Outdoor electric cooking appliance

Abstract

The invention relates to the technical field of electric cooking appliances, and particularly discloses an outdoor electric cooking appliance which comprises a barbecue oven body. The positioning hole is positioned above the barbecue oven main body; the bearing mechanism is located above the positioning hole; and the cleaning mechanism is located on one side of the barbecue oven main body, the cleaning mechanism can clean the surface of the bearing mechanism and control the cleaned bearing mechanism to discharge oil, according to the outdoor electric cooking appliance, the placed food materials can be barbecued through the arranged bearing mechanism, and when the food materials are replaced, the food materials can be conveniently replaced. The surface of the taken food material position can be cleaned through the arranged cleaning mechanism, the situation that burnt seasoning residues affect the taste of the newly placed food material is avoided, edible oil can be added to the cleaned position through the arranged bearing mechanism, the food material is prevented from being burnt, the workload of a user is reduced, the amount of the added edible oil is controllable, and waste of the edible oil is avoided.

Description

Technical Field

[0001] The invention relates to the technical field of electric cookers, in particular to an outdoor electric cooker. Background Art

[0002] With the acceleration of the pace of life and the increase of life pressure, people in the hustle and bustle of the city hope to find a kind of harmony, a kind of freedom and carefree life like in childhood. Therefore, more and more people like to go camping outdoors to enjoy the tranquility brought by nature. Barbecue while camping is also the choice of many people. Barbecue stove is a kind of barbecue equipment, as shown in the figure of the instruction manual. Fig.12 As shown, it can be used to make grilled food such as grilled lamb kebabs, grilled meat, grilled vegetables, etc. Barbecue ovens can be divided into charcoal barbecue ovens and electric barbecue ovens according to different heating sources. However, food grilled over charcoal fire is unhygienic, and charcoal fire grilling will emit toxic gases, which will cause great environmental pollution and have many disadvantages. Therefore, some people use electric barbecue ovens for outdoor barbecues.

[0003] Before using the barbecue grill, the staff needs to apply a layer of cooking oil on the grill to prevent the food from sticking to the grill. However, during the barbecue, as different ingredients are grilled, the oil on the grill will be consumed, which requires the staff to brush the grill in time to prevent the food from sticking to the grill and causing the food to be burnt. When brushing the oil, a large amount of oil will fall to the oil receiving tray below under its own gravity, causing waste. Moreover, during the barbecue, the seasoning sprinkled on the surface of the food will fall on the grill, causing the seasoning to be burnt and stick to the grill. When the user puts new ingredients on the grill, the food sticks to the burnt seasoning, which easily affects its taste. To this end, we propose an outdoor electric cooker. Summary of the invention

[0004] The object of the present invention is to provide an outdoor electric cooker to solve the problems raised in the above background technology.

[0005] To achieve the above-mentioned purpose, the present invention provides the following technical solutions: an outdoor electric cooker, comprising a barbecue grill body; a positioning hole, the positioning hole being located above the barbecue grill body; a supporting mechanism, the supporting mechanism being located above the positioning hole, the supporting mechanism being capable of supporting food and adding cooking oil as needed during barbecue; a cleaning mechanism, the cleaning mechanism being located on one side of the barbecue grill body, the cleaning mechanism being capable of cleaning the surface of the supporting mechanism and controlling the oil to flow out from the cleaned supporting mechanism position.

[0006] Preferably, the supporting mechanism includes a lower supporting plate located above the positioning hole, a plurality of threaded sleeves are fixedly connected to the inner side of the lower supporting plate, an oil outlet pipe is threadedly connected to the outer side of the threaded sleeve, a plurality of oil outlet holes are opened above the oil outlet pipe, and a sealing member capable of controlling the oil outlet holes is provided on the inner wall of the oil outlet hole, a plurality of upper brackets are arranged above the lower supporting plate, a connecting member one capable of connecting the upper bracket with the lower supporting plate is arranged between the upper bracket and the lower supporting plate, a plurality of heat conducting plates are arranged between the plurality of upper brackets, a plurality of connecting holes are opened on the surface of the heat conducting plates, the connecting holes correspond to the oil outlet holes, a connecting member two capable of connecting the upper bracket with the heat conducting plates is arranged between the heat conducting plates and the upper bracket, a transmission pipe one is fixedly connected to one end of the lower supporting plate, an oil outlet member capable of transporting oil to the transmission pipe one is arranged on the outer side of the transmission pipe one, and the oil outlet member is located on the inner wall of the barbecue stove body.

[0007] Preferably, the blocking member comprises a conical block located on the inner wall of the oil outlet hole, and upper and lower ends of the conical block are respectively fixedly connected to limit plates, and the two limit plates are respectively on the oil outlet pipe and the inner wall of the heat conduction plate.

[0008] Preferably, the connecting member includes a positioning rod located on the inner wall of the lower supporting plate, the positioning rod is rotatably connected to the inner wall of the lower supporting plate, the positioning rod is fixedly connected to a limiting block on the outer side of one end away from the lower supporting plate, the inner wall of the upper bracket is provided with a limiting groove that can be slidably connected to the limiting block, a clamping groove is provided at the center of one end of the positioning rod close to the limiting block, the inner wall of the clamping groove is slidably connected with a clamping block, one end of the clamping block is fixedly connected with a rotating handle, one end of the rotating handle passes through the inner wall of the upper bracket and is connected to the outside world, an extrusion piece that can limit the position of the positioning rod is provided above the positioning rod, and the extrusion piece is located on the inner wall of the upper bracket.

[0009] Preferably, the extrusion member includes an extrusion ring located above the positioning rod, a compression spring is fixedly connected above the extrusion ring, and one end of the compression spring is fixedly connected to the inner wall of the upper bracket.

[0010] Preferably, the second connecting member includes a second limiting block located on the inner wall of the heat conducting plate, a second limiting groove which can be slidably connected to the second limiting block is provided on the inner wall of the heat conducting plate, a return spring which is fixedly connected to one end of the second limiting block, one end of the return spring is fixedly connected to the inner wall of the second limiting groove, a connecting groove which can be engaged with the second limiting block is provided on the inner wall of the upper bracket, and a reset member which can release the engagement between the second limiting block and the connecting groove is provided on the inner wall of the connecting groove.

[0011] Preferably, the reset member includes an extrusion block located on the inner wall of the communicating groove, the inner wall of the communicating groove is provided with a sliding groove that can be slidably connected to the extrusion block, one end of the extrusion block away from the limiting block is fixedly connected with an extrusion plate, and the extrusion plate is slidably connected to the inner wall of the communicating groove.

[0012] Preferably, the oil outlet component includes an oil storage tank located on the inner wall of the barbecue grill body, a transmission pipe 2 is fixedly connected to one side of the oil storage tank, an outer side of the transmission pipe 2 is fixedly connected to an oil outlet pump, a control button capable of controlling the operation of the oil outlet pump is installed on the inner wall of the barbecue grill body, an oil pipe joint is threadedly connected between the transmission pipe 2 and the transmission pipe 1, and a shielding component capable of shielding oil splashing during barbecue is provided above the transmission pipe 1.

[0013] Preferably, the shielding member includes a shielding plate located above the transmission pipe 1, and the inner wall of the barbecue oven body is provided with a movable groove that can be slidably connected to the shielding plate. One end of the shielding plate is fixedly connected to a return spring 2, and one end of the return spring 2 is fixedly connected to the inner wall of the movable groove.

[0014] Preferably, the cleaning mechanism comprises a storage box fixedly connected to one side of the barbecue grill body, an iron plate fixedly connected to the inner wall of the storage box, a cleaning brush is provided above the iron plate, half of the cleaning brush is fixedly connected to bristles, and the other half of the cleaning brush is fixedly connected to a magnet block.

[0015] The present invention has at least the following beneficial effects:

[0016] When the present application is in use, the supporting mechanism is provided to support the food materials to cooperate with the grilling, and cooking oil can be added as needed during grilling. The cleaning mechanism is provided to clean the surface of the supporting mechanism and control the oil discharge from the cleaned supporting mechanism. Compared with the prior art, the oil brushed on the grilling net will be consumed as different food materials are grilled, resulting in the need for the staff to brush oil on the grilling net in time to prevent the food from sticking to the grilling net and causing the food to be burnt. When brushing oil, a large amount of oil will fall to the oil receiving pan below under the action of its own gravity, causing waste. Moreover, when grilling, the oil sprayed on the surface of the food materials will cause the food materials to be burned. The seasoning will fall on the grill, causing the seasoning to be burnt and stuck to the grill. When the user puts new ingredients on the grill, the ingredients stick to the burnt seasoning and easily affect their taste. The present application can grill the placed ingredients through the provided supporting mechanism, and when the ingredients are replaced, the provided cleaning mechanism can clean the surface of the position where the ingredients are taken away to prevent the burnt seasoning residue from affecting the taste of the newly placed ingredients. The provided supporting mechanism can also add cooking oil to the cleaned position to prevent the ingredients from being burnt, thereby reducing the user's workload, and the amount of cooking oil added is controllable to avoid waste of cooking oil. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the overall structure of the present invention;

[0018] Figure 2 It is a schematic rear view of the whole of the present invention;

[0019] Figure 3 It is a top view schematic diagram of the positioning hole of the structure of the present invention;

[0020] Figure 4 It is a rear view schematic diagram of the structural support mechanism of the present invention;

[0021] Figure 5 A schematic side cross-sectional view of a structural connector of the present invention;

[0022] Figure 6 This is a schematic diagram of the separation of the structural clamping block and the positioning rod of the present invention;

[0023] Figure 7 It is a side cross-sectional schematic diagram of the structural limit groove of the present invention;

[0024] Figure 8 It is a schematic cross-sectional view of two side views of the structural connector of the present invention;

[0025] Fig. 9 It is a side cross-sectional schematic diagram of the structural shielding member of the present invention;

[0026] Fig.10 It is a schematic diagram of the front and cross-sectional view of the cleaning mechanism of the present invention;

[0027] Fig.11 This is a schematic diagram of the separation of the connecting end and the rotating end of the structure of the present invention;

[0028] Fig.12 Schematic diagram of an electric barbecue grill.

[0029] In the figure: 1-grill body; 2-positioning hole; 3-supporting mechanism; 30-lower bearing plate; 31-threaded sleeve; 32-oil outlet pipe; 33-oil outlet hole; 34-blocking piece; 35-upper bracket; 36-connecting piece 1; 37-heat conducting plate; 38-connecting hole; 39-connecting piece 2; 310-transmission pipe 1; 311-oil outlet piece; 312-conical block; 313-limiting plate; 314-positioning rod; 315-limiting block 1; 316-limiting groove 1; 317-clamping groove; 318-clamping block; 319-rotating handle; 320-extrusion piece; 321-extrusion ring; 322-pressure Compression spring; 323-limit block 2; 324-limit slot 2; 325-reset spring 1; 326-connecting slot; 327-reset piece; 328-extrusion block; 329-sliding slot; 330-extrusion plate; 331-oil storage tank; 332-transmission pipe 2; 333-oil delivery pump; 334-control button; 335-oil pipe joint; 336-shielding piece; 337-shielding plate; 338-movable slot; 339-reset spring 2; 4-cleaning mechanism; 40-storage box; 41-iron plate; 42-cleaning brush; 43-bristles; 44-magnet block; 5-connecting end; 6-rotating end. DETAILED DESCRIPTION

[0030] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0031] Embodiment 1

[0032] See also Figure 1-10 The present invention provides a technical solution: an outdoor electric cooker comprises a barbecue grill body 1; a positioning hole 2, the positioning hole 2 is located above the barbecue grill body 1; a supporting mechanism 3, the supporting mechanism 3 is located above the positioning hole 2, the supporting mechanism 3 can support food and can add cooking oil as needed during barbecue; a cleaning mechanism 4, the cleaning mechanism 4 is located on one side of the barbecue grill body 1, the cleaning mechanism 4 can clean the surface of the supporting mechanism 3 and control the oil discharge from the cleaned position of the supporting mechanism 3. When in use, the user installs the supporting mechanism 3 and the cleaning mechanism 4 with the barbecue grill body 1. After the installation is completed, the barbecue grill body 1 is powered on, the supporting mechanism 3 is started, and the position where the food needs to be placed is cleaned by the cleaning mechanism 4. After the cleaning mechanism 4 is cleaned, the supporting mechanism The support mechanism 3 emits edible oil, and the support mechanism 3 stops emitting oil when it is closed. The user adds the ingredients to be grilled to the surface of the support mechanism 3 for grilling. When the ingredients are grilled, the user removes the grilled ingredients, starts the support mechanism 3, and uses the cleaning mechanism 4 to clean the position where the ingredients are removed, so as to clean the remaining seasoning residue and food residue to prevent the seasoning residue and food residue from affecting the taste of other ingredients. After the cleaning mechanism 4 completes the cleaning, the support mechanism 3 emits edible oil again to prevent the ingredients from being burnt due to too little edible oil on the surface of the support plate when other ingredients are grilled. At the same time, the amount of edible oil added each time is controllable to prevent some edible oil from dripping and causing waste when the user uses a brush to dip in the edible oil, thereby reducing the user's workload and improving the user's barbecue experience.

[0033] The supporting mechanism 3 includes a lower supporting plate 30 located above the positioning hole 2, a plurality of threaded sleeves 31 are fixedly connected to the inner side of the lower supporting plate 30, an oil outlet pipe 32 is threadedly connected to the outer side of the threaded sleeve 31, an oil outlet groove which can be communicated with the oil outlet pipe 32 is provided on the inner wall of the lower supporting plate 30, a plurality of oil outlet holes 33 are provided above the oil outlet pipe 32, a plugging member 34 which can control the oil outlet hole 33 is provided on the inner wall of the oil outlet hole 33, a plurality of upper brackets 35 are located above the lower supporting plate 30, a connecting member 36 which can connect the upper bracket 35 to the lower supporting plate 30 is provided between the upper bracket 35 and the lower supporting plate 30, a plurality of heat conducting plates 37 are provided between the plurality of upper brackets 35, the heat conducting plates 37 are in the shape of a semicircular arc plate, and a plurality of heat conducting plates 37 are provided on the surface A connecting hole 38 is provided, and the connecting hole 38 corresponds to the oil outlet hole 33. A connecting piece 2 39 capable of connecting the upper bracket 35 with the heat conducting plate 37 is provided between the heat conducting plate 37 and the upper bracket 35. A transmission pipe 1 310 is fixedly connected to one end of the lower support plate 30. An oil outlet piece 311 capable of delivering oil to the transmission pipe 1 310 is provided on the outer side of the transmission pipe 1 310. The oil outlet piece 311 is located on the inner wall of the barbecue grill body 1. The barbecue platform is composed of the lower support plate 30, the oil outlet pipe 32, the upper bracket 35 and the heat conducting plate 37. The manufacturing process is simple, the production cost is low, and the user is also easy to clean after use. When in use, the user tightens the oil outlet pipe 32 and the threaded sleeve 31 on the inner side of the lower support plate 30, and keeps the oil outlet on the surface of the oil outlet pipe 32. The hole 33 is upward, and the lower support plate 30 is placed on the inner wall of the barbecue oven body 1 through the positioning hole 2. The heat conducting plate 37 is fixed to the upper bracket 35 through the connecting piece 2 39, and the upper bracket 35 is clamped on the upper part of the lower support plate 30, so that the heat conducting plate 37 is clamped on the oil outlet pipe 32, and the position of the connecting hole 38 corresponds to the position of the oil outlet hole 33. The upper bracket 35 is fixed to the lower support plate 30 through the connecting piece 1 36, and the oil outlet pipe 32 is squeezed and fixed by the lower support plate 30 and the heat conducting plate 37. When grilling, the lower support plate 30 and the heat conducting plate 37 are heated and expanded to further squeeze and fix the oil outlet pipe 32, thereby reducing the outflow of edible oil from the gap between the oil outlet pipe 32 and the heat conducting plate 37. When the mechanism 3 is working, the oil outlet hole 33 on the surface of the oil outlet pipe 32 is closed by the sealing member 34. The user starts the oil outlet member 311, and the oil outlet member 311 drives the edible oil into the oil outlet pipe 32 through the oil storage tank of the lower support plate 30, and the edible oil is restricted in the oil pipe by the sealing member 34. When the cleaning mechanism 4 sweeps the sealing member 34, the cleaning mechanism 4 controls the swept sealing member 34 to release the sealing of the oil outlet hole 33, so that the edible oil enters the connecting hole 38 through the oil outlet hole 33 and emerges from the surface of the heat conduction plate 37, so that the user does not need to brush the oil by himself, which reduces the user's workload, improves the user's barbecue experience, and avoids the edible oil stuck on the brush when the user brushes the oil dripping onto the inner wall of the barbecue stove body 1 and cannot be used.

[0034] The plugging member 34 includes a conical block 312 located on the inner wall of the oil outlet hole 33, and the upper and lower ends of the conical block 312 are fixedly connected to the limiting plates 313 respectively. The two limiting plates 313 are respectively on the inner wall of the oil outlet pipe 32 and the heat conducting plate 37. The conical block 312 and the limiting plates 313 are both 304 food-grade stainless steel, and the 304 stainless steel used to make the conical block 312 and the limiting plates 313 is added with iron elements during the later processing, so that it has weak magnetism. When the plugging member 34 closes the oil outlet hole 33, the conical block 312 and the limiting plates 313 tend to move downward under the action of their own gravity, so that the conical surface of the conical block 312 blocks the oil outlet hole 33. When the cleaning mechanism 4 sweeps over the surface of the oil outlet hole 33, The cleaning mechanism 4 attracts the conical block 312 and the limiting plate 313 to move upward, thereby releasing the conical block 312 from blocking the oil outlet hole 33, and the edible oil flows into the connecting hole 38 through the oil outlet hole 33. After the cleaning mechanism 4 has swept, although the conical block 312 and the limiting plate 313 no longer have the upward attraction, the upward thrust of the edible oil on the conical block 312 and the limiting plate 313 makes it impossible for the conical block 312 to close the oil outlet hole 33. When the edible oil is added, the user closes the oil outlet part 311, and the thrust of the edible oil on the conical block 312 and the limiting plate 313 is reduced, so that the conical block 312 and the limiting block block block 33 again under the action of their own gravity, thereby avoiding waste caused by excessive addition of edible oil.

[0035] The connecting member 36 includes a positioning rod 314 located on the inner wall of the lower bearing plate 30, the positioning rod 314 is rotatably connected to the inner wall of the lower bearing plate 30, the positioning rod 314 is fixedly connected to a limiting block 315 on the outer side of one end away from the lower bearing plate 30, and a limiting groove 316 that can be slidably connected to the limiting block 315 is opened on the inner wall of the upper bracket 35, and the limiting groove 316 is divided into a sliding part and a rotating part. The positioning rod 314 is opened at the center of one end of the limiting block 315, and the inner wall of the clamping groove 317 is slidably connected to a clamping block 318, and one end of the clamping block 318 is fixedly connected to a rotating handle 319, and one end of the rotating handle 319 The upper bracket 35 is passed through the inner wall of the upper bracket 35 to communicate with the outside world. An extrusion piece 320 capable of limiting the position of the positioning rod 314 is provided above the positioning rod 314. The extrusion piece 320 is located on the inner wall of the upper bracket 35. The extrusion piece 320 includes an extrusion ring 321 located above the positioning rod 314. A compression spring 322 is fixedly connected above the extrusion ring 321. One end of the compression spring 322 is fixedly connected to the inner wall of the upper bracket 35. When the upper bracket 35 is fixed to the lower support plate 30, the positioning rod 314 is used as a positioning, so that the positioning rod 314 is inserted into the inner wall of the upper bracket 35, and the clamping block 318 of the inner wall of the upper bracket 35 is inserted into the inner wall of the clamping groove 317. 317 is a rectangular shape, the limit block 315 slides along the sliding part of the limit groove 316, and the positioning rod 314 squeezes the squeezing ring 321, and the squeezing ring 321 squeezes the compression spring 322. When the limit block 315 slides into the rotating part of the limit groove 316, the user rotates the rotating handle 319, the rotating handle 319 drives the clamping block 318 to rotate, the clamping block 318 drives the positioning rod 314 to rotate, the positioning rod 314 and the lower bearing plate 30 rotate relative to each other and drive the limit block 315 to rotate along the rotating part of the limit groove 316, and the rotating handle 319 is rotated 90° and then released, and the compression spring in the compressed state is The extrusion ring 322 pushes the extrusion ring 321 to squeeze the positioning rod 314 to cooperate with the limiting of the positioning rod 314. During grilling, the oil on the surface of the heat conduction plate 37 will splash outward when encountering water on the surface of the food. Although the conventional bolt and nut fixing method can also be used for fixing, after grilling, the splashed cooking oil is easy to fall on the surface of the bolt and nut, causing the surface of the nut to become slippery and difficult to remove. This fixing method of the present application only requires the user to rotate the rotating handle 319 to drive the positioning rod 314 to rotate, so that the limiting block 315 slides into the sliding part of the limiting groove 316 to separate the upper bracket 35 from the lower support plate 30 upward, and the operation is simple and fast.

[0036] The second connector 39 includes a second limit block 323 located on the inner wall of the heat conducting plate 37. The second limit block 323 is in a trapezoidal shape. The inner wall of the heat conducting plate 37 is provided with a second limit groove 324 that can be slidably connected to the second limit block 323. One end of the second limit block 323 is fixedly connected to a return spring 325. One end of the return spring 325 is fixedly connected to the inner wall of the second limit groove 324. The inner wall of the upper bracket 35 is provided with a connecting groove 326 that can be engaged with the second limit block 323. The inner wall of the groove 326 is provided with a reset member 327 capable of releasing the engagement between the second limit block 323 and the connecting groove 326. The reset member 327 includes an extrusion block 328 located on the inner wall of the connecting groove 326. The inner wall of the connecting groove 326 is provided with a sliding groove 329 capable of slidingly connecting with the extrusion block 328. The extrusion block 328 is fixedly connected with an extrusion plate 330 at one end away from the second limit block 323. The extrusion plate 330 is slidably connected with the inner wall of the connecting groove 326 to connect the heat conducting plate 37 with the upper support When the heat conducting plate 37 is connected to the upper bracket 35, the user presses the heat conducting plate 37 between the two upper brackets 35, and the trapezoidal beveled edges of the limiting blocks 323 at both ends of the heat conducting plate 37 press the surface of the upper bracket 35, thereby pushing the limiting blocks 323 to slide along the inner wall of the limiting groove 324 and press the return spring 1 325. When the limiting block 323 moves to the position of the connecting groove 326 of the upper bracket 35, the return spring 1 325 in the compressed state pushes the limiting block 323 to slide into the connecting groove 32 6 inner wall and pushes the extrusion block 328 to slide along the inner wall of the sliding groove 329, and the extrusion block 328 drives the extrusion plate 330 to move outward. When the upper bracket 35 is separated from the heat conducting plate 37, the user presses the extrusion plate 330, and the extrusion plate 330 drives the extrusion block 328 to slide along the inner wall of the sliding groove 329 and pushes the limiting block 2 323 to slide out of the inner wall of the connecting groove 326, so that the upper bracket 35 is separated from the heat conducting plate 37, which is convenient for the user to clean the heat conducting plate 37.

[0037] The oil outlet part 311 includes an oil storage tank 331 located on the inner wall of the barbecue oven body 1, the oil storage tank 331 is fixedly connected to the barbecue oven body 1, a transmission pipe 2 332 is fixedly connected to one side of the oil storage tank 331, an oil outlet pump 333 is fixedly connected to the outer side of the transmission pipe 2 332, a control button 334 capable of controlling the operation of the oil outlet pump 333 is installed on the inner wall of the barbecue oven body 1, an oil pipe joint 335 is threadedly connected between the transmission pipe 2 332 and the transmission pipe 1 310, a shielding part 336 capable of shielding the oil splashed during barbecue is provided above the transmission pipe 1 310, during installation, the user installs the lower support plate 30 on the barbecue oven body 1, and the transmission pipe 1 310 is arranged along the barbecue oven body 1. The inner wall of the furnace body 1 slides to the same horizontal position as the transmission pipe 2 332. The user connects the transmission pipe 1 310 and the transmission pipe 2 332 through the oil pipe joint 335. When it is necessary to add edible oil to the surface of the heat conduction plate 37, the user presses the control button 334 to start the oil pump 333. The oil pump 333 delivers the edible oil in the oil storage tank 331 into the transmission pipe 2 332. The transmission pipe 2 332 delivers the edible oil into the lower support plate 30 through the transmission pipe 1 310 to cooperate with entering the oil outlet pipe 32, thereby making it convenient for the user to add edible oil to the surface of the heat conduction plate 37. The shielding member 336 provided can shield the oil stains splashed during the barbecue process.

[0038] The shielding member 336 includes a shielding plate 337 located above the transmission tube 1 310, one end of the shielding plate 337 has an inclined end, and the inner wall of the barbecue oven body 1 is provided with a movable groove 338 that can be slidably connected to the shielding plate 337, and one end of the shielding plate 337 is fixedly connected to a return spring 2 339, and one end of the return spring 2 339 is fixedly connected to the inner wall of the movable groove 338. When the lower supporting plate 30 is placed into the inner wall of the barbecue oven body 1, the lower supporting plate 30 drives the transmission tube 1 310 to move along the inner wall of the barbecue oven body 1 and squeezes the inclined end of the shielding plate 337, thereby pushing the shielding plate 337 to slide along the inner wall of the movable groove 338 and squeeze the return spring 2 339. When the transmission tube 1 310 moves to the same horizontal position as the transmission tube 2 332, the return spring 2 339 in a compressed state pushes the shielding plate 337 to slide outward along the inner wall of the movable groove 338 to cooperate in shielding the oil stains.

[0039] The cleaning mechanism 4 includes a storage box 40 fixedly connected to one side of the barbecue grill body 1, an iron plate 41 is fixedly connected to the inner wall of the storage box 40, a cleaning brush 42 is located above the iron plate 41, one half of the cleaning brush 42 is fixedly connected to bristles 43, and the other half of the cleaning brush 42 is fixedly connected to a magnet block 44. When cleaning the surface of the heat conducting plate 37, the user picks up the cleaning brush 42, and the bristles 43 on one side of the cleaning brush 42 can clean the surface of the heat conducting plate 37 and dredge the connecting hole 38 of the heat conducting plate 37. The bristles 43 pass through the After the heat conduction plate 37, the magnet block 44 passes through the heat conduction plate 37 to attract the conical block 312 and the limit plate 313 below the connecting hole 38. When cleaning is completed, the user puts the cleaning brush 42 back into the storage box 40, and places the magnet block 44 of the cleaning brush 42 on the surface of the iron plate 41. The cleaning brush 42 is fixed by the attraction between the magnet block 44 and the iron plate 41, and one end of the bristles 43 of the cleaning brush 42 is suspended in the air to cooperate so that the oil adhered to the surface of the bristles 43 can drip into the storage box 40 under the action of its own gravity.

[0040] Embodiment 2

[0041] like Fig.11 In the second embodiment, other structures remain unchanged. The difference from the first embodiment is that the oil outlet pipe 32 is divided into a connecting end 5 and a rotating end 6. The connecting end 5 is threadedly connected to the threaded sleeve 31, and multiple oil outlet holes 33 are located on the inner wall of the rotating end 6. Therefore, when the user connects the oil outlet pipe 32 with the lower support plate 30, he only needs to tighten the connecting end 5 and the threaded sleeve 31, and then rotate the rotating end 6 to make the oil outlet hole 33 face upward, which is convenient for installation. In addition, during use, when edible oil enters the connecting hole 38 through the oil outlet hole 33, if the oil outlet hole 33 is not aligned with the connecting hole 38, the impact of the edible oil on the side wall of the oil outlet hole 33 can drive the rotating end 6 to rotate slightly to cooperate to align the oil outlet hole 33 with the connecting hole 38, so as to facilitate the edible oil to emerge from the connecting hole 38 to the surface of the heat conduction plate 37.

[0042] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.

[0043] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. An outdoor electric cooker, comprising: A barbecue grill body (1); Features: A positioning hole (2), wherein the positioning hole (2) is located above the barbecue oven body (1); A supporting mechanism (3), the supporting mechanism (3) being located above the positioning hole (2), the supporting mechanism (3) being capable of supporting the food and adding edible oil as required during grilling; A cleaning mechanism (4), the cleaning mechanism (4) is located on one side of the barbecue oven body (1), and the cleaning mechanism (4) can clean the surface of the supporting mechanism (3) and control the oil discharge from the position of the cleaned supporting mechanism (3).

2. An outdoor electric cooker according to claim 1, characterized in that: The supporting mechanism (3) comprises a lower supporting plate (30) located above the positioning hole (2), a plurality of threaded sleeves (31) are fixedly connected to the inner side of the lower supporting plate (30), an oil outlet pipe (32) is threadedly connected to the outer side of the threaded sleeve (31), a plurality of oil outlet holes (33) are opened above the oil outlet pipe (32), and a plugging member (34) capable of controlling the oil outlet holes (33) is provided on the inner wall of the oil outlet hole (33), a plurality of upper brackets (35) are provided above the lower supporting plate (30), and a connecting member (36) capable of connecting the upper bracket (35) with the lower supporting plate (30) is provided between the upper bracket (35) and the lower supporting plate (30). ), a plurality of heat conducting plates (37) are arranged between the plurality of upper brackets (35), a plurality of connecting holes (38) are opened on the surface of the heat conducting plates (37), the connecting holes (38) correspond to the oil outlet holes (33), a connecting piece (39) capable of connecting the upper bracket (35) and the heat conducting plates (37) is arranged between the heat conducting plates (37) and the upper brackets (35), a transmission pipe (310) is fixedly connected to one end of the lower support plate (30), an oil outlet piece (311) capable of transporting oil to the transmission pipe (310) is arranged on the outer side of the transmission pipe (310), and the oil outlet piece (311) is located on the inner wall of the barbecue oven body (1).

3. An outdoor electric cooker according to claim 2, characterized in that: The blocking member (34) comprises a conical block (312) located on the inner wall of the oil outlet hole (33), the upper and lower ends of the conical block (312) are respectively fixedly connected to limit plates (313), and the two limit plates (313) are respectively on the inner wall of the oil outlet pipe (32) and the heat conduction plate (37).

4. An outdoor electric cooker according to claim 2, characterized in that: The connecting member (36) comprises a positioning rod (314) located on the inner wall of the lower support plate (30), the positioning rod (314) being rotatably connected to the inner wall of the lower support plate (30), the positioning rod (314) being fixedly connected to a limiting block (315) on the outer side of one end away from the lower support plate (30), the inner wall of the upper bracket (35) being provided with a limiting groove (316) capable of being slidably connected to the limiting block (315), the positioning rod (314) being close to one end of the limiting block (315) A clamping groove (317) is provided at the center, and a clamping block (318) is slidably connected to the inner wall of the clamping groove (317), and one end of the clamping block (318) is fixedly connected to a rotating handle (319), and one end of the rotating handle (319) passes through the inner wall of the upper bracket (35) and communicates with the outside. An extrusion piece (320) capable of limiting the position of the positioning rod (314) is provided above the positioning rod (314), and the extrusion piece (320) is located on the inner wall of the upper bracket (35).

5. An outdoor electric cooker according to claim 4, characterized in that: The extrusion member (320) comprises an extrusion ring (321) located above the positioning rod (314), a compression spring (322) is fixedly connected above the extrusion ring (321), and one end of the compression spring (322) is fixedly connected to the inner wall of the upper bracket (35).

6. An outdoor electric cooker according to claim 2, characterized in that: The second connecting member (39) comprises a second limiting block (323) located on the inner wall of the heat conducting plate (37); the inner wall of the heat conducting plate (37) is provided with a second limiting groove (324) capable of being slidably connected to the second limiting block (323); one end of the second limiting block (323) is fixedly connected to a first return spring (325); one end of the first return spring (325) is fixedly connected to the inner wall of the second limiting groove (324); the inner wall of the upper bracket (35) is provided with a connecting groove (326) capable of being engaged with the second limiting block (323); the inner wall of the connecting groove (326) is provided with a return member (327) capable of releasing the engagement between the second limiting block (323) and the connecting groove (326).

7. An outdoor electric cooker according to claim 6, characterized in that: The reset member (327) comprises an extrusion block (328) located on the inner wall of the connecting groove (326); the inner wall of the connecting groove (326) is provided with a sliding groove (329) capable of being slidably connected to the extrusion block (328); an extrusion plate (330) is fixedly connected to one end of the extrusion block (328) away from the second limit block (323); and the extrusion plate (330) is slidably connected to the inner wall of the connecting groove (326).

8. The outdoor electric cooker according to claim 2, characterized in that: The oil outlet member (311) comprises an oil storage tank (331) located on the inner wall of the barbecue oven body (1); a second transmission pipe (332) is fixedly connected to one side of the oil storage tank (331); an oil outlet pump (333) is fixedly connected to the outer side of the second transmission pipe (332); a control button (334) capable of controlling the operation of the oil outlet pump (333) is installed on the inner wall of the barbecue oven body (1); an oil pipe joint (335) is threadedly connected between the second transmission pipe (332) and the first transmission pipe (310); and a shielding member (336) capable of shielding oil splashed during barbecue is provided above the first transmission pipe (310).

9. An outdoor electric cooker according to claim 8, characterized in that: The shielding member (336) comprises a shielding plate (337) located above the transmission tube (310); the inner wall of the barbecue oven body (1) is provided with a movable groove (338) capable of being slidably connected to the shielding plate (337); one end of the shielding plate (337) is fixedly connected to a return spring (339); one end of the return spring (339) is fixedly connected to the inner wall of the movable groove (338).

10. The outdoor electric cooker according to claim 1, characterized in that: The cleaning mechanism (4) comprises a storage box (40) fixedly connected to one side of the barbecue grill body (1); an iron plate (41) is fixedly connected to the inner wall of the storage box (40); a cleaning brush (42) is provided above the iron plate (41); one half of the cleaning brush (42) is fixedly connected to bristles (43); and the other half of the cleaning brush (42) is fixedly connected to a magnet block (44).

Images