Mixing and stirring mechanism for beer production

Through the design of the beer production mixing and stirring mechanism, the problem of insufficient mixing of yeast and wort is solved, uniform dispersion of yeast is achieved, the risk of contamination of miscellaneous bacteria is reduced, the fermentation consistency and flavor stability of beer are improved, and the production efficiency and quality of beer are improved.

CN120272285AInactive Publication Date: 2025-07-08TENGZHOU AIPERS CRAFT BEER CO LTD
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Patent Information

Application Number
CN202510518942.7
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-04-24
Publication Date
2025-07-08
Estimated Expiration
Not applicable · inactive patent

AI Technical Summary

Technical Problem

The existing beer production mixing and stirring mechanisms lead to a decrease in beer consistency and flavor stability when the yeast and wort are not mixed sufficiently, and there is a risk of contamination of mixed bacteria.

Method used

A beer production mixing and stirring mechanism is designed. Through a motor-driven rotating shaft and gear plate transmission system, combined with a mixing impeller, mixing plate, defoaming device and self-cleaning mechanism, the full mixing, quantitative delivery and self-cleaning of yeast and wort are achieved, ensuring uniform dispersion of yeast, reducing the risk of contamination of miscellaneous bacteria, and improving fermentation consistency and beer flavor stability.

Benefits of technology

It realizes full mixing of yeast and wort, shortens the fermentation start time, reduces the risk of contamination of miscellaneous bacteria, improves the consistency of fermentation and the flavor stability of finished wine, reduces the frequency of shutdown and cleaning, and improves the uniformity and yield of beer.

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Abstract

The invention discloses a mixing and stirring mechanism for beer production, and relates to the technical field of beer production.The mixing and stirring mechanism for beer production comprises a fixing frame, a stirring barrel is fixedly installed on the surface of the fixing frame, a discharging pipe fixedly penetrates through the circumferential face of the stirring barrel, and a motor is fixedly installed on the surface of the fixing frame; the rotating shaft I rotationally penetrates through the surface of the fixing frame, the rotating shaft II rotationally penetrates through the surface of the stirring barrel, a stirring impeller is fixedly mounted on the circumferential surface of the rotating shaft II, and a fixing frame is fixedly mounted on the circumferential surface of the rotating shaft I. According to the mixing and stirring mechanism for beer production, the fixing frame rotates to drive the adding barrel to rotate; the adding barrel rotates with the first rotating shaft as the circle center under the action of the fixing frame to evenly stir the added materials in the adding barrel, the fermentation starting time can be shortened through sufficient mixing of yeast and wort, the infectious microbe pollution risk is reduced, the fermentation degree consistency is improved, and the finished wine flavor stability is improved.
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Description

Technical Field

[0001] The present invention relates to the technical field of beer production, and specifically to a beer production mixing and stirring mechanism. Background Art

[0002] Mixing and stirring in beer production is a crucial process step, usually occurring in the malt preparation and fermentation processes of beer. Throughout the process, mixing and stirring are carried out to ensure the uniformity of ingredients, to assist yeast fermentation and the effective reaction of other ingredients.

[0003] The patent with the patent announcement number CN220724086U relates to a beer production mixing and stirring mechanism, including a bearing box and a stirring box for stirring yeast waste residue. The stirring box is rotationally installed in the inner cavity of the bearing box through a rotating shaft. A shaking component for quickly shaking the stirring box is arranged in the inner cavity of the bearing box. The shaking component includes a support plate and a sliding block. Sliding blocks are fixedly installed on both sides of the bearing box. One end of the support plate is fixedly connected to the lower end surface of the inner cavity of the stirring box, and a sliding groove adapted to the sliding block is opened on the side of the support plate close to the stirring box. The side of the support plate close to the stirring box is bent, and a cylindrical elastic member is fixedly installed on the inner wall of the sliding groove. By setting the shaking component, the stirring box can be shaken through the action of the cylindrical elastic member, thereby achieving the purpose of quickly mixing the raw materials, improving the mixing efficiency of beer raw materials, and preventing adverse effects on the production of beer.

[0004] In the above patent, by setting the shaking component, the stirring box can be shaken through the action of the cylindrical elastic member, thereby achieving the purpose of quickly mixing the raw materials. However, during the mixing and stirring of beer, the consistency of the beer in the barrel may be affected due to the insufficient mixing of the added yeast and wort, thereby reducing the stability of the flavor of the finished beer. Therefore, a beer production mixing and stirring mechanism with the function of pre-mixing and stirring the added agents and quantitatively discharging them is designed. Summary of the Invention

[0005] Aiming at the deficiencies of the prior art, the present invention provides a beer production mixing and stirring mechanism, which solves the problems put forward in the above background art.

[0006] To achieve the above objectives, the present invention is implemented through the following technical solutions: a beer production mixing and stirring mechanism, including a fixed frame, a mixing drum is fixedly installed on the surface of the fixed frame, a discharge pipe is fixedly penetrated on the circumferential surface of the mixing drum, a motor is fixedly installed on the surface of the fixed frame, a filling device for mixing and stirring the materials to be added is arranged on the surface of the fixed frame, the filling device includes a rotating shaft 1, the rotating shaft 1 rotates and penetrates the surface of the fixed frame, the rotating shaft 2 rotates and penetrates the surface of the mixing drum, a stirring impeller is fixedly installed on the circumferential surface of the rotating shaft 2, and a stirring impeller is fixedly installed on the circumferential surface of the rotating shaft 1 A fixed frame is provided, a toothed disc 1 is fixedly mounted on the circumferential surface of the rotating shaft 1, a toothed disc 2 is rotatably penetrated on the surface of the fixed frame, an adding cylinder is rotatably penetrated on the surface of the fixed frame, a rotating rod is rotatably penetrated on the surface of the fixed frame, a mixing plate is fixedly mounted on the circumferential surface of the rotating rod, an eccentric wheel 1 is fixedly mounted on the circumferential surface of the rotating rod, a limiting block is slidably mounted on the inner wall of the adding cylinder, a feed pipe is fixedly penetrated on the bottom of the limiting block, the stirring is uniform, and the sufficient mixing of yeast and wort can shorten the fermentation start-up time, reduce the risk of contamination by foreign bacteria, improve the consistency of fermentation degree, and improve the flavor stability of the finished wine.

[0007] According to the above technical solution, the output end of the motor rotates and penetrates the surface of the fixed frame, the toothed disc 1 is meshed with the toothed disc 2, a transmission belt 1 is connected between the rotating shaft 1 and the output end of the motor, and a transmission belt 2 is connected between the rotating shaft 2 and the output end of the motor, so that the mixing is uniform, and the lumps are further broken up through shear and convection, thereby improving the micro-mixing accuracy, ensuring that the yeast is evenly dispersed in the wort, and improving the effect of subsequent fermentation.

[0008] According to the above technical solution, the angle of the mixing plate is set to an inclination angle, and a transmission belt three is connected between the gear disc two and the rotating rod to realize the quantitative delivery of the additive inside the adding cylinder, and the limit block reciprocates up and down to realize the restricted opening and closing of the feed pipe, which can avoid the accumulation of powder additives at the discharge port, ensure the continuity of delivery, and reduce the frequency of shutdown for cleaning.

[0009] According to the above technical scheme, the circumferential surface of the rotating shaft 2 is provided with a stirring device for stirring the beer inside the mixing drum, and the stirring device includes a stirring plate 1, and the stirring plate 1 is fixedly installed on the circumferential surface of the rotating shaft 2, and the circumferential surface of the rotating shaft 2 is fixedly installed with an inscribed ring, and the circumferential surface of the inscribed ring is fixedly installed with an circumferential plate, and the surface of the stirring plate 1 is fixedly installed with an inscribed plate, and the surface of the stirring plate 1 is rotatably penetrated by a rotating rod 1, and the circumferential surface of the rotating rod 1 is fixedly installed with a rotating wheel 1, and the circumferential surface of the rotating rod 1 is fixedly installed with a cleaning roller, which stirs and mixes, breaks surface tension, promotes rapid dispersion of additives, improves the uniformity of beer, improves the effect and efficiency of stirring and mixing, and avoids affecting the taste of beer due to uneven stirring.

[0010] According to the above technical solution, the circumferential surface of the cleaning roller is provided with bristles for cleaning the inner wall of the mixing drum, and the angle of the external cutting plate is set to an inclination angle. The rotation of the bristles scrapes off the viscous material attached to the inner wall of the mixing drum and draws it into the mainstream field to avoid carbonization or deterioration of the material.

[0011] According to the above technical solution, the angle of the inner cutting plate is set to an inclined angle, and the wheel contacts the inner wall of the mixing drum, while reducing the risk of microbial growth. If the sticky and viscous material is not cleaned up, it will affect the flavor and quality control of the next mixed beer.

[0012] According to the above technical scheme, the circumferential surface of the stirring plate one is provided with a defoaming device for eliminating bubbles through mechanical shear force, and the defoaming device includes a stirring plate two, and the stirring plate two is fixedly installed on the circumferential surface of the stirring plate one; a rotating rod two is rotatably penetrated through the surface of the stirring plate one, and a rotating wheel two is fixedly installed on the circumferential surface of the rotating rod two, and a defoaming ring is fixedly installed on the circumferential surface of the rotating rod two; a rotating shaft three is rotatably installed on the surface of the stirring plate two, and a contact wheel is fixedly installed on the circumferential surface of the rotating shaft three, and an eccentric wheel two is fixedly installed on the circumferential surface of the rotating shaft three; a knocking plate is slidably installed on the surface of the stirring plate two, and the mechanical shear force generated by the rotation of the defoaming ring is eliminated, and the bubble film is torn and cut by the serrated edge and quickly ruptured, thereby preventing foam accumulation from affecting liquid level monitoring or causing overflow, and the foam in the beer will affect the overall flavor and yield of the beer, which helps to improve the consistency of the beer.

[0013] According to the above technical solution, a striking hammer for striking the inscribed ring to generate vibration is provided at one end of the striking plate close to the inscribed ring, the second rotating wheel contacts the inner wall of the mixing drum, and the contact wheel contacts the second rotating rod, thereby realizing the self-cleaning effect of the core components, reducing the frequency of manual disassembly and cleaning, and reducing labor intensity. At the same time, the vibration wave is transmitted to the liquid surface, destroying the foam stability, accelerating the rupture of large bubbles into small bubbles, and then being eliminated by secondary shearing of the defoaming ring, thereby improving the foam control of the beer.

[0014] The present invention provides a mixing and stirring mechanism for beer production, which has the following beneficial effects: (1) The beer production mixing and stirring mechanism drives the addition cylinder to rotate by rotating the fixed frame. Under the action of the fixed frame, the addition cylinder rotates with the rotating shaft as the center to evenly stir the additives in the addition cylinder. The full mixing of yeast and malt juice can shorten the fermentation start-up time, reduce the risk of contamination by foreign bacteria, improve the consistency of fermentation degree, and improve the flavor stability of the finished beer. The rotation of the transmission belt drives the rotating rod to rotate, and the rotation of the rotating rod drives the mixing plate to rotate. The rotation of the mixing plate evenly stirs the additives in the addition cylinder. Through shear and convection, the lumps are further broken up, the micro-mixing accuracy is improved, and the yeast is ensured to be evenly dispersed in the malt juice, thereby improving the effect of subsequent fermentation.

[0015] (2) The mixing and stirring mechanism for beer production drives the eccentric wheel to rotate by rotating the rotating rod. The eccentric wheel rotates and contacts and squeezes the limit block to move back and forth up and down. At this time, the quantitative addition of additives in the adding cylinder is realized. The reciprocating up and down movement of the limit block realizes the restricted opening and closing of the feed pipe, which can avoid the accumulation of powder additives at the discharge port, ensure the continuity of addition, and reduce the frequency of shutdown for cleaning. At the same time, quantitative output of additives is realized through quantitative addition, which better controls errors and is superior to traditional manual addition or volumetric metering, ensuring the consistency of flavor of each batch of products.

[0016] (3) The beer production mixing and stirring mechanism drives the outer plate to rotate through the rotation of the inner ring, and at the same time, the stirring plate drives the inner plate to rotate to stir and mix the beer inside the mixing drum, thereby breaking the surface tension, promoting the rapid dispersion of additives, improving the uniformity of the beer, improving the effect and efficiency of stirring and mixing, and avoiding the taste of the beer being affected by uneven stirring. The wheel realizes orbital revolution and self-rotation at the same time. At the same time, the rotation of the wheel drives the cleaning roller to rotate, and the rotation of the cleaning roller drives the bristles to rotate. The rotation of the bristles scrapes off the sticky materials attached to the inner wall of the mixing drum and draws them into the mainstream field, thereby avoiding the carbonization or deterioration of the materials and reducing the risk of microbial growth. If the sticky and sticky materials are not cleaned up, it will affect the flavor and quality control of the next mixed beer.

[0017] (4) The beer production mixing and stirring mechanism drives the second rotating rod to rotate by the rotation of the second rotating wheel, and the rotation of the second rotating rod drives the defoaming ring to rotate. The bubbles generated during the beer stirring process are eliminated by the mechanical shear force generated by the rotation of the defoaming ring. The bubble film is torn and cut by the serrated edge and quickly ruptured, thereby preventing foam accumulation from affecting liquid level monitoring or causing overflow. The foam in the beer will affect the overall flavor and yield of the beer, which helps to improve the consistency of the beer.

[0018] (5) The mixing and stirring mechanism for beer production contacts and squeezes the knocking plate by rotating the eccentric wheel No. 2 to move it in the direction close to the inscribed ring until it contacts and collides with the surface of the inscribed ring to generate vibration. At this time, the inscribed ring rotates and transmits the rotation to the rotating shaft No. 2 to shake off the viscous material attached to its surface, thereby achieving the self-cleaning effect of the core components, reducing the frequency of manual disassembly and cleaning, and reducing labor intensity. At the same time, the vibration wave is transmitted to the liquid surface, destroying the foam stability, accelerating the breakage of large bubbles into small bubbles, and then being eliminated by secondary shearing of the defoaming ring, thereby improving the foam control of the beer. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1 It is a schematic diagram of the overall structure of the present invention; Figure 2 It is a schematic diagram of the overall internal structure of the present invention; Figure 3 It is a schematic diagram of the position structure of the rotating shaft 1 and the fixed frame of the present invention; Figure 4 Schematic diagram of the positional structure of the second gear disk and the rotating rod of the present invention; Figure 5 Schematic diagram of the positional structure of the second rotating shaft and the first stirring plate of the present invention; Figure 6 For the present invention Figure 5 Enlarged schematic diagram of part A structure in; Figure 7 Schematic diagram of the positional structure of the second rotating rod and the second runner of the present invention.

[0020] In the figure: 1, fixed frame; 2, stirring cylinder; 3, discharge pipe; 4, motor; 51, first rotating shaft; 52, second rotating shaft; 53, stirring impeller; 54, fixed frame; 55, first gear disk; 56, second gear disk; 57, adding cylinder; 58, rotating rod; 59, mixing plate; 510, first eccentric wheel; 511, limit block; 512, feeding pipe; 61, first stirring plate; 62, inner cutting ring; 63, outer cutting plate; 64, inner cutting plate; 65, first rotating rod; 66, first runner; 67, cleaning roller; 71, second stirring plate; 72, second rotating rod; 73, second runner; 74, defoaming ring; 75, third rotating shaft; 76, contact wheel; 77, second eccentric wheel; 78, knocking plate. Detailed implementation manners

[0021] Next, the technical solutions in the embodiments of the present invention will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present invention.

[0022] Please refer to Figures 1-7One embodiment of the present invention is: a beer production mixing and stirring mechanism, comprising a fixed frame 1, a mixing drum 2 is fixedly installed on the surface of the fixed frame 1, a discharge pipe 3 is fixedly penetrated on the circumferential surface of the mixing drum 2, a motor 4 is fixedly installed on the surface of the fixed frame 1, and a filling device for mixing and stirring the materials to be added is arranged on the surface of the fixed frame 1, and the filling device comprises a rotating shaft 1 51, the rotating shaft 1 51 rotates and penetrates the surface of the fixed frame 1, the rotating shaft 2 52 rotates and penetrates the surface of the mixing drum 2, a stirring impeller 53 is fixedly installed on the circumferential surface of the rotating shaft 2 52, a fixed frame 54 is fixedly installed on the circumferential surface of the rotating shaft 1 51, a toothed disc 1 55 is fixedly installed on the circumferential surface of the rotating shaft 1 51, and the surface of the fixed frame 54 The surface of the fixed frame 54 is rotated and penetrated by a toothed disc 2 56, the surface of the fixed frame 54 is rotated and penetrated by an adding cylinder 57, the surface of the fixed frame 54 is rotated and penetrated by a rotating rod 58, the circumferential surface of the rotating rod 58 is fixedly installed with a mixing plate 59, the circumferential surface of the rotating rod 58 is fixedly installed with an eccentric wheel 1 510, the inner wall of the adding cylinder 57 is slidably installed with a limit block 511, and the bottom of the limit block 511 is fixedly penetrated by a feed pipe 512, the rotation of the rotating rod 58 drives the eccentric wheel 1 510 to rotate, the eccentric wheel 1 510 rotates to contact and squeeze the limit block 511 to move back and forth up and down, at this time, the quantitative delivery of the additive inside the adding cylinder 57 is realized, and the reciprocating up and down movement of the limit block 511 realizes the restricted opening and closing of the feed pipe 512.

[0023] The output end of the motor 4 rotates and penetrates the surface of the fixed frame 1, the gear plate 1 55 is meshed with the gear plate 2 56, and a transmission belt 1 is connected between the rotating shaft 1 51 and the output end of the motor 4. The rotation of the output end of the motor 4 drives the transmission belt 1 to rotate, and at the same time, the rotation of the transmission belt 1 drives the rotating shaft 1 51 to rotate, and a transmission belt 2 is connected between the rotating shaft 2 52 and the output end of the motor 4.

[0024] The angle of the mixing plate 59 is set to an inclined angle, and a transmission belt 3 is connected between the gear plate 2 56 and the rotating rod 58. The rotation of the gear plate 2 56 drives the transmission belt 3 to rotate, and the rotation of the transmission belt 3 drives the rotating rod 58 to rotate.

[0025] During the operation of this embodiment: First, the staff pre - puts yeast and wort into the interior of the addition cylinder 57. Then, the motor 4 is started. The output end of the motor 4 rotates to drive the first transmission belt to rotate. At the same time, the first transmission belt rotates to drive the first rotating shaft 51 to rotate. The first rotating shaft 51 rotates to drive the fixed frame 54 to rotate. At the same time, the fixed frame 54 rotates to drive the addition cylinder 57 to rotate. Under the action of the fixed frame 54, the addition cylinder 57 rotates around the first rotating shaft 51 as the center to stir the additives inside the addition cylinder 57 evenly. And the full mixing of yeast and wort can shorten the fermentation start - up time, reduce the risk of contamination by miscellaneous bacteria, improve the consistency of fermentation degree, and enhance the flavor stability of the finished wine. At the same time, the first rotating shaft 51 rotates to drive the first gear disk 55 to rotate. Since the first gear disk 55 meshes with the second gear disk 56, the first gear disk 55 rotates to drive the second gear disk 56 to rotate. The second gear disk 56 rotates to drive the third transmission belt to rotate. At the same time, the third transmission belt rotates to drive the rotating rod 58 to rotate. The rotating rod 58 rotates to drive the mixing plate 59 to rotate. The mixing plate 59 rotates to stir the additives inside the addition cylinder 57 evenly. Through shear and convection effects, the lumps are further broken up, improving the micro - mixing accuracy and ensuring that the yeast is evenly dispersed in the wort, improving the effect of subsequent fermentation. At the same time, the rotating rod 58 rotates to drive the first eccentric wheel 510 to rotate. The first eccentric wheel 510 rotates to contact and squeeze the limit block 511 to move reciprocally up and down. At this time, the quantitative feeding of the additives inside the addition cylinder 57 is realized. The reciprocating up - and - down movement of the limit block 511 realizes the restricted opening and closing of the feed pipe 512, which can avoid the accumulation of powder - type additives at the discharge port, ensure the continuity of feeding, reduce the frequency of shutdown for cleaning. At the same time, through quantitative feeding, the quantitative output of the additives is realized, better controlling the error, which is superior to traditional manual feeding or volumetric metering, ensuring the flavor consistency of each batch of products. At the same time, the second rotating shaft 52 rotates to drive the stirring impeller 53 to rotate. At this time, the stirring impeller 53 stirs and mixes the beer inside the stirring cylinder 2. Subsequently, the beer after mixing and stirring is discharged through the discharge pipe 3.

[0026] Please refer to Figures 1-7 , on the basis of the above - mentioned embodiment, in another embodiment of the present invention, a stirring device for stirring the beer inside the stirring cylinder 2 is arranged on the circumferential surface of the second rotating shaft 52. The stirring device includes a first stirring plate 61. The first stirring plate 61 is fixedly installed on the circumferential surface of the second rotating shaft 52. An inner - cut ring 62 is fixedly installed on the circumferential surface of the second rotating shaft 52. An outer - cut plate 63 is fixedly installed on the circumferential surface of the inner - cut ring 62. An inner - cut plate 64 is fixedly installed on the surface of the first stirring plate 61. A first rotating rod 65 rotates through the surface of the first stirring plate 61. A first runner 66 is fixedly installed on the circumferential surface of the first rotating rod 65. A cleaning roller 67 is fixedly installed on the circumferential surface of the first rotating rod 65. The first runner 66 rotates to drive the cleaning roller 67 to rotate. The cleaning roller 67 rotates to drive the bristles to rotate.

[0027] The circumferential surface of the cleaning roller 67 is provided with bristles for cleaning the inner wall of the mixing drum 2. The angle of the outer cutting plate 63 is set as an inclined angle. The inner cutting ring 62 rotates to drive the outer cutting plate 63 to rotate. At the same time, the first stirring plate 61 rotates to drive the inner cutting plate 64 to rotate to stir and mix the beer inside the mixing drum 2.

[0028] The angle of the inner cutting plate 64 is set as an inclined angle. The first runner 66 contacts the inner wall of the mixing drum 2. The first rotating rod 65 rotates to drive the first runner 66 to rotate. Since the first runner 66 contacts the inner wall of the mixing drum 2, the first runner 66 rotates under the action of the mixing drum 2.

[0029] The circumferential surface of the first stirring plate 61 is provided with a defoaming device for eliminating bubbles by mechanical shear force. The defoaming device includes a second stirring plate 71. The second stirring plate 71 is fixedly installed on the circumferential surface of the first stirring plate 61. A second rotating rod 72 rotates through the surface of the first stirring plate 61. A second runner 73 is fixedly installed on the circumferential surface of the second rotating rod 72. A defoaming ring 74 is fixedly installed on the circumferential surface of the second rotating rod 72. A third rotating shaft 75 is rotatably installed on the surface of the second stirring plate 71. A contact wheel 76 is fixedly installed on the circumferential surface of the third rotating shaft 75. An eccentric wheel 77 is fixedly installed on the circumferential surface of the third rotating shaft 75. A striking plate 78 is slidably installed on the surface of the second stirring plate 71. The eccentric wheel 77 rotates to contact and squeeze the striking plate 78 to move towards the inner cutting ring 62 until it contacts and collides with the surface of the inner cutting ring 62 to generate vibration.

[0030] One end of the striking plate 78 close to the inner cutting ring 62 is provided with a striking hammer for striking the inner cutting ring 62 to generate vibration. The second runner 73 contacts the inner wall of the mixing drum 2. The contact wheel 76 contacts the second rotating rod 72. The second rotating rod 72 rotates to drive the contact wheel 76 to rotate. At the same time, the contact wheel 76 rotates to drive the third rotating shaft 75 to rotate.

[0031] When the present embodiment is working, the second rotating shaft 52 rotates under the action of the motor 4, driving the stirring plate 1 61 to rotate, stirring the beer inside the stirring drum 2, and at the same time, the stirring plate 1 61 rotates to drive the inner ring 62 to rotate, and the inner ring 62 rotates to drive the outer plate 63 to rotate, and at the same time, the stirring plate 1 61 rotates to drive the inner plate 64 to rotate to stir and mix the beer inside the stirring drum 2, breaking the surface tension, promoting the rapid dispersion of additives, improving the uniformity of the beer, improving the effect and efficiency of stirring and mixing, and avoiding the taste of the beer being affected by uneven stirring. The stirring plate 1 61 rotates to drive the rotating rod 1 65 to rotate. The rotating shaft 52 rotates as the center of the circle, and the rotating rod 65 rotates to drive the rotating wheel 66 to rotate. Because the rotating wheel 66 contacts the inner wall of the mixing drum 2, the rotating wheel 66 rotates under the action of the mixing drum 2. At this time, the rotating wheel 66 realizes orbital revolution and self-rotation at the same time. At the same time, the rotation of the rotating wheel 66 drives the cleaning roller 67 to rotate, and the rotation of the cleaning roller 67 drives the bristles to rotate. The rotation of the bristles scrapes off the viscous material attached to the inner wall of the mixing drum 2 and draws it into the mainstream field, so as to avoid the carbonization or deterioration of the material and reduce the risk of microbial growth. If the sticky viscous material is not cleaned up, it will affect the flavor and quality control of the next mixed beer.

[0032] When the stirring plate 1 61 rotates under the action of the rotating shaft 2 52, it drives the stirring plate 2 71 to rotate, the stirring plate 2 71 drives the rotating rod 2 72 to rotate, and the rotating rod 2 72 drives the rotating wheel 2 73 to rotate with the rotating shaft 2 52 as the center. Because the rotating wheel 2 73 is in contact with the inner wall of the mixing drum 2, the rotating wheel 2 73 rotates under the action of the inner wall of the mixing drum 2. At the same time, the rotation of the rotating wheel 2 73 drives the rotating rod 2 72 to rotate, and the rotation of the rotating rod 2 72 drives the defoaming ring 74 to rotate. The rotation of the defoaming ring 74 eliminates the bubbles generated in the process of stirring the beer through the mechanical shear force generated by the rotation of the defoaming ring 74. The bubble film is torn and cut by the serrated edge and quickly ruptures, thereby preventing the accumulation of foam from affecting the liquid level monitoring or causing overflow. The foam in the beer will affect the overall flavor and yield of the beer, which is helpful In order to improve the consistency of beer, at the same time, because the rotating rod 2 72 is in contact with the contact wheel 76, the rotating rod 2 72 rotates to drive the contact wheel 76 to rotate, and at the same time, the rotation of the contact wheel 76 drives the rotating shaft 3 75 to rotate, and the rotation of the rotating shaft 3 75 drives the eccentric wheel 2 77 to rotate, and the eccentric wheel 2 77 rotates to contact and squeeze the knocking plate 78 to move in the direction close to the inner ring 62 until it contacts and collides with the surface of the inner ring 62 to generate vibration. At this time, the inner ring 62 rotates to transmit the rotation to the rotating shaft 2 52 to shake off the viscous material attached to its surface, thereby achieving the self-cleaning effect of the core components, reducing the frequency of manual disassembly and cleaning, and reducing labor intensity. At the same time, the vibration wave is transmitted to the liquid surface, destroying the foam stability, accelerating the rupture of large bubbles into small bubbles, and then being eliminated by secondary shearing of the defoaming ring 74, thereby improving the foam control of the beer.

[0033] Although embodiments of the present invention have been shown and described, those of ordinary skill in the art will appreciate that various changes, modifications, substitutions and variations can be made to these embodiments without departing from the principles and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A beer production mixing and stirring mechanism, comprising a fixed frame (1), characterized in that: A mixing drum (2) is fixedly mounted on the surface of the fixed frame (1), a discharge pipe (3) is fixedly penetrated through the circumferential surface of the mixing drum (2), a motor (4) is fixedly mounted on the surface of the fixed frame (1), a filling device for mixing and stirring materials to be added is arranged on the surface of the fixed frame (1), the filling device comprises a rotating shaft (51), the rotating shaft (51) rotates and penetrates through the surface of the fixed frame (1), the rotating shaft (52) rotates and penetrates through the surface of the mixing drum (2), a mixing impeller (53) is fixedly mounted on the circumferential surface of the rotating shaft (52), and a fixed impeller (53) is fixedly mounted on the circumferential surface of the rotating shaft (51). A frame (54) is provided, the circumferential surface of the rotating shaft (51) being fixedly mounted with a toothed disc (55), the surface of the fixed frame (54) being rotatably penetrated by a toothed disc (56), the surface of the fixed frame (54) being rotatably penetrated by an adding cylinder (57), the surface of the fixed frame (54) being rotatably penetrated by a rotating rod (58), the circumferential surface of the rotating rod (58) being fixedly mounted with a mixing plate (59), the circumferential surface of the rotating rod (58) being fixedly mounted with an eccentric wheel (510), the inner wall of the adding cylinder (57) being slidably mounted with a limit block (511), the bottom of the limit block (511) being fixedly penetrated by a material conveying pipe (512).

2. The mixing and stirring mechanism for beer production according to claim 1, wherein: The output end of the motor (4) rotates and penetrates the surface of the fixed frame (1), the toothed disc 1 (55) meshes with the toothed disc 2 (56), a transmission belt 1 is connected between the rotating shaft 1 (51) and the output end of the motor (4), and a transmission belt 2 is connected between the rotating shaft 2 (52) and the output end of the motor (4).

3. A beer production mixing and stirring mechanism according to claim 2, characterized in that: The angle of the mixing plate (59) is set to be an inclined angle, and a transmission belt three is connected between the second toothed disc (56) and the rotating rod (58).

4. A beer production mixing and stirring mechanism according to claim 3, characterized in that: The circumferential surface of the rotating shaft (52) is provided with a stirring device for stirring the beer inside the stirring drum (2), and the stirring device comprises a stirring plate (61), the stirring plate (61) being fixedly mounted on the circumferential surface of the rotating shaft (52), an inner ring (62) being fixedly mounted on the circumferential surface of the rotating shaft (52), an outer plate (63) being fixedly mounted on the circumferential surface of the inner ring (62), an inner plate (64) being fixedly mounted on the surface of the stirring plate (61), a rotating rod (65) rotatably passing through the surface of the stirring plate (61), a rotating wheel (66) being fixedly mounted on the circumferential surface of the rotating rod (65), and a cleaning roller (67) being fixedly mounted on the circumferential surface of the rotating rod (65).

5. A beer production mixing and stirring mechanism according to claim 4, characterized in that: The circumferential surface of the cleaning roller (67) is provided with bristles for cleaning the inner wall of the mixing drum (2), and the angle of the circumscribed plate (63) is set to an inclined angle.

6. The mixing and stirring mechanism for beer production according to claim 5, wherein: The angle of the inner cutting plate (64) is set to an inclined angle, and the first wheel (66) contacts the inner wall of the mixing drum (2).

7. A beer production mixing and stirring mechanism according to claim 6, characterized in that: The circumferential surface of the stirring plate one (61) is provided with a defoaming device for eliminating bubbles by mechanical shear force. The defoaming device includes a stirring plate two (71), the stirring plate two (71) is fixedly installed on the circumferential surface of the stirring plate one (61), a second rotating rod (72) penetrates through the surface of the stirring plate one (61) rotatably, a second runner (73) is fixedly installed on the circumferential surface of the second rotating rod (72), a defoaming ring (74) is fixedly installed on the circumferential surface of the second rotating rod (72), a third rotating shaft (75) is rotatably installed on the surface of the stirring plate two (71), a contact wheel (76) is fixedly installed on the circumferential surface of the third rotating shaft (75), an eccentric wheel two (77) is fixedly installed on the circumferential surface of the third rotating shaft (75), and a knocking plate (78) is slidably installed on the surface of the stirring plate two (71).

8. A beer production mixing and stirring mechanism according to claim 7, characterized in that: One end of the knocking plate (78) close to the inner cutting ring (62) is provided with a knocking hammer for knocking the inner cutting ring (62) to generate vibration. The second runner (73) contacts the inner wall of the stirring cylinder (2), and the contact wheel (76) contacts the second rotating rod (72).

Citation Information

Patent Citations

  • Mixing and stirring mechanism for beer production

    CN220724086U