Slicing equipment for beef processing
By designing the cylinder to push the lifting plate and slide in the beef slice device, combined with the mechanical structure of the lever, pulling bar and resetting spring, the problems of uneven thickness of beef slices and difficulty in cutting at a fixed distance are solved, and the uniform thickness of beef is achieved and precise slices.
Patent Information
- Application Number
- CN202421055708.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-15
- Publication Date
- 2024-12-24
- Estimated Expiration
- 2034-05-15
AI Technical Summary
The existing beef slicer device is difficult to ensure that each beef slice is uniform in thickness, and the mismatch between the pushing parts and the cutting machine speed leads to difficulty in cutting at a fixed distance.
A slice device including a cutting table, a gantry, a cylinder, a lifting plate, a control part and a fixing part is designed. The lifting plate and a slider are pushed through the cylinder, and the mechanical structure of the lever, a pulling bar and a return spring is realized. The rod pulls the bar at a certain distance each time to ensure a fixed distance slice, and press and clamp the edge of the beef through the positioning rod and the clamping spring to prevent position deviation.
The beef is fixed-distance slices and edge compression is achieved, ensuring that each piece has a close uniform thickness, preventing position shifts during cutting, and improving the accuracy and stability of slices.
Smart Images
Figure CN222217045U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of slicing equipment, in particular to slicing equipment used for beef processing. Background Art
[0002] A beef slicing device is a device used to slice beef into thin slices. It usually includes a knife or blade that can be rotated or pushed to cut the beef into the desired thickness and shape. Some beef slicing devices are also equipped with an adjustable cutting thickness function to meet the requirements of beef slices of different thicknesses. This device can be used in home kitchens, restaurants, meat processing plants and other places to cut beef conveniently and quickly.
[0003] Most of the existing beef slicing devices use a pushing component to push the beef and then cut the beef through a cutting machine. However, the beef is elastic, and the thickness of each slice of beef cannot be guaranteed to be nearly uniform when slicing the beef. If the speed of the pushing component is different from the speed of the cutting machine, the thickness of the beef will also be different, and it is impossible to achieve fixed-distance cutting and similar slice thickness. Summary of the invention
[0004] The purpose of the utility model is to provide a slicing device for beef processing to solve the problems raised in the above background technology.
[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a slicing device for beef processing, comprising a cutting table and a gantry, wherein a cylinder is fixedly connected to the inner side of the gantry, a lifting plate is fixedly connected to the output shaft of the cylinder, a cutting knife is clamped on the bottom surface of the lifting plate, a control unit and a fixing unit are arranged on the inner side of the gantry, and the control unit comprises:
[0006] A groove is provided on the inner side of the gantry, a slider is slidably connected to the inner side of the groove, a long spring is fixedly connected to the inner side of the groove, the top of the long spring is fixedly connected to the bottom of the slider, and when the cylinder is started, the cylinder pushes the lifting plate to move downward, and the lifting plate moves downward to contact the connecting plate to drive the slider to slide along the groove;
[0007] A connecting plate, wherein a side of the connecting plate close to the slider is fixedly connected to the surface of the slider, a side of the connecting plate away from the slider is fixedly connected to a cylinder, the cylinder penetrates and is rotatably connected to a lever, a limit block is fixedly connected to the surface of the connecting plate, and a torsion spring is fixedly connected between the limit block and the lever;
[0008] A guide column, the bottom surface of which is fixedly connected to the top surface of the cutting table, a guide groove is provided on the inner side of the guide column, an L-shaped block penetrates and is slidably connected to the inner side of the guide groove, and a push plate is fixedly connected to the surface of the L-shaped block.
[0009] Preferably, a pulling bar is fixedly connected to the surface of the L-shaped block, and a pulling hole is opened on the surface of the pulling bar. When the connecting plate moves downward a certain distance, the bottom end of the driving rod will be inserted into the pulling hole opened on the surface of the pulling bar, and continuous movement will cause the driving rod to hit the inclined surface of the resistance block. A fixing column is fixedly connected to the inner side of the gantry, and a return spring is fixedly connected between the L-shaped block and the fixing column. A resistance block is fixedly connected to the side of the fixing column away from the return spring. The pulling bar passes through the fixing column and is slidably connected. When the pulling hole completely coincides with the triangular block, the compressed short spring will lift the triangular block through the square plate, and the vertical surface of the triangular block will hit the inner side of the pulling hole to prevent the compressed return spring from pushing the L-shaped block to reset. Through repeated starting of the cylinder, the driving rod will push the pulling bar a certain distance each time, thereby achieving the effect of fixed-distance slicing.
[0010] Preferably, the gantry is penetrated by a pull rod and is slidably connected to the pull rod, the pull rod penetrates a fixed column, one end of the pull rod close to the fixed column is fixedly connected to a square plate, the top surface of the square plate is fixedly connected to a triangular block, the pull rod is pulled downward, so that the pull rod drives the square plate to move downward, so that the triangular block is no longer embedded in the pull hole, and the compressed reset spring will drive the push plate to reset through the L-shaped block, so that new beef can be put in for fixed-distance cutting.
[0011] Preferably, the square plate is located inside the fixed column, and the bottom surface of the square plate is fixedly connected with an insertion rod, the insertion rod passes through the fixed column and is slidably connected, and a short spring is fixedly connected between the square plate and the inner side of the fixed column, and when the pulling bar is pulled, the reset spring will be compressed through the L-shaped block, and the push plate will be pulled to move together, and when the pulling bar is pulled, the pulling hole will contact the inclined surface of the triangular block, so that the triangular block pushes the square plate downward and compresses the short spring.
[0012] Preferably, the fixing part includes a positioning rod, which passes through the lifting plate and is slidably connected. The bottom surface of the positioning rod is fixedly connected with a clamping plate. A clamping spring is fixedly connected between the clamping plate and the lifting plate. During the downward movement of the cylinder, the lifting plate will drive the clamping plate to move downward together through the positioning rod and the clamping spring, thereby clamping the edge of the beef.
[0013] Preferably, a clamping plate passes through and is slidably connected to the bottom surface of the clamping plate, the number of the clamping plates is two groups, and a telescopic spring is fixedly connected between the two groups of clamping plates.
[0014] Preferably, the top surfaces of the fixed column and the abutment block are both inclined surfaces, and when the pressing plate moves downward, it will drive the clamping plate to move downward together, and when the bottom surface of the clamping plate abuts against the inclined surface of the fixed column, it will shrink toward the middle, thereby clamping both sides of the beef to prevent the beef from shifting when the cutting knife is cutting, and at the same time making the beef easier to slice.
[0015] Compared with the prior art, the utility model provides a slicing device for beef processing, which has the following beneficial effects:
[0016] 1. The slicing equipment used for beef processing will cause the lever to contact the inclined surface of the resistance block when it moves continuously, causing the lever to rotate to a certain extent with the cylinder as the axis, and then pull the pulling bar by pulling the pulling hole. The pulling bar will compress the reset spring through the L-shaped block, and at the same time pull the push plate to move together, so that the push plate pushes the beef to move. When the pulling bar is pulled, the pulling hole will contact the inclined surface of the triangular block, so that the triangular block pushes the square plate to move downward and compresses the short spring. When the pulling hole completely coincides with the triangular block, the compressed short spring will lift the triangular block through the square plate, and the vertical surface of the triangular block will contact the inner side of the pulling hole to prevent the compressed reset spring from pushing the L-shaped block to reset. Through repeated starting of the cylinder, the lever will push the pulling bar a certain distance each time, thereby achieving the effect of fixed-distance slicing.
[0017] 2. In the slicing equipment for beef processing, when the cylinder moves downward, the lifting plate will drive the clamping plate to move downward through the positioning rod and the clamping spring, thereby clamping the edge of the beef, and the clamping plate will drive the clamping plate to move downward when moving downward, and the bottom surface of the clamping plate will shrink toward the middle when it hits the inclined surface of the fixed column, thereby clamping the two sides of the beef to prevent the cutting knife from shifting its position during cutting, and at the same time making the beef easier to slice. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Figure 1 This is a schematic diagram of the front view structure of the utility model;
[0019] Figure 2 It is a right side structural schematic diagram of the utility model;
[0020] Figure 3 This is a schematic diagram of the inner structure of the gantry of the utility model;
[0021] Figure 4 This is a schematic diagram of the control structure of the utility model
[0022] Figure 5 This is an enlarged structural diagram of the handrail of the utility model;
[0023] Figure 6 This is a schematic diagram of the enlarged structure of the inner side of the gantry of the utility model;
[0024] Figure 7 It is a schematic diagram of the enlarged structure of the connecting plate of the utility model.
[0025] In the figure: 1. cutting table; 2. control part; 21. groove; 22. slider; 23. long spring; 24. connecting plate; 25. cylinder; 26. lever; 27. limit block; 28. torsion spring; 29. pulling bar; 210. pulling hole; 211. fixing column; 212. resistance block; 213. return spring; 214. pulling rod; 215. square plate; 216. triangular block; 217. plug rod; 218. short spring; 219. guide column; 220. guide groove; 221. L-shaped block; 222. push plate; 3. fixing part; 31. positioning rod; 32. clamping plate; 33. clamping spring; 35. clamping plate; 36. telescopic spring; 4. gantry; 5. cylinder; 6. lifting plate; 7. cutting knife. DETAILED DESCRIPTION
[0026] like Figure 1-Figure 7 As shown, the utility model provides a technical solution: a slicing device for beef processing, comprising a cutting table 1 and a gantry 4, a cylinder 5 is fixedly connected to the inner side of the gantry 4, an output shaft of the cylinder 5 is fixedly connected to a lifting plate 6, a cutting knife 7 is clamped on the bottom surface of the lifting plate 6, a control part 2 and a fixing part 3 are arranged on the inner side of the gantry 4, and the control part 2 comprises: a groove 21, a slider 22, a long spring 23, a connecting plate 24, a cylinder 25, a lever 26, a limit block 27, a torsion spring 28, a pulling bar 29, a pulling hole 210, a fixing column 211, a resisting block 212, a reset spring 213, a pulling rod 214, a square plate 215, a triangular block 216, an inserting rod 217, a short spring 218, a guide column 219, a guide groove 220, an L-shaped block 221, and a pushing plate 222.
[0027] The groove 21 is opened on the inner side of the gantry 4, and the inner side of the groove 21 is slidably connected with a slider 22, and the inner side of the groove 21 is fixedly connected with a long spring 23, and the top of the long spring 23 is fixedly connected with the bottom surface of the slider 22. The beef to be cut is placed on the cutting table 1, and the cylinder 5 is started. The cylinder 5 will push the lifting plate 6 to move downward, and the lifting plate 6 will move downward to resist the connecting plate 24 to drive the slider 22 to slide along the groove 21, and the long spring 23 is compressed, and the side of the connecting plate 24 close to the slider 22 is in contact with the surface of the slider 22. The connecting plate 24 is fixedly connected to the surface, and a cylinder 25 is fixedly connected to the side of the connecting plate 24 away from the slider 22. The cylinder 25 passes through and is rotatably connected to the lever 26. The surface of the connecting plate 24 is fixedly connected to a limit block 27. A torsion spring 28 is fixedly connected between the limit block 27 and the lever 26. The bottom surface of the guide column 219 is fixedly connected to the top surface of the cutting table 1. A guide groove 220 is provided on the inner side of the guide column 219. An L-shaped block 221 passes through and is slidably connected to the inner side of the guide groove 220. A push plate 222 is fixedly connected to the surface of the L-shaped block 221. The surface of the L-shaped block 221 is fixedly connected with a pulling bar 29, and a pulling hole 210 is opened on the surface of the pulling bar 29. When the connecting plate 24 moves downward for a certain distance, the bottom end of the lever 26 will be inserted into the pulling hole 210 opened on the surface of the pulling bar 29, and the continued movement will cause the lever 26 to abut against the inclined surface of the abutting block 212, so that the lever 26 rotates to a certain extent with the cylinder 25 as the axis, and then the pulling bar 29 is pulled by toggling the pulling hole 210. The inner side of the gantry 4 is fixedly connected with a fixing column 211, and a reset screw is fixedly connected between the L-shaped block 221 and the fixing column 211. Spring 213, a side of the fixed column 211 away from the reset spring 213 is fixedly connected with a resistance block 212, and the pulling bar 29 passes through the fixed column 211 and is slidably connected. When the pulling hole 210 completely coincides with the triangular block 216, the compressed short spring 218 will lift the triangular block 216 through the square plate 215, and the vertical surface of the triangular block 216 will resist the inner side of the pulling hole 210, preventing the compressed reset spring 213 from pushing the L-shaped block 221 to reset. By repeatedly starting the cylinder 5, the lever 26 pushes the pulling bar 29 a certain distance each time, thereby achieving the effect of fixed-distance slicing. The pull rod 214 passes through the gantry 4 and is slidably connected. The pull rod 214 passes through the fixed column 211. The end of the pull rod 214 close to the fixed column 211 is fixedly connected to a square plate 215. The top surface of the square plate 215 is fixedly connected to a triangular block 216. When the limit needs to be released, the pull rod 214 is pulled downward so that the pull rod 214 drives the square plate 215 to move downward, so that the triangular block 216 is no longer embedded in the pull hole 210, and the compressed return spring 213 will drive the push plate 222 to reset through the L-shaped block 221, so that new beef can be put in for fixed-distance cutting.The square plate 215 is located inside the fixed column 211, and the bottom surface of the square plate 215 is fixedly connected with an insertion rod 217, which penetrates the fixed column 211 and is slidably connected. A short spring 218 is fixedly connected between the square plate 215 and the inner side of the fixed column 211. When the pulling bar 29 is pulled, the reset spring 213 will be compressed through the L-shaped block 221, and at the same time, the push plate 222 will be pulled to move together, so that the push plate 222 pushes the beef to move. When the pulling bar 29 is pulled, the pulling hole 210 will contact the inclined surface of the triangular block 216, so that the triangular block 216 pushes the square plate 215 to move downward and compresses the short spring 218. The fixing part 3 includes a positioning rod 31, which penetrates the lifting plate 6 and is slidably connected. The bottom surface of the positioning rod 31 is fixedly connected with a clamping plate 32, and a clamping spring 33 is fixedly connected between the clamping plate 32 and the lifting plate 6. When the cylinder 5 moves downward, the lifting plate 6 will drive the clamping plate 32 to move downward together through the positioning rod 31 and the clamping spring 33, thereby clamping the edge of the beef. The bottom surface of the clamping plate 32 penetrates and is slidably connected with a clamping plate 35, and the number of the clamping plates 35 is two groups, and a telescopic spring 36 is fixedly connected between the two groups of clamping plates 35. The top surfaces of the fixed column 211 and the abutment block 212 are both inclined surfaces. When the clamping plate 32 moves downward, it will drive the clamping plate 35 to move downward together, and when the bottom surface of the clamping plate 35 abuts against the inclined surface of the fixed column 211, it will shrink toward the middle, thereby clamping the two sides of the beef, preventing the position of the cutting knife 7 from shifting when cutting, and making it easier to slice the beef.
[0028] Based on the above embodiment, the beef to be cut is placed on the cutting table 1, and the cylinder 5 is started. The cylinder 5 will push the lifting plate 6 to move downward. The downward movement of the lifting plate 6 will conflict with the connecting plate 24, drive the slider 22 to slide along the groove 21, and compress the long spring 23. After the connecting plate 24 moves downward for a certain distance, the bottom end of the lever 26 will be inserted into the pulling hole 210 opened on the surface of the pulling bar 29, and the continuous movement will cause the lever 26 to conflict with the inclined surface of the conflicting block 212, causing the lever 26 to rotate to a certain extent with the cylinder 25 as the axis, and then pull the pulling bar 29 by shifting the pulling hole 210. When the pulling bar 29 is pulled, the reset spring 213 will be compressed through the L-shaped block 221, and at the same time, the push plate 222 will be pulled together, so that the push plate 222 pushes the beef to move, and when the pulling bar 29 is pulled, the pulling hole 210 will conflict with the triangular block 216. The inclined surface causes the triangular block 216 to push the square plate 215 downward and compress the short spring 218. When the pulling hole 210 completely overlaps with the triangular block 216, the compressed short spring 218 will lift the triangular block 216 through the square plate 215, and the vertical surface of the triangular block 216 will contact the inner side of the pulling hole 210 to prevent the compressed return spring 213 from pushing the L-shaped block 221 to reset. Through the repeated starting of the cylinder 5, the lever 26 moves the pulling bar 29 a certain distance each time, thereby achieving the effect of fixed-distance slicing, ensuring that the thickness of each slice of beef is close. When the limit needs to be released, the pull rod 214 is pulled downward, so that the pull rod 214 drives the square plate 215 to move downward, so that the triangular block 216 is no longer embedded in the pulling hole 210, and the compressed return spring 213 drives the push plate 222 to reset through the L-shaped block 221, so that new beef can be put in for fixed-distance cutting.
[0029] When the cylinder 5 moves downward, the lifting plate 6 will drive the clamping plate 32 to move downward together through the positioning rod 31 and the clamping spring 33, thereby clamping the edge of the beef, and when the clamping plate 32 moves downward, it will drive the clamping plate 35 to move downward together, and when the bottom surface of the clamping plate 35 contacts the inclined surface of the fixing column 211, it will shrink toward the middle, thereby clamping the two sides of the beef, preventing the cutting knife 7 from shifting in position during cutting, and making it easier to slice the beef.
[0030] The above generally describes the present invention in detail, but it is obvious to a person skilled in the art that some modifications or improvements can be made to the present invention. Therefore, modifications or improvements that do not deviate from the spirit of the present invention are within the scope of protection of the present invention.
Claims
1. A slicing device for beef processing, comprising a cutting table (1) and a gantry (4), characterized in that: The inner side of the gantry (4) is fixedly connected to a cylinder (5), the output shaft of the cylinder (5) is fixedly connected to a lifting plate (6), the bottom surface of the lifting plate (6) is clamped with a cutting knife (7), and the inner side of the gantry (4) is provided with a control unit (2) and a fixing unit (3), and the control unit (2) comprises: A groove (21), the groove (21) being formed on the inner side of the gantry (4), a slider (22) being slidably connected to the inner side of the groove (21), a long spring (23) being fixedly connected to the inner side of the groove (21), and a top end of the long spring (23) being fixedly connected to the bottom surface of the slider (22); A connecting plate (24), wherein a side of the connecting plate (24) close to the slider (22) is fixedly connected to the surface of the slider (22), a side of the connecting plate (24) away from the slider (22) is fixedly connected to a cylinder (25), the cylinder (25) penetrates and is rotatably connected to a lever (26), a limit block (27) is fixedly connected to the surface of the connecting plate (24), and a torsion spring (28) is fixedly connected between the limit block (27) and the lever (26); A guide column (219), the bottom surface of the guide column (219) is fixedly connected to the top surface of the cutting table (1), a guide groove (220) is provided on the inner side of the guide column (219), an L-shaped block (221) penetrates the inner side of the guide groove (220) and is slidably connected thereto, and a push plate (222) is fixedly connected to the surface of the L-shaped block (221).
2. The slicing device for beef processing according to claim 1, characterized in that: A pulling bar (29) is fixedly connected to the surface of the L-shaped block (221), a pulling hole (210) is provided on the surface of the pulling bar (29), a fixing column (211) is fixedly connected to the inner side of the gantry (4), a return spring (213) is fixedly connected between the L-shaped block (221) and the fixing column (211), a resistance block (212) is fixedly connected to the side of the fixing column (211) away from the return spring (213), and the pulling bar (29) passes through the fixing column (211) and is slidably connected.
3. The slicing device for beef processing according to claim 1, characterized in that: The gantry (4) is penetrated by a pull rod (214) and is slidably connected to the pull rod (214); the pull rod (214) penetrates a fixed column (211); one end of the pull rod (214) close to the fixed column (211) is fixedly connected to a square plate (215); and the top surface of the square plate (215) is fixedly connected to a triangular block (216).
4. The slicing device for beef processing according to claim 3, characterized in that: The square plate (215) is located inside the fixed column (211), and a plug rod (217) is fixedly connected to the bottom surface of the square plate (215), the plug rod (217) passes through the fixed column (211) and is slidably connected, and a short spring (218) is fixedly connected between the inner side of the square plate (215) and the fixed column (211).
5. The slicing device for beef processing according to claim 1, characterized in that: The fixing portion (3) comprises a positioning rod (31), the positioning rod (31) passes through the lifting plate (6) and is slidably connected, a clamping plate (32) is fixedly connected to the bottom surface of the positioning rod (31), and a clamping spring (33) is fixedly connected between the clamping plate (32) and the lifting plate (6).
6. The slicing device for beef processing according to claim 5, characterized in that: A clamping plate (35) passes through and is slidably connected to the bottom surface of the clamping plate (32). The clamping plates (35) are provided in two groups, and a telescopic spring (36) is fixedly connected between the two groups of clamping plates (35).
7. The slicing device for beef processing according to claim 2, characterized in that: The top surfaces of the fixing column (211) and the abutment block (212) are both inclined surfaces.