Novel sliced meat cutting machine

Abstract

The invention relates to a novel sliced meat cutting machine, and belongs to the technical field of food machinery. Comprising a machine frame, a cutting assembly arranged on the machine frame and a circulating transmission mechanism arranged on the machine frame and used for conveying meat to be cut. Supporting strips for placing meat are arranged on the circulating transmission mechanism; the cutting assembly comprises a cutter; and the circulating transmission mechanism drives the meat on the supporting strips to be cut into strips in the moving process. A transmission part of the circulating transmission mechanism is a chain or a belt; the chain is in matched transmission with the chain wheel; the belt is in matched transmission with the belt pulley. According to the automatic meat slice cutting machine, through cooperation of the multiple cutting assemblies and the circulating transmission mechanism, multiple pieces of long-strip-shaped and large-block-shaped meat can be cut into small strip-shaped meat capable of being directly cooked at a time; the circular transmission mechanism drives the meat pieces to move towards the cutting assembly to achieve meat piece cutting, workers only need to place the meat pieces on the circular transmission mechanism, the working intensity of the workers is low, and the working efficiency is high.

Description

Technical Field

[0001] The present invention relates to a novel meat slicing machine, belonging to the technical field of food machinery. Background Art

[0002] In the daily work of large hotel canteens, it is necessary to cut long and large pieces of meat into smaller strip-shaped meats suitable for cooking. This process is a very time-consuming and laborious task, especially when cutting fish slices. In the face of a huge amount of meat processing tasks, if it is manually cut, the low efficiency is difficult to meet the large-scale production rhythm. Moreover, there are differences in the cutting methods and forces of different workers, resulting in large deviations in the sizes of the cut meat strips and uneven shapes, seriously affecting the standardized quality of the products. If cut manually, not only the quality and consistency of the slices cannot be guaranteed, but also the disadvantages of low work efficiency and high work intensity exist.

[0003] For traditional meat slicing machines, due to the limitations of the cutting components, the working efficiency is still insufficient. Moreover, there are also inconveniences in feeding and collecting finished products. Summary of the Invention

[0004] The purpose of the present invention is to provide a novel meat slicing machine to solve the above problems.

[0005] To achieve the above purpose, the technical solution adopted by the present invention is: A novel meat slicing machine includes a frame, a cutting component arranged on the frame, and a circulating transmission mechanism arranged on the frame for conveying the meat to be cut; a support bar for placing the meat is arranged on the circulating transmission mechanism; the cutting component includes a cutting knife; the meat on the support bar is cut into strips during the movement driven by the circulating transmission mechanism.

[0006] A further improvement of the technical solution of the present invention is: the transmission part of the circulating transmission mechanism is a chain or a belt; the chain is in transmission cooperation with a sprocket; the belt is in transmission cooperation with a pulley.

[0007] A further improvement of the technical solution of the present invention is: a plurality of support bars are arranged on the transmission part.

[0008] A further improvement of the technical solution of the present invention is: the support bar has a cutting groove for the cutting knife to cut.

[0009] A further improvement of the technical solution of the present invention is: the cutting component is a cutting knife driven by a cutting drive motor; a plurality of cutting components are arranged and are sequentially arranged along the vertical direction of the moving direction of the circulating transmission mechanism, and the cutting components are staggered in sequence in the moving direction of the circulating transmission mechanism; all the cutting components cooperate to cut the meat into strips.

[0010] A further improvement of the technical solution of the present invention is that a plurality of cutting knives are coaxially arranged on the output shaft of the cutting drive motor at intervals.

[0011] A further improvement of the technical solution of the present invention is that a grate is arranged above the circulating transmission mechanism; the cutting knife cuts the meat through the gap between the bars of the grate.

[0012] A further improvement of the technical solution of the present invention is that the cutting assembly is obliquely arranged; when the cutting assembly cuts the meat, the cutting edge of the cutting knife cuts the meat obliquely; the cutting groove is an inclined groove with an opening facing the cutting knife.

[0013] A further improvement of the technical solution of the present invention is that the cutting knife is a circular cutting knife.

[0014] A further improvement of the technical solution of the present invention is that sawteeth capable of preventing the meat block from moving on the support bar are arranged on the upper surface of the support bar; one end of the circulating transmission mechanism is the meat loading end, and the other end is the meat receiving end; a meat receiving tray is arranged below the circulating transmission mechanism at the meat receiving end.

[0015] Due to the adoption of the above technical solution, the technical effects achieved by the present invention are as follows: The present invention is an automated meat slicing machine, which is provided with the cooperation of multiple cutting assemblies and a circulating transmission mechanism. By reasonably arranging the cutting assemblies and cooperating with the circulating transmission mechanism, multiple large strip-shaped pieces of meat can be cut into smaller strip-shaped pieces of meat that can be directly cooked at one time, with high working efficiency.

[0016] The present invention is provided with multiple cutting assemblies, and the multiple cutting assemblies are arranged in sequence along the direction perpendicular to the moving direction of the circulating transmission mechanism. At the same time, the multiple cutting assemblies are also staggered in sequence in the moving direction of the circulating transmission mechanism. The multiple cutting assemblies are arranged in a stepped form, and the same piece of meat is cut into multiple smaller strips by the multiple cutting knives on the multiple cutting assemblies. The cutting assemblies can make full-coverage contact cutting on the meat product both longitudinally and transversely, complete the cutting of the meat product at one time, and can form smaller strip-shaped meat after cutting.

[0017] The present invention can set multiple cutting knives on one cutting drive motor. The multiple cutting knives are coaxially arranged and spaced at intervals, which can improve the cutting efficiency, save the use of the motor, and reduce the space occupied by the whole machine.

[0018] The present invention arranges a grate above the circulating transmission mechanism, and the cutting knife of the cutting assembly can cut the meat through the bars of the grate. After the cutting knife finishes cutting the meat, if the meat strip sticks to the side of the cutting knife, during the rotation of the cutting knife, the meat strip on the side of the cutting knife is blocked by the grate, and the meat strip falls off from the cutting knife.

[0019] The present invention realizes feeding and collecting finished products through the circulating transmission mechanism, which can make the overall operation more convenient. Description of the Drawings

[0020] Figure 1 is a three-dimensional schematic diagram of the present invention Figure 1 ; Figure 2 is a side view of the present invention; Figure 3 is a front view of the present invention; Figure 4 is a three-dimensional schematic diagram of the present invention Figure 2 ; Figure 5 is a three-dimensional schematic diagram of the support bar of the present invention; Figure 6 is a schematic diagram of the cutter, the grate, and the support bar of the present invention; Among them, 1 is the frame, 2 is the cutter, 3 is the chain, 4 is the sprocket, 5 is the support bar, 6 is the cutting groove, 7 is the cutting drive motor, 8 is the grate. Detailed Description of the Invention

[0021] In order to make the technical means, creative features, achieved purposes and functions of the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0022] In the description of the present invention, it should be noted that the orientation or positional relationship indicated by the terms "upper", "lower", "inner", "outer", "front end", "rear end", "both ends", "one end", "the other end", etc. is based on the orientation or positional relationship shown in the drawings. It is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of the present invention. In addition, the terms "first" and "second" are only used for descriptive purposes and cannot be construed as indicating or implying relative importance.

[0023] In the description of the present invention, it should be noted that unless otherwise clearly specified and limited, the terms "installed", "provided with", "connected", etc. should be understood in a broad sense. For example, "connected" can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected or indirectly connected through an intermediate medium, and it can be the communication inside two elements. For those of ordinary skill in the art, the specific meanings of the above terms in the present invention can be understood according to specific situations.

[0024] The present invention is a new type of meat slicing machine, which is used to cut meat into shorter strips that are convenient for cooking, and can be used to cut various meats such as fish and pork.

[0025] Such as Figure 1 , Figure 2 , Figure 3 ,Figure 4 As shown in the figure, the sliced meat cutter mainly includes a frame 1, a cutting assembly, and a circulating transmission mechanism. The cutting assembly and the circulating transmission mechanism are arranged on the frame. The cutting assembly is used to cut the meat into strips. The circulating transmission mechanism drives the meat to be cut to move, so that the meat is cut into strips after contacting the cutting assembly.

[0026] The cutting assembly includes a cutting knife 2, and the meat is cut by the cutting knife 2.

[0027] A support bar 5 is arranged on the circulating transmission mechanism, and the meat to be cut is placed on the support bar 5. The circulating transmission mechanism drives the meat to move, rotates in a cycle after cutting, places the meat to be cut again, and continuously cycles to work.

[0028] The cutting assembly is in a fixed state on the frame. The support bar 5 drives the meat block to move, so that it can contact the cutting knife 2, and the cutting knife 2 cuts the meat on the support bar 5. During the working process, the circulating transmission mechanism rotates in a cycle, and the staff continuously places the meat blocks to be cut on the empty support bar 5.

[0029] The circulating transmission mechanism drives the meat on the support bar to move. During the moving process, the meat contacts the cutting knife and is cut into strips. Here, the meat to be cut is in a relatively large long strip shape, and it can be quickly cut into smaller strip shapes by this slicing machine, and the smaller strip-shaped meat can be directly used for cooking.

[0030] The circulating transmission mechanism set in this machine is used to carry the meat to be processed and drive the meat to be processed to move. The circulating transmission mechanism has a transmission part, and several support bars 5 are arranged on the transmission part. The support bars 5 are arranged at intervals along the length direction of the transmission part. The moving track of the support bar 5 driven by the circulating transmission mechanism is an annular circulating moving track. The transmission part of the circulating transmission mechanism can be a chain 3 or can be a belt. When the transmission part is a chain, a sprocket is arranged in cooperation, and the chain 3 is in transmission cooperation with the sprocket 4. When the transmission part is a belt, a pulley is arranged in cooperation, and the belt is in transmission cooperation with the pulley. The combination of sprocket and chain is preferably used.

[0031] The cutting assembly set in this machine is an element for cutting the meat. The cutting assembly is usually a cutting knife 2 driven by a cutting drive motor, and preferably, the cutting knife 2 is a circular cutting knife. The cutting drive motor drives the cutting knife 2 to rotate at a high speed to cut the meat.

[0032] The machine needs to cut long strip-shaped meat products into multiple smaller strips. Therefore, multiple cutting components need to be set up, and multiple knives of the multiple cutting components are used to cut the same meat product into multiple smaller strips. The multiple cutting components are arranged in sequence along the direction perpendicular to the moving direction of the circular transmission mechanism, and the multiple cutting components are also staggered in sequence in the moving direction of the circular transmission mechanism. The multiple cutting components are arranged in a stepped form. In short, it is necessary to ensure that the cutting components can make full-coverage contact cutting on the meat product both longitudinally and transversely, and the meat is cut into strips through the cooperation of all the cutting components.

[0033] In order to enable the knife 2 to fully cut the meat product and have a retracting gap. Usually, multiple cutting grooves 6 are provided on the support bar 5. During cutting, it is convenient for the knife 2 to cut in, and the lower edge of the knife enters into the cutting groove 6, so that the meat product can be completely cut. The upper surface of the support bar 5 has serrations to prevent the meat block from moving on the support bar 5. Specifically, as Figure 5 , Figure 6 shown.

[0034] As Figure 1 shown, the machine requires multiple knives 2 to cut the long meat product into multiple shorter strip-shaped meats. In order to reduce the usage of cutting drive motors, multiple knives 2 can be set on the output shaft of a cutting drive motor 7. The multiple knives 2 are coaxially arranged and spaced apart; the distance between the knives 2 on the same cutting drive motor 7 is the same as the distance between adjacent cutting grooves 6 on the support bar 5. By setting multiple knives 2 on one cutting drive motor, the cutting efficiency is improved, the use of the motor is saved, and the space occupied by the whole machine is reduced.

[0035] When the cutting component cuts the meat, the blade of the knife 2 cuts the meat obliquely, which is more convenient for cutting the meat. Correspondingly, the cutting groove 6 is an inclined groove with an opening facing the knife.

[0036] The machine usually also sets a grate 8 above the circular transmission mechanism. The grate 8 has multiple grate bars. The knife 2 of the cutting component can pass through the grate bars of the grate 8 downward. After the knife 2 finishes cutting the meat, the cut meat strips may stick to the side of the knife 2. During the rotation of the knife 2, the meat strips on the side of the knife 2 are blocked by the grate 8, and the meat strips fall off from the knife 2.

[0037] The general working process of the machine is as follows: Start the machine, the cyclic transmission mechanism rotates, and the cutting knives of the cutting assembly rotate. The cutting knife 2 rotates at high speed driven by the cutting drive motor. The staff places the long strip-shaped meat on the support bar 5 at one end of the machine, and the chain 3 drives the support bar 5 to move forward. During the movement, the meat block is driven into contact with the cutting knife. The cutting knives of the cutting assemblies at multiple different positions perform full and covering cutting on the long strip-shaped meat, and the long strip-shaped meat is cut into multiple smaller strip-shaped meats. If small meat strips adhere to the side of the cutting knife 2, they can be blocked and shed by the strainer 8. During the working process, the staff continuously places the meat blocks to be cut on the empty support bar 5 at one end of the machine, and the support bar 5 continuously drives the meat blocks forward to be cut. After cutting, the meat blocks continue to move forward until they fall off the support bar 5. The working speed of the cyclic transmission mechanism can be adjusted, and the rotation is adjusted according to the needs of the staff. Usually, the motor of the cyclic transmission mechanism is a variable-frequency motor that can adjust the speed.

[0038] For this machine, one end of the cyclic transmission mechanism is the meat placing end, and the other end is the meat receiving end. The staff places the large meat blocks on the cyclic transmission mechanism at the meat placing end. A meat receiving tray can be set at the meat receiving end. Specifically, a meat receiving tray is set below the cyclic transmission mechanism, and the cut meat strips on the support bar fall onto the meat receiving tray here.

[0039] It should be noted that in the accompanying drawings of the specification, only one chain and one support bar are shown. In fact, two opposite chains are required, and multiple support bars are arranged in sequence on the chains.

[0040] The present invention is an automated meat slicing machine. Through the cooperation of multiple cutting assemblies and the cyclic transmission mechanism, it can cut multiple long strip-shaped large meat blocks into smaller strip-shaped meats that can be directly cooked at one time. The meat blocks are cut by driving them towards the cutting assemblies through the cyclic transmission mechanism. The staff only needs to place the meat blocks on the cyclic transmission mechanism, with low working intensity and high working efficiency.

[0041] The above shows and describes the basic principles, main features and advantages of the present invention. Those skilled in the art of this industry should understand that the present invention is not limited by the above embodiments. What is described in the above embodiments and the specification only illustrates the principles of the present invention. Without departing from the spirit and scope of the present invention, the present invention will have various changes and improvements, and these changes and improvements all fall within the scope of the present invention claimed. The scope of protection claimed by the present invention is defined by the appended claims and their equivalents.

Claims

1. A new type of meat slicer, characterized by: The invention comprises a frame (1), a cutting assembly arranged on the frame (1), and a circulating transmission mechanism arranged on the frame for conveying meat to be cut; a support bar (5) for placing meat is arranged on the circulating transmission mechanism; the cutting assembly comprises a cutting knife (2); and the meat on the support bar (5) is cut into strips during the movement of the meat driven by the circulating transmission mechanism.

2. A new type of meat slicer according to claim 1, characterized in that: The transmission element of the circulating transmission mechanism is a chain (3) or a belt; the chain (3) cooperates with the sprocket (4) for transmission; the belt cooperates with the pulley for transmission.

3. A new type of meat slicer according to claim 2, characterized in that: A plurality of support bars (5) are arranged on the transmission member.

4. A new type of meat slicer according to claim 1, characterized in that: The support bar (5) is provided with a cutting groove (6) for the cutting knife to cut.

5. The novel meat slicer according to claim 1 is characterized in that: The cutting assembly is a cutting knife (2) driven by a cutting drive motor; a plurality of cutting assemblies are provided and arranged in sequence in a direction perpendicular to the moving direction of the circulating transmission mechanism, and the cutting assemblies are staggered in sequence in the moving direction of the circulating transmission mechanism; all the cutting assemblies cooperate to cut the meat into strips.

6. The novel meat slicer according to claim 1 is characterized in that: A plurality of cutters (2) are coaxially arranged at intervals on the output shaft of the cutting drive motor (7).

7. A novel meat slicer according to any one of claims 1 to 6, characterized in that: A grate (8) is arranged above the circulating transmission mechanism; the cutting knife (2) passes through the gaps between the bars of the grate (8) to cut the meat.

8. The novel meat slicer according to claim 4 is characterized in that: The cutting knife of the cutting assembly is arranged obliquely; when the cutting assembly is cutting meat, the blade of the cutting knife (2) is inclined to cut the meat; and the cutting groove (6) is an oblique groove with its opening facing the cutting knife.

9. A novel meat slicer according to any one of claims 1-6 and 8, characterized in that: The cutter (2) is a circular cutter.

10. A novel meat slicer according to any one of claims 1-6 and 8, characterized in that: The upper surface of the support bar (5) is provided with saw teeth capable of preventing the meat block from moving on the support bar (5); one end of the circulating transmission mechanism is a meat placing end, and the other end is a meat collecting end; a meat collecting tray is provided at the meat collecting end and below the circulating transmission mechanism.

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