodiment, in order to prevent the seasoning in the target material box from failing to meet the required weight, the target material box with insufficient seasoning needs to be replenished in real time. Specific measures include: real-time monitoring of the weight of the seasoning in the target material box, determining whether the weight of the seasoning in the target material box has reached the minimum stock threshold, and if so, replenishing the seasoning in the target material box. In practical applications, a spare material box with sufficient target seasoning can be set up to replace the target material box when the seasoning in the target material box is insufficient; or the seasoning in the spare material box can be transferred to the target material box, thereby replenishing the seasoning in the target material box.

[0052] like Figure 4 As shown, in some possible implementations, after step S131, the following steps are included:

[0053] Step S410, monitoring whether the weight of the seasoning added reaches the target weight;

[0054] Step S420: If yes, stop feeding.

[0055] In this embodiment, in order to prevent the dish from being ruined due to excessive seasoning, when controlling the target material box to add materials, it is necessary to monitor the weight change of the target material box through a sensor, and calculate whether the weight of the seasoning added reaches the target weight. If the calculated weight of the seasoning added reaches the target weight, stop adding materials.

[0056] The embodiment of the present application obtains the seasoning ID of the target seasoning and determines the corresponding target material box according to the seasoning ID; obtains the seasoning weight in the target material box and the target release weight, and detects whether the seasoning weight meets the target release weight; in response to the seasoning weight meeting the target release amount, generates a release instruction, and drives the target material box to release the material according to the release instruction; in response to the seasoning weight not meeting the target release amount, generates an alarm message, and sends the alarm message to the user, thereby realizing timely discovery of the seasoning storage status of the material box and saving human resources that can only be used to manually detect the seasoning remaining amount in the material box in traditional technology.

[0057] The embodiment of the present application also provides a feeding machine, comprising a plurality of seasoning boxes and a control module, wherein the control module executes the seasoning box feeding control method as described in any one of the above items.

[0058] An embodiment of the present application also provides a material box feeding control device, including a memory and a processor, wherein the processor is used to execute instructions stored in the memory so that the control device executes the material box feeding control method described in the above embodiments.

[0059] An embodiment of the present application also provides a cooking robot, comprising a cooking device and a material box feeding control device as described above.

[0060] An embodiment of the present application further provides a computer-readable storage medium, wherein the computer-readable storage medium stores a computer program, and when the computer program is executed by a processor, the processor executes the material box feeding control method as described above.

[0061] Those skilled in the art should be aware that in one or more of the above examples, the functions described in the embodiments of the present application can be implemented with hardware, software, firmware, or any combination thereof. When implemented using software, these functions can be stored in a computer-readable medium or transmitted as one or more instructions or codes on a computer-readable medium. Computer-readable media include computer storage media and communication media, wherein the communication media include any media that facilitates the transmission of a computer program from one place to another. The storage medium can be any available medium that a general or special-purpose computer can access.

[0062] Note that the above are only preferred embodiments of the present application and the technical principles used. Those skilled in the art will understand that the present application is not limited to the specific embodiments described herein, and that various obvious changes, readjustments and substitutions can be made by those skilled in the art without departing from the scope of protection of the present application. Therefore, although the present application is described in more detail through the above embodiments, the present application is not limited to the above embodiments, and may include more other equivalent embodiments without departing from the concept of the present application, and the scope of the present application is determined by the scope of the appended claims.

Claims

1. A material box feeding control method, characterized in that: The method comprises: Obtaining the seasoning ID of the target seasoning, and determining the corresponding target seasoning box according to the seasoning ID; Obtaining the weight of the seasoning in the target material box and the target delivery weight, and detecting whether the weight of the seasoning meets the target delivery weight; In response to the seasoning weight meeting the target delivery amount, a delivery instruction is generated, and the target material box is driven to deliver the material according to the delivery instruction; In response to the seasoning weight not meeting the target delivery amount, an alarm message is generated and sent to the user.

2. The material box feeding control method according to claim 1, characterized in that: The detecting whether the weight of the seasoning in the target material box meets the target delivery weight includes: Comparing whether the weight of the seasoning is greater than or equal to the target delivery weight; If yes, it is determined that the weight of the seasoning meets the target delivery weight; If not, it is determined that the seasoning weight does not meet the target delivery weight.

3. The material box feeding control method according to claim 1, characterized in that: include: Real-time monitoring of whether the weight of the seasoning in the target material box reaches a preset minimum stock threshold; If so, the target material box is replenished with seasoning.

4. The material box feeding control method according to claim 1, characterized in that: After driving the target material box to feed materials according to the feeding instruction, the method includes: Monitor whether the weight of the seasoning added reaches the target weight; If yes, stop feeding.

5. The material box feeding control method according to claim 1, characterized in that: In response to the seasoning weight not meeting the target delivery amount, the method further comprises: A preset spare material box is called, and the target material box is replaced with the spare material box, wherein the spare material box stores sufficient target delivery seasoning.

6. The material box feeding control method according to claim 1, characterized in that: The step of obtaining the weight of the seasoning in the target material box comprises: The weight of the seasoning in the target material box is obtained by a sensor.

7. A feeding machine, characterized in that: It comprises a plurality of seasoning boxes and a control module, and the control module executes the seasoning box feeding control method as claimed in any one of claims 1 to 6.

8. A material box feeding control device, characterized in that: It includes a memory and a processor, and the processor is used to execute instructions stored in the memory so that the control device executes the material box feeding control method as described in any one of claims 1-6.

9. A cooking robot, characterized in that: It comprises cooking equipment and the material box feeding control device as claimed in claim 8.

10. A computer-readable storage medium, characterized in that: The computer-readable storage medium stores a computer program, and when the computer program is executed by a processor, the processor executes the material box feeding control method according to any one of claims 1 to 6.

Citation Information

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