Automatic cleaning method and device for double-cavity integrated cooker, electronic equipment and medium

Abstract

The invention provides an automatic cleaning method and device for a double-cavity integrated cooker, electronic equipment and a medium, and relates to the field of integrated cookers, the method comprises the following steps: obtaining the turbidity of a heating chassis detected by a turbidity sensor in a first cavity of the double-cavity integrated cooker; according to the corresponding relation between the turbidity grade and the opening duration of the exhaust channel, target cleaning duration is determined; controlling the exhaust hole of the second chamber to be closed, and controlling the steam inlet of the second chamber and the steam outlet of the first chamber to be opened, so that blade-shaped steam formed after steam generated when the second chamber of the double-chamber integrated cooker is used for cooking dishes at present passes through the steam inlet, the exhaust channel and the steam outlet reaches the heating base plate; and the heating chassis is cleaned according to the target cleaning duration. According to the steam treatment device, steam discharged from the second chamber can be effectively collected and treated, so that the steam elimination effect is remarkably improved, waste of waste heat is avoided, and the purposes of energy conservation, emission reduction and resource recovery are achieved.

Description

Technical Field

[0001] This application relates to the field of integrated stoves, and more specifically, to an automatic cleaning method, apparatus, electronic equipment, and medium for a dual-cavity integrated stove. Background Technology

[0002] A dual-cavity steam-bake integrated cooktop refers to a cooktop with two independent cavities: one for steaming and baking, and the other for oven function. Steam ovens, due to their water system, can self-clean. However, during prolonged operation, grease or residue can accumulate on the bottom heating plate. Currently, cleaning these ovens typically requires manual labor using cloths and detergents, and must be done when neither cavity is in use. This is extremely inconvenient and time-consuming, causing significant inconvenience to users. Summary of the Invention

[0003] The purpose of this application is to provide an automatic cleaning method, device, electronic device and medium for a dual-cavity integrated stove, so as to solve the above-mentioned problems existing in the prior art and realize the automatic cleaning of the dual-cavity integrated stove.

[0004] Firstly, an automatic cleaning method for a dual-cavity integrated stove is provided, which may include:

[0005] A turbidity sensor inside the first chamber of the dual-cavity integrated stove detects the turbidity of the heating base; the first chamber is used for cooking corresponding dishes.

[0006] Based on the correspondence between turbidity level and exhaust channel open duration, the target cleaning duration corresponding to the target turbidity level is determined when the target turbidity level is greater than the preset level; the target turbidity level is determined by matching the turbidity with the configured turbidity level.

[0007] The exhaust vent of the second chamber is closed, while the steam inlet of the second chamber and the steam outlet of the first chamber are opened. This allows the steam generated during the cooking of the food in the second chamber of the dual-chamber integrated stove to reach the heating base through the steam inlet, exhaust channel, and steam outlet, forming a blade-shaped steam pattern. The heating base is then cleaned according to the target cleaning duration. The steam inlet of the second chamber and the steam outlet of the first chamber are connected through the exhaust channel for cooking the corresponding food.

[0008] In one possible implementation, after obtaining the turbidity of the heating chassis detected by the turbidity sensor in the first chamber of the dual-chamber integrated stove, the method further includes:

[0009] Based on the configured correspondence between turbidity level and cleaning steam volume, determine the cleaning steam volume corresponding to the target turbidity level;

[0010] The excess steam from the current cooking food in the second chamber is compared with the amount of cleaning steam, and a cleaning strategy is determined based on the comparison results.

[0011] In one possible implementation, the cleaning strategy includes:

[0012] If the comparison result indicates that the excess steam amount meets the cleaning steam amount, then the exhaust port is closed and the steam inlet and steam outlet are opened, so that the heating base is cleaned by the steam generated when the current dish is being cooked in the second chamber according to the target cleaning duration.

[0013] In one possible implementation, the cleaning strategy further includes:

[0014] If the comparison result indicates that the excess steam amount does not meet the cleaning steam amount, then the excess steam amount generated by the second chamber during cooking is increased to the cleaning steam amount corresponding to the target turbidity level. Then, the exhaust port is closed and the steam inlet and steam outlet are opened so that the heating base is cleaned by the steam generated by the second chamber during the current cooking of the dish according to the target cleaning duration.

[0015] In one possible implementation, the method further includes:

[0016] If the target turbidity level is not greater than the preset turbidity level, the exhaust port is closed and the steam inlet and steam outlet are opened to clean the heating base with the steam generated when the current dish is being cooked in the second chamber.

[0017] In one possible implementation, after cleaning the heating chassis according to the target cleaning duration, the method further includes: controlling the steam inlet and the steam outlet to close, and opening the exhaust port of the second chamber to allow the remaining steam to be discharged through the exhaust port.

[0018] In one possible implementation, the process of configuring the correspondence between turbidity level and exhaust channel open duration includes:

[0019] Acquire multiple historical turbidity values ​​detected by the turbidity sensor before the heated chassis was cleaned;

[0020] Multiple historical turbidities are divided into levels according to the configured turbidity ranges to obtain multiple turbidity levels;

[0021] For any given turbidity level, the heating chassis corresponding to the historical turbidity level is cleaned using excess steam in the second chamber.

[0022] The turbidity of the heated chassis is collected in real time by the turbidity sensor, and the cleaning time is determined to reach the point where the historical turbidity is 0.

[0023] The cleaning time is defined as the exhaust channel opening time, so as to determine the correspondence between the turbidity level and the exhaust channel opening time.

[0024] Secondly, an automatic cleaning device for a dual-cavity integrated stove is provided, the device comprising:

[0025] The acquisition unit is used to acquire the turbidity of the heating plate detected by the turbidity sensor in the first chamber of the dual-cavity integrated stove; the first chamber is used for cooking corresponding dishes.

[0026] The determining unit is used to determine the target cleaning time corresponding to the target turbidity level when the target turbidity level is greater than the preset level, based on the correspondence between turbidity level and exhaust channel open time; the target turbidity level is determined by matching the turbidity with the configured turbidity level;

[0027] The control unit is used to close the exhaust vent of the second chamber and open the steam inlet of the second chamber and the steam outlet of the first chamber, so that the steam generated in the second chamber of the dual-chamber integrated stove during the current cooking of the food reaches the heating base as blade-shaped steam after passing through the steam inlet, exhaust channel and steam outlet, and cleans the heating base according to the target cleaning time; the steam inlet of the second chamber and the steam outlet of the first chamber are connected through the exhaust channel for cooking the corresponding food.

[0028] Thirdly, a computer-readable storage medium is provided, wherein a computer program is stored therein, and when executed by a controller, the computer program performs the steps of any of the methods described in the second aspect above.

[0029] This application provides an automatic cleaning method for a dual-cavity integrated stove. The method includes: acquiring the turbidity of the heating plate detected by a turbidity sensor in the first cavity of the dual-cavity integrated stove; determining a target cleaning time corresponding to a target turbidity level greater than a preset level based on the correspondence between turbidity level and the open duration of the exhaust channel; the target turbidity level is determined by matching the turbidity with a configured turbidity level; controlling the exhaust port of the second cavity to close, and the steam inlet of the second cavity and the steam outlet of the first cavity to open, so that the steam generated during the cooking of food in the second cavity of the dual-cavity integrated stove, after passing through the steam inlet, exhaust channel, and steam outlet, forms a blade-shaped steam that reaches the heating plate, and cleaning the heating plate according to the target cleaning time. This application, based on the turbidity feedback of the heating plate from the turbidity sensor, performs targeted cleaning of the heating plate, effectively collecting and processing the steam discharged from the second cavity. This not only significantly improves the steam removal effect but also avoids the waste of residual heat, thereby achieving the goals of energy saving, emission reduction, and resource recovery. Attached Figure Description

[0030] To more clearly illustrate the technical solutions of the embodiments of this application, the accompanying drawings used in the embodiments of this application will be briefly introduced below. It should be understood that the following drawings only show some embodiments of this application and should not be regarded as a limitation of the scope. For those skilled in the art, other related drawings can be obtained based on these drawings without creative effort.

[0031] Figure 1 This is a schematic diagram of the structure of a dual-cavity integrated stove provided in an embodiment of this application;

[0032] Figure 2 A front view of a dual-cavity integrated stove provided in an embodiment of this application;

[0033] Figure 3 A top view of a dual-cavity integrated stove provided in an embodiment of this application;

[0034] Figure 4 A flowchart illustrating an automatic cleaning method for a dual-cavity integrated stove provided in this application embodiment;

[0035] Figure 5 This is a schematic diagram of the structure of an automatic cleaning device for a dual-cavity integrated stove provided in an embodiment of this application;

[0036] Figure 6 This is a schematic diagram of the structure of an electronic device provided in an embodiment of this application. Detailed Implementation

[0037] The technical solutions of the embodiments of this application will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only a part of the embodiments of this application, and not all of the embodiments. Based on the embodiments of this application, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the scope of protection of this application.

[0038] A dual-cavity steam-bake integrated cooktop refers to a cooktop with two independent cavities: one for steaming and baking, and the other for oven function. Steam ovens, due to their water system, can self-clean. However, during prolonged operation, grease or residue can accumulate on the bottom heating plate. Currently, cleaning these ovens typically requires manual labor using cloths and detergents, and must be done when neither cavity is in use. This is extremely inconvenient and time-consuming, causing significant inconvenience to users.

[0039] Therefore, this application provides an automatic cleaning method for a dual-cavity integrated stove, which solves the above-mentioned problems existing in the prior art and can realize the automatic cleaning of the dual-cavity integrated stove.

[0040] The preferred embodiments of this application are described below with reference to the accompanying drawings. It should be understood that the preferred embodiments described herein are for illustration and explanation only and are not intended to limit this application. Furthermore, the embodiments and features in the embodiments of this application can be combined with each other without conflict.

[0041] Figure 1 This is a schematic diagram of a dual-cavity integrated stove provided in an embodiment of this application. Figure 1 As shown, the dual-cavity integrated stove may include:

[0042] Cooktop, range hood head, and cabinet.

[0043] The cabinet is located below the cooktop and range hood; combined with Figure 3 As shown, the cabinet includes a first chamber, a second chamber, an operation panel, and a controller; the top of the second chamber is provided with an exhaust vent; the bottom of the first chamber is provided with a heating base; the first chamber is also provided with a turbidity sensor; the turbidity sensor can be used to detect the turbidity of the heating base.

[0044] In some embodiments, the second chamber may have multiple exhaust ports.

[0045] In another embodiment, one or more vent holes can be equipped with a main vent valve. When the air pressure in the second chamber is less than a preset value, the main vent valve closes because the weight of the block exceeds the total pressure exerted by the gas on it, thus blocking the vent holes. Conversely, when the air pressure in the second chamber exceeds the preset value, the total pressure exerted by the gas on the block exceeds the weight of the block, and the main vent valve opens to release steam through one or more vent holes, maintaining the air pressure in the second chamber at the preset value. This method ensures stable air pressure in the second chamber while avoiding safety hazards caused by excessive pressure.

[0046] Both the second chamber and the first chamber are used for cooking the corresponding dishes; the second chamber is a steaming and baking chamber; the first chamber is a baking chamber.

[0047] The first chamber has a steam outlet on its first side wall; the second chamber has a steam inlet on its second side wall; the second side wall is adjacent to the first side wall, wherein the height of the steam inlet is higher than the height of the steam outlet; the steam inlet and steam outlet are connected by an exhaust channel. Figure 2 As shown, the second sidewall and the first sidewall can also be understood as a chamber partition.

[0048] It should be noted that the steam inlet is a square inlet, the steam outlet is a flat outlet, and the exhaust channel is an inclined fan-shaped channel; the area of ​​the steam inlet is larger than the area of ​​the steam outlet.

[0049] In this design, the square steam inlet facilitates the entry of steam from the second chamber into the exhaust channel; the fan-shaped exhaust channel, the high-positioned steam inlet, and the low-positioned steam outlet accelerate the flow of steam; the flat-nozzle outlet can be understood as a flat and elongated outlet; the steam passing through the steam inlet, exhaust channel, and steam outlet allows the steam to quickly reach the steam outlet, thus forming a blade-shaped steam outlet.

[0050] The controller, connected to the steam inlet and steam outlet, is used to control the opening and closing of the steam inlet and steam outlet; and to control the generation of steam in the second chamber when cooking food, so that the discharged steam reaches the heating base through the steam inlet, exhaust passage and steam outlet to clean the heating base.

[0051] Furthermore, when the second chamber is not cooking food or the first chamber is cooking food, the controller keeps the exhaust vent, steam inlet, and steam outlet closed.

[0052] This application provides a dual-cavity integrated stove. Excess steam generated during cooking in the second cavity is channeled through a steam inlet, an inclined fan-shaped channel between the two cavities, and a steam outlet in the second cavity. This creates a downward-flowing, angled steam flow, forming a blade-shaped steam pattern. The high temperature and pressure of this blade-shaped steam effectively cleans the scale buildup on the heating plate of the second cavity. This high-temperature, high-pressure steam quickly penetrates the tiny pores on the scale surface, thoroughly removing scale and bacteria, achieving both cleaning and disinfection. The dual-cavity integrated stove effectively collects and processes the steam discharged from the second cavity, significantly improving steam removal efficiency and preventing waste heat, thus achieving energy conservation, emission reduction, and resource recycling. Compared to traditional cleaning methods, steam cleaning eliminates the need for chemical cleaning agents, reducing environmental pollution and food contamination, further minimizing the impact on human health.

[0053] Figure 4 This is a schematic flowchart illustrating an automatic cleaning method for a dual-cavity integrated stove provided in an embodiment of this application. Figure 4 As shown, this method is applied to a controller in a dual-cavity integrated stove, and the method may include:

[0054] Step S410: Obtain the turbidity of the heating chassis detected by the turbidity sensor in the first chamber of the dual-chamber integrated stove.

[0055] Specifically, after the first chamber finishes working, the turbidity sensor is triggered to detect the turbidity of the heating chassis in the first chamber.

[0056] This turbidity sensor determines the turbidity of oil contaminants by measuring the intensity of scattered light. Specifically, a beam of light emitted by the sensor passes through the oil contaminants, where it is scattered by the oil particles. The light after passing through the oil is received by a detector, which converts the received light intensity into an electrical signal. Based on this signal, the turbidity sensor calculates the humidity and thickness of the oil contaminant using a pre-set standard curve or algorithm, thus determining the turbidity of the oil.

[0057] Step S420: Match the turbidity with the configured turbidity level to determine the target turbidity level, and compare the target turbidity level with the preset turbidity level to determine the comparison result.

[0058] Specifically, the turbidity is matched with the configured turbidity level to determine the target turbidity level;

[0059] The target turbidity level is compared with the preset turbidity level. The comparison result may include:

[0060] A. If the target turbidity level is not greater than the preset turbidity level, it means that the dirt on the heating chassis can be cleaned routinely.

[0061] The routine cleaning process can be specifically as follows: determine the amount of cooking steam for the current dish being cooked in the second chamber;

[0062] Next, the second chamber is controlled to generate the required amount of steam for the current dish being cooked; and the exhaust vent is closed while the steam inlet and outlet are opened to allow excess steam generated during cooking in the second chamber to clean the heating plate. It's important to note that during cooking in the second chamber, part of the steam circulates within the chamber to cook the food; the remaining excess steam needs to be continuously discharged. This excess steam is discharged through the steam inlet, exhaust vent, and steam outlet, thus performing routine cleaning of the heating plate. In other words, whenever the second chamber generates more steam than is required for cooking, the excess steam enters the first chamber through the exhaust vent for oven cleaning. In short, the cooking steam includes both the required circulating steam in the second chamber and the excess steam that needs to be discharged.

[0063] B. If the target turbidity level is greater than the preset turbidity level, it indicates that there is too much dirt buildup on the heating chassis, and the dirt needs to be cleaned specifically.

[0064] The specific cleaning process can be as follows: based on the correspondence between the configured turbidity level and the cleaning steam volume, determine the cleaning steam volume corresponding to the target turbidity level; and based on the correspondence between the configured turbidity level and the open duration of the exhaust channel, determine the target cleaning duration corresponding to the target turbidity level.

[0065] Next, the excess steam from the current cooking food in the second chamber is compared with the amount of cleaning steam to obtain the comparison results, and the cleaning strategy is determined based on the comparison results.

[0066] b1: If the excess steam is less than the cleaning steam, the cleaning strategy is to control the excess steam generated in the second chamber during cooking to increase to the cleaning steam corresponding to the target turbidity level; and to control the exhaust port to be closed and the steam inlet and steam outlet to be opened so that the heating plate is cleaned by the excess steam generated in the second chamber during the current cooking of the dish according to the target cleaning time.

[0067] The controller can time the cleaning process of the heated chassis;

[0068] If the heating chassis reaches the target cleaning time, the steam inlet and steam outlet are closed, and the exhaust port of the second chamber is opened to allow the remaining steam to be discharged through the exhaust port.

[0069] In this method, the excess steam generated in the second chamber during cooking is controlled to be the amount of cleaning steam corresponding to the target turbidity level. This means increasing the preheating time of the second chamber to increase the steam volume. During the next operation of the second chamber, a cleaning command (which includes generating the cleaning steam amount corresponding to the target turbidity level) is used to further increase the preheating time and steam volume, and to close the exhaust vent of the second chamber to reduce steam loss, ensuring that more steam is used for targeted cleaning of the first chamber through the exhaust channel.

[0070] b2: If the excess steam amount is not less than (satisfies) the cleaning steam amount, the cleaning strategy is to control the amount of cooking steam generated by the second chamber when cooking the dish; and to control the exhaust port to be closed and the steam inlet and steam outlet to be opened, so that the excess steam can clean the heating plate according to the target cleaning time by passing through the steam generated by the second chamber when cooking the dish.

[0071] If the heating chassis reaches the target cleaning time, the steam inlet and steam outlet are closed, and the exhaust port of the second chamber is opened to allow the remaining steam to be discharged through the exhaust port.

[0072] In some embodiments, when the controller determines that the cleaning time of the heating chassis has reached the target cleaning time, it controls the turbidity sensor to detect the current turbidity of the heating chassis. If the turbidity meets the standard turbidity, the steam inlet and steam outlet are closed, and the exhaust port of the second chamber is opened to allow the remaining steam to be discharged through the exhaust port. If the current turbidity does not meet the standard turbidity, the target cleaning time is extended based on the ratio of the current turbidity to the standard turbidity to continue cleaning the heating chassis with the excess steam.

[0073] It should be noted that, in order to clean the heated chassis more thoroughly, the target turbidity level should be determined according to the turbidity range to which the turbidity belongs.

[0074] In some embodiments, the process of determining the correspondence between turbidity level and exhaust channel open duration is as follows: During a historical time period, the turbidity sensor detects multiple historical turbidities D before the heating chassis is cleaned. During the cleaning of the first chamber using excess steam from the second chamber, the turbidity sensor continuously monitors the turbidity of the heating chassis. When the historical turbidity is 0, it indicates that the heating chassis has been cleaned. At this time, the controller records the cleaning time required for historical turbidity D to reach 0 (i.e., the open duration of the exhaust channel). Similarly, the cleaning time required for multiple turbidity levels to reach 0 is determined, thereby establishing the correspondence between each turbidity level and the corresponding exhaust channel open duration. This method considers the humidity curve (excess steam volume curve) of the second chamber and the turbidity detected in real time by the turbidity sensor to determine the correspondence between turbidity level and exhaust channel open duration.

[0075] In some embodiments, if the maximum turbidity during a historical period is lower than the standard turbidity, then in future periods, whenever the second chamber is operating, excess steam from cooking will be channeled through the exhaust duct into the first chamber for oven cleaning. This solution cleans the first chamber regardless of its condition, as long as the second chamber is operating.

[0076] This application provides an automatic cleaning method for a dual-cavity integrated stove. The method includes: acquiring the turbidity of the heating plate detected by a turbidity sensor in the first cavity of the dual-cavity integrated stove; determining a target cleaning time corresponding to a target turbidity level greater than a preset level based on the correspondence between turbidity level and the open duration of the exhaust channel; the target turbidity level is determined by matching the turbidity with a configured turbidity level; controlling the exhaust port of the second cavity to close, and the steam inlet of the second cavity and the steam outlet of the first cavity to open, so that the steam generated during the cooking of food in the second cavity of the dual-cavity integrated stove, after passing through the steam inlet, exhaust channel, and steam outlet, forms a blade-shaped steam that reaches the heating plate, and cleaning the heating plate according to the target cleaning time. This application, based on the turbidity feedback of the heating plate from the turbidity sensor, performs targeted cleaning of the heating plate, effectively collecting and processing the steam discharged from the second cavity. This not only significantly improves the steam removal effect but also avoids the waste of residual heat, thereby achieving the goals of energy saving, emission reduction, and resource recovery.

[0077] Corresponding to the above method, this application also provides an automatic cleaning device for a dual-cavity integrated stove, such as... Figure 5 As shown, the device includes:

[0078] The acquisition unit 510 is used to acquire the turbidity of the heating plate detected by the turbidity sensor in the first chamber of the dual-cavity integrated stove; the first chamber is used for cooking corresponding dishes.

[0079] The determining unit 520 is used to determine the target cleaning time corresponding to the target turbidity level when the target turbidity level is greater than the preset level, based on the correspondence between the turbidity level and the open time of the exhaust channel; the target turbidity level is determined by matching the turbidity with the configured turbidity level;

[0080] The control unit 530 is used to control the vent of the second chamber to close and the steam inlet of the second chamber and the steam outlet of the first chamber to open, so that the steam generated in the second chamber of the dual-chamber integrated stove during the current cooking of the food passes through the steam inlet, the vent passage and the steam outlet to form a blade-shaped steam that reaches the heating base, and the heating base is cleaned according to the target cleaning time; the steam inlet of the second chamber and the steam outlet of the first chamber are connected through the vent passage for cooking the corresponding food.

[0081] The functions of each functional unit of the automatic cleaning device for a dual-cavity integrated stove provided in the above embodiments of this application can be realized through the above-described method steps. Therefore, the specific working process and beneficial effects of each unit in the automatic cleaning device for a dual-cavity integrated stove provided in the embodiments of this application will not be repeated here.

[0082] This application also provides an electronic device, such as... Figure 6 As shown, it includes a controller 610, a communication interface 620, a memory 630, and a communication bus 640, wherein the controller 610, the communication interface 620, and the memory 630 communicate with each other through the communication bus 640.

[0083] Memory 630 is used to store computer programs;

[0084] When the controller 610 executes the program stored in the memory 630, it performs the following steps:

[0085] A turbidity sensor inside the first chamber of the dual-cavity integrated stove detects the turbidity of the heating base; the first chamber is used for cooking corresponding dishes.

[0086] Based on the correspondence between turbidity level and exhaust channel open duration, the target cleaning duration corresponding to the target turbidity level is determined when the target turbidity level is greater than the preset level; the target turbidity level is determined by matching the turbidity with the configured turbidity level.

[0087] The exhaust vent of the second chamber is closed, while the steam inlet of the second chamber and the steam outlet of the first chamber are opened. This allows the steam generated during the cooking of the food in the second chamber of the dual-chamber integrated stove to reach the heating base through the steam inlet, exhaust channel, and steam outlet, forming a blade-shaped steam pattern. The heating base is then cleaned according to the target cleaning duration. The steam inlet of the second chamber and the steam outlet of the first chamber are connected through the exhaust channel for cooking the corresponding food.

[0088] The communication bus mentioned above can be a Peripheral Component Interconnect (PCI) bus or an Extended Industry Standard Architecture (EISA) bus, etc. This communication bus can be divided into address bus, data bus, control bus, etc. For ease of illustration, only one thick line is used to represent it in the diagram, but this does not mean that there is only one bus or one type of bus.

[0089] The communication interface is used for communication between the aforementioned electronic devices and other devices.

[0090] The memory may include random access memory (RAM) or non-volatile memory (NVM), such as at least one disk storage device. Optionally, the memory may also be at least one storage device located remotely from the aforementioned controller.

[0091] The implementation methods and beneficial effects of the various components of the electronic device in the above embodiments for solving the problem can be found in [reference needed]. Figure 4 The steps in the illustrated embodiments are used to implement the electronic device. Therefore, the specific working process and beneficial effects of the electronic device provided in this application will not be repeated here.

[0092] In another embodiment provided in this application, a computer-readable storage medium is also provided, which stores instructions that, when executed on a computer, cause the computer to perform an automatic cleaning method for a dual-cavity integrated stove as described in any of the above embodiments.

[0093] In another embodiment provided in this application, a computer program product containing instructions is also provided, which, when run on a computer, causes the computer to execute an automatic cleaning method for a dual-cavity integrated stove as described in any of the above embodiments.

[0094] Those skilled in the art will understand that the embodiments in this application can be provided as methods, systems, or computer program products. Therefore, the embodiments in this application can take the form of entirely hardware embodiments, entirely software embodiments, or embodiments combining software and hardware aspects. Furthermore, the embodiments in this application can take the form of computer program products implemented on one or more computer-usable storage media (including but not limited to disk storage, CD-ROM, optical storage, etc.) containing computer-usable program code.

[0095] This application describes embodiments of methods, apparatus (systems), and computer program products according to embodiments of this application with reference to flowchart illustrations and / or block diagrams. It will be understood that each block of the flowchart illustrations and / or block diagrams, and combinations of blocks in the flowchart illustrations and / or block diagrams, can be implemented by computer program instructions. These computer program instructions can be provided to a processor of a general-purpose computer, special-purpose computer, embedded processor, or other programmable data processing apparatus to produce a machine, such that the instructions, which execute via the processor of the computer or other programmable data processing apparatus, generate instructions for implementing the flowchart illustrations. Figure 1 One or more processes and / or boxes Figure 1 A device that provides the functions specified in one or more boxes.

[0096] These computer program instructions may also be stored in a computer-readable storage medium that can direct a computer or other programmable data processing device to function in a particular manner, such that the instructions stored in the computer-readable storage medium produce an article of manufacture including instruction means, which are implemented in a process Figure 1 One or more processes and / or boxes Figure 1 The function specified in one or more boxes.

[0097] These computer program instructions may also be loaded onto a computer or other programmable data processing equipment to cause a series of operational steps to be performed on the computer or other programmable equipment to produce a computer-implemented process, thereby providing instructions that execute on the computer or other programmable equipment for implementing the process. Figure 1 One or more processes and / or boxes Figure 1 The steps of the function specified in one or more boxes.

[0098] Unless otherwise defined, the technical or scientific terms used in this application shall have the ordinary meaning understood by one of ordinary skill in the art to which this invention pertains. The terms "first," "second," and similar terms used in this application do not indicate any order, quantity, or importance, but are merely used to distinguish different components. Terms such as "comprising" or "including" mean that the element or object preceding the word encompasses the elements or objects listed following the word and their equivalents, without excluding other elements or objects. Terms such as "connected," "coupled," or "linked" are not limited to physical or mechanical connections, but can include electrical connections, whether direct or indirect. Terms such as "upper," "lower," "left," and "right" are used only to indicate relative positional relationships; when the absolute position of the described object changes, the relative positional relationship may also change accordingly.

[0099] Although preferred embodiments have been described in this application, those skilled in the art, upon learning the basic inventive concept, can make other changes and modifications to these embodiments. Therefore, the embodiments in this application are intended to be interpreted as including the preferred embodiments as well as all changes and modifications falling within the scope of the embodiments in this application.

[0100] Obviously, those skilled in the art can make various modifications and variations to the embodiments of this application without departing from the spirit and scope of the embodiments of this application. Therefore, if these modifications and variations to the embodiments of this application fall within the scope of the embodiments of this application and their equivalents, then these modifications and variations are also intended to be included in the embodiments of this application.

Claims

1. A method for automatic cleaning of a dual cavity integrated hob, characterized in that, The method comprises: Obtaining the turbidity of the heating bottom plate detected by the turbidity sensor in the first chamber of the double-chamber integrated cooker; the first chamber is used for cooking corresponding dishes; According to the corresponding relationship between the turbidity level and the opening time length of the exhaust passage, the target cleaning time length corresponding to the target turbidity level is determined when the target turbidity level is greater than the preset level; the target turbidity level is determined by matching the turbidity with the configured turbidity level; Controlling the exhaust hole of the second chamber to be closed, the steam inlet of the second chamber and the steam outlet of the first chamber to be opened, so that the steam generated by the second chamber of the double-chamber integrated cooker when cooking dishes at present reaches the heating bottom plate through the steam inlet, the exhaust passage and the steam outlet formed by the knife-shaped steam, and the heating bottom plate is cleaned for the target cleaning time length; the steam inlet of the second chamber and the steam outlet of the first chamber are connected through the exhaust passage, and are used for cooking corresponding dishes.

2. The method of claim 1, wherein, After obtaining the turbidity of the heating bottom plate detected by the turbidity sensor in the first chamber of the double-chamber integrated cooker, the method further comprises: According to the corresponding relationship between the configured turbidity level and the cleaning steam amount, the cleaning steam amount corresponding to the target turbidity level is determined; Comparing the excess steam amount of the second chamber when cooking dishes at present with the cleaning steam amount, and determining the cleaning strategy according to the comparison result.

3. The method of claim 2, wherein, The cleaning strategy comprises: If the comparison result is that the excess steam amount meets the cleaning steam amount, the exhaust hole is controlled to be closed, and the steam inlet and the steam outlet are controlled to be opened, so that the steam generated by the second chamber when cooking dishes at present is used to clean the heating bottom plate for the target cleaning time length.

4. The method of claim 2, wherein, The cleaning strategy further comprises: If the comparison result is that the excess steam amount does not meet the cleaning steam amount, the excess steam amount generated by the second chamber when cooking dishes is increased to the cleaning steam amount corresponding to the target turbidity level, and then the exhaust hole is controlled to be closed, and the steam inlet and the steam outlet are controlled to be opened, so that the steam generated by the second chamber when cooking dishes at present is used to clean the heating bottom plate for the target cleaning time length.

5. The method of claim 1, wherein, The method further comprises: If the target turbidity level is not greater than the preset turbidity level, the exhaust hole is controlled to be closed, and the steam inlet and the steam outlet are controlled to be opened, so that the steam generated by the second chamber when cooking dishes at present is used to clean the heating bottom plate.

6. The method of claim 1, wherein, After cleaning the heating bottom plate for the target cleaning time length, the method further comprises: controlling the steam inlet and the steam outlet to be closed, and the exhaust hole of the second chamber to be opened, so that the remaining steam is discharged through the exhaust hole.

7. The method of any one of claims 1-6, wherein, The configuration process of the corresponding relationship between the turbidity level and the opening time length of the exhaust passage comprises: Obtaining a plurality of historical turbidities of the heating bottom plate before cleaning detected by the turbidity sensor; Dividing the plurality of historical turbidities into levels according to the configured turbidity interval to obtain a plurality of turbidity levels; For any turbidity level, the heating bottom plate with the historical turbidity corresponding to the turbidity level is cleaned by the excess steam in the second chamber; Obtaining the turbidity of the heating bottom plate collected by the turbidity sensor in real time, and determining the cleaning time length when the turbidity level is cleaned to the historical turbidity of 0. The cleaning time length is determined as the exhaust passage open time length, so as to determine the correspondence between the turbidity level and the exhaust passage open time length.

8. A dual cavity integrated stove automatic cleaning device, characterized in that, The device comprises: An acquisition unit is configured to acquire turbidity of a heating bottom plate detected by a turbidity sensor in a first chamber of a double-cavity integrated cooker, the first chamber being configured to cook a corresponding dish; A determination unit is configured to determine a target cleaning time length corresponding to a target turbidity level according to the correspondence between the turbidity level and the exhaust passage open time length, the target turbidity level being determined by matching the turbidity with a configured turbidity level when the target turbidity level is greater than a preset level; A control unit is configured to control the exhaust hole of the second chamber to be closed, the steam inlet of the second chamber and the steam outlet of the first chamber to be opened, so that steam generated by the second chamber of the double-cavity integrated cooker when cooking a dish reaches the heating bottom plate in a blade-shaped form through the steam inlet, the exhaust passage and the steam outlet, and the heating bottom plate is cleaned for the target cleaning time length; the steam inlet of the second chamber and the steam outlet of the first chamber are connected through the exhaust passage and are configured to cook a corresponding dish.

9. An electronic device, comprising: The electronic device comprises a controller, a communication interface, a memory and a communication bus, wherein the controller, the communication interface and the memory are in communication with each other through the communication bus; The memory is configured to store a computer program; The controller is configured to execute the program stored in the memory, so as to realize the method steps of any one of claims 1-7.

10. A computer-readable storage medium, characterized in that, The computer readable storage medium stores a computer program, and the computer program is executed by the controller to realize the method steps of any one of claims 1-7. The computer readable storage medium stores a computer program, and the computer program is executed by the controller to realize the method steps of any one of claims 1-7.

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