Steaming and frying device for processing prefabricated vegetables

Abstract

The utility model relates to the technical field of steaming and frying devices, and discloses a steaming and frying device for processing prefabricated vegetables, which comprises a steaming and frying pot and a sealing structure, the sealing structure is sleeved on the outer wall of the top of the steaming and frying pot, the sealing structure comprises a pot cover, a connecting plate is welded on the upper surface of the pot cover, and clamping grooves are arranged on the inner walls of the connecting plate and the pot cover. A screw is clamped to the inner wall of the clamping groove, the screw is sleeved with a sealing ring, the screw is sleeved with a clamping rod and a screwing block, a threaded groove is formed in the inner wall of the screwing block, and the screwing block is connected to the outer wall of the screwing block in a threaded mode. Through the arrangement of the clamping rod and the limiting frame, the outer wall and the bottom end of the screw rod are fixed in the pot cover through the clamping groove and the sleeve block, the clamping rod is adjusted into the limiting frame by adjusting the steering direction of the clamping rod, the top of the clamping rod is fixed through the screwing block, and the bottom of the clamping rod is limited through the sealing ring and the check block, so that when air pressure jacks the pot cover upwards, the clamping rod is fixed through the limiting frame; and the pot cover connected with the clamping rod is fixed on the pot body and does not fall off.

Description

Technical Field

[0001] The utility model relates to the technical field of steaming and frying devices, in particular to a steaming and frying device for processing pre-prepared dishes. Background Art

[0002] Pre-prepared food is essentially convenience food. Pre-prepared food has greatly facilitated people's lives by eliminating the complicated preparation process of cooking. Consumers can eat pre-prepared food after slightly heating or processing it. As consumers' tastes continue to upgrade.

[0003] The application number is CN202320650352.6, which discloses a steaming and frying device for processing pre-prepared fish dishes, including a cabinet and a steamer, a top plate movably installed on the upper side of the cabinet, two slide rails are arranged on the left side of the cabinet, a movable plate connected to the top plate is movably installed between the two slide rails, a mounting frame is arranged on the left side of the cabinet, a forward and reverse motor is installed on the mounting frame, a screw rod combined with the movable plate is installed on the output end of the forward and reverse motor, and the height position of the frying device can be adjusted by cooperating with the slide rail, the movable plate, the top plate, the mounting frame and the forward and reverse motor, so that it can be conveniently moved out from the inside of the frying barrel, so that the frying barrel can be conveniently moved. In this way, the frying barrel can be removed and replaced after the production is completed, thereby saving cleaning time and ensuring the cleanliness of the inside of the frying barrel to avoid affecting the later production.

[0004] The above document discloses a steaming and frying device for processing prepared fish dishes, which has the following defects: when the device is steaming and frying ingredients, some ingredients are difficult to cook, and the pot body needs to be covered to be sealed to accelerate the heating effect of the open flame on the pot. However, when the pot is sealed, a large amount of steam inside evaporates to the pot cover, and the strong steam pressure will cause the pot cover to shift, affecting the steaming and frying efficiency of the device for the ingredients.

[0005] It can be seen from this that the existing steaming and frying device for pre-prepared food processing does not have the function of improving the steaming efficiency of food ingredients. It is necessary to improve the existing deficiencies and provide a function that can firmly fix the pot cover on the pot to seal the pot and accelerate the steaming. Utility Model Content

[0006] The utility model aims to provide a steaming and frying device for pre-prepared food processing to solve the problems raised in the above-mentioned background technology.

[0007] In order to solve the above technical problems, the utility model is realized by the following technical solutions:

[0008] The utility model discloses a steaming and frying device for processing pre-prepared dishes, comprising a steaming and frying pot and a sealing structure, wherein the sealing structure is sleeved on the top outer wall of the steaming and frying pot, the sealing structure comprises a pot cover, a connecting plate is welded on the upper surface of the pot cover, a clamping groove is provided on the inner wall of the connecting plate and the pot cover, a screw rod is clamped on the inner wall of the clamping groove, a sealing ring is sleeved on the outside of the screw rod, a clamping rod and a twisting block are sleeved on the outside of the screw rod, a threaded groove is provided on the inner wall of the twisting block, and the twisting block is threadedly connected to the outer wall of the twisting block. The purpose of such arrangement is that, during the use of the device, the food materials are placed in the steaming and frying pan, the pot lid is covered on the pot body, the rubber ring fills the connection between the two to seal, a slot is arranged at the connecting plate of the pot lid, the outer wall and the bottom end of the screw rod are fixed in the pot lid through the slot and the sleeve block, the steering of the adjusting clamp rod is adjusted to the limit frame, the top of the clamp rod is fixed by the screw block, and the bottom of the clamp rod is limited by the sealing ring and the stop block. In this way, when the air pressure pushes the pot lid upward, the clamp rod is fixed by the limit frame, and the pot lid connected to the clamp rod is fixed on the pot body and will not fall off. When the air pressure pushes upward to the rubber ring, the rubber ring absorbs the air pressure and discharges it through the vent hole, the air outlet valve and the vent pipe properly discharge the high-pressure gas, the gas pushes the dial valve upward through the vent pipe, the dial valve slides upward, and the gas is discharged through the holes on the outer wall of the vent pipe, so that the air pressure in the pot is normal and stable.

[0009] Furthermore, a stopper is welded on the upper surface of the connecting plate, and the stopper is located on the lower surface of the clamping rod. A sleeve block is threadedly connected to the outer wall of the bottom end of the screw rod, and the sleeve block is located on the lower surface of the pot cover. The purpose of this arrangement is that during the use of the device, the outer wall and the bottom end of the screw rod are fixed in the pot cover through the clamping groove and the sleeve block, and the bottom of the clamping rod is limited by the sealing ring and the stopper.

[0010] Furthermore, a plurality of vent holes are provided on the outer wall of the pot cover, a rubber ring is attached to the lower surface of the pot cover, and the vent holes are located directly above the rubber ring. The purpose of such arrangement is that when the air pressure pushes upward to the rubber ring during use of the device, the rubber ring absorbs the air pressure and discharges it through the vent holes.

[0011] Furthermore, a vent pipe and an air outlet valve are passed through the inner wall of the pot cover, and the vent pipe and the air outlet valve extend to the outside of the pot cover. A dial valve is sleeved on the outside of the vent pipe, and the dial valve is slidably connected to the inner wall of the vent pipe. The purpose of this arrangement is that during the use of the device, the air outlet valve and the vent pipe properly discharge the high-pressure gas, the gas pushes the dial valve upward through the vent pipe, the dial valve slides upward, and the gas is discharged through the holes on the outer wall of the vent pipe, so that the air pressure in the pot is normal and stable.

[0012] Furthermore, the steaming and frying pan comprises a pan body, and limiting frames are arranged on the outer walls of both sides of the pan body, and fastening blocks are welded on the inner walls of the pan body and the limiting frames, and the clamping rod is located on the top inner walls of the two limiting frames. The purpose of such arrangement is that when the air pressure pushes the pan cover upward during the use of the device, the clamping rod is fixed by the limiting frame, and the pan cover connected to the clamping rod is fixed on the pan body and will not fall off.

[0013] Furthermore, a handle is provided on the outer wall of the limit frame, and a screw is threadedly connected on the inner wall of the handle, and the screw passes through the handle and extends to the inner wall of the limit frame. The purpose of this arrangement is that during the use of the device, the handle is convenient for lifting the device and moving it, and the handle is fixed to the limit frame by the screw, so that the damaged handle can be easily disassembled and replaced.

[0014] The utility model has the following beneficial effects:

[0015] (1) The utility model fixes the outer wall and the bottom end of the screw rod in the pot cover by setting a clamping rod and a limiting frame through a clamping groove and a sleeve block. By adjusting the direction of the clamping rod, the clamping rod is adjusted to the limiting frame, the top of the clamping rod is fixed by the screw block, and the bottom of the clamping rod is limited by a sealing ring and a stopper. In this way, when the air pressure pushes the pot cover upward, the clamping rod is fixed by the limiting frame, and the pot cover connected to the clamping rod is fixed on the pot body and will not fall off.

[0016] (2) The utility model provides a handle and a screw, so that when the device is in use, the handle can be used to lift the device and move it. The handle can be fixed to the limit frame by the screw, so that a damaged handle can be easily disassembled and replaced with a new one.

[0017] Of course, any product implementing the present invention does not necessarily need to achieve all of the advantages described above at the same time. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] In order to more clearly illustrate the technical solutions of the embodiments of the utility model, the drawings required for describing the embodiments are briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without creative work.

[0019] Figure 1 This is a schematic diagram of the main structure of the utility model;

[0020] Figure 2 This is a schematic diagram of the structure of the steaming and frying pan of the utility model;

[0021] Figure 3 It is a schematic diagram of the partially split structure of the utility model;

[0022] Figure 4 This is a schematic diagram of the cross-sectional structure of the sealing structure of the utility model;

[0023] In the accompanying drawings, the components represented by the reference numerals are listed as follows:

[0024] In the figure: 1. steaming and frying pan; 100. fastening block; 101. pot body; 102. limiting frame; 103. handle; 104. screw; 2. sealing structure; 201. pot cover; 202. vent hole; 203. connecting plate; 204. slot; 205. stopper; 206. vent pipe; 207. dial valve; 208. exhaust valve; 209. screw; 210. sleeve block; 211. sealing ring; 212. screw block; 213. threaded groove; 214. clamping rod; 215. rubber ring. DETAILED DESCRIPTION

[0025] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0026] See also Figure 1 - Figure 4As shown, the utility model is a steaming and frying device for pre-prepared food processing, comprising a steaming and frying pot 1 and a sealing structure 2, the sealing structure 2 is sleeved on the top outer wall of the steaming and frying pot 1, the sealing structure 2 comprises a pot cover 201, a connecting plate 203 is welded on the upper surface of the pot cover 201, a card slot 204 is provided on the inner wall of the connecting plate 203 and the pot cover 201, a screw rod 209 is clamped on the inner wall of the card slot 204, a sealing ring 211 is sleeved on the outside of the screw rod 209, a clamping rod 214 and a screw block 212 are sleeved on the outside of the screw rod 209, a threaded groove 213 is provided on the inner wall of the screw block 212, and the screw block 212 is threadedly connected to the outer wall of the screw block 212. The purpose of such arrangement is that when the device is used, the food is placed in the steaming and frying pan 1, the pot cover 201 is covered on the pot body 101, the rubber ring 215 fills the connection between the two to be sealed, a clamping groove 204 is provided at the connecting plate 203 of the pot cover 201, the outer wall and the bottom end of the screw rod 209 are fixed in the pot cover 201 through the clamping groove 204 and the sleeve block 210, the clamping rod 214 is adjusted to the limit frame 102 by adjusting the direction of the clamping rod 214, the top of the clamping rod 214 is fixed by the screw block 212, and the clamping rod 214 is fixed by the sealing ring 211 and the stopper 205. The bottom of the rod 214 is limited, so that when the air pressure pushes the pot cover 201 upward, the clamping rod 214 is fixed by the limiting frame 102, and the pot cover 201 connected to the clamping rod 214 is fixed on the pot body 101 and will not fall off. When the air pressure pushes the rubber ring 215 upward, the rubber ring 215 absorbs the air pressure and discharges it through the vent hole 202. The air outlet valve 208 and the vent pipe 206 properly discharge the high-pressure gas. The gas pushes the dial valve 207 upward through the vent pipe 206, and the dial valve 207 slides upward. The gas is discharged through the holes on the outer wall of the vent pipe 206, so that the air pressure in the pot is stable.

[0027] A stopper 205 is welded on the upper surface of the connecting plate 203, and the stopper 205 is located on the lower surface of the clamping rod 214. A sleeve 210 is threadedly connected to the outer wall of the bottom end of the screw rod 209, and the sleeve 210 is located on the lower surface of the pot cover 201. The purpose of this arrangement is that during the use of the device, the outer wall and the bottom end of the screw rod 209 are fixed in the pot cover 201 through the clamping groove 204 and the sleeve 210, and the bottom of the clamping rod 214 is limited by the sealing ring 211 and the stopper 205.

[0028] A plurality of vent holes 202 are provided on the outer wall of the pot cover 201. A rubber ring 215 is attached to the lower surface of the pot cover 201. The vent holes 202 are located directly above the rubber ring 215. The purpose of such arrangement is that when the air pressure pushes upward to the rubber ring 215 during use of the device, the rubber ring 215 absorbs the air pressure and discharges it through the vent holes 202.

[0029] The inner wall of the pot cover 201 is penetrated by a vent pipe 206 and an air outlet valve 208, which extend to the outside of the pot cover 201. The outer part of the vent pipe 206 is sleeved with a dial valve 207, which is slidably connected to the inner wall of the vent pipe 206. The purpose of such a setting is that during the use of the device, the air outlet valve 208 and the vent pipe 206 properly discharge the high-pressure gas, the gas pushes the dial valve 207 upward through the vent pipe 206, the dial valve 207 slides upward, and the gas is discharged through the holes on the outer wall of the vent pipe 206, so that the gas pressure in the pot is normal and stable.

[0030] The steaming and frying pan 1 comprises a pan body 101, and a limiting frame 102 is provided on the outer walls of both sides of the pan body 101, and a fastening block 100 is welded on the inner walls of the pan body 101 and the limiting frame 102, and a clamping rod 214 is located on the top inner walls of the two limiting frames 102. The purpose of such a setting is that when the air pressure pushes the pan cover 201 upward during the use of the device, the clamping rod 214 is fixed by the limiting frame 102, and the pan cover 201 connected to the clamping rod 214 is fixed on the pan body 101 and will not fall off.

[0031] A handle 103 is provided on the outer wall of the limiting frame 102, and a screw 104 is threadedly connected to the inner wall of the handle 103, and the screw 104 passes through the handle 103 and extends to the inner wall of the limiting frame 102. The purpose of this arrangement is that when the device is used, the handle 103 is convenient for picking up the device and moving it, and the handle 103 is fixed to the limiting frame 102 by the screw 104, so that the damaged handle 103 can be easily disassembled and replaced.

[0032] When the device is used, the food is placed in the steaming and frying pan 1, the pot cover 201 is covered on the pot body 101, the rubber ring 215 fills the connection between the two to seal, a slot 204 is provided at the connecting plate 203 of the pot cover 201, the outer wall and the bottom end of the screw rod 209 are fixed in the pot cover 201 through the slot 204 and the sleeve block 210, the steering of the adjusting rod 214 is used to adjust the rod 214 to the limiting frame 102, the screw block 212 is used to fix the top of the rod 214, and the rod 214 is fixed through the sealing ring 211 and the stopper 205. 4 bottom limit, so that when the air pressure pushes the pot cover 201 upward, the clamping rod 214 is fixed by the limiting frame 102, and the pot cover 201 connected with the clamping rod 214 is fixed on the pot body 101 and will not fall off. When the air pressure pushes the rubber ring 215 upward, the rubber ring 215 absorbs the air pressure and discharges it through the vent hole 202. The air outlet valve 208 and the vent pipe 206 properly discharge the high-pressure gas. The gas pushes the dial valve 207 upward through the vent pipe 206, and the dial valve 207 slides upward. The gas is discharged through the holes on the outer wall of the vent pipe 206, so that the air pressure in the pot is stable.

[0033] The preferred embodiments of the utility model disclosed above are only used to help explain the utility model. The preferred embodiments do not describe all the details in detail, nor do they limit the utility model to the specific implementation methods described. Obviously, many modifications and changes can be made according to the content of this specification. This specification selects and specifically describes these embodiments in order to better explain the principles and practical applications of the utility model, so that technicians in the relevant technical field can well understand and use the utility model. The utility model is limited only by the claims and their full scope and equivalents.

Claims

1. A steaming and frying device for processing pre-prepared dishes, comprising a steaming and frying pan (1) and a sealing structure (2), characterized in that: The sealing structure (2) is sleeved on the top outer wall of the steaming and frying pan (1); the steaming and frying pan (1) comprises a pan body (101); the sealing structure (2) comprises a pot cover (201); a connecting plate (203) is welded to the upper surface of the pot cover (201); a slot (204) is provided on the inner wall of the connecting plate (203) and the pot cover (201); a screw rod (209) is sleeved on the inner wall of the slot (204); a sealing ring (211) is sleeved on the outer side of the screw rod (209); The screw rod (209) is sleeved with a clamping rod (214) and a screw block (212) on its exterior; a threaded groove (213) is provided on the inner wall of the screw block (212); the screw block (212) is threadedly connected to the outer wall of the screw block (212); limiting frames (102) are provided on the outer walls of both sides of the pot body (101); fastening blocks (100) are welded on the inner walls of the pot body (101) and the limiting frames (102); and the clamping rod (214) is located on the top inner walls of the two limiting frames (102).

2. The steaming and frying device for pre-prepared food processing according to claim 1, characterized in that: A stopper (205) is welded on the upper surface of the connecting plate (203), and the stopper (205) is located on the lower surface of the clamping rod (214). A sleeve block (210) is threadedly connected to the outer wall of the bottom end of the screw rod (209), and the sleeve block (210) is located on the lower surface of the pot cover (201).

3. The steaming and frying device for pre-prepared food processing according to claim 1, characterized in that: A plurality of ventilation holes (202) are provided on the outer walls around the pot cover (201), a rubber ring (215) is adhered to the lower surface of the pot cover (201), and the ventilation holes (202) are located directly above the rubber ring (215).

4. The steaming and frying device for pre-prepared food processing according to claim 1, characterized in that: A vent pipe (206) and an air outlet valve (208) are passed through the inner wall of the pot cover (201); the vent pipe (206) and the air outlet valve (208) extend to the outside of the pot cover (201); a dial valve (207) is sleeved on the outside of the vent pipe (206); and the dial valve (207) is slidably connected to the inner wall of the vent pipe (206).

5. The steaming and frying device for pre-prepared food processing according to claim 1, characterized in that: A handle (103) is provided on the outer wall of the limiting frame (102), and a screw (104) is threadedly connected to the inner wall of the handle (103), and the screw (104) passes through the handle (103) and extends to the inner wall of the limiting frame (102).

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