Medicinal and edible ginseng tea capable of benefiting vitality
By mixing multiple Chinese herbal medicines in a specific proportion, the medicinal and food-honored Yiyuan Ginseng Tea has been solved, and the health status of middle-aged and elderly people has been reduced, achieving the effect of slowing aging, enhancing immunity and multiple health benefits has been achieved, and the health level of middle-aged and elderly people has been significantly improved.
Patent Information
- Application Number
- CN202410918100.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-10
- Publication Date
- 2025-06-06
AI Technical Summary
With the increase in the proportion of middle-aged and elderly people, the physical health of the elderly has declined, the physical fitness has weakened, and the aging has accelerated. It is difficult for the existing technology to effectively improve this situation and improve the quality of life of middle-aged and elderly people.
Provide a kind of medicinal and food-homologous Yiyuan ginseng tea, which is made into alternative tea by mixing ginseng, wolfberry, Cistanche, American ginseng, Codonopsis pilosula, mulberry, Poria, Astragalus, Gorgon, jujube, raspberry and roses according to specific weight components, so as to play the medicinal and food-homologous function and improve the body's physical fitness.
This tea has multiple health benefits such as slowing aging, enhancing immunity, lowering blood lipids and blood sugar, anti-atherosclerosis, anti-tumor, anti-oxidation, scavenging free radicals, protecting cardiovascular and cerebrovascular, and protecting liver and kidneys, which significantly improve the health level of middle-aged and elderly people.
Abstract
Description
Technical Field
[0001] The invention relates to the technical field of substitute tea, in particular to Yiyuan ginseng tea which is both a medicine and food. Background Art
[0002] In today's society, the proportion of middle-aged and elderly people in my country is increasing. As the elderly age, their physical health declines, their physique weakens and aging accelerates. In order to improve this situation and improve the quality of life of the middle-aged and elderly, the present invention provides a Yiyuan ginseng tea which is both a medicine and food, which can slow down aging, enhance immunity, improve human physique and improve human health level. Summary of the invention
[0003] The invention provides a edible and medicinal Yiyuan ginseng tea, which is prepared by mixing the following components by weight: 1 part of ginseng, 2 parts of wolfberry, 2 parts of cistanche, 1 part of American ginseng, 1 part of codonopsis, 2 parts of mulberry, 2 parts of tuckahoe, 2 parts of astragalus, 2 parts of euryale, 2 parts of jujube, 1 part of raspberry and 1 part of rose, and the tea can improve human physique and improve human health level, and has the effects of slowing down aging, enhancing immunity, lowering blood lipid and blood sugar, resisting atherosclerosis, resisting tumor, resisting oxidation and scavenging free radicals, protecting cardiovascular and cerebrovascular vessels, protecting liver and kidney and the like.
[0004] The various components and raw materials used in the Yiyuan ginseng tea are all medicinal and edible, and their functions are as follows: Ginseng: sweet, slightly bitter, slightly warm, and enters the spleen, lung, heart, and kidney meridians. It has the functions of replenishing vital energy, restoring pulse and strengthening deficiency, nourishing spleen and lung, promoting body fluid and nourishing blood, calming the mind and improving intelligence. Modern research shows that its pharmacological effects are anti-aging, enhancing immunity, anti-atherosclerosis, anti-tumor, protecting cardiovascular and cerebrovascular vessels, and protecting liver and kidneys.
[0005] Lycium barbarum: sweet, neutral, enters the liver and kidney meridians. Functions: nourishing the liver and kidney, improving essence and improving eyesight. Modern pharmacological effects: delaying aging, regulating immunity, nourishing the kidney, protecting the liver, regulating the nervous system, improving vision, improving hematopoietic function, lowering blood sugar and blood lipids, and anti-tumor.
[0006] Cistanche deserticola: sweet, salty, warm, enters the kidney and large intestine meridians. Functions: nourish kidney yang, replenish essence and blood, moisten the intestines and relieve constipation. Modern pharmacological effects: anti-aging, anti-oxidation, anti-fatigue, anti-tumor, enhance immunity, protect liver and kidney.
[0007] American ginseng: sweet, slightly bitter, cool, and enters the heart, lung, and kidney meridians. Functions: replenishing qi and nourishing yin, clearing away heat and promoting body fluid. Modern pharmacological effects: anti-aging, anti-oxidation, anti-fatigue, anti-tumor, protecting blood vessels and heart, protecting the liver, regulating blood lipids and blood sugar, and enhancing immunity.
[0008] Codonopsis: sweet, neutral, enters the spleen and lung meridians. Functions: invigorate the spleen and lungs, nourish blood and produce body fluids. Modern pharmacological effects: anti-aging, anti-oxidation, anti-fatigue, anti-tumor, anti-ulcer, blood tonic, and immunity enhancement.
[0009] Mulberry: sweet, sour, cold, and enters the heart, liver, and kidney meridians. Functions: nourishing yin and blood, promoting body fluid and moistening dryness. Modern pharmacological effects: anti-aging, anti-oxidation, improving immunity, lowering blood sugar and blood lipids, anti-tumor and anti-mutation, and protecting the liver and kidneys.
[0010] Poria: sweet, light, neutral, enters the heart, lung, spleen, and kidney meridians. Functions: diuresis, invigorating the spleen, and calming the mind. Modern pharmacological effects: anti-aging, anti-tumor, immunity enhancement, diuresis, swelling, whitening, anti-cirrhosis, anti-diabetes, anti-inflammatory and anti-viral.
[0011] Astragalus: sweet, warm, enters the lung and spleen meridians, and has the function of replenishing the middle and replenishing qi. Modern pharmacological effects include anti-aging, anti-oxidation, anti-fatigue, anti-tumor, immune regulation, and liver protection.
[0012] Gorgon Fruit: sweet, astringent, flat, enters the spleen and kidney meridians. Functions: nourishing the kidney and consolidating essence, tonifying the spleen and stopping diarrhea, removing dampness and stopping leukorrhea. Modern pharmacological effects: anti-aging, anti-oxidation, antibacterial, lowering blood sugar and blood lipids, protecting kidney function, and anti-thrombotic.
[0013] Jujube: sweet, warm, enters the spleen, stomach, and heart meridians. Functions: nourishing qi, nourishing blood, and calming the mind. Modern pharmacological effects: protecting the liver, anti-oxidation and anti-aging, anti-fatigue, lowering blood lipids, regulating blood sugar, anti-inflammatory, improving immunity, and anti-tumor.
[0014] Raspberry: sweet, sour, warm, enters the liver, kidney, and bladder meridians. Functions: nourishing the kidney, consolidating essence, reducing urine, nourishing the liver, and improving eyesight. Modern pharmacological effects: anti-tumor, lowering blood sugar and blood lipids, anti-oxidation, anti-thrombosis, anti-aging, and anti-inflammatory.
[0015] Rose: sweet, slightly bitter, warm, enters the liver and spleen meridians. Functions: promoting qi and relieving depression, harmonizing blood, and relieving pain. Modern pharmacological effects: beauty and skin care, reducing fat, losing weight, and enhancing immunity.
[0016] The Yiyuan ginseng tea, a medicine and food of the same origin, is innovatively formulated according to the theory of monarch, minister, assistant and envoy in traditional Chinese medicine combined with modern pharmacological effects, with ginseng as the monarch medicine to replenish vital energy, wolfberry to replenish yin and Cistanche to replenish yang as the minister medicine, Codonopsis pilosula and American ginseng as assistants to ginseng, mulberry and Poria cocos as assistants to wolfberry, astragalus and Euryale ferox as assistants to Cistanche, and jujube, raspberry and rose as assistants. The above medicines are used in combination to complement each other and give full play to the combination, which can replenish vital energy, harmonize yin and yang, improve immunity, resist aging and enhance physical fitness. DETAILED DESCRIPTION
[0017] A kind of Yiyuan ginseng tea which is both medicinal and edible. The substitute tea is prepared by subjecting various raw materials to optimal drying and sterilization. Ginseng and American ginseng are processed into thin slices with a thickness of 0.5-2 mm, Cistanche deserticola is processed into small pieces with a thickness of 5-20 mm, Codonopsis pilosula is processed into small round dices with a length of 2-16 mm, Astragalus is processed into slices with a thickness of 2-5 mm, Poria is processed into small square dices with a size of 2-7 mm, Euryale ferox and jujube are processed into pieces with a size of 3-8 mm, and wolfberry, mulberry, raspberry and rose are kept in their original state. Then, according to the weight components, 1 part of ginseng, 2 parts of wolfberry, 2 parts of Cistanche, 1 part of American ginseng, 1 part of Codonopsis, 2 parts of mulberries, 2 parts of Poria, 2 parts of Astragalus, 2 parts of Euryale, 2 parts of jujube, 1 part of raspberry, and 1 part of rose are weighed respectively, and the processed ginseng 1g, 2g of wolfberry, 2g of Cistanche, 1g of American ginseng, 1g of Codonopsis, 2g of mulberries, 2g of Poria, 2g of Astragalus, 2g of Euryale, 2g of jujube, 1g of raspberry, and 1g of rose are mixed together and put into a packaging bag to make the finished product of Yiyuan ginseng tea, which is both medicine and food.
Claims
1. A Yiyuan ginseng tea that is both medicinal and edible, characterized in that The ingredients are composed of the following by weight: 1 part of ginseng, 2 parts of wolfberry, 2 parts of Cistanche deserticola, 1 part of American ginseng, 1 part of Codonopsis pilosula, 2 parts of mulberries, 2 parts of Poria cocos, 2 parts of Astragalus, 2 parts of Euryale ferox, 2 parts of jujube, 1 part of raspberry, and 1 part of rose.
2. The edible and medicinal Yiyuan ginseng tea according to claim 1, characterized in that The raw materials are preferably dried and sterilized. Ginseng and American ginseng are processed into thin slices with a thickness of 0.5-2 mm, Cistanche deserticola is processed into small pieces with a length of 5-20 mm, Codonopsis pilosula is processed into small round dices with a length of 2-16 mm, Astragalus is processed into thin slices with a thickness of 2-5 mm, Poria is processed into small square dices with a length of 2-7 mm, Euryale ferox and jujube are processed into pieces with a length of 3-8 mm, and wolfberry, mulberry, raspberry and rose are kept in their original state.
3. The Yiyuan ginseng tea as claimed in claim 1, characterized in that According to the weight components, 1g of processed ginseng, 2g of wolfberry, 2g of Cistanche deserticola, 1g of American ginseng, 1g of Codonopsis pilosula, 2g of mulberry, 2g of Poria, 2g of Astragalus, 2g of Euryale ferox, 2g of jujube, 1g of raspberry and 1g of rose are weighed, mixed together and put into a packaging bag to make the finished product of Yiyuan ginseng tea, which is both medicine and food.