Preparation method of liquid medicine for treating corn
Through a preparation method for treating corns, a combination of sodium chloride, magnesium chloride, salt, vinegar and brine is used to prepare a medicine for soaking feet, which solves the problems of large side effects and high care difficulties in the prior art, and achieves a safe, simple and efficient treatment effect.
Patent Information
- Application Number
- CN202510208958.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-25
- Publication Date
- 2025-05-13
AI Technical Summary
The prior art methods used to treat corns have problems such as having great side effects, high care difficulty, and easy scar formation.
A preparation method of medicine liquid is adopted. By combining the size of the foot soaking container and the depth of the water level required for soaking feet, the total amount of medicine liquid is determined, and sodium chloride, magnesium chloride, salt, vinegar and brine are weighed in turn, and the medicine liquid used to treat corns is prepared after stirring and boiling.
This method contains no hormones, is safe and reliable, is easy to buy raw materials, is cheap, is simple and easy to operate, reduces the difficulty of treatment of corns, avoids surgery and adverse side effects, has a short treatment time, and does not require precise care in the later stage.
Smart Images
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Abstract
Description
Technical Field
[0001] The invention relates to the technical field of preparation of medicinal liquid for treating corns, and in particular to a method for preparing medicinal liquid for treating corns. Background Art
[0002] If corns are not treated for a long time, they will cause severe pain in the soles of the feet and affect normal walking function, cause local redness, swelling, ulceration, infection, suppuration and other inflammatory reactions, and change the normal structure of the foot, leading to foot deformities. Existing treatments for corns are generally through oral medications, topical medications or surgical removal of corns. Topical medications are likely to cause adverse symptoms such as local skin dryness and sensitivity, and oral medications inevitably have side effects and can easily cause nausea and dizziness. Surgical treatment of corns takes a long time, the wound surface is large, and it may also damage normal tissues. If the follow-up care is not good, it is easy to cause infection and will cause local skin pigmentation or scar formation. Summary of the invention
[0003] In view of the deficiencies in the prior art, the object of the present invention is to provide a method for preparing a medicinal solution for treating corns, which is intended to solve the technical problems of the prior art that the side effects on the human body are large, the care is difficult, and scars are easily formed.
[0004] The technical solution of the present invention is: a method for preparing a medicinal solution for treating corns, the steps of which are as follows: Step 1: Determine the total amount of liquid medicine based on the size of the foot bath container and the required water depth for foot bathing, and weigh the required weights of sodium chloride, magnesium chloride, salt, vinegar and brine in sequence; Step 2: Pour 1 / 2 of the brine into the pot, add sodium chloride, magnesium chloride and salt, stir thoroughly to make the sodium chloride, magnesium chloride and salt completely dissolved in the brine, then add the remaining brine and vinegar; Step 3: Cover the pot and bring to a boil over high heat, then reduce to low heat and continue simmering to obtain the desired medicinal liquid.
[0005] Preferably, the weight ratio of sodium chloride, magnesium chloride, salt, vinegar and brine is 1:2:(1-2):(480-550):400.
[0006] Preferably, the pot required for boiling the medicinal liquid is an iron pot.
[0007] Preferably, the simmering time over low heat is 5 to 8 minutes.
[0008] Preferably, the salt is any one or more combinations of edible salt, sea salt, well salt and mineral salt.
[0009] Preferably, the purity of sodium chloride is not less than 95%.
[0010] Preferably, the vinegar is a combination of any one or more of white vinegar, aged vinegar and rice vinegar.
[0011] Preferably, the water level required for foot soaking should be deep enough to cover the soles of the feet.
[0012] The beneficial effects of the present invention are as follows: all ingredients used to prepare the medicinal solution do not contain hormones, and while treating corns, it will not bring any burden to the skin, is safer and more reliable, the raw materials are easy to purchase, the cost is low, and the preparation method is simple, which reduces the difficulty of treating corns, does not require surgery, and can be treated by just soaking the feet, avoiding adverse symptoms such as local skin dryness and sensitivity caused by external drugs, will not cause nausea and dizziness, does not require surgery, has a short treatment time, does not damage the skin of the affected area, does not require precise subsequent care, will not cause infection of the affected area, and has higher safety. DETAILED DESCRIPTION
[0013] The present invention will be further described below in conjunction with the embodiments.
[0014] Example 1 The present invention provides an embodiment: a method for preparing a medicinal solution for treating corns, the steps of which are as follows: Step 1: Consider the size of the foot bath container and the required water depth for foot bathing. The required water depth for foot bathing should be above the surface of the foot. Determine the total amount of the liquid medicine and weigh the required weights of sodium chloride, magnesium chloride, salt, vinegar and water in turn. The weight ratio of sodium chloride, salt, vinegar and water is 1:1:550:400. Step 2: Pour 1 / 2 of the water into a pot. Use an iron pot to boil the medicine. Add sodium chloride, magnesium chloride and salt. Stir thoroughly to make sure that the sodium chloride, magnesium chloride and salt are completely dissolved in the brine. Then add the remaining brine and vinegar. Step 3: Cover the pot and bring to a boil over high heat, then reduce to low heat and continue simmering for 5 minutes to obtain the desired medicinal liquid.
[0015] Example 2 The present invention provides an embodiment: a method for preparing a medicinal solution for treating corns, the steps of which are as follows: Step 1: Consider the size of the foot bath container and the required water depth for foot bathing. The required water depth for foot bathing should be above the surface of the foot. Determine the total amount of the liquid medicine and weigh the required weights of sodium chloride, salt, vinegar and water in turn. The weight ratio of sodium chloride, magnesium chloride, salt, vinegar and water is 1:1:1:480:400. Step 2: Pour 1 / 2 of the water into a pot. Use an iron pot to boil the medicine. Add sodium chloride, magnesium chloride and salt. Stir thoroughly to make sure that the sodium chloride, magnesium chloride and salt are completely dissolved in the brine. Then add the remaining brine and vinegar. Step 3: Cover the pot and bring to a boil over high heat, then reduce to low heat and continue simmering for 5 minutes to obtain the desired medicinal liquid.
[0016] Example 3 The present invention provides an embodiment: a method for preparing a medicinal solution for treating corns, the steps of which are as follows: Step 1: Consider the size of the foot bath container and the required water depth for foot bathing. The required water depth for foot bathing should be above the surface of the foot. Determine the total amount of the liquid medicine and weigh the required weights of sodium chloride, magnesium chloride, salt, vinegar and water in turn. The weight ratio of sodium chloride, salt, vinegar and water is 1:2:480:400. Step 2: Pour 1 / 2 of the water into a pot. Use an iron pot to boil the medicine. Add sodium chloride, magnesium chloride and salt. Stir thoroughly to make sure that the sodium chloride, magnesium chloride and salt are completely dissolved in the brine. Then add the remaining brine and vinegar. Step 3: Cover the pot and bring to a boil over high heat, then reduce to low heat and continue simmering for 8 minutes to obtain the desired medicinal liquid.
[0017] Example 4 The present invention provides an embodiment: a method for preparing a medicinal solution for treating corns, the steps of which are as follows: Step 1: Consider the size of the foot bath container and the required water depth for foot bathing. The required water depth for foot bathing should be above the surface of the foot. Determine the total amount of the liquid medicine and weigh the required weights of sodium chloride, magnesium chloride, salt, vinegar and water in turn. The weight ratio of sodium chloride, magnesium chloride, salt, vinegar and water is 1:1:2:550:400. Step 2: Pour 1 / 2 of the water into a pot. Use an iron pot to boil the medicine. Add sodium chloride, magnesium chloride and salt. Stir thoroughly to make sure that the sodium chloride, magnesium chloride and salt are completely dissolved in the brine. Then add the remaining brine and vinegar. Step 3: Cover the pot and bring to a boil over high heat, then reduce to low heat and continue simmering for 6 minutes to obtain the desired medicinal liquid.
[0018] Experimental example Volunteer No. 1 developed symptoms such as thickened skin, slight swelling, pain, bleeding, pus discharge, and tenderness on his feet, and had three corns on the soles of his feet.
[0019] Volunteer No. 2 had a soybean-sized, raised growth on the sole of his foot, which was also painful. After examination by a doctor, it was confirmed to be a corn.
[0020] Volunteer No. 3 had corns around the toes, front, middle and heel of the sole, with a cone-shaped keratin plug visible in the center.
[0021] Volunteer No. 1, Volunteer No. 2 and Volunteer No. 3 soaked their feet using the medicinal solutions prepared in Example 1, Example 2, Example 3 and Example 4, in the following steps: S1: Volunteer 1, Volunteer 2, and Volunteer 3 took a brisk walk for 30 minutes after dinner or did other exercises to make their feet slightly sweaty; S2: Soaking feet in the medicinal solutions prepared in Example 1, Example 2, Example 3 and Example 4 for 4 consecutive days, the soaking time being 15 to 20 minutes; S3: Four days later, the doctor examined the corn treatment status of Volunteer No. 1, Volunteer No. 2, and Volunteer No. 3.
[0022] Table 1 is a table showing the therapeutic effects of Volunteer No. 1, Volunteer No. 2 and Volunteer No. 3 after foot bathing using the medicinal solutions prepared in Example 1, Example 2, Example 3 and Example 4.
[0023] Table 1 The embodiments of the present invention are described in detail above, but the present invention is not limited to the above embodiments, and various changes can be made within the knowledge scope of those skilled in the art without departing from the spirit of the present invention.
Claims
1. A method for preparing a medicinal solution for treating corns, characterized in that: The steps are as follows: Step 1: Determine the total amount of liquid medicine based on the size of the foot bath container and the required water depth for foot bathing, and weigh the required weights of sodium chloride, magnesium chloride, salt, vinegar and brine in sequence; Step 2: Pour 1 / 2 of the brine into the pot, add sodium chloride, magnesium chloride and salt, stir thoroughly to make the sodium chloride, magnesium chloride and salt completely dissolved in the brine, then add the remaining brine and vinegar; Step 3: Cover the pot and bring to a boil over high heat, then reduce to low heat and continue simmering to obtain the desired medicinal liquid.
2. A method for preparing a medicinal solution for treating corns according to claim 1, characterized in that: The weight ratio of sodium chloride, magnesium chloride, salt, vinegar and brine is 1:2:(1-2):(480-550):
400.
3. The method for preparing a medicinal solution for treating corns according to claim 1, characterized in that: The pot needed to boil the medicine liquid is an iron pot.
4. The method for preparing a medicinal solution for treating corns according to claim 1, characterized in that: Simmer over low heat for 5 to 8 minutes.
5. The method for preparing a medicinal solution for treating corns according to claim 1, characterized in that: The salt is any one or more combinations of edible salt, sea salt, well salt and mineral salt.
6. The method for preparing a medicinal solution for treating corns according to claim 1, characterized in that: The purity of sodium chloride shall not be less than 95%.
7. The method for preparing a medicinal solution for treating corns according to claim 1, characterized in that: The vinegar is selected from any one or more combinations of white vinegar, aged vinegar and rice vinegar.
8. The method for preparing a medicinal solution for treating corns according to claim 1, characterized in that: The water level required for foot soaking must be deep enough to cover the feet.