Food processing cooking equipment

Abstract

The utility model discloses food processing cooking equipment which comprises a cooking box, a box door is arranged on the front face of the cooking box, an observation window is arranged in the middle of the box door, the box door is provided with a sliding groove located on the rear side of the observation window, and a transmission rod located above the observation window is rotationally connected into the box door. A first hand wheel located outside the box door is fixedly installed at one end of the transmission rod, a first bevel gear is fixedly installed in the middle of the transmission rod, a lifting threaded rod is rotationally connected into the sliding groove, a second bevel gear is fixedly installed at the top of the lifting threaded rod, and the second bevel gear is meshed with the second bevel gear. A sliding groove and a scraping plate are arranged, and when water vapor covers an observation window and cannot observe the interior of the cooking box, a first hand wheel is rotated to drive the scraping plate to scrape water mist on the observation window, so that the observation window is kept transparent, and the situation in the cooking box is conveniently observed.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to food processing and cooking equipment. Background Art

[0002] Food processing refers to the grain grinding, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, as well as processing activities of vegetables, fruits, nuts and other foods that directly use agricultural, forestry, animal husbandry and fishery products as raw materials. It is a type of agricultural product processing industry in a broad sense. Some foods require the use of cooking equipment in the processing and production process for better subsequent processing.

[0003] However, the existing cooking equipment is generally only provided with a very small or no observation window, which is not conducive to observing the condition of the food during the cooking process. Even if a small observation window is provided, it is easily covered by the water mist generated by the water vapor, making it impossible to observe the cooking condition.

[0004] Therefore, we propose a food processing steaming and cooking device. Utility Model Content

[0005] The purpose of the utility model is to provide a food processing and cooking device to solve the problems raised in the above background technology.

[0006] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a food processing and cooking equipment comprises a cooking box, a box door is arranged on the front of the cooking box, an observation window is arranged in the middle of the box door, and a sliding groove is arranged on the rear side of the observation window. The box door is internally rotatably connected with a transmission rod located above the observation window, one end of the transmission rod is fixedly installed with a first hand wheel located outside the box door, a first bevel gear is fixedly installed in the middle of the transmission rod, a lifting threaded rod is internally rotatably connected with the sliding groove, a second bevel gear is fixedly installed on the top of the lifting threaded rod, the second bevel gear is meshed with the second bevel gear, a lifting rod is internally slidably connected with the sliding groove, both ends of the lifting rod are respectively threadedly connected with two lifting threaded rods, and a scraper that is in close contact with the observation window is fixedly installed on the front of the lifting rod.

[0007] Optionally, the box door is provided with a water receiving trough located at the bottom of the observation window, and the bottom of the water receiving trough is provided with a drain outlet with a valve installed.

[0008] Optionally, the observation window uses thickened high-temperature resistant glass, and the sliding grooves are located on both sides of the observation window.

[0009] Optionally, a rotating shaft is rotatably connected inside the cooking box, and a placement plate located inside the cooking box is fixedly mounted on an outer circumferential surface of the rotating shaft.

[0010] Optionally, a linkage shaft is rotatably connected to the bottom of the cooking box, a vertical pole is rotatably connected to one side of the cooking box, the rotating shaft passes through and is rotatably connected to the bottom of the cooking box, transmission components located below the cooking box are provided at both ends of the linkage shaft, one end of the linkage shaft is transmission-connected to the rotating shaft through the transmission component, and the other end of the linkage shaft is transmission-connected to the bottom of the vertical pole through the transmission component.

[0011] Optionally, the transmission assembly includes two meshing bevel gears, and the two bevel gears in the transmission assembly are fixedly mounted on the linkage shaft, the rotating shaft and the vertical rod respectively.

[0012] Optionally, a second hand wheel is fixedly installed on the top of the vertical pole, a steam pipe is fixedly installed inside the cooking box, the bottom of the steam pipe is a coil, and nozzles are arranged on the side of the steam pipe and the top of the coil.

[0013] Compared with the prior art, the beneficial effects of the utility model are:

[0014] 1. The food processing and cooking equipment is provided with a sliding groove and a scraper. By arranging the scraper inside the observation window, when the water vapor covers the observation window and the inside of the cooking box cannot be observed, the first hand wheel is rotated to make the transmission rod rotate to drive the first bevel gear to rotate, and then drive the second bevel gear and the lifting threaded steel to rotate, so that the lifting rod moves up or down, and drives the scraper to scrape the water mist on the observation window, so that the observation window remains transparent, and it is convenient to observe the situation inside the cooking box.

[0015] 2. The food processing and cooking equipment is provided with a transparent observation window, so that the staff can conveniently observe the placement rack inside the cooking box. At the same time, the second hand wheel is provided to drive the vertical rod to rotate, and then the transmission component and the linkage rod are used to drive the rotating shaft to rotate, and then the rotating shaft drives the placement plate to rotate, so that the staff can observe the food cooking conditions at various places on the placement plate through the observation window. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 This is a schematic diagram of the overall structure of a food processing and cooking device of the utility model;

[0017] Figure 2 This is a schematic diagram of the structure of a cooking box of a food processing and cooking device of the utility model;

[0018] Figure 3 This is a schematic diagram of the structure of a box door of a food processing and cooking device of the utility model;

[0019] Figure 4 The utility model is a food processing and cooking equipment Figure 3 The enlarged view of point A in the middle;

[0020] Figure 5 The utility model is a food processing and cooking equipment Figure 3 Enlarged view of point B in the middle.

[0021] In the figure: 1. cooking box; 2. box door; 3. steam pipe; 4. nozzle; 5. observation window; 6. sliding groove; 7. transmission rod; 8. first bevel gear; 9. lifting threaded rod; 10. second bevel gear; 11. lifting rod; 12. scraper; 13. rotating shaft; 14. placing plate; 15. linkage shaft; 16. transmission assembly; 17. vertical rod; 18. second hand wheel; 19. first hand wheel. DETAILED DESCRIPTION

[0022] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0023] See also Figures 1 to 5 The utility model provides a food processing and cooking device, comprising a cooking box 1, a box door 2 is arranged on the front of the cooking box 1, an observation window 5 is arranged in the middle of the box door 2, a sliding groove 6 is arranged on the rear side of the observation window 5, a transmission rod 7 located above the observation window 5 is rotatably connected inside the box door 2, a first hand wheel 19 located outside the box door 2 is fixedly installed at one end of the transmission rod 7, a first bevel gear 8 is fixedly installed in the middle of the transmission rod 7, a lifting threaded rod 9 is rotatably connected inside the sliding groove 6, a second bevel gear 10 is fixedly installed on the top of the lifting threaded rod 9, the second bevel gear 10 meshes with the second bevel gear 10, and the lifting rod 7 is slidably connected inside the sliding groove 6. 11. Both ends of the lifting rod 11 are respectively threadedly connected with the two lifting threaded rods 9. A scraper 12 in close contact with the observation window 5 is fixedly installed on the front of the lifting rod 11. By setting the sliding groove 6 and the scraper 12, and by setting the scraper 12 inside the observation window 5, when water vapor covers the observation window 5 and the inside of the cooking box 1 cannot be observed, the first hand wheel 19 is rotated to make the transmission rod 7 rotate to drive the first bevel gear to rotate, and then drive the second bevel gear 10 and the lifting threaded steel to rotate, so that the lifting rod 11 moves up or down, and drives the scraper 12 to scrape the water mist on the observation window 5, so that the observation window 5 remains transparent, which is convenient for observing the situation inside the cooking box 1.

[0024] The box door 2 is provided with a water receiving trough located at the bottom of the observation window 5, and a drain port with a valve installed is provided at the bottom of the water receiving trough.

[0025] The observation window 5 is made of thickened high temperature resistant glass, and the sliding grooves 6 are located on both sides of the observation window 5 .

[0026] The cooking box 1 is rotatably connected with a rotating shaft 13 inside, and a placement plate 14 located inside the cooking box 1 is fixedly installed on the outer circumferential surface of the rotating shaft 13. The bottom of the cooking box 1 is rotatably connected with a linkage shaft 15, and one side of the cooking box 1 is rotatably connected with a vertical rod 17. The rotating shaft 13 and the bottom of the cooking box 1 are rotatably connected, and transmission components 16 located below the cooking box 1 are arranged at both ends of the linkage shaft 15. One end of the linkage shaft 15 is connected to the rotating shaft 13 through the transmission component 16, and the other end of the linkage shaft 15 is connected to the bottom of the vertical rod 17 through the transmission component 16. The transmission component 16 includes two meshing bevel gears, and the two bevel gears in the transmission component 16 are connected to the rotating shaft 13 through the transmission component 16. They are fixedly installed with the linkage shaft 15, the rotating shaft 13 and the vertical rod 17 respectively. A second hand wheel 18 is fixedly installed on the top of the vertical rod 17. A steam pipe 3 is fixedly installed inside the cooking box 1. The bottom of the steam pipe 3 is a coil. Nozzles 4 are arranged on the side of the steam pipe 3 and the top of the coil. By arranging a transparent observation window 5, the staff can conveniently observe the placement rack inside the cooking box 1. At the same time, the vertical rod 17 is driven to rotate by the second hand wheel 18, and then the rotating shaft 13 is driven to rotate through the transmission component 16 and the linkage rod, and then the rotating shaft 13 drives the placement plate to rotate, so that the staff can observe the cooking conditions of food at various places on the placement plate through the observation window 5.

[0027] Working principle:

[0028] When the water vapor covers the observation window 5 and the interior of the cooking box 1 cannot be observed, the first hand wheel 19 is turned to make the transmission rod 7 rotate and drive the first bevel gear to rotate, thereby driving the second bevel gear 10 and the lifting threaded steel to rotate, so that the lifting rod 11 moves up or down, and drives the scraper 12 to scrape the water mist on the observation window 5, so that the observation window 5 remains transparent, which is convenient for observing the situation inside the cooking box 1. The second hand wheel 18 is used to drive the vertical rod 17 to rotate, and then the transmission assembly 16 and the linkage rod drive the rotating shaft 13 to rotate, so that the rotating shaft 13 drives the placement plate to rotate, so that the staff can observe the cooking situation of food at various places on the placement plate through the observation window 5.

[0029] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A food processing and cooking device, comprising a cooking box (1), characterized in that: The front of the cooking box (1) is provided with a box door (2), the middle of the box door (2) is provided with an observation window (5), the box door (2) is provided with a sliding groove (6) located at the rear side of the observation window (5), the inside of the box door (2) is rotatably connected to a transmission rod (7) located above the observation window (5), one end of the transmission rod (7) is fixedly mounted with a first hand wheel (19) located outside the box door (2), the middle of the transmission rod (7) is fixedly mounted with a first bevel gear (8), the inside of the sliding groove (6) is rotatably connected to a lifting threaded rod (9), the top of the lifting threaded rod (9) is fixedly mounted with a second bevel gear (10), the second bevel gear (10) meshes with the second bevel gear (10), the inside of the sliding groove (6) is slidably connected to a lifting rod (11), the two ends of the lifting rod (11) are respectively threadedly connected to the two lifting threaded rods (9), and the front of the lifting rod (11) is fixedly mounted with a scraper (12) that is in close contact with the observation window (5).

2. A food processing and cooking device according to claim 1, characterized in that: The box door (2) is provided with a water receiving trough located at the bottom of the observation window (5), and a drainage outlet with a valve installed is provided at the bottom of the water receiving trough.

3. A food processing and cooking equipment according to claim 1, characterized in that: The observation window (5) is made of thickened high-temperature resistant glass, and the sliding grooves (6) are located on both sides of the observation window (5).

4. A food processing and cooking equipment according to claim 1, characterized in that: The interior of the cooking box (1) is rotatably connected to a rotating shaft (13), and a placement plate (14) located inside the cooking box (1) is fixedly mounted on the outer peripheral surface of the rotating shaft (13).

5. A food processing and cooking device according to claim 4, characterized in that: The bottom of the cooking box (1) is rotatably connected to a linkage shaft (15), one side of the cooking box (1) is rotatably connected to a vertical rod (17), the rotation shaft (13) penetrates and is rotatably connected to the bottom of the cooking box (1), and transmission components (16) located below the cooking box (1) are provided at both ends of the linkage shaft (15), one end of the linkage shaft (15) is transmission-connected to the rotation shaft (13) through the transmission component (16), and the other end of the linkage shaft (15) is transmission-connected to the bottom of the vertical rod (17) through the transmission component (16).

6. A food processing and cooking device according to claim 5, characterized in that: The transmission assembly (16) comprises two meshing bevel gears, and the two bevel gears in the transmission assembly (16) are respectively fixedly mounted on the linkage shaft (15), the rotating shaft (13) and the vertical rod (17).

7. A food processing and cooking device according to claim 5, characterized in that: A second hand wheel (18) is fixedly mounted on the top of the vertical rod (17), a steam pipe (3) is fixedly mounted inside the cooking box (1), the bottom of the steam pipe (3) is a coil, and nozzles (4) are arranged on the side of the steam pipe (3) and on the top of the coil.

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