Anti-scald rice steaming cabinet

Abstract

The utility model relates to the technical field of rice steaming cabinets, in particular to an anti-scald rice steaming cabinet which comprises a rice steaming cabinet body, a hinge is connected to the right side of the rice steaming cabinet body, a sealing door and a sliding assembly are connected to the front end of the hinge, the sliding assembly is arranged at the front end of the sealing door, and an expansion assembly is arranged at the front end of the sliding assembly. The sliding assembly and the expansion assembly can be movably expanded for protection; the heating assembly is arranged at the bottom end of the rice steaming cabinet body, a heat circulation pipe is arranged at the rear end of the interior of the rice steaming cabinet body, a ventilation plate is arranged at the bottom end of the interior of the rice steaming cabinet body, and the heating efficiency is improved through full contact. The hands and the front of a worker are blocked, opening scalding is prevented, and safety is improved; the bottom end of the heating assembly is heated through water, steam rises upwards through the ventilation plate, the heat circulation pipe conducts hot water circulation on the inner side, the internal temperature is increased to a certain degree, and the rice steaming efficiency is improved.

Description

Technical Field

[0001] The utility model relates to the field of rice steaming cabinets, in particular to a scalding-proof rice steaming cabinet. Background Art

[0002] A rice steaming cabinet refers to a large kitchen baking device that uses electricity or gas to heat and steam rice. The interior uses a stainless steel steaming plate (stainless steel square plate) as a container. The whole is in the shape of a cabinet and is made of stainless steel, generally 304 stainless steel. Rice steaming cabinets are mostly used in large canteens such as hotels, troops, schools, and factories. In addition to steaming rice, steamed buns, and dumplings, rice steaming cabinets can also steam pork, chicken, duck and other meats. There are also seafood steaming cabinets specifically for steaming seafood, which can also be used to stew soup.

[0003] A Chinese patent with announcement number CN210611851U discloses a high-pressure rice steaming cabinet. The utility model includes an outer shell and an inner shell, wherein the inner shell is fixedly installed in the inner cavity of the outer shell, a placing rack is slidably installed inside the inner shell, a bearing plate is installed on the inner side of the placing rack, a heating box is fixedly installed at the bottom of the cavity of the outer shell, a heat preservation cavity is left between the heating box and the bottom of the outer shell, and the upper end top of the heating box is fixedly connected to the lower end of the inner shell, a water pipe is installed in the cavity between the side wall of the inner shell and the side wall of the outer shell, when the heating box is heated, heat will be transferred to the heat preservation cavity, the liquid in the heat preservation cavity will be heated to generate steam, and the generated steam will enter the water pipe, heat the cavity between the side wall of the inner shell and the side wall of the outer shell, isolate the inner shell from direct contact with the outside air, can keep the inner shell warm, reduce heat dissipation, and reduce energy consumption.

[0004] The above equipment improves the thermal insulation effect to a certain extent during use. The external temperature will make people ignore the internal temperature. The steam will surge out at the moment of opening, which may cause burns to the operator. It has certain safety hazards and needs to be optimized and improved. Utility Model Content

[0005] The purpose of the utility model is to provide a scald-proof rice steaming cabinet to solve the problems raised in the above-mentioned background technology.

[0006] To achieve the above object, the utility model provides the following technical solution: a scald-proof rice steaming cabinet, comprising a rice steaming cabinet body, the right side of the rice steaming cabinet body is connected with a hinge, and the front end of the hinge is connected with a sealing door:

[0007] A sliding component is arranged at the front end of the sealed door, and an extension component is arranged at the front end of the sliding component. The sliding component and the extension component can be moved and extended for protection;

[0008] The heating component is arranged at the bottom end of the rice steaming cabinet body. A heat circulation pipe is arranged at the inner rear end of the rice steaming cabinet body. A ventilation plate is arranged at the inner bottom end of the rice steaming cabinet body to fully contact and improve the heating efficiency.

[0009] Preferably, a handle is provided at the middle of the front end of the sealing door, and a moving groove is provided inside the sealing door.

[0010] Preferably, a sliding assembly is connected to the left side of the front end of the sealing door, and the sliding assembly includes a sliding block and an internal baffle, and the front end of the sliding block is connected to the internal baffle.

[0011] Preferably, the sliding assembly further comprises a sliding groove and a positioning hole, the sliding groove is arranged in the middle of the inner side of the inner baffle, and positioning holes are arranged at the top ends of the left and right sides of the inner side of the inner baffle.

[0012] Preferably, an extension component is provided at the front end of the internal baffle, and the extension component includes an external extension plate and a positioning rod, and the interior of the external extension plate is connected to the positioning rod.

[0013] Preferably, a heating component is provided at the bottom end of the rice steaming cabinet body, and a support leg is connected to the bottom end of the heating component. The heating component comprises a heating box and a water connecting pipe, and the left and right ends of the heating box are connected to the water connecting pipe.

[0014] Preferably, the heating assembly further includes a controller and a heating tube, the controller is installed at the inner right end of the heating box, and the heating tube is arranged at the inner left end of the heating box.

[0015] Preferably, both left and right inner walls of the rice steaming cabinet body are provided with rice plate placement racks, and the bottom wall of the rice steaming cabinet body is connected with a ventilation plate, and the inner rear end of the rice steaming cabinet body is provided with a heat circulation pipe.

[0016] Compared with the prior art, the beneficial effects of the utility model are:

[0017] The sliding assembly and the expansion assembly of the utility model can move to the left first and then expand up and down after being used together, so as to block the hands and the front of the staff to prevent burns when opening, thereby improving safety performance;

[0018] Water is passed through the bottom of the heating component for heating, and the steam rises upward through the air permeable plate. The heated water can also circulate inside through the heat circulation pipe, increasing the internal temperature to a certain extent and improving the efficiency of rice steaming. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] The utility model is further described below in conjunction with the accompanying drawings:

[0020] Figure 1 It is a schematic diagram of the structure of the utility model;

[0021] Figure 2 This is a schematic diagram of the structure of the utility model;

[0022] Figure 3 This is a schematic diagram of the structure of the sliding assembly and the expansion assembly of the utility model;

[0023] Figure 4 This is a schematic diagram of the structure of the heating component of the utility model.

[0024] In the figure: 1. Rice steaming cabinet body; 2. Hinge; 3. Sealed door; 4. Handle; 5. Moving groove; 6. Sliding assembly; 601. Sliding block; 602. Internal baffle; 603. Sliding groove; 604. Positioning hole; 7. Extension assembly; 701. External extension board; 702. Positioning plug rod; 8. Heating assembly; 801. Heating box; 802. Controller; 803. Heating pipe; 804. Water pipe; 9. Rice plate rack; 10. Breathable plate; 11. Heat circulation pipe; 12. Support foot. DETAILED DESCRIPTION

[0025] In order to more clearly illustrate the overall concept of the present invention, a detailed description is given below in combination with the accompanying drawings by way of examples.

[0026] It should be noted that many specific details are set forth in the following description to facilitate a full understanding of the present invention. However, the present invention can also be implemented in other ways different from those described herein. Therefore, the protection scope of the present invention is not limited to the specific embodiments disclosed below.

[0027] In addition, in the description of the present invention, it should be understood that the terms "center", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", "axial", "radial", "circumferential" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be understood as a limitation on the present invention.

[0028] In the present utility model, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral one; it can be directly connected, or indirectly connected through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. However, if it is indicated as a direct connection, it means that the two connected bodies are not connected through an intermediate structure, but are connected to form a whole only through a connecting structure. For ordinary technicians in this field, the specific meanings of the above terms in the present utility model can be understood according to the specific circumstances.

[0029] In the present utility model, unless otherwise clearly specified and limited, the first feature "above" or "below" the second feature may be that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. In the description of this specification, the description with reference to the terms "one embodiment", "some embodiments", "example", "specific example", or "some examples" means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the utility model. In this specification, the schematic representation of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described may be combined in an appropriate manner in any one or more embodiments or examples.

[0030] Embodiment 1

[0031] See also Figures 1 to 4 The utility model provides a technical solution: a scald-proof rice steaming cabinet, comprising a rice steaming cabinet body 1, a hinge 2 is connected to the right side of the rice steaming cabinet body 1, and a sealing door 3 is connected to the front end of the hinge 2:

[0032] A sliding component 6, which is arranged at the front end of the sealing door 3, and an extension component 7 is arranged at the front end of the sliding component 6, and the sliding component 6 and the extension component 7 can be moved and extended for protection;

[0033] A heating component 8 is arranged at the bottom end of the rice steaming cabinet body 1. A heat circulation pipe 11 is arranged at the rear end of the rice steaming cabinet body 1. A ventilation plate 10 is arranged at the bottom end of the rice steaming cabinet body 1 to improve heating efficiency by full contact.

[0034] After being used in conjunction with each other, the sliding component 6 and the expansion component 7 can first move to the left and then expand up and down, which can block the hands and the front of the staff to prevent burns when opening. Water is passed through the bottom of the heating component 8 for heating, and steam rises upward through the breathable plate 10. The heated water can also circulate inside through the heat circulation pipe 11, thereby increasing the internal temperature to a certain extent.

[0035] Embodiment 2

[0036] On the basis of the first embodiment, a handle 4 is provided at the middle of the front end of the sealing door 3 , and a moving groove 5 is provided inside the sealing door 3 .

[0037] Preferably, a sliding assembly 6 is connected to the left side of the front end of the sealing door 3, and the sliding assembly 6 includes a sliding block 601 and an internal baffle 602, the front end of the sliding block 601 is connected to the internal baffle 602, the sliding assembly 6 also includes a sliding groove 603 and a positioning hole 604, the sliding groove 603 is provided in the middle of the inner side of the internal baffle 602, and the internal baffle 602 has positioning holes 604 on the top of the left and right sides, the front end of the internal baffle 602 is provided with an extension assembly 7, and the extension assembly 7 includes an external extension plate 701 and a positioning rod 702, and the internal part of the external extension plate 701 is connected to the positioning rod 702;

[0038] The sliding block 601 is engaged with the moving groove 5 inside the sealing door 3 and can move left and right. Then, after the sliding block 601 drives the internal baffle 602 to move to the left, the external expansion plate 701 moves up and down outside the sliding groove 603, allowing the positioning rod 702 to be inserted into the positioning hole 604 for fixation. After the movement is completed, it expands up and down again, which can protect the hands and face to avoid burns when grasping the handle 4 to open the sealing door 3.

[0039] Embodiment 3

[0040] On the basis of the second embodiment, a heating assembly 8 is provided at the bottom end of the rice steaming cabinet body 1, and the bottom end of the heating assembly 8 is connected to a support leg 12, the heating assembly 8 includes a heating box 801 and a water receiving pipe 804, and the left and right ends of the heating box 801 are connected to the water receiving pipe 804, the heating assembly 8 also includes a controller 802 and a heating pipe 803, the controller 802 is installed at the inner right end of the heating box 801, and the heating pipe 803 is provided at the inner left end of the heating box 801;

[0041] The water receiving pipes 804 are arranged on the left and right sides of the heating box 801, one for replenishing water and neutralizing the consumption of steam, and the other for removing the used water inside. The controller 802 controls the temperature and heating time of the heating tube 803.

[0042] Embodiment 4

[0043] On the basis of the third embodiment, the left and right walls of the inner side of the rice steaming cabinet body 1 are both provided with a rice plate placement rack 9, and the bottom wall of the rice steaming cabinet body 1 is connected with a ventilation plate 10, and the inner rear end of the rice steaming cabinet body 1 is provided with a heat circulation pipe 11;

[0044] The bottom of the heating tube 803 is heated by passing water, and the steam rises upward through the air-permeable plate 10. The heated water can also circulate inside through the heat circulation tube 11 to increase the internal temperature.

[0045] When the utility model is in use, the sealing door 3 is first opened, and the steaming rice pot to be heated is placed on the rice plate placing rack 9, and then the sealing door 3 is closed for heating. The water receiving pipes 804 arranged on the left and right sides of the heating box 801 are used to replenish water and neutralize the consumption of steam, and the other is used to discharge the water after use inside. The controller 802 controls the temperature and heating time of the heating pipe 803. The bottom of the heating pipe 803 is heated by water, and the steam rises upward through the air permeable plate 10. The heated water can also circulate inside through the heat circulation pipe 11 to increase the internal temperature. After steaming, when it is necessary to open the sealing door 3, the sliding block 601 is connected with the movable groove 5 inside the sealing door 3 to move left and right. Then, after the sliding block 601 drives the internal baffle plate 602 to move to the left, the external expansion plate 701 moves up and down outside the sliding groove 603, so that the positioning rod 702 is inserted into the positioning hole 604 for fixing, and then expands up and down after the movement is completed, so that the hands and face can be protected to avoid burns when grasping the handle 4 to open the sealing door 3.

[0046] Those skilled in the art should understand that the discussion of any of the above embodiments is merely illustrative and is not intended to imply that the scope of the present invention (including the claims) is limited to these examples. Under the concept of the present invention, the technical features in the above embodiments or different embodiments may be combined, the steps may be implemented in any order, and there are many other variations of the different aspects of the present invention as described above, which are not provided in detail for the sake of simplicity.

[0047] The utility model is intended to cover all such substitutions, modifications and variations that fall within the broad scope of the appended claims. Therefore, any omissions, modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the utility model should be included in the scope of protection of the utility model.

Claims

1. A scald-proof rice steaming cabinet, comprising a rice steaming cabinet body (1), a hinge (2) being connected to the right side of the rice steaming cabinet body (1), and a sealing door (3) being connected to the front end of the hinge (2), characterized in that: A sliding component (6), the sliding component (6) is arranged at the front end of the sealing door (3), an expansion component (7) is arranged at the front end of the sliding component (6), and the sliding component (6) and the expansion component (7) can be moved and expanded for protection; A heating component (8) is arranged at the bottom end of the rice steaming cabinet body (1); a heat circulation pipe (11) is arranged at the rear end of the interior of the rice steaming cabinet body (1); and a ventilation plate (10) is arranged at the bottom end of the interior of the rice steaming cabinet body (1) to improve heating efficiency by full contact.

2. The anti-scalding rice steaming cabinet according to claim 1, characterized in that: A handle (4) is provided at the middle of the front end of the sealing door (3), and a moving groove (5) is provided inside the sealing door (3).

3. The anti-scalding rice steaming cabinet according to claim 1, characterized in that: The left side of the front end of the sealing door (3) is connected to a sliding assembly (6), and the sliding assembly (6) comprises a sliding block (601) and an internal baffle (602), and the front end of the sliding block (601) is connected to the internal baffle (602).

4. The anti-scalding rice steaming cabinet according to claim 3, characterized in that: The sliding assembly (6) further comprises a sliding groove (603) and a positioning hole (604); the sliding groove (603) is arranged in the middle of the inner side of the inner baffle (602), and the positioning holes (604) are arranged at the top ends of the left and right sides of the inner side of the inner baffle (602).

5. The anti-scalding rice steaming cabinet according to claim 3, characterized in that: An expansion component (7) is arranged at the front end of the internal baffle (602), and the expansion component (7) comprises an external expansion board (701) and a positioning rod (702), and the interior of the external expansion board (701) is connected to the positioning rod (702).

6. The anti-scalding rice steaming cabinet according to claim 1, characterized in that: A heating component (8) is provided at the bottom end of the rice steaming cabinet body (1), and a support leg (12) is connected to the bottom end of the heating component (8). The heating component (8) comprises a heating box (801) and a water connection pipe (804), and the left and right ends of the heating box (801) are both connected to the water connection pipe (804).

7. The anti-scalding rice steaming cabinet according to claim 6, characterized in that: The heating assembly (8) further comprises a controller (802) and a heating tube (803); the controller (802) is installed at the inner right end of the heating box (801), and the heating tube (803) is arranged at the inner left end of the heating box (801).

8. The anti-scalding rice steaming cabinet according to claim 1, characterized in that: The left and right inner walls of the rice steaming cabinet body (1) are both provided with rice plate placement racks (9), and the bottom wall of the rice steaming cabinet body (1) is connected with a ventilation plate (10), and the inner rear end of the rice steaming cabinet body (1) is provided with a heat circulation pipe (11).

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