Mushroom composite seasoning microwave drying and sterilizing device

Abstract

The utility model relates to the field of agricultural product seasoning processing, in particular to a microwave drying and sterilizing device for mushroom compound seasoning. The utility model provides a mushroom compound seasoning microwave drying and sterilizing device with a stirring mechanism, which comprises a rack, a console, a fixing frame, a blanking hopper, a supporting plate, a motor, a gear I, a gear II, a stirring rod I, a stirring rod II, a belt conveyor, a microwave sterilizing bin and a heat removal mechanism, the fixing frame is fixedly connected to the top of the rack, the discharging hopper is connected to the top of the fixing frame, a supporting plate is connected to the left side of the rack, a motor is installed at the top of the supporting plate, and the gear I is rotationally connected to the output end of the motor. The motor is started to drive the gear I and the gear II to be meshed with each other, and the stirring rod I and the stirring rod II are driven by the gear I and the gear II to rotate at a high speed to stir raw materials, so that the effects of scattering the raw materials and providing convenience for subsequent drying and sterilizing procedures are achieved.

Description

Technical Field

[0001] The utility model relates to the field of agricultural product seasoning processing, in particular to a microwave drying and sterilizing device for mushroom composite seasoning. Background Art

[0002] "Compound seasoning" refers to a safe and edible seasoning product that is made from two or more seasonings as the main raw materials, with the addition of oils, natural spices and animal and plant ingredients, and processed and packaged using physical or biological technical measures. "Seasoning drying and sterilization" is an important process in the production and processing of seasonings.

[0003] Some existing seasoning drying and sterilization devices require manual stirring of lumpy raw materials before unloading. After the raw materials are broken up with a stirring stick, the raw materials are poured onto a conveyor belt using a discharging machine. However, manual stirring takes a long time, and long-term work causes soreness in the workers' arm muscles.

[0004] Therefore, it is urgent to propose a microwave drying and sterilization device for mushroom composite seasoning with a stirring mechanism. Utility Model Content

[0005] In order to overcome the disadvantage that raw materials need to be stirred manually, the utility model provides a microwave drying and sterilizing device for mushroom composite seasoning with a stirring mechanism.

[0006] In order to solve the above technical problems, the utility model provides a microwave drying and sterilization device for mushroom composite seasoning, comprising a frame, a control console, a fixed frame, a lower hopper, a support plate, a motor, gear I, gear II, a stirring rod I, a stirring rod II, a belt conveyor, a microwave sterilization bin and a heat exhaust mechanism. The control console is fixedly connected to the right side of the frame by screws, the fixed frame is fixedly connected to the top of the frame, the lower hopper is connected to the top of the fixed frame, the left side of the frame is connected to the support plate, the top of the support plate is equipped with a motor, the gear I is rotatably connected to the output end of the motor, the gear II is located above the gear I, the gear II is meshed with the gear I, the stirring rod I is rotatably arranged on the inner side of the lower hopper and is rotatably matched with the gear I, the stirring rod II is rotatably arranged on the inner side of the lower hopper, and the stirring rod II is rotatably matched with the gear II, the belt conveyor is installed on the rear side of the top of the frame, the microwave sterilization bin is installed on the top of the belt conveyor, and the heat exhaust mechanism is installed on the top of the microwave sterilization bin.

[0007] Preferably, a limiting plate is also included, and the limiting plate is connected to the inner rear part of the supporting plate.

[0008] Preferably, it also includes a material unloading platform, which is movably connected to the rear side of the belt conveyor.

[0009] Preferably, a negative ion lamp is also included, and the negative ion lamp is connected to the rear side of the microwave sterilization chamber.

[0010] Preferably, at least one control button is provided on the console.

[0011] Preferably, a pressure relief hole is opened on the outside of the microwave sterilization chamber.

[0012] Preferably, an opening is provided at the lower portion of the unloading platform.

[0013] The utility model starts the motor to drive the gear I and the gear II to mesh with each other, and the stirring rods I and II are driven by the gears I and II to rotate at a high speed to stir the raw materials, thereby breaking up the raw materials and providing convenience for the subsequent drying and sterilization process. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 It is a three-dimensional structural schematic diagram of the utility model.

[0015] Figure 2 It is a three-dimensional structural schematic diagram of components such as the microwave sterilization chamber and the heat exhaust mechanism of the utility model.

[0016] Figure 3 It is a three-dimensional structural schematic diagram of the frame, belt conveyor and other parts of the utility model.

[0017] Figure 4 It is a schematic diagram of the three-dimensional structure of the lower hopper and the fixing frame of the utility model after being cut apart.

[0018] The markings in the attached drawings are: 1-frame, 2-control console, 3-fixed frame, 4-discharging hopper, 111-support plate, 5-motor, 6-gear I, 7-gear II, 8-stirring rod I, 9-stirring rod II, 10-belt conveyor, 11-microwave sterilization chamber, 12-heat exhaust mechanism, 13-limiting plate, 14-discharging table, 15-negative ion lamp. DETAILED DESCRIPTION

[0019] The utility model is further described below in conjunction with the accompanying drawings and embodiments.

[0020] Embodiment 1: A microwave drying and sterilization device for mushroom composite seasoning, such as Figure 1-4As shown, it includes a frame 1, a control console 2, a fixing frame 3, a lower hopper 4, a support plate 111, a motor 5, a gear I 6, a gear II 7, a stirring rod I 8, a stirring rod II 9, a belt conveyor 10, a microwave sterilization chamber 11 and a heat exhaust mechanism 12. The control console 2 is fixedly connected to the right side of the frame 1 by screws. The control console 2 is provided with a control button for adjusting the transmission speed of the belt conveyor 10. The fixing frame 3 is fixedly connected to the top of the frame 1 by screws. The top of the fixing frame 3 is provided with an elliptical opening. The fixed frame 3 is arched, and the lower hopper 4 is fixedly connected to the elliptical opening at the center of the top of the fixed frame 3. The lower hopper 4 is conical, which is wide at the top and narrow at the bottom, and it is easy for the raw materials to fall into the lower hopper 4. The support plate 111 is fixedly connected to the left side of the frame 1 by screws, and the motor 5 is fixedly installed on the top of the support plate 111 by bolts. The gear I6 is rotatably connected to the output end of the motor 5, and the gear II7 is located above the gear I6. The gear II7 and the gear I6 are meshed with each other. The stirring rod I8 is rotatably set on the inner side of the lower hopper 4 to stir Rod Ⅰ8 rotates with gear Ⅰ6, stirring rod Ⅱ9 is rotatably arranged inside the lower hopper 4, stirring rod Ⅱ9 is higher than stirring rod Ⅰ8, stirring rod Ⅱ9 and stirring rod Ⅰ8 have the same operation trajectory, stirring rod Ⅱ9 rotates with gear Ⅱ7, belt conveyor 10 is installed on the top rear side of frame 1, belt conveyor 10 is electrically connected with control console 2, the front part of belt conveyor 10 is located below fixed frame 3, microwave sterilization chamber 11 is welded to the top of belt conveyor 10, heating wire of microwave sterilization chamber 11 is connected with The belts of the belt conveyor 10 are close to each other, and pressure relief holes are symmetrically opened on the outside of the microwave sterilization chamber 11 to dissipate the high-temperature hot air generated inside the microwave sterilization chamber 11 during the sterilization process. The microwave sterilization chamber 11 is composed of four microwave dryers symmetrically front and back. A glass perspective window is provided on the right side of the lower part of the microwave sterilization chamber 11, and an air vent is opened on the top of the microwave sterilization chamber 11. The heat exhaust mechanism 12 is fixedly installed at the air vent of the microwave sterilization chamber 11, and the heat exhaust mechanism 12 is electrically connected to the heat exhaust mechanism, and the heat exhaust mechanism 12 is L-shaped.

[0021] like Figure 4 As shown, a limiting plate 13 is also included. The limiting plate 13 is fixedly arranged at the inner rear part of the support plate 111. The limiting plate 13 is in a semicircular shape with a hollow middle, so as to prevent the raw materials from gathering into a pile when they fall onto the belt.

[0022] like Figure 2 As shown, it also includes a feed table 14, which is movably connected to the rear side of the belt conveyor 10. The feed table 14 can be pulled out manually for subsequent cleaning. A rectangular opening is opened at the bottom of the feed table 14, and a raw material collection frame is placed at the opening. The feed table 14 is in an inclined state.

[0023] like Figure 2As shown, a negative ion lamp 15 is also included. The negative ion lamp 15 is fixedly connected to the rear side of the microwave sterilization chamber 11 by screws. The negative ion lamp 15 is electrically connected to the belt conveyor 10. The negative ion lamp 15 is located above the discharge port on the rear side of the belt conveyor 10.

[0024] When the device is needed, first place the collection frame at the opening of the unloading platform 14, then start the belt conveyor 10 and the microwave sterilization chamber 11, and after the temperature of the microwave sterilization chamber 11 rises, the raw materials to be dried and sterilized are discharged through the external discharging machine, and the discharging port of the discharging machine is directed to the unloading hopper 4, and then the motor 5 is started, and the motor 5 drives the gear I6 to rotate at a high speed. While the gear I6 rotates at a high speed, the gear II7 will mesh with the gear I6. In this process, the stirring rods I8 and II9 will rotate at a high speed driven by the gears I6 and II7, and then the discharging machine is started for unloading, and the raw materials will fall into the unloading hopper 4, and the stirring rods I8 and II9 will stir the raw materials to break them up for subsequent drying work. After the raw materials are broken up, they will fall on the belt of the belt conveyor 10, and the belt conveyor 10 will transport the raw materials backwards. In the process of transportation, The limiting plate 13 will flatten the raw materials that fall after stirring, so that the raw materials can be conveyed more evenly on the belt conveyor 10, so that the raw materials can be heated more evenly during the subsequent drying and sterilization process. The flattened raw materials are conveyed to the bottom of the microwave sterilizer, and the microwave sterilizer dries and sterilizes the raw materials. During the sterilization process, high-temperature hot air will be generated on the upper part of the microwave sterilizer, which will increase the temperature of the microwave sterilizer body. Then the heat dissipation mechanism 12 needs to be turned on, and the heat dissipation mechanism 12 dissipates heat for the microwave sterilizer. The raw materials after sterilization are transported in and out of the belt conveyor 10. During the discharging process, the raw materials will splash a little, so that part of the raw material powder will float in the air. At this time, the negative ion lamp 15 is turned on, and the negative ion lamp 15 performs electrode neutralization on the scattered raw materials to make them fall naturally. The raw materials will fall into the collection frame through the inclined surface of the unloading platform 14, and this process is repeated until the drying and sterilization of all raw materials is completed.

[0025] The above-mentioned embodiments only express the preferred implementation of the utility model, and the description thereof is relatively specific and detailed, but it cannot be understood as limiting the scope of the patent of the utility model. It should be pointed out that for ordinary technicians in this field, several modifications, improvements and substitutions can be made without departing from the concept of the utility model, which all belong to the protection scope of the utility model. Therefore, the protection scope of the utility model patent shall be based on the attached claims.

Claims

1. A microwave drying and sterilization device for mushroom composite seasoning, comprising: The frame (1) is a mounting carrier for each component; A control console (2) is fixedly connected to the right side of the frame (1) by means of screws; It is characterized in that Also included are: A fixing frame (3) is fixedly connected to the top of the frame (1) by means of screws, the fixing frame (3) is arched, and an opening is formed at the top of the fixing frame (3); A lower hopper (4) is fixedly connected to the opening at the top of the fixing frame (3), and the lower hopper (4) is conical; A support plate (111) is fixedly connected to the left side of the frame (1) by means of screws; A motor (5) is fixedly mounted on the top of the support plate (111) by means of bolts; Gear I (6), rotatably connected to the output end of the motor (5); Gear II (7), located above the gear I (6), and meshing with the gear I (6); stirring rod I (8), rotatably disposed on the inner side of the lower hopper (4), and key-connected with the gear I (6); A stirring rod II (9) is rotatably arranged inside the lower hopper (4), the stirring rod II (9) is higher than the stirring rod I (8), and the stirring rod II (9) is key-connected to the gear II (7); A belt conveyor (10) is installed on the top of the frame (1), and the front part of the belt conveyor (10) is located below the fixed frame (3); A microwave sterilization chamber (11) is fixedly mounted on the top of the belt conveyor (10), the microwave sterilization chamber (11) is composed of four microwave drying machines symmetrically arranged front and back, a glass perspective window is provided on the right side of the lower part of the microwave sterilization chamber (11), and a ventilation port is opened on the top of the microwave sterilization chamber (11); The heat dissipation mechanism (12) is fixedly installed at the air vent of the microwave sterilization chamber (11), and the heat dissipation mechanism (12) is installed in an L shape.

2. A microwave drying and sterilization device for mushroom compound seasoning according to claim 1, It is characterized in that It also includes: a limiting plate (13), which is fixedly arranged at the inner rear part of the supporting plate (111).

3. A microwave drying and sterilization device for mushroom compound seasoning according to claim 2, It is characterized in that It also includes: a material unloading platform (14) movably connected to the rear side of the belt conveyor (10), and the material unloading platform (14) is in an inclined state.

4. The microwave drying and sterilization device for mushroom compound seasoning according to claim 3, It is characterized in that It also includes: a negative ion lamp (15), which is fixedly connected to the rear side of the microwave sterilization chamber (11) by means of screws, and the negative ion lamp (15) is located above the discharge port on the rear side of the belt conveyor (10).

5. The microwave drying and sterilization device for mushroom compound seasoning according to claim 4, Features: The console (2) is provided with two control buttons.

6. The microwave drying and sterilization device for mushroom compound seasoning according to claim 5, Features: The microwave sterilization chamber (11) is symmetrically provided with pressure relief holes on the outside.

7. The microwave drying and sterilization device for mushroom compound seasoning according to claim 6, Features: A rectangular opening is formed at the lower part of the unloading platform (14).

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