Gadus sausage sterilization equipment

Abstract

The utility model relates to cod sausage sterilization equipment. The cod sausage sterilization equipment comprises a sterilization assembly, a moving assembly and a trolley, the sterilization assembly comprises a tank body, a steam pipe and a first track; the steam pipe is fixed on the inner side wall of the tank body and is externally connected with a steam generator, and the first track is fixedly connected with the inner side wall of the tank body; a second rail is arranged on the small trolley, the first rail and the second rail are located on the same straight line, and the first rail abuts against the second rail; the moving assembly comprises a roller set, a bottom plate and trays, the roller set is fixedly arranged on the bottom plate and slides along the first track and the second track, the trays are stacked on the bottom plate, the trays are provided with a plurality of air holes allowing air to penetrate through, and the trays are used for containing products. According to the cod sausage product transferring device, a worker places cod sausage products in the tray, and the worker enables the bottom plate to slide between the first track and the second track, so that the worker can transfer the cod sausage products conveniently, and the working intensity of the worker is reduced.

Description

Technical Field

[0001] The present application relates to the technical field of food processing, and in particular to a cod intestine sterilization device. Background Art

[0002] Before leaving the factory, cod intestine products need to be sterilized by sterilization equipment at high temperature to improve the safety and shelf life of the product.

[0003] In the prior art, high-temperature sterilization equipment can be used to sterilize cod intestines. Specifically, the high-temperature sterilization equipment includes a box, a steam pipe and a partition. The cod intestines are placed on a tray, and the box has a cavity inside for accommodating the cod intestines; the partition is fixed to the inner wall of the box, and a number of partitions are arranged at intervals above and below, and the partition is used to support the tray so that multiple trays can be placed vertically in the box; the steam pipe is fixed to the inner wall of the box, and the steam pipe is connected to a steam generating device, and the steam pipe is used to transport high-temperature steam into the cavity of the box. In this way, the high-temperature steam in the box is used to sterilize and disinfect the cod intestines on the tray.

[0004] During the sterilization and disinfection process of cod intestines, the staff needs to move the tray containing the cod intestines to the partition board; after the disinfection is completed, the staff also needs to move the tray down from the partition board, which greatly increases the workload of the staff. Utility Model Content

[0005] In order to reduce the amount of work carried by the staff and reduce the work intensity of the staff, the cod intestine sterilization equipment provided in this application adopts the following technical solution:

[0006] A cod intestine sterilization device, comprising a sterilization component, a moving component and a trolley;

[0007] The sterilization assembly includes a tank body, a steam pipe and a first track; the tank body is arranged horizontally, the tank body includes a tank body and a tank cover, the tank body is provided with a container cavity, and the tank cover and the tank body cover each other; the steam pipe is fixed to the inner wall of the tank body, the steam pipe is externally connected to a steam generator, and the steam pipe is used to transport high-temperature steam in the container cavity; two first tracks are provided, the two first tracks are located on the same horizontal plane, and the two first tracks are arranged parallel to each other, and the first track is fixedly connected to the inner wall of the tank body;

[0008] The trolley is provided with a second track, and two second tracks are provided, the two second tracks are located on the same horizontal plane, and the two second tracks are arranged parallel to each other, the first track and the second track are located on the same straight line, and the first track and the second track are abutted;

[0009] The moving assembly includes a roller group, a base plate and a tray; the roller group is fixedly mounted on the base plate, and two roller groups are provided. The two roller groups are parallel to each other, and the roller groups slide along the first track and the second track. The base plate is provided with a plurality of the first track being used to accommodate a plurality of the base plates; the tray is provided with a plurality of the trays being stacked on the base plate, and the tray is provided with a plurality of air holes for gas to pass through, and the tray is used to hold products.

[0010] By adopting the above technical solution, the staff will place the tray containing the cod intestines product on the bottom plate; then, the staff will push the trolley so that the second track on the lower trolley is aligned with the first track in the tank; finally, the staff will push the bottom plate from the second track to the first track. Similarly, after the sterilization component has completed the sterilization of the cod intestines product, the staff can move the moving component from the first track to the second track, so as to use the trolley to transport the cod intestines product to the next station.

[0011] Optionally, a fixing ring is provided on the side of the tray close to the tank mouth of the tank body, and the high-temperature sterilization equipment also includes a plug-in rod. A fixing hole for the plug-in rod to pass through is opened on the trolley, and the fixing hole and the fixing ring are located on the same straight line, and the plug-in rod is passed through the fixing hole and the fixing ring in sequence.

[0012] By adopting the above technical solution, the relative position between the tray and the bottom plate is fixed by utilizing the mutual cooperation of the plug-in rod and the fixing ring, thereby reducing the occurrence of relative sliding between the tray and the bottom plate.

[0013] Optionally, a traction ring is provided on the side of the tray close to the tank mouth of the tank body; the high-temperature sterilization equipment also includes a traction rod, the traction rod includes a straight section and a bent section, the straight section is fixedly connected to the bent section, the bent section of the traction rod is inserted into the traction ring, and a hand-held portion is provided on the side of the straight section away from the bent section, and the traction rod is used to pull the bottom plate to slide along the first track and the second track.

[0014] By adopting the above technical solution, after the sterilization assembly has completed sterilizing the cod intestines product, after the worker opens the can lid, some residual steam still remains in the container cavity inside the can body. The worker uses the traction rod to pull the bottom plate from the first track to the second track, thereby reducing the impact of the steam on the worker.

[0015] Optionally, the straight section includes a first component and a second component, the first component is fixedly connected to the bending section, and the first component is detachably connected to the second component.

[0016] By adopting the above technical solution, the staff can select the length of the traction rod according to the depth of the bottom plate in the tank body, thereby facilitating the staff to pull the mobile component.

[0017] Optionally, the sterilization component further includes a storage trough body, which is fixedly mounted on the outer side wall of the tank body, and the traction rod is disposed in the storage trough body.

[0018] By adopting the above technical solution, the storage groove is arranged on the outer side wall of the tank body, and the storage groove is used to accommodate the traction rod, so that it is convenient for the staff to take and place the traction rod.

[0019] Optionally, the sterilization component also includes a limit member, which includes a fixed part and a rotating part; the fixed part is fixed to the side of the can body close to the can mouth, and the fixed part is lower than the bottom plate; one end of the rotating part is rotatably connected to the fixed part, and the other end of the rotating part is used to abut against the bottom plate, and the rotating plane of the rotating part is parallel to the plane of the can mouth of the can body; the limit member is used to limit the bottom plate from sliding toward the can mouth.

[0020] By adopting the above technical solution, after several pallets and moving components are arranged on the first track, the staff rotates the rotating part of the limiting member, so as to use the limiting member to limit the movement of the bottom plate, thereby reducing the occurrence of the moving component sliding on its own.

[0021] Optionally, a steel plate is provided on one side of the bottom plate close to the tank mouth, the steel plate is extended toward the fixed portion, and the rotating portion is in contact with the steel plate.

[0022] By adopting the above technical solution, the extended steel plate is used to abut against the rotating part of the limiting member, thereby reducing the size of the limiting member and reducing the interference of the limiting member on other components.

[0023] Optionally, a plurality of blocking members are provided on a side of the bottom plate close to the tray, the blocking members are fixedly connected to the bottom plate, and the plurality of blocking members are arranged around the tray, and the blocking members are used to limit the position of the tray.

[0024] By adopting the above technical solution, the blocking member is used to relatively fix the positions of the bottom plate and the tray, thereby reducing the risk of relative sliding between the bottom plate and the tray, and improving the safety of workers in handling cod intestine products.

[0025] In summary, the present application includes at least one of the following beneficial technical effects:

[0026] 1. That is, through the coordinated cooperation of the first track and the second track, the workers can move the cod intestines in a rolling and sliding manner; thus, it is convenient for the workers to move the cod intestines products and reduce the work intensity of the workers;

[0027] 2. After the sterilization component has finished sterilizing the cod intestines, when the worker opens the can lid, there is still some residual steam in the container cavity inside the can. The worker uses a traction rod to pull the bottom plate from the first track to the second track, thereby reducing the impact of the steam on the worker;

[0028] 3. The staff can choose the length of the traction rod according to the depth of the bottom plate in the tank, so as to facilitate the staff to pull the mobile components. BRIEF DESCRIPTION OF THE DRAWINGS

[0029] Figure 1 It is a schematic diagram of the structure of the high temperature sterilization equipment in Example 1.

[0030] Figure 2 It is a schematic diagram showing the first state of the high temperature sterilization equipment in Example 1.

[0031] Figure 3 It is a schematic diagram of the structure of the sterilization component in Example 1.

[0032] Figure 4 It is a schematic diagram of the structure of the mobile component in Example 1.

[0033] Figure 5 yes Figure 2 Enlarged view of point A in the middle.

[0034] Figure 6 It is a schematic diagram showing the second state of the high temperature sterilization equipment in Example 1.

[0035] Figure 7 yes Figure 6 Enlarged view of point B in the middle.

[0036] Figure 8 It is a schematic diagram of the traction rod structure in Example 1.

[0037] Fig. 9 It is a schematic diagram of the traction rod structure in Example 2.

[0038] Explanation of the accompanying drawings: 1. Sterilization component; 11. Tank body; 111. Tank body; 112. Tank cover; 113. Container cavity; 12. Steam pipe; 13. First track; 14. Storage trough; 15. Limiting member; 151. Fixed part; 152. Rotating part; 2. Moving component; 21. Roller group; 22. Bottom plate; 23. Tray; 24. Blocking member; 25. Fixed ring; 26. Traction ring; 27. Steel plate; 3. Trolley; 31. Second track; 32. Fixed hole; 4. Traction rod; 41. Straight section; 411. Hand-held part; 412. First component; 4121. Spring buckle; 413. Second component; 4131. Limiting hole; 42. Bending section; 5. Connecting rod. DETAILED DESCRIPTION

[0039] The following is combined with Figure 1-9 This application is described in further detail.

[0040] The present application embodiment discloses a cod intestine sterilization device. Figure 1 and Figure 2 The cod intestine sterilization equipment includes a sterilization component 1, a moving component 2, a trolley 3 and a traction rod 4; the moving component 2 is used to transfer the cod intestine product from the trolley 3 to the sterilization component 1 for sterilization and disinfection, and the traction rod 4 is used to assist the movement of the moving component 2.

[0041] Reference Figure 3 The sterilization assembly 1 includes a tank body 11, a steam pipe 12 and a first track 13. The tank body 11 is arranged horizontally, and includes a tank body 111 and a tank cover 112. The tank body 11 is provided with a container cavity 113, and the tank cover 112 and the tank body 111 are covered with each other. The steam pipe 12 is fixed to the inner wall of the tank body 111, and the steam pipe 12 is externally connected to a steam generator, and the steam pipe 12 is used to transport high-temperature steam into the container cavity 113. Two first tracks 13 are provided, and the two first tracks 13 are located on the same horizontal plane, and the two first tracks 13 are arranged parallel to each other, and the first track 13 is fixedly connected to the inner wall of the tank body 11.

[0042] Reference Figure 4 The trolley 3 is provided with a second track 31 , and two second tracks 31 are provided. The two second tracks 31 are located on the same horizontal plane, and the two second tracks 31 are arranged parallel to each other.

[0043] Reference Figure 2 , the first track 13 and the second track 31 are located on the same straight line, and the first track 13 abuts against the second track 31. In this embodiment, the first track 13 and the second track 31 are both made of angle steel.

[0044] Reference Figure 2 and Figure 4 The moving assembly 2 includes a roller group 21, a bottom plate 22 and a tray 23. The roller group 21 is fixed on the bottom plate 22. There are two roller groups 21. The two roller groups 21 are parallel to each other. Each roller group 21 includes a plurality of rollers, and the plurality of rollers are located on the same straight line so that the roller group 21 slides along the first track 13 and the second track 31. There are a plurality of trays 23. The plurality of trays 23 are stacked on the bottom plate 22. The trays 23 are provided with a plurality of air holes for gas to pass through. The trays 23 are used to hold cod sausage products. In this embodiment, a plurality of bottom plates 22 can be arranged on the first track 13, and a single bottom plate 22 can be arranged on the second track 31. In other embodiments, a plurality of bottom plates 22 can also be arranged on the second track 31.

[0045] The implementation principle of a cod intestine sterilization device in the embodiment of the present application is:

[0046] The staff puts the tray 23 containing the cod intestines product on the bottom plate 22; then, the staff pushes the trolley 3 so that the second track 31 on the lower trolley is aligned with the first track 13 in the tank 11; finally, the staff pushes the bottom plate 22 from the second track 31 to the first track 13. Similarly, after the sterilization component 1 completes the sterilization of the cod intestines product, the staff can move the moving component 2 from the first track 13 to the second track 31, so as to use the trolley 3 to transport the cod intestines product to the next station.

[0047] That is, through the cooperation of the first track 13 and the second track 31, the workers can carry the cod intestines in a rolling and sliding manner, thereby facilitating the workers to move the cod intestines products and reducing the workers' workload.

[0048] Reference Figure 2 and Figure 4 , a plurality of blocking members 24 are provided on the side of the bottom plate 22 close to the tray 23, the blocking members 24 are welded to the bottom plate 22, and the plurality of blocking members 24 are arranged around the tray 23, and the blocking members 24 are used to limit the position of the tray 23. A plurality of blocking members 24 are also welded on the upper part of the tray 23, and the plurality of blocking members 24 are arranged around the tray 23; the blocking members 24 are used to limit the movement between adjacent trays 23. That is, the relative position of the bottom plate 22 and the tray 23, and the relative position between adjacent trays 23 are relatively fixed by the blocking members 24, so as to reduce the risk of relative sliding between the bottom plate 22 and the tray 23, and between adjacent trays 23, and improve the safety of the workers in handling the cod sausage products.

[0049] Reference Figure 2 , Figure 4 and Figure 5 The tray 23 is provided with a fixing ring 25 on one side of the tank mouth near the tank body 11. The high temperature sterilization equipment also includes a plug rod 5. The trolley 3 is provided with a fixing hole 32 for the plug rod 5 to pass through. The fixing hole 32 and the fixing ring 25 are located on the same straight line. The plug rod 5 is sequentially passed through the fixing hole 32 and the fixing ring 25. Thus, the relative position between the tray 23 and the bottom plate 22 is fixed by the mutual cooperation between the plug rod 5 and the fixing ring 25, so as to reduce the occurrence of relative sliding between the tray 23 and the bottom plate 22.

[0050] After the sterilization component 1 has sterilized the cod intestines, after the worker opens the can lid 112, some residual steam still remains in the container cavity 113 inside the can body 11. When the worker transfers the bottom plate 22 from the first track 13 to the second track 31, the worker needs to be close to the steam in the container cavity 113, which has an adverse effect on the worker. Therefore, this embodiment further improves the high-temperature sterilization equipment.

[0051] Reference Figure 6 and Figure 7 A traction ring 26 is provided on one side of the tray 23 close to the tank mouth of the tank body 11 . Two traction rings 26 are provided, and the two traction rings 26 are arranged on both sides of the fixing ring 25 .

[0052] Reference Figures 6 to 8 The high temperature sterilization device further includes a traction rod 4, which includes a straight section 41 and a bent section 42, and the straight section 41 and the bent section 42 are integrally formed. The bent section 42 of the traction rod 4 is plugged into the traction ring 26, and a hand-held portion 411 is provided on the side of the straight section 41 away from the bent section 42. The traction rod 4 is used to pull the bottom plate 22 to slide along the first track 13 and the second track 31. The staff uses the traction rod 4 to pull the bottom plate 22 from the first track 13 to the second track 31, thereby reducing the impact of steam on the staff.

[0053] Reference Figure 2 and Figure 3 The sterilization assembly 1 further includes a storage slot 14, which is fixed on the outer wall of the tank body 111, and the traction rod 4 is arranged in the storage slot 14. The storage slot 14 is arranged on the outer wall of the tank body 111, and the storage slot 14 is used to accommodate the traction rod 4, so that the staff can take and put the traction rod 4 conveniently.

[0054] Reference Figure 6 and Figure 7 The sterilization assembly 1 also includes a limiter 15, which includes a fixed portion 151 and a rotating portion 152; the fixed portion 151 is fixed to the side of the can body 111 close to the can mouth, and the fixed portion 151 is lower than the bottom plate 22; one end of the rotating portion 152 is rotatably connected to the fixed portion 151, and the other end of the rotating portion 152 is used to abut against the bottom plate 22, and the rotation plane of the rotating portion 152 is parallel to the can mouth plane of the can body 111; the limiter 15 is used to limit the bottom plate 22 from sliding toward the can mouth. A steel plate 27 is provided on the side of the bottom plate 22 close to the can mouth, and the steel plate 27 is extended toward the fixed portion 151, and the rotating portion 152 abuts against the steel plate 27.

[0055] After a plurality of trays 23 and the moving assembly 2 are arranged on the first track 13, the staff rotates the rotating portion 152 of the stopper 15, thereby using the stopper assembly to limit the movement of the bottom plate 22, thereby reducing the self-sliding of the moving assembly 2. The extended steel plate 27 is used to abut against the rotating portion 152 of the stopper 15, thereby reducing the size of the stopper 15 and reducing the interference of the stopper 15 with other components.

[0056] Example 2

[0057] The difference between this embodiment 2 and embodiment 1 is that:

[0058] Reference Fig. 9The straight section 41 of the traction rod 4 includes a first component 412 and a second component 413. The first component 412 is fixedly connected to the bending section 42, and the first component 412 and the second component 413 are detachably connected. In this embodiment, a spring buckle 4121 is provided on the side of the first component 412 close to the second component 413, and a plurality of limiting holes 4131 for the spring buckle 4121 to pass through are provided at intervals in the second component 413; thus, the staff can adjust the length of the straight section 41. Since a plurality of bottom plates 22 are arranged on the first track 13, that is, the lengths of the plurality of bottom plates 22 from the tank mouth are different; the staff can select the length of the traction rod 4 according to the depth of the bottom plate 22 in the tank body 11, so as to facilitate the staff to pull the moving component 2.

[0059] In other embodiments, the first component 412 and the second component 413 may also be connected by threaded connection, hinge connection, etc.

[0060] The above are all preferred embodiments of the present application, and the protection scope of the present application is not limited thereto. Therefore, any equivalent changes made according to the structure, shape, and principle of the present application should be included in the protection scope of the present application.

Claims

1. A cod intestine sterilization device, characterized in that: The invention comprises a sterilization component (1), a moving component (2) and a trolley (3); the sterilization component (1) comprises a tank body (11), a steam pipe (12) and a first track (13); the tank body (11) is arranged horizontally, the tank body (11) comprises a tank body (111) and a tank cover (112); the tank body (11) is provided with a container cavity (113), the tank cover (112) and the tank body (111) are mutually covered; the steam pipe (12) is fixed to the inner side of the tank body (111). The steam pipe (12) is externally connected to a steam generator, and the steam pipe (12) is used to transport steam to the container cavity (113); two first rails (13) are provided, the two first rails (13) are located on the same horizontal plane, and the two first rails (13) are arranged parallel to each other, and the first rail (13) is fixedly connected to the inner wall of the tank body (11); the trolley (3) is provided with a second rail (31), and the second rail (31) is provided with two, and the two The second rails (31) are located on the same horizontal plane, and the two second rails (31) are arranged parallel to each other, the first rail (13) and the second rail (31) are located on the same straight line, and the first rail (13) and the second rail (31) are in contact with each other; the moving component (2) comprises a roller group (21), a bottom plate (22) and a tray (23); the roller group (21) is fixed on the bottom plate (22), the roller group (21) is provided with two groups, the two groups of roller groups (21) are parallel to each other, and the roller group (21) slides along the first rail (13) and the second rail (31); the bottom plate (22) is provided with a plurality of the first rails (13) for accommodating a plurality of the bottom plates (22); the trays (23) are provided with a plurality of the trays (23), and the plurality of the trays (23) are stacked on the bottom plate (22); the tray (23) is provided with a plurality of air holes for gas to pass through, and the tray (23) is used to hold products.

2. The cod intestine sterilization equipment according to claim 1, characterized in that: The tray (23) is provided with a fixing ring (25) on one side of the tank mouth close to the tank body (11). The sterilization device further comprises a plug-in rod (5). The trolley (3) is provided with a fixing hole (32) for the plug-in rod (5) to pass through. The fixing hole (32) and the fixing ring (25) are located on the same straight line. The plug-in rod (5) is passed through the fixing hole (32) and the fixing ring (25) in sequence.

3. The cod intestine sterilization equipment according to claim 1, characterized in that: A traction ring (26) is provided on a side of the tray (23) close to the tank mouth of the tank body (11); the sterilization device also includes a traction rod (4), the traction rod (4) including a straight section (41) and a bent section (42), the straight section (41) and the bent section (42) being fixedly connected, the bent section (42) of the traction rod (4) being plugged into the traction ring (26), and a hand-held portion (411) is provided on a side of the straight section (41) away from the bent section (42), and the traction rod (4) is used to pull the bottom plate (22) to slide along the first track (13) and the second track (31).

4. The cod intestine sterilization equipment according to claim 3, characterized in that: The straight section (41) comprises a first component (412) and a second component (413); the first component (412) is fixedly connected to the bent section (42); and the first component (412) is detachably connected to the second component (413).

5. The cod intestine sterilization equipment according to claim 3, characterized in that: The sterilization assembly (1) further comprises a storage trough (14), wherein the storage trough (14) is fixedly arranged on the outer wall of the tank body (111), and the traction rod (4) is arranged in the storage trough (14).

6. The cod intestine sterilization equipment according to claim 1, characterized in that: The sterilization assembly (1) further comprises a limiting member (15), the limiting member (15) comprising a fixing portion (151) and a rotating portion (152); the fixing portion (151) is fixed to a side of the can body (111) close to the can mouth, the fixing portion (151) being lower than the bottom plate (22); one end of the rotating portion (152) is rotatably connected to the fixing portion (151), the other end of the rotating portion (152) is used to abut against the bottom plate (22), and the rotating plane of the rotating portion (152) is parallel to the plane of the can mouth of the can body (111); the limiting member (15) is used to limit the bottom plate (22) from sliding in the direction of the can mouth.

7. The cod intestine sterilization equipment according to claim 6, characterized in that: A steel plate (27) is provided on one side of the bottom plate (22) close to the tank mouth. The steel plate (27) is extended toward the fixed portion (151), and the rotating portion (152) is in contact with the steel plate (27).

8. The cod intestine sterilization equipment according to claim 1, characterized in that: A plurality of blocking members (24) are provided on a side of the bottom plate (22) close to the tray (23); the blocking members (24) are fixedly connected to the bottom plate (22), and the plurality of blocking members (24) are arranged around the tray (23); the blocking members (24) are used to limit the position of the tray (23).

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