Fluidized quick-freezing bed for processing fruit and vegetable products

By adopting the design of a fluidized quick-freezing bed in the refrigeration equipment and using a combination of rotating chain plates and air-conditioning pipes for freezing, the problems of low freezing efficiency and freezing accumulation in the existing technology are solved, and efficient freezing and convenient packaging are achieved.

CN222317445UActive Publication Date: 2025-01-07SHANDONG RUNDA FOOD CO LTD
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Patent Information

Application Number
CN202420330523.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-02-22
Publication Date
2025-01-07
Estimated Expiration
2034-02-22

AI Technical Summary

Technical Problem

The existing refrigeration equipment is inefficient in the freezing process of large-scale fruits and vegetables, and due to the high moisture content, fruits and vegetables are prone to freezing together, which affects the packaging work.

Method used

A fluidized quick-freezing bed is designed, using a combination of rotating chain plates and air-conditioning pipes to transport air-conditioning through multiple holes for freezing, avoiding the accumulation and freezing of fruits and vegetables, and using blowing components and air-conditioning pipes to freeze efficiently.

Benefits of technology

It improves the efficiency of freezing fruits and vegetables, prevents fruits and vegetables from freezing together, facilitates packaging and cleaning, and improves work efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a fluidization quick-freezing bed for processing fruit and vegetable products, which comprises a working box, one side wall of the working box is provided with a working cavity, the inner wall of the working cavity is rotatably connected with two rotating shafts, the two rotating shafts are arranged away from each other, the two rotating shafts are both arranged close to the inner wall of one side of the working cavity, and the working cavity is provided with an opening. The two rotating shafts are fixedly connected with conveying rollers, the two conveying rollers are jointly provided with a chain plate, a rotating motor is arranged on the outer wall of one side of the working box, the output end of the rotating motor penetrates through the working box to be fixedly connected to one rotating shaft, and a feeding opening is formed in the inner wall of the upper end of the working cavity. A plurality of holes are formed in the chain plate at equal intervals, and an air blowing assembly is further arranged in the working cavity. According to the fruit and vegetable product freezing device, a worker can efficiently complete freezing work of fruit and vegetable products, meanwhile, the fruit and vegetable products are prevented from being stacked and frozen together, and packaging work of the worker is greatly facilitated.
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Description

Technical Field

[0001] The utility model relates to the technical field of fruit and vegetable product processing, in particular to a fluidized quick-freezing bed used for processing fruit and vegetable products. Background Art

[0002] Frozen fruits and vegetables are a kind of frozen food. They are small packaged foods made by processing fresh fruits and vegetables such as peppers, tomatoes, beans, cucumbers, etc., and freezing them at the lowest possible temperature and as quickly as possible. In order to effectively complete the freezing of fruit and vegetable products, corresponding freezing equipment is required.

[0003] However, the existing freezing equipment has low efficiency when freezing large quantities of fruit and vegetable products. At the same time, during the long freezing process, a large amount of fruits and vegetables are piled together, and fresh fruits and vegetables contain a lot of water, so they are easily frozen together during the freezing process, which is not conducive to the staff's packaging work.

[0004] Therefore, we propose a fluidized quick-freezing bed for processing fruit and vegetable products to solve the above problems. Utility Model Content

[0005] The utility model aims to solve the problems existing in the prior art and proposes a fluidized quick-freezing bed for processing fruit and vegetable products.

[0006] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0007] A fluidized quick-freezing bed for processing fruit and vegetable products comprises a working box, a working chamber is provided on one side wall of the working box, two rotating shafts are rotatably connected to the inner wall of the working chamber, the two rotating shafts are arranged far away from each other, the two rotating shafts are arranged close to the inner wall of one side of the working chamber, the two rotating shafts are fixedly connected to conveying rollers, the two conveying rollers are commonly provided with a chain plate, a rotating motor is provided on the outer wall of one side of the working box, the output end of the rotating motor passes through the working box and is fixedly connected to one of the rotating shafts, a feeding port is provided on the inner wall of the upper end of the working chamber, a plurality of holes arranged at equal intervals are provided on the chain plate, and a blowing component is also provided in the working chamber.

[0008] Preferably, the blowing assembly includes a blowing shell fixedly connected to the inner wall of the working chamber, a blowing cavity is provided in the blowing shell, a plurality of blowing holes arranged at equal intervals are provided on the inner wall of the upper end of the blowing cavity, a cold air pipe is fixedly connected to the outer wall of one side of the working box, and the cold air pipe is communicated with the blowing cavity.

[0009] Preferably, an opening is provided on an inner wall of one side of the working chamber, a closing plate is slidably connected in the opening, a cover plate is fixedly connected to a side wall of the closing plate away from the working chamber, a plurality of threaded grooves are provided on a side wall of the working box close to the cover plate, bolts are threadedly connected in the plurality of threaded grooves, and the plurality of bolts pass through the cover plate.

[0010] Preferably, a plurality of feet are fixedly connected to an outer wall of one side of the working box, and one end of the plurality of feet away from the working box is commonly fixedly connected to a base, and a material box is provided on the base.

[0011] Preferably, a plurality of handles are fixedly connected to the outer wall of the material box.

[0012] Preferably, a feeding hopper is fixedly connected to the outer wall of the upper end of the working box, and the feeding hopper is directly opposite to the feeding port.

[0013] Compared with the prior art, the beneficial effects of the utility model are:

[0014] In the utility model, the staff can use the running chain plate to cooperate with the cold air pipe to transport cold air through multiple holes, so that the fruits and vegetables can be frozen during the movement, which greatly improves the freezing efficiency of the fruits and vegetables. At the same time, with the help of the blowing of cold air, the fruits and vegetables will not be piled up on the chain plate, effectively avoiding the problem of fruits and vegetables freezing together and being inconvenient to pack. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 This is a three-dimensional structural schematic diagram of a fluidized quick-freezing bed for processing fruit and vegetable products proposed by the utility model;

[0016] Figure 2 This is a front structural sectional view of a fluidized quick-freezing bed for processing fruit and vegetable products proposed by the utility model;

[0017] Figure 3 for Figure 2 A magnified view of the structure in center.

[0018] In the figure: 1 working box, 2 working chamber, 3 rotating shaft, 4 conveying roller, 5 chain plate, 6 rotating motor, 7 feeding port, 8 holes, 9 blowing shell, 10 blowing chamber, 11 blowing hole, 12 cold air pipe, 13 opening, 14 closing plate, 15 cover plate, 16 threaded groove, 17 bolt, 18 pad foot, 19 base, 20 material box, 21 handle, 22 feeding hopper. DETAILED DESCRIPTION

[0019] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.

[0020] Reference Figure 1-Figure 3 A fluidized quick-freezing bed for processing fruit and vegetable products comprises a working box 1, a plurality of feet 18 are fixedly connected to an outer wall of one side of the working box 1, a base 19 is fixedly connected to one end of the plurality of feet 18 away from the working box 1, a material box 20 is arranged on the base 19, the material box 20 matches the outlet of the working chamber 2, so that the frozen fruit and vegetable products can be effectively collected, and then it is convenient for the staff to carry out the packaging work, a plurality of handles 21 are fixedly connected to the outer wall of the material box 20, the handles 21 facilitate the staff to pull and move the material box 20, a working chamber 2 is arranged on one side wall of the working box 1, an opening 13 is arranged on an inner wall of one side of the working chamber 2, a closing plate 14 is slidably connected in the opening 13, a cover plate 15 is fixedly connected to a side wall of the closing plate 14 away from the working chamber 2, a plurality of thread grooves 16 are arranged on a side wall of the working box 1 close to the cover plate 15, and the plurality of thread grooves 16 are all threaded It is connected with bolts 17, and multiple bolts 17 all penetrate the cover plate 15, so that the working chamber 2 can be easily opened, and then the working chamber 2 can be cleaned and de-iced, which greatly facilitates the operation of the staff. Two rotating shafts 3 are rotatably connected to the inner wall of the working chamber 2, and the two rotating shafts 3 are set away from each other. The two rotating shafts 3 are set close to the inner wall of one side of the working chamber 2. Conveying rollers 4 are fixedly connected to the two rotating shafts 3, and chain plates 5 are commonly provided on the two conveying rollers 4. A rotating motor 6 is provided on the outer wall of one side of the working box 1, and the output end of the rotating motor 6 penetrates the working box 1 and is fixedly connected to one of the rotating shafts 3. A feeding port 7 is provided on the upper inner wall of the working chamber 2, and a feeding hopper 22 is fixedly connected to the upper outer wall of the working box 1. The feeding hopper 22 is directly opposite to the feeding port 7. The feeding hopper 22 allows the staff to feed materials into the feeding port 7 more conveniently;

[0021] The chain plate 5 is provided with a plurality of holes 8 arranged at equal intervals. The chain plate 5 completes the conveying work of fruits and vegetables. The cold air conveyed by the holes 8 can be frozen during the conveying process, which greatly improves the freezing efficiency of fruit and vegetable products. A blowing component is also provided in the working chamber 2, and the blowing component includes a blowing shell 9 fixedly connected to the inner wall of the working chamber 2. The blowing shell 9 is provided with a blowing cavity 10. The upper inner wall of the blowing cavity 10 is provided with a plurality of blowing holes 11 arranged at equal intervals. A cold air pipe 12 is fixedly connected to the outer wall of one side of the working box 1, and the cold air pipe 12 is connected to the blowing cavity 10. In this way, cold air can be conveyed by means of the cold air pipe 12, and then cold air is conveyed into the working chamber 2 through the blowing cavity 10 and the blowing holes 11. In cooperation with the operation of the chain plate 5, the freezing work of fruits and vegetables is efficiently completed. At the same time, the high-speed sprayed cold air can blow the fruits and vegetables on the chain plate 5, avoiding the fruits and vegetables from piling up on the chain plate 5 and freezing together, so that the frozen fruits and vegetables can be conveniently packaged.

[0022] During the use of the utility model, the rotating motor 6 can control the rotation of the rotating shaft 3 through the output end, and then drive the chain plate 5 to rotate and operate through the conveying roller 4. The arrangement of the two conveying rollers 4 allows the chain plate 5 to operate stably, and the cold air pipe 12 can convey cold air into the blowing cavity 10, and then spray cold air above the chain plate 5 in the working cavity 2 through the multiple blowing holes 11 and the multiple holes 8. At this time, the staff can put fruits and vegetables into the working cavity 2 through the feeding hopper 22 and the feeding port 7. The fruits and vegetables fall on the chain plate 5 and can be driven by the chain plate 5 to move in the working cavity 2. In this process, the sprayed cold air can quickly freeze the fruits and vegetables, and then the fruits and vegetables can be packaged after the chain plate 5 falls off the working cavity 2, which greatly improves the freezing processing efficiency of fruits and vegetables.

[0023] At the same time, the sprayed cold air can blow the fruits and vegetables to disperse, avoiding the problem that the fruits and vegetables are piled up on the chain plate 5 during transportation and then frozen together due to moisture. In this way, the dispersed fruits and vegetables can smoothly fall off the chain plate 5 and fall into the material box 20, which greatly facilitates the staff to carry out packaging work. When the freezing work is completed, the staff can rotate the bolt 17 to disengage the threaded groove 16, and then disconnect the cover plate 15 from the working direction 1, so that the closing plate 14 can be conveniently taken out from the opening 13, and then the staff can conveniently clean and de-ice the working chamber 2, which greatly facilitates the staff to operate and use.

[0024] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A fluidized quick-freezing bed for processing fruit and vegetable products, comprising a working box (1), characterized in that: A working chamber (2) is provided on one side wall of the working box (1), and two rotating shafts (3) are rotatably connected to the inner wall of the working chamber (2). The two rotating shafts (3) are arranged to be spaced apart from each other and are arranged close to the inner wall of one side of the working chamber (2). Conveying rollers (4) are fixedly connected to the two rotating shafts (3), and a chain plate (5) is commonly provided on the two conveying rollers (4). A rotating motor (6) is provided on the outer wall of one side of the working box (1), and the output end of the rotating motor (6) passes through the working box (1) and is fixedly connected to one of the rotating shafts (3). A feeding port (7) is provided on the inner wall of the upper end of the working chamber (2), and a plurality of holes (8) arranged at equal intervals are provided on the chain plate (5). A blowing component is also provided in the working chamber (2).

2. The fluidized quick-freezing bed for processing fruit and vegetable products according to claim 1, characterized in that: The air blowing assembly comprises an air blowing shell (9) fixedly connected to the inner wall of the working chamber (2), an air blowing chamber (10) being provided in the air blowing shell (9), a plurality of air blowing holes (11) being arranged at equal intervals on the inner wall at the upper end of the air blowing chamber (10), a cold air pipe (12) being fixedly connected to the outer wall of one side of the working box (1), the cold air pipe (12) being in communication with the air blowing chamber (10).

3. The fluidized quick-freezing bed for processing fruit and vegetable products according to claim 1, characterized in that: An opening (13) is provided on an inner wall of one side of the working chamber (2), a closing plate (14) is slidably connected in the opening (13), a cover plate (15) is fixedly connected to a side wall of the closing plate (14) away from the working chamber (2), a plurality of threaded grooves (16) are provided on a side wall of the working box (1) close to the cover plate (15), a plurality of bolts (17) are threadedly connected in the plurality of threaded grooves (16), and a plurality of bolts (17) pass through the cover plate (15).

4. The fluidized quick-freezing bed for processing fruit and vegetable products according to claim 1, characterized in that: A plurality of feet (18) are fixedly connected to an outer wall of one side of the working box (1), and one end of the plurality of feet (18) away from the working box (1) is commonly fixedly connected to a base (19), and a material box (20) is provided on the base (19).

5. The fluidized quick-freezing bed for processing fruit and vegetable products according to claim 4, characterized in that: A plurality of handles (21) are fixedly connected to the outer wall of the material box (20).

6. The fluidized quick-freezing bed for processing fruit and vegetable products according to claim 1, characterized in that: A feeding hopper (22) is fixedly connected to the outer wall of the upper end of the working box (1), and the feeding hopper (22) is directly opposite to the feeding port (7).