Intelligent seasoning feeding machine used in intelligent cooking system

Abstract

The utility model relates to the technical field of automatic cooking, in particular to an intelligent seasoning batch feeder used in an intelligent cooking system, which comprises a batching frame, a powder batching mechanism, a storage frame and a liquid seasoning mechanism, the liquid seasoning mechanism is fixedly connected with the batching frame, and the powder batching mechanism is fixedly connected with the batching frame. The storage frame comprises a transverse plate, a storage box, a plurality of electric push rods, a discharging plate and a supporting frame, the supporting frame is fixedly connected with the burdening frame, the discharging plate is fixedly connected with the storage box, each electric push rod is fixedly connected with the storage box, the storage box is fixedly connected with the transverse plate, and the transverse plate is fixedly connected with the burdening frame. When seasoning preparation needs to be conducted on the side dishes, the electric push rods below the corresponding windows move, food falls into the pot, and the problems that the side dishes cannot be stored in the seasoning process, manual transportation is needed when seasoning is conducted on the side dishes, and use is inconvenient are solved through the design.

Description

Technical Field

[0001] The utility model relates to the technical field of automatic cooking, in particular to an intelligent condiment feeding machine used in an intelligent cooking system. Background Art

[0002] Cooking is an art of diet, which is a complex and regular process of transforming ingredients into food. During the cooking process, each dish needs to be added with seasonings such as oil, salt, sauce and vinegar to ensure the taste of the dish. The discharge port of the seasoning device in the prior art is directly connected to the inside of the pot. When the seasoning device is not started, the seasoning in the seasoning device may also fall into the pot, dirtying the inside of the pot or adding the wrong seasoning when cooking the dish.

[0003] In the prior art, the cooking seasoning device is mainly composed of a liquid seasoning system and a solid seasoning system. After being controlled by a controller, the seasoning flows into the pot through a pipe or a slide. The whole process is automated, saving manpower investment. When the device fails to start, it ensures that the seasoning will not fall directly into the pot, thereby ensuring stability during the cooking process.

[0004] However, in the above-mentioned prior art, the side dishes cannot be stored during the seasoning process. When the side dishes need to be seasoned, they need to be transported manually, which is inconvenient to use. Utility Model Content

[0005] The utility model aims to provide an intelligent seasoning feeder for an intelligent cooking system, which solves the problem in the prior art that side dishes cannot be stored during the seasoning process and need to be manually transported when seasoning is needed, which is inconvenient to use.

[0006] To achieve the above-mentioned purpose, the utility model provides a condiment intelligent feeder for an intelligent cooking system, comprising a mixing rack, a powder mixing mechanism, a reserve rack and a liquid seasoning mechanism, wherein the liquid seasoning mechanism is fixedly connected to the mixing rack and is located above the mixing rack, the powder mixing mechanism is fixedly connected to the mixing rack and is located below the mixing rack, the reserve rack comprises a transverse plate, a reserve box, a plurality of electric push rods, a discharging plate and a supporting frame, the supporting frame is fixedly connected to the mixing rack and is located at one side of the mixing rack, the discharging plate is fixedly connected to the reserve box and is located below the reserve box, each of the electric push rods is fixedly connected to the reserve box and is located at one side of the reserve box, the reserve box is fixedly connected to the transverse plate and is located below the transverse plate, and the transverse plate is fixedly connected to the mixing rack and is located at one side of the mixing rack.

[0007] Among them, the ingredient rack includes multiple supporting legs, two guard plates and a slide, the slide is fixedly connected to each of the supporting legs and is respectively located on one side of each of the supporting legs, the two guard plates are fixedly connected to the liquid seasoning mechanism and are respectively located on both sides of the liquid seasoning mechanism, and one end of each of the supporting legs is fixedly connected to the corresponding guard plate and is respectively located under the corresponding guard plate.

[0008] Wherein, the powder mixing mechanism includes a powder box, a plurality of conveying cylinders and a plurality of conveying pipes, each of the conveying pipes is fixedly connected to the corresponding conveying cylinder and is respectively located above the corresponding conveying cylinder, each of the conveying cylinders is fixedly connected to the powder box and is located above the powder box, and the powder box is fixedly connected to each of the supporting legs and is located on one side of each of the supporting legs.

[0009] Wherein, the liquid seasoning mechanism includes a liquid placement box, multiple flip covers and multiple electrically controlled outlets, each of the electrically controlled outlets is fixedly connected to the liquid placement box and is located below the liquid placement box, each of the flip covers is rotatably connected to the liquid placement box and is located above the liquid placement box, and the liquid placement box is fixedly connected to the two guard plates and is located on one side of the two guard plates.

[0010] Among them, the intelligent condiment feeder used in the intelligent cooking system also includes a base plate, a plurality of control track wheels and a plurality of auxiliary track wheels, each of the auxiliary track wheels is fixedly connected to the base plate and is located below the base plate, each of the control track wheels is fixedly connected to the base plate and is located below the base plate, and the base plate is fixedly connected to each of the support legs and is located at one end of each of the support legs away from the guard plate.

[0011] The utility model discloses an intelligent condiment feeder for an intelligent cooking system. The reserve box currently provided can store food materials. When the side dishes need to be seasoned, the electric push rod under the corresponding window moves to drop the food into the pot. This design solves the problem that the side dishes cannot be stored during the seasoning process and need to be transported manually when the side dishes need to be seasoned, which is inconvenient to use. A driving motor is provided on the control track wheel, which can drive the control track wheel to roll. Each corresponding auxiliary track wheel cooperates with the control track wheel to support the bottom plate to move on the specified track, and no manual operation is required to complete automatic movement and feeding. BRIEF DESCRIPTION OF THE DRAWINGS

[0012] In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art are briefly introduced below.

[0013] Figure 1 It is a front view of the first embodiment of the utility model.

[0014] Figure 2 It is a left view of the first embodiment of the utility model.

[0015] Figure 3 The utility model Figure 2 AA line section view.

[0016] Figure 4 It is a right side view of the first embodiment of the utility model.

[0017] Figure 5 It is an overall structural diagram of the second embodiment of the utility model.

[0018] Figure 6 The utility model Figure 5 Enlarged view of the local structure at point B.

[0019] 101-dosing rack, 102-powder dosing mechanism, 103-reserve rack, 104-liquid seasoning mechanism, 105-cross plate, 106-reserve box, 107-electric push rod, 108-discharging plate, 109-support frame, 110-support leg, 111-guard plate, 112-slide, 113-powder box, 114-conveyor cylinder, 115-conveyor pipe, 116-liquid placement box, 117-flip cover, 118-electrically controlled discharge port, 201-bottom plate, 202-control track wheel, 203-auxiliary track wheel. DETAILED DESCRIPTION

[0020] Embodiments of the present invention are described in detail below, and examples of the embodiments are shown in the accompanying drawings. The embodiments described below with reference to the accompanying drawings are exemplary and are intended to be used to explain the present invention, but should not be understood as limiting the present invention.

[0021] The first embodiment of the present application is:

[0022] See also Figure 1-Figure 4 ,in Figure 1 This is a front view of the first embodiment of the utility model. Figure 2 It is a left view of the first embodiment of the utility model. Figure 3 The utility model Figure 2 AA line section view, Figure 4 It is a right side view of the first embodiment of the utility model.

[0023] The utility model provides a condiment intelligent feeder for an intelligent cooking system, comprising a mixing rack 101, a powder mixing mechanism 102, a reserve rack 103 and a liquid seasoning mechanism 104, wherein the reserve rack 103 comprises a transverse plate 105, a reserve box 106, a plurality of electric push rods 107, a discharging plate 108 and a supporting frame 109, the mixing rack 101 comprises a plurality of supporting legs 110, two guard plates 111 and a slideway 112, the powder mixing mechanism 102 comprises a powder box 113, a plurality of conveying cylinders 114 and a plurality of conveying pipes 115, and the liquid seasoning mechanism 104 comprises a liquid placement box 116, a plurality of flip covers 117 and a plurality of electrically controlled discharge ports 118.

[0024] According to this specific embodiment, the liquid seasoning mechanism 104 is fixedly connected to the batching rack 101, the powder material dispensing mechanism 102 is fixedly connected to the batching rack 101, the support frame 109 is fixedly connected to the batching rack 101, the discharge plate 108 is fixedly connected to the reserve box 106, each of the electric push rods 107 is fixedly connected to the reserve box 106, the reserve box 106 is fixedly connected to the cross plate 105, the cross plate 105 is fixedly connected to the batching rack 101, the slide 112 is fixedly connected to each of the supporting legs 110, the two guard plates 111 are fixedly connected to the liquid seasoning mechanism 104, one end of each of the supporting legs 110 is fixedly connected to the corresponding guard plate 111, and each of the conveying pipes 11 5 are respectively fixedly connected to the corresponding conveying cylinders 114, each of the conveying cylinders 114 is fixedly connected to the powder box 113, the powder box 113 is fixedly connected to each of the supporting legs 110, each of the electric control outlets 118 is fixedly connected to the liquid placement box 116, each of the flip covers 117 is rotatably connected to the liquid placement box 116, and the liquid placement box 116 is fixedly connected to the two guard plates 111. The existing reserve box 106 can store food materials. When it is necessary to season the side dishes, the electric push rod 107 under the corresponding window moves to drop the food into the pot. This design solves the problem that the side dishes cannot be stored during the seasoning process, and when the side dishes need to be seasoned, they need to be transported manually, which is inconvenient to use.

[0025] Among them, the liquid seasoning mechanism 104 is located above the ingredient rack 101, the powder seasoning mechanism 102 is located below the ingredient rack 101, the support frame 109 is located on one side of the ingredient rack 101, the discharge plate 108 is located below the reserve box 106, each of the electric push rods 107 is located on one side of the reserve box 106, the reserve box 106 is located below the cross plate 105, and the cross plate 105 is located on one side of the ingredient rack 101. When the side dishes are ready for seasoning, each of the electric push rods 107 starts to work, and the corresponding electric push rods 107 are moved in turn according to the order in which the side dishes are put in, and the ingredients fall into the pot along the discharge plate 108. When there is no need to continue to put in ingredients, the reserve box 106 can also store the ingredients, reducing the number of times the ingredients are manually transferred.

[0026] Secondly, the slide 112 is respectively located on one side of each of the supporting legs 110, the two guard plates 111 are respectively located on both sides of the liquid seasoning mechanism 104, one end of each of the supporting legs 110 is respectively located below the corresponding guard plate 111, each of the conveying pipes 115 is respectively located above the corresponding conveying cylinder 114, and each of the conveying cylinders 114 is located above the powder box 113, and the powder box 113 is located on one side of each of the supporting legs 110. The setting of the slide 112 provides movement conditions for the soy sauce, vinegar and cooking wine in the liquid placement box 116, and these liquid seasonings fall into the pot along the slide 112. Similarly, each of the conveying cylinders 114 can extract the powder in the powder box 113 and spray it out through the conveying pipe 115.

[0027] At the same time, each of the electrically controlled outlets 118 is located below the liquid placement box 116, and each of the flip covers 117 is located above the liquid placement box 116. The liquid placement box 116 is located on one side of the two protective plates 111. Each of the electrically controlled outlets 118 is controlled by a controller, and a predetermined program is used to determine which of the electrically controlled outlets 118 is to discharge seasoning. The flip covers 117 protect the seasoning to prevent external dust from falling in. When the ingredients are insufficient, they can also be added by opening the flip covers 117.

[0028] In this embodiment, the reserve box 106 is capable of storing food materials. When the side dishes need to be seasoned, the electric push rod 107 under the corresponding window moves to drop the food into the pot. This design solves the problem that the side dishes cannot be stored during the seasoning process and that they need to be transported manually when the side dishes need to be seasoned, which is inconvenient to use. When the side dishes are ready to be seasoned, each of the electric push rods 107 starts working and moves the corresponding electric push rods 107 in the order in which the side dishes are put in. The food materials fall into the pot along the discharge plate 108. When there is no need to continue to put in food materials, the reserve box 106 can also store food materials. The materials can be stored, reducing the number of manual food transfer times. The setting of the slide 112 provides movement conditions for the soy sauce, vinegar and cooking wine in the liquid placement box 116. These liquid seasonings fall into the pot along the slide 112. Similarly, each of the conveying cylinders 114 can extract the powder in the powder box 113 and spray it out through the conveying pipe 115. Each of the electric-controlled discharge ports 118 is controlled by a controller, and a certain electric-controlled discharge port 118 is determined to discharge the seasoning according to a predetermined program. The flip cover 117 protects the seasoning to prevent external dust from falling in. When the ingredients are insufficient, they can also be added by opening the flip cover 117.

[0029] The second embodiment of the present application is:

[0030] Based on the first embodiment, please refer to Figure 5-Figure 6 ,in Figure 5 It is a schematic diagram of the overall structure of the second embodiment of the utility model. Figure 6 The utility model Figure 5 Enlarged view of the local structure at point B.

[0031] The utility model provides an intelligent condiment feeder for an intelligent cooking system, which also includes a bottom plate 201 , a plurality of control track wheels 202 and a plurality of auxiliary track wheels 203 .

[0032] According to this specific embodiment, each of the auxiliary track wheels 203 is fixedly connected to the base plate 201 and is located below the base plate 201. Each of the control track wheels 202 is fixedly connected to the base plate 201 and is located below the base plate 201. The base plate 201 is fixedly connected to each of the support legs 110 and is located at one end of each of the support legs 110 away from the guard plate 111. A drive motor is provided on the control track wheel 202, which can drive the control track wheel 202 to roll. Each corresponding auxiliary track wheel 203 cooperates with the control track wheel 202 to support the base plate 201 to move on the specified track without manual operation, thereby completing automatic movement and feeding.

[0033] In this embodiment, a driving motor is provided on the control track wheel 202, which can drive the control track wheel 202 to roll. Each corresponding auxiliary track wheel 203 cooperates with the control track wheel 202 to support the base plate 201 to move on the specified track without manual operation, and completes automatic movement and feeding.

[0034] What is disclosed above is only one or more preferred embodiments of the present application, and cannot be used to limit the scope of rights of the present application. Ordinary technicians in this field can understand that all or part of the processes of implementing the above embodiments and equivalent changes made according to the claims of the present application are still within the scope covered by the present application.

Claims

1. A condiment intelligent feeder for an intelligent cooking system, comprising a batching rack, a powdered material dispensing mechanism and a liquid seasoning mechanism, wherein the liquid seasoning mechanism is fixedly connected to the batching rack and is located above the batching rack, and the powdered material dispensing mechanism is fixedly connected to the batching rack and is located below the batching rack, characterized in that: It also includes a reserve rack, which includes a transverse plate, a reserve box, a plurality of electric push rods, a discharging plate and a support frame, the support frame is fixedly connected to the batching rack and is located on one side of the batching rack, the discharging plate is fixedly connected to the reserve box and is located below the reserve box, each of the electric push rods is fixedly connected to the reserve box and is located on one side of the reserve box, the reserve box is fixedly connected to the transverse plate and is located below the transverse plate, and the transverse plate is fixedly connected to the batching rack and is located on one side of the batching rack.

2. The intelligent condiment feeder for the intelligent cooking system according to claim 1, characterized in that: The ingredient rack includes multiple supporting legs, two guard plates and a slide, wherein the slide is fixedly connected to each supporting leg and is respectively located on one side of each supporting leg, the two guard plates are fixedly connected to the liquid seasoning mechanism and are respectively located on both sides of the liquid seasoning mechanism, and one end of each supporting leg is respectively fixedly connected to the corresponding guard plate and is respectively located under the corresponding guard plate.

3. The intelligent condiment feeder for the intelligent cooking system according to claim 2, characterized in that: The powder dispensing mechanism includes a powder box, a plurality of conveying cylinders and a plurality of conveying pipes, each of the conveying pipes is fixedly connected to the corresponding conveying cylinder and is located above the corresponding conveying cylinder, each of the conveying cylinders is fixedly connected to the powder box and is located above the powder box, and the powder box is fixedly connected to each of the supporting legs and is located on one side of each of the supporting legs.

4. The intelligent condiment feeder for the intelligent cooking system according to claim 3, characterized in that: The liquid seasoning mechanism includes a liquid placement box, a plurality of flip covers and a plurality of electrically controlled outlets, each of the electrically controlled outlets is fixedly connected to the liquid placement box and is located below the liquid placement box, each of the flip covers is rotatably connected to the liquid placement box and is located above the liquid placement box, and the liquid placement box is fixedly connected to the two guard plates and is located on one side of the two guard plates.

5. The intelligent condiment feeder for the intelligent cooking system according to claim 4, characterized in that: The intelligent condiment feeder for the intelligent cooking system also includes a base plate, a plurality of control track wheels and a plurality of auxiliary track wheels, each of the auxiliary track wheels is fixedly connected to the base plate and is located below the base plate, each of the control track wheels is fixedly connected to the base plate and is located below the base plate, and the base plate is fixedly connected to each of the support legs and is located at one end of each of the support legs away from the guard plate.

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