Butt-joint combined tableware

Abstract

The utility model belongs to the field of tableware, and particularly relates to butt joint combined tableware which comprises a first clamping piece and a second clamping piece which are in butt joint, and the first clamping piece and the second clamping piece are made of elastic materials. The first clamping piece comprises a first clamping part and a first clamping piece main body, the first clamping part is located above the first clamping piece main body, and the first clamping part at least comprises a first notch; the second clamping piece comprises a second clamping part and a second clamping piece main body, the second clamping part is located above the second clamping piece main body, and the second clamping part at least comprises a second notch; the first clamping piece and the second clamping piece are provided with a first notch and a second notch, the first notch and the second notch are clamped together, the first notch and the second notch can be clamped together, and therefore the first clamping piece and the second clamping piece are in butt joint in a splayed mode. And the desk is not easy to fall off from the desk.

Description

Technical Field

[0001] The utility model belongs to the field of tableware, and in particular relates to a butt-jointed combined tableware. Background Art

[0002] Chopsticks are the most commonly used and common tableware for Chinese people, and are used to pick up food when eating. However, existing chopsticks have the following problems: First, their cross-sections are generally circular or polygonal, which results in fewer contact points with the food being picked up, especially when picking up round foods such as quail eggs and peanuts, resulting in the problem that the food cannot be firmly clamped and will fall during the picking process; second, they have a single function and can only pick up smaller or less food, but not larger or more food. If larger or more food needs to be picked up, one hand cannot open and close the chopsticks to achieve a larger stroke; third, since chopsticks are all separate, chopsticks often fall off the table when used, resulting in the need to replace chopsticks. Utility Model Content

[0003] Therefore, the technical problem to be solved by the utility model is to overcome the problems that the existing chopsticks have poor stability when picking up food, causing food to fall easily, and are inconvenient to pick up larger or more food, and single chopsticks are easy to fall.

[0004] In order to solve the above technical problems, the utility model provides a docking combination tableware, including a first clip and a second clip that are docked, the first clip and the second clip are made of elastic material; the first clip includes a first clamping portion and a first clip body, the first clamping portion is located above the first clip body, and the first clamping portion includes at least a first notch; the second clip includes a second clamping portion and a second clip body, the second clamping portion is located above the second clip body, and the second clamping portion includes at least a second notch; the first notch and the second notch that correspond to each other in position are clamped together, and the first notch and the second notch can be clamped together, so that the first clip and the second clip are docked together in an eight-shaped shape.

[0005] Preferably, the first clamping portion is provided with three first notches at intervals, and the second clamping portion is provided with three second notches at intervals, each first notch and the corresponding second notch can be clamped together, and there is only one pair of the first notches and the second notches that are clamped together at the same time.

[0006] Preferably, a limiting tooth extending upward is provided on the lower edge of the opening of each of the second notches.

[0007] Preferably, the first clip body includes a first holding portion and a first clamping portion distributed up and down; and the second clip includes a second holding portion and a second clamping portion distributed up and down.

[0008] Preferably, the side surfaces of the first gripping portion and the second gripping portion which are away from each other are both provided with a plurality of gripping protrusions.

[0009] Preferably, the opposite sides of the first clamping portion and the second clamping portion are each provided with a plurality of clamping protrusions.

[0010] Preferably, the width of the first clip gradually increases from bottom to top, and the width of the second clip gradually increases from bottom to top.

[0011] The technical solution of the utility model has the following beneficial effects:

[0012] The utility model comprises a first clamping piece and a second clamping piece, the first clamping piece and the second clamping piece are flat in shape, and the first clamping piece and the second clamping piece form an eight-shaped hinged state, and the food is clamped by opening and closing the bottom of the first clamping piece and the second clamping piece, and the flat clamping piece can increase the contact area between the combined tableware and the food, and improve the stability of clamping the food;

[0013] The utility model can realize a fixed figure-eight docking configuration with the help of the first clamping portion and the second clamping portion. In a natural state, the spacing between the bottoms of the first clamping piece and the second clamping piece is very large. When clamping larger or more food, it is only necessary to apply opposite forces to the first clamping piece and the second clamping piece until the spacing between the bottoms of the first clamping piece and the second clamping piece is just large enough to clamp the food. This is very convenient for clamping larger food or more food.

[0014] Since the utility model can realize a fixed figure-eight docking configuration, the overall weight is relatively increased, and it is not easy for a single clip to fall off during use, thereby preventing the trouble of replacing the clip. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] In order to more clearly illustrate the specific implementation methods of the utility model or the technical solutions in the prior art, the drawings required for use in the specific implementation methods or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are some implementation methods of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0016] Figure 1 It is an overall schematic diagram of the utility model that is connected together by the first notch and the second notch at the top;

[0017] Figure 2It is an overall schematic diagram of the utility model that is connected together by a first notch and a second notch in the middle;

[0018] Figure 3 It is an overall schematic diagram of the utility model that is connected together by the first notch and the second notch at the bottom;

[0019] Figure 4 This is a schematic diagram of the first clamp and the second clamp of the utility model when they are separated;

[0020] Figure 5 for Figure 2 A magnified schematic diagram of part A.

[0021] Explanation of the accompanying drawings: 1. first clip; 11. first clamping portion; 111. first notch; 12. first clip body; 121. first holding portion; 122. first clamping portion; 2. second clip; 21. second clamping portion; 211. second notch; 22. second clip body; 221. second holding portion; 221a. holding protrusion; 222. second clamping portion; 222a. clamping protrusion; 3. limiting tooth. DETAILED DESCRIPTION

[0022] The technical solution of the utility model will be described clearly and completely below in conjunction with the accompanying drawings. Obviously, the described embodiments are part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0023] In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicating the orientation or positional relationship, are based on the orientation or positional relationship shown in the drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or component referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present invention. In addition, the terms "first", "second", and "third" are used for descriptive purposes only, and cannot be understood as indicating or implying relative importance.

[0024] In the description of the present invention, it should be noted that, unless otherwise clearly specified and limited, the terms "installation", "connection" and "connection" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0025] In addition, the technical features involved in the different embodiments of the present invention described below can be combined with each other as long as they do not conflict with each other.

[0026] The utility model provides a docking combined tableware, comprising a first clip 1 and a second clip 2 which are docked, wherein the first clip 1 and the second clip 2 are made of elastic material; the first clip 1 comprises a first clamping portion 11 and a first clip body 12, wherein the first clamping portion 11 is located above the first clip body 12, and the first clamping portion 11 comprises at least a first notch 111; the second clip 2 comprises a second clamping portion 21 and a second clip body 22, wherein the second clamping portion 21 is located above the second clip body 22, and the second clamping portion 21 comprises at least a second notch 211; the first notch 111 and the second notch 211 which are located in corresponding positions are clamped together, and the first notch 111 and the second notch 211 can be clamped together, so that the first clip 1 and the second clip 2 are docked together in an eight-shaped shape.

[0027] The method of using the utility model: when it is necessary to clamp food, first clamp the first clamp 1 and the second clamp 2 together with the first notch 111 and the second notch 211, then hold the combined tableware by hand, place the first clamp 1 and the second clamp 2 on both sides of the food to be clamped, and then slightly apply pressure to the first clamp body 12 and the second clamp body 22 with fingers, so that the first clamp body 12 and the second clamp 2 elastically deform and move closer to each other, thereby clamping the food. After relaxing the pressure of the fingers, the first clamp 1 and the second clamp 2 return to the natural figure eight state. The combined tableware of the utility model can first be used as chopsticks when eating; second, it can be used as a food clamp to clamp food from a pot / large container to a plate / bowl. After the utility model is used, the first clamp 1 and the second clamp 2 can be separated, first, it is convenient to clean the first clamp 1 and the second clamp 2, and second, it is convenient to stack the first clamp 1 and the second clamp 2 to reduce the storage volume.

[0028] The first clamping piece 1 and the second clamping piece 2 in the utility model are both made of metal, which can avoid the disadvantages of wood and bamboo materials being easy to mildew and inconvenient for long-term use, and secondly, "silver-loaded nano-titanium dioxide" can be coated on the surface and firmly bonded to the metal surface after baking, thereby playing a sterilization role.

[0029] In order to meet the needs of different users with different hand sizes, while ensuring that the length of the clamping force arm remains unchanged, that is, the distance between the bottom of the fixed combined tableware and the bottom edge of the hand remains unchanged, the first clip body 12 and the second clip body 22 can be expanded upward or shortened downward by adjusting the height of the position where the first notch 111 and the second notch 211 are clamped. When the user's hand is too large, the clamping position can be set higher, so that the first clip body 12 and the second clip body 22 are expanded upward, and the user's hand has more space to hold; when the user's hand is too small, the clamping position can be set lower, so that the first clip body 12 and the second clip body 22 are shortened downward, and the clamping position always corresponds to the top of the hand. Specifically, the height adjustment of the clamping position is achieved by three first notches 111 and three second notches 211. The first clamping portion 11 is provided with three first notches 111 at intervals, and the second clamping portion 21 is provided with three second notches 211 at intervals, and each first notch 111 and the corresponding second notch 211 can be clamped together. When in use, the user can select the first notch 111 and the second notch 211 at different heights for engagement according to the size of his or her hand.

[0030] In order to prevent the first notch 111 and the second notch 211 from being easily disengaged after being engaged, a limiting tooth 3 extending upward is provided at the lower edge of the opening of each second notch 211, and the side of the limiting tooth 3 facing the second notch 211 is an inclined surface, which can prevent the first notch 111 from naturally escaping from the second notch 211 and facilitate manual sliding of the first notch 111 out of the second notch 211 along the inclined inner side surface of the limiting tooth 3.

[0031] The first clip body 12 includes a first gripping portion 121 and a first clamping portion 122, which are arranged vertically; the second clip 2 includes a second gripping portion 221 and a second clamping portion 222, which are arranged vertically. The first gripping portion 121 and the second gripping portion 221 are used for holding hands when clamping food, while the first clamping portion 122 and the second clamping portion 222 are used for clamping food.

[0032] To increase the friction between the hand and the first gripping portion 121 and the hand and the second gripping portion 221 when picking up food and prevent the combined tableware from slipping off the hand, the first gripping portion 121 and the second gripping portion 221 are provided with a plurality of gripping protrusions 221a on the sides facing away from each other.

[0033] When clamping food, in order to increase the friction between the food and the first clamping part 122, and between the food and the second clamping part 222, especially to facilitate clamping smooth food such as peanuts and quail eggs, a plurality of clamping protrusions 222a are provided on the opposite sides of the first clamping part 122 and the second clamping part 222. The disadvantage that the original flat clamping piece cannot stably clamp the food is solved, and the clamping protrusions 222a can increase the clamping force of the food, ensuring that the food can be clamped stably.

[0034] In order to facilitate the manufacturing of the clamping protrusions 222a and the holding protrusions 221a in the present invention, the clamping protrusions 222a and the holding protrusions 221a are both made by stamping technology, and there are only shallow pits on the back side away from the clamping protrusions 222a and the holding protrusions 221a, which are very easy to clean.

[0035] In order to increase the area of ​​the combined tableware for the hand to hold and improve the comfort of holding, the width of the first clamping piece 1 gradually increases from bottom to top, and the width of the second clamping piece 2 gradually increases from bottom to top.

[0036] Obviously, the above embodiments are merely examples for the purpose of clear explanation, and are not intended to limit the implementation methods. For those skilled in the art, other different forms of changes or modifications can be made based on the above description. It is not necessary and impossible to list all the implementation methods here. The obvious changes or modifications derived therefrom are still within the scope of protection of the invention of the utility model.

Claims

1. A butt-jointed combined tableware, comprising a first butt-jointed clamping piece (1) and a second butt-jointed clamping piece (2), characterized in that: The first clip (1) and the second clip (2) are made of elastic material; the first clip (1) comprises a first clamping portion (11) and a first clip body (12); the first clamping portion (11) is located above the first clip body (12); the first clamping portion (11) comprises at least one first notch (111); the second clip (2) comprises a second clamping portion (21) and a second clip body (22); the second clamping portion (21) is located above the second clip body (22); the second clamping portion (21) comprises at least one second notch (211); the first notch (111) and the second notch (211) corresponding to each other are clamped together; the first notch (111) and the second notch (211) can be clamped together, so that the first clip (1) and the second clip (2) are butt-jointed in an "eight" shape.

2. The docking combination tableware according to claim 1, characterized in that: The first clamping portion (11) is provided with three first notches (111) at intervals, and the second clamping portion (21) is provided with three second notches (211) at intervals. Each first notch (111) and the corresponding second notch (211) can be clamped together, and there is only one pair of the first notches (111) and the second notches (211) that are clamped together at the same time.

3. The docking combined tableware according to claim 1, characterized in that: A limiting tooth (3) extending upward is provided at the lower edge of the opening of each of the second notches (211).

4. The docking combined tableware according to claim 1, characterized in that: The first clip body (12) comprises a first gripping portion (121) and a first clamping portion (122) distributed vertically; the second clip (2) comprises a second gripping portion (221) and a second clamping portion (222) distributed vertically.

5. The docking combined tableware according to claim 4, characterized in that: A plurality of gripping protrusions (221a) are provided on the side surfaces of the first gripping portion (121) and the second gripping portion (221) which are away from each other.

6. The docking combined tableware according to claim 4, characterized in that: A plurality of clamping protrusions (222a) are provided on opposite sides of the first clamping portion (122) and the second clamping portion (222).

7. The docking combined tableware according to claim 1, characterized in that: The width of the first clamping piece (1) gradually increases from bottom to top, and the width of the second clamping piece (2) gradually increases from bottom to top.

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