Cooling device for edible mushroom processing and using method thereof

Abstract

The invention discloses a cooling device for edible mushroom processing and a using method thereof.The cooling device comprises a processing box body, a cleaning brush is arranged on the side of the processing box body, a connecting cylinder block used for driving a gear ring to rotate is arranged below the cleaning brush, a supporting block is fixedly connected to the inner wall of the connecting cylinder block, the supporting block is rotationally connected with a pawl, and a spring is arranged on one side of the pawl; a ratchet wheel is arranged on the side portion of the pawl, the ratchet wheel is fixedly connected with a connecting cylinder block, the side portion of the connecting cylinder block is fixedly connected with a cooling cylinder, and in the operation process of the cooling device, through a ratchet wheel, gear transmission and cleaning brush combined structure, the surface of the flow spreading cover body and a pipeline connector can be regularly, comprehensively and effectively cleaned; when the ratchet wheel rotates forwards, the cooling cylinder is driven to rotate to achieve uniform cooling of edible mushrooms, when the ratchet wheel rotates backwards, a cleaning program is started, a long-rod gear drives a first bevel gear and a second bevel gear to rotate, and then a threaded rod drives a sliding brush to clean away impurities such as mushroom body fragments on the surface of a flow spreading cover.

Description

Technical Field

[0001] The present invention relates to the technical field of microbial body processing, and particularly relates to a cooling device for edible mushroom processing and a using method thereof. Background Art

[0002] As a popular food ingredient, the processing industry of edible mushrooms has shown a rapid development trend in recent years. With the continuous growth of market demand and the increasing improvement of consumers' requirements for product quality, each link in the edible mushroom processing process has been more strictly examined. In the post-harvest processing stage of edible mushrooms, the cooling link is crucial. Edible mushrooms occupy an important position in the agricultural industrial structure, and their processed products are widely used in multiple fields such as food, health products, and pharmaceuticals, and the market demand continues to rise. In such an industrial background, the high efficiency of edible mushroom processing and the stability of product quality have become the key elements for the development of the industry. The natural airing and cooling method adopted by farmers or small processing points is to place the picked edible mushrooms in a normal temperature environment and rely on the natural convection of air to take away heat.

[0003] After retrieval, a patent with the Chinese patent number CN111811207A discloses a cooling device for edible mushroom processing. Support legs are fixedly arranged at the four corners of the bottom of the device box body. Two groups of vertical brackets are symmetrically fixed inside the device box body. The cooling cylinder includes a cooling cylinder body and a connecting sleeve. A feeding port for discharging edible mushrooms is arranged on the cooling cylinder body. A cylinder cover is rotatably connected at the feeding port of the cooling cylinder body. A plurality of ventilation holes are uniformly arranged on the side wall of the cooling cylinder body. In the present invention, when the driving motor works, it drives the first coupling shaft to rotate. The first coupling shaft drives the driving sprocket to rotate. The driving sprocket drives a plurality of driven sprockets to rotate through the transmission of the transmission chain. The driven sprocket drives the connecting sleeve and the cooling cylinder body to rotate.

[0004] During the use of the above device, when cooling edible mushrooms, due to the fact that some impurities may be generated in the edible mushroom processing environment, such as mushroom body fragments, etc., which may block the cooling inlet and outlet water pipes and the uniform flow air hood, resulting in a reduction in the cooling effect of edible mushrooms. Therefore, a cooling device for edible mushroom processing is proposed. Summary of the Invention

[0005] Aiming at the problems in the related art, a cooling device for edible mushroom processing and a using method thereof proposed by the present invention are used to overcome the above technical problems existing in the existing related technologies.

[0006] In order to achieve the above object, the present invention adopts the following technical solutions:

[0007] A cooling device for edible mushroom processing and its usage method, including a processing box body. A cleaning brush is arranged on the side of the processing box body. Below the cleaning brush, there is a connecting cylinder block for driving the gear ring to rotate. A support block is fixedly connected to the inner wall of the connecting cylinder block. The support block is rotatably connected to a ratchet pawl. A spring is arranged on one side of the ratchet pawl. A ratchet wheel is arranged on the side of the ratchet pawl. The ratchet wheel is fixedly connected to the connecting cylinder block. A cooling cylinder is fixedly connected to the side of the connecting cylinder block. The gear ring is meshed with a long rod gear. The long rod gear is drivingly connected to a first bevel gear. The first bevel gear is meshed with a second bevel gear. A threaded rod is fixedly connected to the side of the second bevel gear. A sliding brush for cleaning the spreading flow cover body is arranged on the side of the threaded rod. The other end of the long rod gear is drivingly connected to a rotating rod. A stabilizing brush for cleaning the first pipeline interface is arranged on the side of the rotating rod.

[0008] The above technical solution further includes:

[0009] The long rod gear is drivingly connected to a first transmission belt. The first transmission belt is drivingly connected to a first bevel gear. The gear ring is rotatably connected to the processing box body. The long rod gear is drivingly connected to a second transmission belt. The second transmission belt is drivingly connected to a rotating rod. The rotating rod is rotatably connected to a filtering box body. A filter screen is arranged at the interface between the filtering box body and the first pipeline.

[0010] A conveying support pipe for the first pipeline to pass through is arranged inside the connecting cylinder block. A cooling pipe is arranged inside the cooling cylinder. One end of the cooling pipe is fixedly connected to a first pipeline. The other end of the first pipeline is fixedly connected to a second pipeline. Factors such as the diameter, material, and sealing performance of the first pipeline will affect the flow rate and transmission efficiency of the cooling water. Ensuring the normal operation of the first pipeline is crucial for maintaining the stable operation and cooling effect of the cooling system.

[0011] A first pipeline is fixedly connected to the side of the processing box body. The first pipeline passes through the filtering box body. A filter screen for filtering the inside of the first pipeline is arranged inside the filtering box body.

[0012] A closing plate is rotatably connected to the side of the cooling cylinder. An air outlet cover is arranged on the side of the processing box body. A second fan is arranged inside the air outlet cover. A return air duct is arranged on the side of the air outlet cover.

[0013] One end of the first pipeline is fixedly connected to a circulating water pump. A circulating water tank is arranged at the bottom of the circulating water pump. The circulating water tank is fixedly connected to a condensation block. A second pipeline is arranged on the side of the condensation block. By arranging the condensation block, when the cooling water circulates again, its temperature can be well ensured to be suitable for cooling, reducing the waste of resources.

[0014] A connecting air duct is provided at the bottom of the spreading hood body. The connecting air duct is fixed to the side of the processing box body. A cooling box is fixedly connected to the bottom of the connecting air duct. A first fan is fixedly connected to the side of the cooling box. The spreading hood body is installed inside the processing box body, used to evenly spray cooling air to fill the inside of the processing box body, ensure that the cooling air can act on each cooling cylinder evenly, and improve the uniformity and consistency of cooling. The cleanliness of its surface is crucial for ensuring the normal distribution of cooling air. Otherwise, the accumulation of impurities may cause poor air flow and affect the cooling effect.

[0015] Holes for cooling are provided on the surface of the cooling cylinder, which facilitates the entry of cold air during cooling.

[0016] A large cover plate for ensuring the stability inside it is provided on the side of the processing box body. By setting the cover plate, it can well ensure that the edible fungi will not fall off during processing due to rolling.

[0017] A usage method of a cooling device for edible fungi processing is characterized in that the specific steps are as follows:

[0018] S1: Check the appearance of the device, confirm that the processing box body, cooling cylinder, pipeline and each component are not damaged, the water levels of the cooling box and the circulating water tank are normal, the electrical connection is intact, and each transmission component is well lubricated. Open the large cover plate of the processing box body, clean the inside of the cooling cylinder, close the large cover plate, open the closing plate of the cooling cylinder, put the edible fungi in and then close and seal the closing plate.

[0019] S2: Start the first fan. The air enters the cooling box for refrigeration and then reaches the processing box body through the connecting air duct, and is evenly dispersed into the cooling cylinder through the spreading hood body to achieve air cooling.

[0020] S3: Start the circulating water pump at the same time. The water in the circulating water tank flows into the cooling cylinder through the first pipeline, absorbs heat and then reaches the condenser through the second pipeline, and is cooled by the condensation block and then flows back for circulation to achieve water cooling.

[0021] S4: Drive the ratchet to rotate forward. The pawl drives the connecting cylinder block to make the cooling cylinder rotate, and the cleaning brush cleans the interlayer of the cooling cylinder. Monitor the cooling progress by timing temperature measurement, and adjust the wind speed of the first fan, the flow rate of the circulating water pump and the rotation speed of the ratchet according to the situation.

[0022] S5: After the cooling reaches the standard, turn off the first fan, the circulating water pump and the ratchet driving device in sequence. Open the large cover plate of the processing box body and the closing plate of the cooling cylinder, rotate the cooling cylinder to make the closing plate face down, pour out the edible fungi, put in a new basket, rotate the cooling cylinder to make the closing plate face up, and close the large cover plate.

[0023] S6: When cleaning and maintaining the equipment is required, turn on the reverse rotation control switch of the ratchet. The ratchet starts to rotate in the reverse direction and pushes the gear ring it contacts. The gear ring rotates around its axis. The gear ring meshes with the long rod gear, and the rotation of the gear ring drives the long rod gear to rotate synchronously. The rotation of the long rod gear transmits power to the first bevel gear through the first transmission belt. The first bevel gear starts to rotate and meshes with the second bevel gear to drive the second bevel gear to rotate. The second bevel gear drives the threaded rod to rotate, and the sliding brush will move linearly along the thread direction of the threaded rod to slide on the surface of the spreading flow hood. The rotation of the long rod gear drives the rotating rod to rotate, and the rotation of the rotating rod drives the stable brush fixed on its side to perform a circular motion and then clean the interface of the second pipeline.

[0024] The present invention has the following beneficial effects:

[0025] 1. In the present invention, during the operation of the cooling device, through the combined structure of the ratchet, gear transmission, and cleaning brush, the surface of the spreading flow hood and the pipeline interface can be comprehensively and effectively cleaned regularly. When the ratchet rotates forward, it drives the cooling cylinder to rotate to achieve uniform cooling of the edible fungi. When rotating in the reverse direction, the cleaning program is started. The long rod gear drives the first bevel gear and the second bevel gear to rotate, and further drives the threaded rod to drive the sliding brush to clean the impurities such as mushroom fragments on the surface of the spreading flow hood.

[0026] 2. In the present invention, the second transmission belt drives the rotating rod to rotate, so that the stable brush cleans the impurities accumulated at the interface of the second pipeline. This self-cleaning mechanism effectively prevents impurities from blocking the cooling inlet and outlet water pipes and the uniform flow air hood, ensures the stable transmission and uniform distribution of the cooling air and cooling water, thus always maintaining an efficient cooling effect, ensuring the continuity and stability of the edible fungi processing, reducing the downtime and cost increase caused by equipment blockage maintenance, and improving the production efficiency and economic benefits. Description of the Drawings

[0027] Figure 1 is a schematic structural diagram of a cooling device for edible fungi processing proposed by the present invention;

[0028] Figure 2 is a schematic side view structural diagram of a cooling device for edible fungi processing in the present invention;

[0029] Figure 3 is a schematic structural diagram of the rotating mechanism of a cooling device for edible fungi processing in the present invention;

[0030] Figure 4 is a schematic partial structural diagram of a cooling device for edible fungi processing in the present invention;

[0031] Figure 5 is Figure 4Enlarged schematic diagram at position A in [the figure];

[0032] Figure 6 Top view structural schematic diagram of a cooling device for edible mushroom processing in the present invention;

[0033] Figure 7 is Figure 6 Enlarged schematic diagram at position B in [the figure];

[0034] Figure 8 Top structure schematic diagram of a cooling device for edible mushroom processing in the present invention;

[0035] Figure 9 is Figure 8 Enlarged schematic diagram at position C in [the figure].

[0036] In the figure: 1, processing box body; 2, gear ring; 3, support block; 4, pawl; 5, spring; 6, ratchet wheel; 7, cleaning brush; 8, conveying support pipe; 9, connecting cylinder block; 10, cooling cylinder; 11, closing plate; 12, long rod gear; 13, first transmission belt; 14, first bevel gear; 15, second bevel gear; 16, threaded rod; 17, sliding brush; 18, spreading cover body; 19, second transmission belt; 20, rotating rod; 21, stabilizing brush; 22, circulating water pump; 23, circulating water tank; 24, condensation block; 25, connecting air duct; 26, cooling box; 27, first fan; 28, first pipeline; 29, second pipeline; 30, return air duct; 31, second fan; 32, air outlet cover; 33, filter box body; 34, cooling pipe. Specific embodiments

[0037] Next, the technical solutions in the embodiments of the present invention will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present invention.

[0038] Please refer to Figures 1-9As shown in the figure, the present invention is a cooling device for edible mushroom processing and its usage method, including a processing box body 1. A cleaning brush 7 is arranged on the side of the processing box body 1. Below the cleaning brush 7, there is a connecting cylinder block 9 for driving the gear ring 2 to rotate. Inside the wall of the connecting cylinder block 9, there is a support block 3 fixedly connected. The support block 3 is rotatably connected with a ratchet pawl 4. On one side of the ratchet pawl 4, there is a spring 5. On the side of the ratchet pawl 4, there is a ratchet wheel 6. The ratchet wheel 6 is fixedly connected with the connecting cylinder block 9. On the side of the connecting cylinder block 9, there is a cooling cylinder 10 fixedly connected. The gear ring 2 is meshed and connected with a long rod gear 12. The long rod gear 12 is drivingly connected with a first bevel gear 14. The first bevel gear 14 is meshed and connected with a second bevel gear 15. On the side of the second bevel gear 15, there is a threaded rod 16 fixedly connected. On the side of the threaded rod 16, there is a sliding brush 17 for cleaning the spreading and flowing cover body 18. At the other end of the long rod gear 12, there is a rotating rod 20 drivingly connected. On the side of the rotating rod 20, there is a stabilizing brush 21 for cleaning the interface of the first pipeline 28.

[0039] In one embodiment, for the long rod gear 12, the long rod gear 12 is drivingly connected with a first transmission belt 13. The first transmission belt 13 is drivingly connected with a first bevel gear 14. The gear ring 2 is rotatably connected with the processing box body 1. The long rod gear 12 is drivingly connected with a second transmission belt 19. The second transmission belt 19 is drivingly connected with a rotating rod 20. The rotating rod 20 is rotatably connected with a filtering box body 33. At the interface between the filtering box body 33 and the first pipeline 28, there is a filter net.

[0040] In this embodiment, the long rod gear 12 is meshed with the gear ring 2, receives the power from the gear ring, and transmits the power to the first bevel gear 14 through the first transmission belt 13, starts the transmission chain of the cleaning device, drives the relevant cleaning components to clean the key parts of the device, ensures the cleanliness inside the device, and maintains the normal working performance of the device.

[0041] In one embodiment, for the above-mentioned connecting cylinder block 9, inside the connecting cylinder block 9, there is a conveying support pipe 8 for the first pipeline 28 to pass through. Inside the cooling cylinder 10, there is a cooling pipe 34. One end of the cooling pipe 34 is fixedly connected with the first pipeline 28. The other end of the first pipeline 28 is fixedly connected with a second pipeline 29.

[0042] In one embodiment, for the above-mentioned processing box body 1, on the side of the processing box body 1, there is a first pipeline 28 fixedly connected. The first pipeline 28 passes through the filtering box body 33. Inside the filtering box body 33, there is a filter net for filtering the inside of the first pipeline 28.

[0043] In this embodiment, as the main structure of the entire cooling device, it provides a space for the installation and operation of other components, accommodates components such as the cooling cylinder, fan, and pipeline, enables the cooling process to be carried out in a relatively enclosed environment, is convenient for controlling the temperature and air flow, and ensures the stability and reliability of the edible mushroom cooling processing.

[0044] In one embodiment, for the above-mentioned cooling cylinder 10, a closing plate 11 is rotatably connected to the side of the cooling cylinder 10, an air outlet hood 32 is provided on the side of the processing box 1, a second blower 31 is arranged inside the air outlet hood 32, and a return air duct 30 is provided on the side of the air outlet hood 32.

[0045] In this embodiment, it is used to place the edible fungi to be cooled, and the holes on its surface allow the cooling air to enter the interior, realizing direct blowing cooling of the edible fungi. Different cooling cylinders can be used to place different types of edible fungi, facilitating classified cooling and processing, and improving the pertinence and effect of cooling. During the cooling process, the rotation of the cooling cylinder helps to evenly cool the edible fungi, preventing local overheating or insufficient cooling.

[0046] In one embodiment, for the above-mentioned first pipe 28, one end of the first pipe 28 is fixedly connected to a circulating water pump 22, a circulating water tank 23 is arranged at the bottom of the circulating water pump 22, the circulating water tank 23 is fixedly connected to a condensation block 24, and a second pipe 29 is arranged on the side of the condensation block 24.

[0047] In this embodiment, the first pipe 28 serves as a channel for the circulating water pump 22 to transport cooling water, transporting the cooling water from the circulating water tank 23 into the cooling cylinder 10 to realize water-cooling of the edible fungi. Factors such as the pipe diameter, material, and sealing performance of the first pipe will affect the flow rate and transmission efficiency of the cooling water. Ensuring the normal operation of the first pipe is crucial for maintaining the stable operation and cooling effect of the cooling system.

[0048] In one embodiment, for the above-mentioned spreading hood 18, a connecting air duct 25 is arranged at the bottom of the spreading hood 18, the connecting air duct 25 is fixed to the side of the processing box 1, a cooling box 26 is fixedly connected to the bottom of the connecting air duct 25, a first blower 27 is fixedly connected to the side of the cooling box 26, holes for cooling are formed on the surface of the cooling cylinder 10, and a large cover plate for ensuring the stability inside the processing box 1 is arranged on the side of the processing box 1.

[0049] In this embodiment, it is installed inside the processing box 1 and is used to evenly spray the cooling air to fill the inside of the processing box, ensuring that the cooling air can act on each cooling cylinder 10 evenly, and improving the uniformity and consistency of cooling. The cleanliness of its surface is crucial for ensuring the normal distribution of the cooling air. Otherwise, the accumulation of impurities may cause poor air flow and affect the cooling effect.

[0050] The working principle of a cooling device for edible mushroom processing in the present invention is as follows. After opening the large cover plate above the processing box body 1, open the closing plate 11 provided on the cooling cylinder 10, put the edible mushrooms to be cooled and processed into the cooling cylinder 10, and then seal the cylinder cover. Different cooling cylinders are used to place different types of edible mushrooms. Then close the large cover plate and carry out cooling processing on the edible mushrooms loaded into the cooling cylinder 10.

[0051] The first fan 27 works to inject air into the cooling box 26. The air is cooled and temperature-reduced in the cooling box 26. The cooled and temperature-reduced air enters the interior of the processing box body 1 through the connecting air duct 25, and through the flow-uniforming effect of the flow-spreading cover body 18, the low-temperature cooling air is evenly ejected and fills the interior of the processing box body 1. The cooling air enters the interior through the holes provided on the surface of the cooling cylinder 10 and blows and cools the edible mushrooms placed inside the cooling cylinder 10.

[0052] Control the ratchet 6 to rotate. When the ratchet 6 rotates forward, the pawl 4 will be squeezed, and then the spring 5 squeezes the pawl 4. The ratchet 6 continues to rotate and squeeze the pawl 4, and at the same time drives the cooling cylinder 10 on the side of the connecting cylinder block 9 to rotate to ensure the cooling of the edible mushrooms. The cleaning brush 7 fixed inside the processing box body 1 will sweep the inner layer of the cooling cylinder 10 to prevent small mushroom bodies from blocking the holes on the side of the cooling cylinder 10 and reducing its cooling effect.

[0053] The cooling air blown into the processing box body 1 blows and cools the edible mushrooms contained in the cooling cylinder 10 after passing through multiple groups of cooling cylinders 10. The cooled air passes through the air outlet cover 32. After cooling the edible mushrooms, it still remains lower than the normal temperature. The second fan 31 works to blow the air in the processing box body 1 into the cooling box 26 through the return air duct 30. The low-temperature air returns to the cooling box 26 to be cooled and then blown into the processing box body 1 to repeat the cooling.

[0054] The circulating water pump 22 works to extract the cooling water in the circulating water tank 23. The cooling water flows into the cooling cylinder 10 through the first pipeline 28, cools and temperature-reduces the edible mushrooms in the cooling cylinder 10 through multiple groups of return air ducts 30. Then the cooling water flows into the condenser through the second pipeline 29, and the cooling water is cooled and temperature-reduced by the condensation block 24 and then returns to the circulating water tank 23 for recycling.

[0055] When the cooling of the edible fungi in the cooling cylinder 10 is completed, the first blower 27, the second blower 31 and the circulating water pump 22 stop working. After the closing plate 11 is opened, the cooling cylinder 10 rotates to make the closing plate 11 face downward. After the closing plate 11 is opened, the edible fungi in the cooling cylinder 10 are discharged into the basket prepared for collection. After the basket filled with the cooled edible fungi is taken out, a new basket is placed in the processing box body 1. The cooling cylinder 10 is driven to rotate to make the cylinder cover face upward. When it is necessary to clean its interior after multiple operations, the ratchet wheel 6 rotates in the reverse direction. At this time, the ratchet wheel 6 will not squeeze the pawl 4 but will push the gear ring 2 to rotate. The gear ring 2 is engaged with the long rod gear 12. The long rod gear 12 drives the first bevel gear 14 to rotate through the first transmission belt 13. The first bevel gear 14 is engaged with the second bevel gear 15. The second bevel gear 15 drives the threaded rod 16 to rotate. The sliding brush 17 threadedly connected to the threaded rod 16 cleans the surface of the spreading cover body 18. At the same time, when the long rod gear 12 rotates, it will drive the rotating rod 20 to rotate through the second transmission belt 19. The stabilizing brush 21 fixed to the side of the rotating rod 20 cleans the broken mushroom bodies and impurities accumulated at the interface of the second pipeline 29 to prevent subsequent blockage of the first pipeline 28. This method can take the thread length of one threaded rod as one working cycle. It rotates forward for the first time and rotates in the reverse direction for the second time and will clean the mushroom bodies to ensure the normal process of subsequent operations.

[0056] Although the embodiments of the present invention have been shown and described, those of ordinary skill in the art can understand that various changes, modifications, substitutions and variations can be made to these embodiments without departing from the principle and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A cooling device for processing edible fungi, characterized in that: The invention comprises a processing box (1), a cleaning brush (7) is arranged on the side of the processing box (1), a connecting cylinder block (9) for driving the gear ring (2) to rotate is arranged below the cleaning brush (7), a supporting block (3) is fixedly connected to the inner wall of the connecting cylinder block (9), the supporting block (3) is rotatably connected to a ratchet (4), a spring (5) is arranged on one side of the ratchet (4), a ratchet (6) is arranged on the side of the ratchet (4), the ratchet (6) is fixedly connected to the connecting cylinder block (9), the side of the connecting cylinder block (9) is fixedly connected to a cooling cylinder (10), and the gear ring (2) meshingly connected with a long rod gear (12), the long rod gear (12) is transmission-connected with a first bevel gear (14), the first bevel gear (14) is meshingly connected with a second bevel gear (15), the second bevel gear (15) is fixedly connected with a threaded rod (16) on the side, the threaded rod (16) is provided with a sliding brush (17) for cleaning the flow hood (18), the other end of the long rod gear (12) is transmission-connected with a rotating rod (20), the rotating rod (20) is provided with a stabilizing brush (21) for cleaning the interface of the first pipe (28); After several times of processing, the connecting cylinder block (9) drives the cooling cylinder (10) to rotate in the opposite direction, the pawl (4) is always in contact with the surface of the ratchet (6), the rotation of the ratchet (6) drives the gear ring (2) to rotate, the gear ring (2) is meshed with the long rod gear (12), the long rod gear (12) drives the first bevel gear (14) to rotate, the first bevel gear (14) is meshed with the second bevel gear (15), the rotation of the second bevel gear (15) drives the sliding brush (17) on the side of the threaded rod (16) to clean the surface of the flow hood (18), the other side of the long rod gear (12) drives the rotating rod (20) to rotate, the rotating rod (20) rotates and drives the stabilizing brush (21) to clean the filter screen on the side of the first pipe (28).

2. A cooling device for processing edible fungi according to claim 1, characterized in that: The long rod gear (12) is transmission-connected with a first transmission belt (13), the first transmission belt (13) is transmission-connected with a first bevel gear (14), the gear ring (2) is rotationally connected with the processing box (1), the long rod gear (12) is transmission-connected with a second transmission belt (19), the second transmission belt (19) is transmission-connected with a rotating rod (20), the rotating rod (20) is rotationally connected with a filter box (33), and a filter screen is provided at the interface between the filter box (33) and the first pipe (28).

3. A cooling device for processing edible fungi according to claim 1, characterized in that: A conveying support pipe (8) for the first pipe (28) to pass through is arranged inside the connecting cylinder block (9), a cooling pipe (34) is arranged inside the cooling cylinder (10), one end of the cooling pipe (34) is fixedly connected to the first pipe (28), and the other end of the first pipe (28) is fixedly connected to the second pipe (29).

4. The cooling device for processing edible fungi according to claim 1, characterized in that: A first pipe (28) is fixedly connected to the side of the processing box (1); the first pipe (28) passes through a filter box (33); a filter screen for filtering the inside of the first pipe (28) is arranged inside the filter box (33).

5. The cooling device for processing edible fungi according to claim 1, characterized in that: The side of the cooling cylinder (10) is rotatably connected to a closing plate (11), the side of the processing box (1) is provided with an air outlet hood (32), a second fan (31) is provided inside the air outlet hood (32), and a return air duct (30) is provided on the side of the air outlet hood (32).

6. The cooling device for processing edible fungi according to claim 1, characterized in that: One end of the first pipeline (28) is fixedly connected to a circulating water pump (22), a circulating water tank (23) is arranged at the bottom of the circulating water pump (22), the circulating water tank (23) is fixedly connected to a condensation block (24), and a second pipeline (29) is arranged on the side of the condensation block (24).

7. The cooling device for processing edible fungi according to claim 1, characterized in that: A connecting air duct (25) is provided at the bottom of the flow spreading hood (18), the connecting air duct (25) is fixed to the side of the processing box (1), the bottom of the connecting air duct (25) is fixedly connected to a cooling box (26), and the side of the cooling box (26) is fixedly connected to a first fan (27).

8. The cooling device for processing edible fungi according to claim 1, characterized in that: The surface of the cooling cylinder (10) is provided with holes for cooling.

9. The cooling device for processing edible fungi according to claim 1, characterized in that: The side of the processing box (1) is provided with a large cover plate for ensuring the stability of the interior thereof.

10. The method for using the cooling device for processing edible fungi according to claim 1, characterized in that: The specific steps are: S1: Check the appearance of the device, confirm that the processing box (1), the cooling cylinder (10), the pipeline and the components are not damaged, the water level of the cooling box (26) and the circulating water tank (23) is normal, the electrical connection is intact, and the transmission components are well lubricated, open the large cover of the processing box (1), clean the inside of the cooling cylinder (10), close the large cover, open the closing plate (11) of the cooling cylinder (10), put the edible fungi in, and then close and seal the closing plate; S2: starting the first fan (27), the air enters the cooling box (26) for cooling, and then passes through the connecting air duct (25) to the processing box (1), and is evenly dispersed through the flow sparging hood (18) to enter the cooling cylinder (10) for air cooling; S3: simultaneously starting the circulating water pump (22), the water in the circulating water tank (23) flows into the cooling cylinder (10) through the first pipe (28), and after absorbing heat, flows to the condenser through the second pipe (29), and is cooled by the condensation block (24) and then refluxes to achieve water cooling; S4: driving the ratchet wheel (6) to rotate in the forward direction, the ratchet pawl (4) drives the connecting cylinder block (9) to rotate the cooling cylinder (10), the cleaning brush (7) cleans the cooling cylinder interlayer, and the cooling progress is monitored by timed temperature measurement, and the wind speed of the first fan (27), the flow rate of the circulating water pump (22) and the speed of the ratchet wheel (6) are adjusted according to the situation; S5: After the cooling reaches the standard, the first fan (27), the circulating water pump (22) and the ratchet (6) driving device are turned off in sequence, the large cover plate of the processing box (1) and the closing plate (11) of the cooling cylinder (10) are opened, the cooling cylinder (10) is rotated so that the closing plate faces downward, the edible fungi are poured out, and a new basket is put in, the cooling cylinder is rotated so that the closing plate faces upward, and the large cover plate is closed; S6: When the equipment needs to be cleaned and maintained, the reverse rotation control switch of the ratchet (6) is turned on, the ratchet (6) starts to rotate in the reverse direction to push the gear ring (2) in contact with it, and the gear ring (2) rotates around its axis. The gear ring (2) and the long rod gear (12) are meshed with each other. The rotation of the gear ring (2) drives the long rod gear (12) to rotate synchronously. The rotation of the long rod gear (12) transmits power to the first bevel gear (14) through the first transmission belt (13), and the first bevel gear (14) starts to rotate and rotates with the first bevel gear (14). The second bevel gear (15) is meshed and driven to rotate, and the second bevel gear (15) drives the threaded rod (16) to rotate, and the sliding brush (17) moves linearly along the thread direction of the threaded rod (16) to slide on the surface of the flow diffusion cover (18), and the rotation of the long rod gear (12) drives the rotating rod (20) to rotate, and the rotation of the rotating rod (20) drives the stabilizing brush (21) fixed on its side to make a circular motion and then clean the interface of the second pipe (29).

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