High-pearlescent elastic gel rod and preparation method thereof
By using a mixture formula with water as the matrix in the eyeshadow rod and highlighter rod products, combining wrinkle carrageenanthemum mixture, sugar isomers and high content pearlescent powder, the problem that existing products cannot achieve high pearlescent, water coolness, Q-elastic effect and easy-to-release effect at the same time, achieving efficient and easy-to-use high pearlescent eyeshadow and highlighter effects.
Patent Information
- Application Number
- CN202510056219.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-01-14
- Publication Date
- 2025-04-15
AI Technical Summary
Existing eyeshadow sticks and highlight stick products cannot achieve high pearlescent, water coolness, Q-elastic effect and ease of removal at the same time, and the water-containing system is difficult to form a rod-shaped system.
Using a water-based mixture formula, including wrinkle carrageenanthemum, sugar isomers, stabilizers and high content pearlescent powder, an elastic gel rod with high toughness and strength is formed through a specific stirring temperature and sequence.
It realizes the characteristics of water cooling, Q-surge, washing and removing, and high pearlescent. The high content of pearlescent powder improves the eyeshadow and highlight effect, and the product toughness and strength are improved, making it less likely to break and deslag.
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Abstract
Description
Technical Field
[0001] The invention relates to the field of cosmetics, and in particular to a high-pearlescent elastic gel stick and a preparation method thereof. Background Art
[0002] In the field of cosmetics, there is a category of products called eye shadow sticks or highlighter sticks, whose main function is to increase color or gloss.
[0003] Most existing similar products use a full oil system, which is oily and easy to smudge. It cannot achieve a Q-elastic effect and a water-cooling feeling, and needs to be cleaned with a special makeup remover. Although other types of cosmetics also use water-containing systems, these products cannot achieve high pearlescence or cannot be formed into sticks, and cannot be applied to the field of eye shadow sticks and highlighter sticks. Summary of the invention
[0004] In order to solve the above technical problems, the present invention provides a high pearlescent elastic gel stick and a preparation method thereof.
[0005] The technical solution of the present invention is: a high pearlescent elastic gel stick comprises the following components in parts by weight:
[0006] Water, 50-70 parts;
[0007] Crisp carrageenan mixture, 1.5-3 servings;
[0008] Sugar isomers, 0.8-1.2 parts;
[0009] Stabilizer, 0.3-1 part;
[0010] Pearlescent powder, 25-45 parts.
[0011] Furthermore, the Chondrus crispus mixture includes K type, and at least one of I type and L type, wherein the proportion of K type is not less than 50%, wherein:
[0012] The structural formula of K type is:
[0013]
[0014] The structural formula of type I is:
[0015]
[0016] The structural formula of L-type is:
[0017]
[0018] Furthermore, all three are used in combination with at least one of potassium ions, calcium ions, and sodium ions.
[0019] Furthermore, the sugar isomers are commercially available products. The sugar isomers used in this application are commercially available existing chemical products, which also include water, sodium citrate and citric acid. This application only utilizes existing products, so no further description is given.
[0020] Furthermore, the pearlescent powder includes 10-60 micron synthetic fluorphlogopite and 60-150 micron borosilicate, and the content of a single component does not exceed 40 parts, thereby ensuring that the two materials can work together to improve the glossiness of the product.
[0021] Furthermore, colorants are provided in the pearlescent powder, and different colorants can be selected according to different colors to give the product different colors.
[0022] Furthermore, the water is deionized water.
[0023] Furthermore, the stabilizer is at least one of calcium chloride, aminomethyl propanol, and tetrasodium glutamate diacetate, which can be added according to actual needs.
[0024] Furthermore, it also includes: pentylene glycol, 0.1-5 parts, as a skin conditioning agent, providing a refreshing watery feeling.
[0025] Furthermore, it also includes: propylene glycol, 0.1-5 parts, as a skin conditioning agent, providing a refreshing watery feeling.
[0026] Furthermore, it also includes: 0.4-0.6 parts of p-hydroxyacetophenone as an antioxidant.
[0027] Furthermore, caprylyl glycol and hexylene glycol are also included as skin conditioning agents, and generally 0.2-0.3 parts of each can be added.
[0028] Furthermore, colorants are also included.
[0029] The beneficial technical effects of the present invention are: through a reasonable ratio, a mixture based on water is provided, which has water-based film-forming properties, and has the characteristics of water-cooling feeling, elasticity, easy removal after washing, and high pearlescent properties. At the same time, the content of pearlescent powder is higher, and the eye shadow effect and highlight effect are better. The saccharide isomers and the mixture component of crisp wave carrageenan are used in combination, and the gel finally obtained has high toughness and strength, and is not easy to break and fall off.
[0030] The preparation method of a high-pearl elastic gel stick comprises:
[0031] Add water, Chondrus crispus mixture and sugar isomers into a blender according to the proportions, and blend at 90-100 degrees for 15 minutes at a speed of 600-1000 rpm;
[0032] Add skin conditioner and stir for another 3-5 minutes;
[0033] Add pearl powder and stir for 3-5 minutes;
[0034] Add stabilizer and stir for 3-5 minutes;
[0035] The mixture is poured into a mold and cooled to form.
[0036] The beneficial technical effects of the preparation method of the present invention are: by controlling the stirring temperature at 90-100 degrees, the fluidity and mold filling of the entire system are guaranteed; the system is made uniform by the stirring sequence and the stirring in sequence; after being injected into the mold, the system solidifies due to the decrease in temperature, and finally forms a gel stick, and when applied, it is elastic and smooth, with high gloss, and is deeply loved by consumers. DETAILED DESCRIPTION
[0037] In order to more clearly understand the technical means of the present invention and implement it according to the contents of the specification, the specific implementation methods of the present invention are further described in detail below in conjunction with examples. The following examples are used to illustrate the present invention but are not used to limit the scope of the present invention.
[0038] The high pearlescent elastic gel stick of this embodiment comprises the following components in parts by weight:
[0039] Water, 50-70 parts;
[0040] Crisp carrageenan mixture, 1.5-3 servings;
[0041] Sugar isomers, 0.8-1.2 parts;
[0042] Stabilizer, 0.3-1 part;
[0043] Pearlescent powder, 25-45 parts.
[0044] Furthermore, the Chondrus crispus mixture includes K type, and at least one of I type and L type, wherein the proportion of K type is not less than 50%, wherein:
[0045] The structural formula of K type is:
[0046]
[0047] The structural formula of type I is:
[0048]
[0049] The structural formula of L-type is:
[0050]
[0051] Furthermore, all three are used in combination with at least one of potassium ions, calcium ions, and sodium ions.
[0052] Among them: K type can form hard and brittle glue;
[0053] I-type and L-type are softer and are mainly used to adjust the texture of the glue to form a soft and elastic glue. By selecting and controlling the proportion of the three, the research and development of new eye shadow sticks or highlighter sticks can be achieved;
[0054] Furthermore, the carbohydrate isomers are commercially available products, and the properties of the carbohydrate isomers are mainly utilized, so they are called carbohydrate isomers. The carbohydrate isomers used this time are commercially available existing chemical products, which are 50% aqueous solutions of carbohydrate isomers, and the components also include trace preservatives. When weighing, the carbohydrate isomers in the formula are calculated by the weight of the mixture. For example, hydrochloric acid exists in liquid form in the chemical field. When it is used specifically, the amount of hydrochloric acid includes the weight of the water therein. It is only for the use of existing products, so it will not be repeated.
[0055] Furthermore, the pearlescent powder includes 10-60 micron synthetic fluorphlogopite and 60-150 micron borosilicate, and the content of a single component does not exceed 40 parts, thereby ensuring that the two materials can work together to improve the glossiness of the product.
[0056] Furthermore, colorants are provided in the pearlescent powder, and different colorants can be selected according to different colors to give the product different colors.
[0057] Furthermore, the water is deionized water.
[0058] Furthermore, the stabilizer is at least one of calcium chloride, aminomethyl propanol, and tetrasodium glutamate diacetate.
[0059] Furthermore, it also includes: pentylene glycol, 0.1-5 parts, as a skin conditioning agent, providing a refreshing watery feeling.
[0060] Furthermore, it also includes: propylene glycol, 0.1-5 parts, as a skin conditioning agent, providing a refreshing watery feeling.
[0061] Furthermore, it also includes: 0.4-0.6 parts of p-hydroxyacetophenone as an antioxidant.
[0062] Furthermore, the skin conditioning agents caprylyl glycol and hexylene glycol are also included, and generally 0.2-0.3 parts of each can be added.
[0063] Furthermore, colorants are also included. Generally: CI77891, CI77491, CI77510, etc., are common color choices in the field of cosmetics, and can be selected according to different colors, such as pink, blue, etc.
[0064] Through reasonable proportions, a water-based mixture is provided, which has water-based film-forming properties and has the characteristics of water-cooling, elasticity, and high pearlescence. At the same time, the content of pearlescent powder is higher, and its eye shadow effect and highlight effect are better. The saccharide isomers and the wrinkled chondrus crispus mixture component are used together, and the final gel has high toughness and strength, and is not easy to break and fall off.
[0065] There are already many eye shadow sticks or highlighter sticks on the market, which are best-sellers in the cosmetics industry. What is provided in this document is a combination with relatively fixed formula components and stable effects.
[0066] Mix according to the following components:
[0067] Deionized water, 50-70 parts;
[0068] 1.5-3 parts of a mixture of crispy chondrus crispus, including type K, and at least one of type I and type L, wherein the proportion of type K is not less than 50%;
[0069] Sugar isomers, 0.8-1.2 parts;
[0070] Stabilizer, 0.3-1 part;
[0071] Pearlescent powder, 25-45 parts;
[0072] Other ingredients: skin conditioner pentylene glycol, 0.1-5 parts; propylene glycol, 0.1-5 parts; caprylyl glycol, 0.2-0.3 parts; hexylene glycol, 0.2-0.3 parts; p-hydroxyacetophenone, 0.4-0.6 parts; and colorant;
[0073] The preparation method comprises:
[0074] Add water, Chondrus crispus mixture and sugar isomers into a blender according to the proportions, and blend at 90-100 degrees for 15 minutes at a speed of 600-1000 rpm;
[0075] Add skin conditioner and stir for another 3-5 minutes;
[0076] Add pearl powder and stir for 3-5 minutes;
[0077] Add stabilizer and stir for 3-5 minutes;
[0078] The mixture is poured into a mold and cooled to form.
[0079] By controlling the stirring temperature at 90-100 degrees, the fluidity and mold filling of the entire system are guaranteed; the system is made uniform by the stirring order and sequential stirring; after being injected into the mold, the system solidifies due to the decrease in temperature, and finally forms a gel stick, which is elastic and smooth when applied, with high gloss, and is deeply loved by consumers.
[0080] Example 1
[0081] Mix according to the following components:
[0082] Pearlescent powder, 35 parts;
[0083] Deionized water, 55.4 parts;
[0084] 2 parts Crisp Chondrus crispus mixture, 4 parts K to 1 parts I;
[0085] Sugar isomers, 1 part;
[0086] Calcium chloride, 0.3 parts;
[0087] Other components: pentylene glycol, 2.5 parts; 1,3-propylene glycol, 2.5 parts; p-hydroxyacetophenone, 0.5 parts; caprylyl glycol, 0.3 parts, hexylene glycol, 0.3 parts; aminomethyl propanol, 0.1 parts.
[0088] Prepared using the preparation method.
[0089] Example 1 is the best choice among the formulas. Generally speaking, when it is applied to the market, this formula will also be selected as a benchmark for fine-tuning.
[0090] Comparative Example
[0091] Purchase eye shadow sticks and highlighter sticks from the market. Choose one with water and one with oil. Among them, the water-containing highlighter sticks currently sold on the market still contain a certain proportion of oily substances, and the oily substances are dispersed in the system through emulsifiers. The water-containing eye shadows sold on the market are not in stick form, only in gel form.
[0092] Table 1
[0093]
[0094]
[0095] Testing of finished products
[0096] (1) Stability test
[0097] Example 1 was placed in an environment of -18 degrees, 5 degrees, 25 degrees, 45 degrees, and high and low temperature cycles (-20-0-20-45 degrees alternately), and observed for 1 day, 7 days, 14 days, and 1 month, respectively, to observe its state changes, and apply it to determine whether it can be applied normally. Table 2 was obtained.
[0098] Table 2
[0099]
[0100] This article is aimed at cosmetics that will be sold in the future. It is necessary to consider low temperature environments and high temperature environments in summer, and test their appearance stability. After testing, their appearance stability is high. The tested products were also applied with tests, and it was found that they can be applied normally, and the application process is smooth without breakage or falling off.
[0101] (2) Smear sensory test
[0102] Example 1 and Comparative Examples 1-4 were applied, and the user was asked to judge whether there was a cool feeling and elasticity; after 5 minutes of application, the glossiness was uniformly observed; at the same time, the paste was repeatedly applied 20 times on the arm with normal force to observe the firmness of the paste. Table 3 was obtained.
[0103] Table 3
[0104]
[0105]
[0106] As shown in Table 3, the water cooling and elasticity of the comparative example are not good. In terms of gloss, the oily system can achieve high pearlescent, while the water-containing system has not yet achieved high pearlescent in the form of rods. The product designed in this article has more than 55% water and a high content of pearlescent powder. When applied, it has a very obvious cooling feeling as the water evaporates. The uniquely proportioned hydrogel has obvious elasticity, toughness and strength while maintaining the application strength. There is no slag, no breakage, no collapse, and a light touch can present dense and shining color.
[0107] (3) Film forming speed and durability test
[0108] Example 1 and Comparative Examples 1-4 were applied, and immediately after application and 5 minutes later, the applied area was gently rubbed with fingers to see if the color or product migrated to the fingers. The makeup effect was observed 12 hours after the product was applied to evaluate the durability. Table 4 was obtained.
[0109] Table 4
[0110]
[0111] As shown in Table 4, none of the comparative examples has the characteristics of instant film formation and no migration. The makeup durability of the comparative examples is weaker than that of the examples. As time goes by, the skin becomes oily and the face moves, the glossiness of the water-containing system decreases or disappears, and the oily system has problems of makeup smudge, stuck lines, or makeup removal. The product designed in this article has instant film formation and excellent durability.
[0112] (4) Makeup removal test
[0113] Example 1 and Comparative Examples 1-4 were applied. After 10 minutes, clean water, facial cleanser, and makeup remover were used to remove makeup. Table 5 was obtained.
[0114] Table 5
[0115]
[0116]
[0117] As shown in Table 5, none of the comparative examples can be completely removed with water. Facial cleansing milk can completely remove water-based products, but can only partially remove oil-based products. Cleansing oil can remove all products.
[0118] From Tables 2-5, we can see that the product designed in this article has high water cooling, high pearlescent, instant film formation, good durability, easy to remove by washing, and also has high toughness and strength, and is not easy to break and fall off. Its eye shadow stick and highlighter stick are easier to use and have better makeup effects.
[0119] Embodiment part 1:
[0120] Mix according to the following components:
[0121]
[0122] Other ingredients: appropriate amount of skin conditioning agents, such as glycerin, pentylene glycol, propylene glycol, hexylene glycol and other polyols, as well as caprylyl glycol, p-hydroxyacetophenone, etc.
[0123] The above examples were subjected to stability test and smear sensory test.
[0124] In Example 2, when the water content is higher than 70%, the product has poor chromaticity, weak pearlescent effect after application, slow film forming speed, and is very easy to lose water in the stability test, resulting in obvious shrinkage. In Example 6, when the water content is lower than 50%, the formula is loose in texture, and collapses after being barely formed into a stick shape. At the same time, within this water content range, when the amount of pearlescent powder is 25-45, referring to Examples 3-5, a high pearlescent effect can be achieved, and it can be stably formed into a stick shape and has normal application performance.
[0125] Embodiment Part II:
[0126] Mix according to the following components:
[0127]
[0128] Other ingredients: appropriate amount of skin conditioning agents, such as glycerin, pentylene glycol, propylene glycol, hexylene glycol and other polyols, as well as caprylyl glycol, p-hydroxyacetophenone, etc.
[0129] The above examples were subjected to stability test and smear sensory test.
[0130] Comparison of Examples 7 and 8: When the K type accounts for 50% of the Chondrus crispus mixture, the product is very soft, easily broken, and can barely be spread; adding K type can increase the strength of the stick and reduce breakage. Although Example 8 meets the strength requirements for spreading, the toughness is average, it is easy to fall off when spreading, and the uniformity is poor. After adding the sugar isomers, Examples 9-11 all have obvious Q elasticity, better toughness, and are spread evenly with very little falling off.
[0131] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. It should be pointed out that a person skilled in the art can make several improvements and modifications without departing from the technical principles of the present invention, and these improvements and modifications should also be regarded as within the scope of protection of the present invention.
Claims
1. A high pearlescent elastic gel stick, characterized in that: The composition comprises the following components in parts by weight: Water, 50-70 parts; Crisp carrageenan mixture, 1.5-3 servings; Sugar isomers, 0.8-1.2 parts; Stabilizer, 0.3-1 part; Pearlescent powder, 25-45 parts.
2. The high pearlescent elastic gel stick according to claim 1, characterized in that: The Chondrus crispus mixture includes K type, and also includes at least one of I type and L type, wherein the proportion of K type is not less than 50%, wherein: The structural formula of K type is: The structural formula of type I is: The structural formula of L-type is:
3. The high pearlescent elastic gel stick according to claim 1, characterized in that: The pearlescent powder comprises synthetic fluorphlogopite of 10-60 microns and borosilicate of 60-150 microns, and the content of a single component does not exceed 40 parts.
4. The high pearlescent elastic gel stick according to claim 1, characterized in that: A colorant is set in the pearlescent powder.
5. The high pearlescent elastic gel stick according to claim 1, characterized in that: The stabilizer is at least one of calcium chloride, aminomethyl propanol, and tetrasodium glutamate diacetate.
6. The high pearlescent elastic gel stick according to claim 1, characterized in that: Also includes: A skin conditioning agent, wherein the skin conditioning agent is 0.1-5 parts of pentylene glycol, and / or 0.1-5 parts of propylene glycol, and / or 0.2-0.3 parts of caprylyl glycol, and / or 0.2-0.3 parts of hexylene glycol.
7. The high pearlescent elastic gel stick according to claim 1, characterized in that: Also includes: p-Hydroxyacetophenone, 0.4-0.6 parts.
8. The method for preparing the elastic gel stick with high pearlescent luster according to any one of claims 1 to 7, characterized in that: include: Add water, Chondrus crispus mixture and sugar isomers into a blender according to the proportions, and blend at 90-100 degrees for 15 minutes at a speed of 600-1000 rpm; Add skin conditioner and stir for another 3-5 minutes; Add pearl powder and stir for 3-5 minutes; Add stabilizer and stir for 3-5 minutes; The mixture is poured into a mold and cooled to form.